BayouLife Magazine April 2019 by BayouLife Magazine

BLcontents 120

APRIL 2019

189 48 / RENOWNED ARCHITECT CREATES LASTING IMPACT Inspired by His Monroe Childhood, Lee Ledbetter’s Artistic Contributions Continue to Color Our World

108 / IT’S A SLIME THING At Age 16, Giselle Fakhre Has Built a Business Around Slime. Her Company SlimeSlime 101 Has Catapulted Her Into Social Media Success.

62 / SOUND OF JAZZ Leroy Marshall is a Vital Example of Monroe’s Ability to Foster Upcoming Musicians Through School Music Programs

120 / THE SPIRITED SOUTH Lula Restaurant-Distillery, Quintessentially Southern with a Distinct Louisiana Influence, Offers an Incredible Experience in the Shadows of Gleaming Copper Stills Along the Historic Streetcar Line of St. Charles Avenue.

66 / BAYOU JAM From Strawberry Pie to Homemade Jams and Jellies, this Sugar-Sweet Berry is the Pick of the Produce Aisle 86 / A UNIQUE FOCUS This Month’s Bayou Artist, David Hassell, Pushes Boundaries with His Thought-Provoking Art

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150 / FINDING PASSION IN SERVICE Anna Rainey’s Passion for Food and Fellowship Led Her to Her Dream Job at Café Hope in the Greater New Orleans Area

/ DEVILED EGGS A P R I L 2 0 1 8166 Taylor Bennett Shows us Three

134 / HOW TO AVOID SABOTAGING HEALTHY HABITS ON VACATION These Eight Tips Will Help You Enjoy Your Vacation Without Completely Falling Off the Wagon

Ways to Take Your Deviled Eggs to a New Culinary Level 180 / EDIBLE CONCEPTS Monroe Native Barre Tanguis is Taking the Food Hall Concept to New Orleans and Beyond 189 / WALKING THROUGH NEW ORLEANS This Destination Fashion Shoot Brings Spring’s Best Looks to This Year’s Fashion Fusion

BayouLife

PRING HAS FINALLY

sprung, and that means softball, Fashion Fusion, spring break, Easter and allergies are all around the corner. It also means that we’ve completed another Travel Issue at BayouLife Magazine. This year, our staff loaded up and hit the road for our favorite town down south, New Orleans! Truth be told, we only touched on a few people from Northeast Louisiana doing big things in The Big Easy. This month’s fashion shoot, Walking Through New Orleans, is a tribute to some of the wonderful local boutiques participating in this year’s Fashion Fusion. We met up with New Orleans’ local, Carly Sioux, who kept us on task for our fashion production. With stops at the iconic Columns Hotel and Lafayette Cemetery, we hoped to capture the essence of this year’s Fashion Fusion theme - North is a Direction, the South is a Lifestyle. Kelly Moore Clark, Taylor Bennett, Meka Reliford and Ellie Jackson dodged the rain and a few streetcars to capture these beautiful photographs. For information on Fashion Fusion 2019 presented by DBK Dance and Performing Arts and benefitting the Cancer Foundation League of Northeast Louisiana, call 318.966.1953. Join us on Saturday, April 13th at the Monroe Civic Center for this captivating performance. When Lula Restaurant-Distillery first opened its doors, my friend Molly Thomas made us a reservation. She and co-owner Bear Caffery had attended medical school together and she was eager to see his new endeavor. After a few cocktails and a tour of the distillery, we were forever hooked. The same welcoming duo once again impressed our entire staff with their “spirited” generosity and delicious food. Find this article on page 120. My first trip to St. Roch Market took me to a part of New Orleans I had never been. But, once inside and under a bowl of pho from T2 Street Food, I was immediately in love. I had no idea that one of the co-developers was from Monroe. Recently, Barre Tanguis met the BL team at the renovated food hall for a tour of St. Roch Market and his newer project, Auction House Market. Read this article on page 180. It’s not unusual for me to walk in and see my kids watching instructional KidsTube videos. They are captivated by other kids playing with toys, guiding

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1201 Royal Avenue Monroe, LA 71201 Phone 318.855.3185

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PUBLISHER & OWNER Cassie Livingston cassie@bayoulifemag.com them through video games and making slime. Sixteen-year-old Giselle Fakhre has built her business around the sticky substance. Read more about her and her social media success on page 108. In 2005, a student at Louisiana Tech walked into the old DeltaStyle office on Honor Street in a precious pink suit for a graphic design interview. A hand-written thank you letter later, she was snatched up and immediately became an integral part of our team. For the last 13 years, this “genius bar/graphic design guru” has been by my side both professionally and personally. I’ve watched Melanie Moffett develop into an amazing art director, marveled at her crafting abilities, and been there anxiously awaiting the birth of her two precious babies. I’ve seen her stand strong in the wake of a terrifying experience and tackle the hardest of design jobs. She is definitely one of the most resilient, hard-working people I know. This month is an end of era, and while Melanie will be dearly missed, I’m thankful she’ll still be a phone call away to help fix my Pinterest fails. We wish you much luck in your new endeavor. We hope you enjoy reading this issue of BayouLife Magazine, and remember to shop local!

Cassie

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COPY EDITOR Cindy Foust ART DIRECTOR Melanie Moffett melanie@bayoulifemag.com ADVERTISING MANAGER Ashley Hubenthal ashley@bayoulifemag.com ADVERTISING SALES EXECUTIVE Amanda Singley amanda@bayoulifemag.com ADVERTISING SALES EXECUTIVE Katelyn Tolbert katelyn@bayoulifemag.com OFFICE MANAGER Sarah McElroy sarah@bayoulifemag.com PHOTO STYLIST Taylor Bennett CONTRIBUTING WRITERS Steven Atchison, MD Brandi Chambless Dan Chason Laura W. Clark Bill Cornelius Kenny Covington Shannon Dahlum Lou Davenport John Dobbs Thomas Estis, Ph.D. Dr. David Finley Cindy Gist Foust Lori French Kerry Heafner

April Clark Honaker Val Iron, MD Kristopher Kelley Paul Lipe Erin Love Meredith McKinnie Dr. Timothy Mickel Guy Miller Cathi French-Roberts Delia Simpson Beatrice A. Tatem Phil Trahan Vanelis Rivera Judy Wagoner

CONTRIBUTING PHOTOGRAPHERS Brad Arender Kelly Moore Clark Jamie Dahlum Scarlett Garcia Leroy Marshall ON THE COVER Fashion Fusion benefitting Cancer Foundation League on April 13th. Ellie Jackson models in fashionable attire from Cara’s on location at The Pontchartrain Hotel. BayouLife Magazine is published and distributed by Redbird Publishing, LLC. Circulation: 13,000 copies monthly. Postal subscriptions ($30) can be ordered online at www.bayoulifemag. com. BayouLife Magazine is not responsible for unsolicited photographs, manuscripts or other materials. Reproduction of contents without express written permission is prohibited.

Washington Wine and Spirits Our Favorite Styles of Wine for Spring and Much More

PRING HAS SPRUNG HERE AT WASHINGTON WINE AND Spirits and that means it’s time to spring in to wine and grilling season! This month we are going to tell you about one of our favorite styles of wine for Spring, a new series of in-store tastings, and even give you the chance to meet an award-winning winemaker! Rosé has exploded on the US market over the past few years, especially during the warm months of the year. In France, it now eclipses the sale of white wine and it also happens to be the perfect wine for sipping in the park, by the pool, on the river or at a backyard barbecue. Suffice to say, rosé has become incredibly popular, but most of us don’t know how rosé is made or where some of the most consistent rosés comes from. Unlike white grapes that become white wine, and red grapes that become red wine, there are no pink grapes. So, how do winemakers create a style of wine that always has such a vibrant, gorgeous pink color? Winemakers create a rosé wine by juicing red grapes and then allowing the juice to soak with the skins for a very short period, usually only two to three days. As soon as the juice begins to take on the beautiful pink color the winemaker desires, the skins are removed and the juice is allowed to ferment, creating delicious rosé. A common misconception is that rosé can also be made by mixing red wine with white wine, but in fact, this process is frowned upon by the wine community. The wine region known for creating the most consistent rosés, no matter the price point, is Provence. The Provence wine region of France creates rosé more than any other style of wine, and they’ve become incredibly good at it. Due to the size of the region, quality rosés exist at all price points, so if you’re looking for a rosé and happen to be in a store or at a restaurant that you don’t trust, a safe bet is asking for a bottle from Provence. Washington Wine and Spirits has one of the largest rosé selections in North Louisiana so stop on by and let us help you find your next favorite rosé! Next, we have a meet-and-greet with Jeff Gaffner of Saxon Brown Wines on Thursday, April 4th, from 4:30 - 6:30 p.m. With Saxon Brown, Jeff Gaffner has parlayed his long standing grower relationships, developed as a consulting winemaker, into a line of small, site-driven bottlings that celebrate his favorite vineyard sites. Jeff began his career at Chateau St. Jean, under the tutelage of renowned vintner Richard Arrowood, who Jeff credits with teaching 8 APRIL 2019 | WWW.BAYOULIFEMAG.COM

him the importance of being as passionate about growing the grapes as making the wine. While at Chateau St. Jean, Jeff was part of the winemaking team responsible for the winery’s celebrated 1996 Cinq Cepages, which was named Wine of the Year by Wine Spectator Magazine. Jeff launched Saxon Brown to focus on small single vineyard bottlings reflecting his preference for elegantly structured, well balanced and age-worthy wines. Over time, Jeff expanded Saxon Brown’s vineyard-focus with small offerings from both established and emerging vineyard sites, including Durell, Gap’s Crown and Green Acres. This will be Jeff’s second visit to our store and we can not wait to have him back. So mark your calendars and be sure to be here on Thursday, April 4th to meet one of the premier winemakers in the world! This Spring we will also be launching a new series of in-store tastings that we are calling “Find Your Favorite.” Our first Find Your Favorite tasting was held on March 27th and we blind tasted customers on 8 different vodkas and it was a huge success! Our goal is to help you find your next favorite wine or spirit without being influenced by the label or brand name. Stay tuned to our Facebook, Instagram and emails for our next Find Your Favorite Tasting! Also, be sure to come by the shop and purchase the Doe’s Eat Place uncooked steaks here at Washington Wine and Spirits! You can call us at (318) 816-5067 and we will have your steaks wrapped up and ready to go or just stop on by the shop and check out our amazing selection of wines, beers and spirits to pair perfectly with your fresh cut of steak! We thank you for all of your continued support for Doe’s Eat Place and Washington Wine and Spirits and for supporting downton Monroe! We are open Monday-Thursday from 10:00 a.m. to 9:00 p.m. and Fridays and Saturdays from 10:00 a.m. - 10:00 pm. 6 oz Filet - $9.75 14 oz Bone-In Filet - $39.99 20 oz Ribeye - $21.24 1.5 lb T-Bone - $20.99 2.5 lb Porterhouse - $39.98 2-5 lb Sirloin - $9.99/lb

10 oz Filet - $16.24 1.5 lb Bone In Strip - $20.99 2 lb Bone In Ribeye - $35.98 2 lb T-Bone - $27.98 3 lb Porterhouse - $47.97

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Mickel Plastic Surgery Another Year, Another Season

BY TIMOTHY J. MICKEL, MD, CERTIFIED, AMERICAN BOARD OF PLASTIC SURGERY

OR MOST HUNTERS THE END OF JANUARY MARKS THE beginning of a depressing down time before the bass spawn and the turkeys strut in the spring. But for me, and for plastic surgeons across America, the end of January is a time of anticipation and excitement because it marks the beginning of my favorite season - breast augmentation season. Though you probably wouldn’t see it on planet earth, in early spring an incredible phenomenon begins. As women shed their thick outer layers of winter clothing in anticipation of abbreviated swimwear, the plastic surgeon is often the first stop along the migratory route that leads to spring and summer wetlands across America. The natural diversity of breast size, shape and position is breathtaking to behold and certainly reflects the natural diversity of life on this planet. There is a corresponding variety of ways to do a breast augmentation for a comfortable, natural result. I have been doing plastic surgery for almost 30 years and breast surgery is still one of the most enjoyable and challenging areas of my practice. Since no two people are exactly alike, I individualize treatment for each patient to get the best result. I use smooth implants; I place implants above or below the muscle; I use various incisional approaches; and I am comfortable with both saline and silicone implants -though I prefer silicone in most patients. I perform the full range of breast procedures: reconstruction after mastectomy, breast reduction, breast lift (with or without an implant), treatment of breast asymmetry and breast augmentation. I invite you to visit www.mickelplasticsurgery.com and check out our “before and after” area. Perhaps the most important development in breast augmentation in the past decade has been the return of the silicone implant. I not only trained with silicone implants, but I have done well over a thousand silicone breast augmentations since the silicone restrictions were lifted. In my opinion, silicone implants offer a softer, more natural and therefore more aesthetically pleasing result. Of course, we still offer saline implants for patients who

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simply don’t want silicone. Moreover, for patients who already have breast implants and wish to change them for any reason, cohesive gel or “gummi bear” implants may be a good option. As a surgeon, I enjoy doing breast augmentation because there are few areas of surgery where a one-hour procedure can have such a profound impact on the way a patient feels about herself. So don’t let another breast augmentation season come and go. Call Mickel Plastic Surgery, 388-2050, to schedule a consultation. And remember to remind your husband or significant other that gift certificates are available! ABOUT DR. MICKEL Dr. Mickel is a board certified plastic surgeon. A third generation Monroyan, he was born at St. Francis Hospital, raised in the Garden District, and graduated from Neville High School. Dr Mickel attended Vanderbilt University, where he graduated cum laude with a B.A. in Psychology. He received his medical degree from LSU School of Medicine in New Orleans and was a member of the Alpha Omega Alpha medical honor society. Dr Mickel completed a full five-year general surgery residency program at Parkland Hospital in Dallas, and earned board certification in general surgery in 1988. He went on to complete his plastic surgery training at Parkland/UT Southwestern Medical Center in 1990 and is certified by the American Board of Plastic Surgery. As a plastic surgery resident, Dr. Mickel’s research on frontal sinus fractures won national acclaim, including the prestigious Snyder Award, given to the plastic surgery resident who presents the best paper at the annual meeting of the Plastic Surgery Research Council. Dr Mickel is a member of the American Society of Plastic Surgeons, the Southeastern Society of Plastic Surgeons, and the American Cleft Palate Association and is a Fellow of the American College of Surgeons.

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THE ART OF MEAL PLANNING by Erin Sharplin Love erinlove@panachebyerin.com

s recently as the end of last year, our family meals had little variety or inspiration. I grew tired of eating (and cooking) the same old thing week after week, so I know my family was tired of it, too. Thankfully, they didn’t complain until I mentioned that I was bored with our mealtimes. Unfortunately they agreed with me. To be honest, though, cooking is one of my least favorite things to do. I am not fond of the time it takes to cook a “gourmet” meal, not to mention the number of dishes that are usually left to clean afterwards. Ugh! But, I love a challenge and that is all it took to begin the transition from ho-hum meals to mmmmmm meals through the art of meal planning. Here are my tips! PINSPIRATION! My first step in meal planning is always searching for recipes through Pinterest, a cookbook, or some other source. I usually begin looking for meals on Sunday, but I decide which ones I will definitely be cooking for the week on Monday. I print them out and put them in my planner so that they are easily accessible when it comes time to begin preparing for the meal. Now, remember, I don’t like to cook, and the quicker I can get in and out of the kitchen the better, so I typically look for meals that take thirty minutes or so from start to finish. I think others are like me, too, because there is no shortage of “easy-peasy” recipes out there! LIST IT! Now that you know what you will be cooking for the week, it is time to start your shopping list. I have found it easier to write down all ingredients from each recipe onto one sheet of paper. First, I alphabetize the list to make it easier, too! Then, I check my pantry and refrigerator to see what I need 12 APRIL 2019 | WWW.BAYOULIFEMAG.COM

to add to my shopping list for purchase. I typically use my favorite app for iphone – “Shopping List Ease-Grocery” – to organize my list. I have found using this app easier than trying to keep up with a sheet of paper and marking items off. Although my initial list is on paper, I just put it into the phone once I have narrowed the list down. But you know what method works best for you, so be sure to use the appropriate list-keeping system for your personality type. CLIP IT! Check your local newspaper, circulars, and online for any coupons that may be available for the items on your list. There are a few apps that make couponing easier, too. Do a quick search in your app store, but I like the “Flipp” app. Sometimes it works out to a few dollars of savings, and who doesn’t like to save money? SHOP! Now that you have your list ready and your coupons clipped, it’s time to shop! Put a little food in your belly - because we all know what can happen if you go to the store hungry – and map out your plan. The good news is that once you start menu planning, your grocery lists will not be as long as they usually are, because you should be going to the store once a week instead of once or twice a month. Planning and shopping weekly not only saves you time in the grocery store, it will also save you money! You won’t be buying in bulk and letting food ruin or forget that it is even there! Every meal will be intentional and stress-free. ORGANIZE IT! One of the most important steps upon your arrival home is to get organized! I like to categorize each meal by putting all its dry ingredients together in the pantry along with a printout of the recipe. The cold ingredients are left in the fridge, but easily accessible when the time comes to prep the meal. If you haven’t already organized your kitchen, I definitely suggest that you get it streamlined as soon as possible. It will shorten your time in the kitchen (woohoo!) and make cooking less stressful! I organize my kitchen, and all of my client’s kitchens, in working

order. In other words, all my baking supplies are together and close to my prep area; plates and utensils are near the stovetop to make serving meals easier, and my knives and cutting boards are near my fridge, so I can grab and go when I need to chop some vegetables. Consider the layout of your kitchen and the routine you usually go through when cooking for your family. Can anything be moved to make life easier for you? COOK! Before starting the cooking process, gather all supplies, ingredients, and the recipe. Pour yourself a glass of wine, turn on the music (or listen to SpongeBob in the background, like I do) and get in the zone! All of your preparation is about to pay off! SET THE TABLE. Honestly, when was the last time you actually set your table? If you can’t remember, it is definitely time to switch things up! Break out the good napkins, glass plates and drinkware, placemats, and silverware and set your table for a formal meal. Not only will it make memories for your children, but it will also teach them a vanishing custom of family meals together. Such a setting will also provide a chance to teach good table manners. In every day there is a teachable moment, so don’t miss it. ENJOY! Now is the time to sit down with your family and enjoy your home-cooked meal together. Chit chat, laugh, and have fun together! You and your family deserve it. If done consistently, meal planning can be the one change that will make the biggest difference in your home life. Personally, it has made life so much easier and so much less stressful. I can also say that I don’t dislike cooking as much as I used to, either. I actually enjoy finding new, healthful recipes that I think my family will enjoy. I hope it does the same for you. If you have any recipes that you would like to share with me, please post them to my Facebook page or email them to me! I would love to hear what some of your favorites are.

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T H E

O U A C H I T A R I V E R

Steam and Roses

he iconic southern plantation house with its vast expanse of lawn and waves of seasonal color from azaleas, camellias, crepe myrtles and more is easily conjured in the mind of even those that have never visited the deep south. But ironically, these plants that make up the mental image of the old south are anything but native southern and owe their home in the lexicon of the landscape designer to the rise of the southern agriculture in the 1800s, and perhaps more importantly the steam power that allowed the transportation of goods. In this year of the river 2019, let us take a moment to recognize the amazing 200-year-old legacy of steam power on the southern garden! A great example of the rise southern garden can be found in the historical images of the Cooley House. Roses were a splendid feature to the garden but the story of the horticultural significance of the rose is far older. Since the times of the Hittite empire, and likely before, the rose has played an important place ornamentally, medicinally, and symbolically. Traveling to Europe through the combined efforts of the crusades and the travels and writings of Marco Polo, there is a massive awakening of ornamental gardening in Europe taking full shape during the Renaissance. Taking the garden to a new age, Josephine Bonaparte led a true revolution in the assemblage of rare plants throughout the world and awakened a soul connection in the American south. Through Josephine’s 14 APRIL 2019 | WWW.BAYOULIFEMAG.COM

collection and subsequent documentation of the splendor of the rose and other ornamental plants by Pierre-Joseph Redoute, the worldwide trade of ornamental gardening exploded! We see this clearly by the collection of roses at Malmaison where Josephine, in less than 15 years and with the full financial power of the French empire, transformed a Chateau and the wild, adjacent grounds into 1794 acres of the most splendid (almost encyclopedic) horticultural garden showcase in the world. Fantastically, in just 20 years the world would know over 2000 varieties of roses with the publication of Thomas River 1833 Catalogue or Roses. These combined events led to a true revolution in the south as the plantation homes and wealthy agricultural barons of the south sought out ever more inventive ways to showcase wealth. We can see this through the orders placed for plants with Asian and European connections like the azaleas, camellias and more! In fact, one bill of lading referenced a $25 order of a few rose plants for a plantation house (a $500 plant in today’s currency.) Thus, in relatively short time, the hallmark plants we know in the southern garden came to the deep south. The Camellias imported through England as a result of the tea trade of the 18th century, arrived in the colonies in 1792 and became a flower of high society, grown by only the wealthiest families with vast estates and conservatories. Many of these varieties were imported from France, Portugal and Italy and

article by Kristopher Kelley logo by Melanie Koskie, Plumwood Marketing

reflected the styles of the time. In the post Civil War era southern plantation owners turned to ornamental camellias as a means of earning income. Under the guidance of Reverend John Drayton, Magnolia Plantation would recover from the Civil War by developing the grounds as a public garden and nursery in 1870 solidifying their important horticultural place throughout the south. The Crepe Myrtles arrived on the ship, George Barclay, in 1799 with seeds for the George Washington Plantation. In a few short years, they are now found in abundance throughout the deep south – no longer a novelty that sporadically bloomed, as was the case in London. The azaleas can first be seen in the outdoor landscape in 1830s at the rice plantation Magnolia-on-the-Ashely in Charleston, imported from Philadelphia greenhouses by way of London and the orient. In short order, these wonderfully showy plants were passed throughout the south leaving a generational legacy of color. The importance of the modern Encore series of azaleas owe their legacy to the 200 years of hybridization of these plants in the southern landscape. So, it is no wonder than architects Walter Burley Griffin and his Wife Marion (architects of the Cooley House in Monroe, LA) drew upon their experience in landscape design to choose plants that both naturalized the settings of their designs while providing a historical link. We can see this through the tea roses and damask rose’s history and understand why it would be an easily association to make – literally historical story telling through gardening design. Fueled by the rise of the southern agricultural wealth and the affinity Louisianans have for French culture, we quickly adapted the ornamental garden as a showcase of the home – just as important as the furnishings inside. So in the Year of the River 2019, take a moment and appreciate the iconic southern plants we see each day with new context. Celebrate the historic and scenic Ouachita River this year as the Cooley House’s Year of the River Architectural Tour on May 11th travels from Monroe to Columbia highlighting the important homes that were standing during the Steamboat Era. Tickets are on sale now! Find out more online at CooleyHouse.org.

