Richmond Review, October 26, 2012

Page 1

$565 too much for Lamborghini driver 3 / English speakers drop in Richmond 4

the richmond

Richmond looks at ways of tackling cyber-bullying 3

REVIEW

richmondreview.com Friday, October 26, 2012

48 PAGEs

Tidal wave of Richmond memories shared online Local Facebook group balloons to over 6,000 members in a single month Alice Wong dines at the Jade Seafood Restaurant on some shark fin soup.

by Matthew Hoekstra Staff Reporter There was the A&W drivein and its cool root beer straws on No. 3 Road—a chestnut tree lined street with ditches. On Granville Avenue there was Kentucky Fried Chicken with a giant revolving bucket and an intercom on the wrong side of the drive-through. Nearby, there was McDonald’s and its outdoor playground with the Grimace Cage. Little is left of the Richmond many remember, but those memories are now being shared online. A Facebook group dedicated to those who grew up here already has 6,350 members since it began a month ago, and countless old photos and stories have been posted. The huge interest came as a surprise to the group’s founder. “Initially, I invited people in my list of friends and asked them to pass it on,” said Leah Thom. “The group spread like wildfire among other kindred spirits and I certainly didn’t expect so many people in a short amount of time.”

‘Legal’ sharks OK, says MP Alice Wong City of Richmond Archives photo

Richmond Arena in Minoru Park in 1979.

You Grew up in Richmond…

Leah Thom started a Facebook group encouraging members to share their memories of growing up in Richmond. Over 6,000 people signed up in a matter of weeks.

In one post, Kim Wheeler remembered how driveways were built with bridges to

cross the town’s ubiquitous ditches. See Page 6

•A Facebook group where users post photos, videos, articles or other memories of growing up in Richmond. •Since it began on Sept. 17, the group (facebook. com/groups/retrorichmond.bc) has attracted 6,350 members. •The group is open to anyone who wants to share and learn more about Richmond’s history, with most members born between the early60s and early-80s.

‘Chinese reputation will be forever mud’ if more shark species disappear, says activist by Matthew Hoekstra Staff Reporter Canadians should be able to eat sharks from “legal” fisheries, said Richmond MP Alice Wong in a statement Wednesday. “I am of the view that shark which comes from a legal, humane and sustainable fishery is no different from any other imported food that Canadians may or may not choose to consume,” said Wong. The e-mailed statement comes two weeks after the Conservative MP appeared before Chinese news media at the Jade Seafood Restaurant to dine on some shark fin soup. Wong’s Oct. 11 gesture of support for restaurateurs who wish to continue serving the Chinese delicacy caused a stir among those calling for a ban on fins. In her statement, Wong also reiterated that the federal government “condemns the reprehensible practice of shark ‘finning,’ which has been banned in Canada since 1994.” See Page 3

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