BayouLife Magazine June 2017 by BayouLife Magazine

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JUNE 2017

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32 / A. ALDEN’S MEMO Bridal Trends 34 / THE SWEET LIFE Linda Burke is the Queen of Sweets 38 / MEREDITH’S MUSINGS I Say What I Want 44 / ASK ERIN Little Known Wedding Etiquette Tips 54 / THE FRENCH TWIST Easy Ways to Give a Nod to Bridal Bliss

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64 / REIGNING SUPREME Parker Dash is Taming Beards One Crustache at a Time 108 / SHOOTING THE MOON Why Men Get Married 114 / BAYOU ARTIST Polly Spence Shares Message of His Grace Through Art 128 / DOWNTOWN GEM The Lotus Club Nears 100th Anniversary 180 / A PLACE TO CELEBRATE Park Manor is One of Northeast Louisiana’s Most Sought After Venues 186 / WEDDING BAUBLES These Beautiful Baubles Will Have You Picture Perfect on Your Big Day 200 / ESCAPE TO PARADISE Looks to Make Your Honeymoon Getaway a Breeze

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IVE YEARS AGO, I MADE

the decision to leave my corporate job as publisher of DeltaStyle Magazine and head out on my own to start BayouLife Magazine. Other than my husband, the first people that I talked to about this idea were Maré Brennan and Toni Navarro. I often have people say that they heard I took the whole staff with me when I left, and truth is, I basically did. But, I wouldn’t have left if we didn’t have that Jerry Maguire moment. Before DeltaStyle was bought by Gannett Newspapers, we were a small, privately owned company. We were best friends, we were supportive of each other and we grew to love one another. That’s been my relationship with Toni Navarro well before we started working together in that little office on Royal – our friendship began a long time ago cleaning bar mats and slinging margaritas at Chelsea Street Pub & Grill. For the last two decades we’ve worked alongside one another. This month marks the end of an era as my best friend and general manager is moving her family to New Orleans. We’ve cried together, we’ve laughed together, we celebrated birthdays together, we’ve gone through a lot of hairstyles together, we’ve been overserved together and we’ve overserved others together. Toni and I have stayed up late nights trying to figure out what to do with the magazine, how to make our clients and readers happy and how we were ever going to make deadline. I could not have asked for a more dependable co-worker or a steadfast friend. I could probably write a novel on our friendship, but I’ll spare those details, especially since I have mascara running

down my face right now. The really great news is that now Trent and I have a place to crash whenever we visit our favorite city with some of our favorite people. That’s what I tell myself to stay positive about the situation. I do sincerely wish the best for the Navarro family a lot of luck on their move. I’ll miss Juan-in-a-million and Chevy just as much! I may be a hot mess for a while after you’re gone Toni, but I’ll come have a dirty martini with you as soon as I can get to the Big Easy. Thank you for being an amazing person, thank you for helping me get through those eye twitches, for the oxytocin hugs, for the late night deep talks and way back to putting up living with me in college! I love you more than these words could ever say. Keeping up with the mushy, mushy – let’s go straight into this month’s issue – the Wedding Issue. I love weddings, I’m one of those that cries at every wedding I attend. I also love cake, the cake can make or break the reception for me. Throughout this magazine we have ideas for wedding cakes, stationery, bridal bouquets and signature drinks. We have an article from the groom’s perspective, we have tips from a wedding planner and Analeise offers up the latest in bridal fashion. We even talked our fabulous photographer into stepping on the other side of the lens for our honeymoon shoot. We sincerely hope that you enjoy reading this month’s issue of BayouLife Magazine. Thank you for your continued support and look forward to next month’s Bayou Buzz Awards!

Cassie

BayouLife 1201 Royal Avenue Monroe, LA 71201 Phone 318.855.3185 Fax 318.855.4645

WWW.BAYOULIFEMAG.COM PUBLISHER Cassie Livingston cassie@bayoulifemag.com EDITOR Maré Brennan mare@bayoulifemag.com ART DIRECTOR Melanie Moffett melanie@bayoulifemag.com

ADVERTISING MANAGER Toni Navarro toni@bayoulifemag.com ADVERTISING SALES EXECUTIVE Ashley Hubenthal ashley@bayoulifemag.com ADVERTISING SALES EXECUTIVE Amanda Singley amanda@bayoulifemag.com INTERN Cory Thaxton intern@bayoulifemag.com CONTRIBUTING WRITERS Nils Borquist Maré Brennan Dan Chason Kenny Covington Lou Davenport Cindy Gist Foust Lori French Paul Lipe Erin Love

Meredith McKinnie David Nordman Kay Rector Cathi French-Roberts Delia Simpson P. Allen Smith Beatrice A. Tatem Analeise Thomas

CONTRIBUTING PHOTOGRAPHERS Scarlett Garcia Martin G. Meyers ON THE COVER The Wedding Issue Model Josie Hoychick modeling jewelry from R&R Gems Photography by Martin G Meyers. BayouLife Magazine is published and distributed by Redbird Publishing, LLC. Circulation: 13,000 copies monthly. Postal subscriptions ($20) can be ordered online at www.bayoulifemag. com. BayouLife Magazine is not responsible for unsolicited photographs, manuscripts or other materials. Reproduction of contents without express written permission is prohibited.

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Real Men Do Seek Therapy

Celebrating Men’s Mental Health BY BEATRICE TATEM, PH.D., LPC-S, NCC, ACS

HE MONTH OF JUNE HAS ARRIVED AND SUMMER has officially begun. During this time, Men’s Mental Health Awareness Month is nationally recognized and Father’s Day is celebrated. With this alignment of occurrences, I thought it fitting to recognize the many men who have sought therapy, despite the myth “men do not seek counseling” and the negative stereotypes often associated with their seeking mental health care. Historically, men have been reluctant to disclose their mental illness symptoms and averse to seeking treatment, however this trend is increasingly changing. What brings men to therapy? Do “real men” seek therapy? “What type of real man seeks counseling,” was a question I was asked by a man who was encouraged by his daughters to seek counseling. In his thinking, it was atypical for a “real” man to seek help regarding feelings and emotions. His decision to consider counseling was prompted by a history of unhealthy relationships, poor communication, withdrawal and depression. My response to his question is this – I see men of all ages and ethnic backgrounds with varied interests and desires. I see men who are trying to find themselves and men who stand firm in their identity. I see men who are eager to please and those who will admit they need to compromise. I see men who are grieving due to loss and death, while others seek compassion and understanding. I see men who are employed, unemployed, displaced, retired and those receiving disability. I see veterans representing various branches of the military. I see men who have been incarcerated, former gang members, those who have alcoholism, drug use and abuse in their history and those labeled as socially deviant. I see men who attend church, the mosque, Kingdom Hall and the local temple. I also see those, who by choice, are without religious affiliation. I counsel men who are ministers, doctors, lawyers, artists, musicians, professors, truckers, laborers, businessmen, athletes, engineers, chefs and men who work-offshore. I see men who are fathers, husbands, sons, partners, brothers, and nephews. I see men who are married, divorced, single, widowed and men who are raising children single handedly. I provide counseling to men addressing mental health issues such as bipolar disorder, depression, anxiety, stress, social isolation, military related trauma, Post Traumatic Stress Disorder (PTSD), troubled relationships, family matters, career challenges and health issues. The gentleman who asked the question, stated, “When you have seen these men you have seen me. I will join the ranks of men

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who seek counseling.” It has been men, “real men,” who have candidly given me insight into what it is like to confront their mental health issues in a society where “being a man” is equated with being “strong.” Each man has had his own definition of what it means to be “strong” particularly as it relates to seeking support for their mental health and well-being. For each man, talking about mental health has been cathartic. Common mental health issues reported by men seeking counseling include: depression, anxiety, bipolar disorder, disordered eating, psychosis and schizophrenia. There are men who have spoken publicly about their mental illness. Some of these men include: Earl Campbell Hall of Fame running back, who discussed his diagnosis of panic and anxiety disorders in his autobiography. Keyon Dooling, who suffers from PTSD stemming from years of repressed memories of sexual abuse as a child. Terry Bradshaw, former Pittsburgh Steeler quarterback was diagnosed with clinical depression. Brandon Marshall, professional football player announced his diagnosis of Borderline Personality disorder for which he has sought and received treatment. This list of athletes only begins to represent the incidence of mental health issues amongst the U.S. male population. Men of strength and valor come to counseling seeking support, empowerment, guidance and encouragement as they work towards issues of trust, open communication and greater awareness of self. To all the men who seek therapy – your strength, courage, insight and desire for change is appreciated. Special thanks is extended to the men who have come to Wellness Initiatives seeking therapy for themselves, family and friends. It brings me joy every time a man inquires about therapy especially to address their individual issues, challenges and problems. The bravery to push past societal norms, stereotypes, stigma and expectations of “men don’t go to counseling” is respected. Recognizing the signs that someone may have a mood or mental disorder is a first step toward getting treatment and living a better life. Remember, there is nothing emasculating about sharing your feelings. If you think you or a loved-one may be experiencing signs of a mental illness get help. For more information about signs and symptoms contact Dr. Beatrice Tatem at Wellness Initiatives, LLC 1900 North 18 th Street, Suite 414, Monroe, La 71201, 318-410-1555 or at btatem.bt@gmail.com.

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Breast Augmentation

Dr. Mickel Discusses Options and Consultation Process

BY TIMOTHY J. MICKEL, M.D., FACS, CERTIFIED, AMERICAN BOARD OF PLASTIC SURGERY

The place most men prefer depth in a woman, is in her decolletage... – Zsa Zsa Gabor

VER 200,000 BREAST augmentations are performed annually by American plastic surgeons. Since I opened my practice in Monroe in 1990, I have personally done well over a thousand. It is by far the most common procedure that I perform and it is certainly one of the most gratifying. There are very few surgical procedures that in the course of an hour can have such a profound and lasting impact on the way a woman feels about herself. Breast augmentation is an outpatient procedure that takes about an hour. Most are done through a small incision in the fold beneath the breast or around the edge of the nipple. Either approach results in a small scar that is well hidden. Since the FDA moratorium on silicone implants was lifted in November of 2006, roughly 95% of the breast augmentations I perform are with silicone implants. They have either a smooth or a textured surface, either a round or a teardrop shape, and can be placed either above or below the chest wall muscle. Each of these options has its pros and cons. I use all of them when appropriate, as I try to tailor the operation to the patient’s desires and her anatomy. At the initial consultation, considerable time is spent discussing the patient’s motivation for surgery and the result she 10 JUNE 2017 | WWW.BAYOULIFEMAG.COM

hopes to obtain. A series of breast and chest wall measurements are taken and the breast tissue and overlying skin are evaluated so that I have a thorough understanding of the patient’s starting point. Rib and chest wall asymmetries, differences in breast width, height, projection and shape and differences in nipple level are all noted and discussed with the patient. The surgical significance of pre-existing breast or chest wall asymmetry is that it often leads to some degree of asymmetry (usually minor) post-operatively and the patient needs to understand this beforehand. Much of the initial consultation is spent discussing desired breast size. While every woman knows that breasts basically come in two sizes – too large or too small - my job is to align the patient’s wishes with a result I can realistically deliver. Patients generally describe their breasts in terms of cup size. Unfortunately, while France maintains an International Bureau of Weights and Measures to ensure uniformity in meters, grams and minutes, there is no committee of jaunty and erudite Frenchmen who carry out research to ensure uniformity of cup-size. So a “C” cup at Sears-Roebuck may be a “D” cup at Victoria’s Secret. Moreover, breast implants don’t even come in cup sizes; they come in volume sizes and base widths. So, a 300cc implant may make one woman a “B” cup and another a “D” depending on her chest wall width, the pliability of her skin, the amount of breast tissue she starts out with and where she buys her bra!

So choosing the appropriate implant size is more complicated than simply looking at pictures on the Internet and picking a number. It requires thoughtful discussion and assessment of many variables. I try to listen carefully and provide guidance and advice on implant size so the patient can be realistic about the surgical result. In the end, I rely mostly on the patient’s measurements and my clinical judgment. It pays off. In over twenty-seven years of breast implant surgery, re-operation simply to change implant size has occurred in only 1-2% of my patients. Overall, complications from breast augmentation are few. Most patients can return to work within a week, and can return to full unrestricted activity in three weeks. I do all of my breast augmentations at P&S Surgical Hospital where the same excellent surgical crew has helped me for years. This allows compulsive consistency in every aspect of the operation, reducing risks and increasing the predictability of results. If you have been considering breast augmentation, call Mickel Plastic Surgery at 388-2050 for an initial evaluation and a thorough discussion of the procedure, the recovery and the risks. I also encourage you to visit www.mickelplasticsurgery.com and browse the before and after gallery. Then decide for yourself. Just one hour of surgery can have a positive impact for years to come.

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Audibel The Hearing Center Delivering You Music the Way Its Supposed to be Heard

N THE PAST, HEARING AIDS processed music and speech sounds similarly, often distorting the clarity and quality of the music for the listener in an effort to make speech more clear. Patients would complain music sounded “muted, distant, fuzzy, dull, muddy, thin, steely [or] compressed.” Why does music need a unique prescription? Music signals have different acoustic features from speech signals, different dynamics and different spectral characteristics. The goals for listening to speech are different from the goals involved with listening to music. Thus, in the past, hearing aid speech processing often conflicted with music listening goals, degrading musical quality and making listening frustrating for those with hearing loss. New technology processes speech and music independently All that has changed with our new Synergy platform and Acuity OS operating system technology in our A6 hearing aids. For the first time ever, hearing aid wearers can hear music the way it’s meant to be heard. Synergy is the first hearing aid platform to use twin compressor technology. Only by using twin compressor technology, have we been able to simultaneously process sounds uniquely. With a suite of features designed specifically for music, music comes through clear, crisp and enjoyable. A higher sampling rate also extends the hearing aid’s bandwidth up to 10kHz, enabling music to sound richer and fuller. 14 JUNE 2017 | WWW.BAYOULIFEMAG.COM

How we did it: research and process Hearing aids have been successful in improving speech intelligibility, but music dynamics are much broader and more slowly varying than those of speech. Spectral variation is also wider and more significant to the perception of music than speech. And unlike speech, which is largely singlesource and often mixed with distracting environmental sounds, music is inherently multi-source and rarely embedded in noise. We worked closely with musicians and current hearing aid wearers In order to enable our hearing aids to process music uniquely, our scientists and technicians worked closely with musicians and current hearing aid wearers to determine the best way to run the complex algorithms so as to provide high-definition music reproduction. “Our patients have told us they want to hear music better with their hearing aids, so over the last few years, our goal was to design something to provide listening enjoyment for people who enjoy music at home and that can also perform for musicians who are in high-demand musical situations,” Principal Research Engineer Kelly Fitz said. Our engineering team knew in the beginning that they’d have to design something completely new and unique for music. With input from both current hearing aid wearers and professional musicians, they ultimately found two things: • People like it best if they can use a volume knob to adjust the music. People don’t want a lot of frequency shaping or compression,

especially for loud music. They just want their music to be natural sounding. • Even with a volume knob to adjust sound levels, there are still soft parts of the music that people can’t hear and loud parts that hurt. “Ideally we wanted to make the sound high-quality and be transparent, but the challenge was that some parts of the music were too loud and other parts they still couldn’t hear,” Fitz said. We delivered hearing technology for the next generation of hearing aid wearers The team decided they needed to use the hearing aid’s existing technology to provide little-to-no amplification for the portions of the music that were too loud for listeners and amplify the sounds that were too quiet. In short, the team had to fix what wasn’t working without messing with what was working—a true balancing act. The Solution: As mentioned above, music is multisource and multi-elemental and requires a hearing ability to process each sound differently from speech. In order to enable our hearing aids to process music uniquely, we wrote new code specifically designed for listening to music. The result is Synergy and Acuity OS, two new hearing technologies that achieve that delicate balancing act and enable hearing aids made to enhance both speech clarity and listening enjoyment.

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Give a Gift That Gets Better with Age A Wedding Gift Buying Guide from Washington Wine & Spirits

OOKING FOR SOMETHING SPECIAL to get the lucky couple? Washington Wine & Spirits is here to help! Please enjoy this handpicked selection of allocated wines available at the shop.

all of the big and bold characters of Howell Mountain with rich berries, tobacco and spice and has the potential to cellar for up to 25-30 years.

BOND Vecina 2013 Founded by the owner of Harlan Estate with the intention of creating “Grand Cru” quality from Napa Valley, the 2013 vintage of BOND Vecina achieved this goal and earned a perfect score of 100 points from wine expert Robert Parker. Sourcing from their eleven-acre vineyard within Oakville, this low production savory Cabernet Sauvignon-based red wine showcases its signature notes of forest floor and blackberry fruit and has the potential to cellar up to an impressive 50 years!

Le Dome St. Emilion Grand Cru 2012 With 1996 being the first vintage of this Grand Cru classed wine, the new kid on the block stands up to its St. Emilion classmates. Jonathan Malthus created his flagship wine with a rich combination of roughly 80% Cabernet Franc and 20% Merlot, one of the highest blends of Cabernet Franc in Bordeaux wines. This signature blend brings notes of spicy black fruits and smooth textured tannins. Put this wine away for about 10-15 years and open it on a special anniversary for an enjoyable experience.

Dalla Valle Maya 2012 Maya Bordeaux Red Blend is one of three wines produced by Dalla Valle winery, which sits on top of a hillside overlooking the Oakville AVA of Napa Valley. This beautifully balanced Cabernet Franc and Cabernet Sauvignon wine is one of the first cult wines to come out of Napa, with a small production of less than 500 cases. Robert Parker awarded the 2012 vintage with 98 points and suggests cellaring up to 2530 years. Grab a bottle of this landmark wine and experience a deliciously crafted powerful and dense classic.

Louis Roederer Cristal Champagne 2009 If you’re buying for a couple that enjoys all the finest things in life, a sophisticated bottle of Cristal Champagne is the way to go. First created for Tsar Alexander II of Russia in 1876, this product has become an item of luxury in the world of wine- bottled only during vintages that produce exceptional fruit. The 2009 vintage was awarded three scores of 97 points from wine professionals. As the wine matures, the rich flavors will deepen. Pop open a bottle tonight or cellar it for a few more years to gain more depth.

Hundred Acre Cabernet Sauvignon 2012 This amazing Napa Valley cult wine is the perfect wedding gift- backed by a perfect score. The Ark Vineyard Cabernet Sauvignon received the most prestigious honor of 100 points from Robert Parker. This wine boasts

Penfolds Grange 2010 Australia’s most collectible wine and complete with a picturesque wooden box, the Grange is arguably the best wedding gift a couple of wine-enthusiasts could receive. This Shiraz was created to rival the best of France’s

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Bordeaux wines, and the 2010 has achieved that goal. James Suckling, who referred to the 2010 Grange as “a wine of genuine pedigree,” awarded this wine with a perfect 100. In addition to his score, this wine also received three 99 points from various wine professionals. Wait for this wine’s peak in 2026 and see what a decade and a half can do for this memorable piece of art and wine history. PlumpJack Reserve Cabernet Sauvignon 2010 From a boutique winery in the heart of Oakville, the 2010 vintage scored an impressive 99 points from Robert Parker, and as he put it, “this stunning Cabernet Sauvignon is a compelling example of PlumpJack.” The winery is named after the beloved Shakespeare character Sir John “PlumpJack” Falstaff, and the style of this wine embodies the friendly and hearty nature of this character. The wine is almost exclusively Cabernet Sauvignon with a touch of Petit Verdot that gives it structured tannins, floral notes and an inky purple color. With the potential to cellar for at least 15 years, this incredible wine would be a great addition to any couple’s wine cabinet. Schrader Vertical 2011, 2012 and 2013 If you are looking for something extra special, check out this vertical featuring the first three vintages of Beckstoffer’s Las Piedras Vineyard Cabernet Sauvignon. All three vintages rated solid mid-90s from Robert Parker and display their shining attributes of massive intensity with delicate red fruit. Try all three side by side to experience the subtle differences each vintage can have on the same wine.

The Beers of Summer Sensational Suds of the Season

BY DELIA SIMPSON, CRAFT, SPECIALTY, AND IMPORT MANAGER, CHOICE BRANDS, INC.

Abita To-Gose (Abita Springs, LA) ABV: 4.0%, IBU: 13 In New Orleans, to-go cups mean the fun (and the beer) doesn’t always have to stay inside the bar. To-Gose is Abita’s refreshing take on a traditional Gose beer, a slightly salty and sour beer style. Brewed with malted wheat and barley and German Perle hops, fresh key limes are added during ageing to create this sour ale with hints of lime, coriander and sea salt. For more information and to find Abita beers near you, visit abita.com. Abita Blueberry Wheat (Abita Springs, LA) ABV: 4.4%, IBU: 16 This crisp wheat beer has the aroma and flavor of fresh Louisiana blueberries. It’s brewed with pilsner and wheat malts and hopped with German Perle hops, then the juice from local blueberries is added to complement the toasty malt flavor. All of the Harvest Series brews are made with the finest Louisiana-grown ingredients. For more information and to find Abita beers near you, visit abita.com. Sam Adams Summer Ale (Boston, MA) ABV: 5.3%, IBU: 7 Sam Adams Summer ale is celebrating its 21st birthday this year! This American Wheat Ale is brewed with Hallertau Mittlefrueh and Saaz Noble hops, two-row pale malts, malted wheat and a combination of lemon peel and Grains of Paradise. Its crisp, citrusy flavor is the perfect companion for a summer sunset. For more information and to find Sam Adams beers near you, visit samueladams.com. 18 JUNE 2017 | WWW.BAYOULIFEMAG.COM

Nola Hurricane Saison (New Orleans, LA) ABV: 6.5%, IBU: 40 It’s no secret that in Louisiana, hurricane season is kind of a big deal. Nola Brewing Company has made a beer to refresh the spirit and take the edge off. The Belgian saison yeast imparts a fruity essence that has been likened to passion fruit or mango. Its balanced blend of three hops and five malts is accented by the addition of cumin, peppercorns, and grains of paradise, creating a truly distinctive and perfect summer beer. For more information and to find Nola beers near you, visit nolabrewing.com.

Flying Tiger Belgian Wit (Monroe, LA) Our local brewers have been hard at work crafting their ideal summer beer. This Belgian Witbier has a grain base of 50% wheat, small amounts of oats, sweet and bitter orange, coriander, and fresh squeezed limes which round out the citrus finish. It will be available through the summer in the taproom at the brewery on the corner of 2nd and Pine in Downtown Monroe as well as on tap in select locations around town. For more information on Monroe’s own craft brewery, visit facebook.com/flyingtigerbrewery.

Yuengling Summer Wheat (Pottsville, PA) ABV: 4.6%, IBU: 12 The new seasonal beer from America’s oldest brewery is thirst quenching and full of character with banana and clove esters. It is carefully brewed with a combination of wheat and barley malts, Hallertau hops and authentic Bavarian-style top fermenting yeast. It’s the perfect beer for hot days and backyard grilling! For more information and to find Yuengling beers near you, visit yuengling.com.

Be sure to like Choice Brands on Facebook and follow us on Twitter and Instagram to keep up with local happenings and new product releases. In addition, you’ll find links to beer related articles, fun recipes and much more! As a bonus, we will be posting a trivia question each month for a chance to win cool, beer related prizes. This month’s question is: The term IBU is used to refer to the amount of bitterness in a particular beer. What does IBU stand for? Go to our Facebook page, post your answer in the comments section (the trivia post will be pinned to the top) and you’ll be entered to win (must be at least 21 years of age)! Find us at facebook.com/choicebrands, twitter. com/choicebrandsinc, and instagram.com/ choicebrands. Good luck!

Bell’s Oberon (Kalamazoo, MI) Oberon Ale offers a refreshing mix of malted wheat flavor and fruity notes, wrapped up in a distinctively citrusy hop aroma. Brewed around the concept of balance, Oberon brings a moderate bodied yet full-flavored ale to the table that complements all manner of summer activities. For more information and to find Bell’s beers near you, visit bellsbeer.com.

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P&S Surgical Hospital

Total Knee Replacement Candidates Seeking the Most Advanced Technology No Longer Need to Leave Monroe

&S SURGICAL HOSPITAL, LOCATED IN DOWNTOWN Monroe, is northeast Louisiana’s first hospital to offer the Mako total knee replacement. Two years ago, P&S implemented Mako’s partial knee and total hip technology. Earlier this spring, CEO and President Linda S. Holyfield announced the hospital’s newest innovation: the Mako robotic-arm total knee. “We are passionate about providing the best technological advances to our community. Accuracy is vital in planning and performing both knee and total hip procedures,” she said. “Our Mako robot enables surgeons to personalize total hip, partial knee, and now total knee arthroplasties with incredible precision.” The surgeon-controlled robotic-arm system ensures accurate alignment and placement of implants. This precise and minimally invasive approach means patients will experience less pain, quicker recovery, and a more natural fitting knee and hip. Mako is changing the way joint replacement surgeries are performed by providing each patient with a personalized surgical experience based on their specific diagnosis and anatomy. Using a virtual 3D model, the Mako System allows surgeons to create each patient’s surgical plan preoperatively before entering the operating room. During surgery, the surgeon can validate that plan and make any necessary adjustments while guiding the robotic-arm to execute that plan. The Mako total knee application is a knee replacement treatment option designed to relieve the pain caused by joint degeneration due to osteoarthritis. Through CT-based 3D modeling of bone anatomy, surgeons can use the Mako System to create a personalized surgical plan and identify the implant size, orientation and alignment based on each patient’s unique anatomy. The Mako System also enables surgeons to virtually modify the surgical plan intra-operatively and assists the surgeon in executing bone resections. Total knee replacements in the United States are expected to increase 673 percent by 2030, according to the National Center for Biotechnical Information. The robotic-arm total knee replacement technology will fulfill a community need, said Holyfield. “This technology, which provides precise surgery that is accurate within one millimeter, or the thickness of a dime, will greatly benefit our region.” 20 JUNE 2017 | WWW.BAYOULIFEMAG.COM

These orthopaedic surgeons are certified to operate Mako: Douglas C. Brown, R. Brian Bulloch, Stephen Houseworth, Kristopher C. Sirmon, Clemens Soeller, Timothy D. Spires J.R., and Timothy Spires, Sr. Mako is the latest innovation in the Total Joint Program at P&S. Hospital leaders built a strong total joint program in 2003, and since that time, the hospital has achieved outstanding clinical outcomes with extremely low complication rates and low infection rates. A Healthgrades Five-Star recipient for Total Knee Replacement for several consecutive years, P&S welcomes additional Mako technology to the total joint program. HOW MAKO TECHNOLOGY WORKS Mako Robotic-Arm Assisted Total Knee replacement is a treatment option for adults living with mid to late-stage osteoarthritis (OA) of the knee. Mako provides you with a personalized surgical plan based on your unique anatomy. First, a CT scan of the diseased knee joint is taken. This CT scan is uploaded into the Mako System software, where a 3D model of your knee is created. This 3D model is used to pre-plan and assist your surgeon in performing your total knee replacement. In the operating room, your surgeon follows your personalized surgical plan while preparing the bone for the Triathlon Total Knee implant. With over a decade of clinical history, Triathlon knee replacements are different than traditional knee replacements because they are designed to work with the body to promote natural-like circular motion. The surgeon guides the robotic-arm to remove diseased bone and cartilage within the pre-defined area and the Mako System helps the surgeon stay within the planned boundaries that were defined when the personalized pre-operative plan was created. It’s important to understand that the surgery is performed by an orthopaedic surgeon, who guides the robotic-arm during the surgery to position the implant in the knee joint. The robotic-arm does not perform surgery, make decisions on its own, or move without the surgeon guiding the robotic-arm. The Mako System also allows your surgeon to make adjustments to your plan during surgery as needed. P&S Surgical Hospital is a joint venture among physician specialists & St. Francis Medical Center.

Bayou Pages NIGHTSTANDS & COFFEE TABLES

I Want My Epidural Back: Adventures in Mediocre Parenting by Karen Alpert R EV I EW B Y N I LS I. B ORQUI ST

t the time of year when mothers and fathers are celebrated on Mother’s and Father’s Days for their parenting exploits, a book recently arrived that reminds us just how difficult those jobs are. By difficult, I mean stressful, painful, joyous, worrisome and sometimes plain gross. In I Want My Epidural Back: Adventures in Mediocre Parenting, Karen Alpert describes the roller coaster that is being a parent. There are major ups and there are frightening downs, and, sure, sometimes somebody throws up a bit. But it is all pretty fun in the end. Parenting is certainly a crazy job. With virtually no training or experience, most people who have children go from barely being able to care for themselves to now being responsible for a tiny, fragile, screaming human being (or, the horror, five humans AT THE SAME TIME). Very few things in life of this magnitude can be undertaken with no formal training. It is with this perpetual fear that parenthood has achieved a heroic status. Often, though, the details of parenting, the usual yucky, messy, stain-inducing details, are brushed aside or dismissed as side effects of the delight that comes from raising children. This is why Alpert’s book is definitely worth reading. Admittedly, the book is loaded with crude language and excerpts from the author’s life, but, truthfully, the realism and the relatability cut through any concerns. While not all parents react in exactly the same way as Alpert, the common themes that run through the text should sound pretty familiar. With section titles such as 22 JUNE 2017 | WWW.BAYOULIFEMAG.COM

“twenty-eight ways being a mom is like being in prison,” “I lovvvvve sleepovers… when they’re at somebody else’s house,” and “gag me with a 5-minute SpiderMan story,” one could assume that Alpert steadily complains throughout the work, and that person would be right. However, if focusing only on the complaining, what is lost is the care and devotion with which Alpert holds her home and family together. Several aspects of parenting are difficult, and Alpert tries to mention them all, usually in brutal but hilarious detail. For example, getting children to eat quality food, or even junk food at times, can be trying, to heavily understate it. Alpert provides a great list of the items her kids refuse to eat: a bun with poppy seeds, hot dogs with grill marks, all apples except Honeycrisp apples (unless there is any peel on it), a wrinkly pea, chicken nuggets not shaped like Mickey Mouse, bread with crust and square pizza slices that happen to not have a crust. This is a shortened list of a shortened list because parents know getting kids to eat anything good is a task for gluttons of punishment. Another section of the book focuses on getting children to sleep. Alpert used a great tactic here; she wrote the section from the child’s perspective, detailing the plots used to stay awake as long as absolutely possible. Included on this list is tricking the parents into thinking the child has fallen out of bed simply by dropping a book and fake crying. Or constantly complain of being thirsty, then say you have to go to the bathroom. Or, when mom or dad has noticeably had enough of the shenanigans, as nicely as possible call them in and ask

for just one more kiss. Suckers. Perhaps the funniest section occurs right off the bat. Alpert’s first chapter is a list of reasons that illustrate one’s mediocrity as a parent. Some of the reasons are: “you can hear the word ‘mommy’ sixteen times before reacting,” “you can stealthily bury the kids’ artwork in the trash can while they are sitting in the same room,” and “you’ve failed miserably at doing at least one Pinterest project.” Now, many readers may think “I am not a mediocre parent and I’ve done some of those things,” Alpert’s point is that doing all thirty of those actions adds up to mediocrity. And, more importantly, mediocrity absolutely does not mean one is a bad parent. In fact, her true notion is quite the opposite, that mediocrity proves that one is a great parent. How can that be? The parent is trying. He or she might not always succeed and certainly will not always or sometimes or ever look good trying, but good parents try. If unsophisticated words or terms are not your cup of tea, you may want to steer clear of this book, but that is not recommended. Parenting is tough, and it is a dirty job and parents think and even say things that definitely are not in Dr. Spock’s repertoire of skills. Karen Alpert dives headlong into the grimiest of details, but she also emerges as an honest, and tired, mother who does what is best for her kids and her family, goals all good parents strive for every minute of the day, even if they are hiding from their kids in that already cramped and even musty closet for just five minutes of solitude.

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River Oaks School Dr. David Nordman Joins as Headmaster BY DR. DAVID NORDMAN, HEADMASTER

VER A SPAN OF 32 YEARS, I have had the privilege of working as a school administrator, classroom teacher and athletic coach in the Northeast Louisiana area. After graduating with a Bachelor of Science from Northeast Louisiana University, my first teaching position/coaching assignment was at St. Frederick High School in 1982. I was fortunate to serve at this location for four years as a teacher/coach and finished the last two years as the Athletic Director. At the young age of 26, I made the decision to improve my earning ability and accepted a position with Adria Laboratories as a pharmaceutical sales representative. I soon found that this position required me to be away from home too often, and it did not fill a void in my life that allowed me to serve and guide our young people. In the fall of 1988, I received an offer to join the staff of Wossman High School under the direction of Principal Grady Jones and Coach Ray Gambino. I believe that this was a calling from God to get me back in to the education field and learn to work in a very diverse student population. This experience allowed me to be a small part in an outstanding school with a strong athletic prowess and an impressive Honor’s program. At Wossman High School, we were fortunate to win several district championships in football and baseball. Several of my former students have become teachers, administrators, lawyers, elected officials, coaches, professional athletes, and many have served our country with military careers. In 1993, I accepted an offer to be a Graduate Assistant Strength Coach at

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Northeast Louisiana University. I primarily worked with the football program, but also spent time with baseball, basketball, softball and volleyball. This experience culminated with a Master of Education degree in 1994. Wossman High School offered me to come back as Defensive Coordinator for the football team and I accepted this offer. During my year back at Wossman, my wife Ellen and I were married in the spring of 1995. We would have a blended family of two boys and three girls. Shortly after we were married, I received an offer to come to Ouachita Parish High School as a teacher and a coach. All of our children were going to school in this system and I gladly accepted the offer in order to be aligned with my own children’s education. While at Ouachita High School, I began to complete my Master’s Plus 30 in order to become certified as a school administrator. After teaching and coaching for seven years at Ouachita High School, I was offered an opportunity to teach and work a half day as an administrator at Ouachita Jr. High School. This was a perfect fit because it gave a chance to “get my feet wet” as an administrator. During my tenure in Ouachita Parish, I was able to work directly under some outstanding administrators. Dr. Robert Webber, Todd Guice and Gary Armstrong and Richard Hartley provided me valuable experience to begin the transition from a teacher to an administrator. In the summer of 2003, I accepted the offer to come to Morehouse Parish as principal of Morehouse Magnet School. This school has long been a shining star in the Morehouse Parish School System, receiving the highest School Performance Score rating as an A

school. During the four years I served at this site, we stayed in the top 15 of nearly 3000 public schools in the state of Louisiana. After my fourth year, I was offered the position of Supervisor of Secondary Schools and Curriculum for the district. I served in this position for six years before accepting the principalship of Bastrop High School. I have served as principal of Bastrop High School for four years. During my time of service in Morehouse Parish, I have served the state of Louisiana as an Executive Committee Member of the Louisiana Association of School Executives (LASE), an Excecutive Committee Member of the Louisiana High School Athletic Association, and have served on the advisory board of the Morehouse Parish School Based Clinics, Louisiana Workforce Investment Board #82 Youth Council Member, the SAFER Task Force to prevent domestic violence in Morehouse Parish, and various civic and educational committees. In addition to working and serving in these capacities, I was also able to attain my Doctorate in Education Leadership from the University of Louisiana at Monroe in 2013. It is with extreme honor that I am accepting the position of Headmaster at River Oaks School in Monroe, Louisiana. River Oaks is a prestigious school of academic and student life excellence that has been under the outstanding leadership of Dr. Tom Middleton for over 20 years. My hope and desire is that we are able to sustain the momentum and accomplishments of his direction and make a great school even better.

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BR I DAL T I PS B AYO U WEDDING S

Kim Wilhite Photography

HOW TO BE THE BEST BRIDE EVER ARTICLE BY ERIN LOVE

ltimately, a wedding is about celebrating the love between you and your partner, but I know (and understand) that a wedding is also about the party! The typical bride wants to give her guests a memorable ceremony and reception, but given the number of weddings that occur every year, how can she make hers stand out from the rest? As a wedding coordinator, once a bride and often a bridesmaid, I have experienced weddings from many perspectives. During this time, I have gathered tips that could help you become the best bride ever!!

TIP #1 – Make the ceremony as short and sweet as possible - ESPECIALLY if the wedding is outdoors during a hot or cold time of year. You don’t want your guests to suffer in silence. Keeping the ceremony short also ensures that no one gets antsy or bored. TIP #2 – Look for ways to make the ceremony more interesting. My favorite tip is to forego the traditional program by incorporating funny stories or interesting facts about you, your partner, friends and family. Your guests will be so enthralled that they won’t even notice that the ceremony started ten minutes late! TIP #3 – Welcome out-of-town guests by leaving them a nice goodie basket at the front 26 JUNE 2017 | WWW.BAYOULIFEMAG.COM

desk of the hotel where they will be staying. If guests travel to come to your wedding, they must think you are pretty special. Make them feel special, too. TIP #4 – Be more creative with your cocktail choices than serving only beer and wine. There is just something about walking up to a bar and having a menu of interesting drinks to choose from. You can even choose them according to your location and theme. Mint Julep or Moscow Mule, anyone? TIP #5 – Consider how you might be able to make your guests more comfortable. Is it hot outside? Handheld fans could be in order. How about seating? Do you have enough and is it comfortable? Your guests will want to take a break from dancing eventually, so along with the seating, you might want to make sure you have some cold water readily available for them. TIP #6 – If you think your party will go until midnight or after, have some creative midnight snacks available for your guests. I love the idea of a homemade biscuit bar complete with flavored butters and homemade jellies. Or what about a trail mix bar where guests can mix and match until their heart’s content? A popcorn bar is a great idea. Think outside of the box!!