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Alumni Spotlight ULM Alum: Eric Davis

GRADUATE OF CARROLL HIGH SCHOOL IN 1992, Eric Davis attended Miles College in Birmingham, Alabama, on a basketball scholarship and graduated with a bachelor’s in business management. After a brief stint at Bastrop High School coaching basketball and softball, he returned to his alma mater to teach and coach. During his six years at Carroll, Eric pursued a master’s in Educational Leadership at ULM. After teaching and coaching, Eric attended evening classes during the spring and fall semesters and then more classes during the summer sessions. He was determined to succeed, and he found the support and motivation he needed at ULM. From 2001-2003, Eric balanced his work responsibility with being a student again. It was hard transitioning between educating students in the morning to being one in the evening, but it made Eric a better teacher and taught him the tools to succeed as an administrator. It was the accommodations of the ULM staff and faculty and a vigorous, yet personal educational program that made Eric’s success possible. Dr. Otis Lovette was one of the professors in the Educational Leadership program at the time. As a former principal and superintendent, Lovette knew the job of being an administrator. He taught his students the hands-on aspects of the job. Eric says, “There’s what the book tells you, and what Lovette says you need to know.” His practical approach to educating, well-prepared his students for the real world and the constant stream of decisions made in a day. Eric claims Lovette had a big three-ring binder that detailed exactly how to function as a principal. It was his secondary textbook, and a primary piece of acclimating his students to real-world scenarios. His tests were strenuous and required students to know the material. He drilled into his students the importance of knowing how and when to act and how to apply themselves in leadership positions. In July of 2018, Eric Davis was named Louisiana’s State Principal of the Year. It was his professor from 15 years ago, Dr. George Rice who sent a message congratulating Eric on his success. It’s a testament to the personal approach at ULM. Each professor had his/her own style, but forcing students to adapt got them ready for the jobs. Eric remembers being welcomed into professors’ offices, encouraged to discuss the challenges of an assignment or whatever was bothering him. He knew the faculty wanted him to succeed. With the camaraderie of his classmates and the encouragement of his professors, Eric was able to complete the program and graduated with his master’s in 2003. 16 APRIL 2019 | WWW.BAYOULIFEMAG.COM

Since then, Eric has served in numerous positions including: head basketball coach at Carroll High School, assistant principal at Jefferson Upper Elementary, and assistant principal at Richwood Middle School, where he served for 11 years. He learned different leadership styles from his supervisors, again forced to adapt to his environment. He learned, “what works and what doesn’t work.” Now as the principal at Wossman High School, Eric’s style is democratic. He allows people space to work, trusting their judgment as professionals. He believes in letting faculty and staff find their niche, what works for them in the classroom. Treating colleagues to respect their own intuition and talent allows faculty the opportunity to rise to their own potential. His students see him as the “cool guy.” Eric insists the key to interacting with students is to “respect them as individuals, and they give the same respect back.” Eric says, “I love them all like my own.” Named Louisiana’s State Principal of the Year, Eric travels the state speaking at schools and conferences to various teachers and educators. When interested students ask, Eric describes the quality, personal education he received at ULM, how the training determined his success as an administrator. He reminds local talent that they don’t have to leave the area to get a good education. ULM is a solid institution, consistently making huge strides in curriculum, research, and campus improvements. The visual changes alone since he attended in the early 2000s are impressive. He knows the teachers care, the campus positions students for success, and is willing to accommodate those nontraditional students who have home and workplace responsibilities to balance while they pursue higher education. The ULM Alumni Association reaches, connects and celebrates alumni and friends to build lifelong relationships, and commit to the university’s missions of academic freedom, scholarship, diversity, excellence, integrity and service. We represent alumni who honor the traditions of our university and who share a sense of achievement and pride. We create a network of professionals, establish scholarships and advocate for our University through community engagement. Members of the Alumni Association support countless initiatives, and annual memberships are just $35. To learn more or to become a member, please visit our new alumni network at ulm.edu/alumni.

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Confidence and Satisfaction The Woman’s Clinic Offers Expanded Services For Women’s Health and Beauty

OW OFTEN DOES A “WHAT IF” phrase cross your mind? “What if I was a size smaller, I could fit into that dress?” “What if I felt as good in all my pants as I do in my favorite pair?” These are questions we’ve all asked ourselves at one time or another. Confidence and lifestyle satisfaction play a big role in the care and well-being of today’s woman. At The Woman’s Clinic, our mission is to provide total care for today’s woman. In fulfilling that mission, we want to provide services that let us ask our patients these questions: “What if you could wear confidence?;” “What if the fitting room was where everything fit?;” “What if your all your pants were your good butt pants?” Over the last few months we’ve begun to provide the types of services that answer these questions. We’ve seen confidence and satisfaction grow in our patients. We’re even more excited about the future of this than we were when we began. So, let’s take a moment and run through what we have to offer. In a recent survey of American women, 70% worry about developing a tummy bulge. 81% are concerned about maintaining their body shape and 45% are afraid cellulite will remain a concern. To address this, we will be offering a non-invasive body contouring product called Velashape. VelaShape III™ technology combines infrared light and bipolar radio frequency. This type of system stimulates the growth of new and better collagen and elastin. Velashape has been clinically proven to work on a variety of different treatments including: • Cellulite Reduction • Body Contouring

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• Shrinking of Fat Cells • Skin Tightening In clinical trials, the body contouring power of Velashape led to a reduction of one whole dress size after treatment. Each treatment lasts about fifteen minutes and most patients describe the treatment as feeling like a warm massage. For many women, skin imperfections can impact self-confidence. We also know women considering facial rejuvenation procedures are inhibited by high cost, pain, downtime and side effects. We found that Sublative and Sublime skin treatments are an ideal solution. Sublative treatments improve the superficial imperfections of skin’s tone and texture by precisely directing bi-polar radio frequency into the skin. Healthy skin around the treated area accelerates the healing process of the skin and new collagen and skin cells are produced. Sublime treatments improve facial contour and overall skin quality by heating dermal tissue with combined bi-polar radio frequency and light energy, stimulating collagen production. Both treatments have been clinically proven to treat the following: • Stretch marks • Acne scaring • Reducing fine lines and wrinkles • Eye rejuvenation These treatments provide the results you desire without the worry of more invasive procedures. They penetrate more deeply than creams and peels and address your skin’s overall tone and texture more effectively than injectables. And while results with more invasive procedures may be dramatic, few are

willing to incur the cost, risk, or downtime. No woman wants to lack confidence with intimacy. It is an important part of everyone’s satisfaction with life. To help with this, we will offer an in-office non-surgical treatment that uses laser energy in gynecological applications called CO2RE Intima. CO2RE Intima is a medical laser that delivers controlled C02 energy to the tissue improving skin tone, texture and appearance. Among its many uses it has been proven to treat the following: • Mild to moderate urinary incontinence • Help correct post-child birth and menopausal changes • Non-hormonal treatment for dryness • Improved confidence with intimacy We know the thought of laser treatments in such a personal area may give some women pause. CO2RE Intima is FDA approved for a range of gynecological uses and patients experience mild to no discomfort with little downtime. If you would like to hear more about any of these options, please give us a call at (318)388-4030 to schedule a consultation. You can also visit us online at thewomansclinic. net and request a consultation. Be sure to like us on Facebook and Instagram for the latest updates and information from The Woman’s Clinic, too. Pictured Above – Bottom Row: Dr. Erin Gullatt, Dr. Sara Klug, Dr. Dawn Pennebaker, Dr. Adrienne Williams; Top Row: Dr. Amber Shemwell, Dr. Jason Wilson, Dr. David Bryan, Dr. Terry Tugwell, Dr. Won Lee, Dr. Laura Petty

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Are We There Yet? A Destination for Emotional and Mental Wellness BY BEATRICE TATEM, PH.D., LPC-S, NCC, ACS

OM, DAD ARE WE THERE YET? IF YOU HAVE EVER traveled with children you are all too familiar with this question. I can recall a time when traveling with little ones, hearing this question 45 minutes into what would amount to a day long drive. Initially, this was a humorous question reflecting child like innocence and their poor sense of time. Hours later the child’s repeated question as to whether we were “there yet” was admittedly annoying. “Are we there yet?” is a question reflecting curiosity, excitement, intrigue and an indication of eagerness. It is an inquiry suggesting interest, anticipation, enthusiasm and readiness to experience something new and different. I have found whether it is an hour drive or a flight half way around the world, whether you are a child or an adult, most would agree that the anticipation of a trip and then arriving to the point of destination uplifts the spirit, boosts the mood and brings pleasure. Research shows that the mere thought of traveling increases happiness as it gives us something to look forward to experiencing. Traveling is more than a destination to a physical place but is an emotional and mental journey stimulating every sense and enriching every emotion. It provides you with the freedom of experiencing and learning the world for yourself and not according to what others see, say and believe. In essence, traveling helps widen our lenses when experiencing other cultures, places and people. Travel interrupts the stereotypes, assumptions and habitual patterns we may hold in exchange for patience, flexibility and awareness. It provides a panoramic view of life from others perspectives and at the same time allows us to stand back and view our own lives. Traveling helps us to see the best of the world and to venture out of our comfort zone. It helps us discover ourselves, while learning about others. The more we travel the more connected we feel to the world. It allows us to rethink how we do things, where we do things and who we do things with. Traveling brings the unfamiliar and the different into our lives and makes it a part of our reality. Relax, relate, revive and rejuvenate through travel. Traveling whether for business or for enjoyment allows us to physically and emotionally get away. For many, traveling can be a release from the routine of daily stress brought on by deadlines, demands and 20 APRIL 2019 | WWW.BAYOULIFEMAG.COM

challenges. Traveling provides a change of pace, allows us to slow down, to step away from the daily grind and catch our breath. Planning a trip is as important as packing, be mindful of the time zone you are traveling in and adjust accordingly. Avoid over packing, over scheduling and “tourist traps.” My philosophy: only pack what you are willing to carry. Besides, happiness is derived more from experiences than material goods. Alleviate stress and anxiety by getting plenty of rest before traveling, while traveling and following your trip. When planning a trip, particularly if you work and/or have a lot of family responsibilities, make sure you have a day of rest at home before jumping right back into your regular routine. Know when to take a vacation and do so regularly. Travel is a way to provide us with the goal of living life for life itself. Be adventuresome and embark on something new. Explore your soul while traveling to the farthest place you have ever dared to go. Seek the depth of your spirit while visiting the unknown. Discover the treasures of the place you are visiting. Be mindful every place has its own character, cuisine, lifestyle, culture, beauty and pride...rejoice in it and immerse yourself freely. Relish the differences you discover and the similarities you share. While you are on vacation cultivate an interest you can continue when the vacation ends. When traveling seek connection with yourself, the people you meet and with the friends you have been too busy to call. Leave the stressors of home at home and the demands of the job at the job. Traveling is an incredibly beneficial thing to do for our mind, body and soul. The benefits of traveling extends beyond having fun, it provides valuable lessons, broadens perspectives, offers exposure and adds to the wonderment of life. Whether you decide to cruise to a far off island, or hike through the mountains, take a cross country train ride, a bus tour of your favorite travel destination, travel with an open mind and the willingness to experience anything and everything. For more information about counseling services and outreach programming contact Dr. Tatem at Wellness Initiatives,LLC 1900 North 18th Street, Suite 414, Monroe, La 71201, 318-410-1555or at btatem.bt@ gmail.com.

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Three Businesses Under One Roof MOEbiz Brings an Old Building to Life

OEBIZ, FORMERLY MONROE OFFICE EQUIPMENT, has been owned and operated by Chap and Ann Breard since 1991. The company was founded in 1923 by Chap’s grandfather Armand V. “A.V.” Breard and sold adding machines and Remington typewriters. A. V. also expanded to Lake Charles and Alexandria to fill a need for typewriters at Ft. Polk during WWII. In 1969, Armand E. Breard (Chap’s Father) took over the business and expanded to Baton Rouge in 1972, New Orleans in 1983 and Alexandria in 1987, focusing on contract office furniture, office supplies and machines. In 2003, Chap and Ann built a new facility on HWY 165N, with a continued focus on supplies, furniture, and machines. In 2012, they sold the furniture and supply business to a local competitor, so they could focus on a new vision of technology in the workplace. During this transition, the name was changed to MOEbiz. Currently the company core business includes network services, copiers, printers and an overall one-stop shop including a full-time help desk and call avoidance team. When MOEbiz entered the network services space, they joined a peer group to understand the business model and determine the best path for them. “We truly have a one-stop-shop from an ownership mentality. We understand customer frustration when one service provider blames another and all you really want is the answer and the problem solved! That being said, we offer a one-calldoes-it all philosophy on the networks side of our business. This has also allowed us to staff a call-avoidance team for our copier printer business which helps resolve issues remotely versus waiting on a technician to arrive.” MOEbiz has always strived to be a leader in bringing technology to clients. In February of 2018, MOEbiz moved into a new 25,000 sf facility on Ferrand (formerly Moore’s Health); the building went through extensive remodeling, and now has an open floor plan to allow good communication between the network team and copier/printer help desk team to better service customers, MOEbiz is passionate about recycling and currently recycles approx 75% of toner cartridges and other waste streams including paper, plastic, cardboard, metal and aluminum. The long term goal is to be a zero waste facility. The File Depot is a comprehensive records storage and retention business catering to current and retiring physicians, attorneys, 22 APRIL 2019 | WWW.BAYOULIFEMAG.COM

courthouses, hospitals, car dealerships, or anyone that has records to store! File Depot currently stores over 40,000 boxes in its HIPAAcompliant facility. The service-based organization includes delivery and retrieval of files as well as scanning services. The company’s database allows tracking from intake to delivery and/or destruction. Bulk shredding, purging and monthly services are available, as well as clean up and organization File Depot also has the ability to manage records for a customer with multiple locations. File Depot is one of 31 independently owned and operated franchises. The new Ferrand Street location will soon house a third business. Hidden Finds, a passion project of Ann Breard, is “selling upscale new, used, and slightly blemished home and office furniture in a pop-up style business setting at extremely reasonable prices.” Each truck shipment is a surprise for Ann, as well as her customers, as no two items are likely to be the same. The discounted merchandise will include home goods, office furniture, lamps, lights, candles, and accessories. Sofas, end tables, coffee tables, and headboards will be available along with night stands, barstools, and rugs. Hidden Finds will be ideal for new homeowners, those furnishing apartments, dorms, and existing homes. All pieces are upscale, modern, and sometimes trendy, exactly what people are looking for in home and office décor. The pop-up style of Hidden Finds will depend on when the trucks are delivered. Ann anticipates her first sale before summer, as the Ferrand location is already stocked with furniture and accessories. She will make sure the merchandise is displayed in a classy, inviting environment, a place people want to shop for the best bargains. Chap and Ann are excited to have their three businesses under the same roof and look forward to continuing to serve the Monroe area. MOEbiz | 318-388-4600 | moebiz.biz The File Depot | thefiledepot.com | 318-998-3025 Hidden Finds – Coming Soon! 2318 Armand Connector | Monroe

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The Winners’ Circle Northeast Louisiana Community Champions BY BRANDI CHAMBLESS

OHN REA REALTY HELD THE annual Winners’ Circle awards ceremony on February 26th at the Bayou DeSiard Country Club. This event is dedicated to highlighting the accomplishments of some of the most high-achieving real estate professionals in all of Northeast Louisiana. It is a prestigious tradition that links years of industry trailblazers to the current generation. Among the winners were several levels of achievement that included The Winner’s Circle ($2 - $4 M), The Champion Award ($4 - $6M), and The Eagle Award ($7.5 - $10M). Both commercial and residential experts were named at the top of their field. Caroline Scott was named as 2019 Rookie of the Year while Lynn Lincecum and Thad Schaeffer were both awarded The Spirit Award. This person can easily be recognized as being everyone’s favorite, contributing to the family atmosphere around the John Rea office. Four honorees who took home the coveted Love Your Community Award were Carmen McNew, Al Peterson, Aleta Eley, and Kathy VanVeckhoven. Since 2011, John Rea has engaged a team of community advocates who continue to bring people together in the creation and communication of favorable aspects of Northeast Louisiana. The inaugural event began with a St. Paddy’s Day Bicycle Parade & Festival initiated by a handful of business professionals. What started at Forsythe Park with green lemonade turned to a much larger event, now championed by the West Monroe Chamber of Commerce and 24 APRIL 2019 | WWW.BAYOULIFEMAG.COM

sponsored by long-time community advocate Centric Federal Credit Union, who began in 1937 as Brown Paper Company Service for mill employees and proudly serves the entire Northeast Louisiana region today. The notable accomplishments of the Love Your Community movement coincide with the same values expressed by Centric’s “Live Better” campaign. The tentacles of this outreach are evidenced through the four John Rea recipients who are continuing to feed positivity in places where progress might be hidden in plain sight. Aleta Eley, who has just given birth to her sixth child Oliver, already dubbed “Ollie Mac,” has not let pregnancy slow her down. Aleta has served on the Junior League of Monroe, the Black & White Ball Committee, Northeast Louisiana Arts Council, City of Refuge, and currently is in the Monroe Garden Club. One of her most notable community involvements, other than becoming working mom to six, has been her service as a board member to the Monroe Symphony Orchestra as well as President of the Board in 2016 - 2017 just prior to the birth of baby number five, Ruby Jayne. After spending years as a “theatre and dance mom,” Carmen McNew advocates for the Strauss Youth Academy for the Arts, the Strauss Theatre Mainstage, and the regional dance schools. She volunteers as a reading teacher for the First United Methodist Church’s STAIR program each week, and sews school bags for the church’s mission outreach program. Kathy VanVeckhoven served on the

Monroe Chamber of Commerce Board of Directors from 2013-2017, she has served as a United Way Steamboat Society co-chair with husband John, and currently serves on Ouachita Business Alliance Beautification sub-committee and Ouachita Green, host to events like “Great American Cleanup” coming April 13th. She is a member of the Monroe Garden Study League, serving Marie Place for seven years. Finally, the mention of Al Peterson brings a smile to all who know him. Known around the office for being “amiable Al,” he has both an arts and business pedigree in Northeast Louisiana. Having served the Northeast Louisiana Association of Realtors and the Monroe Symphony Orchestra as President, he is known in his own neighborhood as the president of Point Place HOA. He has served on the state level representing his real estate colleagues and as a director on the Northeast Louisiana Arts Council. He is well rounded, serving on the coordinating council of Northminster Church. Follow us on Facebook @JohnReaRealty and @LoveYourCommunityNELA to hear our community news in real time. Pictured above: Cara Sampognaro, Audrey Harvey, Caroline Scott, Jay Johnson, Nancy Inabnett, Jason Bruyninckx and Margery Benton

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Historical Impressions

MAK E YOUR J O U R NEY AN ADVE NT U R E

hen you travel do you rush straight through or do you stop and admire the roses? My wife and I travel out of town a fair bit for vacations and family commitments. Sometimes I travel alone for hobby activities. Unless I am time limited I find any journey is easier and more fun if I plan some interesting stops. Given my interests the stops I choose are often history, military or aviation related. It goes without saying that a stop can be all three of those things at the same time. On a trip to Florida with my son, we built in time to stop at Battleship Memorial Park in Mobile and tour the USS Alabama, the submarine USS Drum and the various military aircraft on display. I had been there before but going with my son made a second visit even more enjoyable. For the same reason I absolutely had to make another trip to the US Air Force Museum in Dayton when my wife and I traveled between sets of friends in Indiana and in eastern OH. In addition to stops during a journey I often plan trips specifically to see places that are of interest to me. Like some of you who live in this area, I’ve been on trips to the Civil War and antebellum history sites at Vicksburg and Natchez and to the 8th Air Force Museum at Barksdale Air Force Base in Bossier City. As a French living history reenactor, I’ve been many times to Fort St. Jean Baptiste in Natchitoches and to Fort Toulouse in Alabama. Many years ago I was able to arrange for my son and I to stay overnight on the aircraft carrier USS Yorktown when a Scouting trip from our then home city had two open spots. Our first vacation trip to Savannah not only included Fort Pulaski on Tybee Island and some Colonial and Civil War sites in town but was also timed to catch

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the Savannah visit of the Tall Ships military training vessels owned by Argentina, Venezuela and the US Coast Guard. When I go somewhere for family purposes (and work purposes before I retired) I like to take advantage of any free time I might have and visit area points of interest. When our daughter graduated from LSU I took my Navy veteran dad to see the World War II destroyer USS Kidd the afternoon before the ceremony. A rainy morning during a family reunion at the beach in Galveston gave me an opportunity to take my nephew to the Lone Star Flight Museum. (The museum has since moved to Houston.) My brother-in-law knew to grab his boys and take me to see the Tulsa Air and Space Museum when we were visiting that city for a wedding. A business trip to Williamsburg VA was tailor-made for my interests. I had been to the Colonial Williamsburg area before, and also to nearby Jamestown, but I was able to add some “at my cost” weekend time to the trip to see both sites again as well as the battlefield at Yorktown and the mothballed Navy fleet in the York River. Perhaps the most fun comes from unexpectedly finding somewhere interesting to stop during a journey. There are several masonry coastal defense forts on the barrier islands between Dauphin Island, AL and Pensacola Beach, FL. I did not realize they were there until I decided to take the ferry across Mobile Bay just for something different and fun in lieu of staying on the main highways. Likewise I had no idea the National WWI Museum was in Kansas City or the 1st Division Museum (US Army) was in suburban Chicago until I visited those cities. The first time we drove to Savannah we noticed Fort King George in Darien, GA

and stopped for a visit at this rebuilt British palisade abutting the beautiful coastal marshlands. On a regular basis the Chennault Aviation and Military Museum here in Monroe gets visitors who happen to see one of our billboards and decide to make a quick stop. More often than not these quick stops turn into hours and sometimes even all day which then requires an unplanned overnight in our town. As a member of the Museum board it is gratifying to hear when this happens. Just as it is gratifying to hear when someone plans a trip from distant locations such as Houston or Chicago just to come see what we have on display at the Chennault. The list of fascinating military and aviation places of interest in our Nation seems limitless. The Alamo in San Antonio, Stennis Space Center not too far from New Orleans, the USS Constitution sailing frigate in Boston, the sloop of war USS Constellation in Baltimore and the Patton Museum of Cavalry and Armor at Fort Knox, KY are but a handful of examples. An Internet search for United States military or aviation museums, US Navy ships on display or state historical sites can give you a long list of possible stopping points for any travels you may have planned or wish to plan. Take advantage of the ability to see how the men and women who fought for our country lived and served or how they pioneered the frontiers of air or space to increase the catalog of human knowledge. And don’t forget to start right here in our area and come see us at the Chennault Aviation and Military Museum. What you will find might surprise you.

BY GUY MILLER Vice Chair-Chennault Aviation and Military Museum

Audibel the Hearing Center Five Reasons to Treat Hearing Loss

O YOU’VE GOT A LITTLE HEARING loss. What’s the big deal, right? It happens to almost all of us as we age.37.5 million Americans 18 and older have hearing loss, including one out of every three, 60 and older. You can cope, you’ve decided. You’ll just turn the TV up a little louder. Ask people to speak up or repeat what they said. And hey, the quiet can be kind of nice, to be honest. “Why should I treat it,” you wonder?

SHOULD YOU TREAT OR IGNORE YOUR HEARING LOSS? The decision to treat or ignore hearing loss should not be taken lightly. Why? Because hearing loss plays a significant role in many important issues that impact our quality of life, including five important ones: • Mental health • Physical health • Income and career • Personal safety • Relationships and social interactions Before you decide whether to ignore or treat your hearing loss, read what studies, health care experts, and hearing aid wearers themselves have to say about each choice. IGNORE OR TREAT HEARING LOSS — A SIDE-BY-SIDE COMPARISON Mental Health Ignore Hearing Loss – Numerous studies link hearing loss to issues of mental decline, including increased anxiety and depression, accelerated brain shrinkage, and even dementia. One such study, by Johns Hopkins Medicine, tested volunteers with hearing loss over six years and found their cognitive abilities declined 30-40% faster than peers 28 APRIL 2019 | WWW.BAYOULIFEMAG.COM

with normal hearing. Treat Hearing Loss – Johns Hopkins’ researcher, Dr. Frank Lin, thinks that “if you want to address hearing loss well, do it sooner rather than later.” He recommends treating hearing loss before “brain structural changes take place.” A separate study released in 2015 backs him up. In the study, scientists concluded that treating hearing loss by wearing hearing aids reduces the risk of cognitive decline associated with hearing loss. Physical Health Ignore Hearing Loss – The National Council on Aging notes that “falls are the leading cause of fatal and non-fatal injuries for older Americans.” While no one knows how many falls are linked to hearing loss each year, researchers at Johns Hopkins Medicine have found that people with hearing loss are three times more likely to fall than those without hearing loss. It’s thought that hearing loss may detract from environmental awareness, which increases the likelihood of tripping and falling. Treat Hearing Loss – Recently, a study by the Washington University School of Medicine found that improving hearing through hearing aids appears to “improve balance in older adults with hearing loss” and helps reduce the risk of falls. Researchers credited the results to both increased alertness and improved balance. Income and Career Ignore Hearing Loss – A study by the Better Hearing Institute quantified the impact of untreated hearing loss on the job. The study found that people with untreated hearing loss can see an income hit of up to $30,000

annually, and were nearly twice as likely to be unemployed as peers who wore hearing aids. Treat Hearing Loss – That same study found that people who use hearing aids reduced the risk of income loss by 90 to 100 percent. It also reported that most hearing aid users in the workforce said wearing hearing aids has helped their performance on the job. Personal Safety Ignore Hearing Loss – Studies aren’t needed to know that missed or misheard signals like car horns, alarms and other warning alerts can jeopardize a person’s safety. And it doesn’t always have to be one’s own. Adults caring for infants and young children need to know when their charge is crying or in distress. Treat Hearing Loss – Treating hearing loss with hearing aids enhances your awareness of your surroundings and can help ensure you hear every smoke detector, bike bell, emergency alert or distress call. Relationships and social interactions Ignore Hearing Loss – More than anything, untreated hearing loss can lead to social isolation, as the challenges of listening and feelings of “missing out” often cause people to withdraw from the friends, family and activities that bring them joy. This, alone, is significant, as social isolation is closely linked to numerous quality-of-life issues, including depression, illness, exhaustion and even shorter life spans. Treat Hearing Loss – Treating hearing loss with hearing aids enables you to hear, participate, and ensure you don’t miss out on the people and activities that make you happy. It’s as simple as that.

