News Bite

WINE DINE NEWS Bite

Looking for a place to unwind as the weekend creeps in or simply fancy a sundown cocktail? Noru, a spanking new lounge rooftop bar is now open to the public. Sipping on the best with their light bites, and a view overlooking the city, as you watch the sun go down. The design of this bar embraces the panoramic skyline by using overlapping overhead planes. they act as a shelter from the rain and protect the space from over-exposure during the day. However, the different elevations still allow daylight to bounce into the semi-outdoor space.

KAKAW, a new delightful establishment by Artisan Kuliner Group. KAKAW features modern boutique patisserie, a variety of chocolate products and confectionery. Complimented by an artsy design and boutique ambiance, Kakaw is more than just a place for sweet treats, but truly offers an enchanting experience to its guests.

NORU Rooftop Lounge

(+62 877-7056-5098) Jl. Karet Belakang Barat No.4, RT.4/RW.4, Kuningan, Karet, Kecamatan Setiabudi, Kota Jakarta Selatan, Daerah Khusus Ibukota Jakarta 12920 Opens Sunday - Saturday, 1pm-9pm

Ashta

District 8, SCBD Lot 28, Jl. Jend. sudirman kav 52-53, RT.8/RW.3, Senayan, Kec. Kby. Baru, Daerah Khusus Ibukota Jakarta 12190

Acta Brasserie is an all-day airy eatery offering serene surroundings, familiar sphere with grandeur build and refined concept. With it, Biko is calling out people of Jakarta to start their day early enjoying the sun, before heading out to Black Pond Tavern later on the evening for another shake-up.

The establishment is highly focusing on wine. Collaborating with many renowned partners and suppliers, patrons are expected to take part in this fast growing wine-drinking culture. With more than 200 carefully picked collections of wine, its upper cellar is accessible for the wine enthusiasts to acknowledge and choose the one they like, before sipping it as they sit down, having slow, toned down mid-day talk or lively afterdinner conversation.

Other than its variety of wine, Acta Brasserie serves ranges of elevated comfort fares from Asian to Western and Tapas. The kitchen is humbly run by the Japanese-Bali born, Rui Yamagishi, where he combines technique, skill and taste, promoting the ‘kodawari’ philosophy [the art of picking] in the creation of the food. With Rui runs the kitchen, Acta Brasserie offers a complete experience in every visit, pleasing the eye, body and soul.

Acta Brasserie (021) 50851869 The MAJ, Senayan Jl. Asia Afrika, Pintu IX, Tanahabang Kota Jakarta Pusat, Daerah Khusus Ibukota Jakarta 10270 Mon - Fri : 11 AM - 12 AM Sat - Sun : 9 AM - 12 AM