TIP #7 – Give a wedding favor people will actually use!! Here is a list of my favorites – mini bottles of bubbly, homemade jams or jellies, Louisiana hot sauce, locally-made coffee, local honey and candy. Anything edible is usually your best bet! TIP #8 – Be sure to greet ALL of your guests!! Don’t get me wrong, I don’t think we should go back to the times of receiving lines, but I do think a simple “Hello” and “thank you for coming” is a must for each of your guests. Make them feel as though you appreciate them! TIP #9 – If a picture-perfect sendoff is important to you, make sure that you leave at an appropriate time. You don’t want only a handful of guests to be included, nor do you want people sticking around out of pity. TIP #10 – Plan a bit of surprise entertainment! Yes, DJs and bands are an imperative part of a good reception, but why does it have to end there?? Invite a magician, mariachi band, salsa dancers, a belly dancer or an aerial artist to crash your party! Even if you follow just one of my tips above, I can guarantee that your wedding will stand out from the rest. It’s all about personalizing your event! Personalization is memorable. Have fun!

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DOWNTOWN GALLERY CRAWL

1 3

Spring into Summer at the Downtown Gallery Crawl

ow is the time when children stretch their wings, expressing their joy in the promised freedom of summer— and adults do the same! The June 1st Downtown Gallery Crawl gives us all that opportunity to wander about, seeing art and artists freely expressing their creative nature. Local and visiting artists will be displaying their art at nine galleries in downtown Monroe and West Monroe, Thursday, June 1, 5-9 p.m. The Gallery Crawls occur every first Thursday of even-numbered months, produced by the Downtown Arts Alliance—an alliance of galleries and artists in the downtown cultural districts. The Crawls are always free and always feature fine art, food and drink as well as music and other artistic pursuits. The whole family will enjoy this event! Sugar Gallery, on Art Alley (N. 2nd Street, Monroe), is featuring art as “Unburied Treasure” at this Crawl, focusing on upcycling and the creative ways artists incorporate found objects into art--from guitars to lamps to paintings and photography. Scott Stone, who shows on the landing, has been recycling for over 30 years. More upcycled pieces will be shown by other Sugar artists: Melanie Douthit, Leah Reitzell, Burg Ransom, Chris Cox, and Stacy Medaries. Upcoming artist Bekah Hardin will also be showing paintings and drawings and Chef Blake Phillips from Bayou Roux will be providing food samples. The Outside Gallery, facing the railroad track at the end of Art Alley, will host Baltimore artist Kei Ito with his photography exhibition “It Made Angels Out of Everybody.” The show serves as a dramatic reminder that history is cyclical and that humankind is often the agent of its own destruction. More information about Ito can be found at kei-ito.com. The Outside Gallery will also be collaborating with the Masur Museum in support of its AltEx program, as a result of the fire that damaged most of the museum’s permanent off-site art collection. While the museum itself was not damaged, the exhibition program will be disrupted during

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5 the fire recovery period. AltEx, short for Alternative Exhibition, is a public art program that will feature temporary public art projects throughout northeast Louisiana—including the Outside Gallery. To keep informed, “like” the Outside Gallery and the Masur Museum of Art on Facebook; the Outside Gallery is also on Instagram as outsidegallery318. Resident and guest artists in UPSTAIRS will give you a chance to watch them making art in their Open Studio during the June crawl. Selina Akter, Anna Rowan, Amy Ouchley, Leigh Buffington, Emily Caldwell, Jenny Ellerbe, Kay McDonald, Alyssa Guidry-Posey and others will be on-hand to show work in various stages including photography, oil paintings, acrylic paintings, watercolor, sculpture, jewelry, ceramics, mixed media pieces, and pencil/ink drawings. The Big Room’s exhibition—Human Error--is focused on the fragile balance of our technological progress and our primitive, organic environment, and the struggle for power that emerges between them. This group show includes EmJ + Ali, Annie Dollar, Whitney Hicks, Katie Minyard, Jason Byron Nelson, Rhyan Emery Taylor, Madi Viola, Sarah Prescott and Brandon Wilson. The show features an interactive video installation, cyberpunk facepainting, sculpture, paintings, and photographs on view and for sale! The show at the Downtown Gallery, curated by Ricky Sikes on Art Alley, will be by guest artist Chris King, head of the Visual Arts Program and Gallery Director at the Louisiana School for Math, Science, and the Arts in Natchitoches, Louisiana. Titled “Up All Night,” the show’s themes have been influenced by the artist’s personal history, such as the places he’s lived, as well as contemporary popular culture. The Palace Gallery on DeSiard Street in

Monroe will host a show abbreviated as HULA—Harding University in Latin America, where artist Daniel Adams and his wife Meagan traveled four times over twenty years. The fifteen original etchings resulting from this project are printed in limited editions of 25 each, then gathered into portfolios that will be for sale, with part of the proceeds going toward a scholarship for future student-artist travels. On South Grand Street, Brooke Foy of the Garrett House is excited to present West Monroe High School’s art students under the instruction of Victoria Smith. The show “Snack Attack” is an energetic assortment of paintings turned sculptures. On Antique Alley, Rumo’s Gallery will present work by Michael Kasey, RGHNCK. Curated by Austin Bantel, this show will be lively and interesting. The artists of the Downtown Arts Alliance, as well as their appreciative public, sincerely thank the always-generous DAA sponsors, especially Louisiana Pain Care, Bancorp South, Creed and Creed Law Firm, Fiesta Nutrition Center, Monroe-West Monroe Convention and Visitors Bureau, Masur Museum of Art, Northeast Louisiana Arts Council, Sir Speedy, The News-Star, KEDM Public Radio, DeltaStyle, Louisiana Division of the Arts, Rawls DeSigns, Cross Keys Bank, Lavalle Salomon Law Office, Antique Alley Merchant1 Association, Choice Brands and Marsala Beverage. The artists especially thank new sponsor Bayou Roux Restaurant on Highway 165. Sponsorships are still available. For information on levels of support and benefits, see the organization’s website at www. downtowngallerycrawl.com and Facebook page (search Downtown Gallery Crawl).

1) EMILY CALDWELL 2) ALYSSA GUIDRY POSEY 3) CHRIS KING 4) KEI ITO 5) RHYAN EMERY TAYLOR

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I REMEMBER Failing To Keep Pace Morally and Spiritually a r t i cl e by PAUL L I PE

I REMEMBER the first television program I ever saw – this leveled against our civilization. “Progress” to such an end is as momentous event happened in the summer of 1949. I was thirteen unwelcome as it is irrational. Why has it evolved like this? at the time and was walking to the movie theater in Davidson, N. C. The problem, it seems to me, is that while we have progressed (Can you picture my life as a young teen? No such thing as TV – and, so much in technology, we have failed to keep pace morally and actually WALKING to town to see a movie?!) The small group with spiritually. whom I shared this experience was going past a furniture store, and Please let me illustrate what I mean: I am beginning to write this there it was, sitting in the display window – something none of us article the day after Easter. It has long been the custom in Delhi for had ever seen. Of course, all of us had heard about television, but the Baptist, Methodist and Presbyterian Churches to meet together now we were actually looking at one. for Easter Sunrise Services. When I It was almost as big as a small piano, arrived in our small town over 50 but with a screen about the size of a years ago, these services were always modern-day tablet. What we saw was conducted at the First Baptist Church a sports news cast, but we viewed no because neither the Methodist Church action shots, not even the face of a nor the Presbyterian Church was large sports announcer, just baseball scores enough to accommodate the number displayed on the screen in teletype of worshippers who customarily fashion. Nevertheless, we were really attended these special gatherings. impressed. Wow! We were watching Sadly, that is no longer true. This year, a show that originated in New York the Sunrise Service was held at the City, hundreds of miles away! Presbyterian Church whose seating Fast forward twenty years to capacity is about 300 – there was July 20, 1969. I sat in our den at the ample room for many more than for Presbyterian manse in Delhi and those who were in attendance. watched our TV, again in wonder, So, in making such huge strides in as the American astronauts Neil technology, have we lost something in “HAVE OUR DRAMATIC GAINS IN Armstrong and Buzz Aldrin stepped our souls? Have our dramatic gains in out of the lunar lander and set foot the physical realm, which have loudly THE PHYSICAL REALM, WHICH on the moon. How far we had come declared man’s seemingly unlimited HAVE LOUDLY DECLARED MAN’S in only two decades! The fact that we capacity for accomplishment, resulted SEEMINGLY UNLIMITED CAPACITY in a pride that denies a need for the could watch all of this on television and the reality of man traveling Divine in our lives? Well, it does not FOR ACCOMPLISHMENT....” safely to the moon and back to earth have to be that way. were indicative of what great strides man had made technologically. Paul of Tarsus, a first-century convert to Christianity and a And, the advances have continued at an unbelievable, and perhaps devout follower of Jesus, was one of the best-educated men of his frightening rate. age. He wrote, “I can do all things…..”, but then he added, “Through I say “frightening” because, not only have these developments Christ Who gives me strength.” And he did do much. His writings resulted in the enhancement of our lives in so many wonderful ways, have impacted Western civilization more than perhaps any other they also have created tools that could result in great danger to man. thinker/philosopher. He exercised his considerable gifts to spread We live with the constant fear that someone will steal our identity, the teaching of the One to Whom he had pledged his allegiance. He hack our computer, sabotage the plane on which we are traveling was a very talented and capable man, but he received direction and or do something even more dreadful. Advanced technology in help from the One he called “Lord.” How much better our world the hands of a sinister, evil individual is anxiety-producing. Too could be if more of us followed a similar path? regularly, the news media informs us of some malicious act of terror 30 JUNE 2017 | WWW.BAYOULIFEMAG.COM

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A. ALDEN’S MEMO Atlanta and Dallas based fashion sales representative for Reeves & Company, Analeise Thomas, dissects the top trends from the Spring 2018 Bridal shows.

Oscar de la Renta

For the first bridal collection since Oscar’s death, creative directors, Fernando Garcia and Laura Kim, paid tribute to his legacy, particularly with their use of flowers. Beautiful floral lace, 3-D flower petals and more were used to evoke an English garden wedding.

very April trends in bridal are set for the following calendar year. Two months ago, couture and RTW bridal houses came together to present their Spring 2018 collections in NYC. My favorite designers never disappoint and it’s exciting to see fresh faces in the bridal space and how they interpret bridal beauty. I’ve selected some standards as well as some not so familiar designers to feature in this article.

Elie Saab

When I think of Elie Saab’s bridal line I think of opulence, grandeur, exaggerated and over-the-top. His designs are not for the weak hearted. If you’re a bride who wants to make a grand entrance and statement on your wedding day, then look no further.

Carolina Herrera

A country wedding was the theme for Herrera’s collection. Feminine, romantic, ethereal are all words to describe each look. A sleeveless gown with a shirt front and collar was the coup de gras for me. Perfection.

Lela Rose Sachin & Babi

I wore a Sachin & Babi two-piece ensemble for my engagement party two years ago, so I am beyond thrilled to see that they are now designing bridal gowns. Their affinity for luxurious details, pearls and crystal embroidery, screams bridal while their edgy aesthetic still shines through, i.e. their coat dress with sleek trousers.

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The theme for Rose’s collection was “Love is Love.” It doesn’t get more bridal than that, my friends. With her flagship boutique located in Highland Park Village in Dallas, Texas, Rose has a keen eye for dressing Southern women, which was very evident in her Spring 2018 designs. Sophisticated and feminine but never stuffy or overworked.

The

Sweet Life

Linda Burke has been the queen of sweets for over 39 years. She’s a testament to the necessity of combining one’s passion with one’s profession for longevity. ARTICLE BY MEREDITH MCKINNIE & PHOTOGRAPHY BY MARTIN G MEYERS

or the last 39 years, Linda Burke has been serving up her famous tasting and impressively decorated cakes. Her following speaks for itself with many customers from all over making the drive to Bastrop because only Linda’s cakes will do for their special occasions. Over the years, Linda’s business has grown, always adapting to changing trends and tastes, but retaining that personal service and attention to detail that keeps her customers coming back. After decades of creations, Linda still seeks out a challenging design. She gets excited by a new cake she’s never done before, still getting as much joy as she did in her mother’s kitchen coloring icing as a child. She found her passion in creating and combined it with a love of personal service and interacting with her community. Being her own boss hasn’t been bad either, and the success of the shop shows through her efforts. Linda found herself cooking cornbread, biscuits and peeling potatoes as a young girl. Linda found the responsibility of helping Mom in the kitchen on her, and even more so after her Mom went to work outside the home when Linda was just nine years old. Her mom wouldn’t let her fry or anything dangerous, but after her mom would do most of the prep work in the morning, it was Linda’s responsibility to come in the afternoons and finish supper for everyone. Baking became especially sacred to Linda. Her mom would let her cook cakes on her own, and Linda remembers the excitement of putting the food coloring in the batter. “Anything sweet I wanted to do, Mom would let me do it,” she remembers. As much as she could, Linda would decorate the cakes with what she had. Though she admits she is not an all-round good cook like her mother was, but when it came to baking, she excelled. She particularly liked making things pretty, and baking allowed her to do that. She took the place she had to be, the kitchen, and turned it into the place she wanted to be. Linda married Kenneth Burke at 18, her high school sweetheart, and started having children shortly after. Making clothes for her children – Kevin, Kesa and Buffi – became Linda’s creative outlet. Always finding it hard to just sit still, Linda started making all of their clothes. She would get patterns and wear the outfit the next day. She sewed so much, her husband found it hard to sleep without the hum of the sewing machine. All of the kids’ birthday parties featured cakes by Linda, long before the cake shop was a reality. She frequently

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baked and decorated cakes for social events for friends in town and adapted quite a following just working in the evenings at home. Also, working as composing room supervisor at the Bastrop Enterprise newspaper for twelve years after the kids were born, Linda’s evenings were full sewing clothes and baking cakes for coworkers at the newspaper and members of the congregation at church. It got to be too much, working full-time, and then fulfilling orders at home until late in the evenings. She had no time for herself or her home life. In the late seventies, there was only one bakery in the Bastrop area, and Linda was looking for a way to combine her passion with her income and save herself some time. Kenneth encouraged her to “get out of the house” and into her own shop. Baking was always more of a passion than sewing, so the cake shop came to be. Linda loves the challenge of a uniquely decorated cake. She likes balancing all the orders, organizing when to bake what cake and the timing of it all. Fortunately, the startup was relatively easy, as her husband had an empty building downtown off the square in Bastrop. It was just Linda in 1978 when the doors opened, a smaller operation where she sold cake supplies, made cakes and cupcakes. And again, her following from the newspaper, church and her social circle had her busy from the very beginning. It only took five years for the business to outgrow the building, and Linda bought the current building on McCreight Street. It was an old warehouse, so they remodeled and installed the kitchen. Linda was able to build it how she wanted; it became more her own. With the bigger location, the shop was able to expand, adding wedding rentals (silver punch bowls, cups, plates, fountains, etc.) and party ware (napkins, piñatas, and balloons). It became a one-stop shop for local events and people keep coming back. One patron claims, “They made my wedding cake over thirty years ago, and I still think they have the best tasting cakes.” With reasonable prices, a friendly atmosphere, and delicious sweets on hand, the shop has its own unique charm and something for everyone. Linda later added the antique shop next door, which began as a means of getting her collectibles out of her house. She was always one for collecting, often buying estates, attending auctions and garage sales. She learned what was valuable, what would sell, and she combined it with what she liked. She brought another one of her passions into her business.

AFTER DECADES OF CREATIONS, LINDA STILL GETS EXCITED ABOUT A CAKE SHE’S NEVER DONE BEFORE, STILL GETTING AS MUCH JOY AS SHE DID IN HER MOTHER’S KITCHEN COLORING ICING AS A CHILD.

ith a span of almost four decades in business, Linda has seen the trends and styles of not only cakes, but brides and events evolve. Admittedly, some she likes more than others, but the market is always there, and Linda is always willing to please her customers. Linda recalls in 1961, when she married, weddings were cake, punch, mints and nuts, period. All the cakes were stacked and always white. Grooms cakes were not popular then, only an American tradition that later evolved. Years later, people started wanting gigantic, tall cakes separated across a table in pieces, almost resembling a village of sorts. They frequently included stairs, fountains, bridesmaids and groomsmen. The style got showy, sometimes covering an eight-foot table, but still just white cakes with charms in the cake. Then it was back to stacking, adding different flavors and fillings on each layer that make for decadent moist cakes. But with all the varying flavors and combinations, Linda says white cake is still the most popular choice for brides. The last few years, brides have embraced the rustic theme, calling for naked cakes where most of the icing is scraped off. The style is simple, with the cake often featured on a cut log rather than a fancy cake plate. These venues are typically outdoors, either in a barn or featuring barn décor, lots of wood, trees with strung lights, boots and burlap. Linda is anxious for the next wave of requests and to see how the trends will evolve. When Linda opened her cake shop, it was a one-lady operation, but didn’t stay that way for long. For the last 37 years, Janice Carroll has been by Linda’s side with her specialty being “a little bit of every-

thing.” She was meticulously decorating what looked to be a birthday cake the day of the interview. Together with Ramona Davis, who has worked in the shop for the last twelve years, the ladies work in tandem with each other. Linda usually arrives at the shop first, with Janice and Ramona coming in later. A typical day at the shop is a full one, depending on the orders on hand. Linda claims her favorite part is the look on a bride’s face when she loves one of Linda’s creations. One recently gushed, “Oh, it’s prettier than I ever thought it could be.” And as Linda admits, “everyone loves compliments.” Outside the shop, it’s her home that brings Linda joy. Kenneth and Linda have always had a lot of kids in the house. In addition to their three, they have fostered eight girls over the years. Linda’s life has always required balance. Today the house is full of grandkids and great grandkids. Every Sunday, many of them will come over and Linda will cook, sometime 10-20 at a time. And the holidays again feature everyone at Linda and Kennth’s home where she hosts everyone. She keeps the shop because she likes interacting with people and serving her community. Her husband has been retired for the last twelve years, but she’s not done yet. Her life consists of her faith, her family and her passion, her shop. And as if she’s not busy enough, she devotes her time to Oak Hill Baptist Church, where her husband is a deacon. She thrives on service, and she was smart enough to do what she loves. She’s a testament to the necessity of combining one’s passion with one’s profession for longevity.

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RELATIONSHIPS

Meredith’s Musings I Say What I Want | By Meredith McKinnie

often speak in bumper sticker. I get it from my mother. We speak quickly, we speak short and we tire of others’ words often before they reach their points. It’s impatience, an effort to get to where we’re headed quickly for no other reason than incessant haste. And while it annoys even me, in some respects, it serves me well. Because along with that haste comes directness, straight-shooting, often bold, emphatic statements that shock others or make them cave or at the least, pay attention. I say what I want. I say what I think. And I say it loud. I’m not afraid of my voice, and neither is my husband. We ladies talk about our relationships; it’s what we do. We assume our female counterparts share our experiences or at least understand the nature of our viewpoints. We are all women, after all. But what I hear frequently is complaint with no action. He never picks up his shoes. He never takes out the trash. He never helps with the dishes. He never says I look pretty. My first thought is, have you asked him to? Or is this one of those cases where we expect our partners to read

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our minds. One aspect of my relationship with Husband where I go overboard is communication. I talk in my direct bumper sticker, sometimes stabbing, ego-bashing way. My friends call it harsh. He calls it refreshing. He says he loves that he knows exactly what I want, when I want and he’s not left guessing. He loathes the silent treatment, and lucky for him, I’m rarely silent. My delivery may need work, but my message is clear. But the exception proves the rule, and I must fight the urge to resort back to my selfish ways sometimes. I’m not as tough as I seem. I get my feelings hurt. And I must fight my instinct to curl up in a ball and make him pay for his error for days on end. And usually the source of my hurt feelings is completely alien to him. For instance, a few weeks ago, he came home early from work, the first time since football season ended. We were going to have five whole hours together before bed to do what we wanted. It had been months since a week night had provided that. But when he reclined on the couch and said he was excited for Monday

Night Football, my happiness evaporated. I retired to the bedroom, took a long bath, and curled up in bed. Twenty minutes later, I reexamined myself. What was I trying to prove? Why was I even mad? I like football. And he’s finally home. He didn’t even know I was angry. He was oblivious on the couch prepping for us to watch the game together. He was excited to be home. And I was mad because his idea of a Monday night wasn’t the same as mine, and worse, I wasn’t saying anything. I was sulking like a child expecting to be treated like an adult. So, I gathered myself together, walked back up front and announced, “Not feeling football tonight.” Short, to the point, and not surprisingly, he agreed and we settled on something else. It turns out football was just a suggestion; he really didn’t care. And I had wasted an hour of our five-hour evening not speaking my truth. It’s always trivial in hindsight. I’m almost embarrassed to recount this story. I sound like a self-indulgent moron. But I salvaged the evening, and I spared the silent treatment. Until he reads this, he’ll have no idea I was even mad. But while I don’t succeed every time, I try to always speak my truth, no matter how trivial, or petty or insignificant it may seem. I always feel better when I get it out. I say what I want. I say what I think. And I don’t always have to say it loud.

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Cedar Creek Celebration 2017 “Spring Break” was the theme for Celebration 2017, Cedar Creek School’s annual spring fund-raiser. Attendees were greeted by event co-chairs Lana and Jason Bullock and Sandy and Lomax Napper as they entered the Ruston Civic Center on April 7. The spring break-inspired decor was cheerful and relaxed, and of course the attire was casual! The soldout crowd enjoyed music provided by the DJ - D-Smooth throughout the evening. Cedar Creek parents, grandparents, faculty, alumni and friends enjoyed bidding on more than 70 silent auction packages, while the Celebration cook-off teams served appetizers at the Cayman Island Cook-Off. Congratulations to The Cookin Custodians cook-off team for bringing home the Golden Flip Flop award for the best spring break appetizer. The evening continued with a live auction and an opportunity to “Raise your Paddle” for technology upgrades at the school. Funds raised through sponsorships, silent and live auctions, and donations are dedicated to The Creek Campaign The entire Cedar Creek community appreciates the generous support of our sponsors, merchants, parents, grandparents, alumni and friends that made Spring Break an overwhelming success! Thank you!

On the BayouScene 1 Melissa and Tommy Gallagher 2 Carol Royer and Katherine Way 3 J oan Warren and Sue Ross 4 Susan Singleton and Becky Napper 5 Scott and Brooke Stoehr 6 Patrick and Jennifer Patton 7B rent and Amy Pilgreen, and Scott and Julie Moulard 8 Jennie Dawsey, Courtnei and and Chris Doolittle 9 Joyce and James Bonner 10 B rian Harris, Robbie Temple and Kerry Byrnes 11 J ill Menzina and Jennifer Black 12 Andrew Yepson and Jeff Albritton 13 R ay Creasy, Micah Cranford, Patrick Atchison and Donald Newman 14 Alison and Wyatt Amidon, and Tim and Jennifer McCarthy 15 S haron Colvin, Vanna Hood and Samantha Lantrip 16 T onya Duggan and Rachel Scriber 17 Amanda and Brad Wall

14 17

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WED D IN G E TI Q U E T T E : LITTLE KNOWN TIPS by Erin Sharplin Love erinlove@panachebyerin.com

edding planning and implementation can be tricky, especially when you are trying to do it all by yourself! Don’t worry, though. I am here to help you with a few etiquette tips that you probably haven’t thought about! I hope they help. • Please don’t include your registry information on your invitations. If you have a wedding website, I suggest including it there. Otherwise, get the information out via word of mouth!

• The bride always takes the first bite of wedding cake.

• If you invite someone to a shower or party, he or she must also be invited to the wedding and reception!

• Traditionally, gifts are not expected at an engagement party.

•P lease don’t make guests pay for food or drinks. Limiting the amount you serve is okay, as long as the amount in the reserve is practical for the number of guests you are inviting. • Thank-you notes should be sent immediately after the gift is received. They should be handwritten and not preprinted! You should not wait longer than three months to send a thank-you note, but, in the end, better late than never!

• The prelude to your wedding should begin approximately thirty minutes before the start. • Boutonnieres and corsages are worn on the left lapel. • If a church has two aisles, the processional is traditionally on the left and the recessional on the right.

• You CAN wear black to a wedding; however, I would steer clear of white. • When listing the name of the bride and groom on the invitation, the bride’s name is always first. • On invitations, the words the “honour of your presence” are used when the ceremony is in a house of worship; otherwise, write “the pleasure of your company.”

• Please don’t use preprinted labels on your invitations. It is ok to print on the envelope itself, but handwritten addresses are best. Also, remember that no abbreviations should be used (other than Mr. and Mrs., etc). For instance, write out “Louisiana” and “Street.”

• Please tip your vendors, especially if they have gone above and beyond the call of duty. You should usually tip your musicians or DJ, bartender, limousine driver and servers. The typical rule of thumb is that contracted vendors do not get tipped, but all others do.

• The groom’s guests are seated on the right side of the church in a Christian wedding and, conversely, the bride’s guests are seated on the left side.

If I haven’t covered something that you have a question about, please don’t hesitate to contact me at erinlove@panachebyerin.com!

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Tide the Knot

VICTORIA ROSE ARTHUR AND DOCTOR HUNTER THOMAS CHRISTY MARRIED AT ROSEMARY BEACH

s the sun set on March 4, 2017, Victoria Rose Arthur and Doctor Hunter Thomas Christy were united in marriage on Rosemary Beach in Florida. Victoria is the daughter of Mr. and Mrs. Roy Joseph Arthur of Monroe. Hunter is the son of Mr. and Mrs. Hunter Aubert Christy of West Monroe. To kick-off a wonderful weekend, the parents of the bride hosted a “Welcome Party.” Cocktails and hors d’oeuvres by Catering by Bob were enjoyed by guests arriving early. On Friday, the bride and her bridesmaids were treated to a lovely luncheon at Roselie Dining and Seafood Bar. There, they enjoyed a farm to table vanilla cake decorated with pull charms and sipped on mimosas. The luncheon décor was designed by childhood friend, Veronica Yatco of VB Interiors. Friday’s rehearsal evening, hosted by the groom and his parents, included a shrimp boil and bonfire on Inlet Beach. Guests enjoyed toasts and stories of the happy couple, all while enjoying the s’mores bar. 46 JUNE 2017 | WWW.BAYOULIFEMAG.COM

Escorted by her father, the bride wore a private collection gown featuring an alencon lace bodice and shantung silk gathered skirt accented with a ruched waistline. She wore her mother’s 34 year old alencon lace veil and carried a cascading bouquet of white roses, calla lilies and orchids. A special touch of something old was the bride’s grandmother, Rosemary Luffey’s 67 year old wedding rings set. Victoria and Hunter shared a romantic first look surrounding the cottages of Rosemary Beach to begin their wedding evening. As guests descended down onto the beach, they were invited to put their feet in the sand and leave their shoes behind at the specialized shoe valet. Up above, the event was being captured by Josh Kidd Films via drone. The couple’s ceremony took place on the beach under an arch made of white scarf draping and neutral lush sprays of white flowers with trailing greenery. Longtime family friend, Judge Scott Leehy, performed the ceremony.

erving as Matron of Honor was the bride’s sister, Cynthia Nyquist. Bridesmaids included Ainsley Anderson, Jayme Arthur, Kelsi Dickerson, Chelsea Hennessy, Mary Elizabeth Ingram, Leslie Kennedy, Emily Lanier, Ellen Amanda McElroy, Meredith Rosenzweig and Ashley Anderson Terral. The bridesmaids wore a variation of floor length Show Me Your Mumu gowns in sea glass crisp and carried hand tied bouquets of white mini calla lillies. Madeline Nyquist served as flower girl. Serving as Best Man was the groom’s childhood best friend, Ryan May. Groomsmen included Mac Downey, Zach Duchesne, Dan Duhon, Madison Wynne El Saadi, Vincent Herlevic, Cory Mulhearn, Tyler Plauche, Joran Sellar, and Hunter Vandenberg. Groomsmen wore custom designed ties, a gift from the groom, designed with an oyster and pearls. Nephews Cole Hennessy and Arthur Nyquist served as ring bearers. As the guests made their way up to the reception on the Western Green, they were offered the specialty cocktail of the night, “Shore Thing,” made with fresh pineapple juice, lime juice, Perrier and vodka. The Western Green was enclosed with a lovely clear tent, enabling the guests to enjoy the beautiful scenery of the town and the beautiful evening sky. The tent was illuminated with vintage crystal chandeliers and tables of tall exuberant arrangements of white larkspur, white stock, white lisianthus, white spray roses, orchids, cala lilies and greenery on clear glass trumpet vases. The tent also held several lounge areas, consisting of lovely white and gold sofas, benches, coffee tables and ottomans. The couple was greeted by Kelly Boyett, a live wedding painter from New Orleans, who wowed the guests through her unique creation of the reception scenery and guests. The guests did not leave hungry. Townsend Catering from Santa Rosa Beach, provided delectable cuisine, including a chilled seafood bar of oysters on the half shell, citrus marinated crab claws and jumbo shrimp cocktail. Guests also enjoyed personalized cypher bento boxes containing a variety of sushi rolls over an Asian noodle salad, fried chicken martinis with petite southern biscuits and port wine and shiitake mushroom beef tenderloin served over creamy risotto and asparagus. Being passed were fried oyster spoons, bacon wrapped dates with gorgonzola, grilled cheese with tomato basil soup shooters and three-cheese and artichoke phyllo cups. The all white, six layered bride’s cake by Convections on the Coast was covered with hand created sugar flowers including roses, calla lilies, orchids and sweet peas, as well as the lace design from the bride’s wedding dress. Each layer consisted of a new, exciting flavor in-

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cluding french vanilla, fresh strawberry, Grand Marnier, chocolate pistachio, coconut almond and red velvet. The groom’s cake was chocolate peanut butter filled with chopped Reese’s designed as a realistic creation of Sampson, the groom’s black lab, wearing a stethoscope around his neck. The couple’s closest friends and family gathered and danced the night away on the black and white dance floor to The Diane McIntosh Band from Atlanta, Georgia. The seven piece band played several of the couple’s favorite songs, including the first dance song, “I Run to You,” by Lady Antebellum. Other special dances featured were father-daughter dance with a special hip-hop twist, mother-son dance and a special surprise dance for the parents of the bride to “Wonderful Tonight” by Eric Clapton. The night ended with a late night breakfast snack of delicious mini blueberry pancakes with maple syrup and brown sugar bacon. The guests gathered with their glow sticks on Rosemary’s Main Street to bid farewell to the couple departing in a pedicab. The entire night ran flawlessly thanks to Arden Sanders of It’s a Shore Thing. The newlyweds left Monday morning from the beach to honeymoon in St Lucia. The new Dr. and Mrs. Hunter Christy reside in Shreveport, Louisiana where Victoria is a Physician Assistant at the Wall Center for Plastic Surgery and Hunter is completing is residency in Radiology. Photographs courtesy of Paul Johnson Photography

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What’s Your Vision of Beauty? Haik Humble Eye Center Wants You to Imagine the Possibilities

AIK HUMBLE EYE CENTER offers advanced cosmetic and medical aesthetic services to our practice offerings. Our services are provided in a relaxing and comfortable atmosphere utilizing the latest technology and highly qualified professionals to deliver great results. Our goal is to help you achieve healthier and younger-looking skin. We’ve focused our advanced technology on treatments for improving skin’s health and appearance, as well as cosmetic procedures for the eyes and surrounding area. Whatever your vision of beauty, Haik Humble Eye Center makes it remarkably affordable. BOTOX COSMETIC Botox Cosmetic is the first and only FDAapproved product to temporarily improve both moderate to severe frown lines between the brows and crow’s feet lines around the sides of the eyes. JUVEDERM-XC FACIAL FILLERS Juvéderm-XC is the first and only FDAapproved HA filler that offers smooth and natural-looking results that last up to 1 year when you treat moderate to severe facial wrinkles and folds such as parentheses lines, vertical lip lines, corner lines, and marionette lines that appear around your nose and mouth. GENEO 3-IN-1 SUPER FACIAL Facial treatment that combines oxygenation and ultrasound technologies to deliver 3 procedures in 1 treatment: Exfoliation | Infusion | Oxygenation. geneO delivers skin tone rejuvenation and skin tightening, as well as exfoliation, skin nourishment, and oxygenation. 50 JUNE 2017 | WWW.BAYOULIFEMAG.COM

RESURFX LASER SKIN RESURFACING ResurFx fractional laser is a state-of-theart, non-ablative skin resurfacing technology. ResurFx stimulates the production of new collagen and elastic fibers in the deeper layers of the skin. Stimulating new collagen production is the key to a more radiant, youthful looking skin. ResurFX resurfaces skin to reveal younger, more refreshed skin, improving the appearance of wrinkles, scars and age spots through a simple procedure with minimal downtime. The optimum benefits of ResurFX are obtained with several treatments depending on the condition and desired results. ResurFx treats the following conditions: Age spots or sun spots, Fine lines and wrinkles, Stretch marks or striae, Hyperpigmentation or discoloration, Uneven skin tone, Scars from acne or surgery and Lax or loose skin PHOTOFACIALS Most people seeking skin rejuvenation to restore a smoother, more youthful appearance or to correct certain skin issues will be ideal candidates for photofacials. Photofacial treatment uses intense pulsed light (IPL) to remove skin imperfections and stimulate collagen and elastic fiber production, thus creating healthier and smoother skin. The gentle, non-ablative treatments use broad spectrum light to treat the face, chest, neck and hands—virtually anywhere that sun damage shows. The process is ideal for anyone with active lifestyles because the procedure requires no downtime and has a low risk of side effects. Photofacials can improve the signs of sun damage, rosacea and brown spots on the face, hands and body. It has also been used to

reduce the appearance of mild acne scars, dark circles around the eyes and fine lines around the eyes and mouth. At Haik Humble Eye Center, we utilize the Lumenis M22 laser for IPL Photofacial treatments, which is the gold standard platform for cosmetic skin treatments. PATIENT SATISFACTION Photofacials have a very high measure of patient satisfaction. Patients are very pleased with treatment results because the process treats the full face, neck, chest or hands, rather than addressing a single isolated area or imperfection. With a series of treatments, IPL technology can help restore a more youthful appearance with no downtime or a prolonged recovery necessary after other types of treatments Several appealing qualities of IPL Photofacials which result in very high levels of patient satisfaction: • I PL treatments are quick, gentle and noninvasive. There is no interruption of routine activities. • By helping to remove the age spots (suninduced freckles) and broken capillaries, the result is overall more even, luminous, younger looking skin. • Patients can see dramatic results within a very short time. . EXCELLENT RESULTS Achieving smoother, more beautiful skin is now easier and more comfortable than ever. The professionals at Haik Humble Eye Center will develop a customized treatment plan in order to achieve the desired results for each patient’s individual condition. Call us today at (318) 325-2610 to schedule a FREE consultation.

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article by Kenny Covington

SPOOK/CHUG BUG

Big bass simply can’t resist a walking style topwater lure. Some of the biggest fish I have caught in summertime tournaments have been on a Zara Spook. The strikes are usually vicious and the landing ratio is surprisingly good. While the Spook and Chug Bug have their upsides, one of the downsides is that it can be hard for an inexperienced angler to use. The key to the lure is developing the correct cadence which can require time on the water to perfect. The biggest keys to this style of topwater is using heavy monofilament line, no less than 17 lb. and choosing the correct rod. A medium action 6 foot or 6’6 rod is ideal for this technique because it allows the lure to work with the added rod action instead of against the stiffness of heavier rods.

TEXAS RIGGED WORM/JIG

FISHING

With Kenny

Big Fish Baits to Catch Big Bass

ne of the more popular type of bass tournament in our area are those which are the “Big Bass” variety. Instead of fishing for a five fish stringer, the winner is determined by who catches the biggest bass of the event. One style of tournament is about locating a number of sizeable bass, hoping to catch five of them, whereas the other the angler is looking for that one big bite. The month of June hosts two of our areas biggest Big Bass style of bass tournaments. The Ronald McDonald tournament is held on the Ouachita River and the Majestic Big Bass tournament is held on Lake Darbonne. Both events are held around the same time each year so both require similar approaches to be successful. Big Bass tournaments are about getting one big bite. Often times, I am asked what I would use if I was fishing this particular style tournament, and while all lakes are different, I do have a handful of lures that have proven to be successful for big bass, regardless of the body of water I might be fishing. Years of fishing and monitoring tournament results have allowed me to compile the following list of lures, which may give you a starting point when fishing these type of events.