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ar t i cle b y K enny C o vin g to n

April is a good time to ply the shallow areas for both white perch and bass. They can be found around the numerous cypress trees and stumps that populate the shallow waters throughout the lake. Bream fishing can be fantastic once a bed is located in the sandy bottom areas located around the state park area.

LAKE CLAIBORNE

FISHING

With Kenny

April’s Best Fishing Destinations

ow that we have survived Mother Nature’s late winter/early spring onslaught of weather, it’s time to pull the boat out of hibernation, put new line on some reels, tie on a few lures, and head to the water. The question is, where would be the best place or places to go? In this month’s article we are going to try and give you a couple of ideas on where to go wet a hook. Since we do have an overabundance of fishable waters here in north Louisiana, I felt it would be best to choose a select few lakes and offer some basic, yet helpful information about each of them. While all the lakes are different in their overall appearances, they can be fished quite similar. Here is the choice of lures I would not hesitate to use on any of the following bodies of water. These are my go-to lures for these bodies of water because they consistently catch fish. I would have a Bomber Long A, a watermelon/chartreuse tail Lizard, a 3/8 ounce white/chartreuse double willow leaf spinnerbait, a Pop R and a bream colored shallow crankbait tied on a rod. These five lures will allow you to cover any fishing situation you may run into, regardless of which of the five lakes you are fishing.

LAKE D’ARBONNE

Without a doubt this is still the king of north Louisiana lakes. Listed at just over 15,000 acres, D’arbonne is the largest lake in north Louisiana. The lake has everything a fisherman could ask for. If you like to fish shallow water, the grass flats and cypress trees are in abundance. If you like to fish deeper water areas there are numerous channel areas and sloughs. This lake is a mini Toledo Bend. The actual lake itself can be broken down into three lakes in one. The Corny arm is on average the clearer part of the lake. The Little D’arbonne arm is more vast with various types of cover, structure and fish habitat. The main lake area is the deeper portion of the lake and doesn’t have the aquatic vegetation or the cypress trees. 30 APRIL 2019 | WWW.BAYOULIFEMAG.COM

Located north of Arcadia, Louisiana Lake Claiborne has always had a reputation for being a striped bass lake but over the past few years the bass fishing has gotten much better due to the stocking of the Florida bass several years ago. And with the addition of the Tiger bass, the fishing just seems to get better and better! The lake itself has several feeder creeks, boat houses, standing timber and in some parts of the lake aquatic vegetation. On the lower end of the lake you will usually find clearer water and in the creeks and the upper areas you will find more stained water. Whatever your preferred method of fishing, Claiborne may be the most complete lake and the easiest to fish.

CANEY LAKE

Still the big bass champion of north Louisiana, Caney Lake is starting to rebound now that the vegetation is back in the lake. Bass, white perch and chinquapin all seem to thrive and grow in this extremely fertile fishery located just north of Jonesboro in Jackson Parish. There are five major creeks on the northeast side of the lake and all five have reputation for producing bass, white perch and chinquapin in the trophy category. Fishing the outer edges of the vegetation or using more weedless lures such as a Zoom Fluke to penetrate the inside sections can make for a fun day on the water and the bass of a lifetime. Caney may well be the best equipped of the five lakes as far as parks, boat ramps and amenities around the lake. It is set up with the vacationer in mind.

POVERTY POINT

This little jewel of a lake located a few miles north of Delhi is a great example of a little lake with a big reputation as it is quickly becoming known as the “white perch capital of Louisiana.” The sheer size of the white perch caught in Poverty Point Reservoir is staggering but they also catch numbers of fish, as well. The lake has wind rows, back water coves and a lot of fishable habitat for the white perch enthusiast as well as rock banks and boat houses that are great starting points when looking to find active bass. One thing to note; Poverty Point is also susceptible to spring storms. This little lake can get rough in a hurry so don’t underestimate its size when it comes to heavy winds and weather. For any of you readers who are wanting to plan a family weekend getaway, all of the aforementioned lakes have the accommodations. Each lake on our list has a State Park which usually include RV hookups, camping sites and in some cases even cabins to rent for a weekend. For information on any of these parks found on the lakes listed above, visit https://www.crt.state.la.us/louisiana-state-parks/ and they should be able to provide you all the necessary information. Well, it looks like we have run out of time and space for another month. I sure hope we were able to give you some ideas on where you might launch your boat for your next fishing trip or weekend getaway. Be sure to observe the state rules and regulations no matter the choice of lake you visit and be safe on your spring time travels. See you next month and catch one for me!

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Grain to Glass Beer From the Ground Up

BY DELIA SIMPSON, CRAFT BRAND MANAGER, CHOICE BRANDS, INC.

HEN YOU SIT DOWN TO enjoy a cold, frosty brew, you don’t necessarily stop to think where the ingredients came from. Luckily, the brewer(s) who made it do. Thanks to farmers and growers across the country (as well as locally), there is an abundance of natural ingredients available that come together to make America’s favorite adult beverage – beer! Here’s a look at some of those ingredients and how they go from the crops to the taps to keep you refreshed. There are four main ingredients that make up beer. Water, barley (or other fermentable sugar), hops, and yeast are where it all begins. Water makes up 90 percent of the brew, so using tasty water makes a big difference. Malted barley is most commonly used to fill the sugar quota in a brew recipe. Some brewers will substitute a percentage of corn, rice, wheat, or other grains to add a lighter flavor to the beer. These are known as adjuncts. Hops are cone-like flowers found on a hop vine. They lend the bitter flavor to beer that balances out sweetness. Hops also inhibits spoilage and helps keep the “head” (the frothy top when a beer is poured) around longer. Hops provide a fruity, citrusy note and balancing bitterness, as well as a floral aroma. The yeast used helps determine the style of the brew. Lagers are light, crisp and golden; ales, darker and more alcoholic. Adjuncts are often used in large scale brewing. The most common are rice and corn. Louisiana is one of the top producers

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of corn in the United States. Corn is used by brewers in two main forms: milled grits or flakes. Corn grits are the most widely used adjunct by commercial brewers in the United States. Grits are produced from yellow and white corn (mostly yellow), which is milled to remove the bran and germ. Flakes resemble the breakfast cereal, corn flakes, and can be used directly in the mash. They can be milled with the malt and or crushed by hand and mixed with the grain. Though a box of Kellogg’s contains additives and additional sugars, the kind brewers use are additive-free and sometimes sweetened with malt extract. There has also been some misinformation about the use of corn and corn sugars in beer floating around. Corn syrup that is used in the brewing process and high fructose corn syrup are two very different things. Additionally, the corn syrup used does not actually end up in the finished product. Rather, it is used as a fermentable sugar to feed the yeast to create alcohol. Rice, another popular adjunct, is used in a very similar fashion. Rice comes in aromatic and non-aromatic varieties. The non-aromatic varieties are used in brewing. Brown rice harvested from paddy fields is milled to remove the bran and germ and the whole kernels are sold for domestic consumption. The kernels that get broken are sold at a lower price to brewers. With the evolution of craft beer, anything from fruits to even salt may be

added after fermentation. Many breweries are also growing their own crops. Rogue Ales, for example, has a line of beers that are crafted from ingredients exclusively grown by the brewery. From rhubarb and currants to specialty hops, they are growing it all. Abita has used Louisiana produce in its harvest line for years. Strawberry, the most popular by far, is still made with Louisiana strawberries. Right here in Monroe, Flying Tiger Brewery tries to use as many local ingredients as possible, even having special strains of yeast created just for them. They also work with local cattle farmers, providing spent grain to feed the cattle. So next time you pick up a glass or can of your favorite beer, remember to raise a toast to the local North Louisiana farmers responsible for all those great ingredients. Cheers! Be sure to like Choice Brands on Facebook and follow us on Twitter and Instagram to keep up with local happenings and new product releases. In addition, you’ll find links to beer related articles, fun recipes, and much more! Find us at facebook.com/choicebrands, twitter.com/ choicebrandsinc, and instagram.com/ choicebrands.

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I REMEMBER despite the showers, never stop looking for the flowers a r t i cl e by PAUL L I PE

I REMEMBER a song sung by Al Jolson many years ago. Some of

our problems – that just magnifies our dilemma, making it seem far the words go like this: “Though April showers may come your way, worse than it is. This is not to suggest that one ought to ignore those problems that they bring the flowers that bloom in May. So keep on looking for the persistently pop up to bring “rain” on bluebird and listening for his song our lives. Sometimes, we are confronted whenever April showers come along.” with very serious difficulties, and it is I’ve been thinking that if this year’s folly to behave as though they were not April showers are as heavy as the rain real. For instance, if, while preparing has been in recent months, I’ll need to our income tax report, we discover have a boat to get from my house to that we owe Uncle Sam a lot of money, my pickup truck! But Jolson was not pretending that there is no reason for singing about just how rain falls into concern can prove dangerous and costly. our lives, was he? We need to recognize and then deal with Al Jolson, himself a man with our problems. But as we contend with a bright outlook, was trying, in this the “rain,” let us not stop looking for the song, to encourage us not to let “rainy” flowers! circumstances get us down because all I’m trying to get us to see that, of us are going to have “April showers” despite the rain, there is still some from time to time. Not everything good news here – some cause for “turns up roses” for us – there are many encouragement even in the heaviest of failures, disappointments, and trials storms. In the short epistle of James, with which we have to cope. How we the Bible makes what, on the surface, face such situations will, in large part, “NOT EVERYTHING ‘TURNS UP ROSES’ appears to be a weird observation. determine the degree of pleasure and F O R U S – T H E R E A R E M A N Y FA I L U R E S , The second verse of the first chapter satisfaction we get out of life. If we let DISAPPOINTMENTS, AND TRIALS WITH declares that one should “consider it all those showers flood our lives, we will W H I C H W E H AV E T O C O P E . ” joy…whenever you face trials of many miss out on the flowers that will come kinds.” Why in the world would a person be joyful when confronted by as a result of the showers. One of April’s heaviest “showers” comes on the fifteenth day of trials? Where, in dealing with troubles, can one find cause for joy? James the month – that’s the deadline for us to have filed our 2018 income answers that it is because this dealing with problems produces spiritual tax returns. Thoughts of that day do not prompt happy faces for most “muscle” – going through trials makes us stronger. In addition to that, it is also true that God can bring good out of of us. I suspect that the majority of those who work fifty, sixty, or even seventy hours a week believe that they are required to pay too much in what we consider “bad.” In fact, one of my favorite Bible verses teaches taxes. On the other hand, with no taxes, we would have to do without that “God works everything together for the good of those who love those legitimate government services that we need if we are to have Him.” (Rom. 8:28) The clearest example of this truth is seen in what any measure of enjoyment of our daily lives. I guess what I am trying happened on the day when the “rain” fell its heaviest in the whole to say is that taxes can be bad, but that some good comes from those history of mankind. That was the day when Jesus, who was innocent dreaded, burdensome levies. So, if we are able to see some good in this of any wrong-doing, was crucified. But that act of appalling infamy resulted in the pardon for sin for all who trust in Him. What incredible tax system, perhaps we can endure our burden a little better. This principle of focusing on whatever positive we can see in an good came from that “rainy” day! otherwise negative situation might be the way to cope with all of life’s God can, and does, bring positive things out of negative “rainy weather.” Not much is ever gained by just concentrating on all circumstances. So, when the rain falls, look for and expect the flowers.

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Cathi French Roberts & Lori French

Art for Life

hen selecting art for your home, source pieces that speak to you and resist the urge to rush into a purchase. Collecting wall art in particular, can be inspirational from various designer ideas, travel, personal taste level, color necessity, available space and investment budget. Times change and so do we, so often what might speak “yes” in your twenties might scream “no” in your fifties. (The good news is usually a level, hammer and nails can make your update easy.) Immerse yourself in all facets of wall art and discover what your inner artist is trying to teach you.

ith her vast collections of Oriental paintings and ornate French cabinet doors (as seen in her book, WanderLust), and also showcased in her Dallas retail space, International travel guru Michelle Nussbaumer, dares to be different. Her style is drenched in travel moods, textiles and naturally ornate material and her philosophy is that people need to live and enjoy their environment that excites, soothes and pleases. Themes in wall art selections in particular are many times composed of local artisans and their take on cultural flavor and pride. Strong feelings that nothing decorative should be so precious that it shouldn’t be used ensure Michelle’s style philosophy that a home should never be quite finished.

f post-war American abstract paintings intrigue you, the collection of works by Helen Frankenthaler could serve as an inspiration. A mid-century abstract painter, her work has been the subject of several retrospective exhibitions. Her abstract expressionist style is a theme in several home and commercial projects by our friend, Austin based interior designer, Mark Ashby. If he is working with an art consultant or choosing directly for his clients, he likes to present ideas in wall art that would complement their home, their mood and their environment. Also a fan of emerging artists, many of his high-end clients base their art collections not only for future investment, but having a passion for the piece ultimately chosen. Mark has often said that art instillations are one of his favorite parts of witnessing a client’s project come to fruition.

op Art specifically has recently had a huge resurgence in the market place. Known for its challenge to traditional fine art, strong imagery from mass culture and iconic advertising remains the theme. UNIQLO in New York is always on the list for a quick look of merchandising and artist collaborations. For spring, their presentations of Andy Warhol and Keith Haring pop art into their integration of street wear, along with interior vignettes is over the top and inspiring. (It is somewhat of a secret that many high end interior and clothing designers fill in their own everyday clothing wardrobes with these modern, simple pieces.) If choosing an entire theme of wall art or just a piece in the genre of Pop Art, it is best to go bold. Embracing this theme of art and its definitive use of color and lines might be the statement mix you have been searching for in your ongoing collection.

FOR YOUR OWN FRENCH TWIST CONSULTATION, CALL CATHI AND LORI AT 318-355-3041

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Coburn’s Gives Back: The Monroe St. Jude Dream Home Giveaway

N 2018, AN ESTIMATED 10,590 children were diagnosed with cancer. This number doesn’t include the multitude of other life-threatening conditions that could develop within the year. While it’s devastating for anyone to receive this kind of news, it’s especially hard to deliver to patients so young. Those facts, coupled with crippling financial hardships, is what drives the team behind St. Jude’s Children’s Hospital. Their goal is to provide leading care for critically ill children at no cost to the family — because their belief is that the only thing parents should worry about is helping their children get better. It’s a lofty goal, and one that definitely would not be possible without a nationwide network of sponsors to promote, support and fundraise on behalf of the St. Jude organization. Among these fundraising initiatives is the St. Jude Dream Home Giveaway, a project that combines Coburn’s passion for premier home quality with the company’s love of helping the community. Coburn Supply is a family-owned business, and the company has always operated with a huge heart for helping others in critical times of need. That sentiment is echoed throughout the Coburn’s corporate family as each employee seeks out ways to help others in their daily work. “I love being involved with projects that help people who are in the midst of hard times. When it comes to St. Jude, I was approached a few years ago by the home’s lead designer and asked to be a part of the 38 APRIL 2019 | WWW.BAYOULIFEMAG.COM

Monroe area Dream Home project,” says Michelle Miller, sales representative and design consultant for Coburn’s Kitchen and Bath Showroom. “I immediately jumped at the chance to get Coburn’s onboard.” “About two months later, my best friend’s son became a patient at St. Jude. So, at that point, the home became something that I was personally invested in,” Miller continues. “I even had the opportunity to go with the family to an appointment at St. Jude’s last summer, and I was amazed at how wonderful the place is. What a gift St. Jude’s is to the world!” BUY A TICKET. FUND A DREAM. The St. Jude Dream Home Giveaway is an annual fundraising initiative spearheaded by St. Jude’s Research Hospital and aided by countless businesses and benefactors across the country. This year alone, over 40 homes are being built and donated to benefit the fundraiser, generating hundreds of thousands in research funds and financial support for St. Jude families. Every ticket purchased for a home goes towards the hospital’s mission to find cures and save the lives of children in need. What’s more, participants can often win other prizes in addition to the grand prize home giveaway. One $100 ticket enters participants into the main grand prize drawing, but it could also make them eligible for small prizes leading up to the big giveaway, which can include but not limited to: lawn care giveaways, interior design prizes, furniture, new cars and more.

DELIVERING THE BEST To support the project, Coburn’s donated a collection of Bosch appliances to be used within the home. The project’s lead designer, Jan Strickland, selected featured appliances from the Bosch black stainless steel line to incorporate in the design of the home’s kitchen. “Our 2019 home features a mid-century modern style with black, white and gold elements throughout,” says Strickland. “Pairing this color palette with Bosch’s black stainless steel appliances allowed the look to remain streamlined and cohesive.” The Monroe dream home is valued at $450,000 and comes with three bedrooms, three baths and 2,400 square feet of estimated living space. Open house tours begin April 13, and the grand prize drawing will be held on May 5. All mail-in tickets must be received by April 30 to be eligible to win. COUNT ON COBURN’S If you’re planning to update your own home, visit the Coburn’s Kitchen & Bath Showroom in West Monroe or Ruston for ideas and guidance. Our design consultants and staff will take the stress out of the shopping experience and help you create a space you’ll enjoy for years to come. For outstanding customer service and timely delivery, stop by a Coburn’s Kitchen & Bath Showroom today.

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Your Number One Dealer for Summer Fun B&L Marine Offers a Variety of Marine Products

S THE WEATHER BEGINS TO warm up, feelings of summer start slipping into our minds. The summer sun warming our spirits and gets everyone in the mood to get up, get outside and get on the water. One way to make this a summer to remember is finally getting yourself the boat you have been wanting for years. Whether it be a boat for water sports, fishing, or both, B&L Marine in Monroe is here to help and get you started. For 45 years, B&L Marine has been family-owned and operated and conveniently located in the Lakeshore area of Monroe. Bill and Hazel Buckley started the dealership in 1973. In 1985, their son-in-law, Pat McDonald came to the dealership and started working his way up. He purchased the dealership in 1997 from Bill and Hazel and continues to run it today with the help of his son Nick McDonald. The family is deeply rooted in the Lakeshore and Swartz area and continues to support the community which has come to know B&L Marine as a local landmark. Bill and Hazel’s goal was to make B&L Marine the best choice and a one-stop dealership for your sales, service and on the water fun. They continue that philosophy today with great customer service, the best products and the ability to handle any boating need that you may have. From fishing boats to ski boats, B&L has you covered. They pride themselves on having the best name brands and the most 40 APRIL 2019 | WWW.BAYOULIFEMAG.COM

selection in all types of boats and equipment. Stop by their showroom and see all they have to offer. Their knowledgeable staff is ready to help you make your decision. Their Xpress and Crestliner boats are all aluminum, with no wood, all welded, and both offer a lifetime weld warranty on their boats. Xpress is a name that has been around for a long time and has a reputation for being the best high performance aluminum boat on the market. Xpress can be stacked up against any other tournament bass boat on the market and usually for less money with more durability. Veranda Pontoons are a luxury pontoon and are a step above other pontoons on the market. Their patented aluminum interlocking deck allows the entire boat to be built without wood. That means Verandas are built to last a lifetime. The Relax series is the most economical way to get on the water in style. They are available in twin toon and triple toon versions and multiple interior formats. The VP and Vertex series are the best of the best in luxury and durability. From the plush interior and cooled cup holders, to the touch screen dash and reliable Yamaha V-MAX SHO outboard, you can’t go wrong with a Veranda Pontoon. Like a little adrenaline in your system? Then check out the new Moomba Tow-boat lineup. Moomba is the only true value brand in the inboard ski boat market, but don’t let that fool you. Moombas are consistently

some of the best looking and well optioned ski boats on the water. Whether you enjoy wakeboarding, surfing, skiing or tubing, Moomba will get you on the water without breaking the budget. Already have a boat? Before you hit the water this summer, make sure your boat is in tip top shape. B&L Marine provides boating services and the best quality parts. Bring your boat by and have it serviced now before it’s time to push off. They also have a wide array of Slingshot and Hyperlite wakeboards and bindings. Nick, their watersports know-it-all, will have you out on the water in the best gear on the market at internet prices. They carry the ropes, lifevests, and other accessories needed to wakeboard. They also carry a large inventory of kneeboards, skis, and tubes from HO Sports. They offer a variety of marine products, and their selection of high quality boats is second to none. B&L Marine prides itself on having the friendliest and most knowledgeable staff in Northeast Louisiana. It is their goal to help our customers find the perfect boat to fit their lifestyle, along with the right parts and accessories to truly keep you on the water! B&L Marine 110 Old Bastrop Rd | Monroe, LA 71203 bandlmarine.com (318) 343-1250

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ARTICLE BY PHIL TRAHAN

Neville Captures Bolton Cup

Matt and Bruce Bolton

Coaches gather for The Bolton Cup with a record 15 schools and 150 players

Crawfish Classic fans cheering their favorites

Social hour at the Crawfish Classic

Lisa Pham and Debbie Garner

Tori Fisher and Stephen Schwab

In the traditional kickoff to the NELA High School Tennis Season, the Neville Tigers made Charlotte Bolton proud as they cruised to the championship played in her honor at ULM and Forsythe Park recently. The founder and longtime coach of the Neville Tennis Team also distinguished herself by competing for the LSU Mens Tennis Team during World War II, later being elected to the Louisiana Tennis Hall of Fame.

Early Crawfish Classic Results

The annual Crawfish Classic at the MAC played to a sold out crowd of 219 that required the use of Forsythe Tennis Center and ULM to crown the champions. At press time, the action continued, but some of the early winners and fans are posted here. There will be more in May’s Tennis Life!

Opportunities Abound in April and May

The second leg of the Seafood Circuit includes: Forsythe’s Shrimpfest, the inaugural Serves for St. Francis, and coaching legend Nick Bollettieri will headline the action in coming weeks. So whether you’re craving crustaceans, feeling philanthropic, or looking to rub shoulders with the stars, NELA has your ticket. I recommend all three! Reserve your spots this way: • S hrimpfest - April 5-7 at Forsythe for all ages. Contact Mark (318)329-2453 or Kelly Taylor (318) 801-0775. • S erves for St. Francis – April 12-14 at the MAC for all ages. Contact Tori Fisher (318) 547-2754. • N ick Bollettieri – May 3-4 at Squire Creek for all ages. Contact Scott Smith (318) 768-7704 or (774) 521-4370.

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A Second Chance

Addiction Recovery Lessons From Passover and Easter BY THOMAS ESTIS, PH.D.

