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An independent student press serving the campus and surrounding community
Wednesday, September 21 & Thursday, September 22, 2011
Volume 91, Issue 15
www.bgnews.com
Faculty votes against charter changes John Folkins
By Eric Lagatta Reporter
MOLLY MCFADDIN | THE BG NEWS
KATHLEEN FIRLIK (left) buys some fresh raspberries from Carol Smith at the Farmers’ Market. The Farmers’ Market takes place every Wednesday until Oct. 12.
FRESH P CKIN’S Downtown Farmers’ Market offers a variety of food, other products
By Tasneem Almuhanna Reporter
er, Don Schooner, who will talk about how bees help the community and food supply. Many vendors call the market home the entire season. Andrew Glover, who owns The English Gardener vendor, only sells products that have been organically grown such as tomatoes, peppers and green beans. There is indeed a much bigger difference between organic and non-organic food than people think, he said. “Organic farming keeps harmful chemicals and pesticides out of the food we eat and beverages we drink,” Glover said. “It also prohibits the use of antibiotics in animals, which are used in con-
The Downtown Farmers’ Market offers a range of different products — everything from organic fruits and vegetables free of chemicals and pesticides, to the freshest home-baked goods. The market is open every Wednesday from 4 to 8 p.m. Its season began May 18 and will end Oct. 12. The market includes a special feature each week. The Acoustic Penguin will perform live today at the market and will sing various music genres from Bluegrass to Texas Swing. There will also be a public speak-
ventional farming. This is known to create dangerous bacteria.” Francesca Mae, who works at the Buggy Whip Bakery vendor, sells home-baked goods. Their main product is cookies including peanut butter, chocolate chip, oatmeal raisin and more. All have been freshly baked Wednesday morning. “I have worked at this vendor for awhile and definitely noticed that we had more students buying our products during the summer than we do now,” Mae said. “I think it’s because on Wednesdays most of them have classes, but we See MARKET | Page 2
The Faculty Senate voted Tuesday against a proposed restoration of the University’s academic charter. The motion needed a 2/3 vote to pass and failed with 39 votes for, 14 against and two abstaining. Last December the Board of Trustees changed sections of the charter without consulting faculty members. After several December meetings between faculty and administrators, the changes were reversed. The vote Tuesday concerned restoring those changes. The issues in the charter could not be voted on separately — rather, the charter changes were voted against as a whole. “We respect that decision,” said
Faculty Senate Chair
Faculty Senate Chair John Folkins. “My guess is there will be further discussion.” The vote came after an hour and a half of discussion among senate members. During the discussion, many expressed concern that there was not enough time allowed to review the changes. “There’s a lot more to the changes that I think warrant more time,” associate professor Tim Murnen
See FACULTY | Page 2
University utilizes different, quicker construction alternatives Public/private partnership made process of building new residence halls more efficient, administrators say Dominic Binkley Reporter
The University took a new approach to the development and construction of its two new residence halls, creating a public/private partnership to manage the project. The partnership required the University to establish a development corporation to manage the funding of the project. Centennial Falcon Properties, which consists exclusively of University members, was created as a subsidiary company to the University. “Centennial Falcon Properties issued bonds to the bond market and there were interested individuals or more likely mutual funds or pension funds that purchased those bonds, and that’s how we got the money,” said Sheri Stoll, chief financial officer
of the University. The University strayed from the traditional methods of collegiate construction for a more efficient and quick delivery model, Stoll said. “If we had done these projects under the normal state delivery method that we certainly used in the past, you would probably expect the project to take approximately 36 months, maybe even a little more from start to finish,” Stoll said. “We were able to do these projects in just under 20 months.” The next phase in the development of the projects was to select a private collegiate developer for the buildings. “There were about a dozen [developers] when we put out our proposals two years ago,” said
See HALL | Page 2
CAMPUS
LOCAL
Pinkberry opening delayed until further notice
FBI searches IHOP restaurants in Toledo area
The opening of Pinkberry in Carillon Place Dining Center has been delayed. The yogurt store was supposed to open Monday, but its opening day and “VIP event” will be rescheduled, according to an email sent by Dining Services on Monday. While construction on both Pinkberry and Outtakes at Carillon Place was scheduled to finish Sept. 12, the opening of Pinkberry was delayed because Dining Services is still waiting on “specialty equipment” for the store, according to an email sent Tuesday by Mike Paulus, director of Dining Services. Dining Services is also awaiting an update from the store’s contractor as to when the equipment should arrive, he said. The University will be the second school to offer Pinkberry to students. It will be the first Pinkberry store in Ohio and all of the Midwest, Paulus said in August.
The FBI searched seven IHOP restaurants Tuesday, four of them being in Northwest Ohio. One of the locations searched is on Fremont Pike in Perrysburg, approximately 15 minutes away from the University, according to Google Maps. The Fremont Pike location in Perrysburg remained closed as of 6:30 p.m. Tuesday. Other locations searched Tuesday included one on Talmadge Road in Toledo, one on West Central Avenue in Sylvania Township and another on Airport Highway, according to The Toledo Blade. The searches were the work of a combination of agencies, including the FBI, IRS and U.S. Department of Homeland Security, said Special Agent Scott Wilson, according to the Blade’s report. ASIA RAPAI | THE BG NEWS No one is believed to have been detained during the searches and no customers were in THE IHOP restaurant in Perrysburg on Fremont Pike sits closed Tuesday evening. Four IHOP restaurants in Northwest Ohio were searched by the FBI and other agencies Tuesday morning. the restaurants during the searches.
BRIEF
BRIEF
CITY City hopes to retain, grow City Council has approved a new program to retain current business and attract new business with tax perks, in hopes to fill empty buildings | Page 3
FORUM Memorials maintain connection
Forum editor Stephan Reed reminds readers not to grieve or forget, but to always remember stories and memorials of loved ones who have passed | Page 4
SPORTS Men’s golf wins tournament
The BG men’s golf team won the John Piper Intercollegiate Tuesday afternoon, the team’s only home tournament of the season. The Falcons won by one shot | Page 6
PEOPLE ON THE STREET What grammatical error do you hate the most? ALEXIS NORRIS Freshman, Psychology
“You’re and your on sorority signs” | Page 4
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