Butterfield LIFE May + June 2021

Page 18

Village Flavors

The Perfect Summer Picnic Pairing It’s picnic weather and there is something about dining outdoors in the sunshine and fresh air that seems to make everything taste better. To help you plan the perfect picnic this summer, BTV Chef Memo Vaca shared these ideas for a refreshing cocktail and gourmet basket pairing.

Gourmet Picnic Basket To inspire your own basket of treats, we compiled a delicious collection of pre-packaged ideas ready to enjoy al fresco. There are no wrong answers when it comes to building a gourmet spread – when you combine different textures along with your favorite sweet, savory and even tangy small bite options, the result is always special. Start with a foundation of: • Crispy wafers and biscuits, a toasty baguette and crunchy breads with dried fruit, herbs and seeds Layer on: • An assortment of sliced mild and bold hard cheeses as well as spreadable creamy selections like herbed Boursin or smooth goat cheese • Charcuterie meats such as soppressata and calabrese salami, prosciutto, chorizo and even pâté Add extra flavor with: • Pickled veggies • Dried fruits • Honey or jam

Chef Memo’s Watermelon Mint Cooler Meet your new favorite summer cocktail! Yield: 1 drink In a cocktail shaker, combine the following: • 2 ounces vodka • 1 tbsp key lime juice • 1 ounce agave nectar • 2 ounces diced watermelon pieces • 4 sprigs of fresh mint • 5 ounces crushed ice Shake vigorously and pour into a tall 15-ounce Tom Collins-style glass. Top off with Maine Root™ Ginger Brew* and gently stir to combine. Enjoy!

Don’t forget the sweet and salty nibbles: • Chocolate-covered fruits • Spiced or herbed nuts • Sea-salted caramels

*This product is available at Whole Foods Market. If you are unable to find it, you may substitute another brand of good quality ginger beer.

Recipe courtesy of Chef Memo Vaca 18 BUTTERFIELD LIFE

MAY + JUNE 2021


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