BUZZBAIT

I believe more money is won on this particular lure than any other when it comes to big bass tournaments or big bass side pots. I know that the Ronald McDonald tournamenthas been won more often on a buzzbait than any other lure. Why is it so successful? For one, it is easy to use. It works at all times of the day. It is fairly weedless and snag proof so you can use it in and around heavy cover where bigger bass live. It attracts a larger size bass, and when they commit to it, they don’t miss it. Color choices are simple. In stained or muddy water, black or chartreuse are good choices, but in clearer water, I would suggest using white. Use a medium/heavy action rod with 20 lb. line or braid and you are set to go. 52 JUNE 2017 | WWW.BAYOULIFEMAG.COM

No matter if you are flipping/pitching to Cypress trees or if you are probing the channel ledges and brush piles in deeper water of our area lakes, these two lures are excellent choices when targeting big bass. Fishing both lures requires a bit of patience. However, both have a high reward potential. The key is making sure you are using the correct presentation for the type of water being fished. Fall rate is probably more important than the choice of lure color. The correct size sinker or weight of the jig can determine the success or failure when it comes to catching the larger fish. Every fisherman has his “go to” color when it comes to soft plastics. Keep in mind that in the summer, shades of purple tend to work better than the watermelon based color schemes of springtime.

SWIMMING FROG

No matter if it is a Stanley Ribbit or a Zoom Horny Toad, these amphibian copy cats flat out catch big bass. When it comes to which one to throw, I believe it is strictly a matter of choice. Both have potential to catch the biggest bass in any event you will fish in the summer, no matter where you fish it. The biggest plus of these lures is they are easy for even a beginning angler to use. It is the perfect bait for a youngster to use if they are going to be your chosen partner in a summer time bass tournament. Simply cast them out and reel them in. They don’t require fancy retrieves and they allow the angler to cover a lot of water in short periods of time. Always use braid when using this particular technique. The lack of stretch in the line makes hook sets on a long cast much easier. The rod should be at least seven foot and have enough tip to allow the fish to take the bait.

HERE ARE A COUPLE OF OTHER USEFUL TIPS:

• Fish shallow- Big bass in shallower water are usually easier to catch. •F ish fast, cover water- You are trying to catch one big one, not 25 small ones. • If there is grass and Cypress trees, it is a good area. This cover combination give a big bass all they need to survive. • Always remember, big fish aren’t planned, they just happen but do your part to try and make them happen. Well, it looks like we have run out of space for another month! I do hope we were able to provide you with some useful information that you can apply on your next fishing trip. Please be safe on the water this summer, drink plenty of water and overdose on the sunscreen. Catch one for me and I will see you next month!

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There is an always a bride in our lives. As a friend, mother of the bride, bridesmaid, sister, niece, brother, father of the bride, school mate or a work colleague we all know someone that is getting married. If you’re planning a wedding related party at your home it is easy to give a nod to this special occasion.

Cathi French Roberts & Lori French

GET SENTIMENTAL • Collect vintage family photographs and invitations. Display this grouping in a bookshelf or cachepot for a“touching” moment, or use a fireplace mantel for your tightly grouped photographs nestled among varying heights of tall single stemmed greenery. • Locate an heirloom wedding gift from the bride or groom’s family, like Patsy and Charles’ fifty-five year old champagne porcelain swan, and incorporate it with the flowers and bridal book on the entryway table. • Use the couple’s new monogram detail on a lavish pillow as a perfect gift and a remembrance forever.

GET ORIGINAL • Stack blush roses in a soup tureen as a centerpiece. Layer a mirror underneath for reflection and light. • Assemble a three-layer glass champagne bar, shelves of clear glass and cylinder vases with submerged tulips, as recently seen at the Husted wedding by Chris Allums. • Gather small containers… votives or vintage pots, tie with French wired ribbon…plant a variety of fragrant herbs for a takeaway gift that make a special addition to anyone’s home.

“Home….where we all come at the end of the day, it should rise up to greet us, just like an old friend.” GET FESTIVE OUTSIDE • Evoke a fairytale feeling! Create a seamless space, weather permitting, dress up your outdoor furniture with white and cream linens and bring out the silver and crystal for an extension of your home. • Use scented burning sticks inside and out to touch all the senses. Agraria found at The Muffin Tin in Balsam or Burnt Orange smells divine. • Pull out rugs, pillows and a large ottoman for creating an outdoor stylish and functional room. Consider doing several seating areas.

Last Note:

Magnificent vintage

visual is Martha Stewarts Weddings: Ideas and

Inspiration, a timeless resource.

*Mirror Plateau and

Custom pillow available at Material Things.

It is a great occasion! Make you home a joyful atmosphere and host the event of the bridal season.

FOR YOUR OWN FRENCH TWIST CONSULTATION, CALL CATHI AND LORI AT 318-355-3041 54 JUNE 2017 | WWW.BAYOULIFEMAG.COM

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A Love Story W

BEVERLY KATHERINE STRODE AND JOSHUA NICHOLAS ALLEMAN MARRIED AT THE VANTAGE STATE BUILDING ROOFTOP GARDEN

eddings and romance set the stage for this real love story to begin. At a dear friendâ&#x20AC;&#x2122;s wedding, the summer of 2011, Joshua Nicholas Alleman asked Beverly Katherine Strode to dance to the song Faithfully by Journey. The couple dated for five years, milestones along the way included a high school graduation, Louisiana Tech, Regal Blues, beginning careers, long distance and a surprise engagement at Oak Alley Plantation in Vacherie, Louisiana. On April 22, 2017, Katherine and Josh from West Monroe, Louisiana joined hands in matrimony at the Vantage State Building Rooftop Garden in Monroe. Atop the old Virginia Hotel, theirs was the first wedding since reconstruction of the building. The bride is the daughter of Chip and Lila Strode of West Monroe. She is the granddaughter of the late John and Martha Kabbes of

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Jackson, Mississippi, Paul Strode, Jr. of Hattiesburg, Mississippi and the late Beverly Strode. The groom is the son of Mark Alleman of West Monroe and Kathy Delcambre Hemphill of Vinton, Louisiana. He is the grandson of the late Bill and Alice Alleman of Monroe, Ronald Delcambre of New Iberia, Louisiana and the late Mary Lou Delcambre. Escorted by her father, the bride wore an ivory chiffon beaded gown with lattice detail and floral applique designed by Hayley Paige. In keeping with tradition, a six pence coin was carefully placed inside her Steve Madden blush velvet shoes. In memory of her grandmothers, the bride attached each of their wedding bands to her bouquet of garden roses, white stock, eyuclaptis and greenery bound together with a hand torn blush ribbon. The ceremony, officiated by the Reverend Mark Fenn, was a modern take on a garden wedding created by Taylor Bennett and

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Lindsey Lowe of Fine Folks. A mixture of green foliage with clipped garden roses and ranunculus with foraged wild greens set the scene in the heart of downtown Monroe. Antique brass candlesticks, etched glass votives and copper globes softly lit the stage with St. Matthew’s Cathedral in the background. Layne Strode, the bride’s sister, served as the Maid of Honor. The bridesmaids included Martha Kate Goforth, Brooke Kenney, Jessica Walters and Peyton Anderson. The young ladies wore chiffon gowns capturing the sandy dunes of a storybook getaway from Show Me Your Mumu. The flower girls, Beverly Kate Martinez and Aria Bouy, wore ivory heirloom float dresses by Strasburg Lace. The two girls carried smocked baskets with pearl beads and silk ribbons handmade by the bride’s aunt, Carmen Goforth. Standing with the groom as his best man was Jonathan Warlick. The groomsmen were Mitch Bouy, Trey Willson, Mark Gragston and Timothy Hemphill. Ushers for the ceremony were Taylor Dobbins and Ken Goforth. The ring bearer was Reese Welsh. Reese carried a leather bound Bible blessed during the ceremony. The Bible also served as a registry, wedding guests signed and highlighted memorable verses for the couple to treasure. Kirby Rambin, a violin soloist, contributed to the wedding ceremony by playing a traditional wedding march. The bride’s cake was strawberry liqueur and pink champagne with a dripped fondant icing made with love by Cyndi Hodges of Bakery Boutique. Mrs. Hodges also prepared the Groom’s chocolate amaretto cake. Angela Groce with Unveiled Radiance captured the essence of the couples love, laughter and celebration from family and friends. Guests filled the dance floor with music by Mark Rogers. Treasured friends, Deb Lindley, Katherine Bodron and Jorenda Stone, extended their love for the family and gave tirelessly of themselves to complete a perfect evening. One guest said: “This is truly a community wedding!” The family would like to thank all who share in blessing Katherine and Josh a happily ever after. 58 JUNE 2017 | WWW.BAYOULIFEMAG.COM

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A Southern Plantation Wedding Park Manor Plantation Offers the Perfect Setting for Your Big Day

SOUTHERN PLANTATION WEDDING IS NO longer just a vision from your childhood dreams. Just up the road in Bastrop, LA, Park Manor is catering to brides and giving them the wedding they never could have imagined. On the property, one will find the plantation farmhouse, a bridal cottage, rolling hills of open pasture, rustic woodlands, a spacious pavilion and much more. We offer a wide choice of sites for an outdoor ceremony from the front lawn of our charming 1860’s plantation farmhouse to our pavilion, bridal cottage or several locations on our beautiful grounds. It is the perfect venue to celebrate with loved ones. There is a certain allure to plantation homes, whether it’s the history behind it or the grandeur of the house itself, Park Manor Plantation provides a perfect background for vows and photos. The house has towering columns, a balcony, a luxurious walkway and a grand front entrance. It would be hard not to imagine having your special day at this location. Sitting on 150 acres, let the magic of Park Manor Plantation take your breath away. The Bridal Cottage is truly a sight to behold. Upon entering, you’ll find a spacious room for dressing that is decorated with a beautiful, dreamy, rustic style that any girl will fall in love with. Luxury doesn’t begin to describe the pure beauty that is held in this dream cottage, large enough to fit the bridal party comfortably. It holds a full, working, elegant bath tub, kitchen, bathroom and a large living area with HD television. A vintage style of wispy lace and rustic couture continues throughout the entire cottage, making it the perfect place to take bridal pictures and prepare for one of the most important days in a girl’s life. It is truly a dream come true. Around every corner of the plantation one can find many locations for the most luxurious photos. Pristine landscaping around the grounds provide multiple opportunities for bridals or pictures with the bridal party after the ceremony. There are beautiful backdrops for photos, in many different styles. From rustic to natural and indoor to outdoor, Park Manor accommodates all.

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Park Manor’s 2,700 sq. ft. pavilion provides the perfect setting for dancing, eating and celebrating with loved ones. It includes room for tables and chairs and an updated sound system is provided with fans as well as heaters and a fireplace, setting the mood for the cooler nights. Park Manor accommodates all guests with a handicapped bathroom and an extra space for food and serving. Next to the dance floor, a HD television supplies a medium to display slide-shows of past memories. The deck gives guests room to move around and take a break from dancing, while the vinyl curtains provide coverage from weather. Fans, heaters and a fireplace also accommodate for the changing seasons. Stop by and envision the space with your choice of decorations. Whether it is spring or fall, this plantation farmhouse is the perfect place to hold any event. Some of the events that Park Manor caters to: • Weddings • Receptions • Family Reunions • Proms • Parties • Events • Photo Sessions These are just a few of the amenities that Park Manor provides guests. We have several packages for all your needs! So call Tammy at 318.791.3659 to book your Park Manor tour and let the history of the plantation take you into your future.

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The Wellness Center Ensuring a Healthier Life for Our Members

HE WELLNESS CENTER, WITH over 36,000 heated square feet is the premier fitness facility in Ouachita Parish and features the area’s only indoor pool. Our roots began in 1991 as a subsidiary of Glenwood Regional Medical Center. Upon selling the hospital in 2007, the Ouachita Parish Hospital Service District retained The Wellness Center and operates the facility as a local non-profit entity. We are committed to our community and ensuring a healthier quality of life for our members. In 2013, The Wellness Center underwent an extensive renovation, adding over 11,000 square feet including a yoga studio, state of the art cardio floor, cycling class area, high intensity training floor and a large group fitness studio. In addition, the existing weight floor was re-equipped, the ladies locker room was redesigned and coffee and smoothie bars were added. Our weight floor is definitely a source of pride for The Wellness Center. We provide top of the line equipment including Precor and Hammer Strength along with two squat cages, a deadlift station, extensive free weights and dumbbells ranging up to 150lbs. From the beginner to the competitor we can meet your fitness needs. Free Childcare and Children’s Programs The Wellness Center is dedicated to providing a family friendly atmosphere. We offer free childcare in our Kid’s Korner for ages six months – 12 years. Moms and dads, you can enjoy your workout knowing your child is just a few steps away. Two playrooms packed full of fun and

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entertaining toys keep older kids separated from the little ones. Children may stay in the Kid’s Korner up to two hours, leaving you with plenty of time to take a relaxing shower, enjoy the steam room or visit with friends at the Smoothie Bar! Special programs are offered for children throughout the year including KidsFit Camps, IronKids Class, swimming lessons and open swim time. Try something different for your child’s birthday and schedule a pool party at The Wellness Center! Indoor Pool Whether you are a water enthusiast searching for a low impact aerobic workout or an athlete training for a triathlon, our indoor heated pool is the perfect choice for you! We offer several aqua fitness classes and have open lanes for lap swimming. The pool temperature is maintained at a comfortable 84 degrees year-round. You will not find a better indoor water fitness program in this area! Ladies Only Floor The ladies asked and we listened. A new Ladies Only Floor is now available! This floor is fully equipped with free weights, kettlebells, medicine balls, ab equipment, a multi-use station, water rower, jump ropes and much more. Our personal trainers post daily workouts to keep your workouts fresh and on target. Two Ladies Only fitness classes are also offered in this area. Yoga Studio Yoga and Pilates are a great way to

increase flexibility, gain strength and reduce stress. With the addition of our Barefoot Room, an expansive studio dedicated to all things yoga, we are able to cater to the experienced or beginner, any age, anyone interested in conditioning their mind and body. Spin Studio Looking for a great workout that takes you on a stationary but sweaty ride of your life? Come join us for the most intense indoor cycling class around. Take a spin on our Schwinns while listening to some great music and burning major calories. Each class is 45 minutes long and is instructed in our new, state-of-the-art cycling room. In addition to the programs listed above we offer: an outdoor walking/jogging track, Personal Training Programs, Group Fitness Programs, Steam Rooms, Hot Tubs and an on-site massage therapist. The Wellness Center would welcome the opportunity to help you meet your health and fitness goals. Our new members are encouraged to sign-up for three orientation sessions, free of charge. Whether you are new to fitness training, just need a little motivation or are training for an event, we have the resources to ensure your success. We are conveniently located on the corner of Thomas Road and Cypress Street in West Monroe, LA. Drop by for a personal tour, and let us get you and your family on the road to fitness!

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B AYO U P O R T R AI T R EI G N BE AR D CAR E

REIGNING SUPREME Parker Dash takes this beard thing seriously. His love for taming frazzled crustaches helped in the development of quality beard balms and his company, Reign Beard Care. article by NILS I. BORQUIST photography by MARTIN G MEYERS

false assumption exists that the rise of the beard surfaced only recently. One can look over at the motorcyclist at the red light with a raccoon bestriding his face. Pass by the grizzled old man, leaning at the waist, sporting cypress moss from his jaw. Witness the youngster adorned in camouflage with a thorny thicket spread from one ear to the next. These images conjure memories of a Shel Silverstein poem, “My Beard,” wherein he wrote “My beard grows to my toes, I never wears no clothes, I wraps my hair around my bare, and down the road I goes.” The fact is that the beard has existed in glorious fashion for millennia. Literary giants like Charles Dickens, world leaders like Abe Lincoln, legendary artists like Leonardo di Vinci and nearly every major religious figure anyone can think of – Jesus, Moses, Muhammed, Maharishi Mahesh – harnessed the power of the beard. So, what makes the beard so special today? Perhaps it is not necessarily the beard itself but instead how the beard can be tamed. Parker Dash, the man behind the beard behind Reign, is seeking to help all man-grove neophytes to properly learn to befriend their whiskers by creating a line of products that can turn even the most frazzled crustaches into the kind of facial hair that would make every man believe he was a turn of the century strongman. Except if his name is Barnaby. Then he probably is a turn of the century strongman. Parker Dash takes this beard thing seriously. His own beard resembles chain mail: thick, shiny, and able to stop arrows and knives, as long as they come from a straight-ahead angle. Born and raised in West Monroe, Dash currently resides in Swartz where he lives with his wife and two young children. He works fulltime in IT after spending several years chasing his dream of becoming a film actor, a pursuit that, by his own admission, is exhausting and financially draining for a person who does not permanently live on the West Coast. While working in Monroe a few years ago between stints in Los Angeles, Dash met his to-be wife and his life changed. He stayed in Louisiana and began down his current career path in the technical world, never foreseeing what was to come concerning male grooming products. On Halloween 2015, Dash met up with friends, as tradition 64 JUNE 2017 | WWW.BAYOULIFEMAG.COM

dictated, for beers. These particular friends, along with Dash, sported beards and even used the same products. The men unanimously declared that while the products they had used for the past few years were okay, no brand of various oils and balms stood out. Offhandedly, Dash remarked that he should simply make his own, and the rest of the crew said that it would certainly be cool to start their own beard company. When Halloween 2016 rolled around, a similar conversation took place. That year, the idea stuck. As the next day passed, then the next week, that announcement lingered in Dash’s mind as a real possibility. Researching the ingredients and process required to create beard balms, Dash realized that he could, indeed, give it a legitimate shot. Over the course of the next month, Dash eventually produced the first batch of scents to be given as samples. As it was late in 2016, he believed Christmas scents would be the best option, so he created three balms: Christmas Tree, Orange Spice and Candy Cane. He began by delivering samples to local barber shops and friends with beards to get their perspectives. The response was overwhelmingly positive,

reignbeardcare.com Check out reignbeardcare on Facebook and Instagram

an outpouring of optimism that encouraged Dash to continue. Shortly thereafter, the day before Thanksgiving of the same year, he officially sold his first product, and Reign was formally off and running, face locks a’flowing and a’bouncing in the breeze. Recognizing that merchandise needs to be updated and perpetually fresh on consumers’ minds, Dash set out to keep the Reign train gaining momentum. Early in 2017, he joined with Friday Ellis, proprietor of Governor’s Pipe and Cigar, to create the Governor’s scent, a blend of cherry, vanilla and tobacco. Immediately, that scent emerged as one of the favorite scents Dash has produced. In February, the King Cake balm arrived, and people loved the smell, cinnamon and vanilla, as well as the regional link. The Guinness balm, lovingly entitled Enoch’s as a tribute to the Monroe pub of the same name, was generated for St. Patrick’s Day. Additionally, just after the March holiday, Dash introduced beard oils to his line in April so true beard connoisseurs would have a supplementary tool for keeping their face foliage not only smelling alluring but also sculpting a healthy, strong, granite-like, lumberjackian hair bridge that would make Michelangelo quit his art in shame and humiliation. As Reign continues to gather speed, being found at several barber shops and the aforementioned Governor’s, Dash proceeds to think about what to invent next. Most recently, a root beer scent, given the apt moniker Root Beard, landed, and so far, the feedback has been nothing but positive. On the horizon: in homage to the HBO show – Game of Thrones – White Walker, a combination of spearmint, wintergreen, and lavender, promises to be a hit, even for those not particularly interested in the series. For the Fourth of July, an apple pie scent will be unveiled. In October and November, Dash is providing two special and secret scents that are respectively, and respectfully, associated with the Netflix series Stranger Things and Ernest Cline’s science fiction novel Ready Player One. During Christmas season, Reign will reinstate the Candy Cane, Christmas Tree and Orange Spice scents. With all of these planned products, along with some that may simply come about as

Dash sees fit, the remainder of 2017 appears to be hectic for the Reign Man. Dash, though, would have it no other way. Finding the success of the company ascending, he is blown away. He stated that he really intended to make something he and some friends would enjoy. He had no plans for a business in the beginning. But he also said he’s ready and excited for whatever comes with the adventure, and he’s having a great deal of fun trying to make an interesting and quality product. Perhaps Dash’s most impressive idea will be revealed for Father’s Day. As a proud father himself, Dash wanted to offer buyers the chance to do something distinctive for their own fathers, brothers or children and buy a specially made Reign beard care box, which may also include handsome steel handmade scissors embossed with the Reign logo. Those who purchase the box can also buy balms that have a World’s Greatest Dad label. This is a project that also brings Dash much happiness. When talking about his children, his face exudes happiness and a constant smile, though the smile part is very difficult to prove; with the massive beard, a Leviathan of follicles, if you will, actually seeing a smile proves a daunting task. In any case, the excitement over the plans is not imagined. Parker Dash’s idea for Reign began as many notions do: he needed to find a product to use himself, yet nothing out there existed that truly fit what he wanted. While he did not by any means invent beard balms or oils, the use of several different brands proved to be fruitless. As the saying goes, “necessity is the mother of invention.” In this case, Dash did something that many with good ideas fail to accomplish: he worked and studied, experimented and created, and tinkered and tested until he developed the recipe that delivered the results he desired. Better yet, he’s sharing the fruits of his labor, the beard babies born like mogwais bouncing forth from the sweat of his hard work and labor. Parker Dash is having fun; he enjoys his company, he enjoys his friends and family and he enjoys his beard. You should, too.

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Caples and Robinson Orthodontics Watch Your Smile Transform

NVISALIGN … CLEAR ALIGNERS TO STRAIGHTEN YOUR teeth, have become a great alternative to conventional braces. Let us explain how it works: During treatment, patients are asked to wear aligners 20-22 hours per day. Each aligner is typically worn for two weeks. After two weeks, patients are asked to move forward into the next upper and lower aligner in the sequence. Usually at a point very early in treatment, we bond tooth-colored attachments to selected teeth that facilitate certain tooth movements. The attachments are hardly noticeable and are removed when treatment is completed. As patients progress through their aligner sequence, we check them at regular intervals to make sure that the desired tooth movements are being achieved and to alter the treatment course as needed. Wearing aligners is typically a very simple task for patients, and any inconvenience perceived is most definitely outweighed by the excitement that patients have as they watch their smiles transform! Just like all orthodontic cases, every Invisalign case requires a unique treatment plan, so treatment time can range from a six months in cases of minor malalignment to more than 24 months in cases that require more extensive treatment. Remember, teeth respond to the forces that are placed on them. They don’t know whether they are being pushed or pulled by braces and wires or by Invisalign’s plastic. The limiting factor in the speed of orthodontic treatment is the cellular biology that occurs during tooth movement, so treatment with traditional braces and Invisalign typically takes a similar duration of time. To alter treatment time, we would have to alter the biology of the bone, a task that until recently was very invasive. If patients are interested in “accelerated orthodontics” without invasive intervention, we finally have a solution. It’s called “Acceledent.” Accelerated orthodontics is the hottest topic in today’s orthodontic field. Schedule a consultation with us to ask how we can reduce your treatment time by up to 50 percent. As you might imagine, a large portion of our patients in Invisalign

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treatment are adults. We have mentioned this statistic in more than one of our previous articles, but 20-25 percent of new patients entering our practice are adults. In many instances, Invisalign has opened the door for patients who desire orthodontic treatment, but are reluctant to wear traditional braces, to achieve the smile that they have always desired. In addition to correcting aesthetic issues in many adults, we treat an ever-increasing number of cases in conjunction with other dentists and dental specialists in a multi-disciplinary manner to enable the dentists and specialists to deliver optimal care that could not be achieved in the absence of orthodontic tooth movement. If Invisalign is the treatment you desire, our ITero Element intraoral scanner allows you to get treatment more accurately and efficiently, without impressions. It’s the latest cutting-edge technology in dentistry and orthodontics. Drs. Caples and Robinson are constantly attending continuing education seminars. They’ve attended multiple seminars in the past year, including one that focused on treating tough orthodontic cases that once required braces and wires, but can be done in clear aligners. In 2016, Drs. Caples and Robinson became Northeast Louisiana’s ONLY orthodontists to complete the Invisalign Master’s Course offered in Houston, TX. The path to a straighter smile has never been easier with Invisalign treatment and our state of the art iTero scanner. Start your journey to a straight smile with Dr. Caples and Dr. Robinson, the ONLY Board Certified Orthodontists in Northeast Louisiana and Diplomates of the American Board of Orthodontics. With five convenient locations and a brand-new website, Caples and Robinson Orthodontics is here to serve you. Caples and Robinson Orthodontics has five convenient locations to serve you. Contact your area location today in Monroe, West Monroe, Ruston, Bastrop or Mangham.

Warriors Wear It Well

For the thirteenth year in a row, the graduating class of St. Frederick High School presented their “Warriors Wear It Well” style show and luncheon tradition. This year’s event chair and coordinator was Hannah Livingston and the theme was “Oh! The Places You’ll Go!” The event, held at the Monroe Civic Center on Friday, April 17, featured clothes from local boutiques including Dillard’s, The Camo Shoppe, Squire’s, Jos. A. Banks, Hemline, River Outfitters, HerringStone’s, Ron Alexander Clothiers for Men, The Toggery, The Buckle, Cara’s, The Nude Nomad, Eleven 26, J&H Boots and Jeans, Fleet Feet of Monroe, K-Sera, Sue Anu and Free Birds Boutique. Special thanks to the top sponsors Dr. Larry Danna, Ryan Automotive Group and Angie and Bernard Sager. Food was provided by Johnny’s Pizza and Dan’s Southern Style BBQ and Catering.

On the BayouScene 1 Hannah Livingston and Dr. Bob Webber 2 John and Misti Cordell 3C ourtney Weston and Carol Powell 4 Kourtney Dorbeck and Wess Magee 5 Ashton Rocconi, Todd Slusher and Caroline Brown 6 Debbie Balch and Kim Clement 7 Ellen Cunningham and Bernadette Dayton 8 L esley Atkinson and Michelle Moore 9 Lori McJunkins, Elise Venable and Evan Venable 10 Clayton Coon, Catherine Coon and Lee Mayronne 11 D iamond Jackson, Frankie and James Bell 12 V icki Roye, Angie O’Prye, Sharon Gebhardt, Debbie Zohimsky and Sue Haynes 13 A nne Patten, Mary Howell Coon, Lisa Crawford and Evelyn Johnson 14 Sister Carol Shively and Bishop Michael Duca 15 John Spence, James Randels and Madison Russell 16 Jess Barr and Barry Barham 17 Christianne Brunini and Jan Brockman

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B AYOUKID Z

LEARNING TO LET GO The Importance of Teaching Our Kids Forgiveness article by Cindy G. Foust

ell, it’s the middle of the road, readers, well, the middle of the year anyways, and business is about to pick up for a lot of the Bayou Life nation. That’s right, summer is here, and the time is right, for dancing in the streets. Wait, no, that’s a song, scratch that, I’m a little delirious friends, it’s been dance recital week at my house. Our life for the last seven days has revolved around hair buns, bobby pins, and Final Net...none of which I use very proficiently. As a matter of fact, I had to watch a YouTube video on making hair buns, but that didn’t work out too well, because my daughter’s teachers compared her bun to a “door knob.” For crying out loud, the most attention I have ever given to my hair has been putting it in a pony tail. Wait, how in the cat hair did I get on hair buns? Where was I? Oh, dancing in the streets...just like we are about to dance right through the summer, and then the holidays will be upon us...again. Time is flying at break neck speed, readers, and if you are like me, I am eating its dust. As I type this month’s column, in the early hours of the morning, both my children are across the hall from my office, in their rooms, sound asleep. Gosh, I wish this break neck pace would just shut right down for a while and let me catch my breath. I will try to refrain from being such a whiny-tail this month, because if you follow my column at all, you know I have been struggling with my son’s graduation and his upcoming move to college, some four hours away from me. But that’s not all I have been struggling with, readers, and since I use the words of this column to sometimes serve as the makeshift psychologist that I probably really need, I will just lay it out there for you. Because, perhaps, you are struggling with this same issue, and well, reading this column is a lot less expensive than a therapist, so...you’re welcome. I’ve been struggling with something that has, quite frankly, made the last year of my life rather difficult, and on 70 JUNE 2017 | WWW.BAYOULIFEMAG.COM

a couple of occasions, made it extremely difficult to maintain the good example to my two children, that, I think we, as parents, are charged with keeping. So what is it, you ask? What is this “struggle” that has catapulted its way to the pages of my column? In a word...forgiveness. You heard me right, I have really struggled with forgiving someone (actually, multiple people) that have truly hurt me and my family, and let me tell you, there have been times it has had a polarizing affect on my life. You know, when you are growing up, or when I was growing up, like everyone else, I had experiences that made me learn the virtue of forgiveness. You know, like when your 9th grade boyfriend two-times you with a girl from another school (incidentally, who ended up two-timing him, so what goes around comes around); or when your sister wears your favorite Peter Pan boots (straight out of the 80’s fashion closet) and gets something black on them that you can’t get off. Yeah, those seemed like big, overwhelming crises at the time, but truthfully, the real lesson in forgiveness doesn’t start to kick in until after you get to be parent and someone hurts your child. That, readers, is when the gloves come off, right? But the bigger challenge, I think, is teaching your child that quality, or working to instill that in your child, when you are just as upset, if not more, than they are. Yes, that’s a horse of a different color, wouldn’t you say? To get even more specific, and isolate this conflict I’ve been having, when these nameless, faceless individuals, who you thought were your friends, your good friends, talk about you, your children, and your family, then oh my gosh, the gloves actually did just come off. But wait. Who’s the adult here? I’m afraid readers, in this case, that role might have gotten a wee bit fuzzy a time or two, because, well, I’m ashamed to admit, I didn’t handle it the way I should.

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Hopkins Dermatology Updates and Innovations in Dermatology

017 HAS ALREADY BEEN AN EXCITING YEAR AT Hopkins Dermatology! Dr. Hopkins has attended several meetings based on the latest advanced treatments in her specialty, Dermatology. Her first meeting in 2017 was as a guest at Allergan’s Women’s Dermatology Executive forum, where she and other female dermatologists from Louisiana and Texas discussed new products in Allergan’s expansive pipeline, as well as new trends in Cosmetic Dermatology. Specifically, Allergan was set up to launch a new filler, Vollure, that is based on Vycross technology that allows the HA filler to last up to 18 months post injection. This new product, Vollure, along with Volume for lift, and Volbella for subtle enhancement, rounds out Allergan’s filler selections for optimum liquid lift results. Her second meeting of the year was as an experienced specialist for a small group of dermatologists who met in Arlington, Texas, to train on updates in Fotona Laser Treatments for skin tightening and body contouring. Dr. Hopkins, who was one of the first physicians in the United States to own and offer Fotona laser treatmentsm worked with other doctors at this meeting to expand that knowledge and experience. Using the advanced, truly state-of-the-art technology, this laser system can rejuvenate skin, tighten and contour areas including: eyelids, neck, full face, hands and thighs. Dr. Hopkins was also a guest speaker in Nashville, at the Music City Scale Aesthetics Symposium, where she spoke to an audience on the 4D Fotana Tightlase procedure. This treatment is performed multiple times a day at her practice, and is a one of a kind laser procedure for antiaging of the face, eyelids and neck with no downtime and great results! It uses light energy from two wavelengths of light, on four different settings. The treatment boosts collagen production, as well as minimizes pores, tightens skin, evens skin tone and texture. In addition to her work with Fotona and Allergan, Dr. Hopkins trained in New Orleans at Audubon Dermatology, under the director Dr. Susan Winkel, on a new technique known as Instalyft. Dr. Hopkins has also added a new procedure to her 72 JUNE 2017 | WWW.BAYOULIFEMAG.COM

repertoire. Through extensive review of medical literature of both European and American studies, Dr. Hopkins has introduced Eclipse PRP treatments in her practice for the treatment of hair loss. With new research and standardized protocols, PRP treatments for alopecia (hair loss) have been substantiated. Using a sterile, contained technique with Eclipse PRP kit, autologous platelet rich plasma is injected in the scalp. Platelets release growth factors that in turn revitalize the hair follicle. The recommended protocol involves a consultation with Dr. Hopkins, followed by a series of three treatments, four to six weeks apart, to decrease hair loss and increase hair growth. The final launch at Hopkins Dermatology is Dr. Hopkins’ B3 “Needle-Free” serum. This topical serum is used daily and helps reduces fine lines and rejuvenate the skin. A blend of Vitamin B3 and other antioxidants helps promote collagen production. This B3 serum is a must-have product! On the aesthetic side of her practice, Dr. Hopkins has brought on board a new aesthetician, Chelsea Hoyle. Chelsea is trained in skincare, makeup and lash extensions. Chelsea also attended a training in Dallas, Texas at the Dallas Skin Institute, where she learned a new technique called brow feathering! Brow feathering is a technique based on micro blading. This is perfect for those who want to reconstruct a full set of brows, or for those who are just wanting to “fill in the gaps.” If you are interested in learning more about our newest additions to Hopkins Dermatology, please join us on June 23rd from 11:30 - 1:00 at Bayou DeSiard Country Club for Dr. Hopkins’ Lunch and Learn. Dr. Hopkins will be explaining all of the newest innovative technology available at Hopkins Dermatology and answering questions. Limited seating is available, so please RSVP to Hopkins Dermatology at 318-235-0600. Hopkins Dermatology aims to provide anti-aging rejuvenation for overall prime wellness and vitality for men and women. Hopkins Dermatology and MD Minerals Studio and Spa are located at 2509 Broadmoor Blvd. in Monroe. New and Innovative. Safe and Effective. Hopkins Dermatology.

The Governor’s Table Governors Cigar and Pipe to Host Distincitve Dining Events ARTICLE BY NILS I. BORQUIST

OVERNORS CIGAR AND PIPE proprietor Friday Ellis strives for Monroe residents to seize every opportunity to bolster their awareness of the unique cultural experiences that surround them within the boundaries of the city, the region and the entirety of the Gulf South. Having already introduced the Garden District Block Party, Ellis’s new endeavor, The Governor’s Table, arrives in June. The first in a series of distinctive dining events hosted by Ellis and featuring Gulf South chefs and an array of music, drinks and cigars, The Governor’s Table promises to provide attendees with the inspiration to begin or continue involvement with local eateries, artists and small businesses. While Ellis envisions primarily emphasizing local chefs as well as introducing residents to the eclectic abilities of regional artists, focusing on a current Monroe talent is a terrific start. The initial chef highlighted will be Cotton’s Jack Melson. Melson journeyed to Monroe via Los Angeles, Atlanta, Charleston and his hometown of Asheville, North Carolina. With an extensive background preparing dishes with Mediterranean, West Coast, and certainly Southern flair, Melson’s expertise in blending flavors illustrates why he is the perfect chef to launch the Table. As the primary purpose of the gathering is to instigate or even heighten

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relationships within the Monroe small business community, Melson has a plan for his dinner that will allow guests to mingle while enjoying his cuisine. The five-course meal will commence with a light snack and cocktail to be followed by a light appetizer, a whole fish course, the entrée, Beef Wellington, and truffles for dessert. All of the courses will also be accented by assorted wine, scotches and whiskeys. Besides the delectable fare, an additional significant aspect of The Governor’s Table is the plan to have it in various local locations. The kickoff affair is scheduled to occur at Restaurant Cotton. Afterwards, guests will be encouraged to attend an after party at Governor’s Cigar and Pipe, where drinks will be available along with another special treat. Hamlet Paredes, world renowned cigar roller/ blender who most recently has collaborated with Rocky Patel Cigars, will be in-house hand rolling cigars. Paredes, originally from Cuba, where he rolled at Briones Montoto and La Casa del Habano, among other factories, brings years of proficiency to Monroe for a once in a lifetime experience for those involved. Even while considering the exquisite sights, sounds, smells and tastes that will envelop guests all evening, yet another fantastic touch for the event is having fine folks by Lindsey and Taylor decorate and construct the place settings, the stars

of the show will be the interactions and potential relationships cultivated by the ambiance and blending of personalities. Ellis does wish for a pleasant and fulfilling dinner, but his main goal is still creating an atmosphere where residents can come and meet each other, forming bonds that can grow from mere acquaintanceships to lifelong personal and business friendships. In his view, such connections plant the seeds for economic and societal togetherness that should enhance Monroe for decades to come. With the guarantee of appetizing food, delectable spirits, fantastic company and robust cigars, the evening will be cherished by those fortunate enough to attend. The maiden dinner is planned for Saturday, June 17th, 2017. As it is the day before Father’s Day, it will undoubtedly be a perfect occasion for treating dad to a distinct experience, though anyone desiring a special night with a significant other or even good friend is encouraged to attend. Limited tickets will be for sale shortly; 40 is the planned capacity and Governor’s will be the only vendor. Tickets may be purchased at 1004 North 3rd Street in Monroe, and calling ahead, 318-654-7129, is highly recommended. Get them as soon as possible as they certainly will not last long. Photo by RJ Ojeda

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Hibiscus

Calendula (yellow flower in the middle)

GROWING YOUR OWN

TEA GARDEN ARTICLE BY P. ALLEN SMITH

Lemon Thyme

just love a soothing cup of herbal tea out in my garden, particularly when I’ve grown some of the herbs myself. They’re so easy to grow, whether you grow them in containers or raised beds, they’re really useful to have around. And there are so many aromatic and flavorful varieties to choose from. I suggest siting your tea garden close to your kitchen, either in containers, raised beds or in the ground so you can harvest your herbs while the water boils. Also, have a planting plan. Knowing what plants you want and the dimensions of your space can save you a lot of time and resources at the garden center. Some of my favorite herbs and plants to grow for tea are:

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Mint: For a refreshing and uplifting flavor, go with a mint, like peppermint or spearmint. Or try a mint with a twist, like chocolate or sweet mint. Another great thing about mint is it helps soothe an upset stomach. Mint can spread like wildfire, and this plant is known for being a bit of a thug. One of the ways to keep it from taking over your garden is to plant it in a container and then plant the container in your garden bed. This will keep the roots contained. Lemon thyme or lemon verbena: If you’re looking for a citrus flavor without growing your own fruit tree, give lemon thyme or lemon verbena a try. Both brighten and complement many other flavors. Lemon thyme can also double as a groundcover— make sure it has well-drained soil.