THE PASSOVER, EASTER AND RECOVERY ARE REALLY about freedom and second chances. The meaning of Easter and Passover is essentially where life triumphs over death; freedom over bondage. The Passover and Easter symbolizes that all does not need to end in bondage or death. One can experience a life filled with freedom and hope as the behavioral and spiritual principles are embraced. The same is true for recovery. Recovery from alcohol/addiction has been compared to a resurrection from the dead. Recovery can triumph over alcoholism and addiction, and life can be a rewarding experience, again. Alcoholism or other addiction can progress to an individual becoming more afraid of living than dying. At that point the individual is consuming alcohol and/or other drugs in an attempt to drink or drug himself or herself into oblivion while avoiding withdrawal symptoms. Regardless of the amounts consumed, the individual exists in a life of repeated negatively despairing, depressing, calloused, and cynical experiences. Alcoholism/Addiction is an all-consuming disease of body, mind and spirit. When this occurs the structural, cerebral and electrical brain functions have been altered. The individual has truly been taken hostage. Lacking healthy cognitive, ethical, and spiritual capacities, one cannot cease abusing oneself and others. Alcoholism and addiction create an ultimatum for the individual. One can attempt to drink or drug away the conscious reality of the intolerable circumstances while repeatedly self-destructing or accept spiritual help. At this designated crossroad, the individual is afforded a choice—continue the prideful self-sabotage or embrace humility and accept divine empowerment. Recovery begins with admitting one has a problem and asking for help. Rabbi Benjamin Blech stated that the Passover’s greatest contribution to the world could be summarized in five words: memory, optimism, faith, family, and responsibility. Those five words are applicable to alcoholism/addiction recovery. For example, memory, it is easy to remember how the alcohol and/or other drugs were the monster and master of one’s life; one was literally a slave to the evil master. Optimism is born when one is told there is hope to recover from this seemingly hopeless condition. With the help of God and others, abstinence and recovery become a possibility. 44 APRIL 2019 | WWW.BAYOULIFEMAG.COM

Faith unites one with God, oneself and others. Family, whether the family of origin, the family of procreation, or the new-found family of other recovering persons, one begins to feel at home with self and around others. Responsibility is the interconnected catalyst or fifth spoke in the wheel that energies the recovery. A light in the dark tunnel emerges—this is HOPE! As lessons from the Passover offer insights into recovery, equally does the Cross and Resurrection of Easter. Alcoholism/Addiction contributes to one missing one’s true identity and the optimum of life experiences. The word sin is described as missing the target for one’s life. Grace is the empowerment from God to live differently than before with more liberty and unification to self and others. By accepting God’s grace one can be born anew and cease to repeatedly miss the target for one’s life. It is said that the cross represents the vertical connection between God and oneself while the horizontal reflects the connection between oneself and others. The intimacy of the vertical and horizontal connections crystalizes one’s true identity. Just as the Passover and Easter and recovery are really about freedom and second chances; it is about hope. Hope is not just “hoping” something will work out. Hope is actually confidence which means selfassurance or sureness. Hope/Confidence encompasses convictions, confession, and commitment. Embracing these attributes results in confidence of freedom and opportunity for second chances. Convictions aligns the individual with principles offering a grounding foundation of truth. Principles will continue to elevate one’s life to a repeated state of conscious awareness while transforming the individual from a selfseeking, self-deluded, self-pitying, self-hating survival to a selfless enriched existence. Confessing is to agree with God and oneself that alcoholism/addiction and self are the problem. Commitment is the voluntary willingness to be honest and open-minded to whatever and whoever is the component for recovery. Humility is the opposite of pride. Humility is “I know I do not know and it is my hunger for personal truth that opens my life for life’s possibilities. All that is needed is a personal surrender. Begin the journey of recovery. Begin the journey of discovery. If you or a loved one is suffering from alcoholism or addiction, please, contact us at Aimwell Addiction Recovery Center, LLC.

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SEE THE

LIGHT article by Laura W. Clark

*Trigger warning: This column describes a car accident.

y dad often says that it is important to find ways to turn a negative experience into positive energy. That sentiment has helped me reframe Sunday, April 8, 2018, the day my little family survived a car accident. My husband Tim had turned 40 on April 6, and to celebrate, we traveled with our four-year-old son Weston to visit Tim’s childhood friend in Joplin, Missouri. We were returning to Monroe on Louisiana Highway 425 near the Log Cabin Road intersection at around 8 p.m. I was in the passenger seat, listening to an audiobook with Tim. Weston was sitting behind me in his car seat, wearing his favorite red headphones, and watching cartoons on the Ipad. I snapped a photo of him wearing his blue shirt with white stars and yellow stripes on the sleeves and texted it to my mother, knowing she would appreciate his ensemble. Suddenly, another driver sped through the stop sign at the intersection, struck the passenger side of our Toyota 4-Runner, and threw us 250 feet across the median into the opposite car lane. Later reports indicated our car flipped about eight times. Tim saw the other driver accelerate toward our car, but I did not. I remember a loud noise and staring at the digital dashboard, trying to make sense of what was happening as our car began rolling. When we landed, upside down, I was eerily calm. I kept trying to turn off the ignition, and I was narrating my efforts. “Tim, I’m turning off the ignition so our car won’t catch on fire,” I said. “But the key won’t budge. We’ll be ok. I just need to turn the key.” Tim didn’t answer, which didn’t alarm me because I was so fixated on making that key move. Then my shock wore off, and I started screaming, “Get the baby!” I didn’t know it at the time, but Tim, who had experienced a temporary loss of sight

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due to the ventricle force, climbed into the backseat, unbuckled Weston, and forced him through a broken window where a stranger was waiting to receive him. A stranger. Soon we were surrounded by strangers, and they were not emergency responders. They were people who had seen the crash, stopped their cars, and rushed to our smoking vehicle. One such stranger reached through my broken window and grabbed my feet. “No, get my baby!” I shouted, resisting. “Your little boy is safe,” he calmly responded. “I’m going to get you out.” Still resisting, I replied, “I see white lights.” His voice got a lot louder. “Baby, that’s not Jesus! Those white lights are coming from all of the air bags! Now, we are going to ‘GIT’ you out of this vehicle!” And he did. I remember walking across the road barefoot afterward, seeing my new gold flats on the highway, and bypassing them to get Weston. I thanked the woman holding him. She was crying. I looked at the road again and saw Weston’s toiletry bag which I had received at his baby shower. It was brown and white striped with his initials monogrammed in blue. Seeing his bag crumpled and dirty in the street, I started crying. Then I heard a police officer say, “Ma’am, I have to tell you, I don’t know how ya’ll survived this.” I didn’t either. The medical responders arrived at the scene and helped us into the ambulance. Weston seemed unscathed, and Tim only had bruising on his hand and back. The medic kept asking me if I had been wearing a seatbelt, and I kept replying that I didn’t know. I am guilty of not always wearing a seat belt, especially on long road trips, so I finally told him, “Probably not.” The police officer interrupted and said, “There’s no way she would still be with us if she wasn’t wearing a seatbelt.” Then the medic saw a large, already deep purple bruise on my stomach. In that moment, I vaguely

remembered deciding to wear the seatbelt. As with most life-changing moments, I immediately thought about the what-ifs regarding what police officers called our “nearfatal” car accident. What if I hadn’t insisted on stopping at the gas station for treats on the way to Monroe? What if we had just stayed home that weekend? What if there had been oncoming traffic where we had landed? And what made me put on that seatbelt? We were treated that night at the Morehouse Parish Hospital ER, and Tim’s dad Bill picked us up and drove us home. I remember Bill tucking Weston into bed. During the following days, my friends called, and brought food, toys, and much comfort. For a few months following the accident, we didn’t embark on our typical family road trips to Texas. I was too nervous. Then one night, while driving home from a friend’s home in Calhoun, Weston uncharacteristically started crying and asked me if we were going to get in a crash. I was suddenly angry at the woman who struck us. But then I thought about all of the good things: the strangers who had rushed to a smoking vehicle to save people they had never met; my Southern family who had brought us goodies; my atypical decision to wear a seatbelt; us surviving the accident. Last week, when searching Weston’s closet, I saw his blue shirt with the little white stars and yellow stripes on the sleeve, tucked away in the back of the closet. He hadn’t worn it since the accident. Instead of ignoring the shirt, as I had been doing for a year, I grabbed it off the hanger. I called Weston’s name, and he came running into his bedroom. “What is it, Mama?” he asked. “It is time to get dressed and move on with our day,” I replied. Laura W. Clark, owner of Vivian’s Voice, LLC, a communications consulting company, can be reached at findyours@viviansvoice.com.

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B AY O U I C O N

Renowned Architect Creates Lasting Impact INSPIRED BY HIS MONROE CHILDHOOD, LEE LEDBETTERâ&#x20AC;&#x2122;S ARTISTIC CONTRIBUTIONS CONTINUE TO COLOR OUR WORLD.

ARTICLE BY LAURA W CLARK | PHOTOGRAPHY BY KELLY MOORE CLARK

The northeast Louisiana backdrop of Lee Ledbetter’s childhood shaped him as much as he would eventually shape the buildings and gardens featured in Architectural Digest. “I have forever associated beauty with nature, and I feel incredibly grateful to have grown up in a place so connected to the outdoors,” Lee said. In 1962, when he was four, Lee and his family moved into a newly-constructed house where he and his three siblings would spend their childhoods. Their Georgianstyle home on Pargoud Boulevard, where Lee’s 88-yearold mother Helen still lives, features beautiful vistas of the outdoors, with the family room and breakfast room overlooking the courtyard. Helen and her husband Roy, who died 12 years ago, designed the home this way because she wanted a house where she “could always view the outside.”

PICTURED ABOVE: LEE LEDBETTER AT HIS HOME IN NEW ORLEANS. PHOTO BY KELLY MOORE CLARK. AT RIGHT: IN MARCH, LEDBETTER’S NEW BOOK, “THE ART OF PLACE: LEE LEDBETTER ARCHITECTURE & INTERIORS,” PUBLISHED BY RIZZOLI, AND EDITED BY MAYER RUS OF ARCHITECTURAL DIGEST, WAS RELEASED

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heir home also overlooks the levee, which is 50 yards from the Ouachita River. The levee symbolized beauty and strength for young Lee. “The levee was an amazing place to spend my childhood. There’s something quite architectural about a levee, which is an earthen wall, sinewy and sculptural in its conformance to the path of the river.” Louisiana’s sub-tropical climate afforded Lee a variety of recreations. His father, who was a busy orthopedic surgeon, found time to build Lee a greenhouse which allowed him to pursue his passion for gardening. Lee’s younger brother Woody, with whom he shared a bedroom, remembers how important geography was to Lee. Lee constructed a “banana plantation,” a loquat winery, and with the help of his best friend and neighbor Margaret Sartor, a toad farm in their backyard. Woody was the laborer. “I had to do certain things, or I was kicked out of the toad farm. Then our interests diverged. I was saved by crickets and cane poles at 7 years old,” Woody said. These childhood memories remain vivid in Margaret’s mind. “Lee and I grew up in each other’s kitchens and backyards, privy to our mothers’ gossip, spying on our older siblings, and ordering our younger brothers around like ancillary staff,” she said. Woody, now an insurance agent in Monroe, was athletic like his oldest sibling John, now a physician and the founder of Louisiana Pain Care. Anne, now a minister in Delaware, is the second to oldest and was academically-driven like John and Lee. Woody, often exhausted from playing sports all day, said there were a lot of sleepless nights in the bedroom

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FA M I LY M AT T E R S Pictured above is Lee Ledbetter at his family home with siblings. Right: Ledbetter and his childhood friend, Margaret Sartor.

he shared with his brother. “I would tie a t-shirt around my head to cover my eyes,” he said, smiling, “because Lee was up all night making dang sure he was going to ace his history test.” Lee’s tenacity and meticulous attention to detail were evident from an early age, his mother said. As a young child, he once walked into a neighbor’s home and immediately detected the scent of the terrazzo floors. His acute senses and colorful imagination crept into his dreamlife. Helen insisted her four children eat breakfast together each day, and many of those morning meals began with Lee announcing, “I had a dream last night.” Lee would then regale his siblings and mother with vibrant details of his dreams. While Lee cannot recall those dreams now, he remembers his dreams always feeling “epic.” “My favorite aspect of this story is that they

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loved me enough to let me bore them, morning after morning, like twirls, and dramatic dips” on Margaret’s backyard tennis court. without stopping me,” he said. They performed the “most ridiculous skits” they could create for one Lee was always asking questions, and he was extremely another—complete with outrageous costumes and make-up—and creative, Helen said. “My mother watched him draw when he was a laughed until it was difficult to breathe. little boy, and she told me he could be an architect,” she said. “Years Proximity and a tight bond fueled their friendship. “Lee later, his third-grade teacher called me and said, ‘I want to tell you and I lived in houses side by side, and that is how we shared our that Lee is a very special child. Lee is not only smart, but he’s very childhood—side by side. As children, we were bright, curious, creative, and you often don’t have the combination of both creative and eager to be liked; we were the kind of kids who played by the and smart.” rules, or, more accurately, we tried very hard to appear to play by When Lee was in fifth grade, he began inventing his own cities. the rules,” Margaret said. “I think what bound us so powerfully Rand McNally published oversized travel guidebooks containing throughout childhood was our secret life. We were both profoundly maps of every state, and each state featured sensitive and somewhat terrified that we enlarged versions of that state’s major did not fit into the world around us. From cities. Lee and his friend Taylor would an early age, we shared fantasies of lives trace the outline of the cities and then fill filled with magic and glamour and lives as them in with isometric 3-D aerial views, artists.” reimagining the towns as they wished Margaret and Lee’s fantasies they were. Their buildings and bridges would come to fruition. Margaret is a were more space age, the interstates more photographer, writer, and independent layered, and the terrain contained an curator who teaches at Duke University. added layer of dense, tropical vegetation She is the author of several books, that was missing from the Rand McNally including a memoir, “Miss American versions. Pie,” which describes her experiences as As a young boy, Lee would a teenager growing up in 1970s Monroe. accompany his mother during her daily Her memoir, like her childhood, heavily errands, sometimes two or three times per featured her best friend, Lee. “Later, as day. He would lean his head against the I began to write and to photograph, and TIGHT GENES family’s station wagon window and watch Lee began to draw and design buildings, From his mother’s sense of humor to his father’s passion for the houses pass him in rapid succession we shared the fears and anxieties of those building, Lee’s influences were seen at an early age. Pictured as his mother drove through Monroe. His unpredictable career paths, and, of course, above: Dr. Roy Ledbetter, Lee, Helen, Anne, John and Woody. young mind absorbed the stark contrast we have been fortunate enough to share of those houses, which ranged from midsome significant successes. We both love century modern to neoclassical. our work … I think part of what has always The Monroe landscape was not the only character to influence bound us is how we have been able to encourage and cultivate in Lee’s young life. Lee was an outgoing kid with an “unending sense each other our unique obsessions and active imaginations. And we of humor,” Woody said, adding that these were attributes he gained each have made careers of our abilities to literally imagine, create, from his mother. Conversely, Lee’s father was quiet and reserved, and construct the details of our lives.” but he and Lee shared a passion for building art. Lee would spend Lee began his college career majoring pre-med, before deciding extensive amounts of time in his father’s workshop, watching him he had “no desire to have someone else’s life in his hands.” Even while reproduce antique furniture. Lee shared a similar interest with his studying medicine, he never stopped drawing, and he eventually paternal grandmother during family visits to Birmingham; she followed his childhood passion and earned his bachelor’s degree in painted china and porcelain while Lee worked on his creations. architecture from the University of Virginia. He completed a one Perhaps the most enduring artistic influence in Lee’s life was year program at the Institute for Architecture and Urban Studies that of Tommie Sue, Margaret’s mother and Helen’s best friend. in New York and then received his master’s degree in architecture “Tommie Sue was a huge influence on me,” Lee said. “She was an from Princeton University where he received the American Institute incredibly talented painter and could achieve someone’s likeness of Architect medal. like no other. Margaret and I often sat for her while she sketched us. Lee worked for large corporate firms in New York and Chicago, I loved visiting her studio.” and the experiences taught him he was best suited for a smaller firm Margaret and Lee shared an admiration for art, which flourished that was hands-on and involved highly-specialized projects such within the walls of their childhood. Margaret’s home—and Lee’s as high-end residential spaces and small-scale institutional spaces. second home—was filled with art and photography books featuring He moved to New Orleans, where he later opened Lee Ledbetter & modern and historical pictures. Margaret’s father, a surgeon like Associates in 1996. “I love this incredible group of people. There’s Lee’s father, was an amateur photographer, and her mother, a nothing like the act of creation. That’s what we aspire to do every working artist, often talked to the children about art. day. We create art that has to accommodate a client’s wishes and Their adventures were not limited to their homes. Lee and fulfill their ambitions. Some make cardboard models, and some Margaret played in the newly-constructed house frames on Indian use the computer. We spend so much time cutting and pasting; it’s Mound Boulevard. They would climb the wooden posts, explore like we are still in kindergarten. We talk a lot about aesthetics and the empty spaces, and imagine what the rooms would eventually historical precedent, and we look at a lot of images. We might try to become. Their minds transformed the levee behind their homes into find the perfectly-shaped sofa for three days. Those details matter.” the yellow brick road, and they performed “leaps and lifts, pretzelThe landscape architecture is equally important to Lee. Mirroring

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the design philosophy of his childhood home, he wants to ensure a home’s outdoor space feels like an extension of the interior. Margaret admires her best friend, who has appeared on both U.S. and Canadian television productions of HGTV. His work has been exhibited in New York at the Institute for Architecture and Urban Studies, and many other significant galleries throughout the nation. Most recently, Lee, who has been a guest lecturer at Tulane University, was inducted as a Fellow of the American Institute of Architects. “Besides his huge talent and unique creativity as an architect and designer, Lee is enormously generous and devoted to all his friends, to his family, and to his employees, who are a kind of family to him. Like me, he is deeply serious about life, politics, art and the environment. And in the face of all that is difficult in the world, that level of seriousness can feel overwhelming and can be disheartening. But equally, we both love to laugh. Lee is fun-loving and very funny,” Margaret said. “And no less important to him than one’s responsibility to contribute to a better world, is the pursuit and appreciation of beauty, the experience of beauty in art, in nature and in people because beauty has a way of bringing calm into what often feels like a chaotic and unpredictable world.”

ee has contributed to his surroundings for most of his life, beginning with his childhood gardens and artwork in Monroe, and his current city of New Orleans. Lee’s firm started designing for the New Orleans Museum of Art nearly 20 years ago. His team created the museum’s five-acre Sydney and Walda Besthoff Sculpture Garden which includes a lagoon, 200-year-old live oaks adorned with Spanish Moss, and 64 sculptures. Lee’s firm is currently collaborating on phase two of the garden, which will launch May 15 and feature a 1,000-square-foot indoor sculpture gallery. One of Lee’s first projects was building the Slidell home of renowned painter George Dunbar, whose works appear in the collections of the New Orleans Museum of Art and the British Museum. “George is an extraordinary man. He’s as brilliant as he is talented and as kind as he is both of those. He’s had a huge influence on me.” The 2,500-square-foot house on a hill was daunting; the house could be seen from a mile away, and because it was small, each detail mattered to Lee. “George appreciated the artist in me. He trusted me, and he became a father figure.” Lee’s creation of George’s home has appeared in the New York Times and Architectural Digest, among other publications. These days, Lee not only continues to create, but he is sharing his creative methodology with others. In March, his new book, “The Art of Place: Lee Ledbetter Architecture & Interiors,” published by Rizzoli, and edited by Mayer Rus of Architectural Digest, was released. John Stubbs, Preservation Studies Director at Tulane School of Architecture and the son of the late Monroe architect William King Stubbs, wrote the foreword. In it he praised Lee’s “contemporary architecture that wisely extends the centuries-long classical tradition in Western architecture while remaining tethered to the vernacular traditions of the American South.” John described Lee as a modern architect because he tackles all aspects of the home: the landscaping, designing the interior,

and even assembling the décor. And Lee does not limit himself to a single design approach, an ode to the variety of homes he grew up observing in Monroe. Lee said, “I am interested in designing a house and its interior with the homeowners in mind, incorporating both modern and traditional elements. I try to blur the lines between modern and antique furnishings so nothing is predictable; I think it’s so much more interesting that way. Why limit yourself? The world is large and generous, so we should be generous in our thinking.” In the book’s foreword, John also applauded Lee’s devotion to preservation: “I especially admire Lee’s wide-ranging rehabilitation projects, where he preserves the most distinctive extant designs and intervenes elsewhere in a respectful manner. His several New Orleans renovations prove this out, the best example being his own home, Marquette Place, a heroically preserved landmark in New Orleans modernism.” Lee shares his Marquette Place home with his husband Doug Meffert. Their house is three houses away from the childhood home of Lee’s mother Helen, who remains passionately proud of her third child. Lee’s childhood drawings are displayed in Helen’s home, and she speaks with adoration and emotion about Lee: “I knew from the time Lee was about three or four, that he was special.” At the age of 10, Lee decided he wanted his own room, so he decorated a tiny, triangle-shaped attic closet with posters and black lights and replaced the door with strands of beads. His new sleeping arrangement would be temporary, but his initiative left a lasting impression on his mother. “I thought it was grand. I remember thinking, ‘This is so original. Lee is so original.”

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Cedar Creek School Arts Education Enriches Beyond the Basics

ATH. SCIENCE. ENGLISH. SOCIAL Studies. Repeat. The basic requirements of the curriculum of every school can consume a day. Many schools are eliminating such “extras” as physical education or the arts for fear their students are not getting enough of the core curriculum. There’s not enough time, administrators claim. Too much is riding on students scoring high on standardized tests. This is not the case at Cedar Creek. Arts education and opportunities to participate in the performing and visual arts are treated as a fundamental part of the development of the whole child. As a matter of fact, arts education is not viewed as a luxury, but as an essential in many ways. Cedar Creek Elementary arts teacher Emily Pullin explained, “The arts are vital to education for so many reasons. Art has been proven to help with cognitive function and fine motor skills.” English, speech and drama teacher Beckie Huckaby echoed Pullin’s sentiments. “The arts are important for any curriculum,” she said. “They enhance skills that the ‘core four’ only touch on. Theater involves problem-solving, creativity, collaboration, responsibility, time management, memorization and organization, just to name a few skills that come to mind.” Other proven benefits of arts education include language development, heightened decision-making skills, and inventiveness, according to Dr. Kerry Freedman, head of Art and Design Education at Northern Illinois University. “Children need to know more about the world than just what they can learn through text and numbers. Art education teaches 54 APRIL 2019 | WWW.BAYOULIFEMAG.COM

students how to interpret, criticize, and use visual information, and how to make choices based on it,” Freedman said. Cedar Creek’s Cindy Hockenjos, who teaches music appreciation and piano and voice lessons, believes arts education provides much more than just learning music or drama. Students who are in the performing arts “learn how to present themselves to others with confidence and poise.” Students performing together in ensembles or in plays “learn to be in a group, to collaborate with one another,” she added. “They learn to be less of themselves and more as a group,” a critical skill at college and in the business world. Students who study music are “wellrounded kids,” Hockenjos said. “The leaders of tomorrow who have studied the arts have learned to appreciate more than what’s inside their ‘box.’” Cedar Creek junior Ty Lolley has studied piano for almost a decade. He sees learning and performing music as a way to see the world differently. “It helps you see life through a different lens,” Lolley said. “For example, music is a completely different language – it’s a universal language.” Huckaby said, “Both visual and performing arts can increase a student’s selfesteem, confidence or the ability to take risks. Colleges are asking for incoming students with these specific skill sets. Just knowing how to behave and do worksheets in a classroom isn’t enough anymore.” While sports, too, may teach many of the same skills, not all students are natural athletes, Huckaby said. The arts has a spot for them. At Cedar Creek, students have multiple opportunities to explore their creative sides.

Art classes are offered from Pre-K through 12th grade, including art appreciation, digital graphic art and Advanced Placement Studio Art and Art History. Students can join the vocal ensemble or the newly formed drum corps. Studio piano and voice lessons are available to all grade levels. One club that has enhanced the Cedar Creek experience is Drama Club. “Our growth has been steady, mainly because of the addition of an annual Haunted House and one musical production focused on the elementary and middle school students,” said Huckaby, who with other music and drama teachers, produces several performances annually. “Last fall, over 100 students were on stage or helped backstage in the production of Willy Wonka and the Chocolate Factory,” she said. Because of the performing arts’ growth at Cedar Creek, the school has been in the process of updating its facilities. “We have new lights, sound equipment, a larger stage and new curtains, all of which will only bring more opportunities to our students,” Huckaby said. For many of our students, their experiences in the arts aren’t limited to the campus. Many perform at the Dixie Theatre in Ruston and the Strauss in Monroe. Others take their singing, instrumental and dancing talents to regional and national stages. “The activities our students are involved in outside the classroom don’t stay outside the classroom,” said Susan Everett, Cedar Creek’s Director of Enrollment Management. “They bring their experiences back to campus to share with and motivate their peers. It makes everyone better.”

