2 The Clubhouse Restaurant 3 Corner Pocket Brasserie 4 Mountain Tandoor 6 Elk Valley Pizza Shoppe 8 Kelseyâ€™s 10 Lizard Creek Lodge 14 Boston Pizza 16 Loaf Bakery 18 Just Pizza 20 The Old Elevator 22 The Fernie Hotel & Pub 23 Mezzaluna 24 Picnic Restaurant & Social 26 Island Lake Lodge 28 Rocky Mountain Chocolate Factory
THE FREE PRESS 250.423.4666 www.thefreepress.ca All content is Copyright 2010/11 by The Free Press and may not be reproduced without prior approval of the publisher.
Fine Indian Cuisine
Vegetable Samosas - Crisp pastries stuffed with vegetables, herbs & spices; served with tamarind & mint chutney.
Chicken Tikka Kabob - Seasoned portions of fresh, tender chicken slowly roasted in tandoori.
Mushroom Pakoras - Fresh mushrooms dipped in our special delicately spiced batter and deep fried; served with chutney.
Aloo Tikki - 2 potato patties lightly pan-fried, served with chutney.
Butter Chicken - Boneless chicken breast cooked in a thick butter cream tomato sauce with herbs & spices.
Chicken Vindaloo (Spicy) - Tender cubes of chicken cooked with potatoes in a light spicy curry sauce with herbs & spices.
Beef and Lamb
Beef Korma - Tender chunks of beef in a saffron cream sauce. Lamb Rogan Josh - Tender pieces of lamb cooked in our chefâ€™s special curry sauce.
Shrimp Saag - Jumbo shrimp cooked with spinach, herbs & spices. Shrimp Masala - Jumbo shrimp simmered in herbs & spices.
Aloo Gobhi - Potato and cauliflower florets cooked in our blend of special herbs & spices.
Channa Masala - Slowly simmered chickpeas cooked with tomatoes & onions.
Palak Paneer - Tender cubes of homemade cheese cooked with spinach, herbs & spices.
Baigan Bharta - Oven roasted eggplant slow cooked with onions, tomatoes, green peas, herbs & spices.
Rice and Biryani
Saffron rice - Basmati rice cooked with saffron. Chicken Biryani - Diced chicken in a saffron rice base blended with seasonings & onions.
Breads and Naans
Chapati - Thin, soft grilled wheat bread. Aloo Parantha - Whole wheat bread stuffed with seasoned potatoes and freshly baked in our tandoor oven.
Garlic Naan - Freshly baked naan bread coated with garlic.
Kheer - Indian rice pudding cooked in milk, garnished with nuts. Ras Malai - Homemade cheese balls soaked in sweet milk syrup. Gulabjamuem - Golden fried dumplings of milk pastry simmered in a sweet syrup.
Fernie Stanford Resort Hwy 3, 100 Riverside Way
Delicious Canadian Meals
Rocky Mountain Wings
- Crispy chicken wings tossed in your choice of buffalo, BBQ, teriyaki, curry, or dry pepper. Served with blue cheese dipping sauce.
Avalanche Nachos - Fresh nacho chips piled high with mixed cheeses, black olives, jalapenos, green pepper, and tomatoes. Served with zesty salsa and sour cream. Add spicy chicken Poutine - Golden brown fries smothered in tasty gravy and mozzarella cheese.
Caesar Salad - Crisp romaine lettuce tossed with creamy Caesar dressing, crunchy croutons, crispy bacon bits and freshly grated Parmesan cheese. Add grilled chicken Classic Tossed Salad - Fresh lettuce greens with cucumber, tomatoes, and onions. Served with your choice of dressing.
~Served with your choice of salad or fries & Kosher Dill~
Classic Club House -Sliced turkey breast, cheese and crisp bacon piled high with lettuce, fresh tomatoes and mayo. Served on Texas style toast. Steak Sandwich - Fresh Alberta beef grilled with sautéed mushrooms and topped with a plump onion ring on a fresh toasted garlic loaf. Spicy Chicken Caesar Wrap - Juicy, seasoned grilled sliced chicken breast tucked inside a fresh, soft tortilla shell with zesty Caesar salad.
Bacon Cheeseburger - Fresh home made beef patty grilled to perfection and topped with cheese, bacon, lettuce, tomato and mayo.
Our fresh, piping hot pizza is made with the finest and freshest ingredients this side of the valley.
• Classic Pepperoni • Meat Lovers • Californian • Hawaiian
kid’s combo meals
Served with French fries or salad and your choice of soda or juice
Kids Chicken Fingers - 2 pieces of tender breaded chicken breast served with your choice of plum or ranch dipping sauce.
Grilled Cheese Sandwich - Cheddar cheese stacked between fresh bread and grilled to perfection.
Kids Burger - Juicy grilled beef patty topped with cheese and served on a fresh bun.
Kids Pizza - Cheese and Pepperoni or Ham and Pineapple
Open 5:00 - 10:00 pm Daily ~ Fully Licensed ~ Come in to see our entire unique menu! 5
Mountains of toppings and an avalanche of taste!