Lemongrass: This plant makes quite a statement growing in the middle of an herb garden. You just tear off a leaf and bruise it to release a wonderful lemony flavor—it’s so refreshing. Lemongrass thrives in full sun, even in the hot South. It also needs rich, welldrained soil. Lavender: This is perfect for a calming, aromatic tea, and the fragrance always reminds me of my time spent in the English countryside. In my humid, mid-south garden I’ve had the most success with a lavandin called ‘Provence.’ No matter the type, all lavenders thrive in growing conditions similar to their native habitat along the Mediterranean coast. They prefer moist, cool winters and hot, dry summers. Well-drained soil and a full day’s

Stevia

sun are also essential for robust plants and plentiful blooms. In the humid South, try Spanish or French lavender. Hibiscus: These flowers lend a tart flavor and beautiful color to teas. Use flowers that are fully open. Remove the stamen and rinse the petals before using the flower. Hibiscus requires plenty of direct sunlight and prefers rich, fertile, loamy soil that is well-drained and moist. Calendula: These flowers are commonly referred to as “pot marigolds,” because, as you may have guessed, they grow well in containers. These annuals are easily grown from seed. To ensure a long flowering season, pick the flowers every few days. There is a good reason why stevia is commonly known as sweetleaf. Its dried leaves are 10 to 15 times sweeter than sugar and a glycoside extracted from the leaves is 300 times sweeter than sucrose. If you grow your own stevia, dry and crush the leaves before using as a sweetener. It’s best to plant stevia in late spring or early summer when all danger of frost has passed. Stevia is finicky about soil drainage; excess moisture, especially right after planting, is the kiss of death. The roots are shallow, so apply a layer of mulch or compost on top of the soil to protect keep them from drying out.

P. Allen Smith is an author, television host and conservationist with a passion for American style. His show “Garden Home” airs on LPB, KLTM, KLPA and AETN. Check your local listings for “Garden Style.” Smith uses his Arkansas home, Moss Mountain Farm, as an epicenter for promoting the local food movement, organic gardening and the preservation of heritage poultry breeds. He created his farm to serve as a place of inspiration, education and conservation and provides visitors from around the country with tours of his property, which may be booked at pallensmith.com/tours.

When it comes time to brew your tea, you can use dried or fresh herbs depending on the season and flavor preference. Dried herbs will last longer and are a little more potent, while fresh herbs generally taste more vibrant and, well, fresh. If you prefer dried herbs, an easy way to do it yourself it to bundle your harvest by the stems with twine and hang the bunch upside down to dry, out of direct sunlight. The amount of each herb you use depends on how strong you want your tea. If using crushed dried herbs, start with 1 teaspoon per cup of hot water. If you’re using fresh herbs, triple that amount. The real key to brewing the perfect cup of tea is water temperature and infusion time. The general rule of thumb on water temperature is the darker the leaf of the herb, the hotter the water needs to be. Start with your water around 200 degrees F and steep for 4-5 minutes. Depending on your herbs, you may need to adjust. Just experiment until you find interesting and tasty combinations that suit your palate.

Photo credits: Hibiscus – Photographer, Donna Evans; Calendula – Photographer, Kelly Quinn; Lavender – Photographer, Jane Colclasure; Tea – Photographer, Karen Segraves; and Stevia – Photographer, Kelly Quinn

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Cultures Collide L

LANI ALISA PAYNE AND DOCTOR CEZAR DANIEL SANDU MARRIED AT THE BAYOU DESIARD COUNTRY CLUB

ani Alisa Payne and Dr. Cezar Daniel Sandu were united in marriage on Saturday, April 29th 2017 at the Bayou DeSiard Country Club in Monroe, Louisiana. The Reverend T. Whitfield Stodghill, III officiated the Episcopalian ceremony. The bride is the daughter of Dr. Henry L. Payne, III and Dr. Carmen Sanudo Payne of Monroe, Louisiana. The groom is the son of Dr. Cesar Sandu and the late Dr. Mariana Sandu, of Bucharest, Romania. The weekend’s festivities were jump started on Friday evening with the rehearsal dinner, held at the Payne Family’s home on the banks of Bayou DeSiard. Traditional southern dishes were carefully crafted by Pat Nolan Catering and music was provided by Doug Duffey and Dan Sumner. Following dinner, the bride and groom’s families honored the couple with a slideshow and toasts, with the evening wrapping up with Mexican and Romanian dancing until midnight.

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On Saturday, the bride was given away in marriage by her father, Dr. Henry L. Payne, III. She was attended by her cousins, Carolina de la Pena and Dr. Marco Loayza. The groom was attended by his friend, Dr. Marcus Ford and his cousin, Simona Stan. Ushers were the bride’s cousins Sebastian Sanudo, Francisco Sanudo and Oscar Sanudo. Readings were performed by the bride’s aunt, Melissa Payne, and the bride’s cousins, Aline Orrantia and Sebastian Sanudo. The Lasso ceremony, a Mexican tradition, was performed by the bride’s cousin, Africa Velez, and the bride’s uncle, Francisco Sanudo. The bride wore an elegant Ramona Keveza gown embellished with floral appliques with tiny crystal additions to mirror the spring wedding. She paired the gown with a fun overskirt by Peter Langner with floral lace detailing. Her hair was swept up in a soft up-do and was adorned by a Jennifer Behr floral circlet. Lani also carried a bouquet of roses, which

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was crafted by LA licensed florists and designers Jenny Branch and Lauren Smith of Smith, Branch and Company, who also created and designed all the lavish flowers which were presented at the ceremony and reception. During their intimate ceremony, the couple was blessed and humbled by amazing friends and family who came from all over the world to support them as they exchanged their vows. Music for the ceremony was provided by Frances Grafton (Harpist) and Johanna Calhoun (Violinist). The Ave Maria was performed by Julian Jones, and the bride’s friend, Dr. Benjamin Burris, performed a beautiful piano solo in honor of the couple. The ceremony was followed by a festive reception where China Town Band from Dallas, Texas, played incredible music which kept friends and family dancing until midnight. Mariachi Reyes de Mexico played mariachi music during the band’s breaks as a reflection of the bride’s Mexican heritage. Salsa dancing was provided by Toni Costa, and the delectable wedding cakes were catered by Social Bites of Ruston. The gorgeous photography was taken by Steven Myers, and the videography by the bride’s friend, Spencer Kate Hoffman. Hair and makeup was provided by Ashlea Wyzard-Sherman. Following the wedding, a farewell brunch was held at the Payne family’s home on Sunday where home-made tacos and Mexican dishes were carefully prepared by the couple’s two families. Further dancing ensued with the accompaniment of New Orleans Jazz music, which was thoughtfully provided by the couple’s neighbors. The wedding weekend would not have been possible without the couple’s wedding planner, Gregory Hudgins, and his team at In Great Detail. The two families would like to send a special thank you to him as he oversaw and meticulously planned the weekend’s celebrations and festivities. Gregory created a celebration which exceeded the couple’s expectations and made their “rain plan” into a fairytale. Following the weekend, the groom planned a surprise honeymoon to St. Lucia where the couple enjoyed adventures snorkeling and swimming. The couple, along with their dog – Nola Payne Sandu – will reside in Rockwall, Texas where the bride is a tax attorney at the Blum Firm, P.C. in Dallas, Texas, and the groom is an orthopedic surgeon at Orthopedic Specialists of Dallas in Rockwall, Texas. Photos courtesy of Steven Myers Photography

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Uptown Downtown

Morgan Garrison Offers Tips for Choosing the Perfect Cake

HE DETAILS ARE ALL STARTING to make sense. You have set a date, chosen a venue, hired a photographer, met with your florist and now comes the time to hire the baker who will make the most important cake in your life. This process can be simple and painless if you keep a few tips in mind. Research is Essential Know the bakers in your area. Start researching their work and reviews on the internet. Look them up on Facebook and Instagram. Testimonials from their previous brides are your go-to answers to whether or not this baker is going to be the right fit for you and your fiancé. Make an Appointment The most effective way to know that you are comfortable with your baker is to set up a consultation to talk face-to-face with him or her. This will let you get to know just what style he or she has and what services his or her bakery offers. Don’t just settle for the first person you meet. Meet with a couple of different people to be sure you are getting the cake you have always dreamed of. What’s Your Style? Your cake should be compatible with not only your personal style, but the style of your venue, the season, your wedding gown, the flower arrangements, décor and the menu. I always advise my brides to have examples of cake styles that are their favorites so I can get an idea of the bride is going for. If you like ten different cakes, save their pictures, keep them with you and present them at 82 JUNE 2017 | WWW.BAYOULIFEMAG.COM

your consultation. Your baker will then help you navigate through which designs are best suited for your special day. How to Know How Much Cake to Order Always have an approximate number of guests being invited to your wedding before meeting with your baker. This will tell him or her just how large your cake will need to be. If you are wanting a large cake, but only have 50-100 guests, ask your baker if they offer faux cake tiers. This will give you the height for creating a show stopping cake, but you will not be stuck with loads of cake at the end of your reception. The Fun Part, TASTING! Always, always, always, ask your baker to provide samples of flavors available. These days, most wedding cakes aren’t just classic white cake with buttercream icing. Most bakers will allow you to have multiple flavors throughout the tiers of the cake, and it doesn’t stop there. You can also add in tasty filling that compliment your choices of cake flavors. The Cake for the Man of Your Dreams If you are from the South, you know it is a southern tradition for the groom to have his own cake at the reception. Now for years, the groom’s cake was always a two or three tiered square chocolate cake with chocolate dipped strawberries and gobs of chocolate buttercream. Now ladies, let’s remember that there are not many details of this wedding that cater to this special guy, so why make his cake ordinary? Take the groom’s cake to the next level. Have this cake be a special a representation of this man. Think about his

hobbies, interests, favorite sports teams or his favorite dessert. Let that be the answer to the design for his cake. Is your groom not a cake eater, then have your baker make his favorite dessert as a “groom’s dessert” instead of “groom’s cake.” Whether it’s his grannies favorite pineapple upside down cake, Aunt Fannie’s carrot cake, or just plain ole OREOs, give the man what he likes. It’s his day, too! Let Them Eat Cake You have walked down the aisle, said “I do,” and have had your first dance. Now is the time to cut the cake. One of the most common mistakes at a wedding is waiting too long to cut the cake. People are ready to dive in, so why wait? This will leave you with less cake left over and leave your guests with smiles on their faces. The Frozen Anniversary Tradition says that the couple is supposed to celebrate their one-year anniversary by indulging in the top tier of their wedding cake, saved for the special day. If packaging and planning are done correctly, this can be very fun and not near as dreaded as it seems. Alert your caterer ahead of time to make them aware that you are saving your top tier. They can package it in a box for you to take home and store in your freezer for 365 days. Just remember to wrap the box with plastic wrap and foil and it will seem freshly baked on your one year anniversary. Uptown Downtown – Cakery, Bakery & Eatery (formerly Kacee’s Sugar and Spice) is located in Ruston, Louisiana. Give them a call at 318.255.6771.

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Trinity Diamonds Direct Stunning Diamonds and Fine Jewelry at a Great Price

RINITY DIAMONDS STARTED ten years ago, home grown right here in Northeast Louisiana, when Shane Ware and Newt Goings realized that several people in the Monroe/West Monroe community were looking for a way to buy jewelry from an honest, reputable source, that wasn’t sold at high marked up prices. They spent the next ten years refining their process and growing their customer base. In 2015, they determined it was time to establish a retail location so that they would be able to offer their diamonds and other fine jewelry to everyone in Northeast Louisiana. In October 2016, a decade removed from their first customer, Trinity Diamonds Direct was officially opened for business. Trinity Diamonds Direct, takes pride in offering stunning diamonds and fine jewelry for prices at, and often better than, the industry wholesale price. They know that their customers are looking for honest, local people who care as much about them as they do their diamonds and jewelry. Scott and Kathy Sills opened Flair Jewelers of West Monroe in 1995. For over twenty years their store was the premiere outlet for all of Northeast Louisiana’s jewelry needs. Flair Jewelers of West Monroe became the success it was due to Scott and Kathy’s tireless efforts to ensure a quality jewelry buying experience. They prided their store on having the best in customer service and selection. It was the spring of 2016 when Scott 84 JUNE 2017 | WWW.BAYOULIFEMAG.COM

and Kathy decided to take a step back from all the demands that owning a business required. In an effort to reduce stress and spend more time with their growing family, Scott and Kathy made the decision to close Flair Jewelers of West Monroe and retire. It was after their retirement that Shane Ware and Newt Goings approached Scott and Kathy regarding Trinity Diamonds Direct. Shane and Newt realized that the Sills’ retirement left a void in the community for dependable, trustworthy service, something the two men wanted to offer at their new retail location. Scott and Kathy agreed to come on board at Trinity Diamonds Direct as Retail Consultants in order to provide the same service the community had become accustomed to at Flair Jewelers of West Monroe. Scott and Kathy look forward to welcoming back their former customers and continuing to help provide the best in service and selection. “It’s our goal to provide a honest, professional experience while offering our customers stunning diamonds and fine jewelry at or below published wholesale prices. We’re proud to have Scott and Kathy Sills manage our store, and they invite their customers from their 20 years at Flair Jewelers in West Monroe to shop with them at Trinity Diamonds Direct.” – The Trinity Diamonds Team “I think it’s really great that we have someone local that you can trust, that knows what they’re talking about. They’re the only

ones we’re going to, they’re the only ones for us.” – Jess and Jep Robertson “To have a jeweler like Newt who knows you, knows what you like, who takes care of those times you’re in a bind... it’s like concierge jewelry. I get a call from him when he gets something in he thinks my wife would like and he knows an occasion is coming up. That’s really cool.” – Blake Wheelis “It was a great experience. I told him what I was looking for and my price range. We shopped the other local jewelry stores in our area... when we came to Newt, it was about an $8000 difference in price. It was a great experience overall.” – Dustin and Alli Brister So stop by, take a look around, and see what we they to offer. And when you’re ready to buy that ring you’ve been looking at, they will offer you the best price in town and maybe even save you enough money to get that necklace you’ve been looking at as well. Trinity Diamonds Direct is located at 201 Blanchard St in West Monroe, LA. 318-329-3949

BE MY

Bridesmaid

Looking for the perfect gift to give your bridesmaids? We’ve got great ideas to say “thank you” to your BFFs. Find these items and more at local retailers in North Louisiana.

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1. HERRINGSTONE’S 2. ROSE BOUTIQUE 3. DUPONT JEWELERS 4. THE TOGGERY 5. WALSWORTH & COMPANY 6. HAVEN 7. R&R GEMS 8. LOUISIANA PURCHASES 9. SUE PAPERIE 10. FAT MERMAID BODY ART BOUTIQUE 11. THE NUDE NOMAD 12. THE MUFFIN TIN 13. KIM’S YOUNIQUE BOUTIQUE 14. LEWIS’ 15. TRINITY DIAMONDS DIRECT 16. THE MOTHER HEN 17. WOODSTOCK FURNITURE REVIVAL 18. DOT DOT’S BOUTIQUE 19. HOLLIS & COMPANY JEWELERS 20. IF THE CROWN FITS 21. NATIONAL JEWELRY 22. MATERIAL THINGS 23. THE PAPER MARKET 86 JUNE 2017 | WWW.BAYOULIFEMAG.COM

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SOMETHING

Blue

Every bride needs something blue and fabulous on her big day. Find these items in wedding day’s hottest hue from our local retailers. 1. HERRINGSTONE’S 2. DUPONT JEWELERS 3. ROSE BOUTIQUE 4. WALLSWORTH & COMPANY

5. THE NUDE NOMAD 6. THE PAPER MARKET 7. NATIONAL JEWELRY COMPANY 8. KIM’S YOUNIQUE BOUTIQUE

9. R&R GEMS 10. TRINITY DIAMONDS DIRECT

11. HOLLIS & COMPANY JEWELERS 12. THE MUFFIN TIN 13. WASHINGTON WINE & SPIRITS 14. THE TOGGERY

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SOMETHING

New

Every bride deserves the best on her wedding day. If you’re a groom looking to give his bride a gift she’ll always remember, you can find these at retailers throughout Northeast Louisiana. 1. HERRINGSTONE’S 2. HAVEN

3. DUPONT JEWELERS 4. ROSE BOUTIQUE 5. WALLSWORTH & COMPANY 6. LOUISIANA PURCHASES 7. NATIONAL JEWELRY COMPANY 8. THE PAPER MARKET 9. THE NUDE NOMAD 10. TRINITY DIAMONDS DIRECT 11. THE TOGGERY 12. R&R GEMS 13. HOLLIS & COMPANY JEWELERS

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Knepper and Danna n

November 19, 2016, Elizabeth Ashton Danna and Dr. Scott Patrick Knepper were joined together in holy matrimony in The Colony, Texas at The Chapel at Ana Villa. Ashton is the daughter of Mr. and Mrs. Anthony Danna Jr. of Monroe. Scott is the son of Mr. and Mrs. Lawrence Knepper of Austin, TX. The event took place at four o’clock in the evening at The Chapel at Ana Villa wedding estate, nestled just outside of Dallas, Texas, and surrounded by lush landscape and boasting Spanish-style charm and sophistication. Angelic lighting poured in through large arched windows underneath an

opulent chandelier, while long brown pews and wooden beams heightened the rustic style. The wedding was officiated by the couple’s close friend and the groom’s long-time Bible study leader, Pete Fleps. Every meaningful moment was beautifully captured by Brice Jones Photography of Monroe. During the ceremony, the officiant read aloud - to the crowd’s laughter and delight letters that the bride and groom wrote to one another recalling the night that they met and how they had fallen in love. The couple were introduced on a date by other close friends, and the proposal took place less than a year later, overlooking the beautiful white and blue rooftop-adorned seaside cliffs of

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picturesque Santorini, Greece. The ceremony was highlighted by the special singing of close friends of the family of the bride, Kent and Laura Arrington of Monroe. The flower girls were nieces of both the bride and groom, and the ring bearer was nephew of the bride. A special reading from scripture was performed by the bride’s only sister, El Ann Danna. The couple lit a candle together to commemorate their unity in Christ before they exchanged vows. The bride wore a stunning and elegant strapless ivory dress with a beaded belt of pearls by Pronovias. She also wore matching rhinestone and pearl earrings. A bracelet set made to look like beautiful estate jewels,

drew attention to her wrist. Her hair, by James Defrange of Pura Vida salon in Dallas, TX, sat in a lovely Dutch side braid with a pink flower tucked into one side. Defrange was also repsonsible for her makeup. A handcrafted Tacori ring of rose gold featuring the iconic crescent design and lined with diamonds sparkled brightly on her hand. The bride’s contagious smile shone back and forth at the crowd as she sauntered back down the aisle at the end of the ceremony in luxurious beige Christian Louboutin heels. The newlywed couple exited the chapel to the fading sound of “This Will Be (An Everlasting Love)” by Natalie Cole. A lively and intimate reception took place at the

La Cava Ballroom next door on the estate where guests enjoyed hors d’oeuvres and an open bar featuring Prosecco, the bride’s favorite, in place of champagne. The exposed brick walls, chandeliers and barreled ceiling set an atmosphere reminiscent of a gorgeous wine cellar. A long table lined with a flowing centerpiece of greenery and floral arrangements stood at the head of the ballroom and seated the spirited wedding party. In between the arrangements, stood golden candlesticks with cream colored taper candles that complimented the romantic lighting. Small flower arrangements with gold sequined pumpkins, tea lights and greenery, ornamented each guest table, which was covered with a white tablecloth that reached down to the smooth, stone floors. The bride’s decadent coconut cream cake, a favorite of hers, was specially made by her grandmother Elwyna Smith of Monroe. It was decorated with a small pink floral arrangement and light greenery. A local Dallas artisan and an acquaintance of the bride, made a deliciously rich cinnamon and pumpkin buttercream sheet cake to serve to the guests. The groom had a special request of orange and blue University of Florida gator motif cupcakes, which was playfully sabotaged by a lone cupcake decorated with the purple and gold colors of Louisiana State University. The groom’s party cheered loudly from their dressing room just before the ceremony while watching the gator football team win in close victory earlier that evening against the LSU Tigers. A heartfelt and moving speech was given by the Matron of Honor, Jessica Coates. The groom’s Best Man and childhood friend, Kyle Kephart, offered a good-natured and comical roasting of the groom which had guests roaring with laughter. The bride danced with her father to a touching rendition of “Butterfly Kisses,” a song which always held significant meaning to the bride and her father, sung by the fatherof-the-bride’s close friend Kent Arrington of Monroe. The groom and his mother, Hai Knepper, swayed slowly back and forth to the first thirty seconds of “What a Wonderful World” by Louis Armstrong. Then, the DJ interrupted with a large scratch and the pair delighted the crowd when they jumped in unison into a choreographed pop dance routine to the beat of “Gangnam Style” by the pop artist PSY. The rest of the magical evening was spent by guests dancing the night away to the talented beats of the DJ. At the end of the night, the newlyweds were cheered away in a light shower of floating bubbles blown by guests and then escaped in a vintage 1958 White Rolls Royce with red leather interior, to the clapping rhythm of “You Make My Dreams Come True” by Hall and Oates. They spent their honeymoon in exotic Thailand. The newlyweds now reside in Horseshoe Bay, TX. Ashton is a dental hygienist at several local practices in the area. Scott is the Associate Medical Director of the Baylor Scott and White Marble Falls Emergency Department.

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Margaritas with a Twist Marsala Beverage Introduces the Bud Light Lime-A-Rita Family

UMMER TIME IS UPON US. WITH warmer temperatures, you are most likely looking for a change in pace with your everyday cocktail. Well, look no further than the Bud Light Lime-A-Rita Family… perfect for any occasion from a night out to a day at the beach. Sit back, relax and enjoy the great flavors from Bud Light Lime-a-Ritas! (Also, now available in 8 oz. glass bottles.) THE BUD LIGHT LIME-A-RITA FAMILY Grape-A-Rita Get ready for Grape-A-Rita to hit stores all across the US! Grape-A-Rita combines the sweet, refreshing taste of juicy grapes with a fresh margarita twist that is served best over ice. Lime-A-Rita The original Lime-A-Rita flavor, Bud Light Lime-A-Rita has the great taste of a lime margarita with a twist of Bud Light Lime for a delightfully refreshing finish. Just pop the top, pour over ice and enjoy! 6% ABV Straw-Ber-Rita Fiesta forever! Bud Light Straw-Ber-Rita has the great taste of a strawberry margarita, perfect for summertime, with a twist of Bud Light Lime for a delightfully refreshing finish. 6% ABV Peach-A-Rita Our limited time only Peach-A-Rita combines the sweet, refreshing taste of juicy peaches with a fresh margarita twist that is best served over ice. This well-balanced, easy to drink beverage is perfect for creating

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margarita moments throughout the spring and summer months. Lemon-Ade-Rita The Summer’s New Squeeze! Bud Light Lemon-Ade-Rita has the great taste of a lemon margarita with a twist of Bud Light Lime for a delightfully refreshing finish. Lemon-ade-rita is only available for a limited time, so enjoy it before the summer ends. Mang-O-Rita Bud Light Mang-O-Rita has the great taste of a mango margarita with a twist of Bud Light Lime for a delightfully refreshing finish. There’s no need to spend time mixing and blending. Just pour over ice and enjoy! 6% ABV Raz-Ber-Rita Bud Light Raz-Ber-Rita has the great berry taste of a raspberry margarita with a twist of Bud Light Lime. Check out budlight. com for delightful summertime recipes. 6% ABV Orange-A-Rita Orange-A-Rita will be available this summer! This product has the perfect balance of juicy, citrus flavors with a fresh margarita twist. The easy to drink beverage is perfect for any citrus lover. Best served over ice. RITA MIXING RECIPES Lymon Razz a Rita Refreshing blend of Raz-Ber-Ita and mixers, great for a summertime gathering! Make for yourself or in a batch for parties!

Ingredients: • Raz-Ber-Rita • Sprite • Cranberry Juice Garnish: • Fresh Mint Sprig Method: Fill an ice cube tray with Raz-BerRita and freeze over night. Cubes will not completely solidify but will form. Fill glass with ice made from Raz-Ber-Rita. Fill glass with Sprite but allow enough space for a splash of fresh cranberry juice. Pomegranate Straw-Ber-Rita A tart and delightful concoction, perfect for a cocktail party. Ingredients: • 4-6 oz. Straw-Ber-Rita • 2 oz. Pomegranate Juice • 1 oz. Cherry Juice Garnish: • Lemon Wheel • Cherry Glassware: • Highball Glass Method: Fill glass with ice. Combine Straw-BerRita and pomegranate juice. Add a splash of cherry juice. Garnish and serve. For more great Rita mixing recipes please visit: http://budlightlime-lime-a-rita.tumblr. com/tagged/recipe

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Jesus the Good Shepherd May Day Celebration and More

ESUS THE GOOD SHEPHERD School recently held its 8th annual May Day Celebration on the school grounds in front of an enormous crowd of parents, grandparents, friends and family. The celebration was in honor of the graduating sixth grade class, a successful school year and a record breaking trip raffle fundraiser. This year’s May Day theme was “JGS Legend Music Festival” with an individual performance by each grade paying tribute to music legends such as Elvis, The Beatles, Motown’s Best, The Rolling Stones and Prince! All in attendance enjoyed the May Day celebration followed by the annual Travel Raffle drawing that brought the evening to a close. A huge “THANK YOU” to May Day Chair Mrs. Jodi Pipes, who did an amazing job of organizing and choreographing each class performance, and to her team of volunteers: Aimee Anthony, Marlo Shepard, Audrey Malloy, Sandy Beasinger, Traci Wade and Amy Hernandez. We would also like to thank the

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chair of the Annual JGS Travel Raffle, Amy Taylor and her team of parents for organizing a record-breaking travel raffle fundraiser. Kindergarten teacher Mrs. Amy Crick had the honor of pulling the winning raffle tickets during the May Day celebration. Her class sold the most raffle tickets this year! The winner of the $8,000 raffle package was our very own teacher and May Day Chair, Mrs. Jodi Pipes, followed by the 2nd place $1,000 winners Whit and Amanda McMullen and lastly the 3rd place $500 winner Cathi Hemed. Congratulations to these lucky winners and thank you to all those who participated in the travel raffle fundraiser. Without the support of our students, faculty, parents, grandparents, friends and family, we would not be able to accomplish and exceed our fundraising goals. The May Day celebration culminated with our graduating sixth grade class wrapping a traditional May Pole; a symbol of passage from JGS on to middle school. The sixth grade class performed to a melody of Prince hits

including “1999,” “Purple Rain,” and “Let’s Go Crazy.” The evening was a wonderful commemoration of not only the beginning of a new chapter in the lives of our sixth graders, but also the end of another successful school year at JGS. Thank you to all who attended the annual May Day Celebration and supported our annual travel raffle fundraiser! JGS is truly blessed with a wonderfully supportive community! JGS School summer office hours are Monday-Thursday 9:00 a.m. to 1:00 p.m. starting Tuesday, May 30th. The school office will be closed from Friday, June 16th-Friday, July 7th and will resume summer office hours on Monday, July 10th. Congratulations to all of our Sixth Grade Graduates: Liza Barkley, Emery Bonnecaze, Claire Campbell, Sara Derouen, Colin Ducote, Charlie French, Nicholas Gault, Donovan Giovingo, Bella Harrel, Riley Houser, Cobb Markle, Samuel Marsh, Anna Montgomery, Isabella Moore, Peyton Reynolds, Alice Rutledge, Claudia Sitton, Ben Ticheli, Cris Torres, Karson Woods, Allie Alexander, Lexie Bourgeois, Ethan Brasher, Nathan Bryant, Olivia Delcambre, Christian Dickey, Ann Marie Ellender, Sophia Greenwood, Lyvee Hill, Adeline Miller, Joseph Mowad, Paula Pham, Brooke Pohlman, Brister Southern, Wilson Spence, Lizzie Swanner, Landry Taylor, Luke Witherington and Jack Woods.

Fiesta Nutrition Center Exciting Things Are Happening This Summer

UMMER IS TRULY THE TIME TO SHINE

for THE GOOD EARTH JUICE AND SALAD BAR. The availability of fresh organic and local produce makes all the great recipes on the menu taste even better. Newly introduced are daily lunch specials. We are having so much fun offering items new and unique to this area. Since we are an independent establishment, as opposed to a chain, we have the liberty of changing the menu slightly to showcase something that is at seasonal peak. MONDAY – VEGGIE BURGERS

The Kimchi Burger was a big hit first time around. The “burger” is dressed with kimchi (thai-spiced cabbage mix), fresh veggies, chili sunflower butter/garlic sauce, and served on a “smart bun” (low –carb, high fiber). The burger is paired with a seasonal side.

TUESDAY – 18TH STREET TACOS

Inspired by food trucks we’ve experienced, these mini-tacos made with chipotle seasoned pulled chicken, cilantrodressed slaw and a poblano crema sauce. We have recently served them with local new potatoes, roasted with olive oil and fresh herbs. WEDNESDAY – BUDDHA BOWLS

This vegetarian meal in a bowl is comprised of a nice serving of brown rice (we like KenChaux local organic rice), raw veggies, cooked veggies and beans. The dressing is always house-made. THURSDAY – Vietnamese Noodle Bowl.

herbs, roasted nuts and sweet chili sauce. FRIDAY – CHEF’S CHOICE

Check out our Facebook or Instagram to see what will be served. It could be soups, sandwiches, casseroles…whatever we’re inspired to whip up! Other items offered at The Good Earth are a salad bar, wraps, smoothies, acai bowls and several choices for quick grab-and-go. Be sure to sign up for Fiesta Nutrition’s loyalty card, the Belly card. Along with rewards like discounts and free products in the store, there are several rewards that can be redeemed in the café.

Another bowl of deliciousness, inspired by the clean flavors of lime juice, cilantro and basil. Rice vermicelli noodles are topped with sliced chicken breast, raw salad, fresh

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Austin’s by the River

A Historic Venue Located in the Heart of Downtown Monroe

USTIN’S BY THE RIVER IS a landmark location located in downtown Monroe and is the perfect place to have an event that will be fondly remembered for years to come. Many people may be familiar with the building located on the corner of DeSiard and Grand Streets, but few may know it’s storied history. Courthouse records indicate the building was built in the latter 1880’s, approximately 140 years ago. The building was originally the home of the Merchants and Farmer’s Bank, one of the first banks in the area. Western Union called the building home for nearly 60 years, prior to a renovation in the late 1970’s. That renovation made it one of the most well remembered restaurants in the area –

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Austin’s. From there, Austin’s by the River Event Center was born in 2005. The building has a total of nearly 6,000 sq. ft. of floor space with approximately 1,500 sq. ft. of assembly area. The foyer entrance floor was reconstructed from a wood floor imported from Portugal, dating back over 300 years. Three main floors and seven different levels are complimented by a large number of antique pictures, tiffany style lights and antique light fixtures. The second floor custom oak bar and back bar are set off by a traditional “Turn of the Century Lady” in stained glass. The one of a kind solid oak, triple spiral staircase offers a charming access to upper levels. The steel crown molding, tongue and groove wood paneling and over two miles of wood moldings

combine together to create a nostalgic setting for any event. Austin’s by the River is available for weddings, wedding receptions, anniversaries, birthday parties, banquets, retirement parties, small trade shows, business meetings and most other functions. With the ability to accommodate up to 200 guests, your event can be elegant and very affordable. Austin’s by the River allows you to select your own caterer, florist, music and entertainment, allowing you to create a unique and special event. Austin’s by the River is managed by Kathy and Al Palmer, who will offer tours of the building and answer any questions regarding renting the space. For more information, call 318-387-2310.

Thurman’s Food Factory Much More Than Dessert

OR OVER 40 YEARS,THURMAN DICKEY HAS CREATED culinary dreams and delicious desserts and has become a staple on the catering scene in Northeast Louisiana. While his work can be seen on display at a wedding on any given weekend in the Monroe, West Monroe and Ruston area, he has been known to travel to Texas, Mississippi and Arkansas to cater events. His shop on Stubbs Avenue in Monroe is known for the plate lunch specials Monday through Friday and for having casseroles and frozen dishes readily available to pick up for a sick friend, housewarming or just a Wednesday night supper. However, Thurman and his staff are known for their cakes! Their classic tiered white bridal cake is a staple at many wedding receptions. They offer classic favorite flavors like white, chocolate and yellow, as well as specialty flavors like Italian Crème, Red Velvet, German Chocolate and Lemon Torte. Their round wedding cakes can serve a small party of 15 to a large reception for 500. With half a decade of experience, Thurman’s has plenty of classic cakes to choose from but can create a design your bring in as well. They have the ability to do special designs with icing, spray designs and 3-D cakes. Round and sheet birthday cakes are available as well, whether you are looking to serve four or a hundred. And if you want to sample some of the delicious dessert but don’t have a party on the books, you can

always swing by the shop and pick up a sheet cake off the table that Thurman’s has readily available. Often you can find sweet flavors like Neiman Marcus, Earthquake, Fudge Factory, Heavenly Hash and more. On a daily basis, there are fresh cookies, breads and pastries like cupcakes, pralines, petit fours to choose from. If you are looking for more of a savory treat, there are always those delicious cheese straws! Thurman’s is much more than dessert. With their extensive catering menu, they can take care of your wedding reception from beginning to end. They offer some Louisiana staples like boudin balls, shrimp dip, meat pies, marinated crab claws, jambalaya, oysters and even a roasted pig for an added flair. It isn’t a party without a dip and there are plenty to choose from at Thurman’s – crab, spinach artichoke, cheese, grits and corn, B.L.T, blackeye pea, spinach, vidala onion and seven layered Mexican dip. For the main course, you can choose from ham, beef tenderloin, ribs, brisket, turkey, Swedish meatballs, ribs, catfish and more. They also have traditional party platters with vegetables, cheeses, fruit, meat and sandwiches. Whether you are looking for catering for your wedding, rehearsal dinner or shower, Thurman’s will make it is a memorable event. There is no party too large or too small that Thurman’s can’t handle!

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From Central Park to Riverview Farm BRIGHTON LYNN THOMPSON AND REED SILAS ROBERTSON MARRIED AT FAMILY FARM

righton Lynn Thompson of Monroe, Louisiana, and Reed Silas Robertson of West Monroe, Louisiana, were high school sweethearts. Separating briefly from each other after graduation made it clear to both, they did not want to remain apart. So, after almost four and a half years of dating, Reed surprised Brighton with a proposal during a trip to New York City. In Central Park, Reed got on bended knee atop the Gapstow Bridge and through sweet tears, Brighton said “yes!” On October 29, 2016 the couple had their dream wedding in Monroe, LA at Brighton’s family’s property with a beautiful organic landscape, making it the perfect backdrop for their special day. 104 JUNE 2017 | WWW.BAYOULIFEMAG.COM

In preparation of the wedding, Brighton and her bridesmaids gathered at the nearby home of Sherman and Jean Shaw, while Reed and his groomsmen got ready at the nearby home of Scott and Pam Cummins. One of the main design elements of the day was florals, tying the entire ceremony together. Adrienne Steele, with Sage Events, coordinated the ceremony and made sure it went off without a hitch. The floral elements were created by Lindsey Lowe and Taylor Bennett of fine folks. Adding to the soft and romantic feel, the bridesmaids wore pale pink dresses by Jenny Yoo. Brighton rode through the front gates of the property in a 1967 Black Chevelle, provided by Barrie and Sarah Gayle Primos, and driven by her stepfather, Ned White.

