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RAINBOW DONUTS

Ingredients

Directions

1 1/4 Cup Flour 1/3 Cup Sour Cream 1/3 Cup Milk 1 1/4 Teaspoon Baking Powder 2 Tablespoons Melted Butter 1/3 Cup Sugar 1 Teaspoon Vanilla

Glaze 1 Pound Powdered Sugar 3-4 Tablespoons of Milk

Food Coloring

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4. Spread butter onto the donut pan and dust with flour. Mix all ingredients together in a bowl until just combined. Add into a piping bag or one corner of a resealable bag and cut off the tip. Pipe onto the donut pan and then put in the oven on 350 degrees for 1520 minutes.

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8. To make glaze: mix milk into powdered sugar. Divide glaze into several bowls and add different food colorings. Carefully dip cooled donuts onto the glaze or drizzle glaze on top of donuts with a spoon. Let glaze set for a few minutes before eating.

To make the donuts more fun feel free to add different toppings such as sprinkles, crushed up oreos, mini chocolate chips, pretzels, etc.

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