Order 1 pizza – add a 2nd pizza of equal or lesser value for Individual $5.99, Small $6.99, Medium $8.99, Large $10.99
8” I $6.25
10” S $8.50
12” M 14” L $10.75 $12.95
Great basic pizza, our homemade sauce and mozza
Double pepperoni, mozza
Ham, pineapple, mozza
$7.00 $9.90 $12.75 $15.25 $8.50
Pepperoni, ham, mushroom, Italian sausage, mozza
Bacon, ham, pepperoni, mushroom, mozza
$8.50 $12.95 $16.95 $21.25
Chicken, ham, bacon, tomato, extra mozza
$12.95 $17.95 $21.95
Salsa, beef, onion, green pepper, tomato, cheddar, mozza
$13.95 $18.50 $22.90
Ham, salami, Italian sausage, bacon, pepperoni, mozza
$12.95 $16.95 $19.75
Green pepper, onion, mushroom, tomato, black olive, pineapple, mozza
$12.50 $16.95 $19.75
Double pepperoni, mushroom, green pepper, onion, black olive, mozza
$12.50 $16.95 $19.75
Mustard Sauce, polish sausage, onion, sauerkraut, swiss cheese, mozza
$14.50 $18.95 $22.90
Ham, pepperoni, salami, onion, mushroom, pineapple, green pepper
Build Your Own Pizza Basic Cheese 1 topping 2 toppings 3 toppings 4 toppings 5 toppings Additional toppings Cheese Toppings
8” I $6.50 $7.10 $7.70 $8.30 $8.90 $9.50 $.60 $.95
10” S 12” M 14” L $8.50 $10.75 $12.95 $9.60 $12.30 $14.90 $10.70 $13.85 $16.85 $11.80 $15.40 $18.80 $12.90 $16.95 $20.75 $14.00 $18.50 $22.70 $1.10 $1.55 $1.95 $1.50 $1.95 $2.75
Crust: Regular and Thin, your choice of Original or Whole Wheat Sauces: Regular, Mild, Hot, Tropical, BBQ, Ranch, Salsa, Tangy Mustard, Olive Oil, Garlic Toppings: Cheeses Mozza, Cheddar, Feta, Parmesan, Swiss, Non-dairy Soya Veggies Mushrooms, Onion, Tomato, Lettuce, Pineapple, Black Olives, Green Olives, Artichokes, Red Pepper, Green Pepper, Hot Banana Pepper, Sundried Tomato, Spinach, Jalapeno Meats Pepperoni, Ham, Capicollo, Salami, Italian Sausage, Smoked Bacon, Beef, Chicken, Shrimp, Polish Sausage, Anchovies available @ $4.25 per tin Other Exciting Toppings: Banana, Mandarin Oranges, Chili Pepper Flakes, Sauerkraut, Garlic
10” $7.95 12” $9.95
Our homemade crust, with sauce, mozza and any 3 toppings. The top is brushed with garlic butter and garnished with sauce, mozza and cheddar. Dipping sauce included. A taste sensation!
Made in our kitchen from scratch. Rich meaty sauce, velvety cheese and pasta. Includes garlic toast. (Allow 40 minutes – it’s baked fresh)
Perogies & Sauce
2 sausages with 6 perogies covered with cheese, bacon & onions.
Spiral noodles in tomato & meat sauce, served with garlic toast.
t notice ange withou subject to ch de tax & are clu in t no Prices do
592 8th Avenue ashoppe.com www.evpizz u items! ls & new men bsite for specia Check our we
Gourmet Specialty Pizzas More Toppings, More Cheese
In a class of their own: For the discriminating pizza aficionado (2nd pizza discounts do not apply to Gourmet Specialty Pizzas)
$6.75 $9.75 $11.95 $14.50 Our homemade sauce and double mozza House Special $10.90 $15.95 $19.95 $24.95 Pepperoni, salami, Italian sausage, onion, mushroom, green pepper, pineapple, shrimp, mozza, black olives Wine Shoppe Special $10.90 $16.95 $20.95 $25.95 Pepperoni, salami, onion, bacon, shrimp, ham, pineapple, mushroom, mozza, cheddar Griz $10.90 $15.95 $19.95 $24.95 Pepperoni, salami, ham, beef, bacon, Italian sausage, mozza Hawaiian Deluxe $9.90 $11.75 $15.25 $19.95 Ham, pineapple, bacon, double cheese Veggie $10.90 $16.55 $21.95 $23.95 Onion, mushroom, pineapple, tomato, green & red pepper, mozza, black olives Chicken Fajita $10.90 $16.95 $22.25 $24.95 Fajita sauce, chicken, red pepper, green pepper, onion, mushroom, mozza, cheddar Greek $10.90 $16.55 $21.95 $24.95 Onion, tomato, green pepper, red pepper, black olives, feta, mozza Pepperoni Lovers $9.90 $11.75 $15.25 $18.50 Pepperoni, green pepper, mushroom, mozza Festa Italiana $10.90 $15.95 $20.95 $24.95 Italian sausage, pepperoni, onion, green pepper, mushroom, mozza, cheddar Taco $10.90 $15.95 $20.95 $24.95 Taco sauce & seasoning, beef, onion, tomato, double mozza, cheddar, fresh lettuce Sorcerer $10.90 $16.95 $21.95 $25.95 Hot sauce, capicollo, pepperoni, green pepper, red pepper, jalapeno pepper, onion, mozza (chilies by request) Tropical $10.90 $13.95 $17.95 $23.95 Tropical sauce, ham, capicollo, double mozza, pineapple, mandarin oranges Millennium $10.90 $15.95 $20.95 $24.95 Artichoke, salami, capicollo, mushroom, onion, black olives, mozza, on a garlicky bed of fresh tomatoes BBQ Chicken $10.90 $13.95 $17.95 $23.95 BBQ sauce, chicken, pineapple, onion, mushroom, mozza Heart Smart $10.90 $14.95 $18.95 $24.95 No fat, no cholesterol, non-dairy soya cheese, onion, mushroom, green pepper, tomato, pineapple $1.90 $2.25 Additional Toppings (each) $1.20 $1.50
Wings Meaty & Delicious $9.49(10) $13.25(15) $17.98(20) Honey Garlic, Hot’n Spicy, Buffalo Dry Ribs $9.29 16 oz of lightly breaded, boneless pork with dipping sauce. Chicken Strips $8.49 Breaded & tastefully seasoned, your choice of dipping sauce. Dipping Sauces: $0.60 each BBQ, Honey Garlic, HOT HOT, Ranch, Blue cheese, Salsa, Sour Cream Classic Caesar Side $4.25 Small $5.90 Large $6.75 Add shrimp or chicken $0.50 $0.75 $1.00 Garden Side $3.50 Small $4.95 Large $5.95 Greek Side $4.90 Small $5.90 Large $6.90
Garlic Toast (2 slices) $1.95 Cheese Toast mozza, cheddar, parmesan (2 slices) $2.95 Pizza Bread with garlic butter, mozza and cheddar I/$3.95 S/$5.95 M/$7.95 L/$9.95
Add bacon for only $1.00
Cold Drinks: Coke, Pepsi, Diet Pepsi, Iced Tea, Root Bear, 7Up; $1.00 can, $5.00/6 pack. Coke, Pepsi, Iced Tea, 7Up; $3.25 per 2 litre.