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The ringing of a bell signaled the arrival of the bride to awaiting friends and family, as Ned escorted Brighton to the edge of the aisle where her dad, David Thompson, took her arm. Guests were seated in a variety of vintage mismatched chairs from Pursuing Eden vintage rentals. Violinists Ildoka Lusk and Hallie Yarbrough accompanied the bridal processional as Brighton, dressed in a simple, yet elegant princess style gown, with a lace bodice, tulle skirt and cap sleeves, made her way down the aisle. Her makeup was minimal yet beautiful and provided by Ashlea Wyzard, while her hair was tied into a chic, flower-covered chignon and styled by Rain Beauty | Body. The groom, sporting a navy suit, waited for his bride underneath a massive oak tree. The two exchanged vows under a branch embellished with hundreds of flowers and were married by Reed’s father, Jase Robertson. The couple said their “I do’s” and kicked off their reception, held just past the oak trees on the water’s edge. The romantic theme carried into the reception with florals and greenery decorating each table. Twenty foot tents from Mississippi Tent and Lee Tutchinson made a statement of their own with a gorgeous, one of a kind chandelier hanging from the center with lighting provided by Davaine Lighting and Stephen Barnette. The couple made their way to the dance floor and enjoyed their first dance to I Can’t Help Falling in Love with You by Elvis Presley. They then went on to cut their cakes for guests to enjoy. The bridal cake was a simple four tiered white cake, covered in buttercream and fresh florals and was created by Tuleta Sasser. Friends and family enjoyed soulful farm to table food from Cory Bahr with Heritage Catering. Some favorites included shrimp tasso corndogs, slow cooked brisket, boudin balls, lobster mac and cheese, parmesan truffle fries and hand tossed sweet potato beignets. The seafood bar included fresh grilled oysters, jumbo boiled shrimp and fried catfish. In true Southern fashion, farm tables lined the space between the tents and river with strands of old lights twinkling above. The event’s coziness continued as guests gathered on the leather and vintage sofas atop oriental rugs provided by Sam Melton of Lonesome Pine Mercantile. Friday Ellis with Governors Cigar & Pipe was on hand, welcoming guests with a cigar bar while Byron Bailey with roeLA roaster offered up cups of their local coffee creations. Guests were able to capture a snapshot of the night in the Smile More photobooth. Everyone danced the night away to the sounds of D Play Band from New Orleans, Louisiana, all while snapping forever photos. As the party wound down and the night came to an end, it was time for Reed to sweep his bride away. The crowd lined up and tossed confetti as the happy couple drove off in the same black Chevelle. All of the magical moments were captured by Carolynn Seibert Photography and Clark Brewer and Josh Helton Videographer of Nashville, Tennessee. The entire event would not have been made possible without Gregory Hudgins and his wedding coordination talent and skills. The couple honeymooned in St. Lucia and currently resides in Franklin, Tennessee, where Brighton is in nursing school at Belmont University and Reed is pursuing his music career. 106 JUNE 2017 | WWW.BAYOULIFEMAG.COM

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B R I DAL IS SU E WH Y M EN G E T M AR R I ED

SHOOTING THE MOON From the bachelor party to the tuxedo, these are a few reasons men look forward to getting married. But, ultimately the nuptials give us the chance to shoot the moon in life with the person we could not imagine living without. article by NILS I. BORQUIST

ith familiar labels for wives such as the ball and chain, the old battle-axe, or even old lady, it is no surprise that men are flocking to be married. Honestly, as much as they would argue to the contrary, a common topic of discussion during a guy’s night out by the non-married is how much they look forward to putting on a tux and trying to smile through the tears while the married nod in agreement and pull out wallet sized photos of their own weddings. Every little boy’s dream does not concern putting out fires, arresting bad guys, riding a horse through the Old West or hitting a game winning home run in the bottom of the ninth in the World Series. It is wishing they could plan the nuptials. Okay…that’s not the truth. Maybe for some it is, but they would be the unicorns of the male species. Weddings, receptions and releasing the doves probably comes up as often for men as crushing empty Bud cans on their foreheads does for women, though there are certainly women out there who could mash ‘em with the best. However, that does not necessarily mean that men are against weddings, receptions and releasing the doves, although most guys would really only care for the latter if they could take a couple of shots at the cloud of birds. No, the reality is that most men, I can only assume, actually do look forward to getting married, but it may not be for the same reasons as women. FIFST, THE BACHELOR PARTY While this obviously and technically has nothing to do with the actual ceremony, that final party while single has become as traditional as tying cans to the getaway car. Thanks, Hangover. The beer, the booze, the passing out—what fun! Beyond the superficialities of the party, though, there is some actual significance. The grooms do look forward to saying “I do” the next day, but the fear of getting to hang out with the guys one last time with no reinstated curfew (junior high all over again) is nice. It’s like eating that last entire apple pie before giving up carbs: if it’s gonna be the last time, go out with searing stomach pain, an excruciating headache and full of regret. 108 JUNE 2017 | WWW.BAYOULIFEMAG.COM

SECOND, AND THIS IS SLIGHTLY ATTACHED TO THE BACHELOR PARTY, COMES THE RECEPTION This might not seem like that great an event to look forward to, but there is usually a ton of booze the groom did not pay for, a ton of 80’s hits to sing along with and one of the few chances to see Grampy Don relive the glory days on the dance floor. Hello Charleston! Who knew that was an actual dance? Everyone usually lets it roll during the reception, so all bets are off for what you might see. Fights, people making out, people crying—it’s like a real-life version of Road House. THIRD, THERE’S THE HONEYMOON, ALSO KNOWN AS A SWEET VACATION This spot actually should be considered two spots because there are double the reasons to love the honeymoon. One, the couple will probably go somewhere exotic and exciting, which also means they will be unlikely to ever be able to afford to go back. Two, no work! The chances to take an entire week or so off work and actually get a shrug from the boss when asking are few and far between, as in that won’t happen again for the next 50 years. In that case, the guy knows to buckle up and milk that honeymoon for all it is worth. Want to see the Eiffel Tower? Do it now. Thoughts of visiting Tokyo? Make those

sweating, seam tearing joy before handing it over to whatever poor schlub was silly enough to let it go for the day. Not my tux, not my problem. “Sorry about the cake in the coat pocket. Can I still get my deposit back?”

reservations. Always dreamed of hunting wild buffalo in Montana? Unless your wife is cool with that, go to the Eiffel Tower, but if she is, get that hand cannon ready to go. FOURTH, THE TUXEDO I’m sure a great many people out there think, “What would a guy care about a tuxedo? Squeezing himself into a tight clothes hamper to spend hours sweating with people staring? Sounds great!” While that makes sense, there is another perception here. A lot of men do enjoy dressing nicely every so often, but those clothes are usually expensive, so guys are careful not to get them too filthied up. However, a tux, for most men, is rented. Therefore, grooms get to savor the opportunity to wear an expensive suit for a whole night of beer spilling, full body

LAST, AND MOST IMPORTANTLY, THERE’S THE BRIDE Oh, yeah. Her. She’s in there too. Just kidding ladies. All guys know the real reason to look forward to getting married. Although many men may not be willing to admit it, they do look forward to that day. While they do enjoy being with friends, they also truly appreciate that time with their girlfriends. That’s why the wedding is so important. It’s not that the guy finally gets the opportunity to be with that special woman forever; it’s more that she has shown that she is truly crazy enough to say yes to spending her entire life with him. That’s someone to go all in with. In partner card games like “pitch” or “spades,” the most exciting part of the game is shooting the moon. When you are down in points with the tiniest of chances to win, you can shoot the moon, which means you and your partner must rely on unbelievable skill and a boat load of luck to win it. But when all that is right aligns, that moment is fantastic. It is football’s Hail Mary, hitting the jackpot on your last dollar and getting that last piece of pepperoni pizza before anyone else can get his grubby hands on it all wrapped into one. While men want to win it all by crushing their opponents, they also secretly want to shoot the moon and shock the table. To do so, we all know that we have to have the right partner, the person we can trust the most, and who we want sitting across from us when things are going exceptionally well or remarkably awful. Those partners are our wives, and that wedding, that sacred and magical ceremony, gives us the chance to shoot the moon in life with the person we could not imagine being without.

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Sue Paperie is More Than Just Stationery Offering Unique Services for Brides

UE PAPERIE IS HOME TO ALL THINGS PAPER, BUT specializes in a variety of options for the both the modern and traditional bride. Rachel Lilly Davison, along with Candee Anderson, opened the adorable shop just over two years ago, after struggling to find a local option for her own wedding and Sue Paperie has been helping local brides ever since. Not only does the shop carry unique lines such as Crane, William Arthur, Vera Wang, Haute Papier, Kleinfeld, Bella Figura, Anna Griffin, Rosanne Beck, OddBalls and Stacy Claire Boyd, Sue Paperie offers a unique service as well. “We know that a wedding is such an important day so we don’t want brides to feel like they are making a quick decision or rushed in the middle of a busy store, so we have a private space just for them,” said Rachel. The bridal loft is reserved for brides to come in and choose their products for their wedding. Brides can schedule appointments for the bridal loft, which allows them time and one-on-one advice on deciding on Save the Dates, invitations and stationery. “We offer a one stop shop for everything a bride would need,” said Rachel. “From Save the Date cards, invitations, coordinating stationery, response cards and gift enclosures, we offer it all!” In addition to stationery, Sue Paperie offers monogrammed and personalized options for dinner and cocktail napkins, towels, koozies, coasters, styrofoam and frost flex cups and a variety of party favors.

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In addition to invitations and paper products, Sue Paperie offers items that will add a personalized touch to the entire wedding process. Brides often like to ask their bridal party to be a part of their big day in a special way and Sue Paperie offers unique cards asking “Will you be my Maid of Honor?” or “Will you be my Bridesmaid?” Plus, you can grab a lovely gift for those wedding party attendants to say thank you for standing beside you. For the girls, there are coordinating sets of notebooks, cards, cups and bags from designers like Lilly Pulitzer and Kate Spade. Adding another personalized element to the experience, Sue Paperie often works with Paperglaze Calligraphy and helps brides find a unique look for all of their printed products. In addition, the shop has their own in-house graphic designer to help brides create their one of a kind look. Sue Paperie has quickly become a hit with not only their options for brides, but all of their unique lines of invitations for all occasions, personalized stationery, notes, greeting cards, gifts and more. Sue Paperie is open in the heart of downtown Ruston at 112 W. Park Avenue. Their hours are Monday through Friday 10 a.m. to 5 p.m. and on Saturday, 11 a.m. to 3 p.m.

The Wedding of Your Dreams The Mansion at Red Hill

HE MANSION AT RED HILL IS AN ELEGANT BED and Breakfast that creates a romantic backdrop for a brideâ&#x20AC;&#x2122;s special day, making it the perfect location for the most stunning wedding a girl could dream of. The inviting beauty of the manicured acres, stocked pond, serene setting and elegant home are perfect to make your special occasion decadent and luxurious. Quite and private, the Mansion can be found off I-20 in Northeast Louisiana, north of the town of Delhi. It is situated on 85 acres of lush grassland with groves of trees and a large pond, complete with a fountain and a pavilion. The Mansion has an executive suite, four bedrooms, an elevator for our guests needing assistance, two living rooms, a dining room, library, a grand staircase foyer, rear courtyard and an expansive front gallery. There is nearly an uncountable amount of settings for bridals and wedding photos. Nearby sites include the Poverty Point World Heritage Site and Black Bear Golf Club. Included in the wedding package are the use of front porch, courtyard, grounds, the lower floor of the Mansion, 100 white chairs, 17 round tables, linen for the tables, clean up and set up for the event, three staff members and the 1,000-sq. ft. Honeymoon

Suite. The Honeymoon Suite is available for the bride and her attendants to dress for the big event. The Mansion also provides a delicious breakfast for the newlyweds the following day. Elegance and decadence are guaranteed in all aspects of The Mansion at Red Hill. If weather is a factor on your special day, the interior of The Mansion is spacious and can accommodate all guests. As soon as guests enter the front entrance way, they will be greeted by the grand foyer with a large beautiful staircase and views to the back courtyard. The property is available at 8 a.m. the day of your wedding, giving ample time to be pampered and have pictures taken before guests arrive. The Mansion offers brides unparalleled customer service and strives to make each bride feel at peace and beautiful on their special day. For more information call 318.878.5155 and start planning your dream wedding today. Black and White Photos by Kim Wilhite Photography Color Photos by Desirae Gooding Photography

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Flowers for Your Perfect Day

We Are Gathered Offers Beautiful Flowers for Every Occasion

LIZABETH PRINE AND KAYLA JOBE ARE OFTEN asked what it is they “do” and while the simple answer is that they are florists, We Are Gathered is much more than that. They spend time with their brides, getting to know them and their style and then create a concept specific to them and their dreams of how their wedding will look and feel. They then incorporate what fits this concept: vintage or modern vessels, custom signage, hand dyed linens, custom installations and amazing florals. That’s why every event We Are Gathered creates is different than the one before. They want to tell the story of who the couple is on the most important day of their lives and for them that means truly caring about every beautiful detail. You could say Elizabeth grew up in a flower shop. Her grandmother was always drying blooms to use in creating arrangements and wreaths and when she was twelve, her mother opened a flower shop. Elizabeth spent her afternoons watching her mother meticulously place blooms just so in her collection of antique vessels. The family weekends were spent creating the perfect day for brides and Elizabeth learned exactly what it meant to work hard. After graduating with a bachelor’s degree in Interior Design, Elizabeth went on to help clients create homes of their dreams before returning to the world of flowers. As a third generation

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florist, she feels most at home surrounded by blooms and creating beautiful works of floral art with Kayla. From an early age, Kayla knew that she wanted to have a career in a creative field. Her mother would often come home to rearranged furniture and newly “sewn” throw pillows. While at Louisiana Tech University, she studied merchandising and fell in love with styling and design. She went on to work with several retailers, the most recent being Anthropologie where she became Visual Manager. Kayla handcrafted impactful store windows and oversaw the design of the store. By fate, one of her dear friends asked her to style and flower her wedding. Being a long time lover of blooms, it was a no brainer. She quickly realized that this was her path. All of the things she loves about display and design are present in weddings and floral design. Two years ago We Are Gathered became a full-time pursuit and after being best friends for ten years, Kayla and Elizabeth couldn’t be happier to share the same dream. They count themselves lucky to not only have found their passion but to pursue it together.

Unique Dining Experience

Meet Friends Where Friends Meet – at Trio’s Restaurant

RIO’S RESTAURANT IS A LOCAL favorite located at 2219 Forsythe Avenue in Monroe. They offer a fine dining experience with topof-the-line cuisine, gourmet specials and top-notch service. Their menu combines Mediterranean cuisine with American favorites. Owner Jenifer Johnson is a local who comes from a strong Greek heritage. When she first opened Trio’s, she knew she wanted the food to have a distinct Mediterranean influence. Trio’s Restaurant has stood the test of time by reinventing and adapting while keeping the tried-andtrue staples of their establishment. The menu at Trio’s is packed with Greek favorites such as hummus, flat bread, Greek salads, gyros, their famous crabmeat moussaka and more. They have

a long list of salads that give variety to those making healthy choices. In addition to their Mediterranean selections, they offer sandwiches, burgers, pizzas, pasta and many other favorites. Their specialties include delicious gumbo, crawfish etouffee and fish tacos that are out of this world. Looking for a great brunch spot? Trio’s offers a bottomless champagne brunch with great dishes every Sunday from 10- 3. Follow them on Facebook to see their daily specials and options that you won’t find on the menu. Trio’s has a full service bar with a wide selection of fine wines and handcrafted cocktails to give you or your group a great selection. They offer regular happy hour during the week and are a great place to stop and have drinks on the weekend. The

sleek, modern décor makes for a great place for a night out. So whether you are in the mood for a night out, want somewhere to catch the game, need an intimate spot for a date night or want to hang out with a few friends, Trio’s is the place to be. Don’t forget about their convenient drive thru pick-up window! Follow them on Facebook for constantly changing deals and specials. Come on over and meet friends, where friends meet! 2219 Forsythe Ave in Monroe 318-387-3577. Open Monday through Saturday, 11-10 Sunday: Brunch from 10- 3, Regular Menu 3 ‘til...

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BAYOUPOLLY SPENCEARTIST Polly Spence identifies her work as “Christ-centered.” She hopes to share the message of His grace with others through her art. Photography by Brad Arender Article by April Clark Honaker

olly Spence grew up watching her dad create beautifully intricate pen and ink drawings. Her dad was a lawyer and later a judge, but when he wasn’t upholding the law, he found time to express himself creatively. “I was fascinated and wanted to do it too,” Polly said. Throughout grade school and high school, Polly was always drawn to creative things and found herself decorating for dances, helping with parade floats, crafting cards and designing t-shirts. “Art has been my passion from a very young age,” she said. But Polly didn’t start taking painting seriously until it was time to decorate her home. At that point, she decided to try creating the style she wanted and succeeded. Although she studied public relations at Ole Miss and never received any formal training in art, Polly has effectively taught herself. She has also learned indirectly and informally from other artists, including fellow Monroe-born artist Meredith Pardue, whom she greatly admires. As Polly developed her style in the early 90s, Tish Bailey Miller, a local designer, took interest in Polly’s work and Polly was able to sell her first painting through Tish’s store, Inside Indigo. Then, Robin Bailey Hamaker, Tish’s sister and a fellow designer, saw Polly’s work and was able to connect her with a gallery in Covington, Louisiana. During this time, several pieces sold and Polly’s career as an artist took off. The Bailey sisters’ encouragement and connections have continued to be vital to her success. “They’ve taught me to own what I do,” Polly said, “and to know the value of my work.”

or eight years, Polly also had the privilege of teaching art at River Oaks School in Monroe. This experience allowed her to be closer to her children and to not only educate the students but also herself. “I was very intent on teaching them about the masters, so I studied a lot,” she said. She aimed to create projects for them that were relevant to the masters but also fun and engaging with a contemporary flair. Polly’s own work is recognized for its lyrical abstraction, a style that expresses the artist’s emotions and larger spiritual outlook. According to Polly’s artist statement, her art “is full of abstract climates and feelings that are elegant in movement and soothing to the eye.” Although her paintings are often abstract in design, they always have a spiritual undercurrent. “My artwork is always about testimony,” she said. “Creativity is my spiritual gift and passion. Art is a ministry, medium and opportunity I use to share my heart for Christ.” Her work is commissioned directly by clients or through designers she works closely with. When she works with a client, she likes to get to know them, discover a verse for them, then paint her interpretation of the verse. This process of painting the verse is also deeply spiritual. “It’s almost like I’m representing Christ through my work,” she said, “and I want to do a good job, so I have to take myself out of it.”

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She has a small studio in her backyard and likes to let the space get spirit-filled.” In that space, she hopes to get spirit-filled, too and said, “That’s where I hear God speak. That’s where I get direction. It’s a refuge. It’s not work.” For Polly, art equals prayer, rest, solitude and communion. She said, “I live to get up and go hear what He has to say.” Each time, she’s surprised by what she hears and what He leads her to create. “My work is Christ-centered,” Polly said. At the same time, she has created work for clients with different beliefs. Given the abstract nature of most of her work, she can be sensitive to these beliefs, but Christ will always be present in her process. When considering how her art has changed over time, Polly thinks of her work as “before Norah” and “after Norah.” Norah is Polly’s two-year-old granddaughter. Mere weeks after Norah was born, she lost her mother Megan suddenly to an aneurysm. Polly remembers receiving the call from her oldest son William, Norah’s dad, and the shock she felt to learn that Norah’s vibrant, beautiful mother was being kept alive only by machines. In the hospital, Polly met with an onslaught of grief, negative thoughts and fear for her family’s future. “Life as we knew it had just pulled the rug out from underneath us,” she said. Yet, in the moment when she felt most overwhelmed, she heard a voice say, “Polly, I’m right here.” She heard the words again and

again until she realized grace was offering His hand and inviting her dance. “Grace was providing everything I needed at the exact moment I needed it,” she said. Although Polly feels words can’t fully describe what it feels like to know Christ, she said, “When I first met Christ, I felt like I’d swallowed sunshine.” Afterward, she felt a new sense of purpose, which was to help others find the light. After losing Megan, Polly and her family endured five other losses in what felt like an unrelenting wave of death. “My life had become an obliteration of the way things used to be,” she said. But Polly slowly came to realize that God was not her security from the storms of life but instead her security through the storms of life. “We claim our unique journey,” she said, “because it’s God’s way of molding us to be more like his image.” She aims to live life as a gift and embrace all of life because, as she said, “Grace teaches us to be grateful and have hope for the future.” Over the last two years, Polly has helped care for Norah, and they spend a lot of time together. Although she has less time to paint, Norah and the events since her birth have played a significant role in the direction of Polly’s art. After Megan died, someone invited Polly to do a live painting of WWW.BAYOULIFEMAG.COM | JUNE 2017 117

“

It’s not about God making a big deal out of my story. It’s about me courageously using my story to make a big deal out of Him.

“

Jesus, and since then, word-of-mouth has led Polly to do more of these paintings at women’s retreats, churches and Christian schools. She often couples the paintings with her testimony and includes other artists and artforms such as drama, videos and interpretive dance to convey the message. “It’s been an accidental ministry,” she said, “but it’s very powerful, and I love doing it.” Recently, she had the opportunity to do the painting for two of her elderly neighbors for their 68th wedding anniversary. The couple live next door to Polly and are homebound, but both of them spent their lives involved in the Catholic church, so Polly and her family wanted to bring church to them and help them celebrate their anniversary by performing the Jesus painting just for them and their small group of caregivers. The couple were deeply moved by the gesture and the painting. “It was so sweet,” Polly said. “Both of them had tears streaming down their face, and I wouldn’t trade that moment for anything. It was so special and such a huge blessing.” olly’s art is continually connecting her with new people, whether it’s a design client or those she meets through her live Jesus paintings. “I think my work enriches my life through the people I get to meet— through the relationships,” she said. The Jesus painting has the power to deeply move people and break down walls. The process of sharing 118 JUNE 2017 | WWW.BAYOULIFEMAG.COM

her story encourages others to share theirs, and authentic connections are formed. “It’s a gift to get to know people on that level,” Polly said. “They feel like family—like you’ve known them all along.” olly acknowledges that she wasn’t the first person to do live Jesus paintings. “I was inspired to start doing it by other artists that paved the way,” she said. “To me, it’s an opportunity to be on mission to share the gospel, as an artist.” In sharing the gospel, Polly has also watched others become inspired to pick up a brush and share the gospel in a similar way. “I’ve been humbled to find that from my willingness to be vulnerable enough to step out of the comfort zone of my quiet studio into the arena of performing a live painting, others have found the courage to do the same,” she said. “It’s not about me. It’s the beautiful domino effect of discipleship. It’s not about God making a big deal out of my story. It’s about me courageously using my story to make a big deal out of Him.” When Polly did her first live Jesus painting at a women’s retreat, she had Lauren Daigle’s song “Light of the World” playing in the background. After the retreat, the painting hung over Norah’s bed where, as a baby, she would gaze at the bold, contrasting lines of His face. During

this time, Polly decided this first painting would belong to Norah one day, so when Lauren Daigle visited LifeWay Christian Store in Monroe to promote her new album, Polly took action. She gathered the giant painting and Norah into the car and headed to meet Lauren. After hearing Norah’s story, Lauren wrote the following note to her on the back of the painting: “The Lord has numbered your days, sweet girl! He has knit you in your mother’s womb. He has called you for a PURPOSE! Trust Him in all things! I hope you look back on Jesus every day of your life and see His sovereignty colliding with his faithfulness! Your Miko [Polly] has paved a way for you built on love!” The painting now hangs in the hallway of Polly’s new house but has been marked for Norah and will be hers when the time comes. “I’ve learned so much in these years with Norah,” Polly said. “Before Norah, I was very insecure and controlled in what I was painting.” Now Polly has learned to be herself, and painting has become a beautiful release. “It’s the freedom to create what I want to create,” she said. Polly uses a variety of media, including acrylics, gel medium, inks and oil pens, and her recent work is very loose, bold, bright and free. It’s a reflection of the new life and freedom she’s found in her relationship with Christ. Although Polly is able to finish some of her works, quickly, such as the Jesus painting, others take more time, but Polly never discards a piece because it doesn’t turn out as planned. “There’s a feeling at the end that it’s complete,” she said, “but I never give up. I just keep going. That’s part of the fun—letting it evolve.” Polly believes people evolve in a similar way—that God’s plans are already laid for us and that everyday is like a treasure hunt. She believes God uses different situations to shape us into who we’re supposed to be. One of her favorite Bible verses is Ephesians 2:10, which reads, “For we are God’s masterpiece. He has created us anew in Christ Jesus, so we can do the good things he planned for us long ago.” Polly heard a sermon by Pastor Chad Merrell that made this verse resonate deeply with her. Merrell explained that the Greek word for masterpiece (or workmanship in some translations) is poiema. This word is such a poignant reminder to Polly of her connection to Christ and of His connection to her work. “I feel like artists express themselves through their work in the same way God expresses Himself through his creations,” she said. “He often uses difficult situations and moments of weakness to shape us into who we were meant to be—to find our true selves and true freedom. The freedom I feel with my work has directly evolved from the lessons of faith I have learned from my life experiences.” Every artist creates work for a different reason, but Polly believes art can change lives. She views the grief she’s experienced as a privilege. According to Polly, it’s been an honor to have been shaped by loss and to hang in God’s gallery. Now she hopes to share the message of His grace with others through her art. “I hope that I’m somehow a vessel of hope or a vessel of truth,” she said. “I’d like to be known as the beginning of hope for another.” WWW.BAYOULIFEMAG.COM | JUNE 2017 119

Fabulous Fabric Join the Revolution!

ET OBSESSED? WE TOTALLY GET IT. Dogs and cats are essentially family and in the blistering heat of Louisiana we pet parents prefer our babies to remain in the comfort of our homes enjoying the air conditioning. If you’re anything like us, your love for your fur baby doesn’t relieve your anxiety when those sweet paws come off the floor and land on your beautiful sofa. Muddy paw prints, sticky slobber and heaps of hair leave your couch stained and rancid even after cleaning it. As frustrating as this can be, our furry friends can’t endure the smoldering heat in Louisiana. Let us help you to prevent pet exhaustion and in the process, we will provide you with a performance fabric that is just as reliable as our furry pals. REVOLUTION is our newest line of textiles guaranteed to be your animal’s new “bestie.” Sophisticated, dependable and affordable are just some of the perks! Other benefits include: • Stain resistant for life • No chemicals applied • Easy to clean and bleach safe • Exceptional durability • Resists fading in sunlight • Smallest carbon footprint • 100% MADE IN USA Stop the madness! Come by FAB FAB and try it out! An entire rack of REVOLUTION, countless samples and Sam’s favorite chair – as seen in the photo, are now in stock. We invite you to take the “SHARPIE” challenge. Mark any REVOLUTION fabric just so you can witness its removal. Prices start as low as $12.99 per yard. So, do yourself and your fur baby a favor and JOIN THE REVOLUTION. XO,

Fabulous Fabric Fabulous Fabric is located at 1803 Lamy Lane in Monroe. Call us at 318-410-8106 or stop by anytime. Follow us on Twitter, Facebook and Instagram to stay up-to-date on all things fabric!

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COPD: Are You at Risk?

Symptoms and Risk Factors of Chronic Obstructive Pulmonary Disease (COPD) DID YOU KNOW? Chronic Obstructive Pulmonary Disease (COPD) is the third leading cause of death in the United States. The disease kills more than 141,000 Americans each year and causes serious, longterm disability. The number of people with COPD is increasing. More than 12 million people are diagnosed with COPD and an additional 12 million likely have the disease and don’t even know it. WHAT IS COPD? COPD is a preventable and treatable disease with some significant effects on the lung and other parts of the body. These effects may contribute to the severity of COPD in individual patients. COPD limits the amount of air that flows in and out of the lung and is not fully reversible. The limitation of airflow is usually progressive and associated with the abnormal inflammatory response within the lung. The abnormal inflammatory response affects the lung and may contribute to other diseases. WHAT ARE THE SYMPTOMS? Many people with COPD avoid activities that they used to enjoy because they become short of breath more easily. Symptoms include: Constant coughing, sometimes called “smoker’s cough” • Shortness of breath while doing activities you used to be able to do • Excess sputum production • Feeling like you can’t breathe • Not being able to take a deep breath • Wheezing When COPD is severe, shortness of breath and other symptoms can get in the way of doing even the most basic tasks, such as doing light housework, taking a walk and even bathing and getting dressed. COPD develops slowly, and can worsen over time, so be sure to report any symptoms you might have to your doctor as soon as possible, no matter how mild they may seem. ARE YOU AT RISK? Most people who are at risk for getting COPD have never even heard of it and, in many cases, don’t even realize that the condition has a name. Some of the things that put you at risk for COPD include: Smoking - COPD most often occurs in people age 40 and over with a history of smoking (either current or former smokers), although as many as 1 out of 6 people with COPD never smoked. Smoking is the most common cause of COPD—it accounts for as many as 9 out of 10 COPD-related deaths. Environmental Exposure - COPD can also occur in people who have had long-term exposure to things that can irritate your lungs, like certain chemicals, dust, or fumes in the workplace. Heavy or longterm exposure to secondhand smoke or other air pollutants may also contribute to COPD. Genetic Factors - In some people, COPD is caused by a genetic condition known as alpha-1 antitrypsin, or AAT, deficiency. While very few people know they have AAT deficiency, it is estimated that as many as 100,000 Americans have it. LEARN MORE, BREATHE BETTER If you think you might be at risk for COPD, get a simple breathing test. Talk with your doctor about treatment options. You can take steps to make breathing easier and live a longer and more active life. Source: cdc.gov

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Brice Jones Photography Altering Life by Holding it Still

OROTHEA LANGE ONCE SAID,

“Photography takes an instant out of time, altering life by holding it still.” When it comes to your wedding, there’s nothing more important than preserving every moment. My name is Brice and my passion is to capture those meaningful moments in photographs that speak for themselves. I love natural light and would say that my style is a blend of traditional southern and fine art wedding photography. In the early 2000s, I was given my first DSLR camera. Back then, I liked to shoot sports. I was an athlete, so I loved the action of sports photography. But then came the birth of my first child, Hadley, and I discovered that I really love capturing life’s moments. Early on, my photography was driven by my kids—I took hundreds (probably more like thousands) of pictures of them: at home, at the park, brushing

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teeth, opening presents and so on. I eventually landed at Montréal, Québec’s largest and most reputable wedding photography company, de Belle Photography. I joined the team at de Belle as an assistant photographer and learned the ins and outs of the wedding photography industry. But more than that, I fell in love with the people and the moments I was capturing. I loved seeing a dad’s reaction when he saw his baby girl in her wedding dress, the intimate moments during the bride and groom’s “first look,” and even the 2-year-old flower girl who ran in the wrong direction. These experiences, and many more, led me to the realization that wedding photography was where I wanted to take my business. So, what is it like to work with me? Well, I do love coffee, so I like to start

there. Let’s get together and talk about your dreams for your big day before we do anything else. I first and foremost want to get to know you and your spouse-to-be, but I also want to know what is most important to the two of you. I’ll ask a few questions like “Do you plan to do a first look?” and “What kind of exit do you want to have at the reception?” If you are planning a wedding, contact me—I’d love to be part of your planning and ultimately your special day. Let’s grab some coffee! WEBSITE: www.bricejonesphoto.com INSTAGRAM: @bricejonesphoto E-MAIL: bricejones@me.com PHONE: 318-334-4460

Your Next Fine Jewelry Purchase

Dupont Jewelers Has a Wide Selection For Your Next Special Jewelry Purchase!

CQUIRING A NEW PIECE OF FINE JEWELRY HAS never been easier. We, at Dupont Jewelers, offer you many options for that next special jewelry purchase. TRADE If you have a piece of jewelry that has gone out of style, simply trade your piece for a new style. It is simple and easy! We have a showcase full of jewelry, and you’re sure to find something new you will love. RESTORE If you like the styling of your piece, we can restore it to like new condition by redefining details that have worn off, re-tipping or rebuilding settings, replacing the shank of the ring or re-engraving worn engraving. We work with rose gold, white gold, yellow gold, platinum and silver. All work is done in-house. REDESIGN Redesigning your piece using your diamonds and colored stones that you already own is another option. We create designs by a process called “Handmade.” No two pieces are ever the same. We use solid gold metal that has been rolled and workhardened into wire or flat karat stock. This metal is very dense and hard, so it doesn’t scratch, bend or dent like most commercial jewelry. It can be polished to a higher gloss finish due to the

hardness of the metal. We bend, drill, solder, polish and engrave the pieces we make. We call this “generational jewelry” because it will truly last generations. This hand-crafted process will ensure your jewelry inheritance can be passed down for generations. SELL We we will make you an offer to purchase your diamonds and jewelry regardless of their condition. We buy old jewelry, new jewelry, gold and silver coins and large and small diamonds. We are local and we love what we do. Each ring is fashioned to create a custom fit for your finger. Our customers often comment on how well their ring fits and the beautiful luster of the metal. Every custom piece of jewelry is created with the customer in mind. Creating jewelry in this nostalgic process is very rewarding. We love giving our customers a one-of-a-kind signature piece designed specifically from their style and taste of jewelry. Trade – Restore – Redesign — Sell Dupont Jewelers on Forsythe in Monroe

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Fat Mermaid Body Art Boutique Piercing, Tattoos, Body Jewelery and Much More

E’VE ALL BEEN THERE. You really want a new tattoo or piercing. But you find yourself hesitating... Where can I go that I will feel comfortable and welcome? Where the staff is friendly and helpful and really listen to what I want, even if I’m not entirely sure myself? Where I won’t feel more intimidated by my body art practitioner than I am by the idea of getting it done? Most importantly, where can I go that I know my tattoo or piercing will be of the absolute highest quality and performed in the most sanitary conditions?

facebook.com/fatmermaidmonroe! We have the largest selection of quality body jewelry in town and are proud distributors of Naked Bee tattoo aftercare, locally produced by Jennings Apiaries in Ruston.

Fat Mermaid Body Art Boutique We would like to welcome you! Stop by 2117, Suite A on Forsythe Avenue in Monroe and enjoy the body modification experience you’ve always wanted! We invite you to visit our boutique, where we offer a one-of-a-kind selection of clothing, swimwear, traditional jewelry, body jewelry, fine art by local artists and locally produced goods.

A Unique Boutique At Fat Mermaid, we specialize in pin-up and 1950s era clothing, swimwear and hosiery. Whether you want a dress that is elegant and understated, or flashy and sassy, a swimsuit that is modest and conservative or one that is quirky and over-the-top, we can help! Want to finish off that perfect look with a vintage-style petticoat, cubanheel stockings and jewelry that’s adorable and funky? We have that, too! For the gentlemen, we are pleased to offer Reign beard care - a high-quality collection of beard balms and oils available in a variety of yummy scents, manufactured right here in Monroe. And if you’re in the market for something new to grace your walls, Fat Mermaid has a unique collection of fine art by local artists.

Tattoo, Piercing, and Body Jewelry With 16 years combined experience in the body modification industry, Erica and Mamie are excited to make all of your tattoo and piercing dreams a reality. We are happy to help you through the entire process – what to expect, how the procedure will be carried out and how to care for your new modification. Check out our portfolios at

Find Us Online! You can find out more about Fat Mermaid by visiting our website, www.FatMermaidMonroe.com. We are on social media at www.Facebook.com/FatMermaidMonroe and Instagram.com/ FatMermaidMonroe. You can also reach us anytime by sending an email to FatMermaidMonroe@Gmail.com.

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Monroe’s Premier Shopping Destination Haven: Interiors, Fine Paper and Gifts

GREAT DESIGN SHOP THAT OFFERS LUXURIOUS bedding, design accessories to complete your home and a wonderful selection of distinctive gifts is the perfect way to describe Haven. With graduation behind us and wedding season in full bloom, thank you notes are a necessity. Haven has pre-printed thank you notes for quick pick up or personalized stationery that arrives in just a week. Haven has great paper gifts such as monogrammed coasters, embossed stationery sets, paper cocktail napkins with a Lucite holder and much more that can make fantastic hostess gifts or gifts for a friend. Remember, Haven offers several upscale wedding invitation lines as well as announcements, general party, and baby shower invitations. You can visit their shop and have someone assist you or you can shop online at Haven.printswell. com. If you’re traveling this summer be sure to save room for an insulated S’well bottle in your favorite color or pattern! They can keep your drink cold for 24 hours or hot for 12. Another customer favorite, Barefoot Dreams bamboo wraps, are the perfect weight for a sunset walk on the beach, a long car ride or a flight. Thinking about an update for your master bedroom this

summer? Make a great change with a new upholstered bed. Haven has several lines including one that has a quick ship program. Pair your headboard with new bedding that can also be found at Haven. Washable coverlets, beautiful sheeting, and a new line of duvets are sure to give your bed a fresh look. Haven also has lots of fabrics that can be ordered for pillows or shams to create a custom look for your bedroom. Haven is owned by licensed interior designer Sandy McMillan and is a valuable design resource for our area with many specialorder items such as lighting, wallpaper, and furniture. The owner’s interior design background reflects the variety of merchandise offered at Haven. Hours of research and market visits helps make Haven a distinctive design shop with an ever-changing gift selection. Something special can always be found at Haven. Shoppers know that Haven provides wonderful customer service and merchandise for all ages. Haven offers beautiful complimentary gift wrapping to complete your shopping experience. It is a shopping destination you won’t want to miss!

