50¢ November 11, 2015
Pittsfield, IL
Pike Press
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News Giving trees are up. See page a2 City ponders trapping at lake. See page a3
Locals
Lummis - McDonald wedding. See page b3
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pikepress.com
Vol. 173, No. 45
Zoning board to revisit Crossing plan
By JUSTIN A. COBB Pike Press Pike County Zoning Board tomorrow eve- The Crossing ning will hear The currently Crossing – Pittsfield’s request to rezone an old meets at the wood pellet mill site, JDL complex allowing it to become the church’s permanent north of home. Pittsfield The parcel is located along Illinois Route 107 along Illinois between Griggsville Route 107, and Pittsfield, just north of Interstate 72, which was and is currently zoned industrial, which under always the county zoning code intended as does not permit the temporary. (See, board, A2)
Beth Zumwalt/Pike Press
Ready
to shop
A group of ladies from Pikeland Community School braved the drizzle and cool night air to take advantage of Girls Night Out last Thursday around the Pittsfield square. Left to right Kate Ward, Holly Lowe, Cathy Wilson and Heather Richards all enjoyed the evening along with approximately 700-800 other women. Food, prizes and bargains along with a lot of girl talk were the highlights of the evening.
Services resume at Pike County Health Dept. By BETH ZUMWALT Pike Press
A
ll services have resumed at the Pike County Health Department. Last week, the PCHD temporarily ceased offering WIC, family planning and immunizations while they investigated a widespread food borne illness. The dental clinic and home health were not impacted. “Due to budget cuts and furlough days, we had to suspend some services, while we investigated the outbreak of a food borne illness,” Jan Bleich, a staff member of the PCHD, said. “Public health nurses were investigating the cause of the illness and nurses from other departments were interviewing those that had reported being sick.” Officials are leaning toward unpasteurized cider sold at the Fall Color Drive, but won’t know until laboratory analysis is completed. Both stool samples from the victims and samples of cider have been sent to laboratories. Bleich said to date, there have been 71 reported cases of people suspected of being sick after drinking cider on the Fall Color Drive, Oct. 17 and 18. Authorities first believed the cider was sold only in Barry, but now believe it was sold at multiple locations. NBC Chicago reported the Barry water system was under suspicion but both the Pike County Health Department and Barry city official deny it was ever considered the source for the outbreak.
“We have tested our water and it is fine,” Shawn Rennecker, mayor of Barry, said. “Water was not used in production of the cider, anyway.” Meanwhile the reports are becoming less frequent as information not to consume any cider purchased on the Fall Color Drive circulates. “We are still getting a few calls, but not as many as we were,” Bleich said. “But we only get the ones from people who call our office. People who live out of the area may be contacting the Illinois Department of Public Health,” Bleich said the website was set up for those who wanted to report a suspected case over the weekend or after business hours. “If you attended the Color Drive and have illness associated with consumption of apple cider purchased from vendors at the Color Drive Oct. 17 or 18 please complete the survey on the Adams County Health Department website http://www. co.adams.il.us/Health/index.htm or the Pike County Health Department website http://www.pikecoilhealth. org. Please complete the survey even if you have already been interviewed by Health Department staff. Health officials who identify cases with this exposure history are asked to contact the IDPH Communicable Disease Control Section at 217.782.2016 or email justin.albertson@illinois.gov,” said a press release issued jointly by the Pike and Adams County Health Departments. Bleich said the IDHP is estimating six percent of the individuals who consumed the cider and became ill have had to be hospitalized. “There isn’t any medication that can be given for it,” Bleich said. “It just has to run its course.” Bleich said the severity of the dis-
Fall Color Drive looking for ways to safeguard public By BETH ZUMWALT Pike Press According to Anita Andress at the Pike County Health Department, both the PCHD and the Fall Color Drive officials are looking at ways to be pro active in making visitors on the annual event confident about the food on the drive. “We don’t inspect anything that is set up for less than three days,” Andress said. “We are going to have to seek advice from the county on this.” Andress said the health department and the Pike County Board of Health have all been urging the county board not to adopt a “cupcake law” which would allow home cooks to sell items out of their kitchens without inspections by the health department as long as they stayed under a dollar amount threshold. Pike County is leaning toward making home kitchens be registered while still abiding by parts of the law. “This just underscores the need,” Andress said. “People don’t understand the high risk there is in food.” Andress said a few years ago, there was an outbreak of the norovirus that was related to a food and also a group of people became ill after attending a birthday party with food that had been prepared out-of-state. Public awareness of the dangers of food borne illnesses is important, according to Andress. “I’m sure every person who stepped up to that booth and bought the cider ease depends on the age and overall general health of the person who consumed the cider. Bleich said laboratory results, expected this week, should confirm if it was the cider and the exact agent
