Bless my soul menu revised april 2016

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Bless My Soul CafĂŠ Creole (Kree-ohl): A descendent of the French and/or Spanish who settled in Louisiana, combining European and Latin flavors. Along with the French Plantation Chefs and their African Sous Chefs, they were introduced to the foods of the American Indians, creating a unique and wonderful cuisine. Bless My Soul family provides a multi-pure water system, while working with The North Coast Co-op, Loleta Cheese, Humboldt Grass Fed Beef, North Coast Bakery, The Tofu Shop and local farmers with organic produce whenever possible. Good Feelings, Good Food.

29 Fifth Street Eureka, CA 95501 707.443.1090 www.blessmysoulcafe.com


Please remember: really good food takes time to prepare!

Takes extra time.

Spicy.

Gluten-free.

Vegan.

Starters Deep Fried Okra

6.95

Deep Fried Pickles

6.95

Hush Puppies

5.95

Whole okra dipped in a milk egg wash, rolled in corn mixture, served with Sweet Mama’s Creole Aioli. Kosher pickle spears dipped in a milk egg wash and dusted in flour, served with Sweet Mama’s Creole Aioli. Cornmeal batter, onions, spices deep fried and served with Sweet Mama’s Creole Aioli.

Broiled Bayou Shrimp

Mild 9.95

Sautéed shrimp then finished on the grill.

Spicy 11.95

Desiree’s Delight

12.95

Crab Cakes

14.95

Fresh crab & exquisitely-seasoned cream cheese wrapped in a wheat flour skin, deep fried and served with Sweet Mama’s Tartar Sauce. Homemade crab cakes served with Sweet Mama’s Tartar Sauce.

Frog Legs

Honey Glazed 12.95

Spicy Honey Glazed 14.95

Family Taster Platter

29.95

Chicken, Catfish, Oysters & Sweet Mama’s dipping sauces.

Homemade Macaroni and Cheese

7.95

Dinner Salad

3.95

Creamy Southern-style topped with sweet basil.

Soup

Cup 3.50

Corn Muffin

Single 1.50

Bowl 6.50 or

Basket of Four 5.25

Signature Salad Carrots, purple cabbage, cucumber, tomato, red bell peppers on a bed of corn, black eye peas, red beans and rice, covered in organic greens.

Your choice of: Prawns (sautéed or deep fried), Fried Tofu, Fried Catfish, Pan Seared Chicken Breast

16.95

Po’ Boy Sandwiches Tri-Tip Po Boy

15.95

Sliced Tri-tip, marinated in our chef’s zesty beer marinade, grilled and dressed in Sweet Mama’s Soul Q BBQ Sauce with flash seared cabbage and Mama’s Creole Aioli served on local organic French roll, paired with Hush Puppies.

Oyster Po’ Boy

16.95

Includes flash-seared cabbage and Sweet Mama’s Creole Aioli or Sweet Mama’s Tarter Sauce on local organic French roll, paired with Hush Puppies.

Catfish Po’ Boy

12.95

Includes flash-seared cabbage and Sweet Mama’s Creole Aioli or Sweet Mama’s Tarter Sauce on local organic French roll, paired with Hush Puppies.


Please remember: really good food takes time to prepare!

Takes extra time.

Spicy.

Gluten-free.

Vegan.

Veggie Sides Creole Corn Sauteed Cabbage Sweet Potato w/cinnamon & brown sugar Mashed Potatoes & Gravy

3.00 3.50 3.95 3.95

Collard Greens Black Eyed Peas Creole Herb Rice Red Beans & Rice

3.95 3.95 3.50 3.95

Creole Specialties Entrées accompanied with cup of soup or salad, corn muffin & choice of one veggie side.

Crawfish & Sausage Etoufée

25.95

Etoufée loosely translated means stew slow cooked in cast iron skillet with housemade roux trinity spicy or mild sausage and crawfish tail meat, served over our Creole herb rice. Shrimp & Crawfish Etoufée 29.95

Blackened Catfish Fillet

18.95

Catfish fillet seasoned with our traditional blackened seasoning, seared in a cast iron skillet and finished to a deep black patina.

Jambalaya with Louisiana Hot Sausage

18.95

The quintessential Cajun dish made with 3 types of hot sausage, stewed with thyme, celery, bell peppers, onions, cayenne pepper and tomatoes. A la carte - 10.95

Shrimp Creole

25.95

Sauteed in a savory Creole sauce with fresh celery, onions, bell peppers, garlic and tomatoes, served over our Creole herb rice.

Seafood Entrées Entrées accompanied with cup of soup or salad, corn muffin & choice of one veggie side.

Ahi

21.95

Yellow Fin Ahi tuna, traditionally served rare, or cooked to order. Smothered in caramelized onions & gala apples.

Oysters

21.95

Deep fried oysters rolled in our seasoned corn flour, served with Sweet Mama’s Tartar Sauce or sautéed with butter, garlic, white wine and trinity. A la carte - 12.95

Chris’s Peel and Eat Prawns

29.95

A pound of prawns, sautéed with garlic, trinity and white wine then served on a sizzling platter. A la carte - 21.95

Fried Catfish Tastefully seasoned, rolled in corn flour and served with Sweet Mama’s Tartar Sauce. A la carte - 9.95

15.95


Please remember: really good food takes time to prepare!

Takes extra time.

Spicy.

Gluten-free.

Vegan.

