Wednesday, September 21, 2016

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SINCE 1891

THE BROWN DAILY HERALD WEDNESDAY, SEPTEMBER 21, 2016

VOLUME CLI, ISSUE 69

WWW.BROWNDAILYHERALD.COM

National trigger warning discussion comes to campus Students, faculty utilize different approaches depending on context, class content, experiences By SUVY QIN AND JULIA CHOI SENIOR STAFF WRITER AND STAFF WRITER

Trigger warnings elicit both objection and support at universities across the nation. Students and faculty members at Brown have various attitudes towards their usage and implication. Maud Mandel, dean of the College, said the University does not have an explicit policy about the usage of trigger warnings, adding that individual faculty members can use their discretion on the subject. “We expect faculty (members) to make sound decisions … that reflect their values as pedagogues,” she said. Mandel added that students can prepare themselves for “troubling content” by looking through the syllabus and familiarizing themselves with content beforehand. The University has been trying to make syllabi available online for all courses this year, she said, adding that students can

“take charge.” Defining trigger warnings While trigger warnings appear to receive fairly widespread support at Brown, they have sparked fierce debate at other institutions of higher education. Molly Hawes ’17, president of Project LETS — a student group that advocates on behalf of individuals with mental illnesses — attributed the controversy’s scale to many people’s misunderstanding of “what it means to be triggered” and what trigger warnings even are. The most common misconception is that being triggered is equal to being upset, Hawes said. Being triggered means “different things to different people,” she added. For example, those with PTSD may experience a traumatic memory when confronted with triggering material, while those with panic disorders may experience a panic attack, she said. A second reason for the debate is the belief that trigger warnings infantilize and coddle students — which, some argue, also misrepresents their purpose. Christine Lee » See TRIGGER, page 2

ELI WHITE / HERALD

A sculpture by Diana Al-Hadid is displayed in the David Winton Bell gallery. Her artwork often incorporates the structural imagery of decay, integrating themes from Western artistic work and Eastern reflection.

‘Phantom Limb’ showcases ruinous forms Multimedia exhibition by Syrian-American artist Diana Al-Hadid installed in Winton Bell gallery By ETHEL RENIA STAFF WRITER

Sept. 3rd, the David Winton Bell Gallery opened its latest exhibition, “Phantom Limb,” which features the work of Syrian-American artist Diana

Al-Hadid. Sept. 16th, Al-Hadid came to Brown to give a lecture offering insights on her creative process and art. Her work is comparable to the ruins of Renaissance statues, if those statues were flexible creations that could melt on a pedestal, dissolve mid-way into long strands curtaining the floor or levitate from the ground. The statues at the Winton Bell Gallery could resemble such vestiges of the past had Europeans tumbling out of the Middle Ages expressed an interest

in treating materials like Al-Hadid does. “The interpretation of my work as ruinous comes from my method and process rather than any conscious decision to prioritize a certain image,” Al-Hadid said. “By the time I’m through with my process, the materials are hard to recognize.” Al-Hadid uses a wide range of inputs to construct her sculptures and paintings including plaster, wood, » See AL-HADID, page 3

Mike’s Ice serves up ice cream with a cause Improv Fest brings national, global troupes to Providence Newest food truck addition debuts after years of work, raises awareness about veterans

Calling students off College Hill, festival boasts Chicago headliners, diverse performers

By MADISON RIVLIN SENIOR STAFF WRITER

In the spirit of culinary entrepreneurship and social consciousness, food truck Mike’s Ice rolls through Providence feeding college students’ sugar cravings and promoting awareness of veterans’ struggles to reintegrate into civilian life. Comprised of just six employees and often stationed on the corner of Thayer Street and Waterman Street, the start-up officially launched July 1st and has taken the foodie community by storm. Mimicking the popular Thai street food style of rolled ice cream, the food truck offers a variety of flavors primed for posting to social media, said Major Pettaway, chief executive officer of Mike’s Ice and former Marine Corps machine gunner. Flavors range from #yolo, a chocolate base with chocolate fudge, brownie bits and chocolate chips to #deeznuts, a vanilla base with chopped almonds,

INSIDE

By OLIVIA KATCHER STAFF WRITER

ANITA SHEIH / HERALD

Customers line up to sample the ice cream from Mike’s Ice, a food truck launched in July often found on the corner of Waterman and Thayer. peanuts, pecans and a caramel drizzle. “We wanted to innovate and get people generating hashtags,” Pettaway said. “We wanted to connect the menu to another aspect in our life, and social media is helping us market our products virtually,” he added. Despite launching less than three months ago, Mike’s Ice has already garnered an incredible fan base on social media, Pettaway said. “With 16,700 followers on Instagram, it’s just starting to hit me just how big this is.” Though the truck is one of the

most recent additions to Providence’s culinary scene, the story of Mike’s Ice began years ago with the friendship of South Providence natives Pettaway, current Chief Financial Officer Sadam J. Salas and the truck’s eponymous Michael Gnoato. After completing various levels of education, Pettaway, Salas and Gnoato all forged ties with the military — Pettaway entered the Marine Corps, Salas the Navy and Gnoato the Air Force. Gnoato, while stationed in » See MIKE’S ICE, page 3

The 13th annual Providence Improv Fest will take place this weekend in downtown Providence with nonstop shows, workshops and after-parties. Running from Sept. 22 to Sept. 24, the festival features some of the best improv troupes from around the country and world, including groups from New York City; Austin, Texas; Chicago; Rhode Island and even India. The festival’s headliners include acts from the two-women group The Boys; the hip-hop, spit-fire rapping group, North Coast and Airwolf, the group that tells crazy roommate, neighbor and living-situation stories. “The goal is to show improv as an art form and to showcase local and national talent,” said Tim Thibodeau, producer of the festival. Thibodeau describes the art of

improvisation as creating spontaneous thoughts into scenes in what can be considered the team sport of comedy. One of the festival’s main goals is to have a diverse group of performers who have different backgrounds and viewpoints, he said. Much of an act is created in the moment and on stage, so even the producers of the fest are surprised. It is “very encouraging … a very important and awesome thing, to have such a diverse group of performers at the festival,” Thibodeau said. “It’s a pretty well-known festival in the improv world,” Melissa Bowler said, executive director of the Providence Improv Guild — a sponsor of the festival along with Motif Magazine. The fest has a lot of returning groups that come back every year because “they think it’s that much fun,” Bowler said. She added that different cities have different kinds of audiences and different types of groups who perform. “Providence is generally very supportive of arts and the performing arts. We have a beautiful festival for such a small city, and we really put on a good show,” Bowler said. Eric Fulford, assistant producer, » See IMPROV, page 2

WEATHER

WEDNESDAY, SEPTEMBER 21, 2016

NEWS $100,000 gift to enable TAPS to develop programs that engage students, actors, autistic adults

ARTS & CULTURE Bad Suns’ latest album evokes feelings of love, triumph, tragedy with instrumental 80’s undertones

COMMENTARY Krishnamurthy ’19: Defining success in terms of job creation is detrimental to American society

COMMENTARY Kumar ’17: Global citizens must balance staying informed, maintaining emotional stability

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