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BAYOU O U TDO O R S

SINGING IN THE RAIN TIPS FOR FISHING IN HIGH WAT E R BY DAN CHASON

he old saying “April showers bring May flowers” may be true. But lately in Northeast Louisiana, we got a jump start on rain as our annual precipitation levels are quite alarming. Rivers are high and with high water there are challenges not only for residents, but anglers must adjust strategy to counteract nature’s bounty of water we have received. I have had good fortune in the past when fishing in high water as I have tried to keep a simple analogy. High water to me is like eating beef tips with rice and gravy. If you overload on gravy, the meat is still there. You just have to work a little harder to find it. The first consideration when fishing high water is to examine where you are fishing and how you need to adjust. In a river system, high water creates current which is a good thing. The angler only needs to find the preferred depth which usually means back water. Shallow sloughs are now full but can be an exact duplication of the main river at pool, only hidden in the backwater. The same patterns work, if the preferred depth is located. The second consideration is the food source. In April, the preferred food is bluegill and crawfish. Remember to watch the moon phase as the preferred presentation is a crawfish color after a full moon. The reason is there is a crawfish hatch on a full moon and game fish such as bass and crappie are eating crawfish by the scores. One trick I like to use, especially if on a strange body of water, is to find a ditch adjoining the lake and actually scoop crawfish from it. I lay them on the deck of my boat, pull out my jig box and match the hatch. Crawfish colors vary from lake to lake, even in the same region. If you match the color, you are halfway home. Probably the most significant and overlooked feature of fishing anytime, especially in high water, is the barometric pressure. The unwritten rule is: High skies (rising barometer) fish slow and tight to 56 APRIL 2019 | WWW.BAYOULIFEMAG.COM

cover. If the barometer is falling (cloudy/ windy) speed up and fish faster moving presentations. This is when you can really rip some lips in current with a crank bait, spinner bait or jerk bait. Watch the barometer as conditions can change during the day. If you are not getting bit, change the angle of presentation. The biggest mistake anglers make is to hit a target from one direction (such as a pier/boat dock) and move on. Hit the target from multiple angles. Game fish are predators. A predator likes to hide and ambush their food. If you present it at the wrong angle or depth you won’t have as much success. This goes for grass beds, stumps, trees and even cuts or ditches. One way to tell if you are a little off in presentation is where any fish is hooked upon landing. If the fish is hooked on the outside of the mouth, that is an indicator of a reaction strike. Color, depth, speed, line size, reel ratio and rod all play a part in getting your lure where it needs to be. Subtle changes as simple as going from a 15 lb.to 10 lb. test line can make a world of difference. The most important feature in fishing high water is to find the baitfish. We all know that bream, chinquapin and other perch bed shallow. My all time most favorite presentation in the month of April is a gold, black-backed Long Bomber A. This lure perfectly mimics a perch in distress. Throw it on edges of cover where you suspect bedding bream and let it sit. The bass are there feeding on bream. Downward twitches with the intent to never move the lure more than an inch is the objective. I have probably caught more big bass on this lure than any in my arsenal. I always keep a watermelon/red Senko tied on ,as well as any missed strikes can be followed up with the Senko. This subtle presentation will catch most misses and on some days will be my go-to lure even if they will hit at the Long A. If I am getting blow-ups and no hookups, I will go with the Senko. Crappie are winding up their spawn in April and the trick here is to remember that

some will stay on the bed late, as will buck bass defending fry. However, April is the time I love to start hitting brush tops strategically placed off of bank lines and in the guts of flats that drain into the main creek. In high water, there is not a better place to be for crappie than grass flats with variating depths. This is where I place willow tops and hit these religiously in April. The trick is to remember to match the hatch. Crappie are hungry with the primary food now being grass shrimp and crawfish. I keep to that color range and size and will almost always lay down plastics and go strictly with hair jigs. Lighter jigs are the key as heavier ones tend to hang up easier. The crappie are not as aggressive so a slower presentation will aid in filling up your live well. But April is the time when I really start looking hard for a very overlooked prey: catfish. Catfish start spawning in May and this is the time I dearly love to find the early spawners. The easiest way to find catfish is to find carp. That’s right, carp. Catfish prey on carp eggs when they spawn. If you get up in shallow water and see carp, you are in the honey hole. I use very light line with an ultralight rig. It is a very simple set up: Weighed cork, heavy bream hook and night crawlers for bait. You have never had so much fun with these fish on an ultralight. Just remember that high water can be an asset if you are willing to work at it. Good luck and good fishing.

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FLOWERS

BOUNTIFUL HARVEST

This beautiful arrangement by Taylor Bennett combines springâ&#x20AC;&#x2122;s biggest blooms with fanciful fruits. Bennett masterfully arranges ranunculus, peonies, King protea, peaches, kumquats and eucalyptus in a delicately adorned terracotta vessel. ARRANGEMENT AND PHOTO BY TAYLOR BENNETT 58 APRIL 2019 | WWW.BAYOULIFEMAG.COM

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B AY O U B E AT S

Leroy Marshall is a vital example of Monroe’s ability to foster upcoming musicians through school music programs and community support of local talent. Article by Vanelis Rivera and photography courtesy of Leroy Marshall

Sound of Jazz THE SAXOPHONE is one of the most iconic instruments in jazz, a music style dubbed America’s only original art form and credited with giving birth to a plethora of other music styles. So, if you’re a saxophonist, your dream is probably to play in the jazz capital of the world, the birthplace of jazz—New Orleans! Since the conception of jazz, musicians have brought the narrow streets of New Orleans to life with the gruff, improvisational tones of one of America’s greatest exports to the world, drawing musicians from near and far. Such is the story of Monroe’s own, Leroy Marshall. Though his musical beginning was dubious and impulsive, his maturation in the art conveys a rigorous dedication to playfulness and mastery. The only reason Marshall joined the JS Clark Elementary music program was to get out of class. When he started at the school, there was no formal music class, so they would take students out of class for band practice. Unlike most young black children from New Orleans, Marshall wasn’t born into a family of musicians. He didn’t have anyone to “fall back on,” he says, or have any uncles or brothers who played: “I didn’t know anything about instruments.” At the time, music wasn’t embedded into the fabric of Monroe culture, not like in New Orleans where you see kids between the ages of four to five years 62 APRIL 2019 | WWW.BAYOULIFEMAG.COM

old jamming incessantly on Bourbon Street. “I didn’t see anything like that in Monroe,” he says. When he joined the music program, his teacher asked students to listen to different sounds and write the ones they liked. He didn’t know that he was choosing his instrument, which ended up being the clarinet. It wasn’t long before Marshall began to get cold feet with what he deemed a “girly instrument.” He would hide and miss band practice so that his peers wouldn’t see him with it. “I started trying to get off playing it and get on the sax, but I was the best clarinet player,” he recalls with humor. The switch in instruments was serendipitous. When he started marching band in high school, his bandleader, a sax player, couldn’t hear Marshall’s bass clarinet and intuitively put him on the sax. Even when he got his dream instrument, Marshall almost quit the band. “I found out that girls like football players more than band players,” he laughs. He ended up trying out for the football team, but his father encouraged him to stay in band, convincing him that it would be the skill that could land him a scholarship. He ended up as the head band master, even though he didn’t have a girlfriend, which he turned around his senior year. “It’s by the grace of God that I stayed in [band],” he says. Marshall received a full scholarship to Grambling State University where

he majored in engineering, flourishing because of the foundation he gained in the music programs he went through (Lee Junior High School, Carroll High School, and Neville High School). In addition to learning how to build music scales and writing techniques, one of the most significant lessons from his band directors was learning music by ear and how to be a unit, not just a single musician. “When they say that the band practices more than the football team and everybody else, that is definitely true,” asserts Marshall. He remembers waking up at 4:30 in the morning for the physical conditioning and precision drills necessary to adequately perform and dance during games. “It taught you life. How to conduct yourself and how to be responsible,” he says, comparing it to the military. He gained the position of Master Drill sergeant in his senior year at Grambling, further learning how to be a good leader by being a good follower. Marshall was deeply musically involved, partaking in every ensemble offered, and people thought he was a music major. His Grambling music experience was such a momentous part of his life that he stayed an extra year. Thanks to the program, his first plane ride was to New York City where he performed in Yankee Stadium. He also experienced performing in other parts of the world, like Japan.

A GRADUATE OF GRAMBLING STATE UNIVERSITY, MARSHALL FLOURISHED BECAUSE OF THE FOUNDATION HE GAINED IN THE MUSIC PROGRAMS HE WENT THROUGH IN MONROE CITY SCHOOLS. WWW.BAYOULIFEMAG.COM | APRIL 2019 63

B AY O U B E AT S

Marshall has always played jazz, starting with instrumental, smooth jazz “stuff” in the jazz band at Grambling. As a post-grad, a friend of his talked him into starting a dance band called LC Smoove. “I was strictly a marching band guy, but I was interested in it,” he says, mostly because as a working engineer, he craved the musical part of himself. Becoming the frontman was kind of thrown at him. At a hotel gig in Monroe, someone requested a blues song. His brother, who also played with him, didn’t want to “sing no blues song,” so he tried it. From there, “it all just fell on my lap,” he explains. LC Smoove made waves in Monroe until 2009, venturing as far as France and Canada. When he first traveled to New Orleans as a musician, he still worked in Monroe, so he would take the trip down every other weekend performing as LC Smoove at My Bar, a club on Bourbon Street. When the bar changed from liveband dance music to dueling pianos, he switched to Funky 544 for a short time, where he went by the LC Smoove Dance Band. Out of a regular gig for a year, he traveled to Japan and played New Orleansstyle jazz with a band there. Noticing the enthusiastic reception, he “checked into” playing at the Maison Bourbon Jazz Club upon his return to New Orleans, landing a gig Thursday afternoons. That’s when The Leroy Marshall Band name started to

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be used, though he still plays at other clubs in New Orleans as LC Smoove, where he performs six days a week. “One thing I wanted to do was reach the world,” says Marshall about playing in New Orleans. He believes he accomplished that there without having to travel. There have been times when the only Americans at Maison have been the workers. He has friends from different states and from all over the world that “hit him up” on Facebook to find out where his weekly gigs are. “The music support here is just awesome,” Marshall says. “I get calls now to play here and there. Musicians ask me to play with them and sub for them.” Marshall’s growing experience as a New Orleans-based musician allowed him to build his relationship with the saxophone. “I can talk through it. I just enjoy it because it can be melodic. I can do the lead with it. I’ve learned to be more expressive with it,” he says. Though he acknowledges that he still has room to grow, he can reach ranges the he never could before. To train himself, he started out listening to notables in the field like Grover Washington Jr and Kenny G, but a few months in, he realized that if he continued mimicking them he would end up sounding like them. “I want people, when they hear me, to say Oh, I knew that was Leroy Marshall playing.” So he learned to develop a unique danceable style, something that can make you “get down,”

he says. “One thing I’ll tell you is that I get such a joy from seeing other people enjoy my performance. It’s so awesome to see the smiles and laughter.” One of the elements from the platform at Bourbon Street he takes pleasure in is interacting with the audience. He’s known for telling jokes and incorporating them in his music. “I just thank God to be a vessel, to be able to do that. Take people away from their daily problems. Take them to a place to relax and have fun.” In many ways, that’s the “vibe and feel” of jazz. People relate to the stories. “It just never dies. It’s music that is everlasting,” says Marshall. He always uses the phrase “yes, indeedie” when trying to describe the sound of jazz, referring to how it makes him just “want to get up and move and do things I never thought I would do.” Nothing crazy, he says, just things you should have done a long time ago. That’s the prerogative of energizing and electric sound. Even Marshall’s modus operandi is jazz-like, intuitive and random. “A lot of people, you’ll see them on stage and see papers on stage. That would be their setlist. I tried that, and that doesn’t work for me. I never stick to it.” When he leads the band, he calls every song. People ask him what his next song will be and he’ll say that he doesn’t know. He’ll figure it out when he gets on stage. “I rely on a feeling. My band members just have to be prepared for everything because it can be literally anything,” he laughs. “I just do impromptu. Let the show flow as it goes.” Leroy Marshall enjoys Nola-style music because “it speaks toward life” and “makes you want to run like lion, tigers, and bears.” Every time he wakes up it’s time to celebrate. To see people’s excitement from that realization is a “cool feeling,” says Marshall. Monroe may not be a place where musicians are raised, compared to the way they are in New Orleans, but Marshall is a vital example of Monroe’s ability to foster upcoming musicians through school music programs and community support of local talent once they reach the stages of bars, pubs, and event venues. “I’m so glad I decided to get out of class,” jokingly asserts Marshall, though he didn’t know what was in store for him. “I don’t plan too many things. I’ve just been letting God lead me from there.” Give Leroy Marshall a follow on Facebook to keep tabs on all his New Orleans gigs at Maison Bourbon, Funky 544, and Balcony Music Club (BMC).

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B AYO U JAM

April is here and that means fresh Louisiana strawberries are ready to pick. From strawberry pie to homemade jams and jellies, this sugar-sweet berry is the pick of the produce aisle. Photography and Styling by Taylor Bennett

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FRESH STRAWBERRY JAM What You’ll Need: 5 cups cut strawberries 1/4 cup lemon juice 6 Tbsp Ball® RealFruit™ Classic Pectin 6 cups granulated sugar

Recipe and variations available at www.freshpreserving.com

COMBINE strawberries and lemon juice in a 6- or 8-quart saucepan. Gradually stir in pectin. Bring mixture to a full rolling boil that can not be stirred down, over high heat, stirring constantly. ADD entire measure of sugar, stirring to dissolve. Return mixture to a full rolling boil. Boil hard 1 minute, stirring constantly. Remove from heat. Skim foam if necessary. LADLE hot jam into hot jars leaving 1/4 inch headspace. Wipe rim. Center lid on jar. Apply band until fit is fingertip tight. PROCESS in a boiling water canner for 10 minutes, adjusting for altitude. Remove jars and cool. Check lids for seal after 24 hours. Lid should not flex up and down when center is pressed.

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Lambda Sigma Chi Serving Our Community Since 1932

AMBDA SIGMA CHI IS A LOCAL high school sorority founded in 1932. Over the years, Lambda has grown and continues to grow as a service and social organization. This year, Lambda members included 107 young ladies and 18 brother sponsors from Neville High School and St. Frederick High School. President Ava Dickson led the organization in many endeavors with the help of Vice President Virginia Deshotel. These endeavors included organizing educational meetings, attending monthly church services, and planning service and social activities for the year. Speakers were added to meeting agendas to inform members on important teen issues such as binge drinking, social media and etiquette. Lambda Sigma Chi held its annual initiation ceremony for new members in August 2018 at Grace Episcopal Church. Guest speaker Miss Alyssa Garner, Miss Heart of Trenton 2019 and former Miss Monroe 2018 spoke to the members on the topic of being a lady today. She stressed the importance of self-reflection, setting goals to better ourselves and the importance of sharing our stories of growth to inspire others. The most important goal of Lambda each year is to give back to our community by both volunteering and providing monetary donations. Under the leadership of Chaplain Caroline Graham, this year the members of Lambda have worked over 4,000 hours on local service projects. Our members assisted with the Med Camps 5K run and car

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wash, the Susan G. Komen Race for the Cure, the Ouachita Grand Plaza Christmas party and bingo activity, Dixie Diehards, Ronald McDonald Big Bass Fishing Tournament, while also participating in service opportunities for the Louisiana Food Bank, Children’s Coalition, Humane Society, the Red Cross, and the DeSiard Street Shelter, among many others. At monthly meetings, Lambda members would incorporate service opportunities by donating items such as winter coats, can foods and non-perishable items for the local community shelters, needed items for the local animal shelter and gifts for underprivileged children. Raising the standard of service that the organization will provide in years to come, are those individual members who stood out with the most community service hours. For their respective class, those members are: Junior Madeline Clack, Sophomore Katie Kincaid, and Freshman Addie Bagwell. Lambda also has a legacy of giving back to the community financially. This would not be possible without the collective effort of the members and our annual sweet potato fundraiser. This year the members were able to raise over $14,000 to donate back to our community. Financial donations went to local organizations including ARCO, the Cancer Foundation League, the Children’s Coalition of Northeast Louisiana, the DeSiard Street Shelter, the Humane Society, the John Clarke Perry Foundation, Med Camps of Northeast Louisiana, the Jeremy Barnhill Foundation, the Ouachita Grand Plaza Assisted Living Facility, Pilots for Patients, the Salvation

Army, the St. Vincent de Paul Society, Two Penny Missions, Wellspring, and Young Life, among others. Lambda will sponsor the Heart of Service Scholarship Award through the Children’s Coalition of Northeast Louisiana which will be awarded to a 2019 graduating senior whose volunteer pursuits align with the charitable mission of the Children’s Coalition. In January, Lambda held its annual Winter Formal presentation of our Junior members and dance at the Ouachita Grand Plaza for family and friends. A former Lambda member, Mrs. Dana Jefferson was the Master of Ceremonies. The theme for the night was “A Winter Wonderland,” and guests were greeted by beautiful flocked Christmas trees, twinkling white lights and white roses artfully arranged by the talented Will Copeland. The White Rose Court is voted on by the Lambda members and recognizes members for their commitment and service to the sorority. Members of the 2019 Lambda Court were Caroline Graham, Queen, Ava Dickson, Maid of Honor, Jane Campbell, Virginia Deshotel, Helen Johnson and Anna Parker, Maids. We are very proud of this outstanding group and know they will continue to service the local community! Thank you to the community for supporting Lambda and our endeavors. Photo by Sprig Designs

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ULM Lyceum Series The ULM Presidential Lyceum Series hosted a fascinating evening with Peter Zeihan on Thursday, March 14. ULM, in partnership with President Nick J. Bruno and the Office of Studen Life, annually sponsors the Lyceum Series which brings newsmakers, celebrities and forward-thinking cultural experts to campus. Peter Zeihan is a geopolitical strategist, which means he helps people understand how the world works. He spoke on understanding demography, economics, politics, technology and security, all of which he is an expert. Zeihan held a meet and greet with sponsors, as well as mixed and mingled with community members during the patron party before he spoke at Bayou Pointe. After the event, he held a book signing. ULMâ&#x20AC;&#x2122;s Lyceum Series began in 2003 and past speakers include Mia Hamm, Shawn Johnson, LeVar Burton, Dan Rather and many other notable personalities.

On the BayouScene 1 Morris and Melinda Mintz 2 Mac and Alise Oliver 3 Ryan and Susan Chappell 4 J oseph Walker, Emily Essex, Taylor Rodgers, Pujan Dahal, Siddharth Gaulee, Sarthak Neupane, Phillip Vu and Henry Diaz 5 L inda Bruno, Peter Zeihan and Dr. Nick Bruno 6 Bill Krutzer, Peter Zeihen and Vickie Krutzer 7P eggy Cannon, Peter Zeihan and Dr. George Cannon 8 Julia Letlow, Peter Zeihan and Lisa Miller 9H enry Diaz, Pujan Duhal, Camile Currier and Siddharth Gaulee 10 S teve Kelley, Sally Rose, Peter Zeihan and Richard Rose 11 Carrie Davidson, Peter Zeihan Dr. Dan Davidson 12 Nancy Inabnet, Peter Zeihen and Carrick Inabnet 13 D ennis and Cindy Rodgers 14 Tom Nicholson, Peter Zeihan and Sue Nicholson 15 Mary Ann Hales, Peter Zeihan and Harvey Hales 16 Kay McDonald, Peter Zeihan and Hugh McDonald 17 Laurie Daniel and Bill Savage

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PARENTING

Meredith’s Musings The Now Now |

taught a Bible school class about ten years ago at my mother’s church. I remember a little boy, named Harry Potter. Of course, that wasn’t his real name, but it is what he wanted to go by, so I let him. I wrote the name in huge letters, first and last, and played along for the benefit of a four-year-old. I count that as my only success that week, indulging in the fantasy with the little fella. Teaching a class of 12 children felt more like corralling a herd of sheep for hours each morning. It exhausted me, and further reminded me that maybe motherhood wasn’t for me. I didn’t have the temperament, let alone the patience. I live in the now, and during that week, all I could see was chaos. But now, all those qualities I felt “disqualified” me for motherhood, I’m seeing make me another kind of mother. I’m hoping it’s the mother my daughter needs. I am impatient, but I’m surrounded by patient women. My mother-in-law, my two best girlfriends, they make up for what I lack. I’m a mixture of fun and frustrated; it shifts from second to second. I can literally be screaming in the other room and then smiling through tears only moments later. I prefer my daughter see both, not only those considered

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By Meredith McKinnie

good qualities. I want her to recognize the differences, see the beauty in various personalities. And I hope she sees the flaws in me. Dealing with my impatience may make her more patient, or so I hope. I thought I was too old to be a mother. But with age comes wisdom. I’m more appreciative of my circumstance and reflective in the moment. I don’t believe in ten years I’ll suddenly wake up and wish I paid more attention. I live in the moment with her. When she laughs, I hold my eyes open, refusing to end it with a blink. I inhale deeply that baby smell at least twice; once isn’t enough. When she struggles as I attempt to squeeze her short little rolled arms in her sleeves, I let her squirm, simply because it’s the cutest struggle. When she is sitting up and gets frustrated, she will bang her right arm repeatedly against her leg. I laugh and mirror her action; she finds me amusing. She’s teaching me patience, and I’m paying attention. I know myself, weaknesses and all, and I listen more. I consider alternatives and try to give people the benefit of the doubt. Hopefully she’ll mirror my example. I’m a horrible singer. Husband jokingly says if he ever leaves me, it will be due to my singing. But I love to sing. And she loves

my impromptu Broadway shows. Every rehearsal is full force and she chuckles from her changing table as her mother twirls around the room. The songs are random and frequently made up on the spot. I’ve always talked to myself, but now I do so with cadence. It started as a way of distraction, but now I have an audience of one who gives me a standing ovation with her smile. She doesn’t care that I sing well, just that I sing to her. With my impatience comes a need for things right now. It works well with babies, who can only live in the moment. My temperament makes me jump when she cries, an incessant need to calm her crying, to soothe her sorrow. I would want it done for me. We both live in the now now, and so we understand each other. These qualities I’ve come to appreciate; they make me my own kind of mother, an impatient, Broadway song bolting, have to have it now kind of mother. And perhaps it is exactly the mother she needs.

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BAYOU BUZZWORTHY

BRIDAL EXTRAVAGANZA A SHOWER FOR BABIES On Sunday, February 17th, the Monroe Alumnae chapter of Delta Sigma Theta Sorority hosted Shower for Babies, an open baby shower for women and families in our community. Baby gifts were donated to expecting mothers in our community including clothing, diapers and baby necessities. Guests enjoyed door prizes, food and refreshments, vendors and guest speakers. Sponsors included: Wellness Initiatives, LLC, The Well Woman Center, March of Dimes, Nurse-Family Partnership, St. Francis Medical Center and The Children’s Coalition for Northeast Louisiana.

SPECIALISTS HOSPITAL LUNCH & LEARN

The first annual Bridal Extravaganza was such a wonderful success. This event connected brides and bridal parties with all the resources they need to make their dream wedding a reality. The party like atmosphere included informal modeling, door prizes, mimosas and more! Some of the vendors included; The Bridal Shop and King of Hearts, Limousines Unlimited, Calvert Crossing Golf Club, Dale Wallace Photography, Kim Wilhite Photography, Fabulous Frocks and Connie’s Boutique, just to name a few.

OCHSNER RIBBON CUTTING On Wednesday, March 6th, Ochsner LSU Health Shreveport - Monroe Medical Center celebrated their new Hybrid Operating Room with a ribbon cutting and tour of the facility. They held a brief press conference in the Monroe Medical Center auditorium at their location on Jackson St. in Monroe, and then invited guests to tour the newly renovated operating room. Speakers included Ochsner LSU Health Shreveport CEO Chuck Daigle and COO of the Monroe Medical Center Jonathan Phillips, Senator Francis Thompson and more.

BENGAL BELLES TAKE NYC

Specialists Hospital of Sheveport held their Lunch & Learn Friday, March 8th in Monroe. Guests were invited by Dr. Steven Atchison to partake in an educational seminar while lunch was provided by Newk’s Eatery, free of charge. The luncheon took place at the Hampton Inn and Suites while Dr. Atchison gave his lecture on hip and knee replacement. He also covered how the Mako Robotic arm assisted technology works and the benefits using this machine in a knee or hip replacement surgery. If you are interested in attending an upcoming Lunch & Learn, please call 318.213.3356 or email dware@spechosp.com.

Neville High School’s dance line, the nationally acclaimed, award-winning Bengal Belles, recently took a trip to New York City. In the Big Apple, they enoyed Broadway shows, shopping in Times Square, dancing with the infamous Radio City Rockettes and even getting to dance on The Today Show on NBC! The team planned to hold signs at the taping of the show, but instead were invited to show off their steps instead. Congratulations, girls!

