FEBRUARY
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& community notes
Atria Dark Chocolate Dessert East Greenwich Senior Services – Dark chocolate can help stave off Alzheimer’s. Join Atria Harborhill’s resident chef for a delicious dark chocolate dessert while listening to Laurie Mantz discuss how to gather resources and gain support for individuals with all forms of memory loss. February 12th @ 12:30. Reservations required by February 6th. Why not join us for lunch that day? Contact Charlotte @ 886-8669 ext. 1. 121 Peirce St, East Greenwich
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Free Income Tax Help From AARP – West Warwick Public Library, 1043 Main Street, West Warwick will host the AARP Foundation Tax-Aide program. Certified volunteer Tax Counselors will be on hand to prepare & electronically file Federal & State Tax Returns. Free, apppointment required. Call 828-3750, Ext 1. Coventry Public Library Homebound Services The Library Homebound Service is a program for Coventry residents who have a temporary or permanent physical impairment that prevents them from coming to the Library. The Homebound Coordinator visits private homes & Nursing Facilities, delivering books, music CD’s & magazines. Visits are typically made every 3 weeks. Books are available in regular print, large print & disc format. Contact the Library at 822-9463 or email madame@coventrylibrary.org for more information.
Artists’ ExchAngE
by JENNY HARPER
sE n iors r mAtEr iAls)
Classes in:
Art Theater Ceramics 490-9475
Call for more info 50 Rolfe Sq., CRanSton
www.artists-exchange.org
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Good Knitting and Crochet Warwick Public Library – Spend quality time knitting and crocheting in the company of others - bring your latest project and join us for camaraderie, inspiration, and tips. Central Library, 600 Sandy Lane, Warwick, 739-5440
Bikers Against Child Abuse Ri Chapter Comedy Fundraiser Bikers Against Child Abuse Rhode Island Chapter (B.A.C.A.) is having a comedy fundraiser on February 9 to help our ongoing efforts to help victims of child abuse. We are a full 501c3 organization and 100% of your contribution goes for our “little warriors.”. Please come to enjoy yourselves and laugh a lot at the Smithfield Elks Lodge, 326 Farnum Pike Road, Smithfield. Doors open at 6PM, Show starts at 7PM. Tickets are $20/person and Business Sponsors are $100. Donations are also accepted. To purchase tickets or to sponsor/donate, visit funny4funds.com and click on BACA RI Comedy Nite Fundraiser. Please click on Greg Meadows or Milagros Meadows as your contacts.
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My Life on the Railroad North Kingstown Free Library – Wednesday, February 13, 6:30 p.m. Former locomotive engineer, and local resident, Richard Lysik shares stories and lessons from his years running trains through the Berkshires and Upstate New York. Registration preferred. 100 Boone St, North Kingstown (401) 294-3306
♥ Trinity Rep presents modern telling of Macbeth Trinity Rep will continue its 2018-19 Season with the electrifying tale of Macbeth – a Shakespearean thriller that bursts at breakneck speed with more suspense, murder, and madness than a blockbuster film. Directed by Curt Columbus, this contemporary telling of the famouslycursed play will include a live DJ and elements of magic. Featuring resident acting company member Mauro Hantman as the future King of Scotland, Macbeth runs through March 3. Tickets start at $25. For more information, visit www.trinityrep. com/macbeth.
I love that we have a day designed to celebrate love! I enjoy finding creative ways to show the people in my life how much I care about them. This year, I’m sharing a delicious idea from the kitchen to put some extra L-O-V-E into your Valentine’s Day.
Chocolate Raspberry Mousse Pie 1 can (12 fluid ounces) Nestlé Carnation Evaporated Milk 2 large egg yolks 2 cups (12-ounce package) Nestlé Toll House Semi-Sweet Chocolate Morsels 1 container (8 ounces) frozen whipped topping, thawed, divided 1 container (6 ounces) or 1 1/3 cups fresh raspberries, divided 1 prepared 9-inch (6 ounces) chocolate crumb crust
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WHISK together evaporated milk and egg yolks in medium saucepan. HEAT over medium-low heat, stirring constantly, until mixture is very hot and thickens slightly; do not boil. Remove from heat; stir in morsels until completely melted and mixture is smooth. Pour into large bowl. Refrigerate for 30 minutes until cool. Gently stir in 2 cups whipped topping. REFRIGERATE for 2 hours until thickened. Sprinkle 1 cup raspberries over crust. Spoon chilled chocolate mousse over raspberries. Dollop remaining 1 cup whipped topping on center of pie; top with remaining raspberries. Photos courtesy of Nestlé
6 | PrimeTime
January 2019