Veggie Sides Creole Corn Sauteed Cabbage Sweet Potato w/cinnamon & brown sugar Mashed Potatoes & Gravy

3.00 3.50 3.95 3.95

Collard Greens Black Eyed Peas Creole Herb Rice Red Beans & Rice

3.95 3.95 3.50 3.95

Chicken Entrées Entrées accompanied with cup of soup or salad, corn muffin & choice of one veggie side.

Fried Chicken

14.95

Lightly floured boneless and skinless chicken or chicken breast, served with Sweet Mama Janisse’s Award-Winning Soul Q BBQ Sauce. A la carte - 8.95

Chicken Breast Option - add 3.95

Chicken and Waffles

19.95

Lightly floured boneless and skinless chicken or chicken breast, cascading over fresh buttered buttermilk waffle, accompanied with Sweet Mama Janisse’s Award-Winning Soul Q BBQ Sauce & syrup. A la carte - 14.95

Chicken Breast Option - add 3.95 Gluten Free - add 3.95

Jerk Fried Chicken

18.95

Sticky Love Sauce Chicken Breast

18.95

Chili Pepper Paste Chicken Breast

18.95

Chicken Creole

19.95

Lightly floured, deep fried boneless and skinless chicken or chicken breast covered with jerk sauce, topped with caramelized banana. Chicken Breast Option - add 3.95

All-natural chicken breast pan seared & smothered in Sweet Mama Janisse’s Award-Winning Sticky Love Fruit Mustard sauce.

All-natural chicken breast dusted with flour then pan seared, topped with Sweet Mama Janisse’s Award-Winning Chili Pepper paste.

Sauteed in a savory Creole sauce with fresh celery, onions, bell peppers, garlic and tomatoes, served over our Creole herb rice.


Please remember: really good food takes time to prepare!

Takes extra time.

Spicy.

Gluten-free.

Vegan.

Veggie Sides Creole Corn Sauteed Cabbage Sweet Potato w/cinnamon & brown sugar Mashed Potatoes & Gravy

3.00 3.50 3.95 3.95

Collard Greens Black Eyed Peas Creole Herb Rice Red Beans & Rice

3.95 3.95 3.50 3.95

Vegetarian Entrées Entrées accompanied with cup of soup or salad, corn muffin & choice of one veggie side. All tofu dishes are prepared with local Tofu Shop tofu.

Mama’s Fried Tofu

13.95

(made spicy on request)

Tofu seasoned with herbs and spices then deep fried and served with Sweet Mama’s Creole Aioli.

Veggie Plate

15.95

Tofu Creole

18.95

Jerk Tofu

16.95

Tofu Etoufé

20.95

Select any three veggie sides from top of page.

Sauteed in a savory Creole sauce of fresh celery, onions, bell peppers, tomatoes and garlic served over our Creole herb rice and topped with fried tofu. Deep fried tofu steaks covered with Jerk sauce topped with caramelized bananas. Etoufé loosely translated means stew slow cooked in a cast iron skillet with homemade roox Trinity and local Tofu Shop tofu served over creole herb rice.

Beef Entrées Entrées accompanied with cup of soup or salad, corn muffin & choice of one veggie side.

Garlic Beef Confit

18.95

Slow roasted beef stuffed with fresh garlic and served with au jus.

A la carte - 9.95

BBQ Tri-Tip

19.95

Sliced Tri-Tip, marinated in our chef’s zesty beer marinade, then grilled and tossed in Sweet Mama Janisse’s Award-Winning Soul Q BBQ Sauce.

Pork Entrées Entrées accompanied with cup of soup or salad, corn muffin & choice of one veggie side.

Creole Pork Roast

18.95

Fresh pork roast stuffed with bell peppers, onions, garlic and slow roasted, served with au jus. A la carte - 9.95

BBQ Pork Ribs

23.95

Papa Chris’ slow smoked, mesquite barbeque pork ribs, tossed in Sweet Mama Janisse’s Award-Winning Soul Q BBQ Sauce.

A la carte - (ribs only, no sides) Small Rack (16 oz. approx.) Large Rack (32 oz. approx.)

12.95 22.95


www.blessmysoulcafe.com

Beverages Sweet Mama’s Specialties Louisiana Sweet Tea Louisiana Ice Tea Mango Lemonade (includes one refill)

Soft Drinks 3.95 3.95 3.50

Pepsi or Diet Pepsi 1.75 A&W Rootbeer 1.75 A&W Cream Soda 1.75 Seven Up or Diet Seven Up 1.75 Grape Kool Aid (includes one refill)2.00 Reeds Ginger Brew 3.50

Hot Drinks

Juices

Organic House Brewed Coffee 2.00 2.75

*Nantucket Pomegranate Cherry 3.75 Assorted Hot Tea *Nantucket Peach Orange 3.75 Mango Nector

3.50

* = 100% Juice

Local Lost Coast

Craft

Downtown Brown

3.50

Great White

3.50

Tangerine Wheat

3.50

Mad River

Steelhead Extra Pale Ale

3.50

Jamaica Sunset I.P.A.

3.50

Steelhead Extra Stout

3.50

Domestic Budweiser Light

Lagunitas I.P.A.

3.75

Eel River Organic I.P.A.

3.75

Speakeasy Prohibition Amber 3.75 North Coast Brother Thelonious Belgian Style Abbey Ale 5.50

Hard Cider Ace Perry Hard Cider Ace Joker Hard Cider

3.75 3.75

Non-Alcohol Beer 3.25

Clausthauler

3.95

Imported Red Stripe Jamaican Lager

3.50

No Split Checks on parties of 4 or more. A 20% gratuity may be added to large parties. We charge a $10 cakeage and corkage fee. To go boxes additional charge. Shared or split plate $5.00.


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