I will be baking six different
needy the feeding and discarding
or other large bowl, flour, water,
breads for the next six issues of
would be for maintaining the
salt, and instant yeast. For my
Bismarck Magazine. For the first
starter.
baking, I used a Dutch oven so that’s what I’ll refer back to. My
issue I originally wanted to do a sourdough because I kind of
I transitioned to doing a pretty
flour preference is King Arthur’s
wanted to get on the sourdough
basic Country Loaf. For making
all purpose flour. The King Arthur
train that it seemed like everyone
this country loaf you need these
website is an absolute wealth of
else was on. I ended up going
tools: stand mixer (or knead by
knowledge for any kind of baking
away from it because I have a full
hand), a sheet pan or a Dutch oven,
and they have plenty of useful tips
time job and I did not realize how
a kitchen scale, Cambro container
for all of their recipes.