Society . . . . . . . . . . . . . . . . b3
expected it to be safe,” Andress said. “We are going to need some guidance from the state and county on how to best proceed with this.” Jane Johnson, of the environmental health division within the health department, said the cupcake law, which applies to home-based businesses that make less than $1,000 per month, provides for no oversight from the PCHD. “No licensing, no inspecting, nothing,” she said. “What we would like added to the law is just that there be some food safety education for the person making the food and a registry of those people, so we could contact them if there was a change in the law or a food recall of a product they could be using, something like that.” Johnson said no inspections or home visits would be scheduled with those individuals or those who operate under the cottage food act, which says a home cook may make certain products to sell in a farmer’s market venue. “But the law doesn’t define farmer’s market,” Johnson said. “It does define what types of foods can be sold and a lot of these people don’t understand that. Pumpkin pies, pecan pies, cream pies of any kind are not included. Some types of jelly are excluded.” Johnson urges anyone selling food to the public more than 12 times a year, to consider contacting the health department for a list of rules, regulations and exceptions.
that is causing the disease. “We could have done the tests for E coli in state,” Bleich said. “But the tests for crypto are so expensive, they were sent to the Center for Disease Control in Georgia for testing.”
Bigley gets surprise on honor flight
Sports . . . . . . . . . . . . . . . . c1 Obituaries in this issue:
Branham, Edwards, Ewers, Foster, Keller.
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Justin A. Cobb/Pike Press
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Long-time history teacher Tom Claxton, holding an army helmet, spoke on behalf of U.S. Army veterans at Pikeland Community School’s tribute to veterans Tuesday morning. Claxton served in Vietnam, and his speech began with a story about an online game of euchre where he was playing against another veteran of Vietnam, who told him, “Welcome home, bro.” From then on he noticed whenever he encountered another veteran, whether at the Vietnam War Memorial Wall in Washington, D.C., or at a special appearance in Hannibal, Mo., by former vice president Al Gore, who also served in Vietnam, they all told Claxton the same thing. Claxton concluded his address, speaking to veterans in the audience, “Welcome home.” Behind Claxton is the PCS band. For more photos from the PCS tribute to veterans, please turn to page a7.
By BETH ZUMWALT Pike Press Don Bigley, a 20-year veteran of the U.S. Army, says he had some surprises during his military career. “I was in the Army Rangers. We jumped out of planes, ” he said. “I don’t know how many jumps I made. I quit counting after I got my master wings.” Master wings are given after a Ranger reaches 100 jumps. But despite the unexpected and many surprises, Bigley got while jumping out of planes, none brought a smile to his face like the one he received while on the Oct. 27 Land of Lincoln Honor Flight. “We were on the plane, headed home, and they said they were going to have mail call,” Bigley said. “I thought to myself, who would write letters to me?” What Bigley didn’t know was his daughter, Lori, had alerted friends and family to the mail call and Bigley was about to receive more than 80 pieces of mail. “I was got,” he said. “I got 60 some odd from friends and family and another 20 or so from a bunch of school kids.”
The second surprise of the day was his return to Springfield to the airport following the Honor Flight. Bigley’s family and some
“It was nice, it was well organized. I really enjoyed the changing of the guard.”
Don Bigley Army veteran
neighbors were all there to great him and welcome him home. “There was a one great big group,” he said. “There were a lot of people there for everybody. The line went clear through the airport.” Bigley said he was at first resistant to go on the honor flight, despite serving in Germany two times, Vietnam, two times and six months in the Dominican Republic in addition to a half-dozen stateside military bases. “I had been to Washington D.C. before,” he said. “I (See, bigley, A2)