periences” sh Fernie Ex re “F g in id Prov
ars! for over 12 ye
ozzarella use 100% M ller. We only Fi r fo ed Us !! se IZZA No Near Chee TS = BEST P
DIEN BEST INGRE
5346 Highline Drive Fernie Alpine Resort 250-423-2057 1-877-228-1948 www.lizardcreek.com
Casual Menu The Lodge Burger Made with house ground Alberta Prime Rib Portobello Mushroom Melt Sliced portobellos topped with sautĂŠed onions & cheese Wasabi Crusted Tuna Burger Served rare, topped with pickled ginger, pea shoots & wasabi mayo Slow Roasted Hickory Smoked Ribs Served with our Famous Baked Beans Lizard Creek Bread Bowls Lamb goulash, southwestern style beef chili & vegetarian chili
Apres Ski Menu 3:00 till 5:00 pm daily during the ski season Cheese Fondue Made with Emmental and Gruyere cheese Crab Cakes Served with seaweed salad and wasabi mayo Baked Nachos Loaded with all your traditional toppings & baked with cheese Chicken Wings Try one of our 6 great flavours!
D te Resort estination at
Enjoy our creative menus in the dining room, the lounge, the patio and our Great Room featuring our large stone fireplace and casual seating.
Great For Weddings!
Restaurant Fully Equipped Condominium-Style Units Meeting Facilities Outdoor Patio Pool / Spa
Evening Dining Reservations are recommended 5:30 till 9:00 pm nightly
Classic Starters Crab Stuffed Mushroom Caps Lobster and Brie Gratin Venison Carpaccio Escargot Iceberg Wedge Salad with Roquefort dressing
AAA hand trimmed Alberta Beef Steaks Slow Roasted Prime Rib
Also featuring Chicken Breast Oscar Rack of Lamb Pan Roasted Halibut Cocoa Blackened Duck Breast Fennel and Sweet Potato Napoleon
Lizard Creek Famous Brunch Please call for available dates Please visit www.lizardcreek.com for our complete menu and any seasonal specials.
e r c d r www.liza
o c . k e
m 11 11
Dining Why the Fernie Dining Guide works • The Fernie Dining Guide has become a “must” for Fernie Restaurants. • By celebrating the incredible variety and depth of Fernie’s restaurants, the Fernie Dining Guide promotes Fernie as a dining destination. • The Fernie Dining Guide is an effective marketing tool for communicating to visitors, reaching them in their accommodations. • The Fernie Dining Guide is cost effective. Restaurants effectively reach both the destination visitor and vacation planners. • 6000 copies of the Dining Guide are printed and distributed yearly to hotels, motels, condos, chalets, the Chamber of Commerce and Fernie Alpine Resort.
Linda Johnston email@example.com Phone: 250-423-4666, Fax: 250-423-3110 P.O. Box 2350, Fernie,BC VOB 1M0
Corner Pocket Brasserie
The Clubhouse Restaurant
Elk Valley Pizza Shoppe
10 Lizard Creek Lodge 12 MAX at Park Place
14 Boston Pizza 16 Redtree Lodge 18 Just Pizza 20 The Old Elevator 22 Sawai Thai 23 Mezzaluna
13 The Pub Bar and Grill
24 Rocky Mountain Chocolate Factory
2 The Clubhouse Restaurant 3 Corner Pocket Brasserie 4 Mountain Tandoor 6 Elk Valley Pizza Shoppe 8 Kelsey’s 10 Lizard Creek Lodge 14 Boston Pizza 16 Loaf Bakery 18 Just Pizza 20 The Old Elevator 22 The Fernie Hotel & Pub 23 Mezzaluna 24 Picnic Restaurant & Social 26 Island Lake Lodge 28 Rocky Mountain Chocolate Factory
THE FREE PRESS
All content is Copyright 2009 by The Free Press and may not be reproduced without prior approval of the publisher.
Fernie Dining Guide 2010.indd 1
12/1/09 12:58:14 PM
THE FREE PRESS 250.423.4666 www.thefreepress.ca All content is Copyright 2010/11 by The Free Press and may not be reproduced without prior approval of the publisher.
• Licenced • Take-Out • Delivery • Sports Bar • Dine In
250-423-2634 • 1602-7th Avenue www.bostonpizza.com
I = 8" INDIVIDUAL serves 1 S = 10" SMALL serves 1–2 M = 13" MEDIUM serves 2–3 L = 15" LARGE serves 3–4
You now have a choice. Choose from BP’s original pizza crust or try our new multigrain crust!
The Classics • Pepperoni • Pepperoni and Mushroom • Hawaiian Pepperoni Bacon Double Cheeseburger Signature pizza sauce, pizza mozzarella and pepperoni. Signature pizza sauce, pizza mozzarella, cheddar, seasoned ground beef, smoky bacon, onion and • Deluxe • Bacon Double Cheeseburger I $8.85 S $13.20 M $21.15
Signature pizza sauce, pizza mozzarella, pepperoni and fresh mushrooms.
