Buzzzz’N Around Town
Best Peach Cobbler Ever
Prep Time: 30 mins
Cook Time: 1 hr
Total Time: 1 hr 30 mins
Servings: 18
Yield: 1 (9x13-inch) cobbler
Ingredients:
1 (29 ounce) can sliced peaches
2 tablespoons butter, melted
1 pinch ground cinnamon
1 pinch ground nutmeg
1 tablespoon cornstarch
½ cup water
1 cup milk
Directions:
1 cup white sugar
1 cup all-purpose flour
2 teaspoons baking powder
1 pinch salt
½ cup butter
1 teaspoon ground cinnamon ¼ teaspoon ground nutmeg
Preheat oven to 350 degrees F (175 degrees C.) In a large bowl, combine sliced peaches with juice, 2 tablespoons melted butter, a pinch of cinnamon and a pinch of nutmeg. Dissolve cornstarch in water, then stir into peach mixture; set aside.
Combine milk, sugar, flour, baking powder and salt in another bowl; beat until smooth - the mixture will be thin.
Melt 1/2 cup butter in a 9x13 inch pan. Pour batter over melted butter. Scoop peaches out of bowl and spoon over batter. Sprinkle top with additional cinnamon and nutmeg.
Bake in preheated oven for 1 hour, or until knife inserted comes out clean.
Grandmother’s
Ingredients:
¾ cup spiced rum
1 (6 ounce) can frozen limeade concentrate
3 large ripe peaches, halved and pitted with skins on
2 cups ice cubes
1 teaspoon white sugar, or to taste
Directions:
Place the rum, limeade concentrate, and peaches into the container of a blender. Blend until smooth. Add the ice, and blend until finely ground, sweeten with sugar, if desired. Pour into margarita glasses, and enjoy!
Southern Belle Farm McDonough southernbellefarm.com 770-288-2582
Lane Southern Orchards Fort Valley lanesouthernorchards.com 800-277-3224
Penelope’s Peaches Newnan penelopespeaches.com 404-520-1420
Gregg Farms Inc Concord greggfarms.com 770-227-4661
220 Lanier Ave W, Fayetteville (1/4 mile from Fay’ville Courthouse towards Peachtree City) STOREFRONT
HOURS: Wed 10am-4pm Thur-Fri 10am-6pm Sat 9am-4pm
www.BestSeafoodDirect.com 770-856-4284
Best Seafood Direct is a family operation. I work with my three sons and my wife to deliver high-quality, fresh fish, to you our customers. We pick up everything from shrimp to sea bass from local fishermen and sell to caterers, restaurants, farmers markets, and directly to customers. We take a lot of pride in being a trusted source of seafood for restaurants in and around the Atlanta area.
Having a personal connection with fishermen, and meeting them at the docks right when they get back from fishing, allows us to have first access to the best they have to offer and get it to our customers quickly. This preserves the quality, as well as the integrity of the seafood. I believe you’ll immediately taste the difference in our products and be converted to fresh local seafood!
220 Lanier Ave W, Fayetteville
1/4 mile from Fay’ville Courthouse towards PTC Wed 10am-4pm | Thu-Fri 10am-6pm | Sat 9am-4pm www.BestSeafoodDirect.com | 770-856-4284
LOOKINSIDE!
Find the
Find the hidden Buzzzz’N Bee in one of the ads (not in a coupon) in this magazine and you could win a $50 Gift Certificate to Willie Jewell’s BBQ in Peachtree City.
CONTEST
Win a $50 gift certificate to the SMITH AND DAVIS CLOTHING
Mail ad with hidden bee to us along with your contact information to: Buzzzz’N Magazines
90-F Glenda Trace, Ste 435, Newnan, GA 30265
OR scan it & email it to us along with your contact information to: contest@buzzzznmagazines.com
Winner will be chosen randomly from all entries. All entries must be received in our office by 6/30/25
Mail ad with hidden bee to us along with your contact information to:
Buzzzz’N Magazines
90-F Glenda Trace, Ste 435, Newnan, GA 30265
OR scan it & email it to us along with your contact information to: contest@buzzzznmagazines.com Winner will be chosen randomly from all entries. All entries must be received in our office by 06/30/20.
