Halibut
Fresh Catch
Herring
redfish/ocean perch
Haddock
Bluefish
mussel and clam
flounder
look for all these in local markets and restaurants redfish/ocean perch
Haddock
Bluefish
Cod
mussel and clam
Cod flounder
Flaky white fish with a mild flavor. Served in chowder, filleted and in fish & chips. striped bass
pollock
Cod
redfish/ocean perch
Haddock
uefish Halibut
Bluefin Tuna
Haddock
Halibut
pollock
tuna
A mild white fish, often served baked & stuffed, in chowder, or fish & chips. Bluefish
Herring
striped bass
Has a meaty, almost buttery taste prized for sushi and grilled as steaks.
redfish/ocean perch
Haddock
swordfish tuna
Dogfish
Herring
striped bass
pollock
redfish/ocean perch
Haddock
Bluefish
An abundant small shark, served fried.
Cod
Haddock
Bluefish
flounder
swordfish
redfish/ocean perch
mussel and clam striped bass
redfish/ocean perch pollock
Swordfish
Halibut
striped bass
flounder
Herring
mussel and clam
Herring
Cod
Pollock
Cod
striped bass
pollock
mussel and clam
A mild white fish, rather like cod, and prepared in similar ways. flounder
striped bass
pollock
striped bass Halibut
redfish/ocean perch
Haddock
pollock
Game fish with rich, oily meat served grilled or baked with mayonnaise.
Halibut
Large open water fish with a rich, meaty flavor, served as steaks and stir fries. The ‘sword’ is used to slash at prey.
Cod
Bluefish
Cod
Haddock
Bluefish
redfish/ocean perch
Haddock
Bluefish
pollock
mussel and clam Halibut Halibut
Halibut
redfish/ocean perch
Haddock
Herring
An odd upward looking flat fish with rich, lobster-like meat. tuna
redfish/ocean perch
Haddock
Bluefish
tuna
Herring
Large flatfish related to flounder with mild white flesh, often served braised in butter. Herring
redfish/ocean perch
Haddock
Bluefish
striped bass
Red Fish
pollock
(Ocean Perch)
Cod
Striped Bass swordfish
Cod
striped bass
Halibut
flounder
ck
redfish/ocean perch
flounder
Bluefish
Cod
pollock
flounder
Firm, mild, slightly pink tinged flesh served steamed or in soups. mussel and clam
striped bass
striped bass
mussel and clam tuna
pollock
pollock
mussel and clam
redfish/ocean perch
Haddock
redfish/ocean perch
swordfish
Haddock
Bluefish
swordfish
Cod
Monkfish
tuna
mussel and clam Bluefish
flounder
Prized for its rich meat, served grilled or baked. Halibut
Halibut
Herring
Lobster
tuna
striped bass
Flounder
Cod
Halibut
swordfish
Herring
striped bass
pollock
(dab, grey sole, yellow tail, black
Halibut
swordfish
mussel and clam
flounder
striped bass
back) Bottom-dwelling
flatfish with both eyes on top of its head. The sweet white meat is served whole or filleted. pollock
Herring
mussel and clam
flounder
Herring
Clams
mussel and clam
flounder
mussel and clam
flounder
pollock
Local favorite served boiled, baked stuffed, in lobster rolls, cream bisque and so much more.
Herring
Calamari (Squid) flounder
Sliced and served breaded & fried. tuna
swordfish
swordfish
tuna
Served steamed (in the shell) with a side of butter, breaded & fried, or in chowder (always white, never red). tuna
mussel and clam
tuna
swordfish
mussel and clam
Mussels tuna
Scallops swordfish
Rich morsels served baked, broiled in butter, rolled in bacon or bread crumbs. tuna
Steamed or braised in a butter & herb mix, mussels are served in the shell.
swordfish
mussel and clam
tuna
swordfish
tuna
DiscoverGloucester.com tuna
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