GLENWOOD’S KNEE PAIN SEMINAR Glenwood Regional Medical Center hosted a Lunch and Learn with Dr. Elliott Nipper on March 20th at the Hilton Garden Inn in West Monroe. Dr. Nipper is a fellowship trained doctor at North Louisiana Orthopaedic & Sports Medicine Clinic and specializes in hip and knee joint replacement. The event was a free seminar that Dr. Nipper educated the attendees on how joint treatment options can benefit those living in pain. It started at noon on Wednesday and a complimentary lunch of chicken and gravy, roasted potatoes, green beans, salad and banana pudding was served to the guests. Gift bags were also awaiting the guests as they arrived and were complete with educational materials for chronic joint pain and how to manage. 17 74 APRIL 2019 | WWW.BAYOULIFEMAG.COM

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recipe by Evelyn O’Neal and photo by Kelly Moore Clark

Crawfish Pies Crawfish Filling: 1/2 C (1 stick) Butter 1 1/2 C Seasoning Blend (frozen onion, peppers and celery) 1/2 C Chopped Green Onion Tops 1 Tsp Minced Garlic 1/2 C All-Purpose Flour 1 1/2 C Seafood Stock or Water 1 lb or 12 oz Pkg Frozen Crawfish Tails 1 Tsp Paprika 1 Tsp Creole Seasoning

Dash of Hot Sauce Salt and Pepper, to taste Dough: 2 Pkg (4 Sheets) Puff Pastry Sheets Thawed to Room Temperature All-Purpose Flour 1 egg

In a large pot or skillet, melt butter. Add 1/2 C flour and brown flour over medium heat. Add seasoning blend and green onion tops and sauté for approximately 5 minutes. Add garlic, paprika, creole seasoning and dash of hot sauce. Add seafood stock or water and stir until mixture thickens. Add crawfish, salt and pepper to taste. Heat thoroughly. Cover and refrigerate until ready to use. Preheat oven to 350º. Lay one pastry sheet on a lightly floured surface. Sprinkle with more flour. Using a rolling pin, roll out until it is large enough to cut out 4 5” circles. Cut out circles and add about 2 Tbsp of filling to center of dough. Fold over dough and crimp edges tightly to seal in filling. Use fork tines and press edges. Repeat with remaining pastry sheets. Place on a parchment-lined baking sheet. Beat egg and brush over the top of pies. Bake 20-30 minutes, or until brown. Makes 16 pies with some left over. 76 APRIL 2019 | WWW.BAYOULIFEMAG.COM

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Grace Gala

Grace Episcopal School celebrated their annual Grace Gala on Friday, February 2019 at the University of Louisiana at Monroe’s Bayou Pointe. Guests enjoyed delicious food and drinks and had the opportunity to bid on a variety of auction items. This year celebrated 20 years of Gala and many past students and families joined in on the celebration. Entertainment was provided by the crowd pleasing band, Fly By Radio. The Grace Gala committee works throughout the year to organize the school’s largest fundraiser so they can continue to provide a challenging curriculum that promotes academic excellence in a Christian environment in order to nurture each child’s spiritual, intellectual, ethical and physical development.

On the BayouScene 1A manda and Michael Hufnagel 2 T ina Williams, Kelli and Daryl Cole and Greg Williams 3 Ozi and Dr. Ekam Anumele 4 David Bryant, Amanda Wooten, Matt and Jodi Lyle 5A bby and Mennon Campbell 6 Christy and Dan Stidham 7G retchen Pettis and Kyla Eberts 8 Peyton Farr, Brooks and Racheé Greer and Meryl Farr 9 L isa Sharp and Chelsea Belcher 10 LaTrice Mays and Shannon Pollard 11 Marya Hand and Ozi Anumele 12 Judy Riley and Lynn Barr 13 Clay Shemwell, Meryl Farr and Dr. Amber Shemwell 14 Nicole Cabello and Deidra Adair 15 R yan Grigson and Greg Williams 16 M ichael and Erica Ryan, Katy Moreland, Amie and Hill Hinkle and George Moreland 17 R acheé Greer, Georgie Brown, Arabella Moore and Neelima Gonugunta 18 Jo and Jim Popham 19 Lori Barnidge and Leah Liles

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LEVEE Gallery

Levee Gallery is presenting the works of Bill Ayers, Jeff Brown and Tim Hayes from March 14 through April 17 and hosted a reception on Thursday, March 14. Bill Ayers is a self-taught artist living in Covington, LA, and assembles various metal shapes into welded iron sculptures that range in size. Jeff Brown makes functional pottery and decorative ceramic vessels while Tim Hayesâ&#x20AC;&#x2122; paintings are mostly large, minimal, deconstructed surfaces with expansive geometric areas encompassed with subtle shifts in varying hues and tones. Levee Gallery is owned by Kathy Biedenharn and located on North 18th Street in Monroe.

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On the BayouScene 1 T im Hayes, Ansell Jordan and Alex Pedigo 2R oger Johnston, Murray Biedenharn and Keith Brown 3 Bill Ayers and Diane Paschall 4 Sylvia Masur and Kathy Biedenharn 5 Stephanie Cotter and Libby English 6 S ylvia Masur, Evie Stewart, Kathy Biedenharn and Brooke Cassady 7C aroline Youngblood and Mary Helen Hayes 8 Marty Steffenson and Eleanor Elkins 9 Kathy Biedenharn, Leigh Moses and Jean Moses 10 Camille Peterson and Fran Winter 11 Kathryn Hutchinson and Dorothy Williams 12 Hal and Miriam Hinchliffe 13 Kit Gilbert and Carole Taybor 14 Brooke Cassady and Kathy Biedenharn

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Dancing with the LA Stars It was a star-studded evening at this year’s Dancing with the Louisiana Stars fundraiser, benefitting the Louisiana Delta Ballet. This is the twelfth year for the event, that was held on Friday, March 8 at the Monroe Civic Center. Everyone in town was there to cheer on their favorite dance as seventeen local “celebrities” were paired with dancers from Louisiana Delta Ballet. Each contestant danced their heart out, but at the end of the night, only one took home first place – Aimee Hayward, with a fun number with her partner, Chris Jarosz. The crowd enjoyed food from local restaurants and drinks from Choice Brands, Marsala Beverage and Glazer Wholesale Distributors. It was a fun night to raise money for the Louisiana Delta Ballet, whose goal is to bring quality ballet to North Louisiana in order to educate young people in arts enjoyment and appreciation.

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Barry Stevens and Kara Platt A shley West and Michael Sawyer C hris Jarosz, Colette Boutwell and Aimee Hayward A shley Wilson, Amy Mitchell and Melissa Kiper T oni Navarro, Cassie Livingston and Leslie Culp Mandi Stephenson, Toni Navarro and Emily Lane J ulie Simpson and Delia Simpson M ichelle Crow, Brittney Cunningham, Aimee Hayward, Christie Dickens, Hannah Ruffennach and Ashley Eaton 9 Kathryn Flowers and Kelsey Laudenheimer

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NorthPark Ribbon Cutting On Friday, March 1, NorthPark Office Condo celebrated their official ribbon cutting. The luxury office suites were built and developed by Larry Culp and are located just past CenturyLink on Hwy 165 North. Each office suite includes offices, a kitchen an a bathroom, and beautiful lighting and cypress ceilings. The offices are available for sale or lease. Larry Culp is an established community leader in the Sterlington and North Monroe area, having been a resident of Sterlington his entire life. He has built a long-standing reputation as a quality builder and developer and this is just another one of his projects that is helping with development and economic growth.

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On the BayouScene 1 Garrett Aymond and Reggie Carroll 2W alton Culp and Tyler Kuecker 3 Jackson Culp and Carmin Velasquez 4 Pam Garrett, Kylie Middleton and Troy Richards 5 Caesar and Carmin Velasquez 6M organ McCallister, Brian Harrell, Sarah Patterson and Clinton Patrick 7W alton, Jackson, Tracy and Larry Culp 8 T roy Richards, Albert Christman and Mandy Smart 9 J ackson Culp, Caesar Velasquez and Carmin Velasquez 10 Lee Riordan and Zack Howse 11 Larry Culp and Caesar Velasquez 12 Ribbon Cutting Ceremony 13 Gena Hanna and Tracy Culp

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B AY O U A R T I S T

A UNIQUE FOCUS ARTICLE BY APRIL CLARK HONAKER

P H O T O G R A P H Y B Y K E L LY M O O R E C L A R K

eauty is and has always been subjective—thus the saying, “Beauty is in the eye of the beholder.” When it comes to art, many artists preoccupy themselves with creating beautiful things, and many collectors strive to acquire beautiful things. But how do we know something is beautiful? On the one hand, we might expect something beautiful to display expected elements of design and composition—to be aesthetically pleasing, maybe exceptionally so. But on the other hand, if we’re willing to broaden our definition of beauty, we might also include work that affects us in a profound way—work that raises questions or stirs our emotions, even if those questions are unsettling or the emotions are disturbing.

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R T I ST DAV I D H A S S E L L ’ S aesthetics are not exactly conventional, but if beauty is a measure of impact, if it’s a measure of communication between artist and viewer, his work succeeds. He’s inspired largely by “things externally that match up to things internally.” For example, he said, “If you look at the gnarled roots of a tree, they might start to look like bumps— like warts—and that experience could be quite similar viscerally to looking at a photograph of someone with small pox—especially a close-up of their skin.” In his work, David is trying to evoke a gut reaction or provide a platform for the viewer to question things. In one series, David created works he calls skins using dried paint. Like real skin, he said, “They’re pretty ephemeral.” They might peel, wrinkle, or sag like real skin. David vacuum sealed some of his skins in plastic bags to make them look glossy as is often seen in product photography. He said, “I was going for a visceral response— oh, that looks shiny and pleasing, but at the same time, it makes your blood curdle a little.” With his skins and in other works, David likes to exemplify “the uncanny.” When experiencing the uncanny, he said, “It’s like you look at something, and it feels familiar, but something is off. It disturbs you in some way.” In 1919, the famous psychiatrist Sigmund Freud described the uncanny as something inspiring fear

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or anxiety while also reminding us of something known. Similarly, Jacques Lacan, a psychiatrist influenced by Freud, said the uncanny unsettles us. It makes us unable to discern good from bad or delight from discomfort. David said that with his skins he wants to elicit an uncomfortable or gross feeling, akin to the uncanny. Before David started making bloodcurdling, unsettling art, he was just a creative kid who wanted to do creative things to make money. Born in Korea, David was adopted at a young age and grew up in Monroe/West Monroe. As a kid, David was inspired by the world around him and the things he read. He remembers using how-to books from the library to teach himself how to draw. He also spent a lot of time trying to copy images from his parents’ encyclopedias. After graduating from West Monroe High School, David enrolled at Louisiana Tech University where he initially studied graphic design. However, it didn’t take long for him to realize that sitting behind a computer for hours was not his calling. Because photography used many of the same rules of composition and design, he decided it was the route to take and earned a Bachelor of Fine Arts in photography. David then went on to earn his Master of Fine Arts in a multidisciplinary program at the University of New Orleans. Although he’s never abandoned photography, David’s experience in graduate school pushed him to explore

other media. He’s now interested in sculpture and video as well and believes all three of his preferred media have something special to offer. “Photography is just so pervasive in culture,” he said. “It’s a really accessible media, and because it’s so pervasive, and everyone’s doing it, you can slip some things in that people won’t expect.” Video is similarly accessible, but the inclusion of movement and audio compounds the narrative possibilities. Like photography and video, sculpture has narrative possibilities as well. Defining it more broadly, he said, “Even if we don’t go to museums, we’re surrounded by objects in space. A large building can make you feel something. We read objects. We see a busted couch on the side of the road, and we start thinking about stories and memories.” This type of reaction inevitably happens in a stream-of-consciousness way that is out of our control but still influenced by our unique past. David said, “How I interpret something involves history and memory.” And the same is true for all of us. The problem for the artist then becomes how to trigger the viewer’s memories and associations without overdoing it. As David said, “If you’re trying to clearly express something, sometimes it can get really generic or really stale.” Creating art that achieves its purpose while overcoming cliché requires a balance of knowledge and intuition, as well as practice and growth. David said his work has definitely changed a lot since

his days as an undergraduate. His early some artists also use it as a crutch, as an it,” he said. Like most artists, David has photographs were focused on design and excuse to avoid thinking critically about experienced this kind of destruction. composition, but as he started to master their work. At the same time, he said, “I Just as too much thinking can these skills, his focus shifted to content and think a lot of visual artists would say, if compromise a work, David believes the then later to theory and the medium itself. we wanted to express something in words, drive to make money can have a similar Photography, by its nature, is restricted why wouldn’t we just write it?” effect. It’s very easy for artists to start to a two-dimensional creating work they think the plane, so David said he’s public wants rather than work always working against that authentically expresses that restriction on some “We’re all working with the same ingredients, the same what they want to convey. level. He also believes Unfortunately, the two don’t visual and literal language, but how we construct it’s important to consider always align. For this reason, them expresses our own personal history. Even if the subject matter and David’s opposed to teaching the politics of the image. you’re using tropes, if you’re doing something because young kids that they can Questioning oneself is grow up and be great artists. you saw something similar and people liked it, or if crucial to this process. “Are “There are so many politics you’re creating to get a rise out of people, it expresses you exploiting something?” involved,” he said. And it’s he said. “Are you adding to difficult to predict what the something about your personal history, and no two this cultural definition of public will fall in love with. people have the same history.” what beauty is or, on the flip He mentioned a term that side, is it not beautiful? And art critic Dave Hickey used if it’s grotesque, you have to describe the rise of certain to question why is that gross, or why does Academia trains artists to think artists and styles—a phenomenon Hickey that make me feel weird?” critically. As a result, they’re forever called “communities of desire.” During the In graduate school, David was engaging the tension between intuition and 1970s, while Hickey was in New York, Andy required to explain and justify everything, analysis. According to David, that tension Warhol started making vibrant silkscreen so now he’s trying to get back in touch with not only plays out in composing an image prints of flowers. At the time, many people his intuition. “I think sometimes when for a photograph, but also in knowing thought the works were worthless, but a you overanalyze, it can stifle the creative when a work is finished. “There’s a kind small group of people was enamored with process,” he said. “Intuition is important of driving force,” he said, “not necessarily them, and those people got to know each to me. You’re always thinking when you’re for perfection but for knowing when other, creating a “community of desire.” composing a photo, but sometimes I feel something is finished. You’re working According to Hickey, communities of desire like it’s better to just do it—just take it. You toward a resolution.” In that process, have the power to change the landscape of can analyze it later, but you don’t have he believes there can sometimes be too our culture by what they do and how they to.” For David, intuition is about trusting much thinking and second guessing. “You form, as well as by how they expand and yourself and your abilities, but he believes can destroy something by overworking endure.

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Hassell on a walk in downtown New Orleans

Although there’s no way to guarantee one’s work will generate a community of desire, David said, “You can measure success in different ways.” It isn’t always about having big shows in big cities or making something people want to buy. People buy art for different reasons, but artists also create art for different reasons. For example, David participated in a group show called “The Solar Anus” at the Good Children Gallery in New Orleans. For this show, he wanted to create something interactive, so he adhered a paint skin to a tanning bed he bought off Craig’s list, provided sunblock and goggles, and encouraged people to get in the tanning bed. For this particular piece, he was interested in creating art that could physically change someone, and said, “It was a little bit comical, too.” Today, David makes art largely for personal fulfillment. “It’s a form of expression,” he said. “There’s something satisfying for me about making something. It’s like cooking something that’s delicious or like finishing an essay or short story.” And even though there’s always a risk of 90 APRIL 2019 | WWW.BAYOULIFEMAG.COM

overworking a piece, it’s equally possible that something great will develop. According to David, “The act of experimenting can lead you to mini epiphanies or new directions to take, so it can be a positive thing.” In fact, experimentation may be necessary if one wants to create something that stands out. Creating something unique or original is difficult, and some would argue it’s impossible. “The cliché thing,” David said, “is that there’s nothing original anymore.” Some artists might find this notion discouraging, and others might see it as a challenge, but David isn’t really concerned about it at all. “I don’t feel originality is terribly important,” he said. “We all draw experience from everywhere, and we learn by copying things.” In a way, he even finds fakes interesting. Although he’s not endorsing forgery, he believes they raise interesting questions about value. “It ties back to art as commodity,” he said, “and why we value what we do.” At the same time, when using tropes, which he defines as common signifiers with symbolic weight, David strives to find a

fresh take on them. “I can analyze the trope and think of another way to express or use it,” he said, “or I can use it intentionally to disrupt it.” Despite being unconcerned with originality, David still strives to be different. “We’re all working with the same ingredients,” he said, “the same visual and literal language, but how we construct them expresses our own personal history. Even if you’re using tropes, if you’re doing something because you saw something similar and people liked it, or if you’re creating to get a rise out of people, it expresses something about your personal history, and no two people have the same history.” Regardless of an artist’s purpose for creating, David believes that whether people like it or not shouldn’t be the driving force. “We’re all finite beings, but you’re putting a little bit of yourself out into the world for other people,” he said. Although we can’t time travel, artists and creatives give us the opportunity to experience the world through other lenses, and for David, that’s what creating is all about.

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Montessori School of West Monroe Local School Celebrates Twentieth Anniversary!

HE MONTESSORI SCHOOL OF WEST MONROE opened its doors in the year 2000. The owner and directress is Cindy Holton-Vance. The Montessori School of West Monroe is dedicated to the Montessori philosophy and method of education through the senses. A child attending the Montessori School of West Monroe is exposed to a method that facilitates the growth of inner discipline and complex reasoning through the free choice and organized use of Montessori materials. Parents and teachers work together in partnership to support and follow the whole Montessori process. The curriculum is based on cooperation, interdependence, and respect for all forms of life. It is a curriculum that honors individual and group differences, while emphasizing our essential connectedness to each other and to the earth. Montessori classroom work focuses on lessons in: Practical Life, Sensorial, Mathematics, Language, Science, Geography, Cultural Studies, Art and Music. THE METHOD Montessori is a philosophy that promotes the idea that a child will learn best in an environment which fosters his or her own unique development. Dr. Maria Montessori was an Italian physician who developed this method of education early last century after extensively observing the spontaneous activities of children. Central to her method is a careful preservation of the individuality of the child and the belief that the school must adapt to the child, not the other way around. Each child learns in his or her own way. THE ENVIRONMENT At MWM, the environment is carefully planned to foster Dr. Montessori’s method. Activities are carried out in an orderly and relaxed manner. The noncompetitive atmosphere allows the child to naturally absorb concepts and to progress at his or her own rate. MWM is warm and inviting. Learning materials are arranged on low, open shelves to foster independence. Children may work individually, with other children, or with a teacher.

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THE TEACHERS MWM believes the teacher’s role is to be a guide and resource for the child while encouraging creativity, evaluating progress, and introducing more advanced materials. MWM teachers emphasize the concepts of responsibility, respect, and organization. They maintain a teacher/child ratio of no more than eight children per teacher. THE CHILDREN Dr. Montessori felt that the goal of early childhood should not be to fill the child with facts, but rather to cultivate their own natural desire to learn. The use of Montessori materials is based on the young child’s unique aptitude for learning. MWM focuses on the child’s strengths, not limitations. It affirms the child’s possibilities and recognizes each child’s unique abilities, background and interests. The Montessori School of West Monroe is a non-discriminatory school which provides a unique scholastic curriculum for children ages 2.5-5 years. FROM MARIA MONTESSORI “Never help a child with a task at which he feels he can succeed.” “One test of the correctness of educational procedure is the happiness of the child.” “The goal of early childhood education should be to activate the child’s own natural desire to learn.” “Children are human beings to whom respect is due, superior to us by reason of their innocence and of the greater possibilities of their future...Let us treat them with all the kindness which we would wish to help to develop in them.”

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Big Smiles in a Small Town Bringing the Latest Technology to Delhi

HE DELHI COMMUNITY HEALTH Center Dental Clinic first opened its doors in October, 2016. Since then, our clinic has become an essential provider in our community, providing quality dental care, while giving special attention to individual needs in a timely and affordable way. We combine the latest dental technology with small-town values and take the time to get to know each of our patients. The DCHC Dental Staff is always there to greet you with a smile, making you feel right at home. Dr. Claire Raphael, originally from Metairie, graduated from the LSU School of Dentistry in 2013. For 12 years she worked as an Occupational Therapist, then decided to follow in her father, Dr. David Raphael’s, footsteps and pursue a career in dentistry. Dr. Raphael has received numerous awards and is a member of several professional organizations. When she’s not creating beautiful smiles, she enjoys running, exercising, reading, spending time with her family and friends and playing with her ‘way too smart’ English Shepherd Bourree, aka Boo. Dr. Mindi Roberson grew up in Winnsboro and received her bachelor degree from Louisiana Tech University and her doctorate from LSU School of Dentistry. Being from a rural area, Dr. Roberson knows just how important it is to offer services with affordable options to small communities. Dr. Roberson enjoys being outdoors, traveling both state-side and abroad, and exercising. Additionally, spending time with her family and her Yorkie, Claire, brings her great joy. Dr. Roberson finds it’s very rewarding to give back to the community where she was raised. 94 APRIL 2019 | WWW.BAYOULIFEMAG.COM

Misty Croft, our Dental Hygienist, keeps patients up-to-date on cleanings. Born and raised in Delhi, she graduated in 2005 from ULM and has been a hygienist for 14 years. Misty joined the DCHC Dental Clinic team two years ago. She and her husband Brock have two boys, and also own Fox’s Pizza in Delhi. In her spare time she loves playing with her sweet boys and spending time with her husband. Misty loves being able to provide dental services for those who need it most. The DCHC Dental Clinic is very proud of the “Miles of Smiles” bus. The bus brings oral health outside the walls of our dental office and into our community. Our mobile dental unit visits local schools providing high quality dental screenings, follow-up dental care, and education. Staffed with a dentist and dental assistant, our pediatric team provides on-site school-based dental services along with education at health fairs and community events. The unit is equipped with state-of-theart technology, including digital x-ray. The community is incredibly lucky to have Dr. Raphael and Dr. Roberson at DCHC Dental Clinic, but behind every good doctor is a great staff. Terresia “TC” Acreman is the ‘filling’ to the entire process. She takes your calls, schedules your appointments and greets you as you walk in. She always has a smile and helps make sure you do too! As your dental home, DCHC Dental Clinic is able to accommodate you and your family with complete exams, x-rays, and cleanings. Our routine services focus on preventative maintenance to leave you smiling longer. During your exam we will be able to identify and correct any problem

areas by offering a variety of options such as fillings, and extractions. With our dual commitment of advanced technology and customer service, we ensure each patient receives cutting-edge, personalized treatment in our state of the art clinic. DCHC Dental Clinic can set you up an appointment or walk-ins. We accept most private insurances and also work with the sliding scale fee, should you need financial assistance options. The DCHC Dental Clinic has been awarded a grant from the Delta Dental Foundation for several years and it is with their help that we can truly serve more patients of our community, giving them the gift of greater confidence from a winning smile. It’s time to stop wondering if that ache is a cavity. Now is the time to get your cleaning. The DCHC Dental staff is waiting for you to take the short drive to Delhi so their team can determine the right care plan for you and your unique smile, because each patient is different. With little to no wait time, you can be in and out and on your way to a brighter, healthier smile. To meet Dr. Raphael, Dr. Roberson, or inquire about our opening for a Dentist, call (318) 878-6350 or visit www.dchc-delhi.com for more information. Combining small town hospitality with advanced technology? Now that’s a reason to smile!