I $10.20 Szechuan M $22.50
S $15.70 L $28.05
Deluxe sauce, pizza Szechuan Signature pizza sauce, pizza mozzarella, pepperoni, smoked ham, green pepper and fresh mushrooms. mozzarella, tender chicken I $10.65 S $16.65 M $24.60 L $29.75 breast, smoky bacon, green and red peppers. Finished with sesame seeds and green onion. Cajun Shrimp Pizza
Creamy garlic and sun-dried Internationall tomato sauce meets cajun Szechuan Szechuan sauce, pizza mozzarella, tender chicken shrimp, cheddar, pizza breast, smoky bacon, green and redmozzarella peppers. Finished with sesame seeds and green onion. and crumbled feta. I $10.75 S $16.75 M $24.95 L $29.95 Topped with fresh chopped BBQ Chicken Signature pizza sauce, pizza mozzarella, cheddar, fresh tomato and and cilantro. mushrooms tender chicken breast tossed in our sweet, smoky BBQ sauce.
I $10.20 M $22.50
Pepperoni and Mushroom
S $15.70 L $29.55
BBQ Chicken M $24.95 L $29.95
Signature pizza sauce,smoked pizza Signature pizza sauce, pizza mozzarella, ham and pineapple. mozzarella, cheddar, fresh I $10.20 S $15.70 M $22.50 L $28.05 mushrooms and tender chicken breast tossed in our sweet, smoky BBQ sauce. Hawaiian
Creamy alfredo, pizza mozzarella, cheddar, smoky bacon, spicy chicken breast and pineapple. BBQ Pulled Pork Pizza Cajun Shrimp
Creamy Daniel’s® garlic and sun-dried tomato meets cajun Jack BBQsaucesauce shrimp, cheddar, pizza mozzarella and crumbled feta. Topped with fresh chopped tomato and cilantro. topped with marinated I $10.75 S $16.75 M $24.95pork, L $29.95 pulled pizza mozzarella, Tropical Chicken Creamy alfredo, pizza mozzarella, banana peppers cheddar, smoky bacon, spicy chicken breast and pineapple. I $10.65 and onions.SL $16.65 M $24.60 $29.75 F
BBQ Pulled Pork Pizza
Also available: Jack Daniel’s BBQ sauce topped with marinated pulled pork, pizza mozzarella, banana peppers and onions. BP Original Pizzas, Veggie Pizzas & Create your own! Tuscan
Pomodoro sauce, pizza mozzarella, cheddar, spicy chicken breast, roasted garlic, fresh spinach, sun-dried tomatoes and feta.
I $10.20 M $23.60
S $15.70 L $29.55
click and eat I $10.75 M $24.95
S $16.75 L $29.95
BBQ Pulled Pork Pizza
Bandera Pizza ur Bread with yo der! first online or
available now at bostonpizza.com
Starters Oven Fresh Breads • Three Toast • Sun-Dried Tomato S ouCheese ps M orBrushetta e G r ea t S• tBandera a r t er s Pizza Soup the DayBread • Boston’s Pizza Bread Oven-roasted Chicken Quesadilla Bread • ofTwist All in favour of a great soup, raise your spoon! Our A whole wheat tortilla fi lled with tender pieces of spicy soup is hearty, delicious and served fresh every day.
chicken breast, cheddar, pizza mozzarella, diced tomato
Ask your server for today’s choice. and green onions. Salsa and sour cream on the side. Boston’s Famous Wings - Oven Roasted or Breaded $9.95 Available until 9:00 pm. $5.50 Add guacamole $2.50 • Mild • Teriyaki • Hot • BBQ • Honey Garlic • Thai Chili Boston’s Chili
Our signature home-style chili, made with seasoned
beef, celery, onions, green peppers, tomatoes, Moreground Great Starters kidney beans and our signature bolognese sauce with
Original or Buffalo style. Lightly breaded chicken breast filet served with your choice of dipping sauce. $8.85
just enough spice to give it a kick. Finished with fries or Caesar salad. $11.10 • Chicken • $7.75 Chicken FingersWith • Southwest Potato Skins • cheddar andQuesadilla served with garlic toast. Southwest Potato Skins Cracked Pepper Dry Ribs • Spinach & Artichoke Dip • Thai Chicken Potato skins topped with BBQ sauce, chipotle chicken, Oven Fresh Breads bacon, melted cheddar and pizza mozzarella, then meat sauce•$2.00 BitesAdd• bolognese Yam Fries Cactus Cut Potatoessmoky drizzled with our signature creamy garlic dressing. $8.25
Three Cheese Toast
Cracked Pepper Dry Ribs
Loaded with bubbling cheddar, pizza mozzarella and parmesan with a hint of garlic. Full order $7.25
Tender pork ribs fried until crispy, tossed with cracked black pepper and coarse ground salt. Finished with chopped red pepper. $9.75
Single order $4.50
Tomato Bruschetta Cut Potatoes BeefSun-dried • blend Ciabatta Chicken Sandwich •Cactus Boston Cheesesteak • BBQ ADip delicious of chopped fresh and sun-dried A BP original. Thin and spicy fried potatoes with a bite. tomatoes, roasted garlic, basil, cilantro and olive oil. Served with our signature cactus dip blended with crushed Served with slices of toasted ciabatta bread. $7.25 Pulled Pork • Chipolte Chicken Caesar Wrap • onion, BPssourPrime Rib Burger Sandwiches Strombolis chilies, green cream and parmesan. $8.25 Boston’s Pizza Served with yourBread choice of fries, Caesar salad or Our pizza dough foldedTomato, Italian-style, stuffed with a • Smoked Ham and Chicken Stromboli • Sun-Dried Cheese v Spinach and Artichoke Dip Fresh pizza dough baked brown with garlic and garden greens with our golden signature sun-dried tomato blend of delicious fillings and baked until golden A delicious blend of spinach, artichokes, cream herbs, sprinkled with parmesan. $5.50 balsamic vinaigrette. brown. Served with Caesar salad. cheese, roasted garlic, sour cream, parmesan and pizza and Spinach Stromboli mozzarella. Served piping hot with freshly made, hand-cut Smoked Ham tortilla chips. $8.65and Chicken Tender chicken breast, smoked ham, pizza mozzarella and alfredo sauce. $11.50
Boston Brute Bandera Pizza Bread A Boston Pizza classic with salami, pepperoni, Our golden pizza breadloaded brushed with Italian seasoning, smoked ham, pizza mozzarella, and pizza sauce baked with pizza mozzarella andonion parmesan. Served baked on aFe French-style bun. $10.25 with Santa ranch dip. $7.25
