CHELSEA
Neighbourhood NEWS
Vol. 1
Winter/Spring 2020
Dining without boundaries
Peter Jones
Sloane Street
The year ahead
Have you had your taste buds tantalised at Vardo?
Enhancement plans
Upgrading the public realm – a greener, more beautiful street
Don't miss out! Dates for your diary
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HUGH SEABORN CHIEF EXECUTIVE CAD O GAN
VA R D O, D U K E O F Y O R K S Q U A R E
DI N ING WIT H O UT BO U NDAR IE S
Welcome I am frequently asked whether there could be a bulletin on the latest Cadogan and Chelsea news – so we have created this newsletter. From construction updates on major projects, new openings and local events, we hope you find it interesting. Do let us know your feedback – and whether there are other topics you would like covered at: news@cadogan.co.uk Image: dhadesigns.com / simonharveyphotography.com
COSTE S HOTEL
The new restaurant in the centre of the Square opened in September and has had rave reviews for its design and food.
Dates for your diary – ‘Chelsea in Bloom’ returns and free tickets for Quant at the V&A (see back page for details)
Ooh la la! One of the chicest hotels in Paris is coming to Sloane Square @vardorestaurant
The Sunday Times said it is “destined to become a new Chelsea landmark: a singular building that looks like something a subterranean supervillain might live in, its greenery disguised head cone breaking through the concrete….It’s both futuristic and natural, and I kind of love it” and GQ picks out the ‘Baharat-rubbed lamb cutlets, green harissa and tahini’ as their standout dish in this month’s issue. It offers relaxed, all day dining – we hope that you’ve had a moment to try it. The roof terrace is for everyone’s enjoyment year round, so please do feel free to take a coffee or a book up there to enjoy the views overlooking Saatchi and King’s Road.
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