Christmas eve mass Pope Francis (background, center) celebrates the Christmas Eve Mass in Saint Peter’s Basilica at the Vatican on Saturday. AP
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Monday, December 26, 2016 Vol. 12 No. 75
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Transportation department making up for ‘negligence’ of past administration By Lorenz S. Marasigan
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@lorenzmarasigan
ELL-BENT on addressing the dire need for reform in the transportation sector, President Duterte rose to power with a battle cry: Build as many infrastructure as possible and ensure that it will continue on even after his presidency. Duterte’s appointed transportation chief, Arthur P. Tugade, shares the same view as the President, he needs to start constructing infrastructure or else, this so-called infrastructure crisis will take more decades to resolve. During his first six months in office, Tugade was able to address certain backlogs and ease congest ion i n cer t a i n c hoke points, no matter the lack in facilities needed to ensure that his
programs will be sustainable. In the course of his initial stay at the transportation agency, Tugade has implemented measures to ease congestion in all fronts—be it rails, seaports, airports, and roads. His recipe in addressing issues is simple: To solve problems the easiest, fastest and most beneficial way possible. “We are trying to look into three years, five years and 30 years from Continued on A2
Transportation Secretary Arthur P. Tugade acknowledges the audience’s applause following confirmation of his appointment by the powerful Commission on Appointments at the Senate. Roy Domingo
By Cai U. Ordinario
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@cuo_bm
HRISTMAS decoration in the country is marked by Filipinized Western staples— Styrofoam Jack, synthetic pine trees and plastic snowflakes. And just like the Christmas song, Filipinos also dream of a “White Christmas” even if it’s impossible. The holidays are certainly bizarre in a tropical country. But when it comes to the holidays and food, you can always bet on the Filipino to have his own staples. Some may be “borrowed” from colonizers but, through the passing of time and traditions, they have slowly become authentic Filipino fare. These days, no Christmas celebration is complete without queso de bola, ham and fruit cocktail. While Filipinos do not traditionally roast a turkey for the holidays, you can al-
ways bet that no Christmas spread is without chicken—whether roasted, fried, or drowning in ginger flavored soup, more famously known as tinola. wThe Christmas song says it all: Kay sigla ng gabi, Ang lahat ay kay saya Nagluto ang Ate ng manok na tinola Sa bahay ng Kuya ay mayroong litsonan pa Ang lahat ay may handang iba’t-iba. Tayo na, giliw, magsalo na tayo Mayroon na tayong tinapay at keso. ‘Di ba Noche Buena sa gabing ito At bukas ay araw ng Pasko! While this song remains true for some families, the changing times has forced Filipinos to
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also change their Noche Buena menu. Some have exchanged chicken for sumptuous glazed ham and chose to forego the lechon. With this, the BusinessMirror has put together a Noche Buena Index that tells all of us how much Christmas in the Philippines costs these days. While this year’s list is only based on the Department of Trade and Industry’s Suggested Retail Prices (SRPs) in the past five years, it already tells consumers and manufacturers alike that the increase in the prices for seasonal items has been generally benign. Roehlano Briones, a Philippine Institute for Development Studies (PIDS) research fellow, told the BusinessMirror that prices of seasonal items, such as those on the Noche Buena menu, are dependent on the supply of these items. “It just so happens that some items have See “Noche Buena,” A2
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‘Noche Buena’fare still affordable for many families
n japan 0.4251 n UK 61.4043 n HK 6.4380 n CHINA 7.1968 n singapore 34.4441 n australia 36.0270 n EU 52.1539 n SAUDI arabia 13.3267
Source: BSP (23 December 2016 )