Salads & More
Slices of sweet yams, fried until golden and crispy and Chicken Feour tangy chipotle dip. $5.25 served withSanta a side of Spicy chicken breast, salsa, green pepper, olives, pizza mozzarella, cheddar and diced tomatoes. $11.50
Add bolognese dip $2.00
Twist Bread Fresh Beef from Dip the oven, brushed with garlic and
• Garden Greens •a Caesar • Citrus Chicken • Chipotle Chicken and Thai Chicken Bites parmesan androast served with twist. Thinly sliced beef piled high on a toasted Breaded chicken breast fi let, fried and then tossed in a French-style bun.Single “Jus” on the $5.50 side. $10.50 Sun-Dried Tomato, Cheese Full order $8.95 order sweet Thai chili sauce served on a and bed ofSpinach crunchy Asian Bacon • Crispy Chicken Pecan • Greek • Baja • Spinach Salads Delicious Alternatives Spinach and artichoke dip, salsa, chopped spinach,
noodles. Finished with julienne carrots, fresh cilantro, sun-dried tomatoes, pizza mozzarella and cheddar. $11.50 green sesame $9.25Check ™ program’s Each ofonion these and items meetsseeds. the Health nutrition criteria.
Ciabatta Chicken Sandwich
All entrée salads are served with garlic toast. Sliced grilled chicken breast, tomato and lettuce Add a chicken breast or a garlic shrimp skewer $4.50 served on a toasted ciabatta bun brushed with roasted garlic mayo. $12.25
Boston’s Famous Wings Gourmet Pasta Garden Greens
Delicious Alternatives Citrus Chicken Salad
Served our signature A Health Check TM approved twist on our original citrus chicken Choosewith one of our sixsun-dried fl avours:tomato Buffalofrom Chicken Sandwich balsamic vinaigrette. salad. $12.25 chicken let tossed • Breaded Mild • Hotbreast•fiHoney Garlicin hot sauce Starter size $5.25 • served Teriyakion a •toasted BBQ French-style • Thai Chili bun with lettuce, Pollo Linguini tomato and our creamy garlic parmesan sauce. ThaiPomodoro Chicken Bites A half order of whole wheat linguini tossed in our signature Caesar $11.75 Oven-roasted Wings pomodoro sauce with diced chicken breast, wok-steamed red Romaine lettuceoven-roasted tossed with our signature creamy Try our famous wings– Served with garlic toast. croutons, sprinkled with freshly garlic toast. and green peppersServed and redwith onion. $8.95 garlic dressing, crunchy baked to perfection. Boston Cheesesteak grated parmesan. $9.25 Starting at just $11.55 Thinly or slicedLasagna roast beef smothered with onion, Homestyle Scallop and F Chicken Stromboli Starter size $7.25 greenlasagna pepper, fresh mushrooms, pizzaFettuccini Tender noodles layered cheddar and Prawn Our original pizza dough folded Italian-style, stuffed with mozzarella baked a French-style bun. “Jus” on sea scallops, juicy prawns Breaded Wings Tender and between ricotta andon parmesan, diced chicken breast, green pepper, chopped tomato, pizza theour side. $11.50 Try lightly breaded wings– red peppers sautéed in extra virgin olive pomodoro sauce, seasoned ground Citrus Chicken mozzarella, chopped cilantro and our bruschetta mix. Served friedtomatoes, until golden andpepper, crispy. Asian noodles, oil,sliced tossed with fettuccini in a creamy beef, green Crisp romaine lettuce, crunchy with garden greens and a side of low-fat raspberry vinaigrette. white wine sauce. $17.25 onion, garlic and herbs. Finished celery and all tossed in a delicious tangy lime Starter sizecarrots, $9.45 Chicken Parmesan Sandwich $9.75 with bolognese sauce andbreaded, melted dressing and topped with a charbroiled breast A tender chicken breast fried chicken and topped pizza mozzarella. $13.95 Double order. in an apricot glaze. Sprinkled with sliced green onion, with pomodoro sauce, roasted red peppersBaked and melted Whole Wheat Linguini Shrimp F Spicy Garlic Chicken Pizza Choose two your chopped red of pepper, seeds and bun. mandarin pizza mozzarella on sesame a toasted ciabatta $12.25 and Feta Penne Looking for a hint of garlic and Szechuan fl avour, but without favourite fl avours! $15.25Ravioli orange slices. $13.25 Baked Seven Cheese Penne tossed in a creamy tomato Fettuccini the extras? Try this–our original crust topped with a garlic Ravioli stuffed with parmesan, sauce loaded with shrimp, feta, green BBQ mains Pulled Sandwich Select arePork served with your choice of spaghetti, fries, rice, garlic Szechuan mashed potatoes or seasonal vegetables. sauce, pizza mozzarella, spicy tender chicken emmental, ricotta, fontina and onion and fresh mushrooms then baked Chipotle Chicken and Bacon A southern favourite! Pulled pork marinated in Jack breast, green and red peppers. Finished with sesame seeds romano with your choice of tomato, ouron a toasted with pizza Spaghetti ® Fresh garden greens, diced green onion, olivesmozzarella. Finished with BBQ sauce, served French-style Daniel’s Cajun Rice Bowl F Teriyaki Rice Bowl and green onion. Individual size $10.75 signature bolognese or tomato. pomodoro and a blend of pizza mozzarella and cheddarparmesan. tossed in $14.95 bun with lettuce and $10.50 A dish inspired in Louisiana! Tender pieces of chicken Wok-fried teriyaki Bostonchicken, Brute celery, red and green sauce. Finished with pizzaFinished with tender pieces Santa Fe ranch dressing. breast, prawns, tomato, green pepper and red onion pepper, red and green onion, served on a bed of rice. Penne Garden Greens mozzarella cheddar then breast, smoky bacon and of chipotle and seasoned chicken Boston’s sautéed in our spicy cajun tomato sauce. Served over Smoky Mountain Topped with chopped cilantro, crunchy Asian noodles