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Neville High School Tennis 2017 State Champions

CCORDING TO HEAD TENNIS COACH, KATHRYN Waters, Neville High School’s tennis program is reaping the rewards of years of work and dedication. The team had a perfect regular season record, defeating St. Frederick, and district rivals West Ouachita, Ruston and Caddo Magnet, while tying with West Monroe. The team did not stop there – both girls and boys were crowned regional champions by a large margin over their district rivals. All sixteen members of the regional squad qualified to compete in the state tournament. In regional play, senior Matt Yanuck, who has committed to continue his tennis career at Whittier College in Whittier, California, earned the boys’ singles championship. Sophomore Parker Ballinger garnered runner up status. Malcolm Tosten and Aayan Rezan played their way to boys’ doubles runner-up. Freshman Caroline Graham brought in the girls’ singles champion title and the doubles team of Taylor Grace Harris and Helen Johnson continued the wins with the girls’ doubles champions. The state tournament proved to be successful as twelve of the sixteen qualifiers won their first-round matches. Caroline Graham made it to the semi-finals and had a grueling three set match before succumbing to the eventual two-time champion. The girls’ team finished in third place overall.

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The boys’ team earned the state champion title for the first time in 60 years! All of the boys won their first round matches which was instrumental to their success. The boys’ doubles team of Malcolm Tosten and Aayan Rezan made it to the semi-finals before losing to the Vandebilt Catholic number one team and eventual champions. Matt Yanuck won the boys’ singles titles in a three hour, three set match. The future of Neville tennis is bright – the girls’ team only graduated one senior and the boys have strong competitors returning, as well. Assistant Coach Laura Bryan agrees that Neville will continue to attract competitive players and maintain the momentum of this championship program. 2017 Neville Boys’ Tennis Team: Matt Yanuck, Parker Ballinger, Malcolm Tosten, Aayan Reezan, William Wood ,William Guy, Gabriel Lipe, Carrick Inabnett, Reid Davis, Henry Spann, Ibon Zugadi ,Ralph Brockman, Robert Williamson and Jacob Boykin 2017 Neville Girls’ Tennis Team: Caroline Graham, Layne Fincher,Taylor Smiley,Helen Johnson,Taylor Grace Harris,Margaret Ellis Goff, Katherine Burkett, Reagan Reed, Anayo Nwufoh,Olivia Norman,Sally Henry,Mary Katherine Breard, Ava Dixon and Alexandra Holloway

The Patio Place

Give Dad What He Really Wants This Father’s Day!

LAZE INTRODUCES THE industry’s first kamado grill made out of solid cast aluminum up to 1 ¼” thick, and The Patio Place in Monroe is your local dealer for this one of a kind grillmaster’s dream! The unique all-aluminum design provides unparalleled durability, and the same outstanding temperature control and heat retention kamado grills are known for. Also, the non-porous grill body allows for the use of any charcoal or wood fuel, as well as any ignition method or material for the lighting of charcoal without worry of damaging the unit or absorption of materials into the grill housing. The Blaze Kamado’s 20” cast aluminum body, stainless steel cooking grids, hinge and all other parts are covered by a LIFETIME WARRANTY! The modern kamado-style grill is widely considered one of the most versatile grills on the market. With most modern kamado grills

being made from a ceramic housing, these grills can retain heat for long periods of time, making them great for grilling, smoking and baking. Kamados can reach consistent temperatures as low as 225 degrees F and as high as 750+ degrees F. Using the vent system, precise control of airflow can be maintained, allowing kamados to function much like wood-fired ovens and they can be used to roast or bake anything. Several accessories are also available for the Kamado including a cart, which is specifically designed to house the Blaze Kamado Grill. This stainless steel cart is the perfect height for grilling. Locking casters allow for stability, while wheels allow you to easily relocate your grill. The Blaze Shelf Kit is made of stainless steel and provides two side shelves for a convenient work surface for cooking and use of BBQ accessories. A Rotisserie Kit with waterproof motor

expands your cooking options. When used with the rear charcoal basket, the food cooks with indirect heat. This accessory will enable you to roast a whole chicken, pork loin, beef roast and more! A Kamado Sleeve with a drawer will allow you to build your Kamado grill directly into your outdoor kitchen and give it that same stylish stainless steel look to match the rest of your Blaze cabinetry. The Patio Place has several of these Kamado grills in stock, as well as the traditional three, four and five burner gas grills and accessories for that perfect Father’s Day gift for the dad that loves to cook! BLAZE – where grilling starts and flavor begins!

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LOCAL SOCIAL

Floral Workshop with fine folks.

photography by KELLY MOORE CLARK article by CASSIE LIVINGSTON

eople often ask me what I love the most about my job. The truth is, it’s hard to find something I don’t love about BayouLife. But, my favorite part is the people I get to meet. Recently, we decided that we’d start hosting local events to benefit non-profit organizations. It was a natural fit for us to partner with our friends Taylor Bennett and Lindsey Lowe at Fine Folks for this first Local Social: A Floral Workshop to benefit Shade Tree Missions. The goal of the event was to bring a group of people together who were interested in flower arranging in a fun, relaxing environment for something uniquely creative. The home of Kelly Moore Clark provided the perfect backdrop for a spring gathering. An open breezeway in the center of her beautiful, newly constructed barnhouse created an inviting atmosphere for attendees. Mimosas and wine were served, along with a expertly composed cheese tray, fruit and an assortment of delectable pastries and snacks. Containers of fresh flowers and foliage lined tables, and allowed for a complete sensory experience to begin.

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CHOOSING A VASE:

Vases can be fun to pick out. They can tell a story, show your individual style, be made from something old or could be a family heirloom. HERE ARE A FEW IDEAS OF VESSELSTO USE: 1. Vintage brass bowls 2. Tarnished Goblets 3. Terracotta pots

4. Cigar boxes 5. Wooden boxes/bowls 6. Pitchers

Remember, the vase is as much a part of your floral arrangement as the flowers you choose to use. Donâ&#x20AC;&#x2122;t be afraid to try something unexpected.

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reativity and fun combined seamlessley as Taylor and Lindsey guided attendees through some of their basic principles of floral arranging. As someone who has never bragged to have a green thumb, or has even dared to create a floral arrangement, I wasn’t sure that my finished product wouldn’t look like something my three-year-old would have stuck together in a vase. I was really thrilled to learn the basic skills to help me master the art of simple arrangements in just one afternoon of instruction. With ranunculas, carnations, roses, magnolia, eucalyptus, sage and more available for those in attendance – it was easy to pull together a beautiful bouquet without feeling intimidated. But, the workshop wasn’t just about getting in touch with nature, uncovering our creative side, or gathering for soul-feeding friendship – it was also about coming together for a greater purpose. Thankfully, we were able to walk away with lovely arrangements while also benefitting a local non-profit organization, Shade Tree Missions. Shade Tree Missions has the simple goal of showing the love of God in practical ways by ‘seeing’ needs, then meeting them. With the donation from this Local Social workshop, Shade Tree Missions will be planting a community garden in Rayville that will help feed the less fortunate. We are so thankful for our great friends at Fine Folks that instructed our fearless floral enthusiasts, the Clark family for opening the doors to their amazing home, to Kelly Moore Clark for capturing this special day and to all of those who attended. For more information on Shade Tree Missions, visit their Facebook page or email shadetreemissions@gmail.com

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OUR FAVORITE TYPE OF FOLIAGE:

Our friends at Fine Folks love foliage – in fact, it’s one of their favorite parts of an arrangement. In our workshop, there were many different textures and shades of green to choose from. Ultimately, the foliage that you choose for an arrangement will depend on its seasonal or year-round availability. Here’s some of Lindsey and Taylor’s favorites: 1. Eucalyptus (any variety) 2. Bay Leaves 3. Rosemary 4. Magnolia (we are Southern)

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5. Fern 6.Olive 7. Honeysuckle 8. Smilax

How to create a simple garden arrangement:

1. Choose a container. This could be a vase, bowl, wooden box, goblet or whatever you fancy. 2. Add oasis grid. Depending on the container you use, add an oasis grid to the top of your container to keep flowers in place. 3. Pick out your color scheme. We love a good monochromatic arrangement, but also love an arrangement full of color. We’ve found it’s best to not use more than three colors because it makes your arrangement seem very busy. It’s often easy to choose the color scheme based on the season of your dinner party or event. 4. Add your foliage to give yourself a base. It’s honestly one of our favorite parts of the arrangement. You can add some many shades of green, different textures and fragrances with foliage. 5. Find your focal flower. Trim the bottom if needed and find the perfect place for it in your arrangement. Don’t be afraid to get it out of the center. We very rarely have a perfectly symmetrical arrangement. The focal flower may contain more than one flower (we use the 3’s rule) based on your container size. 6. You’re at the final step (and one of our favorites). It’s time to add your filler flowers and out lying flowers. These give your arrangement texture and movement.

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Fabulous Frocks Bridal Serving Brides in North Louisiana

INCE EARLY 2016, FABULOUS FROCKS BRIDAL HAS been serving brides in and around Shreveport, LA. Owner, Jacqui Woodard has loved fashion and weddings all her life. After graduating with a Fashion Design and Merchandising degree, her dream was to open her own boutique. After determining that she would like to open a bridal boutique specifically, she inquired about opening Fabulous Frocks Bridal. Over a year later, she is still loving every second of it! Fabulous Frocks specializes in selling couture bridal sample gowns from top designers at a discounted price. Girls dream about wearing a Vera Wang or Lazaro wedding dress, for example, but many times the price gets in the way of their expectations. Jacqui finds it extremely rewarding to provide designer gowns that are not typically found in the area at a more affordable price point for brides! “My passion is helping brides feel like the most beautiful version of themselves on their wedding and it’s so rewarding to help them make their vision of how they want to look come to life,” says Jacqui, whose shop houses over 250 ready to wear sample gowns that range from boho to fairy tale and everything in-between! For brides who don’t know exactly what to expect, Jacqui offers some advice. “Set your budget,” she says. “It is best to be upfront and honest with your bridal consultant when setting up your appointment on exactly what your maximum budget is. This will ensure you are shown gowns in your preferred price point instead of being shown a bunch of gowns that are over budget and in the end a waste of time. Remember when setting your gown budget to include alterations, taxes, undergarments, veils and bridal accessories. Also, start your search early. Once you have decided on a wedding date we suggest starting the gown search eight to twelve months before your wedding. This ensures that if you order a gown that you will get it in enough time to have the necessary alterations and bridal portraits. And finally, limit your guests when shopping. When beginning the search for your dream dress you really want to select two or three close friends or family members to start out. Having too many opinions can really muffle out what the bride envisions. Smaller groups help keep the brides vision on track and really helps her find what best suits her and her style.” Fabulous Frocks houses over 250 ready to wear sample gowns that range from boho to fairy tale and everything in-between! To go along with their sample gown selection their also carry two made-to-order bridal lines, Ti Adora and Theia. To complement all of their gowns Fabulous Frocks carries two bridal accessory collections, Sara Gabriel and Garnish & Frill. To schedule a consultation with Jacqui, call 318-216-5558

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Tummy Troubles?

Lipo, Cool Sculpting or Tummy Tuck?

UMMER IS HERE! BETWEEN BACKYARD BARBECUES and dips in the pool, you may be wondering, “What’s the best way to get a little more definition around my middle?” If you’re considering a cosmetic procedure, the decision isn’t an easy one. And what’s best for you may not be the best procedure for your friends. So first, you’ll want to research your options. “Liposuction has been the most popular cosmetic surgery in the U.S. for 10 years,” said Stephen H. Maguire, M.D., a plastic surgeon located in Alexandria, La. “This procedure offers consistent, immediate results for the patient. You know going into the procedure that you’ll get rid of the problem areas and have a smoother contour.” The procedure was introduced in France in the 1920s, but did not become popular until the 1980s. Incisions are 1/8” and involve a cannula and suction. Patients would need to plan to four to seven days off following surgery, and expect complete results in four to six weeks when swelling subsides. Lipo works best on areas such as the thighs, abdomen and buttocks. “It’s a great procedure if you have a large problem area and you want to do one procedure and be done – and, if you don’t have excess skin or any separation in the abdominal muscles,” Dr. Maguire said. Patients who DO have sagging, excess skin following weight loss – and/ or a separation in the abdominal muscles would be better candidates for a tummy tuck. The tummy ruck or abdominoplasty procedure is more costly than liposuction and time off from work would be three to four weeks. “There is a misconception sometimes that loose abdominal skin will be taken up by exercise or diet,” Dr. Maguire said “With abdominoplasty, you always see results. The recovery, that’s the big thing with this surgery. With other cosmetic procedures, you can be back at work after a long weekend. With this one, recovery does take weeks, but the results are worth it.” In some cases, patients schedule an abdominoplasty along with other cosmetic procedures such as a breast augmentation or liposuction. And if your plastic surgeon and OB/GYN work in the same facility, abdominoplasty could also be done in conjunction with a hysterectomy – so the patient only has to plan for one “recovery” instead of two. Many women also consider Cool Sculpting, which was approved by the FDA in 2010. The procedures includes the “selective freezing of fat cells,” and it said to reduce fatty bulges by 20 to 25 percent. The areas treated with this procedures are usually smaller than what would be treated with liposuction. “Typically, patients who receive cool sculpting procedures receive several treatments in the same area over several weeks or months for noticeable results,” Dr. Maguire said. “There are no incisions and recovery is not an issue with the procedure. “But the results are not as predictable as what you would see from surgery.” Again, not every patient is a candidate for every procedure. The procedure patients choose may depend on their budget, time available for recovery and their medical history. “There’s no single treatment for every body,” Dr. Maguire said. “But we are certainly ready and willing to talk through the options we offer.” For more information about abdominoplasty or liposuction with Dr. Maguire, call (318) 442-5800 or visit rapidesregionalphysiciangroup. com

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The Mother Hen Children’s and Gift Boutique Everything You Need for Your Little Ones This Summer

CHOOL IS OUT AND THINGS ARE HEATING UP THIS summer at The Mother Hen! This month marks our one-year anniversary and we could not be more appreciative for the love and support our loyal customers have shown. We are celebrating our first anniversary in a big way – we are moving to a new location! Our new location just a street over at 308 Trenton Street on Antique Alley in West Monroe. This new location will give us more room to offer more of the things you love! We are so excited about this move and can’t wait to share our new space with you! We have recently added more lines including Properly Tied, featuring traditional southern style, and Hoonana, quality designed clothes that are comfortable and just for boys! Our Little Unicorn diaper bags have been such a hit since we opened and we are expanding to carry their quilts and swaddle blankets in fun new prints like floral, buffalos, hedgehogs, flamingos and more. We are also adding to our gift selection, perfect for birthday presents or keeping the kids entertained and busy during the long summer days. We have quite the selection of games, puzzles and other activity sets. If you are planning a beach trip or just planning on relaxing by

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the pool or lake this summer, you still have time to snag a swimsuit or a fun tote bag, which you can monogrammed in the store! We have plenty of accessories for fun in the sun too – babiators, sun hats and beach pails, just to name a few. We can also help you coordinate outfits for the perfect family photo on the beach. From linen shorts and fishing shirts for boys to sun dresses and short sets for girls, we have something for all the little ones in the family. And shop now for the perfect Fourth of July outfit as we have plenty of red, white and blue and stars and stripes to make the perfectly patriotic outfit. For those of you that like to plan ahead, we are fully stocked with Mint napmats, lunch boxes, and backpacks. Get your set personalized with your little one’s monogram or an appliqué to fit his or her personality. We have made some great friends over the last year and look forward to watching your little ones continue to grow. We have especially loved meeting our registry moms and then their new bundle of joy when they return after their birth. We look forward to continue meeting new friends and invite you to visit our new location soon! Be sure to check our Facebook and Instagram for upcoming specials to show our thanks!

Material Things Sip and See

On Thursday, May 4, Material Things hosted their first bi-monthly Sip and See at their shop on Forsythe Avenue in Monroe. The event allowed customers to shop while they enjoyed refreshments. Lisa Harp with Harpstrings Jewelry was on-hand with her vintage Chanel pieces and Elizabeth Prine with We Are Gathered was making unique floral arrangements. Material Things looks forward to their next Sip and See event in July!

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Bonnie Crowe and Gail Humphery K atharine Spires and Elizabeth Prine C atherine Ray and Peggy Gonzales J o Ann Bass and Lauren Vincent D ixie Bishop and Karen Cooper Joyce Sims and Cathi French-Roberts Marion Zentner and Lisa Harp

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BAYOU OUTDOORS

BONEHEADS ABOUND Common Courtesies in the Woods and On the Water article by Dan Chason

ome of my favorite bonehead moves are, of course, the guy who is hunting near me who decides that he must ride his ATV to his stand just as shooting hours are approaching. Then there is the guy who sees my decoys set and decides he needs to set up less than 100 yards away, just so he can shoot my “swings” or ducks responding to my calling. Then, there is the nimrod who decides that he will shoot a cripple just as my lab has left the dog box for the retrieve. Let’s not forget the bonehead who shoots down the blind ringing my ears and exposing me to the muzzle of his gun. But boneheads don’t just abound in the woods. I think more folks get cussed out on the water than anywhere else. With the Ronald McDonald Big Bass Tournament this month, I figured that maybe just one marginal or potential bonehead would read this and understand that, even though it is hard to consider yourself one...well if the shoe fits. I was sitting at my brother in law’s camp on Caney the other

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evening and sure enough, the boneheads were out in force even on a windy day. I opted to stay at the camp. While I dearly love to fish, I despise fishing in high winds when I don’t have to do so. Let me preface this all with a little friendly instruction: Operating a bass/ski boat is not like operating a tiller handle outboard with no trim on a john boat. To get up on “pad” you must first trim DOWN. Once the motor develops enough force the boat will rise, then come back down. This is the time to trim up for a smoother ride. This particular bonehead was in a 19 to 20 foot rig in a shallow cove. He went the entire length of the creek with the bow of his boat up and the rear kicking up mud. A simple trim down would have fixed the issue. What bonehead didn’t understand was that his wake was tremendous. Boats in slips rocked, water bounced over sea walls, and had anyone been fishing that cove, they would have most likely given him the old Louisiana “what for.” Trim down to idle or to prepare to run. If you are on pad, DON’T slow down or trim down when passing another boat unless there isn’t

enough space for courtesy or safety. Staying up on pad makes less wake and you won’t bother other fisherman nearly as bad. If you must idle by another angler, then IDLE. Don’t plow at a fast idle, as it only makes for bigger waves. I used to love to fish D’Arbonne Bayou. Quite frankly, I quit fishing it due to so many close calls with boat operators who didn’t know what they were doing. Boats don’t have any brakes. Your trim is your “brake.” But you must understand boat drag to understand how to safely operate a boat without affecting other boaters. Another piece of friendly advice is what to do if you are fishing and come up on another boat. If you see a boat on a bank line, weed line or channel edge, please don’t go down 75 yards and start fishing. Generally, fisherman will point the boat into the wind and fish into it. If you must start near or around another angler, do so from the downwind side or at the rear of his boat. Not ahead of him in the direction he is fishing. I love to crappie fish on Poverty Point....or at least I used to love it. I haven’t been in quite a while as the anglers there will teach you some lessons on lack of courtesy. On the deep community holes on the lake during the winter, it is not uncommon to see 30-40 boats in one small pocket. Everyone is fishing vertically so it is really no big deal. That is, until I took my party barge one cold December morning to fish in comfort. I noticed that my boat was sluggish when trolling. I checked my prop, my battery connection and anything else that could be

slowing me until I saw the problem. A bonehead had TIED his boat to the rear of my barge and was letting me pull him around and fight the wind. I thought I had seen everything until that day. But boneheads to abound. When fishing a tournament with a partner, never violate the number one rule of fishing: If I take you to my sweet spot, don’t come back. Ever, nor with anyone else. I remember a guy who loved to fish that asked me to help him out. He wanted to fish a small tournament on the Ouachita River. I took him to three spots and showed him how to fish them and what to fish as well. He won his tournament and I was very happy for him. The next week, I returned to find this guy in one of my spots and to make it worse, he was keeping the fish he caught. Never again. I have seen a lot of courtesy on the water over the years. I have seen tournament anglers tow a boat in that was disabled with big money on the line. I have seen anglers help property owners retrieve lost items and even seen competitors lend a hand when it would cost them the tournament or points in a championship run. But I have also seen anglers have guns drawn on them for fishing “my pier” and seen anglers come to blows over fishing spots or secrets. We are all responsible for our behavior and are responsible to act professionally when we are representing the sport of fishing. My hope is that a few of these tips will hit home and if you have been guilty of some of them, we forgive you. Good luck and good fishing.

“We are all responsible for our behavior and are responsible to act professionally...”

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Blend on the Bayou On May 1st, the Men Who Cook, Mix and Brew took over the beautiful Island Drive home of Sue and Dr. Walter Sartor for the annual Blend of the Bayou celebration, which benefits the Northeast Louisiana Arts Council. More than one hundred grill masters, cooks, drink mixers and brew masters donned their aprons for the event, serving up locally-brewed beers, specialty cocktails and more than a few delicious morsels. The Sartor family’s driveway became a wellcurated art gallery, featuring works from area artists. Local favorite Mason Granade and his band were on hand to provide entertainment for the 20th Annual Blend of the Bayou celebration.

On the BayouScene 1 Tommy and Melanie Usrey 2 Brent Vidrine and Patti Wilhite 3M oira O’Connor and Scott Stone 4 Georgia Street and Joan Payne 5 Thurman Dickey and Ken Dickey 6 Hardy and Claire Gordon 7 Mack and Leah Reitzell with Melanie and Jeff Douthit 8 S teve Brennan, John Navarro, Andrew Moffett, Trent Livingston and Weston Singley 9 Lauren Craig and Lisa LcGehee 10 B en Hayden and Meagan Harkey 11 Brad and Simran Emaus with Cara Watson 12 M aré Brennan and Beth Swanner 13 Anne Hanks and Sushma Krishnaumurthy 14 A nthony Perkins and Kevin Caston 15 Blake Mason, Caroline Brockman and Josh Sanders 16 Jeananne McGregor and Brett Larsen 17 Lee and Kim Sherrill with Nancy Miller 18 David Crigler, Mead Hardwick, Dr. Justin Tarver and Alan Brockman 19 Jack, Leslie and Josh Culp 20 Tommy Usrey and Barry Stevens 21 Sarah Heatherly, Beth Hendricks and Leslie Bauman 22 Jennifer Lizenby, Katharine and Daven Spires 23 Monica Cagle and Lori French 24 Val Mobley and Heidi Stoor 25 Julie, Nicholas and Russell Kicey 26 Carol and Kelly Martin with Monique and Wayne Perrit 27 Dr. Timothy Mickel and Bart Liles

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BR I DAL I S SU E WEDDING CAK E S

Paint the Town Morgan Garrison, owner of Uptown Downtown, creates a beautiful watercolor wedding cake. Each assymetrical tier features hand-painted gold accents for subtle glamour. Soft open ranunculus with large greenery elevates this dessert to a masterpiece worthy of a bride’s wedding day. INSIDE THE CAKE: The bride choose a white champagne cake with almond buttercream. The top tier was the bride and groom’s childhood favorite –yellow cake with chocolate fudge filling and sprinkles.

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BR I DAL I S SU E WEDDING CAK E S

Classic Elegance When it comes to creating timeless masterpieces, Thurman Dickey is your confectionery connoisseur. White buttercream icing takes center stage in this 4-tier, hand-piped creation. Six roses around the top tier lead to the piĂ¨ce de rĂŠsistance, a beautiful, handcrafted peony. Scrollwork, swags, pearls and filigree detail elevate this cake to royal status. INSIDE THE CAKE: The bride chose a classic white cake with a touch of almond and vanilla flavoring, cream cheese filling and old-fashioned buttercream icing.

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BR I DAL I S SU E WEDDING CAK E S

Gold Leaf The girls at Crumbs Catering have the golden touch. The bottom three tiers of this wedding cake are enrobed in white buttercream frosting. The smooth buttercream tiers are adorned with gold leaf. The top tier is dressed in gold â&#x20AC;&#x153;sequin sprinkles.â&#x20AC;? This beautiful wedding cake is finished off with a blush velvet ribbon and fresh florals. INSIDE THE CAKE: The couple chose several flavors for each tier. The top tier is red velvet followed by chocolate chip butter cake with chocolate chip cookie dough filling. The third layer is lemon cake with strawberry cream cheese filling. Finally, the bottom tier is traditional almond wedding cake with buttercream filling.

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Experience the Experience

Kim Romero Accepts Full-Time Management Position

IM ROMERO HAS BEEN IN THE restaurant industry most of her life. When she turned 20, her father handed over the reigns of the family restaurant, Bend of the River. The Finley family owned the well-known seafood establishment in Alto, Louisiana for many years. When her cousin, Doug Wood, became owner of Catfish Charlie’s, he quickly recruited her to manage the business. Her experience in the industry includes over 35 years of service, catering and management. Kim served as the director of catering at the Holiday Inn in Monroe for 11 years. She continues to connect with customers, new and old, many of who remember her as a young girl, serving fish in Alto. Serving brings Kim great joy in her life. In March of 2015, Kaycee Wood, got her wish of opening a much-needed venue for Ouachita Parish’s weddings and events. When Doug told Kim that he had purchased the former Cypress Inn building, she could hardly

believe it. The transformation of the building quickly began, and before they knew it, it was open for business. In fact, the first gathering that was held there was Kim’s son’s wedding. After six years at Catfish Charlie’s and two at Bayou Landing, Kim has made the step to becoming the manager at Bayou Landing, full-time. Her love of people and ability to relate make her unmatched in her profession. She is committed to executing the ultimate experience for each bride that walks through the door and loves helping make wishes come true. Bayou Landing offers amenities that make it a smart choice for any bride. First of all, the amount of available parking makes Bayou Landing stand out from other venues. They are a turn-key operation. All it takes is a consultation to get started and they handle the rest, right down to cleanup. Bayou Landing can accommodate from 200 people for a ceremony and reception to 400 for a standing room event.

They host everything from corporate events, nonprofit events, and family/class reunions. The view is like none other. The bayou is as stunning during the day as it is at night, and the large windows offer picturesque views of the iconic bayou for all guests. Everyone knows what really makes a party memorable – the food. Bayou Landing Catering Company offers selections for anyone; whether they want to serve hors d’oeuvres, buffet style or have a formal affair. Kim will tailor choices to fit any budget. Bayou Landing offers a wide selection of items for a true southern wedding experience. Let them help you plan your special day, down to the last detail. For more information, visit bayoulanding.biz or call 318-737-7061.

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BR I DAL I S SU E SIGNAT U R E CO CK TAIL

OLD SMOKEY R E C I P E F R O M R E S TA U R A N T C O T T O N

WHAT YOU’LL NEED: 2 oz good bourbon 1 oz fresh squeezed orange juice 1 oz gum syrup Peychaud’s bitters 1 orange rind Luxardo cherry and juice Cherrywood Ice Place Luxardo cherry and juice in a rocks glass. Pour in your choice of bourbon and muddle cherry. Pour in orange juice and gum syrup. Add three splashes of bitters and stir. Add ice. Torch orange rind and stir in drink. Smoke with cherrywood by any means.

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BR I DAL I S SU E SIGNAT U R E CO CK TAIL

SANTORINI SUNRISE RECIPE FROM TRIO’S

WHAT YOU’LL NEED: Deep Eddy grapefruit vodka Campari Fresh mint Honey Sugar cube Slice of orange In a highball glass, muddle together grapefruit slices with mint and honey. Fill with ice; add Deep Eddy Grapefruit Vodka, juice and Campari and stir. Garnish with quarter slice of grapefruit, additional mint leaves and sugar cube.

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BR I DAL I S SU E SIGNAT U R E CO CK TAIL

FRENCH 7 5

BAYOU STYLE R E C I P E F R O M B AY O U L A N D I N G

WHAT YOU’LL NEED: 1.5 oz London Dry Gin ¾ oz Fresh Squeezed Lemon Juice ½ oz Simple Syrup 3 or 4 oz Brut Champagne or Sparkling Wine Lemon Twist Bourbon Infused Cherry Combine gin, lemon juice and syrup into shaker with ice. Shake vigorously until well chilled. Strain the mixture into a champagne flute for a traditional presentation (use Collins glass for an updated presentation). Top with champagne and garnish with lemon twist and cherry.

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Local Jewelry Store Has Something for Everyone R&R Gems Prides Itself on Customer Service and Wide Selection

&R GEMS IS A FAMILY OWNED AND OPERATED jewelry store that prides itself on outstanding service to every person that enters their door, whether they are looking for “the” ring or a special piece of jewelry to commemorate an anniversary. Led by Danny, Trish and Amy Ryals, R&R Gems opened in October 2014. Their goal is to offer an enjoyable shopping experience and have everyone feel like R&R Gems is their own personal jewelry store. And their selection is second to none and has something for everyone. From all things bridal, including engagement rings, wedding bands for both men and women and bridesmaids gifts to necklaces, rings and bracelets featuring unique gems and diamonds. They carry a wide variety of lines from different designers and can accommodate any price range. JC Blackburn specializes in fine antique style jewelry, crafted using old world jewelry making techniques and offer a line of fine platinum, modern and vintage style wedding and engagement rings. Allison Kaufman has a wide bridal rings and fashion earrings, necklaces, bracelets, rings and pendants. Gabriel & Co. has an extensive line of timeless pieces that encompass classic and fashion forward design, perfect for mother of the bride, graduation, anniversary and communion celebrations. There is a wide selection of yellow and pink diamonds from Gregg Ruth, as well as bright and highly saturated gemstones like emeralds, rubies and

sapphires. R&R Gems is the only local store that offers Lafonn jewelry, expertly crafted in platinum, yellow or rose gold bonded sterling silver with the finest simulated diamonds, lab-grown gemstones and genuine gemstones. This line is at an affordable price point and must be seen to appreciate! And there is more than just jewels for the ladies. R&R Gems carries ArmourLite watches, the first company to combine shatterproof glass construction with tritium illumination, making it perfect for first responders, hunters and outdoorsmen. Not only does R&R Gems offer a wide selection of jewelry, but also jewelry repair by Marty Grassi who is well known in Northeast Louisiana for his honesty and workmanship. R&R also has watch repair service, as well as some one on-sidte to change those pesky watch batteries. They also have a “secret” closet with surprises you won’t find in any other jewelry store. You are sure to find something for yourself or a gift for a special someone. R&R Gems is conveniently located on Forsythe Avenue in Monroe and are open Tuesday through Friday from 10 a.m. – 5 p.m. and on Saturday from 10 a.m. – 3 p.m. The Ryals are thankful for their customers over the last several years and look forward to meeting new customers that will be friends for years to come as they return to R&R Gems for all of their special celebrations.

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BR I DAL I S SU E B O U QU E T S

Trumpet Sounds Gregory masterfully wires and shapes these beautiful blush mini calla lillies. Fushia dendrobium orchids are dispersed throughout and the arrangement is secured with satin ribbon. This modern bouquet is worn wrapped around the brideâ&#x20AC;&#x2122;s arm. Arrangement by Gregory Hudgins Photograph by Martin G Meyers

BR I DAL I S SU E B O U QU E T S

Romance in the Air This romantic mix of light neutrals and deep hues is perfect for the bride dreaming of rich colors and a variety of textures. The pops of burgundy in the peonies and parrot tulips stand out so beautifully on this white and peach palette of garden roses. Arrangement by Elizabeth Prine of We Are Gathered Photograph by Martin G Meyers

BR I DAL I S SU E B O U QU E T S

Rose Garden Native to streams and seashores of Japan, where it is called Tsuwabuki, these oversized leaves of green leopard plant (Farfugium japonicum) wrap around gorgeous green cabbage roses to create a bouquet that is updated and transtitional. Arrangement by Gregory Hudgins Photograph by Martin G Meyers

Sweet Treats for Your Big Day

Crumbs Catering Knows How to Impress Your Guests

HE WEDDING CAKE IS THE showpiece of any modern wedding. The bride’s cake is one of the key features of the wedding reception. In the south where everyone’s grandmother makes “the best” desserts, the stakes are very high! It is of the utmost importance for the wedding cake to be equally beautiful and delicious. Sunday morning after a big wedding people will be talking about the bride’s beauty and the taste of the cake. At Crumbs Catering, we know how important it is to impress your guests. Chef Olivia Stinson and Chef Jodie Morphew offer an array of choices. The traditional almond cake with buttercream frosting is always a crowd pleaser. However, for something more unique Crumbs has a list of flavors, fillings and frosting to mix and match. A Ruston favorite is peaches

and cream. This rich cake has the flavor of peach cobbler layered between the fluffiest cream cheese frosting on earth. We also offer a pina colada cake, a sweet and moist coconut rum cake stuffed with pineapple buttercream. A few of our other interesting flavors are lemon, raspberry, chocolatechocolate mint, strawberry shortcake and white chocolate bourbon. Crumbs Catering offers cake tastings which allow brides the opportunity to sit down with the chefs and build their dream confection. We pride ourselves on our ability to help each bride have a special and unique experience. We can match every wedding aesthetic including: classic, traditional or unique! We offer couture confections for couples who want to make a serious statement at their reception. Stunning takes on wedding cake trends like watercolor, metallic, naked

cakes and ombré styles are no challenge for us. Dessert spreads, cupcakes, pies and shooters have become increasingly popular for grooms cake alternatives. Crumbs has perfected the art of fried pies. Fried pies are golden crisp pockets bursting with flavors including caramel apple, peach, smores, roasted strawberries and german chocolate. These alternative dessert choices are a great way to set your wedding apart. Crumbs Catering is a one-stop-shop for all your wedding needs. Set up your consultation today and allow Olivia and Jodie the opportunity to provide the essentials for your perfect wedding day. Our additional wedding day services include: an extensive savory menu, an array of rentals and superior wait staff.

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BR I DAL I S SU E STAT IO NER Y

In the Blue Stationery available at The Paper Market Photograph by Martin G Meyers

BR I DAL I S SU E STAT IO NER Y

Royal Procession Stationery available at Sue Paperie Photograph by Martin G Meyers

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BR I DAL I S SU E STAT IO NER Y

Classic Elegance Stationery available at Haven Photograph by Martin G Meyers

Cedar Grands Venue

The Perfect Setting for Your Wedding Day

EDAR GRANDS VENUE IS A family owned and operated venue. We take pride in bringing a bit of southern charm, class, and country elegance to West Monroe, Louisiana. On Cedar Grands property, we have restored a traditional horse barn into an elegant banquet hall. A beautiful rustic chandelier and Edison sconces light our intimate barn setting inside. Right off of the barn is a 13 x 90’ patio with awning for extra party space! You can say your vows beneath a canopy of beautiful pecan trees. We also offer a large lighted gazebo that stands on a grassy meadow. Near the gazebo is a dance floor that will ensure an ample amount of fun. There are many places around Cedar Grands that will guarantee numerous breathtaking photos such as a pond with a covered bridge and beautiful trees that

overlook train tracks. We take value in our family as we are sure you do yours; therefore, we strive to have a welcoming and fun venue. There are many activities for all ages of the family. You can enjoy our large outside checker board, tic-tac-toe and horse shoe games. We have picnic tables scattered throughout our grounds for your convenience. One of these picnic tables is located right beside our children’s play area. At Cedar Grands, we want to make sure every one in your family has a great time. Cedar Grands is the perfect venue to rent for all occasions including weddings, receptions, showers, family reunions, church events, anniversary parties, vow renewals, and birthday parties. Any photographers are welcome to rent our grounds to take their

photos. We also have items available for rent such as wine barrels, doors, a children’s jumper and many other pieces of rustic décor. When entering Cedar Grands, our staff will do everything we can for you to feel comfortable and welcome. Tours are by appointment only. We would love for you to schedule a time to meet with us to discuss any of your party needs. Cedar Grands Venue is the perfect location to enjoy your special day in the beautiful outdoors. “And now these three remain: Faith, Hope, and Love. But the greatest of these is Love.” 1 Corinthians 13:13

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television show that was at times downright creepy. Some episodes featured a monster, or an alien from some far away galaxy that was here to do us great harm or to bring us peace and goodwill. Other episodes pondered mysterious phenomenon from other worldly places. The special effects were typical of the time but scary enough for me! Many of the sets featured early computer-like contraptions along with a lot of buttons, blinking lights, knobs, levers and such. Outer Limits music was tense and threatening. I love to see all the mid-century fashions, architecture, room décor and cars now. At the end of each episode these words were spoken, “We now restore control back to you.”

