Gourmet Breakfast Sandwich Ideas for Hamilton Beach Dual Breakfast Sandwich Maker

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GOURMET BREAKFAST

SANDWICH IDEAS FOR HAMILTON

BEACH DUAL BREAKFAST

SANDWICH MAKER

The Hamilton Beach Dual Breakfast Sandwich Maker has transformed the way we think about breakfast, allowing us to create mouth-watering sandwiches in a matter of minutes. While this innovative appliance is designed specifically for breakfast sandwiches, its versatility enables you to experiment with a variety of ingredients beyond the standard egg, cheese, and bacon combo.

1. Mediterranean Breakfast Sandwich

Ingredients

English muffins

Feta cheese, crumbled

Fresh spinach leaves

Sliced kalamata olives

Sliced tomato

Eggs

Salt and pepper, to taste

Instructions

Ensure that you apply a light coating of cooking oil onto the cooking plates. Preheat the sandwich maker and keep an eye on the green Preheat LED indicator. Begin by layering the base ring with the English muffin, ensuring that the toasted side is facing downwards.

Lightly spread crumbled feta cheese on the inside of the muffins.

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4. Layer spinach leaves, sliced olives, and tomato on the bottom half of each muffin.

5. Crack an egg into each cooking ring of the Breakfast Sandwich Maker.

6. Season the eggs with salt and pepper.

7. Top each egg with the other half of the English muffin.

8. Put the cover down to start cooking.

9. Cook for 4-5 minutes or until the eggs are cooked to your desired doneness.

10. Remove the sandwiches, slice them in half, and enjoy!

2. California Sunrise Bagel Sandwich

Ingredients

Bagels, halved

Whipped cream cheese

Sliced avocado

Alfalfa sprouts

Sliced smoked turkey Eggs

Salt and pepper, to taste

Instructions

Spray some oil on the hotplates to prevent sticking. Make sure the sandwich maker is heated up by looking for the green Preheat LED light.

Bagel halves (toast side down) should form the first layer of the bottom ring.

Spread whipped cream cheese on the inside of the bagel halves.

Layer smoked turkey, avocado slices, and alfalfa sprouts on the bottom half of each bagel.

Crack an egg into each cooking ring of the Dual Breakfast Sandwich Maker. Season the eggs with salt and pepper. Top each egg with the other half of the bagel.

Put the cover down to start cooking. Cook for 4-5 minutes or until the eggs are cooked to your desired doneness. Remove the sandwiches, slice them in half, and enjoy!

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3. Southwest Breakfast Burrito Sandwich

Ingredients

Small flour tortillas

Shredded Mexican cheese blend

Cooked and crumbled breakfast sausage

Sliced jalapeños (optional)

Salsa Eggs

Salt and pepper, to taste

Instructions

Make sure you spray some cooking oil on the cooking plates. Preheat the sandwich maker (watch for the green

Preheat LED indicator).

Layer the base ring with the tortilla first.

Sprinkle a layer of shredded cheese and crumbled sausage on each tortilla, followed by jalapeños (if using).

Spoon a small amount of salsa on top.

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5. Crack an egg into each cooking ring on top of the sausage and salsa.

6. Season the eggs with salt and pepper.

7. Top each egg with another flour tortilla.

8. Put the cover down to start cooking.

9. Cook for 4-5 minutes or until the eggs are cooked to your desired doneness and the cheese is melted.

10. Remove the burrito sandwiches, slice them into halves, and serve with additional salsa or sour cream.

4. Veggie Delight

Croissant Sandwich

Ingredients

Croissants, halved

Goat cheese or cream cheese

softened

Sliced cucumber

Sliced bell peppers

Fresh spinach leaves Eggs

Salt and pepper, to taste

Instructions

Spray some oil on the hotplates to prevent sticking. Make sure the sandwich maker is heated up by looking for the green Preheat LED light.

Croissant halves (toast side down) should form the first layer of the bottom ring.

Spread softened goat cheese or cream cheese on the inside of each croissant half.

Layer cucumber slices, bell pepper slices, and spinach leaves on the bottom half of each croissant. Crack an egg into each cooking chamber of the Hamilton Beach Dual Breakfast Sandwich Maker. Season the eggs with salt and pepper. Top each egg with the other half of the croissant.

Put the cover down to start cooking. Cook for 4-5 minutes or until the eggs are cooked to your desired doneness. Remove the sandwiches, slice them in half, and enjoy this light and refreshing veggie-filled breakfast option.

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Image Credit: Hamilton Beach

GOURMET BREAKFAST

SANDWICH IDEAS FOR HAMILTON BEACH DUAL BREAKFAST SANDWICH MAKER

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