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Arthur J. Gallagher & Co. David T. Crigler, JD

HILE GALLAGHER IS THE third largest insurance brokerage firm in the world, the company’s emphasis on hometown service for its valued clients sets Gallagher apart from its competitors. The branch in Monroe on Tower Drive hosts 30 employees, a team of local, dedicated professionals offering a tailored approach to insurance. Being part of a global company allows more leverage that smaller companies simply can’t provide. Gallagher brokers give advice, place coverage, redesign coverage; they represent a full-service operation. And while the Monroe branch specializes in agriculture, railroad, public entity, and construction insurance, Gallagher has the resources to consult and review any type of insurance program. With an “intense focus” on the company’s clients, Gallagher is committed to “providing service with integrity.” Clients get what they need when they need it, and this is a result of Gallagher’s exemplary team managers and members. As the Account Executive at Arthur J. Gallagher & Co., David T. Crigler brings an expertise in the law, a background in agriculture, and a passion for helping people. A graduate of LSU law school, David served as Assistant District Attorney in Jefferson Parish before moving to Monroe to get closer to home. As an attorney for a private firm, David litigated Workers’ Compensation cases on behalf of Louisiana employers. Having grown up working on his family’s row crop farm in Tensas Parish, David jumped at the opportunity to work for the Louisiana Cotton & Grain

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Association where he lobbied in Baton Rouge and in Washington for Louisiana farmers and agribusinesses. The association is tied into the LAC Self-Insured Fund started in 1989 by Terry Duke, an expert on all things insurance for as long as David can remember. The Fund is a member-owned program administered by Gallagher that provides Workers’ Compensation coverage to agribusinesses in Louisiana. When Terry asked David to join Gallagher and the administration of the LAC Self-Insured Fund and the Agricultural Group Self-Insurer Fund in Arkansas, David couldn’t turn it down. He feels incredibly fortunate to have learned under Terry Duke and has “loved every minute” of being there. David is also an active advisor in Gallagher’s Public Sector Practice Group, which specializes in providing risk management solutions for municipalities, parishes and school districts. Arthur J. Gallagher works more than 13,500 public sector clients including: public schools, individual cities and districts, state governments, etc. The company as a whole places over $3 billion of public sector premium. Locally, David has leveraged AJG’s capabilities to the benefit of his public sector clients. Dr. Robby Lindsay, Transportation & Maintenance Supervisor/ Safety Director for the Union Parish School District says, “In my position for the school board, I’ve had the opportunity to work with several insurance companies, and one of the things that sets David Crigler apart from others is his dedication and commitment to his clients.” Lindsays claims, “David has

been a tremendous resource to us in crafting our insurance program and also navigating difficult claims. He works diligently in negotiating the best terms and pricing with carriers, and his knowledge of insurance coverages is top notch.” AJG values the community it serves, and it shows through employee involvement. David’s work at the company parallels his investment in his community outside the workplace. He serves on the Board of Directors for The Bayou Desiard Country Club and the local chapter of The American Red Cross. His wife Mary Kathryn Crigler is a dentist at Eddleman Crigler Dental, and the couple has three daughters: Camille, Julia, and Caroline. He has a personal stake in the success of this region, as does Arthur J. Gallagher & Co. For the last four years, David feels blessed to work with the professionals in his office, calling them “second to none,” insisting Arthur J. Gallagher employees pride themselves on “doing things the right way and doing right by our clients.” Transparency is commonplace at Gallagher. They will find a way to get it done in a professional manner and in the best interest of those who trust them with their business. Arthur J. Gallagher is a staff of problem solvers in the field of insurance and risk management. With the leadership of area president William Jackson, and the new generation of employees, Gallagher is continuing the tradition of delivering worldclass products and services.

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Haik Humble Eye Center Advancing the Art of Cataract Surgery with Breakthrough Technology

AIK HUMBLE EYE CENTER ophthalmologists are among the first in Northeast Louisiana to implement one of the most important cataract surgery innovations in recent history. The practice now offers patients the benefits of laser cataract surgery with the LenSx Laser. For more than a decade, femtosecond lasers have helped surgeons perform LASIK with unparalleled precision and accuracy. Now the LenSx Laser brings advanced accuracy and reproducibility to cataract surgery. Laser cataract surgery with the LenSx Laser is now available with Haik Humble Eye Center’s team of ophthalmologists that includes Dr. Thomas Parker, Dr. Baron Williamson, and Dr. Drew Thomas. WHAT IS A CATARACT? If you or someone you care for has been diagnosed with cataracts, you’re certainly not alone – cataracts are a natural part of the aging process, and they affect more than 20.5 million Americans over age 40. You’ve likely noticed that the cloudy vision caused by cataracts can affect your ability to enjoy activities like knitting, playing cards, watching TV, reading and golfing. A cataract occurs when the natural lens in your eye becomes cloudy, making it harder for light to enter your eye. Cataracts typically occur naturally as you age, and they often cause blurry vision, glare and rings of light known as halos—sometimes at night and while driving. WHAT IS CATARACT SURGERY? Thanks to innovative medical advances, cataract surgery is a common outpatient procedure. That means millions of patients just like you are getting back to their favorite activities every year. The goal of the operation

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is to break the cloudy cataract-affected lens into easily removable pieces, remove those pieces and insert an artificial intraocular lens (IOL) in place of the natural lens. Traditionally, surgeons accomplished this by making tiny incisions in the eye using a surgical knife. Today, patients have a choice: there’s manual surgery, and there is also bladeless procedures assisted by advanced laser technology. The LenSx Laser offers image guidance for predictability and enhanced precision. WHAT IS THE LENSX LASER? The LenSx Laser is the most technologically advanced procedure for laser cataract surgery. Designed to assist surgeons in the most difficult parts of cataract surgery, the LenSx Laser increases precision and predictability – and helps deliver better results. While our eyes all share the same basic anatomy, your eyes are totally unique when it comes to their size, depth, curvature and other key features. The advanced technology behind the LenSx Laser captures highresolution images of your eyes. These images yield precise measurements and data that help your surgeon plan and perform a procedure to exacting specifications – completely customized for each of your eyes. ADVANCING CATARACT SURGERY The LenSx Laser provides patients with computer-controlled precision as it automates some of the most challenging steps of cataract surgery. With laser cataract surgery, many of the steps that are currently performed manually by hand are now performed with the precision of a laser. Computer generated images of your eye allow your surgeon to customize the cataract procedure to your exact

individualized specifications, not attainable with traditional cataract surgery methods. The LenSx Laser is an advanced technology because it’s designed to offer: • A bladeless procedure that’s personalized to your eyes • Precise, reproducible performance • Enhanced control and efficiency • A customized procedure planned and performed for you by your surgeon ADVANCED TECHNOLOGY LENSES Just as you can opt for laser-assisted cataract surgery, you can also choose the type of IOL that’s placed in your eye. If you’ve suffered from astigmatism all your life, a toric IOL may be the option for you. Toric IOLs are designed to counteract your astigmatism while treating your cataract. That could mean relief from glasses and contact lenses for certain activities. If you’ve been diagnosed with presbyopia, a multifocal IOL might be what you’re looking for. Presbyopia is a natural part of aging, and can force you to depend on reading glasses. Multifocal IOLs are designed to treat your cataract while helping you see better at near and intermediate distances. IT’S YOUR TREATMENT AND YOUR CHOICE The LenSx Laser is a great cataract surgical option for many patients, but it may not be the right fit for everyone. When it comes time for your eye care doctor to recommend treatment and replacement lens options, your eye doctor will consider a variety of factors, as well as your lifestyle and hobbies. If you would like to find out more about cataract surgery options, please contact Haik Humble Eye Center at (318) 325-2610 or visit haikhumble.com.

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Arrow Dental Open House Arrow Dental Center hosted an open house on Thursday, March 7 at their new offices on Bienville Drive in Monroe. Arrow Dental is led by Dr. William C. Johnston and recently added Dr. Leigh Ann Robinson and Dr. Daniel Sharbono. The practice recently expanded to their new offices located in the heart of Monroe that feature more space, themed rooms and a beautiful, relaxing atmosphere. Visitors enjoyed refreshments and toured the new office.

On the BayouScene 1 Samantha Kindrix and Britney Pardon 2M atthew Fowlkes and Dr. William Johnston 3 Dr. Daniel Sharbono and Dr. Leigh Ann Robinson 4 Marquita Heckard, Gerry Johnson and Kim Dennis 5 Jason and Rebecca McDonald 6 Jennifer Adcock and Dana Ford 7 Sarah Thomas and Kim Johnston 8D r. William Johnston and Kim Johnston, Dr. Heber Tuft and Julie Tuft, Dr. Leigh Ann Robinson and Dr. Daniel Sharbono 9 Jane and Eugene Brown 10 L inda Robinson, Dr. Leigh Ann Robinson and Dr. Erin Breard 11 Kim and Dr. William Johnston 12 Tanya White and Jana Allen 13 D ella and Kerry Beard, Amanda, Reagan and Hanna Strange 14 Kelsey Johnson, Adam Hudson and Sandy Sale 15 A rrow Dental Staff 16 D enise and Morgan Breard

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Brown Bag Concert Series

Brown Bag Lunch Concert Series Lineup Announced

he Northeast Louisiana Arts Council will host its free Brown Bag Lunch Concert Series each Wednesday at noon in April at the Anna Gray Noe Park in downtown Monroe between St. Francis Medical Center and the courthouse. Performances

musicians! He’s kept generations on the dance floor with show tunes, old standards, easy listening, and more. He’s excited to be joined today by frequent partner Lisa Spann, whose talent as a vocalist makes every performance fresh and fun. What a great way to wrap up the Series and help spring forward into the new season!

APRIL 3 - JORDAN AND STACY SHEPPARD Husband and wife duo Jordan and Stacey Sheppard have been playing all over the southeast since 2008. Inspired by many different artists and genres, their sound is a blend of country, soul, blues, and rock ‘n roll. They have both been nominated multiple times for local music awards, and today you’ll see why! Come on down and catch today’s Series launch.

Shake off those winter doldrums and spring forth into this beautiful, new season! Every Wednesday in April join us for the Northeast Louisiana Arts Council’s noontime outdoor Brown Bag Concerts Series. Grab your favorite to-go lunch, invite someone to share it with, and come to beautiful Anna Gray Noe Park in downtown Monroe (across from St. Francis Medical Center.) You can bask in the warm spring sunshine and refresh your spirit with a different performance each week -- a mix of show tunes, country, rock, blues, old standards, and much more! Limited seating is available, though picnic blankets and lawn chairs are welcome. The performances are FREE, thanks to CenturyLink, KEDM, Origin Bank, and the City of Monroe. Complimentary cookies are provided by Mulhearn Corporation, Lemonade and water are provided by First Baptist Church of Monroe, which is also our in-case-of-rain venue. Kilpatrick’s keeps our performers covered; providing a tent for shade as they perform. ABOUT THE NORTHEAST LOUISIANA ARTS COUNCIL The Arts Council of Northeast Louisiana seeks to nurture a vibrant regional arts culture through support, promotion and education. The Arts Council of Northeast Louisiana strives to be a transformative force for the community by encouraging a passion for the arts, promoting partnerships and collaboration, and ensuring access to the arts for all.

include:

APRIL 10 - MASON GRANADE A long-time Series favorite, Mason has been performing for over thirty years and is a regular at such diverse venues as regional cafes and night spots and as Worship Leader at Bethel Baptist Church in West Monroe. If your playlist includes Eagles, America, and the Beatles, Mason’s your guy! You may also have heard his popular album recorded with Matthews-Granade on the radio or in R-Squared movies, “New Hope” and “Flag of My Father,” where he even had a cameo! Sneak a listen online at www.masongranade.com, then join us for this rocking spin to the Series! APRIL 17 - MIKE MCKENZIE An opener for Tim McGraw, T Graham Brown, and Bryan White will rock out our Series with his own unique style. Mike McKenzie is one of the busiest performers in the region, something he’s been doing since he was a kid, playing everyone’s favorite country, classic rock, and funk. Mike’s appearances are always fun and entertaining, and we’re excited to continue the Series with this local legend! APRIL 24 - ROD PAYNE AND LISA SPANN The Series ends strong with two local fan (and Series) favorites -- Rod Payne and Lisa Spann. Rod is one of our area’s most visible

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For more information or to confirm the show will go on in case of rain, call the Arts Council office at 397.6717. Visit the Arts Council online at www.nelaarts.com or find us on Facebook!

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Hopkins Dermatology On Thursday, February 28 at Bayou DeSiard Country Club, Dr. Janine Hopkins and her lovely staff hosted a seminar educating her patients and the people in the community who were interested in nonsurgical Body and Facial Contouring. This seminar was not only very informative about body and facial contouring, but also about making the smartest and best decision for your skin. Also, making sure to invest in the right skincare products to keep that youthful glow that everyone desperately desires.

On the BayouScene 1 Lynda Sims and Cyndi Bryan 2 E lizabeth Oswalt, Francis Coenen, Deene Baker and Becky Benbrook 3C helsea Noyle, Camille Young, Anna Grace Livingston, Dr. Janine Hopkins, Eva Edinger and Cyd Hutson 4 Cyndi Tatum, Kori Clowers, Mandy DeJean and Stacy Rutledge 5 Lynne Brush, Dinah Lazor, Kim Culbreath and Denver Jeffers

3 4

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GARDEN BASICS

SNAK E PL ANT Sansevieria trifasciata

If you are looking for the perfect houseplant, the Snake Plant wins top prize for most tolerant. Also known as Mother-in-Law’s Tongue, these plants can survive virtually any condition. With it’s sturdy leaves and architectural shape, this plant is popular for its air purification properties. photo by K E L LY M O O R E C L A R K

C ARE INS T RUC T IONS L IG HT & T EMPER AT URE : Although the Snake Plant is a very hardy plant, it prefers indirect by steady light. They can adapt to full sun conditions, but also live in dim light conditions. This plant prefers warm temperatures and may suffer is exposed to conditions below 50 degrees F. F ER T IL I ZER & SOIL : Use a loose, well-drained potting mix. Snake Plants will also do well in sandier soil. Snake plants don’t require fertilizer, but will thrive if fed during growing season with a mild cactus fertilizer. Do not fertilize during the winter.

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WAT ER: Snake plants require minimal watering. Water when the soil feels dry. During winter, reduce waterings to once a month. It’s better to err on the side of underwatering the Snake Plant. P OT T ING : When potting a Snake Plant, make sure to use a terracotta pot or one that won’t trap water inside. The Snake Plant’s sturdy roots can crack or break a plastic pot. This plant may need to be repotted often, usually in the spring. Snake plant’s architectural nature makes it a natural choice for modern and contemporary interior designs. Sansevieria is among several selected plants chosen by NASA for a study on how plants can be used for air purification and to combat “sick building syndrome.”

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Slime TH IN G At age 16, Giselle Fakhre has built a business around slime. Her company SlimeSlime 101 has catapulted her into social media success.

article by MEREDITH MCKINNIE and photography by BRAD ARENDER

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ocial media relevance is defined by one’s number of followers, and if Giselle Fakhre’s Slimslime101 Instagram account is any indication of her relevance in the slime world, the 16-year-old entrepreneur from Monroe has firmly established her reputation. One of Giselle’s followers, Lily Goudeau, a 13-year-old eighth-grader at Ouachita Christian School, attributes her obsession with slime to its therapeutic benefits, saying, “It calms me down.” The substance has been proven to reduce anxiety. Lily will play with the slime while she is doing homework, especially if she has a significant amount of homework or is “freaking out about it.” If you weren’t born after the dawn of the new millennium, it might be hard to comprehend the youth’s obsession with slime. It’s the sticky stuff you’ve seen kids squishing in their hands, sometimes to their parents’ dismay or confusion. The fad has grown into more than just a child/teen phenomenon and is now a significant online moneymaker, dominating social media platforms and manifesting slime aficionados. Goo lovers cite the enticing possibilities to create with slime, the prettiness of the art medium, and its ability to relieve stress. They collect little tubs in various colors; create their slime combining glue, Borax, and shaving cream; and spend countless hours watching online slime tutorials and demonstrations. Even as a small child, Giselle’s interest in the arts was evident—she loved drawing and coloring with rainbow markers. The Fakhre family frequented Michael’s, where Giselle was fascinated with the airplane kits, which she would build and paint for her enjoyment. It wasn’t just about playing with a toy, but the process of making and decorating the toy that intrigued her. Giselle’s mother, Dr. Saidi Sowma-Fakhre, enjoyed painting when her kids were little, though she had no formal training. Giselle remembers painting alongside her mother; perhaps that is where she found the comfort to embrace her talent. Saidi would also sew clothes for the kids, so Giselle understood the value of creation. Saidi said Giselle is a smart girl and always performs well in school. She is independent and possesses a quiet confidence. She doesn’t often promote or sometimes even share her Instagram success with those close to her. It’s her creative outlet. And perhaps that’s how a girl of such a young age can successfully balance 920,000 Instagram followers, product promotion, and a growing business. Giselle Fakhre attended Jesus the Good Shepherd and is now a junior at St. Frederick’s High School. She played basketball and softball, but never aggressively pursued sports. She loves, “The British Baking Show.” Upon graduation, Giselle hopes to pursue business school out of state, combining her studies with her experience in entrepreneurship. Her backup plan is medical school.

ts to fferent elemen Giselle adds di ntial, te po s imizing it the slime, max d an , es ag tiful im creating beau with textures. ng ti en m experi

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he slime craze caught Giselle’s attention only two years ago when she began seeing several online videos, calling them “basic and cool.” But the videos lacked creativity. Giselle saw the potential to create further with the medium and began making her own videos. She started adding different elements to the slime, maximizing its potential, creating beautiful images, and experimenting with textures. Her goal was to be different and to make what she felt was lacking in the other videos. Giselle was hesitant to tell her mother, who was reluctant to allow her daughter in the unknown abyss of social media. Her mother insisted she could not show her face in the videos. And even now, most of the videos show only Giselle’s hands as she creates her art. She mimicked some of what she saw in other videos, but incorporated her own ideas. One popular video involved mixing dried and wet slime in a tub. By pushing on the malleable substance, Giselle created an interesting figure and then painted random colors and stripes on the top. The picture made an intriguing thumbnail for social media, and she gained a ton of views and a significant online following of her account. One of her unconventional videos showed Giselle gluing small colorful hollow plastic balls, commonly found in a ball pit, and then using the balls to make the slime in a big batch. She uses pens, balloons, rainbow colors, favoring unique and bright color

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combinations. Her attention to detail and willingness to “stretch” the slime beyond its assumed potential has resonated with her nearly one million followers. As Giselle’s followers grew, so did her DMs (direct messages) from fans. A video would sometimes prompt 300 messages from people with praise, various questions, and requests for slime. She couldn’t possibly answer or even acknowledge them all. Saidi remembers how excited Giselle was when she reached 100 followers—a mini-milestone for a girl her age. And when she reached 1,000, Saidi said her daughter was “over the moon.” Promotional opportunities and financial incentives started flooding her inbox. Toy companies now send Giselle their products to promote on her page. She’ll make videos using various companies’ latest slimes sold in Target, Walmart, and Michael’s. Her videos show people the possibilities of the product, and Giselle markets for the companies to her many followers. Big name companies send Giselle contracts, and Saidi meticulously looks them over, making sure her daughter is not compromised in any way or locked into an agreement for too long. Saidi is proud of her daughter, who developed a following and created a business all on her own, without the knowledge or reputation of her parents. Giselle has ongoing contracts with ORB Toys and Compound Kings from Wecool Toys. She is on the PR list for Karina Garcia, Elmer’s, and other notable companies. They send Giselle their newest form of glue for her to test and promote. What Giselle thinks about a product matters, and companies trust her judgment. This month, Giselle and Saidi will be attending Slime Bash, their first slime convention in Chicago. Giselle is a VIP guest, and she will be selling her slime add-in kits, packaged and decorated. Giselle is excited to meet other people in the business who share her passion for creativity. She doesn’t see it so much as a business, as it is still an enjoyable way to spend her time. She also has a YouTube channel, but she doesn’t post on that platform as much. The process is easier with Instagram, she said. She’s handling the online fame with the same reserved confidence she projects in her personal life. Saidi is “super proud” of her daughter, particularly her independence in the endeavor. At 14, Giselle was selling lipsticks and sending them to people in the mail, and now she’s being sought out by noteworthy brands for collaboration. She’s made a name for herself on her own, using a platform her generation understands. Her Instagram account, SlimeSlime101, was named so because Slime101 was taken, and Giselle was a fan of the hit TV show Zoey 101. She has since created another account, Baby.slime101, where she highlights her little sister Natasha, basically the same formatted videos, but with Natasha’s twoyear-old hands. The account has over 100,000 followers, an impressive feat for a two-year-old. Giselle’s parents Saidi and Dr. Fakhre Fakhre are both enamored and humored by their daughter’s fame and success. Though the social media world is new to them, they’re encouraged by their daughter’s ability to navigate the industry and maintain her sense of self.

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Throw Me Something, Mister…NOT! Wear and Tear of Your Shoulder BY VAL IRION, MD

N LOUISIANA, WE LOVE MARDI GRAS season … the floats, the fun and most of all the beads. Unfortunately, as we get older, catching and throwing the beads can start to hurt… our shoulders are just not up for the bead toss! As we age, wear and tear of the shoulder can often result in a decrease of range and motion and have a substantial impact on our day-to-day activities and routines. You don’t walk on your shoulders, but the shoulder joint is just as susceptible to wear and tear as your knees and/or hips. Arthritis (thinning/loss of cartilage lining of the joint) and tears in in the rotator cuff tendon (a group of muscles that help lift and rotate the shoulder) are the most common culprits of shoulder wear and tear, pain and decreased range of motion. Some of the early symptoms of shoulder arthritis and rotator cuff tears are: • Dull ache deep in the shoulder • Restless sleep, particularly if you lie on the affected shoulder • Difficulty to comb your hair or reach behind your back • Arm weakness There are several common risk factors associated with arthritis of the shoulder and rotator cuff tear: AGE • Individuals over 60 are more prone to the osteoarthritis • Individuals over 40 become more susceptible to rotator cuff tears.

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PRIOR INJURIES • Shoulder Dislocation- can accelerate the onset of arthritis due to loss and thinning of cartilage around the joint. REPETITIVE OVERHEAD ACTIVITIES AND PROFESSIONS • Certain sports such as, baseball, weightlifting and tennis. • Certain professions, particularly construction jobs such as, painting, and carpentry. Shoulder arthritis presents as gradually increasing pain and loss of motion making it difficult to complete basic tasks such as getting dressed, combing your hair and reaching for a book on a shelf. Rotator cuff tears may also present with pain, but are often accompanied by weakness and atrophy, making it difficult to reach overhead or lift things away from the body. Rotator cuff injuries can also result from a certain single injury and in these cases, you should seek medical care immediately. There are several surgical and nonsurgical treatment options for shoulder arthritis and rotator cuff tears. If shoulder pain is interfering with your daily activities or quality of life, it may be a good idea to consult an orthopedic surgeon specializing in sports medicine. Typically, your doctor will complete a routine physical exam that will include pressing and moving the arm in different positions to test the strength and range of motion of the shoulder. Your doctor may also order some imaging tests to further determine the cause(s) of pain. Once your orthopedic surgeon makes a diagnosis, you can work together to devise a

treatment plan. Your surgeon may recommend several options prior to surgery including: • Rest or change in activities. • Physical therapy exercises to improve the range of motion in your shoulder. • Nonsteroidal anti-inflammatory medications (NSAIDs), such as aspirin or ibuprofen, may reduce inflammation and pain. • Corticosteroid injections in the shoulder can dramatically reduce the inflammation and pain, but the relief is often short lived • Moist heat may relax sore and tightened muscles • Icing the shoulder for 20-30 minutes 2-3 times daily can reduce inflammation and reduce pain. After all conservative treatments have been explored, your orthopedic surgeon can also discuss surgical options with you. They may include options from arthroscopy, tendon repair to total shoulder replacement. The most important thing to remember is that you and your orthopedic surgeon are a team and you’re in this together to determine the best plan to treat YOU! And, next year you can be the King or Queen of bead throwing… free of shoulder pain! Laissez les bons temps rouler! Val Irion, MD is a fellowship trained orthopedic surgeon specializing in sports medicine- both surgical and nonsurgical approaches. Dr. Irion is passionate about Mako Robotic Partial/Total Knee Replacement and is excited about the next phase of orthopedic robotic surgery- Mako Robotic Shoulder Replacement. Dr. Irion practices at Orthopedic Specialists of Louisiana located in Shreveport and Bossier City. To schedule an evaluation, please call (866)759.9679.