Science Fiction Favorites article and illustration by Lou Davenport

aving had such a good time writing about “The Golden Age of Television” last month, I decided to write about TV shows from the 1960’s. There were so many that finally, I had to narrow it down to Science Fiction programs. Most of them were my favorites especially The Twilight Zone and Star Trek. My title comes straight from Rod Serling, creator and host of “The Twilight Zone. I improvised a bit of Captain Kirk at the end. And, I’ve added a few well known lines from TV commercials of the 60’s, just for fun! “See the USA in a Chevrolet....” The “Space Race” began in the late fifties and early sixties. The Cold War was raging, too. I was young, but I remember when Russia launched Sputnik. It sounded scary back then to think a satellite orbiting the earth was “watching us.” Then, Russia sent the first man into space. The United States had lost “being first” in the race, but, not long after, we would watch astronauts being launched from Cape Canaveral on TV sets brought into our classrooms. The launches got more and more ambitious and the astronauts became America’s heroes. Late one July night in 1968, I stayed up with my Mom to see the first man walk on the moon. (or did they?)

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“Oh, I’d love to be an Oscar Meyer Weiner...” There was always the threat of nuclear attack lurking and I, too, felt frightened by that thought. I vividly remember how afraid everyone was during the Cuban Missle Crisis. We didn’t have a bomb shelter, in fact, I didn’t know of anyone having one in Bastrop, Louisiana. Even as young as I was, I was concerned. I do remember seeing a yellow and black Civil Defense Shelter sign on the outside wall of the post office. I wondered whether that would be where we would go if the worst ever happened. “How about a nice Hawaiian PUNCH?” Science Fiction TV shows were “signs of the times.” Some were thought provoking. Others were imaginative. Some were scary and others could be downright silly. Most were still shot in black and white. But, with all the frightening things going on in the world back then, they offered an escape. “It’s not nice to fool Mother Nature!” “There is nothing wrong with your television set. Do not attempt to adjust the picture. We are now in control of the transmission.” In 1963, if you had tuned in to “The Outer Limits,” that was the first thing you would have heard. Those words set the tone for a dark, moody, black and white

“Take Sominex tonight and sleep....sleep....sleep” “You are traveling through another dimension...a dimension not only of sight and sound but of mind...Your next step...The Twilight Zone.” There were several different openings for The Twilight Zone, all read by Rod Serling in his distinctively cerebral sounding voice. The show premiered in 1959. As the words were read, the theme played and you knew you were about to watch something unusual. The Twilight Zone had a different style of storytelling than The Outer Limits. There were sometimes aliens or monsters but not always. The episodes involved some sort of problem solving in often whimsical or ironic ways. Each of the episodes gave you something to think about and I have never gotten tired of watching them. All of them still hold up even after all these years. A true classic! “Plop, plop, fizz, fizz, oh, what a relief it is!” Lost in Space came along in 1965 and lasted three seasons. I loved it when I first saw it, but, now, it is just downright “cheesey” and out dated. The original story line was to be about a family, such as Swiss Family Robinson, traveling to Alpha Centaur in their Jupiter 2 spaceship. There, they are to establish a colony to alleviate the earth’s overcrowded conditions. But, the Jupiter 2 is sabotaged by the vile Dr. Zachery Scott, who ends up as a stowaway. The ship goes off course, is nearly destroyed but just in the nick of time, everyone survives. Oh! The drama! The mission changes and the space travelers wander from place to place in the universe with the hope of one day returning to Earth. The best parts of the entire show were Dr. Scott and the robot arguing with each other and Will Robinson, the freckle-faced, precocious youngest kid being warned by the robot, “Warning Will Robinson! Warning!” Every week there was always a dramatic life and death situation that the Robinson Family managed to escape. But by the end of each show there was always an

epic cliffhanger. You were told to “be back next week, same time, same channel.” “How do you handle a hungry man? The Man Handler!” “Space...the final frontier. These are the voyages of the Starship Enterprise.” In the year 1966, the crew of the Starship Enterprise with their captain, James Tiberius Kirk appeared in color on our television screens. This show was something different from the others! Each week, Capt. Kirk and the crew, Mr. Spock, Bones, Scotty, Uhura, Sulu and Chekov, would “boldly go where no man has ever gone before,” often at warp speed! All they needed to travel from the ship to another place was by standing inside the transporter and being de-materialized or “beamed.” When returning, they spoke into flipopen communicators and said, “Beam us up, Scotty!” There were force fields, phaser guns, advanced medical procedures, and all kinds of futuristic things. By today’s standards, the sets and special effects were strictly low budget and the acting was a bit “over the top.” But who really cared? It was great fun and who would have ever dreamed their five-year mission would keep going and going? I still love the original series best. “I can’t believe I ate the whole thing...” In 1967, The Invaders came on with these words, “Alien beings from a dying planet. Their destination: the Earth. Their purpose: to make it their world. One man, David Vincent, saw them as they took human form. He now has to convince others that the nightmare has already began.” The opening shot is of a flying saucer-like spaceship landing. Oh my, I would not miss this show! The poor guy! In each episode, he desperately tries to convince others of the imminent alien take over! Exactly where the aliens were from was never told and their appearance was not really revealed either. When an alien was killed,

they would glow red, then turn to ashes. The easiest way to identify an alien inhabiting a human being was by looking at their unbending little finger! Nobody will believe poor David Vincent and the aliens just keep growing in number. He finally convinces a few important people to believe him and when the series ended, the aliens depart but, for how long? We may never know. My cousin Judi and I were convinced we saw a few aliens with those straight little fingers! The Invaders was great fun but also, exhausting! “In the Valley of the Jolly...ho ho ho...Green Giant!” An interesting thing I noticed about these shows was the number of actors that were starting their careers. There’s a young and handsome Robert Redford playing “The Angel of Death” on The Twilight Zone, as well as William Shatner seeing a “gremlin” on the wing of the plane on which he’s traveling. Young George Takai and Billy Mumy appeared in episodes as well. Robert Duvall turned up in two different Twilight Zones and on The Outer Limits. Before he was Mr. Spock on Star Trek, Leonard Nimoy appeared on The Outer Limits. Who knew Captain Kirk and Mr. Sulu would team up with him on the Starship Enterprise. (Leonard Nimoy, ended up on one of my favorite modern Sci-Fi shows, Fringe as William Bell, a mad scientist!) Billy Mumy became “Will Robinson” on Lost in Space. And we all know what happened to Robert Duvall, one of our most successful actors. “Sometimes you feel like a nut, sometimes you don’t!” Captain’s Log: Stardate: 1961.8 Mission completed for this installment of Simply Lou. Returning in July for further exploration. Proceeding at Warp I to Planet BayouLife, quadrant Monroe, Louisiana. Live long and prosper.

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Just a Small Town Gun Shop You’re a Customer Once and a Friend Forever

OT SURE WHAT TO GET DAD for Father’s Day? Big Creek Traders has you covered! Our wide selection of outdoor gear will make it easy for you to find something your dad will love. With thousands of products available online and in-store, Big Creek Traders and BigCreekTraders.com can meet your outdoor and survival gear needs at prices well below manufacturer suggested retail. “Quality Isn’t Expensive, It’s Priceless” Our open selection of handguns, rifles, shotguns, ammo, magazines, optics, knives and sporting accessories, include the industry’s biggest brand names and offer limitless gear varieties to all outdoor enthusiasts. If a product isn’t available to you directly, we can special order the item at a discounted rate and have it safely delivered to our store for your convenience.

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We carry brands like Beretta, Colt, Kimber, Ruger, Sig Sauer, Springfield Armory and Smith and Wesson, to name a few of the firearm manufacturers. We are also a Benchmade Knife Company premium plus dealer and are the only Benchmade Law Enforcement Authorized Dealer in Louisiana. Whether shopping our departments online or our in-store inventory, your purchase is backed by Big Creek Traders’ extended buyers return policy and standard manufacturer guarantee. Our secure eProcessing Network keeps your information protected online and makes your checkout experience on BigCreekTraders.com worry-free. Shop confidently, and choose from thousands of outdoor and survival gear products at Big Creek Traders and BigCreekTraders.com

- Where We’re BIG On Outdoors and we stand BIG behind every product sold. Locally owned and located in ‘uptown’ Rayville, stop by to see for yourself the selection and variety of outdoor and survival gear that Big Creek Traders has to offer. We are open Tuesday through Saturday from 9 a.m. to 5 p.m. You’ll be greeted with a friendly face and southern hospitality, by owner Mike Ardoin and his faithful dog, Jazz. Or you can find Big Creek Traders online at bigcreektraders. com or on Facebook. Call us at 318.728.6666 or you can email us at bigcreektraders@att. net. Big Creek Traders, just a small town gun shop where you’re a customer once and a friend forever.

The Well Woman Center Now Open

Dr. Tonya Hunter Opens Obstetrics and Gynecology Center

R.TONYA HUNTER IS EXCITED to open The Well Woman Center and be able to offer the community a new comprehensive approach to healthcare. Dr. Hunter is no stranger to the medical community of Northeast Louisiana. A native of Bastrop, LA, she earned her undergraduate degree from Tulane and went on to attend LSU Medical School in New Orleans. After completing her residency in New Orleans, she returned home in 2002 and began her OBGYN career at The Woman’s Clinic, where she practiced for 15 years. This month, she opens The Well Woman Center, where it is her mission to improve the health of the women in our community. “Our state has a high rate of diabetes, hypertension, obesity that can make pregnancy difficult,” said Dr. Hunter. “Louisiana also has a high rate of infant premature births and poor birth outcomes.”

In order to combat some of these problems, one of the approaches she is taking is CenteringPregnancy, which is group prenatal care bringing women due at the same time out of exam rooms and into a comfortable group setting. This type of prenatal care follows the recommended schedule of 10 prenatal visits, but each visit is 90-120 minutes long, giving the women more women with the provider. “During this time, the women are able to ask any questions they would like and we discuss everything from nutrition, stress management, healthy lifestyle choices, labor and delivery, breastfeeding, infant care and more,” said Dr. Hunter. “This allows me to get to know the moms on a deeper level, and studies have shown that this approach improves birth outcomes.” Women in the group are of all different ages, races and socio-economic backgrounds, allowing everyone to see

and discuss their pregnancy from different perspectives. “A woman who has had four babies may be able to offer some insight to a first time mom and two first time moms can share their experiences, fears and feelings with each other,” said Dr. Hunter. Dr. Hunter is also taking a different approach to surgical procedures by using robotics. “We can use robotic technology when removing fibroids, performing a hysterectomy and many other procedures,” said Dr. Hunter. “The robotic procedures allow for a shorter recovery time, are less painful and allow the patient to return to work quicker.” Dr. Hunter can perform robotic procedures at Monroe Surgical, P&S Surgical Hospital and St. Francis Hospital. The Well Women Center offers basic gynecological services including annual exams and pap smears and contraceptive management options. The Well Women Center accepts most insurances including Vantage, Humana, Cigna, Aetna and Bayou Health Plans. “I am looking forward to being able to hone in on improving the health of moms and their babies,” said Dr. Hunter. “And I am excited for the freedom to try something impactful in a different setting and approach to the provision of care.”

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DOWN TOWN

GEM

On the 9th floor of the former Ouachita National Bank building exists one of the oldest private social clubs in Louisiana. The Lotus Club has welcomed members into its well-appointed dining rooms for almost one-hundred years. Photographed by Martin G Meyers and article by Kay Stothart Rector

or almost one hundred years, the Lotus Club has welcomed members into the sanctum of its private quarters on the 9th floor of the former Ouachita National Bank building in downtown Monroe. Within its well-appointed rooms, club members have formed friendships, forged professional associations, discussed business deals, negotiated settlements and furthered political agendas. Decade after decade, the Club’s staff has served some of the best food and libations in Northeast Louisiana to members, their families and guests. Founded in 1920, the Lotus Club is the second oldest private social club in Louisiana. As Lotus Club Manager Jim Lockhart explains, only the Boston Club of New Orleans is older, having been formed in 1841. Lockhart says that because the Boston Club was shut down during a brief period of martial law following the bombing of Pearl Harbor, the Lotus Club holds the

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distinction of being the oldest club in the state to continuously operate in one location without interruption. Regardless of seniority, the Lotus Club is, by any estimation, a local historical icon. Named for the Lotos Club of New York City, Monroe’s Lotus Club is what Lockhart describes as a “copycat club,” patterned after the famous New York social organization. The spellings are different, as Lockhart explains: “Theirs is actually the correct spelling, since both names are taken from the Tennyson sonnet ‘The Lotos-Eaters.’” One of founders of the Monroe club, an attorney, was concerned about infringement violations, so the more common spelling was used. Fred Hudson, a Princeton graduate and one-time member of the Lotos Club of New York City, designed the Monroe club’s foyer as a replica of the Lotos Club of New York, with wood paneling and an ornate stained glass door, handcrafted by Tiffany Studios of New York, gracing the front entrance. The mosaic of colorful glass depicts a ship at sea with a banner that reads: “There is no joy but calm.”This line, taken from “The Lotos-Eat

ers,” penned by Alfred, Lord Tennyson, British Poet Laureate, is the Monroe club’s motto. Tennyson’s words, describing a sailor’s joy derived from a calm sea and a satisfying meal, serve as a reminder to enjoy this retreat from the busy world outside, a safe harbor filled with good food and good company. In its earliest days, the Lotus Club was a hub of gambling activity, with slot machines and poker tables available twenty-four hours a day. By the early 1930’s, the Club was renowned as one of the finest gambling clubs in the South and enjoyed a thriving membership. During World War II, Club membership was extended to the training officers of the Selman Field Navigational Base. In 1951, house-sponsored gambling was eliminated, although card games and friendly wagering among members continued to be popular club pastimes. Steeped in tradition and slow to change, the Lotus Club was a “men only” domain in its first sixty-plus years of existence. Women only became provisional or “widow members” upon the death of their husbands, and were only allowed inside the Club if accompanied by a male family member. When Ouachita National Bank, led by President Lee Vanderpool, promoted its first women to officer status, a dilemma arose. The Bank had always provided its officers with membership in the Lotus Club as a benefit of employment. In 1986, at Vanderpool’s urging, the Club’s Board of Governor’s voted to allow female members. Along with the Ouachita National Bank, which occupied the first floors, original tenants of 130 Desiard Street, now known as Vantage ONB Tower, included the law firm of Hudson, Potts and Bernstein, as well as other attorneys, doctors’ offices, dentists and accountants. In its glory days, the Lotus Club was the favored meeting place for ONB tenants and other downtown businessmen to have lunch, and bustled with activity after business hours as city leaders and professionals met to unwind at the end of a busy workday. It is still a premier spot for business lunches and professional gatherings. Attorney groups such as the Judge Fred Fudickar Inn of Court chapter meet regularly at the Lotus Club, and many local business owners have a standing reservation for the Club’s delicious buffet lunch. Lockhart surmises that countless lawsuits have been settled over cocktails at the Lotus Club through the years. The Lotus Club has also enjoyed a reputation as a place to garner support for political candidates seeking statewide and even national office. “At one point,” recalls Club Vice President Mickey Bennett, “this place was a major stopping point in the political arena. The politicians knew where to find the business people. They would find them right here at the Lotus Club.” Lockhart agrees, 164 JUNE 2017 | WWW.BAYOULIFEMAG.COM

noting that member Johnny Johnson once commented that “As far as meeting places went, the Lotus Club was the dance floor and all of the other places were the gallery.” In the 1930’s, Huey P. Long was rumored to have met with James Noe at the Lotus Club, but only after midnight, as the populist Governor Long did not want to be seen in a private club. Lockhart has collected many colorful and interesting stories during his tenure as Club Manager. He recalls an incident that resulted in the adoption of what is laughingly referred to as the “Bennett Johnston Rule.” The Club has a policy prohibiting video cameras during regular operating hours. That policy developed after camera crews from a news station infiltrated the Club one morning, hoping to catch an interview with U.S. Senator J. Bennett Johnston as he lunched at the Lotus Club. Noting their absence at the official press conference earlier that morning, Johnston politely declined the interview, refusing to allow them to disrupt the Club’s privacy and quiet atmosphere. The Club consists of two member dining rooms along with four private meeting rooms, a bar and covered parking available for members and guests. Two of the Club’s private dining rooms feature stained glass created by local artisans. In the Lotus Room, a stained glass window incorporates the lotus flowers from the Tiffany entry door in its design. The Club can accommodate up to 100 people for private banquets and up to 300 guests for wedding receptions and other larger celebrations. “The Lotus Club is really a hidden gem,” says Toni Bacon, who serves as the Club’s Secretary/Treasurer. “The views here are spectacular,” Bacon notes of the Club’s 9th floor location. “There is no other place in town to eat or have a drink and enjoy these views.” Bennett says that, in keeping with the revitalization efforts throughout downtown, the Lotus Club is scheduled to undergo renovations in the coming months. “There is a lot going on right now in the City of Monroe, especially in the downtown area, and the Club is making positive changes as well,” says Bennett.

lub leaders have been working with a hospitality designer out of Vancouver, British Columbia to update the look and functionality of the bar area. According to Bacon, the designer is working on renderings with a vision of returning the décor to the Art Deco period and style that it once reflected. Bacon says the Club’s goal in redesigning and updating the bar space is to capitalize on its unique location and atmosphere.

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“We are really excited about this,” says Bacon. “We want to appeal to new members, and to have something our existing members, some of whom have been here for decades, can enjoy and appreciate as well.” The Club’s reconfigured bar area will continue to include seating for members and guests to dine. “We are going to rearrange the space to highlight the beautiful bar that is there,” says Bacon. The bar’s operating hours will also be extended and live music added for members to enjoy. “We hope to create a really nice, exclusive, upscale area that will be utilized by all of our members and entice other people to join.” The Lotus Club’s membership currently stands around 400, with a number of resident memberships available. Membership drives take place on a regular basis to solicit new club members. Looking ahead to the Club’s 100th year anniversary, board members and officers hope to extend to more area residents the benefits that membership offers.

xcellent food, fine wine and drinks and friendly service are Lotus Club trademarks. The buffet lunch is known for its staples of fried chicken and banana pudding. The Club’s “Lobster Night” is one of its most popular recurring events, with imported lobster shipped fresh from the East Coast. Managed by Lockhart since 1985, the Club has a reputation for quality and efficiency in its catering and dining services. As Lockhart points out, longevity of the Club’s staff is an important aspect of the Club’s success. Robert Eleam has served as a waiter and club employee for more than forty years and ensures that each member’s experience is exceptional. The Club’s activities have changed considerably since its days as a gambling haven. Business meetings over lunch or cocktails are still common occurrences, but the dining schedule now features a Family Night each week, with a special menu and high chairs available upon request. Members host elegant wedding receptions and anniversary parties at the Club with family and guests. Once comprised exclusively of men, the Club now has female officers and governing board members. As Monroe’s downtown district has evolved over the past century, the Lotus Club has stood as a sentry atop the Vantage ONB Tower. The Club benefitted from a booming downtown during periods of economic prosperity, and it remained in operation during decades of declining commercial activity and outlying development. Throughout the years, the Lotus Club has maintained an atmosphere of timeless elegance. As members prepare to celebrate the 100th anniversary of its founding, the Lotus Club is recognized as an important part of Monroe’s history and a downtown anchor, contributing to the city’s exciting future. 166 JUNE 2017 | WWW.BAYOULIFEMAG.COM

Local Thrift Store Gives Back Thrive on Thrift is Now Open and Accepting Donations!

HILE THRIVE ON THRIFT JUST RECENTLY OPENED on May 1, it is an idea that was birthed last August. The idea was that of Larry and Diane James. Larry is a local architect and businessman with real estate and property throughout the area and owned the land on Hwy 165 North near Sterlington. Diane had ten years of managing a thrift store and knew the positive impact it had on the community. “She knew the people it helped, had formed customer relationships and we wanted to provide jobs for the community,” said Larry James. Thrive on Thrift accepts donations of almost anything, with the exception of mattresses and televisions. Some of the most sought after items include men’s, women’s and children’s clothing, toys, kitchen gadgets, pots and pans, houseware items, furniture, home décor and linens such as sheets and blankets. And while shopping may something left for the ladies, Thrive on Thrift has a special section for the men with sporting good items, hunting gear, electronics and more. You can drop off donated items any time Monday through Saturday, from 10 am to 6 pm. During those hours, a staff member will help you unload your items! You can also drop off items after hours at the donation box located in the parking lot. While Thrive on Thrift does have a variety of items to choose from at reasonable prices, it is much more than a thrift store. It currently has 15 employees, giving people in the community an opportunity to work and provide for their selves and their families. Additionally, Thrive on Thrift is a non-profit organization. Their goal is to serve the community and give back. “The idea is to fill a need should it arise – whether that be a house fire, a family with a medical emergency, a child diagnosed with cancer,” said Larry James. In fact, they recently helped local families when a Sterlington apartment caught on fire. Thrive on Thrift’s goal is to create a warm, loving and fun atmosphere where people feel loved and cared for. Whether someone is coming in to shop, drop off a donation or just say hello, Thrive on Thrift is truly a place for the community to come together.

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Training for a Better Life

Personal Trainer Jared Desadier Can Help with Your Personal Fitness Journey

ASSION, PURPOSE, CARING AND coaching – these are the qualities that make a big impact when searching for a personal trainer. Finding a personal trainer who makes you feel comfortable enough to expose your biggest flaws can be challenging. Jared Desadier, a personal trainer with over 15 years of experience, possesses all of the qualities of an excellent fitness coach. “As a small child, I was always active but heavy” says Desadier. “Poor eating habits led me to struggle through adolescence with self-confidence and weight. At my heaviest, I was forced to walk up 16 flights of stairs three times a day to get to my dorm room. It didn’t take long for me to know I needed to make a lifestyle change. In the two years that followed, I lost 100 pounds. This physical transformation and personal journey led me to change my major to Kinesiology and Exercise Science and ultimately guided me in to a career in fitness coaching.”

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Concepts of functional exercise, knowledge of human anatomy, basic nutrition and exercise science are all important aspects of a personal trainer’s repertoire. But, perhaps one of the most important qualities for a trainer to possess is the ability to motivate others to improve their overall health and fitness. Personal training is a job that starts with heart, desire and a love for fitness but is utilized in a way that helps others be more engaging in their own life and reaching their personal goals. Chris Strickler is a long-term client of Desadier’s and says, “Jared Desadier has been my personal trainer for 15 years. The results I have achieved are largely due to his combination of diverse training methods, individualized exercise programs and encouragement. He makes each workout challenging and knows when and how hard to push me. If you are interested in achieving a new healthier lifestyle, I highly recommend Jared to help you reach your goals.”

Desadier loves being able to help people on their journey to physical fitness. “I understand limitations of the body and mind and the most rewarding thing to me is being a witness to the transformation that takes place when overcoming those limitations,” said Desadier. “Through my years of training, I have been able to work with all types of clients, different age groups and fitness levels. I love nothing more than seeing the light go off in someone who has achieved their goals, and the many life-long friendships I’ve formed because of what I have been able to help my clients achieve.” Jared Desadier is a personal trainer at the Monroe Athletic Club in Monroe, LA. He is a co-founder of Bayou Bootcamp. You can find him on Facebook @bayoubootcampnela or by calling 318.460.0264. If you are ready to make a lifestyle change with a personal trainer who is compassionate, knowledgeable, positive and fun, schedule your consultation today.

Relay for Life Ouachita Parish

Relay for Life was held on Saturday, May 6 at the Ike Hamilton Expo Center in West Monroe. This event, hosted by the American Cancer Society, gives everyone an opportunity to fight cancer and help save more lives. Teams made of family members, friends and co-workers had tents set up and took turns participating in family fun activities. There was a survivorâ&#x20AC;&#x2122;s lap as well as a luminary ceremony at dusk. There was food, fun and live entertainment throughout the day!

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On the BayouScene

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Jennifer Riley, Becky Magouirk and Susan McMurray S amuel Haskins and Samantha Hill M cKenzie Gray and Karissa Phillips K ristie Cobb, Allison Davis, Sherry Burroughs and Janet Breard K atelynn Brown, Chelsea Higginbotham, Leslie Slaughter and Morgan Wyatt 6 Bill Antis, Suzanne Antis and Shelby Anders 7 Brooklyn Odom, Rebekah Wood and Ann Marie Norman 8 Shawna Kircus, Jonathan Brooks and Arielle Boyett

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Family Eye Care

Now Offering Lipicscans for the Treatment of Dry Eyes

N JUNE 9TH FROM 1:00 TO 5:00 p.m., we will be having our 8th annual trunk show. This event will feature frames from Ray Ban, Vera Wang, Lilly Pulitzer, Jimmy Crystal New York and others! We will be performing eye exams like normal so if you haven’t had a recent eye exam feel free to schedule an appointment so you will have an up to date glasses prescription to take advantage of the trunk show. We also have a large selection of sunglass wear to help your eyes stay protected and confortable in the summer sun. In most cases, vision insurance even covers prescription sunglasses! Discounts will be available and we will have refreshments and door prizes, as well. We have also invested in some new technology to more accurately detect dry eye disease! The feedback from our patients so far has been very positive. We will be demonstrating this technology at our trunk show by preforming Lipiscans free of charge!

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The Lipiscan gives us the ability to detect the cause of dry eye in most patients. We can then use this information to recommend specific treatments tailored to the patient’s particular type of dry eye. If your eyes ever burn, water, feel “gritty” or your vision fluctuates, you would be a great candidate for the Lipiscan. One of the most common questions asked by patients is, “Why do my eyes water all the time?” We also hear, “Why do my eyes feel like something is always in them and I can’t get it out?” Traditional treatments for dry eye involve using various eye drops (over the counter or prescribed) to keep the eyes moist and comfortable. These are good treatments designed to treat the symptoms of dry eye but do not treat the cause of the dryness. Family Eye Care is now offering Lipiflow for the treatment of dry eyes. Lipiflow is a new treatment for the most common cause of dry eye, MGD (Meibomian Gland Disease). This cause of dry eye is most common in

people who use digital devices (smart phones, tablets, computers) many hours per day. Patients who are good candidates for this treatment generally notice an improvement in symtoms that can last from six months to several years! Here at Family Eye Care we pride ourselves on keeping up to date with the very best technology in eye care so that we can provide the best service and care to our patients. If you are having symptoms of dry eye syndrome, please call and schedule your appointment today at 318-807-2020 or come by our 8th annual trunk show on June 9th from 1:00 p.m.-5:00 p.m. for your free Lipiscan.

Neil Riser Fundraiser

On Friday, May 12, supporters of State Senator Neil Riser gathered at the bayou home of June and Charles Poole. Riser, a native of Columbia, is an announced candidate for state treasurer to succeed John Kennedy. A special election will be held to choose Kennedyâ&#x20AC;&#x2122;s successor as treasurer on October 14, 2017.

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On the BayouScene 1 Tracey and Darren Oglesby with Charles Poole 2R odney Alexander, Charlie Mac McDonald and Neil Riser 3K enny and Jane Brown 4C harles and June Poole, Neil and Vicki Riser 5B illy Justice, Cathy and Ronnie Myrick 6 Randy and Cherry Morris 7W endi Gentry, Ramona Martin, Misti Cordell Cathey 8 Darren and Leighann Ford 9M argaret Copland, Debbie Mixon and June Poole

and Donna

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Private Events

Cotton Events Team Answers FAQs What types of events are you able to host in your private dining space? Below is a sample of various events our sales team has coordinated for our guests. Wedding Events • Rehearsal Dinners • Rehearsal Dinner After Parties • Post Wedding Brunches • Bridal/Groomsmen Luncheons • Bachelor/Bachelorette Parties • Engagement Parties Corporate Events • Corporate breakfast • Lunch and Learns • Dinner Programs • Receptions and Mixers • Board Dinners • Awards Banquets • Networking Events • Panel Discussions Social Events • Birthdays • Anniversaries

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• Reunions • Retirement Parties • Viewing Parties • Social Club Lunches • Graduation Parties Seasonal Events • New Year’s Celebrations • Mardi Gras Parties • Easter Brunches • Mother’s Day and Father’s Day Celebrations • Halloween Balcony Parties • Holiday Celebrations What are the capacities of your private dining space? We can host groups anywhere from 5 – 125 guests for a seated event, 150 guests for a reception style event or even larger groups with a restaurant buyout. Room Name with Seated Capacity: • Edison 25 • DeSiard 30

• Exchange 80 • The Planters 35 • The Patio 20 Additional guests can be accommodated for cocktail/reception style and multiple rooms can be used together. How does the pricing work for private dining packages? We offer pricing based upon consumption and per person. There is a food and beverage minimum for each room. Please contact our sales team to discuss a pricing structure best suited for your group. Do you have sample menus available? Yes we do! We have several different plated and buffet menus available or Chef Jack and personally create something unique for your event. Do you charge room rental fees? We do not charge a room rental fee if food and drink minimums are met. Contact Info events@restaurantcotton.com • 318-325-0818 www.restaurantcotton.com

LEARNING TO LET GO Continued From Page 70 Now, before you hit the panic button and imagine that I was tied up in a wrestling match or my mug shot was on the front page of those newspapers that lay by the cash register at the convenience store, none of that happened. I’m happy to report that I actually held things together pretty well, but there were times when I let it get to me, and I let it get to me in front of my kids. That’s the fuzzy area, friends, that I am talking about. Throughout our lives, no matter our age or station in life, none of us will be totally immune to betrayal or heartache at one time or another. It’s no different at our home; I think it just cuts a little deeper when you have been hurt by someone you thought cared about you. The trick, however, is to figure out a way to rise above it, even when it involves your children’s feelings, and work to teach your kids the value in letting something go. I’ve had to do some deep reflecting over these last several months; and I have finally come to the conclusion that the feelings I have been holding in my heart haven’t been hurting anyone but me. I’m the one who let it eat away at me; I’m the one who was upset; I’m the one who was sinking in the proverbial quicksand; so it had to be me that had to let it go. And so I have, not nearly as quickly as I typed those four words, but the progression has

happened and I feel like someone has lifted a Buick off my chest. I’m also happy to report that my family also moved past this hurtful time, but not without several meaningful conversations about the “wrong” way that I handled things. We learn by example, and I want my children to see positive, healthy behavior, despite the circumstances we are in. I am a flawed person, readers, we all are, we all make mistakes, but the age-old adage “we must learn from our mistakes,” still rings true today, and I hope my mistakes make me stronger and, well, more tolerant as I continue to navigate these mid-life years. What about you, BayouLife nation, anything resonate with you this month? Any feelings you need to roll down the window and fling out (gosh that is so poetic)? If so, “Let it Go, Let it Go” (I’m back to singing and dancing) and move on down the road. The weight it will lift is quite palpable. Thank you again for letting me sound off and sound out through the pages of this magazine that I love so much. I value this sort of relationship we’ve cultivated over the years and look forward to sharing other life experiences with you.

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St.Francis Foundation Golf Classic The 6th Annual St. Francis Foundation Golf Classic was held at Bayou DeSiard Country Club on Friday, April 28, with classic sponsor What You Give Will Grow Foundation and Thomas Morstead, New Orleans Saints Punter. The tournament was a sell-out again this year with 24 teams playing golf, along with business support from over 60 companies at various levels of giving. The event included a pre-tournament reception with silent auction on Thursday evening at the home of Dr. Rolf and Katie Morstead. All proceeds benefit the more than 2,500 women and children cared for at St. Francis Medical Center through advanced equipment for the NICU, latest technology for mammograms and breast health at the Kitty DeGree Breast Health Center, physicals and immunizations for Monroe City School children and support of the partnership between St. Francis Pediatrics and Our Lady of the Lake Children’s Hospital to improve the overall health of children in Louisiana. Thank you to all sponsors and participants for helping St. Francis continue fulfilling our mission of caring for those most in need.

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On the BayouScene 1 J osh and Leslie Culp 2 Thomas and Lauren Morstead 3 Brenda and Charles Marsala 4 Carol-Anne Barnes and Grisham Lenard 5 Jennifer Russell and Donald Johnson 6 Pam and Larry Pickett 7 J eff Johnson, Lynne and Blake LeBlanc, Kevin Caston, Evelyn Johnson and Anthony Perkins 8R olf and Katie Morstead with Thomas Morstead and Kristin Wolkart 9 J esse and Lacie Blair, George and Janelle Snellings and Leslie and Josh Culp 10 D ebbie Luffey, Laura Daniels and Aimee Kane 11 Kevin, Hayden and Susan Hopper 12 Jenifer Johnson and Ashley Doughty 13 Terri and Roy Arthur 14 P aul Boyle, Jana Brandon, Jeff Elkins and Kathy and Bill Whatley 15 Sarah Burdeaux and Meredith Thompson

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On the BayouScene 16 Lewis and Jill Young with Thomas Morstead 17 T rent Livingston and Dr. Douglas Brown 18 Courtney and Zeke Wetzell 19 Anthony Perkins, Cassie Livington, Thomas Morstead and Kevin Caston 20 Jill Young, Stacye Mange and Christa Lewis 21 Dr. Larry Danna and Michael Echols 22 Betty and Jim Mason and Anna and Eric Weis 23 Louis Luffey, Landyn Young and Lillian Paxton 24 Hudson and Sarah Biedenharn

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JGS May Day Celebration On Friday, May 5th, Jesus the Good Shepherd Catholic School celebrated its 8th annual May Day with an enormous assembly of parents, grandparents, friends and family. This year’s May Day theme was “JGS Legend Music Festival” with an individual performance by each grade paying tribute to music legends such as Elvis, The Beatles, Motown’s Best, the Rolling Stones and Prince, to name a few! May Day is celebrated each year with the wrapping of a traditional May Pole by the graduating sixth grade class signifying their passage from JGS on to middle school. The evening was a wonderful commemoration of a very successful year. We would like to thank our JGS community for their tremendous support throughout the year!

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On the BayouScene 1M iranda Hemrick and Amie Kaelwasser 2 Mead Hardwick and Justin Tarver 3 Belinda Grimes and Joni Porter 4 Nannette Beeson and Connie Stokes 5 Robbie Hogue and Michael Echols 6 Lillian Paxton and Laura Bryan 7M ike and Amy Sawyer with Cody, Elizabeth and Jackson Rials 8R oxie Bennett, Catherine Tonore, Harryete Winn and Ashley Tonore 9C laire Gray, Dana Tarver and Sherri Mowad 10 S usan Tarver and Mary Hardwick 11 Mary Claire Pleasant and Molly Cubelo 12 Aaron Beeson and Benji Juneau 13 Fran Turpin and Jennifer Riley 14 Zeke Wetzell and Philip Medford 15 Ben, Katie, Amanda and George Dean 16 John Crick and Johnny Crick 17 Andree Eddleman and Courtney Holyfield 18 Justin and Jennifer O’Neal

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NELA Dental Offers IV Sedation Relax, Unwind and Enjoy the Dentist

It’s time to enjoy the dentist. NELA Dental believes everyone deserves a healthy smile. For far too long, fear and anxiety have kept people from receiving oral care. NELA Dental offers a solution; Intravenous Conscious Sedation (aka “IV sedation”). IV Sedation is a procedure in which anti-anxiety medication is administered into the blood system during dental treatment to help patients feel calm and relaxed. NELA Dental is one of the few certified dental practices in the area to offer IV Sedation. I’ll go next week...I promise. A lot of people avoid the dentist due to fear and anxiety. Often times, an otherwise simple solution to a dental problem turns into a serious issue because a patient simply didn’t go to the dentist. IV and other forms of sedation offered at NELA Dental can help eliminate anxiety and save you from a laundry list of problems. Funny you should mention that... Different from your traditional “laughing gas” option, IV Sedation is administered intravenously. IV Sedation works very quickly and dosage levels can be adjusted. While some patients do fall asleep, most stay awake during procedures. A patient using IV Sedation will often times have very little memory of the procedure.

What exactly are you giving me? IV Sedation is not a painkiller, its anti-anxiety medication to help a patient feel completely relaxed. The level of sedation is based on an individual’s need and is customizable. This means NELA Dental can help a patient become more comfortable, no matter their level of fear. Time is of the essence... Whether it’s root canal therapy or a routine procedure like a cleaning, IV Sedation is an option. Often times, sedation allows patients to have multiple procedures completed in one visit. Thus, cutting down cost and the number of visits to the dentist. Is IV Sedation right for me? Don’t let fear stand in your way of a great smile any longer, contact NELA Dental and get started! Our doctors and staff are happy to assist you in finding what sedation method will work best for your situation. What may be right for one patient may not be right for another. NELA Dental offers a variety of sedation methods. Give us a call at one of our three convenient locations in Monroe, Farmerville, and Oak Grove.