Chipotle Chicken Caesar Served with a side of low-fat raspberry vinaigrette. $5.25 baked to perfection. $14.95 shredded tortilla chips. $12.25 Wrap Spaghetti and Meatballs rice. $13.55 and sesame seeds. $13.95 All hail Caesar! Romaine lettuce, diced A mountainous serving of spaghetti tomatoes, charbroiled chipotle chicken breast Boston’s Lasagna smothered with bolognese sauce, Crispy Chicken ® * Pecan andRibber Caesar dressing all wrapped into a whole The Slow-Roasted Pork Back Ribs Hearty bolognese sauce lasagna hearty Breaded chickenshell. breast fiand let, toasted pecans, pizzahomestyle meatballs and wheat tortilla $10.25 A medium-sized serving of our slow-roasted pork back A hearty serving of pork back ribs baked in your choice noodles topped with pizza $15.95 mozzarella, cheddar, smokymozzarella, bacon, choppedcheddar. egg, ® ribs, baked in your choice of our signature BBQ, honey of our signatureBoston BBQ, honey garlic or Daniel’s Pizza isJack proud to have the baked to carrots perfection fi nished julienne andand diced tomatowith over fresh garden ™ of side dish and BBQ sauce. Served with yourCHECK choice garlic or Jack Daniel’s ® BBQ sauce. Served with your HEALTH program on its menu. parmesan. $12.25 greens tossed in ranch dressing. $13.75 Spicy Italian Penne v Pomodoro choice of side dish and garlic toast. $15.50 garlic toast. Garden greens with our signature sun-dried Sautéed spicy Italian sausage, A to delicious blend of tomatochicken balsamic vinaigrette start. $22.50 BP’s Prime Rib Burger tomatoes, Served with orred onion and fresh mushrooms Chicken andyour choice of fries, Caesar salad breast, fire-roasted Greek Chicken Parmesan The Heart and Stroke Foundation’s registered dietitians have garden greens with our signature sun-dried tomato Mushroom tossed with penne in a creamy tomato roasted garlic, parmesan, Our twist on aFettuccini favourite. Chunks of cucumber, red Abalsamic tender chicken breast breaded and fried until reviewed these menu items to ensure they meet the specifi c vinaigrette. Sautéed tender chicken breast sauce. $14.75 onion, fresh cilantro and onion, green pepper and tomato tossed in seasoned golden brown. Topped with pomodoro sauce and ™ nutrient criteria developed by the Health Check program based and fresh mushrooms, tossed in a extra virgin olive oil. extra virgin olive oil with feta and kalamata olives, pizza then baked to perfection. Served Fserved BP’smozzarella Prime Burger on the recommendations in Canada’s Food Guide. Boston Pizza creamy alfredo sauce with fettuccini, on a bedRib of romaine lettuce. $11.25 Jambalaya Fettuccini with your choice of side dish and garlic toast. When you haveand onegreen burgeronion. on the menu, you do it right. pays a fee to help cover the cost of this voluntary, not-for-profi t chopped tomato tossed in our pomodoro v Alfredo Starter size $7.95 Garden greens with sun-driedFettuccini tomato And such is the wayour wesignature do the incomparable BP Prime program. Visit healthcheck.org for more information. Nutrition $14.45 sauce creamy blendorofatparmesan balsamic vinaigrette start. $17.95 Rib Burger. Considertothis: 100% Canadian (just likewith us) tender chicken breast, information is available A from your server bostonpizza.com shrimp, spicy Italian sausage, tomato, and romano cheese with a half-pound prime rib beef patty, fresh lettuce, tomatoes, F Baja v Tuscan Linguini green pepper and green onion. $16.25 hint of garlic. red onion and pickles. Plus, our secret ingredient— A blend of garden greens tossed in a Santa Fe ranch Whole wheat linguini noodles tossed a zesty sauce that simply defiolives, es description. dressing with diced tomatoes, cheddar, and a with pomodoro sauce, roasted red If you’re a burger connoisseur, F vpepper Roasted v Creamy Tomato roasted medley of corn, red pepper, green and Vegetable Lasagna peppers, sun-dried tomatoes one. and we highly recommend medley of roasted vegetables A sumptuous blend of creamy onion. Topped with salsa,this strips of shredded Atortilla sautéed spinach. $13.25 Enjoy! $9.95 including crushed tomatoes, onions, alfredo and pomodoro sauce. chips and your choice of shrimp or spicy chicken. carrots, celery, green pepper, grilled $11.25 Add cheddar $1.00 Chicken Cannelloni yellow and red peppers, grilled zucchini Slow-Roasted Pork Back Ribs Bolognese Add bacon $1.00 with diced Cannelloni stuffed and roasted garlic. SeasonedSpinach with Salad A rich blend of seasoned Spinach chicken breast and a medley of Italian spices, layered between tender ground beef and hearty Fresh spinach leaves tossed in Boston’s vinaigrette. sautéed vegetables. Topped with lasagna noodles and topped with tomato sauce. Topped with sliced fresh mushrooms, chopped egg, creamy tomato sauce and baked with pomodoro sauce, then baked with pizza smoky bacon, diced tomato and pizza mozzarella. pizza mozzarella until golden brown. mozzarella and sprinkled with fresh $10.25
• Baked Seven Cheese Ravioli • Chicken and Mushroom Fettuccine • Chicken Cannelloni • Baked Shrimp and Feta Penne • Jambalaya BP Originals Create Your Own Fettuccine • Roasted Vegetable Lasagna
Choose Your Pasta
• Cajun Rice Bowl • The Ribber • Chicken Parmesan • Teriyaki Rice BowlBP’s • Slow-Roasted Pork Back Ribs Famous Mains
• Chicken Fingers • Gooey Grilled Cheese • Pint-Sized Pizza • Lovely Linguini Burgers • Baked Salmon • BP Kids Cheeseburgers • Super Spaghetti • Bugs n’ Cheese
Choose Your Sauce
Decadent Desserts • New York Cheesecake • Chocolate Explosion
2 for ONE
2 great pizzas, 1 low price! For Pickup or Delivery call...
