Thursday, January 31, 2019

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SINCE 1891

THE BROWN DAILY HERALD THURSDAY, JANUARY 31, 2019

VOLUME CLIII, ISSUE 6

UCS discusses updates to bias reporting system VP for Institutional Equity, Diversity Shontay Delalue plans launch of new form By KAYLA GUO SENIOR STAFF WRITER

During its first general body meeting of the semester Wednesday evening, The Undergraduate Council of Students heard updates from Vice President for Institutional Equity and Diversity Shontay Delalue about a new bias incident reporting system her office hopes to launch by mid-February. Delalue explained the purpose and goals of the new system, which the Council discussed most recently at a general body meeting in November, The Herald previously reported. “A part of what we hope to get from this process is pattern data,” Delalue said. “For the purposes of the climate at Brown, (pattern data is) really important.” The new system’s goals include “helping the community and helping (the OIED),” Delalue said. “If we don’t have any sense of the pattern (of incidences),

it’s harder for us to pinpoint how we can deploy resources.” The development of the new bias reporting form is now in its final stages, she added. UCS members began working with the OIED, alongside other students, to develop the new system in fall 2017, according to a June 1 email to the general body from former UCS President ChelseAmoy Steele ’18. “It’s critically important that … anything that is for the community should be by the community,” Delalue said. “So we want to be sure that we are hearing the voices of the people who are using the form. We’ve used input from the community to inform our practice.” Under the new system, individuals will be able to submit a report and request to have it looked over by a review team comprised of faculty, staff and students. The review team, headed by Director of Institutional Equity and Community Engagement Shay Collins, will share resources with the complainant and invite them to discuss the report. They will also determine which University offices to consult to reach a resolution. “Our goal is to get the person » See UCS, page 3

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TSA reflects on support during govt. shutdown

ANNIE WANG

TSA workers receive gifts of baby formula, diapers, pizza deliveries while working without pay By HENRY DAWSON SENIOR STAFF WRITER

Rhode Island Transportation Security Administration workers made it through a tough holiday season at

Theodore Francis Green International Airport thanks to high employee attendance and community support. The partial government shutdown ended Jan. 25, and federal workers receive back pay this week, according to the Washington Post. “I am extremely proud of how (our TSA) employees responded (to the shutdown),” said R.I. TSA Federal Security Director Daniel Burche.

METRO

Burche described the airport’s function during the shutdown as “operationally normal,” explaining that work attendance was higher than he experienced in past holiday seasons. “With maybe one exception, I had less call-outs than I would have normally expected. … We had people coming in for work who were literally so sick we asked them to go home,” Burche said. The community rallied in support » See TSA, page 3

U. removes compost bins due to contamination concerns CareerLAB hosts internship, job fair

High plastic usage, contamination fees lead to compost bin removal from Blue Room, Andrews

Common Good Internship and Job Fair connects students to non-profit, government opportunities

By ALEX REICE SENIOR STAFF WRITER

After returning from summer break, students noticed that some of their favorite dining halls were missing a previous staple: compost bins. “A lot of my friends are upset and often ask, ‘what’s up with that?’” said Jessica Minker ’21, a member of SCRAP, the University’s student compost initiative. Front-of-house compost has yet to be reinstated in Andrews Commons and the Blue Room, after problems with high levels of cross-contamination and a lack of compliance with composting guidelines led to their removal last September, wrote Jessica Berry, director of the Office of Sustainability, in an email to The Herald. The University had implemented composting in Andrews and the Blue Room during the fall 2016 semester as part of a pilot program “to test the feasibility of having front-of-house composting at retail dining locations,” wrote Berry. It became clear from the pilot program that the level of contamination in the compost in Andrews and the Blue Room

INSIDE

By TYLER JACOBSON STAFF WRITER

PHOTO BY BENJI TORUÑO, ILLUSTRATION BY DAPHNE ZHAO

The University has to pay $75 to the compost collecting facility for every contaminated compost bin, according to DeeAnn Guo’21, a member of SCRAP and an employee at the Office of Sustainability. was resulting “in the (compost) material simply being thrown in the trash,” Berry wrote. The decision to remove composting from these dining halls “was

jointly made by Facilities, Brown Dining Services and leadership,” Berry added. Composting bins remain in multiple dining locations on campus, including

the Sharpe Refectory. With every contaminated compost bin, the University has to pay $75 to the » See COMPOST, page 2

Students gathered in Sayles Hall Wednesday for the sixth annual Common Good Internship and Job Fair. Hosted by CareerLAB, the event aimed to connect students with employment and internship opportunities in the nonprofit, education and public service sectors. Forty-eight employers hiring for jobs and internships in fields such as entrepreneurship, education and grassroots activism, among others, attended the event, said Jim Amspacher, director of the Careers in the Common Good project at CareerLAB. This year, the University consolidated the Swearer Center’s Community Engagement Fair with CareerLAB’s » See CAREERS, page 3

WEATHER

THURSDAY, JANUARY 31, 2019

ARTS & CULTURE Industry specialists convene at R.I. Virtual Reality monthly meet-up at AS220

ARTS & CULTURE University staff share artwork in exhibition titled ‘After Hours,’ hosted by Brown Arts Initiative

ARTS & CULTURE VISA concentrators curate solo, group exhibitions in List Art Center

COMMENTARY Krishnamurthy ’19: Right-wing paper Brown Spectator should return to campus

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