Start Smiling Today!

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Flying Tiger Presents Inaugural Bulls in the Street Event to Benefit Chennault Aviation and Military Museum and Roe City Rollers

MAGINE RACING DOWN THE streets of Spain as angry bulls charge behind you. Bulls in the Streets, a premier event in downtown Monroe, will bring that spirit alive to participants and spectators alike on June 24th - but with a jovial twist. Roller derby girls donning bull horns and armed with wiffle-ball bats will skate on the heels of those willing to run, crawl or walk to the one-mile finishline. While the winner gets a trophy, the real draw for many will be the laughs and stories along the route as the roller girls “attack” runners with their bats. This thrilling fun-run event will benefit local non-profits, Chennault Aviation and Military Museum and Monroe’s own Roe City Rollers roller derby team. The Chennault Aviation and Military Museum promotes and honors the story of the Flying Tigers and their amazing feats during WWII. The bilingual “Way of a Fighter” Exhibit houses the country’s largest collection of General Claire Chennault artifacts and

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correspondence. Spanning all wars from WWI through Iraqi Freedom and representing all military branches, this expansive museum honors veterans, soldiers, and patriotism. Northeast Louisiana’s important role in aviation and military history is also showcased. The museum is housed in one of the last remaining structures of Selman Field Navigation School, the largest navigation school in the U.S. during WWII. Admission is free but donations are appreciated. The museum is open Tuesday through Saturday 9:00 a.m. – 4:00 p.m. and is located at 701 Kansas Lane, Monroe, LA 71203. The Roe City Rollers is a Monroe, LA based women’s flat track roller derby league. It was founded in 2011, and is a group of strong athletic women dedicated to the evolving sport of roller derby. Through the league’s bouts, events, and community outreach, athleticism and creativity are brought to Northeast Louisiana.

The race kicks off at noon, but families can line the streets for the spectacle and enjoy various activities leading up to the charge, including food trucks, live music, and bouncy houses for kids. Flying Tiger brewery will act as the “bull pen” or hub for the festivities, while serving up brews for all to enjoy. Just like the original event in San Fermin, participants in the run must wear a white shirt and wear the red bandana (received during registration) around their neck. Children ten years old and under are free and must use sidewalk. Registration begins at 11:00 a.m. in front of Flying Tiger Brewery located at 506 N. 2nd Street in Monroe. More information can be found at bullsinthestreets.org.

Tinnerello Named CEO

On May 16, Jeremy Tinerello Was Named Glenwood Chief Executive Officer

n Monday, May 16, 2017, Jeremy Tinnerello was named Chief Executive Officer (CEO) for IASIS Glenwood Regional Medical Center. Tinnerello has been a long standing member of the Glenwood Regional Medical Center administrative team serving as Director of Nursing, Chief Nursing Officer and Chief Operating Officer. Tinnerello is a native of West Monroe and began his career at Glenwood over twenty years ago. His extensive background in healthcare began in 1993 when he was first employed by Glenwood as an orderly. Upon completion of his nursing degree at Louisiana Tech University, he continued his career as a nurse in the Emergency Department for 15 years and served as director of Glenwoodâ&#x20AC;&#x2122;s Disaster Management Program for Hurricane Katrina and its recovery. Following his tenure in the Emergency Department, Tinnerello took over directorship of multiple departments within the facility before completing Master Degrees in Nursing and Health Administration in 2014. He presently serves on the Board of Directors for the West Monroe/West Ouachita Chamber of Commerce, Northeast Louisiana Cancer Institute, United Way of Northeast Louisiana, and several other organizations. Jeremy and his wife Nikki have been members of the West Monroe community for over thirty years. The Tinnerellos are the proud parents of two children.

Glenwood ER

Renovation and Expansion of the Emergency Department To Be Unveiled

n May 2016, IASIS Glenwood Regional Medical Center announced its plans to renovate and expand the Emergency Department to better respond to the emergent needs of Ouachita Parish and the surrounding areas. The renovation and expansion will be completed later this month. The $11 million project including a renovation of the existing 11,212 square foot space and the addition of approximately 5,400 square feet, brings the total footprint of the unit to over 16,000 square feet. To carry out the mission of expanding access to high quality healthcare, Glenwood will continue to grow with the community. In the last ten years, IASIS Healthcare has made significant investments to expand services and bring advanced patient care technologies to the area. The Emergency Department expansion has added 10 additional treatment rooms, including specialized rooms for trauma, cardiac and bariatric patients, bringing the total room count to 26. The renovated and expanded ER also features a dedicated fast track, ambulatory care area, larger triage and family waiting areas. Glenwood will host a Ribbon Cutting Ceremony on Wednesday, June 21st at 10:00 a.m. outside the ER department at 503 McMillan Road in West Monroe. The Ceremony will be followed by a Community Open House featuring health screens, refreshments and door prizes from 10:30 a.m. until 12:00 p.m. The community is invited to attend. For more information about Glenwoodâ&#x20AC;&#x2122;s Emergency Services, please visit our website at www.GRMC.com.

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A PLACE TO CELEBRATE Restored to its original splendor, Park Manor is one of Northeast Louisiana’s most sought-after wedding venues and event spaces. Article by Kay Stothart Rector & Photography by Martin G Meyers

stately white house sits just off Highway 2 in Morehouse Parish, with a wide front porch and upstairs balcony overlooking the front lawn. One hundred fifty acres of pasture land and woods stretches beyond the beautifully landscaped grounds surrounding the home and adjacent pavilion and guest cottage. Dubbed “Park Manor,” the property was once a family home with 180 JUNE 2017 | WWW.BAYOULIFEMAG.COM

an operating dairy and poultry farm. It now serves as one of North Louisiana’s premier wedding venues. Acquired through land grants dating back to 1859, the property was originally owned by Samuel W. Reily, who began building the home in 1860. It was completed sometime soon after, before the start of the Civil War. The antebellum structure served as the Reily family’s home place for several decades. Reily’s son, William Boatner

Reily, who lived for a time at Park Manor, developed the Luzianne brand of teas and coffees, still produced and distributed today by Reily Foods Company of New Orleans. Ownership of Park Manor later passed out of the Reily family, and over time, fell into a state of disrepair. In 1920, the home and over 200 acres of surrounding property was purchased by Frank and E.E. Marlatt, who moved to Morehouse Parish from Kansas. The Marlatts restored the home and updated it, adding a kitchen to the main house, along with other amenities. Today the property is owned by Marlatt descendant Stephanie Smith, who has carefully restored the home to its original grandeur. “Park Manor belongs to all of us,” Smith says, referring to her Marlatt family. “It is all of ours.” She notes that the home had been renovated years earlier by her aunt and uncle, Robert and Dorothy Marlatt, who lived at Park Manor for over fifty years and raised their three daughters there. Most of their renovations were completed in the 1980’s. The additional renovations and updates were undertaken by Smth in 2013.

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“The setting is perfect without any decoration at all. The grounds and the home itself are beautiful, any time of year.” –ALANNA BABB, OWNER OF SOMETHING BORROWED

rowing up in Morehouse Parish, Smith lived in a house on the family’s property, near her grandparents and adjacent to Park Manor, where Robert and Dorothy Marlatt operated a dairy and poultry farm. She remembers fondly her childhood days spent roaming the acreage around Park Manor and Marlatt Farms. Although she was settled in her own home and business near Ruston at the time she purchased Park Manor, Smith wanted to ensure that the property was restored and maintained. It was important to her that it remain in their family. “I just wanted to be sure that it would always be here, and would always be a part of our family,” Smith says. Smith enlisted the help of West Monroe contractor, Tommy Block, who spearheaded the restoration project. The home’s original doors and fixtures and architectural elements were retained whenever possible. “There is so much of our family’s history right here,” Smith says of the structure. The home’s foundation is made of cedar cut from the property. Bricks in the kitchen were laid by Smith’s uncle and one of his farmhands. The home is filled with family heirlooms and interesting antique pieces. An upstairs bedroom features two half-tester beds, purchased by Smith from an antique dealer, which belonged to the late John Stonewall Chennault and were used by sons Claire Lee and William Chennault during their boyhood days. A mailbox, found in the adjacent dairy barn, bears notations in the handwriting of Smith’s great-grandfather, Fred Marlatt, II, and the date “October 18, 1920.” With its restoration complete, Smith and her family use the home often, especially for holiday gatherings, which was her intent. “With my grandchildren here, we now have six generations enjoying this place,” says Smith happily.

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Near the end of the renovation process, Smith’s friend and business partner, Tammy Warner, began to encourage her to consider using Park Manor as a wedding and event venue. Warner, a Certified Event Planner, could see the property’s potential for rental. Warner says that Smith agreed that the setting was an idyllic place for weddings, but was still toying with the idea of renting the property for that purpose when a bride approached them. “We were sitting out here one day when there was a knock on the door,” Warner says. According to Warner, the young woman stopped by on a whim, curious about the plans for the house. “She said that she had dreamed about getting married here her whole life,” Warner recalls. That was the push that Smith needed to turn Park Manor into site for weddings, parties and gatherings. Smith and Warner recall that within a short time of that fortuitous visit, Park Manor was again a whirlwind of construction and activity. A covered, air conditioned and heated pavilion was built to accommodate a large outdoor reception, complete with rustic décor, a professional sound system, kitchen and workspace for caterers. Adjacent to the pavilion, an 1100 square foot Bridal Cottage was constructed, a charming space with accommodations for a bride and her attendants to use as they prepare for the big event. Smith remembers the rush to prepare for that first wedding at Park Manor. “We hung the chandelier on Thursday and she got married on Saturday. It was that close,” recalls Smith. “But it was the biggest, most gorgeous wedding that we have ever had out here. It was perfect.” With that first event, their business took off. “If I had known this place was going to be so successful, I would have done a lot of things differently,” says Smith. “But I never dreamed this would

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happen. I couldn’t imagine that people would come to Bastrop just to get married.” Yet they do come. Since the inaugural event in 2014, Park Manor has hosted numerous weddings, rehearsal dinners and engagement parties and stayed booked well into the future. Warner is not at all surprised by Park Manor’s popularity with brides. “As a wedding planner, I used to do weddings in Natchez and Vicksburg just to get this look,” she says. “Park Manor is right here in North Louisiana, thirty minutes from Monroe.” Warner says that once she shows the property and brides see what Park Manor has to offer, bookings follow. Alana Babb, owner of Something Borrowed and Riverport Creative Group, has staged and decorated for a number of weddings at Park Manor, working closely with Warren and her staff, and counts it among her favorite venues. “Serene” is the word Babb uses to describe this breathtaking property. “The setting is perfect without any decoration at all. The grounds and the home itself are beautiful, any time of year,” says Babb. She finds it very versatile from a decorating standpoint, noting that brides can create almost any look they want, from really simple and rustic to more formal and elegant. Jessica Hughes, who partners often with Babb on weddings and other events, agrees, noting what a pleasure it is to work there, as the property is well-equipped to handle the needs of decorators, caterers and others employed by the host couple. In addition to weddings and receptions, Park Manor is available for hosting luncheons, wedding showers, birthday parties and other smaller group events. Warner also conducts private tours of the home and its grounds for those who are simply interested in viewing the property and learning about its history. Allowing others to experience the beauty of her ancestral home, and sharing with others the place where her own family made mem-

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ories for generations, has been satisfying for Smith in ways that she never expected. As one of Northeast Louisiana’s most sought-after wedding venues, Park Manor has become the perfect place for young couples to begin making their own memories and for families to celebrate together. Park Manor is located at 5868 Mer Rouge Road, Bastrop, Louisiana. To schedule a tour of Park Manor or to obtain booking information, contact Tammy Warner at (318)239-2146, or visit their website at www.parkmanorvenue.com.

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Wedding Baubles Every bride deserves the best on her wedding day. Whether you need something old, new, borrowed or blue, these beautiful baubles will have you picture perfect on your special day. Model Josie Hoychick Photography by Martin G Meyers Makeup and hair by Meka Bennett

R&R GEMS

Josie is wearing an antique-style 14k gold locket with diamonds and filigree. The engagement ring features a 3 carat diamond center stone and halo setting with diamonds on the band. Vintage-style 14k gold and drop earrings add subtle sophistication. She wears a sterling silver bracelet bonded with platinum and simulated diamonds.

HOLLIS & COMPANY JEWELERS A beautiful 12mm Baroque South Sea pearl embellished with .57 carats of diamonds by Mikimoto hangs from a 14k white gold, 34-inch diamond chain with 2.35 carats. 18k white gold earrings with a South Sea pearl is surrounded by diamonds. A breathtaking 18k white gold diamond engagement ring by Simon G features a brilliant cut center diamond and two emerald cut diamonds, all three with diamond halos. She is also wearing a 14k white gold bracelet with nine South Sea pearls, each surrounded by diamonds.

NATIONAL JEWELRY

Josie is wearing 14k Beverly K vintage-inspired white gold diamond stud earrings. Her right hand ring is a 14k white gold Victorian-style wide band ring. The engagment ring is a 14k Beverly K art deco white gold diamond ring with round and baguette diamonds and .86 total carat weight. A gorgeous 14k white gold 4 carat diamond braided bangle bracelet by M.K.D.J. is paired with an 18k white gold round and baguette shaped 2 carat diamond tennis bracelet. Freshwater cultured pearls with a round diamond clasp and matching pearl bracelet finish the look.

TRINITY DIAMONDS DIRECT

A statement necklace like this platinum 12.75 carat diamond tennis necklace is the ultimate wedding accessory. These stunning 14k white gold chandelier earrings feature 1.50 carats. Josie is wearing a 14k white gold engagement ring with 4.00 carats, and a 14k white gold diamond fashion ring with 1.00 carats. On her right wrist, she paired two 14k white gold diamond bangle bracelets â&#x20AC;&#x201C; one with 1.50 carats and the other with 2.50 carats.

DUPONT JEWELERS

This breathtaking 14k white gold pendant features a 1.44 carat halo blue diamond. Josie wears these simple and elegant 7mm cultured Akoya pearl earrings. For a sophisticated look, add this 14k white gold hinged bangle bracelet. The engagment ring is a 14k white gold cushion shaped halo ring.

JLM Provisional Reception On Thursday, April 6, the Junior League of Monroe welcomed the 2017-2018 Provisional Class at a reception held at the home of Carolyn Perry. The reception was hosted by sustainers of the Junior League of Monroe, who were on hand to welcome the new class of ladies. This yearâ&#x20AC;&#x2122;s admissions committee was lead by Katherine Flowers and Dana Tarver and Ashley Hubenthal served as committee members. The committee worked hand in hand with the marketing committee to recruit new ladies to the league and this night served as culmination of the past several months.

On the BayouScene

1 Melissa Kipper and Ashley West 2 Susan Lowery and Courtney Curry 3M ossy Guinn, Gina Kennedy and Laura Centola 4 Lana Forte and Lori Ray 5 Chelsea Wyatt and Jennifer Ables 6 Samantha Craig and Katharine Spires 7 Christy Flanigen and Jill Watts 8 Chelsea Wyatt, April Hammett and Theresa Lawson 9 Carolyn Perry and Virgina Lea Rothwell 10 Anne Lockhart, Judy Haddad and Carroll Swander 11 Dana Tarver and Katherine Flowers 12 C helsea Dickerson and Shannon Pittard 13 K aysi Hutto, Randi Young and Jennifer Harris 14 Ginny Yatco, Teresa Shelton and LaVerne Bodron 15 A shley Clarke, Brittany Hayes and Emily Swillie 16 Ashley Robinson, Brittany Wade and Mary Hicks 17 Whitney Shell and Patience Talley 18 Tiffany Guillory and Rebecca Johnson

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Wine Over Water The 12th Annual Wine Over Water, hosted by the ULM Alumni Association, was held on Thursday, April 20. The evening provides the opportunity to support the Spirit of the Warhawks Endowed Scholarship Fund. Guests enjoyed food from 32 local restaurants, over 50 wines from Southern Glazerâ&#x20AC;&#x2122;s Wine & Spirits, beer from Marsala Beverage, music from Dr. Zarrâ&#x20AC;&#x2122;s Amazing Funk Monster and sunset bayou cruises from B&L Marine. The weather made for a beautiful evening on Bayou DeSiard and the entire evening was a rousing success!

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On the BayouScene 1 Hannah Livingston and Joseph Beard 2 Steven Farmer, April Dillingham, Kimbrell Raburn and Kevin Van Derzee 3 L ouis Luffey and Landyn Young 4 T erri Arthur, Lynna Caples, Diane Miletello and Charlyn Leehy 5 J essica Weaver, Taylor Hubenthal, Wayne Bowlin, Cortez Brown and Wendy Wike 6 Merion and Dr. Matt Sanderson 7 Krista Williams and Marcel Smith 8 Camellia Davis and Tonya Sanders 9 Jason Davis, Sarah Ann Shields and Claudia Williams 10 Ashley West, Debora Colvin and Arabella Moore 11 Terry Barnhill, Julia Letlow and Kathi Barnhill 12 Ann Fugler, Lisa Miller and Ann Lockhart 13 June Poole and Donna Cathey 14 Jen and Vinny Martinez 15 Melinda and Morris Mintz with Sheriff Jay Russell 16 Russell Kicey, Tyler and Becky Flemister 17 Blake and Debbie Herrington

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THE MUFFIN TIN

KIM’S YOU NIQUE BOUTIQUE

AZURE POOLS & SPAS

GOVERNOR’S CIGAR & PIPE

BIG CREEK TRADERS

FAMILY EYE CARE TRINITY DIAMONDS DIRECT

SLEEPY HOLLOW FURNITURE

LEWIS’ THE MOTHER HEN

WALSWORTH & COMPANY

WASHINGTON WINE & SPIRITS THE FAT MERMAID

ROSE BOUTIQUE

THE PAPER MARKET THE TOGGERY

WASHINGTON WINE & SPIRITS

HOLLIS & COMPANY JEWELERS

RAIN BEAUTY | BODY

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HAIK HUMBLE EYE CENTER

IF THE CROWN FITS

KIM’S YOU NIQUE BOUTIQUE

HOLLIS & COMPANY JEWELERS

MATERIAL THINGS

THE MUFFIN TIN

SLEEPY HOLLOW FURNITURE

THE TOGGERY

WALSWORTH & COMPANY

TRINITY DIAMONDS DIRECT

LOUISIANA PURCHASES

THURMAN’S FOOD FACTORY & GIFTS

RON ALEXANDER CLOTHIERS FOR MEN

RAIN BEAUTY | BODY

HAVEN

THE PAPER MARKET

R&R GEMS

WOODSTOCK FURNITURE REVIVAL THE PATIO PLACE

FIESTA NUTRITION CENTER

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Patient Appreciation Day On Friday, April 21, Arrow Dental held its fourth annual Patient Appreciation Day. This yearâ&#x20AC;&#x2122;s event was held at the ULM Baseball field as the Warhawks took on the Mavericks from University of Texas at Arlington.Â Arrow had the first base patio available and offered free admission to the game for their patients, as well as free hot dogs and treats. Dr. William Johnston and his staff host this day once a year to show appreciation to all of their patients for supporting their practice and being a part of the Arrow Dental Center family.

On the BayouScene 1 Olivia Ericksen and Monica Mock 2 Chasity and Trey Works 3B illie and Gordon Gregg 4 S amantha Counts and Cody Searcy 5 T errie and Mark Robinson 6D ebbie Counts, Levyn McQuillin, Steve Counts and Bria Works 7C onnie Thompson, Brittney Pardon, Dr. William Johnston, Avery Smith, Jennifer Smith and Terrie Robinson 8 Tracey and Mark Pace with Tracy Strange 9 Jennifer Smith, Amy Stewart and Tanya White 10 J ohn White, Jim Smith and Ryan Alarcon 11 W illiam and Terry Carter with Kim Johnston 12 Taylor, Luke and Matthew Auttonberry 13 Thomas Ford, Luke Auttonberry and Dana Ford 14 A lexander and Fawn Cammans and Jennifer and Frank Marsala 15 Jana McQuillin and Tim Allen

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Downtown Gallery Crawl

On April 6th, art enthusiasts took the streets for

the Downtown Gallery Crawl in Monroe and West Monroe. The Garrett House featured artwork by Geneva Academy’s K-12th grade students, and Sugar Gallery exhibited new pieces from Melanie Douthit, Leah Reitzell, Chris D. Cox, Burg Ransom, Stacy Medaries, while Jackson Culp entertained minglers with soulful voice. Jason Byron Nelson, a graphic designer, had work displayed at Rumo’s Gallery in West Monroe, and the Ouachita River Art Gallery featured Anne R. Eberle, a well-known artist who specializes in watercolor. Mark your calendar for the

next Gallery Crawl on Thursday, June 1st.

On the BayouScene 1R ebekah Barnes and Justin Lacombe 2 Lindsey Davis and Jonathan Sisson 3 Judy and Scott Caldwell 4 Darren and Shelley Owen 5 Alyssa, Tina, Greg and Addison Williams 6 Luna Ross and William Aiken 7B urg Ransom, Stacy Medaries, Chris Cox, Melanie Douthit and Leah Reitzell 8G unner Guess, René Hatten, Leah Guess, Khloé Perillo, Rebecca Perillo and Lexi Perillo 9N an Cole and Jan Blythe 10 Kacie Eiswirth and Leah McMillan 11 Jose Montelongo and Heather Yelton 12 Katherine and Kim Gilley 13 L eAnna Halley, Alexcia Lewis, Tiffany Barron and Amber Atkins 14 Lorenzo Brown and Inatha Thomas 15 Aymee Stepp, Lindsey Ford and Heather Malone 16 Sallie Rose Hollis, Judy Sisson and Jenay Lenard 17 Brandon Garcia and Victoria Smith 18 Ryan and Lindsey Lowe, Ryan Roark, Jerod and Julie Smith

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ESCAPE to PARADISE

From swimsuits to flip flops, weâ&#x20AC;&#x2122;ve got the looks to make your next vacation picture perfect. For a beautiful beach-side destination or a little fun in the sun, these looks will make your honeymoon getaway a breeze. PHOTOS BY MARTIN G MEYERS MODEL: ELLIE JACKSON AND MARTIN G MEYERS HAIR AND MAKEUP BY MEKA BENNETT SPECIAL THANKS TO MERION AND DR. MATT SANDERSON

THE FAT MERMAID BODY ART BOUTIQUE Hightlight your curves and exude the classic look of your favorite vintage Hollywood starlets in resort ready black with pineapple print across these high-waisted bikini bottoms and matching top.

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KIMâ&#x20AC;&#x2122;S YOU NIQUE BOUTIQUE Show your wild side in this pur-fect blue leopard print tank. Pair it with these distressed white jeans and blue laser cut peep toe booties. A cross-body bag gives a fun spin and is accessorized with a bangle and beaded choker.

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HERRINGSTONE’S You’ll be a poolside stunner in this black crochet bikini with halter top and tassel tie bottoms. Add a punch of color with these summer-inspired tassel earrings, a wide-brim straw hat and slip-on shoes with large black bow. Find gorgeous cover-ups at HerringStone’s like one with an aztec embroidered embellishment and more.

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THE TOGGERY Ellie looks radiant in this gorgeous Trina Turk white eyelet jumpsuit with bell sleeves. She gets the golden touch with these beatiful statement pieces from Gypsy jewelry. Graham is ready for his close-up in a bright knit tee and stone-colored Pima cotton pants. A Southern Tide fishing shirt with mesh vent back completes the look.

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IF THE CROWN FITS This hand-crocheted swimsuit is as beautifully made as it is worn. The double tie – halter and back –will help you get the fit right no matter what your shape. The classic tankini bottoms are flattering for all body types. This two-piece is a great staple for summer fun.

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THE NUDE NOMAD Ellie looks ready for a honeymoon excursion in this chic cold shoulder top with sleeves and matching shorts that tie at the waist. These darling sandals feature a tassel detail and pair perfectly with this printed fringe bag, straw hat and tassel and beaded jewelry.

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ROSE BOUTIQUE Ellie looks like a Grecian goddess in this breathtaking blue maxi dress made of double-layer Italian silk. A goregous glass art statement necklace is the perfect accessory for this beach bound babe.

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RON ALEXANDER CLOTHIERS What says summer better than seersucker? This jacket is perfect for spring and summer. Pair it with a white button down shirt and cotton slacks in a haute hue. A braided leather belt and Cole Haan oxfords complete the look.

DOT DOTâ&#x20AC;&#x2122;S BOUTIQUE These sexy and comfortable striped long pants are sewn with an overlap to give a classy sneak peek of leg as you move and are paired with a gorgeous matching top. Accessorize with gladiator-inspired sandals with faux tie front and pink cat eye sunnies.

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Fleet Feet Grand Opening On Saturday, May 6, Fleet Feet celebrated their grand reopening. Formerly known as Fit Right Active, Mike and Sonya Fronsoe recently purchased the store and have rebranded the store as Fleet Feet Monroe. The first 50 customers got a chance to pop a balloon with discounts and prizes, as well as a free gift courtesy of Brooks. They hosted a fun run that morning with food available from a McDonaldâ&#x20AC;&#x2122;s Food Truck and reps from New Balance were on-hand. There were several raffles throughout the day, as well as cake to celebrate the occasion! Mike and Sonya have already gotten involved in the running community by hosting monthly fun runs, partnering with CenturyLink for their womenâ&#x20AC;&#x2122;s health fair and hosting the inaugural Fleet Feet Dragon Tail one-mile fun run.

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Sonya and Mike Fronsoe M att Word and Seth Hamby M ichael and Mary Margaret Hildebland V icky Green, Jodi Word and Beth Newsom E mily Tucker, April Picard and Camille McCandlish Kelsey Dazalla and Madeline Frazier Ella and Wendy Napoli Cameron Stoker and Drew Sellers

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BayouTrends

If you’re thinking of relaxing in the summer sun just lettin’ off steam, we’ve got the must-haves for the season. From inflatables to ice coolers, sunglasses to totes, these items from local retailers and boutiques will keep you afloat.

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1. DOT DOT’S BOUTIQUE 2. AZURE POOLS AND SPAS 3. FAMILY EYE CARE 4. THE MOTHER HEN 5. THE FAT MERMAID BODY ART BOUTIQUE 6. DUPONT JEWELERS 7. THE MUFFIN TIN 8. THE TOGGERY 9. RAIN BEAUTY | BODY 10. FIESTA NUTRITION CENTER 11. LEWIS’ 12. BIG CREEK TRADERS 13. HOLLIS & COMPANY JEWELERS 14. THE PATIO PLACE 15. HOPKINS DERMATOLOGY 16. WOODSTOCK FURNITURE REVIVAL 17. IF THE CROWN FITS 210 JUNE 2017 | WWW.BAYOULIFEMAG.COM

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18. THE NUDE NOMAD 19. SUE PAPERIE 20. ROSE BOUTIQUE 21.SLEEPY HOLLOW OUTDOOR FURNITURE 22. TRINITY DIAMONDS DIRECT 23. THE PAPER MARKET 24. RON ALEXANDER CLOTHIERS FOR MEN 25. MATERIAL THINGS 26. WALSWORTH & COMPANY 27. LOUISIANA PURCHASES 28. KIM’S YOU NIQUE BOUTIQUE 29. HERRINGSTONE’S 30. HAIK HUMBLE EYE CENTER 31. HAVEN 32. FABULOUS FABRIC WWW.BAYOULIFEMAG.COM | JUNE 2017 211

Calendar of Events For a full list of event happenings in Northeast Louisiana, see our website at www.bayoulifemag.com

Through June 3 New Music on the Bayou Time: Varies New Music on the Bayou exists to give modern music a voice and inspire our communities with fresh ideas about the arts. Over the four-day festival, enjoy seven concerts filled with new contemporary-classical music from around the world. Free concerts will be throughout Monroe, West Monroe and Ruston. Rehearsals will also be open to the public, as will a series of presentations on the relationship between music and the natural world. Venue: Monroe, West Monroe and Ruston Admission: Reception and final concert- $20 general admission; $5 for students with ID Website: www. newmusiconthebayou.com June 1 Downtown Gallery Crawl Time: 5:00 p.m.-9:00 p.m. Presented by the Downtown Arts Alliance, ten art galleries in downtown Monroe and West Monroe are open all evening for the public to enjoy great art, food, drink and music. Original art is for sale, tax free. Admission is free. After touring the galleries, head over to Flying Tiger Brewery for the after party! Venue: Downtown Monroe and West Monroe Admission Cost: free Phone: 318-503-5125 June 1-11 Big Creek Trade Days Time: Friday-Saturday 9:00 p.m.6:00 p.m.; Sunday 10:00 a.m.-4:00 p.m. Enjoy a flea market type experience with something to offer everyone in the family! Hundreds of vendors with unique and vintage items, a “man cave,” and plenty of activities for the kids!

Location: 327 California Plant Road Dubach, LA Cost: Parking $5 Phone: 318-680-1304 June 2 Summer Kick-Off with Wink Danenburg Time: Doors open at 6:00 p.m.; Show begins at 6:30 p.m. Kick off summer at the Children’s Museum with Wink Danenburg’s juggling show and fun in the museum! Venue: Northeast Louisiana Children’s Museum Admission Cost: $6 at the door Phone: 318-361-9611 Web: www.nelcm.org June 3 Landry Vineyards presents: Smackwater Time: 4:30 p.m.-8:00 p.m. Landry Vineyards winery outdoor concert featuring Smackwater. A mix of Classic Rock and R&B music will have you, family and friends dancing all night. Make sure you pack your lawn chair, blanket and picnic dinner and enjoy the outdoor show. Venue: Landry Vineyards Admission Cost: Adults: $10; Ages 13-18: $5; Children 12 and under: Free Phone: (318) 557-9051 Web: www.landryvineyards.com 1st Annual Heroes Sports Bass Tournament The first Annual Bass Tournament supporting Heroes Sports. First, Second, and Third Prizes awarded. Fishing takes place on the Ouachita River and its tributaries. Venue: Griffin’s Run Ski Lake Admission Cost: Two person boat registration fee: $100; Big Bass (Optional) Include $10 per person with entry

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30th Annual Twin City Classic Chevy Club Show Time: 8:00 a.m. to 3:00 p.m. Check out All American made vehicles up to 1987 at this long running show. All proceeds will benefit MedCamps of Louisiana. Venue: Ike Hamilton Expo Center Arena Phone: 318-325-9160 Web: facebook.com/ events/1204296252956971 DoMo BrewFest Time: 10:00 a.m.-4:00 p.m. Ticket holders have the opportunity to an unlimited amount of samples of over 150 beers! Attendees will enjoy beer provided by Marsala Beverage, Choice Brands, Inc, International Wine and Spirits, Ouachita Brewing Co. and Flying Tiger Brewery, live music by Josh Ezell and Early Ray Borden and the opportunity to buy delicious food by 2 Dudes Catering and Mark Smith’s Wayne vs. the Winnebago food trucks. Venue: RiverMarket Admission Cost: Tickets can be bought for $35 at BREWFEST17. EVENTBRITE.COM Phone: 318-329-3254 Web: downtownrivermarket.com June 3 and 4 Louisiana State Games: Junior Golf Time: Competition starts at 7:30 a.m. daily Two days of golf at the beautiful Calvert Crossing for the 2017 Louisiana State Games is the perfect summer day! This event is a USSSA Junior Golf Championship. Competition is open to both girls and boys ages 9-18. Venue: Calvert Crossing Golf Course Admission Cost: $175 (12-18 yr old) for 36 holes; $100 (9-11 yr old) for 18 holes. Email: robert.boudreaux@usssa. com Phone: 337-278-8431

Web: louisianastategames.com June 9 and 11 Louisiana Opera presents SUSANNAH Time: Friday at 7:30 p.m.; Sunday at 2:00 p.m. Monroe’s professional opera company, Louisiana Opera, presents the American musical theatre masterpiece SUSANNAH, by Carlisle Floyd, for the first time in Monroe. Susannah’s story is set in a small, remote town in the Tennessee mountains. Dreaming of acceptance by her neighbors, she is criticized because of her family background and hopes eventually to leave to see something of the world. Venue: ULM Emy-Lou Biedenharn Recital Hall Admission Cost: VIP $50; General admission $25 Phone: 318-342-1568 Web: ulm.edu/vapa/opera June 9-11 Mid South Bicycle Motocross Championships Time: Begins Friday at 5:00 p.m. and ends Sunday at 3:00 p.m. This fun weekend includes championship races on an indoor dirt track with a flat last turn. Action includes a Foot Down contest 3 classes with trophies, Bunny hop contest 3 classes with trophies, Old school bike show, vintage class race. Venue: Monroe Civic Center Phone: 318-329-2225 June 10 Zoobilation: Bayou Blast Time: 10:00 am to 5:00 pm Live music, entertainers, food trucks, activities for the entire family and more! Venue: Louisiana Purchase Gardens and Zoo Admission Cost: Zoo admission: $6 for adults; $4.50 for children 3-12 and Seniors 65 and up; children 2 and under free.

Phone: 318-329-2400 Web: www.monroezoo.org June 10 and 11 26th Annual Ronald McDonald House Big Bass Tournament Fisherman mark your calendar for this year’s Ronald McDonald Big Bass Fishing Tournament. Hourly Payout and Prizes! Big Bass and the first bass that weighs six pounds of the tournament receives $10,000 cash! Net proceeds benefit the Ronald McDonald House. Register online or you may also register at The Honey Hole, Toledo Tackle or at The Ronald McDonald House. Venue: Lazarre Park Admission Cost: 1-day registration $95; 2-day registration $170; $10 off each day if you register before June 3. Phone: 318-387-7933 Web: www.rmhc-nela.org/ourevents/big-bass/register/ June 22-24 Miss Louisiana Pageant Time: Thursday-Friday-8:00 p.m.; Saturday-7:30 p.m. Come support your favorite contestants at the 54th Miss Louisiana Pageant. The contestants will dazzle you while they compete in interview, talent, swimsuit, and evening gown. A special variety show on Friday night will light up the audience and is the perfect lead into the crowning on Saturday.

Venue: W.L. “Jack” Howard Theatre at the Monroe Civic Center Admission Cost: Ticket prices vary Phone: 318-329-2225 Web: www.misslouisiana.com June 23 “A Night of the Arts” Time: 7:00 p.m. This event will be a promotions for small business, poets, musicians, actors, dancers, artists, etc. There will be lots of entertainment, food, drinks and fun! What a night to come and relax, have date nightor showcase your gift with open mic! Venue: Palace Park Admission Cost: $10 in advance; $15 at the door Email: minkproductions@yahoo. com Phone: 318-503-6146 June 23-24 Louisiana Peach Festival The 67th Annual Louisiana Peach Festival will feature plenty of family-friends activities, parade, peach cobbler eating contest, art and crafts show and more! Concert headliner is Uncle Kracker along with The Chee Weez, Beaux Adkins and Kendal Conrad. Don’t miss all your favorite festival foods, plus plenty of tasty peach treats. Admission is FREE Friday from 12-5 p.m.! Location: Downtown Ruston Cost: $10 per day or $15 weekend pass

Phone: 318-255-2031 Bayou Jamb 7 on 7 Experience the football action as eight area schools, as well as schools from around Louisiana, Texas and Mississippi compete in a 7 on 7 format. Venue: ULM Malone Stadium Admission Cost: $5 Phone: 318-372-1133 Web: bayoujamb7on7.com June 24 Bulls in the Streets Time: 11:00 a.m. to 3:00 p.m. Walk or crawl one mile as you are chased by bat-wielding roller derby girls with horns through the streets of Downtown Monroe! Then rest up with food trucks and brew from Flying Tiger! Proceeds benefit the Chennault Aviation and Military Museum and Roe City Rollers. Venue: Flying Tiger Brewery Admission Cost: $5 Phone: 318-547-1738 Web: bullsinthestreets.org

sixth graders and space is limited. Register by phone or online at nclac.org. Location: First Presbyterian Church of Ruston Cost: $65 per week Phone: (318)255-1450 Enjoy your stay in Monroe-West Monroe! We at the Monroe-West Monroe Convention and Visitor’s Bureau hope you have a great stay here! Please feel free to call us at 800-843-1872 if you have any questions. You may also stop by our offices at 601 Constitution Drive, West Monroe for brochures, coupons, and additional information. Visit www.monroe-westmonroe. org for information about events in Ouachita Parish and visit www.rustonlincoln.com for events in Lincoln Parish.

June 26-30 NCLAC Summer Arts Camp Time: 9:00 a.m.-12:00 p.m. daily The North Central Louisiana Arts Council (NCLAC) is hosting a five-day Summer Arts Camp featuring music, visual arts, and drama. Volunteers for the camp include teachers and professional and local artists to aid campers! The camp is open to first through