Open 7 days a week throughout the winter. Sun - Thurs: 4pm-10pm Fri & Sat: 4pm-11pm 362 2nd Avenue, (Downtown) Fernie
Design your own Meats Pepperoni • Ham • Salami • Ground Beef • Mild Sausage • Chicken • Bacon • Capicoli • Spicy Italian Sausage Seafood Shrimp • Anchovies Vegetables Onions • Green peppers • Tomatoes • Black olives • Green olives • Pineapple • Mushrooms • Sundried tomatoes • Spinach • Broccoli • Lettuce • Artichokes • Roasted red peppers • Red onions • Sweet Corn Cheeses Feta • Parmesan • Cheddar Hot Stuff! Hot Banana Peppers • Jalapeno Peppers • Hot Chili Pepper flakes
y only... a P ou Y 2-10” 2-12” 2-14” Cheese only With 1 topping With 2 toppings With 3 toppings With 4 toppings With 5 toppings Extra toppings 18 Extra cheese
* prices do not include tax
Small $13.90 $15.00 $16.10 $17.20 $18.30 $19.40 $1.10 $1.65
Medium $17.80 $19.50 $21.20 $22.90 $24.60 $26.30 $1.70 $2.45
Large $22.10 $24.35 $26.60 $28.85 $31.10 $33.35 $2.25 $3.30
Your best deal:
Just Pizza classics 2 Small $19.40; 2 medium $26.30; 2 large $33.35 House Special
Pepperoni, ham, mushrooms, onions, green pepper, black olives, shrimp
Beef, feta cheese, tomatoes, onions, green pepper, black olives
Mushrooms, green pepper, tomatoes, black olives, green olives, onions, pineapple
Beef, onions, green peppers, tomato, jalapeno peppers, cheddar cheese
Under $25 for 2 mediums
Joeâ€™s Favourite Pepperoni, feta & pineapple
Pepperoni, mushrooms, green pepper
feta, parmesan & cheddar PLUS mozzarella
Pepperoni, salami, sausage
Mushrooms, green pepper, black olives
Ham, mushrooms, pineapple
Pepperoni Double Decker Pepperoni under AND over the cheese
Full menu available in store or in the menu pages of the phone book
Prices subject to change without notice. Toppings subject to availability. 19 19 Delivery area from Ski Hill to Hosmer.
Old Elevator Restaurant
Fernie’s Premier Steakhouse, Seafood, & Pasta Menu Sampler Winter 2010/2011
breakfast & brunch vanilla bean & mascarpone infused french toast 9 served with caramelized peaches, bacon and maple syrup
eggs benedict 10.95
two poached eggs served on pea & haloumi fritters, with your choice of crispy pancetta or roma tomato and wilted spinach or in house cured wild b.c. salmon served with hollandaise sauce and a side of crispy chatts potatoes
big breakfast 12.95
two eggs any style, bacon, sausage, sauteed spinach, chat potatoes, & sourdough toast
rocket salad 10
with dates, cherry tomatoes, pecan nuts, roasted pumpkin seeds and a maple balsamic dressing
candied smoked salmon chowder 10 with fresh baked bannock
petites one bite caesar salads 6 served in parmesan crisps
candied smoked salmon salad 10
artesian greens, pumpernickel croutons, sun dried tomatoes, and finished with a chive and horseradish crème fraiche
blue corn chicken tacos 11
southwestern style aioli, sautéed chicken, tomatillo salsa and avocado on house made blue corn soft taco shells
duck two ways 13
duck confit served on a spicy pecan salad with raspberry vinaigrette, and seared duck breast, roasted butternut squash puree with a peach & ginger jus
aaa angus beef wellington 15
served with a horseradish mash and with a chanterelle mushroom jus
antipasto platter 25 (for two or more)
house smoked meat & cheeses, dips, served with homemade roasted garlic flat bread
DINNER Tuesday to Sunday 5-10 pm 20
BREAKFAST & BRUNCH Saturdays & Sundays 9:00 am-1:00 pm
We are passionate about food... its quality and how it is prepared. We pride ourselves on using the finest and freshest produce available to us and on making every element of your meal in-house... from our breads and pastas to our sauces and smoked meats. Where possible we seek to avoid genetically modified products and are continually sourcing local organic raw produce.
butternut squash and ricotta ravioli 22 finished with chestnut brown butter and fresh chives
sautĂŠed sable fish 24
served on a potato gnocchi finished with a roasted pumpkin seed, caper and sun dried tomato pesto.
