FRIDAY, OCT. 11
WHAT’S INSIDE:
FALL 2024 | ISSUE 6
A&C
SPORTS
OPINION
Students work on annual Rocky Horror Show
Tennis makes SUNYAC playoffs
From canceling to constructive conversations
College connects to job search app for int’l students BY ALEKSANDRA SIDOROVA News + Managing Editor
JAYNE SMITH/Cardinal Points
Long lines and wait times has been one of the most common complaints students have for campus dining.
CAS forum welcomes student feedback on campus dining BY PHILO YUNRUI WANG Associate Arts & Culture Editor
As students at SUNY Plattsburgh adapt to a semester of adjustments in on-campus dining, they have faced initial frustrations with long wait times and limited food options. Despite a rough start, the administration has taken steps to address student concerns and improve the dining experience. This summer, the Sundowner closed for renovations with plans to reopen as the Cardinal Nest, but not until spring 2025. This closure has placed a strain on the remaining dining facilities dealing with an influx of students. Additionally, the campus Boost mobile ordering app, designed to streamline dining services, was offline for the beginning weeks of the semester.
‘YOU SPOKE, WE LISTENED’
College Auxiliary Services has initiated a series of updates in response to the dining concerns under the banner “You Spoke, We Listened.” This initiative includes several key improvements aimed
at enhancing the dining experience for students. CAS introduced a hot entree, side and beverage special available for purchase with meal swipes or dining dollars at Cardinal Market and Starbucks Cafe. This initiative provides an additional affordable meal option beyond the dining venues’ standard offerings. In response to the need for flexibility, students can now request to-go containers at Clinton Dining Hall, enabling them to take meals with them as needed. While these containers will continue to be available in the future, the supply will be limited to one large box, one small box, one bowl and one cup per request. A new deli sandwich station has been added to Clinton, allowing students to customize their sandwiches and enjoy greater menu variety. The effort also relieves the strain on Kent Cafe, the go-to sandwich spot on campus. This semester introduced a new dining option called Ghost Kitchen — students can place orders on Boost for a weekly special menu, including vegetarian and aller-
gen-free options, then pick them up at the self-pickup lockers in the centrally located Cardinal Market. Through social media polls, students now have the opportunity to influence Ghost Kitchen’s weekly menu offerings, helping to ensure that their preferences are reflected. There are also new late-night options. Halal Shack features “Jamal’s Chicken” — a fresh chicken tender and mozzarella stick concept — and “Baba’s Pizza,” a personal pizza concept, rotating in Halal Shack from 8 to 10 p.m. In addition to meal offerings, CAS has hosted events aimed at boosting student morale, featuring wellness resources, boba tea, therapy donkeys and giveaways, demonstrating a broader commitment to student well-being.
One of the most challenging aspects of international students’ college journey — searching for a job — could become easier with the Career Development Center’s newest tool, Interstride. About 4% of SUNY Plattsburgh students are international, according to the university profile published on the college website. International students engage in campus life through clubs, such as Club International, Desi Club, the Japanese Cultural Association at Plattsburgh and Nepalese at Plattsburgh. Many also hold jobs on-campus. Ten of 16 members of the Student Association Senate are international as well. “International students have a tougher time finding both internships and full-time work because so many employers will say, ‘We won’t employ anybody or hire anyone who might need sponsorship in the future,’” said CDC Director Tobi Hay. Interstride is a platform that allows students to search for jobs at companies that have filed petitions for work visas. When an international student graduates from university in the United States, they are eligible for one year of work called Optional Practical Training. For some STEM majors, the authorization can be extended to up to three years. “But even then, a lot of employers won’t open up their minds,” Hay said. JOB > 2
STUDENT FEEDBACK, ONGOING STRUGGLES
While CAS has made improvements, students continue to share feedback on the challenges they face with the current dining services. via Adobe Stock
DINING > 3
International students are often at a disadvantage when looking for jobs compared to their U.S. peers.
Karen McGrath: In pursuit of student wellbeing BY KAMIKO CHAMBLE Staff Writer
A year in, the vice president of Enrollment and Student Success found family in the community and a focus in student wellbeing and mental health. McGrath said the people at SUNY Plattsburgh were warm and welcoming to her — they made her feel accepted, like she was part of the campus and the community. Even before she took the job, she felt at home. “A headhunter reached out to me and showed me this opportunity at Plattsburgh. I read it and it was like looking at myself in the mirror — what the role and Plattsburgh was all about,” McGrath said. “I was like, ‘Wow, that’s in alignment with who I am as a person.” Plattsburgh appealed to McGrath even more because
her mother lives 45 minutes away, on the other side of Lake Champlain in Vermont. She not only saw the move as a professional opportunity, but it a personal one, too, bringing her from Hartwick College in Oneonta, New York, back around her immediate family. McGrath is driven by the idea that students perform better and participate in the community more if they are taken care of. “Healthy students are stronger students,” McGrath said. “Health is not just the absence of disease, it’s about students having overall well-being.” McGrath played a role in establishing the Cardinals Thrive fundraising campaign to help student wellbeing. A portion of the $2 million raised went to 125 red Adirondack chairs and picnic tables by Hawkins Hall and behind Memorial Hall. The
purpose of the chairs was to get students outside. “Fresh air and being out in natural sunlight helps bring up students’ positivity,” McGrath said. The funds helped hire another counselor for the Student Health and Counseling Center to give students more support, and they are developing a peer counseling program. McGrath has made donations to SUNY Plattsburgh herself, investing $5,000 in the Cardinals Thrive campaign. “I donate to SUNY Plattsburgh and the College Foundation because I believe in our students and I believe in what we’re doing,” McGrath said. “My philanthropy needs to follow my values, and Plattsburgh follows my values, so my dollars follow it as well.” Email KAMIKO CHAMBLE cp@cardinalpointsonline.com
Provided by Karen McGrath
Karen McGrath came to SUNY Plattsburgh in July 2023 from Hartwick College in Oneonta, New York.