vegetarian dish 23
grilled heirloom cheese served on a roasted winter vegetable salad with a quince relish
aaa black angus beef burger 15
with in house smoked cheddar, tomato chutney, mixed leaf lettuce, and roasted shallot aioli, served with a side of frits, add stuffed with brie 3
chanterelle mushroom and boar bacon pappardelle 25 in a thyme and chardonnay cream sauce
honey roasted free range chicken 24
served with a sage & chestnut risotto and finished with a fig jus.
australian barramundi and frits 16
the elevators version of fish and chips, with a side of wasabi aioli
all our steaks are aaa black angus and served with a choice of a side and a sauce
6 oz. tenderloin 36 8 oz. baseball steak 24 8 oz. strip loin 30 10 oz. bison rib eye 40 12 oz. rib eye 40 mango spiced rum bbq ribs: half rack 25 full rack 38 sides
basil & horseradish risotto / homemade frits / fingerlings, roasted garlic and grand pandano rocket salad/ or a bacon, brie and quince hash
cognac and peppercorn / king mushroom and caramelized onion / tomato, arugula and goat cheese / or salsa verde prawns
additions 14 / snow crab 25
291 - 1st Avenue
250.423.7115 Open Year Round
Closed on Mondays
Chicken Schnitzel with Sides $11.50 $2.25 Glass and $4.50 Mugs
Salt and Pepper Squid $6.50, $3.50 High Balls
Super Tasty Dry Ribs $5.50, Jug Special $10.50
Burger and Beer $11.25, Domestic Bottles $4.00
Fernie’s Best Fish & Chips (2 pieces) $9.00 Famous Meat Draw - Be here at 6 pm to get a seat !
Saddle Up Saturdays - Receive a 16 oz huge steak for the price of an 8 oz, Jaggerbombs 2 for $12.00
Orphans Nights: A Great Meal for A Great Deal - $9.00 “Because we love you more than your parents” Snake Bite Jugs $11.50 Sunday Breakfast Served from 11 am
Fernie’s Favorites Fernie Famous Fish & Chips
(Battered, Crumbed) 1 Piece $9.00 2 Pieces $11.00 3 Pieces $13.00
$13.50....Or.. up it to Parmigiana $16.00
Sir-loin Steak 8 oz
$15.50 or 16 oz $19.50 With Peppercorn, Mushroom and Diane Sauce
Beef and Guiness Pot Pie $13.50 With Mashed Potatoes & Salad
WILD BOAR SAUSAGES With Mashed Potatoes
Fernie Favorites are served with fries and salad or potato of the day and vegetables. PRESENTING OUR NEW THAI CUISINE CORNER:
• Curry Dishes • Thai Soup • Spring Rolls
Ask your server for today’s lunch sandwich, fresh salads or snacks!
Build your Burger With the lot
Come in to see our full menu!
691 1st Avenue 250-423-6444
301 2nd Ave (Beside the Movie Theatre)
250-423-3343 Open at 5:00 pm 7 nights a week
ANTIPASTO - appetizer
BRUSCHETTA (3 to choose from) Classic tomato basil with balsamic & parmesan or artichoke & sundried tomato or olive tapenade STUFFED MUSHROOMS
Chorizo, cream cheese & garlic or ricotta, spinach & mozzarella Mushrooms stuffed and baked golden
Garlic & white wine or lemon cream or marinara
HOMEMADE POLPETTES (MEATBALLS) Served with marinara
INSALATA - salad CAPRESE
Tomato, bocconcini cheese, fresh basil, olive oil & balsamic vinegar
MEZZA LUNA SALAD
Tomato, artichoke hearts, feta, asiago, cucumber, roasted red peppers, black olives and our famous home dressing
Croutons, bacon topped with our homemade Caesar dressing
PORTATA PRINCIPALE - Entrée
All entrée’s are served with roasted vegetables and your choice of Sicilian potatoes or Parmesan Linguini
Scaloppini tenderized with prosciutto, sage and white wine
SLOW BRAISED LAMB SHANK
Hint of rosemary and garlic in our marinara
Breaded with prosciutto, marinara and mozzarella
HOMEMADE PASTAS RAVIOLI
Flavors change weekly, ask your server for today’s special. Served with marinara & parmesan
Seafood/ricotta – langistini lobster • Vegetarian – spinach & ricotta
Classic parmesan or bolognese & Kalamata olive or mushroom & feta or bocconcini & roast pepper
Potato dumplings made in house; garlic sage butter on spinach or roasted vegetables & fresh tomato or creamy pesto with mushrooms
SPAGHETTI BOLOGNESE FETTUCINE ALFREDO WITH CHICKEN MEDITERRANEAN
Roasted vegetables tossed with pesto, kalamata olives and spinach
Bacon, peppers and chilies in marinara
BAMBINI (Kids) MENU
• Mini Pizza (cheese or pepperoni), • Spaghetti (bolognese, marinara or butter & parmesan) • Caesar Salad *All kids meals are served with a side of veggie sticks & a sweet treat! Save some space for our homemade traditional Italian Desserts! 23
n e r io ec ak s T t at hi v r e ne ms la wi es C f r o & e e ge tl a ak t s s M ib bo au R e S c b t d Ni ke ar or b a h u B le S h R mb on u s & Bi e Cr pl Ap
701-2nd ave, fernie, bc 250.423.7666 reservations accepted
T NO E! D T E B LA OO T
6 6 6 7 3- ,
42 d Avnetown 0 25 2n ow D
Prepare to Indulge... Handcrafted Chocolates, Nut Brittles, Rocky Pop Popcorn, Sponge Toffee, Caramel Apples, Hand Spaded Fudge, 16 Flavours of Ice Cream
See our chefs in action! Open Daily
581 2nd Avenue Downtown Fernie