Marsala Beverage Company Celebrate Cinco de Mayo with These Iconic Brands

INCO DE MAYO IS ALMOST HERE and Marsala Beverage would love to help you celebrate the holiday with the largest portfolio of imported brand in the US. Marsala Beverage has been a partner with Constellation Brands for over 20 years. Constellation Brands is the visionary company behind the beer, wine and spirits brands that you love and have celebrated with for over 70 years. Driven, smart, passionate and agile, we are never content with the status quo, or playing it safe. We thrive on innovation and new ideas, and are at our best when pushing our boundaries. As an entirely American-owned company, they produce quality iconic brands such as Corona Extra, Modelo Especial, Corona Light, Corona Premier, Negra Modelo and many other beverages. Constellation Brands includes:

CORONA EXTRA With a refreshing, smooth taste balanced between heavier European imports and lighter domestic beer, Corona is an evenkeeled cerveza with fruity-honey aromas and a touch of malt. The flavor is crisp, clean and well balanced between hops and malt. A superior taste profile from superior ingredients. CORONA LIGHT Corona Light is a pilsner-style lager with a uniquely refreshing taste—brewed for outstanding light flavor with a crisp, clean finish. Its pleasant, fruity-honey aroma and distinctive hop flavor make it a favorite of those seeking a light beer that is full of flavor. 114 APRIL 2019 | WWW.BAYOULIFEMAG.COM

Corona Light’s naturally easy-drinking style makes it perfect for pairing with spicy and citrus-infused dishes. CORONA PREMIER Corona Premier offers the premium low-carb, light beer experience you’ve been waiting for. Its refined, crisp taste and evenbodied feel makes it the smoothest and most drinkable Corona. With only 2.6g of carbs and 90 calories, Corona Premier is perfect for casual entertaining, sharing with guests, or rewarding yourself for a day well-lived. CORONA FAMILIAR The best beers are made to be shared. That is why Corona Familiar embraces the bright, crisp taste Corona is known for with a slightly fuller flavor, higher ABV, and shareable 32oz packaging. With strong ties to authenticity and heritage, Corona Familiar is best served in small gatherings with close friends and family, using the tradition of sharing to create meaningful experiences. CORONA REFRESCA Corona Refresca is a premium spiked refresher that brings the taste of the tropics from Mexico to you. Available in Passionfruit Lime and Guava Lime, it is a bright, flavorful malt beverage with 4.5% ABV and natural fruit flavors. Crisp, flavorful, and never too sweet, Corona Refresca doesn’t sweep you away to the tropics, it brings the topics to you. MODELO ESPECIAL Brewed as a model of what good beer should be, this rich, full-flavored Pilsner-

style Lager delivers a crisp, refreshing taste. Well-balanced taste and light hop character with a crisp, clean finish. Modelo Especial is characterized by an orange blossom honey aroma with a hint of herb. Modeo is the #2 imported beer in the US. NEGRA MODELO Negra Modelo, better known as “the cream of the beer,” is a Munich-type beer with 5.3º of alcohol that offers a balanced flavor and a delicate aroma of dark malt, caramel and hops. Today it occupies the first place in sales among dark beers in Mexico. This beer is accompanied by a bright deep amber color, which is adorned with abundant, white and compact foam. Negra Modelo was introduced in Mexico in 1925 as the dark beer called Modelo, to begin its great tradition. In 2014 it changed its image to a more sophisticated bottle but with the same content. Marsala Beverage is a local-based company that employs about 100 full-time employees, which all live and support the community of Northeast Louisiana. Each employee bases his or her success on never losing sight of delivering what is really important – quality products, timely service and a genuine concern for our customers’ needs. Please find us at www.marsalabeverage. com or follow us on social media: Facebook: Marsala Beverage Twitter : @marsalabeverag1 Instagram: @marsalabeverage

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Bayou Dental Group

Improve Your Appearance, Improve Your Life BY DAVID D. FINLEY, DDS, FAACD, FAGD

NY GOOD DENTIST IS INTERESTED IN SAVING ALL of your natural teeth. But natural teeth aren’t always attractive teeth. They can be crooked individually, out of alignment with each other, and discolored. That’s where I, as a cosmetic dentist, can help you get the smile of your dreams. The latest technologies in cosmetic dentistry means that you really can enjoy your life more fully and have the smile of your dreams. If your teeth are less-than-ideal and causing you pain, discomfort, or embarrassment, then now is the time to find a cosmetic dentist to help you solve your problems. We have seen patient after patient return to a full and happy life no longer selfconscious about their smile, no longer hiding their mouth at any opportunity, no longer letting their teeth hold them back from the life they want to lead! And now, you can join them! WHAT WE CAN DO FOR YOU Here is what you will receive when you see a cosmetic dentist: ● Your Dream Smile – Imagine waking up in the morning, looking in the mirror, and seeing the most beautiful smile looking right back at you! ● Improved Self-Confidence – Flashing your gorgeous smile will make you feel incredible and more confident. ● Reduced Risk of Future Problems – With a small correction to your teeth now, you could save having to deal with far more serious problems in the future. This is the time to sort out any issues that you might have, no matter how small and seemingly insignificant they may be. I take a patient’s smile very seriously and consider myself an intricate planner. I also involve the patient in the process every step of the way. On any given smile creation case, we’ll take photographs and then create a wax model to show exactly what your smile will look like after treatment. As an added bonus, you should know that I’ve been creating smiles for more than 30 years and have taken hundreds of hours in continuing education. I take pride in my work in the office and with the American Academy of Cosmetic Dentistry, where I am the 61st accredited Fellow. My office has won the annual smile competition at the American Academy of Cosmetic Dentistry several years in a row with our restorative and cosmetic dental solutions. TRUST A DENTIST WITH YOUR TEETH WHITENING Many people are tempted to try do-it-yourself teeth whitening. Professional teeth whitening will work faster and protect sensitive gums and tooth-root surfaces better than over-the-counter whitening products. Having an oral exam before you begin any whitening process is an important first step, as we want to make sure your tooth discoloration is not the result of a dental condition in need of treatment. We offer ZOOM! whitening and Professional Tray Whitening in our office. 116 APRIL 2019 | WWW.BAYOULIFEMAG.COM

Vascular Disease Are You Affected?

OST AMERICANS ARE FAMILIAR WITH HEART disease and with the consequences of blockages in the vessels that carry blood to and from the heart but few people realize that blockages caused by a buildup of plaque and cholesterol affect more than the arteries of the heart. Blockages can occur in all arteries in the body resulting in serious health effects. Three of the most recognized vascular diseases related to blockages include: Abdominal Aortic Aneurysm (AAA) is a “bulge” that develops as a weakened area within the wall of the aorta, the main blood vessel that delivers blood to the body at the level of the abdomen. Pressure generated by each heartbeat pushes against the weakened aortic wall, causing the aneurysm to enlarge. The aortic wall continues to weaken, and the aneurysm continues to dilate in size or “grow.” Eventually, the aneurysm becomes so large, and its wall so weak, that rupture can occur. When the aneurysm ruptures there is massive internal bleeding, a situation that is often fatal. The only way to prevent this life-threatening emergency is to find the AAA before it ruptures. Carotid artery disease occurs when the main vessels that provide blood flow to the brain develop a buildup of plaque caused by atherosclerosis, or hardening of the arteries. When the buildup of plaque becomes significant enough to limit blood flow to the brain, brain tissue is damaged resulting in the occurrence of a stroke. Stroke is the 5th leading cause of death, and the leading cause of disability in the United States. Peripheral arterial disease (PAD) a circulation disorder of the blood vessels in the lower extremities that occurs as a result of narrowing of the vessels from the buildup of plaque along the walls of the vessels. As the buildup of plaque worsens it reduces essential blood flow to the legs eventually leading to a complete blockage of the arteries. PAD may only cause difficulty when walking, but in its most severe forms, it can cause painful foot ulcers, infections, and even gangrene, which could result in the loss of the extremity, amputation. St. Francis Medical Center offers heart healthy screenings on our 40-foot mobile health unit, The Spirit of Healing. These screenings include: • Abdominal Aortic Aneurysm Ultrasound • Ankle Brachial Index • Carotid Artery Ultrasound • 12-lead EKG • Blood Pressure • Body Mass Index Call (318) 966-BUS1 for more information and to schedule an appointment.

Source: vascular.org

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Happy Birthday, Chicken Salad Chick! Chicken Salad Chick Celebrates One Year in Monroe

ABULOUS THINGS ARE SPRINGING UP AT THE CHICK THIS April! We are having our first birthday celebration on Thursday, April 25th. Check out our Facebook page to see everything going on to celebrate our first year in business. We will have fun contests and giveaways all week! Join us Thursday thru Saturday at the Chick the week of Easter and Mother Chick will be handing out eggs containing sweet treats and great prizes! Mini croissant platters or our delicious sides such as broccoli salad or grape salad make the perfect addition to any Easter meal. Springtime is Bursting with Flavor at Chicken Salad Chick! Madame Curry chicken salad flavor will continue for the month of April, and is a traditional curry flavor with golden raisins. The Blueberry Cheesecake is also staying through the month of April. It is the perfect sweet treat to go with any meal! Ordering Tips: • Select Your Preferred Serving Option: Choose between custom platters or boxed lunches! Our platters are perfect for large parties and buffet tables, and our box lunches make the perfect lunch for business meetings or even school field trips.

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• S elect the Right Chicks: When you order custom sandwich trays, choose from your favorite flavor or mix it up with a variety! You can keep it sweet, make it spicy, or stick with traditional. For guests who may want something other than chicken salad, we do create Turkey Pesto’s and Turkey Clubs’s, as well! • Stock Up on Sides: Our fresh side salads are the perfect way to round out your meal. Choose from broccoli salad, pasta salad, grape salad and fresh fruit. • Sweeten the Deal: Do not complete your order without choosing from one of our cookies by the dozen or scrumptious fruit and strawberry platters with homemade fruit dip. • Refreshing Drinks: Complete your order by choosing from gallons of sweet tea, unsweet tea or lemonade. Enjoy Homemade Flavors at Your Next Catered Event Consider calling our caterering sepcialist for your next big event to order custom sandwich trays and side dishes. With 15 different chicken salad flavors, our food is sure to please all of your guests’ taste buds. The next time you have a party planned, remember to call ahead and order from the Chick for an easy and delicious catering experience!

Introducing The Nora Fleming Collection Material Things Offers Exclusive New Gift Collection

HE NEWEST ADDITION TO OUR gifting repertoire is the nora fleming collection-one gift. every occasion. An a-ha moment in a paint-your-own pottery shop in 2004 was the inspiration needed to create the nora fleming line of giftware. Why not have one neutral platter that changes with the addition of a mini for every occasion, season, or special event? With the creation of one bluebird mini, founder Nora had stumbled upon the key to fun, yet functional entertaining and gift giving. The rest, as they say, is history. Two years later, Nora’s brother Jon joined the adventure to turn her version of unique wedding and birthday gifts into a business founded on simplifying the art of everyday entertaining. The nora fleming collection pairs traditional stoneware serving platters and home décor pieces with unique, decorative

“minis” that represent holidays and themes. Each platter and home décor piece has a hole in the rim which holds the mini, thus enhancing the event or occasion. And the ideas keep coming…the growing nf team is continually coming up with fun, new products. New minis, new serving and home décor pieces are always in the worksfrom stoneware to melanine, even wood! Nora fleming is proud to partner with JK Adams, America’s preeminent manufacturer of high quality wooden boards. They are made of gorgeous maple hardwood, sustainably harvested in North America. Made specially to hold any nora fleming minis, stylish serving boards feature the signature stoneware accent and pearl design collectors have come to know and love. The melamine serving pieces are dishwasher safe and BPA free. All of the stoneware serving and home décor pieces are dishwasher and microwave safe. The painted

“minis” are not dishwasher or microwave safe, these are made to be hand washed only. Another addition to the nora fleming line is the minis keepsake box. This exclusive box comes with 9 sections so your minis will always be ready for any event. It is made from classic black patent leather-the perfect addition for any nora fleming collector. The “minis” that are offered in the line cover any and all holidays or special occasion that you will be celebrating. She has even partnered with St. Jude Children’s Research Hospital with a “lots of love” mini that was inspired by St. Jude patients with part of the proceeds being donated to the hospital. So, when you need that special gift for any occasion, please remember Material Things and this functional, new line that we are exclusively carrying!

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THE SPIRITED SOUTH

CUBA LIBRE A combination of housemade cola with Lula Rum and carbonate result in a light and syrupy take on a refreshing classic.

Lula Restaurant-Distillery, quintessentially southern with a distinct Louisiana influence, offers an incredible experience in the shadows of gleaming copper stills along the historic streetcar line of St. Charles Avenue. A R T I C L E BY VA N E L I S R I V E R A A N D P H O T O G R A P H Y BY K E L LY M O O R E C L A R K

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THE SPIRITED SOUTH ew Orleans, while notorious for its grimy ghost stories and haunted houses, has new spirits rising in the streets of The Big Easy, and you won’t want to exorcise them. In the heart of New Orleans, expertly crafted spirits, food, and cocktails intertwine into a unique privately owned micro-distillery and restaurant. Lula Restaurant-Distillery, quintessentially southern with a distinct Louisiana influence, offers an incredible experience in the shadows of gleaming copper stills along the historic streetcar line of St. Charles Avenue. The first and only restaurant-distillery in New Orleans and the Southeast United States is the brainchild of Jess Bourgeois (Owner/Operator) and Bear Caffery (Owner/Distiller), who both share a passion for outstanding food paired with finely crafted cocktails. Caffery, originally from northeast Texas, studied biology and chemistry at Louisiana Tech University in Ruston, Louisiana, where he was also a member of the powerlifting team. He attended medical school in Shreveport and completed his residency in Baton Rouge in 2008. Shortly after, he took a job in New Zealand. Finding it incredibly interesting that home distilling is legal in the southwestern Pacific island, it became the perfect platform for honing his interest in the distillation process. The two friends and business partners met there in 2009 when Bourgeois tagged along with mutual friend on a vacation to visit Caffery. After a conversation about the superfluous availability of sugarcane in Louisiana, they began to toy with the idea of sugarcane vodka, an uncharted spirit at the time. The Lula concept really took shape when Caffery moved back to the states, settling in Louisiana in 2009. Setting their sights on expanding their knowledge, the pair completed an apprentice course in Spokane, Washington led by one of the most successful microdistilleries in the country. Caffery also completed a distillation course at Cornell University through their Food Science Department and a Rum Production Course at Moonshine University in Kentucky. Even after learning the ins and outs of distillation, opening a full-service restaurant that doubled as a micro-distillery introduced new and unexpected challenges. Needing approvals for zoning and federal permits led them, in the spring of 2015, to introduce their very own legislation to allow the restaurant-distillery concept to exist. Thankfully, House Bill 233 passed with a unanimous vote, acting as a stepping stone for any future restaurant-distillery concepts to flourish. After settling in a spacious former furniture store that was also a battery charging station in the fifties, their doors opened on February 13, 2017. As a Mardi Gras week, the opening was a whirlwind. “In order to get enough booze, we were distilling around the clock,” remembers Caffery. He was in the distillery sleeping on stacks of sugar, while Bourgeois slept on lined-up bar stools.

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STILL LIFE This page: Lula Restaurant-Distillery’s stills exclusively manufactured in Germany. Opposite page: The first and only restaurant-distillery in New Orleans and the Southeast United States is the brainchild of Jess Bourgeois and Bear Caffery.

At Lula, cocktail is clearly king, though they are happy to pour anything you would like—beer, wine and everything in between. It all starts with flawless spirits made from a deeply engaged distilling process abetted by top-of-the-line equipment. Their stills were exclusively manufactured in Eislingen, Germany by CARL Distilleries, a family-based leader in the still industry for the past 150 years. Lula vodka, rum, and gin crafting is rooted in a two-

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THE SPIRITED SOUTH hundred year history of a long gone industry prominent on the outskirts of New Orleans. All Lula’s spirits are made of one hundred percent Louisiana sugarcane products, mainly from Lula-Westfield (their namesake), manufacturers of sugar and molasses with factories in Belle Rose and Paincourtville, Louisiana. Lula vodka is a highly rectified spirit, smooth and clean with a soft finish. Its clean taste is pervasive in their signature Cucumber Vodka Collins, also their number one bestseller—cucumber infused vodka, lemon, sugar, and soda. This suave and polished classic is well balanced and accessible on tap! Set-up with a draft cocktail system, the bar provides consistency and speed for a handful of their most popular cocktails. Another addition to the Lula draft system includes their nuanced spin on the Ramos Gin Fizz, a classic New Orleans cocktail. Exclusively made with Lula gin, which is steeped with the best botanicals available including juniper, coriander, angelica root, orange peels and lemon peels, Lula’s Fizz is a creative balance of lemon and lime, orange flower, sugar, coconut cream, and aquafaba (water made from chickpeas) instead of the traditional egg white. “It still foams very elegantly and it’s completely vegan,” informs Caffery, adding that instead of traditionally shaking the mixture for ten minutes they are infusing it with a blend of nitrogen and carbon dioxide and serving it on tap like a stout. “Well balanced, consistent, and quick,” says Caffery. The Lula cocktail philosophy is

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simple. Each cocktail, modeled off classics, dedication to pristine product extends into balances booze, bitters, citrus, and sugar. the Lula cocktail prep kitchen. This space is They are sessionable, meaning that they are a behind-the-scenes command post that not suitable for drinking for extended periods of many get to venture, but its sole purpose is time, an advantage to any night out in New dedication to the production of fine mixed Orleans. Using no more than five ingredients drinks. Full batches of cocktails end up in in their signature cocktails displays the kegs and display refrigerators are lined with potency of simplicity. their other carbonated delicacy, their Gin and When it comes to sugar and the Tonic. “I have almost as equally complicated distilling process, rum is usually a natural relationship with this, than the [Mojito],” pathway. Lula’s pot-stilled white rum is says Caffery. Using a pressure bottle filler, an un-aged “aguardiente,” a Spanish term the limey tincture is carbonated and chilled for alcoholic beverages containing between in champagne flutes. Like most of the Lula’s 29-60% alcohol by volume. It’s also a cross cocktails, balance is key. between American colonial-style and Puerto The development of Lula wasn’t just Rican-style rum, “which may actually be a a booze cruise, though. The experimental Louisiana style rum because that is where we phase of cocktails were complemented fall on the map,” says Caffery, with food lead by Bourgeois, This page: Lula Restaurantreferring to New Orleans as a native of Donaldsonville, Distillery offers several of their the northernmost part of the Louisiana and Louisiana State cocktails in pre-batched kegs. Caribbean. Taste-wise, it’s University alumni, where Above: The Osso Bucco is a tender pork shank mounted on house-made “banana on the nose and a he got a B.S. degree in Food stone ground cheese grits and little bit of bubble gum,” which Science and Nutrition. He’s roasted corn salsa. Above right: mixes well with cocktails. In responsible for Lula’s carefully Lula’s Rum, Vodka and Gin are a mixer like the Cuba Libre designed brunch, lunch, and available for purchase on-site. (Rum and Cola), they combine dinner menus. Their Shrimp their house-made cola—a lightly sugared, Boils, a must-try appetizer option, are works unique essential oil blend—with their rum of art. Jumbo shrimp are prepared three and carbonate the mix together. That way, it different ways—Ginger Lemongrass, Garlic stays fizzy. The result is a light and syrupy Butter, or Hot Garlic—and served over fries. take on a refreshing classic. In the Mojito, Another clever appetizer is the Lump Crab & Caffery discovered a magical ratio, a result Avocado Dip: crab, mango, spicy green curry, from traveling the Caribbean, stopping in and wonton chips. On the lighter side are the island paradises like festive Puerto Rico and salads and sandwiches. In the salad section, luxurious Turks and Caicos, in search for the choose your protein (grilled skirt steak, gulf perfectly balanced Mojito. His adventurous shrimp, salmon, fried oysters, grilled/fried island hopping, further proof of Caffery’s chicken) and then one of their leafy creations,

Co-owner Bear Caffery prepares drinks at Lula Restaurant-Distillery.

like their Iberville salad: mixed greens, cheddar cheese, grape tomatoes, sweet and spicy pecans, and smoked poblano ranch. The Fried Chicken Sandwich is a classic: crispy fried chicken, bacon, cheddar cheese, with a molasses fig sauce palate surprise. If you’re up to going big on the Lula menu, go the entrée way. BayouLife recommends the Pork Osso Buco. This ramped up dish is Louisiana tender pork shank mounted on house-made stone ground cheese grits and roasted corn salsa. With the meat falling off the bone, this Viking-esque dish is executed to an elite level. You also can’t go wrong with the Buttermilk Cornish Hen (tea brined and fried) or the Grilled Gulf Fish (green onion popcorn rice, grilled veggies, and chimichurri). At Lula, you are meant to booze and feast. Ask for food and cocktail pairings, like the rum-on-rum marriage of this old-world

beverage and inventive appetizer. Order their traditional Planter’s Punch, made like it would be in Jamaica. Here, Louisiana black tea is combined with Lula rum, resulting in a bouncy cocktail that compliments the Sugarcane Pork Skewers. A delight to eat, this appetizer consists of sugarcane sticks wrapped in pork sausage and grilled with a spiced rum glaze. The wildly stunning juices from the heated cane stalk finish well with the strong bitters of the punch. A house of spirits at heart with a banquet-style affinity for audacious dishes, Lula Restaurant-Distillery, one of its kind in the south, should be your next New Orleans food escape. Caffery and Bourgeois have managed to keep local spirits uplifted— figuratively and metaphorically speaking— all while maintaining an experimental vitality for food and drink exploration with a unique

historical stamp on New Orleans and the state of Louisiana. Visit the restaurant-distillery at 1532 St. Charles Avenue, New Orleans, LA 70130, and be sure to pick up bottles of their distilled creations. Visit their website to make a reservation or learn more about their private dining space, which can accomodate parties up to 150. From business dinners to rehearsal dinners, they can tailor your packages to fit your private party needs: http://www. lulanola.com. You can also follow them on Twitter, Instagram, and Facebook. The restaurant is open Sunday between 9 a.m. to 10 p.m. (Brunch 9 a.m. to 3 p.m.); Monday to Thursday between 11 a.m. to 10 p.m.; Friday 11 a.m. to 11 p.m.; Saturday 9 a.m. to 11 p.m. (Brunch 9 a.m. to 3 p.m). WWW.BAYOULIFEMAG.COM | APRIL 2019 125

Primary Care Providers

• • • •

St. Francis Medical Group PCPs

O YOU CURRENTLY HAVE A primary care provider (PCP)? A doctor or nurse practitioner who knows your medical history and who you can call when the flu strikes or you come in contact with poison ivy? Your PCP is not just someone to call when you’re not feeling your best. Instead, they serve as the gatekeeper of your health; someone who can not only get you feeling better, but help you stay healthier, longer. Why should you have a PCP? A PCP helps you navigate through the healthcare jungle. They can help you understand your health and health concerns, as well as screen for issues such as high cholesterol and depression. Your PCP is someone who understands your health history, and can help control chronic illnesses and monitor for new problems.

How often should you see your PCP? In order to best manage your health, you should visit your PCP at least once a year, but did you know that some diagnoses call for more frequent visits? • Controlled Hypertension – Every 6 months* • Controlled Diabetes Hemoglobin A1C 7mg/dl < 7 – Every 3-6 months* • Diabetes Hemoglobin A1C 7mg/dl > 7 – Every 3 months* • High cholesterol – Every 12 months* • Peripheral vascular disease – Every 6 months* • Coronary artery disease – Every 6 months* • Chronic kidney disease – Every 6 months* • COPD/Asthma – Every 6 months* *Suggestions are only estimates. What screenings can a PCP provide? Your PCP can screen for many health concerns and help you understand those results. Some screenings include:

Arthritis Asthma Blood pressure Cancer screening measures

• • • •

Cholesterol COPD Depression Diabetes

What should patients expect from a PCP appointment? At your first appointment with a new PCP, your physician will usually perform a full physical exam and discuss your complete medical history. For men, a physical exam usually includes: • Height, weight, blood pressure, pulse and temperature measurement • General examination of eyes, ears, throat, lymph nodes, lungs, heart, abdomen, liver, spleen and neurologic function • For men under 40, a hernia check and testicular exam • F or men over 40, a rectal exam For women, a physical exam usually includes: • Height, weight, blood pressure, pulse and temperature measurement • General examination of eyes, ears, throat, lymph nodes, lungs, heart, abdomen, liver, spleen and neurologic function. • Most importantly, your PCP should always provide time to talk and answer your questions.

Right Doctor. Right Here. Dr. Worsham offers services including: •

Candace Worsham, DO

To schedule an appointment with Dr. Worsham, or any of our providers at the clinic, call (318) 966-6350.

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• • • • • •

Adolescent and Adult Medicine Chronic Disease Management Minor illness Virtual Care Video Visits Same Day Adult and Pediatric Sick Visits Well Child Visits (ages 8+) School, Sport and Preemployment Physicals

• • • • • • • •

Annual Wellness Visits Cervical Cancer Screening Nutrition/Dietitian Referrals On-Site Lab & X-ray Minor Office-Based Procedures Osteopathic Manipulative Treatment (OMT) STD screening/counseling Vaccinations

St. Francis Primary Care Clinic – West Monroe 200 Professional Drive, West Monroe (318) 966-6350

Introducing NicView™ The Next Best Thing to Being There

T. FRANCIS MEDICAL CENTER IS proud to be the first and only hospital in northeast Louisiana to offer NicView™— an innovative camera system placed at designated bed spaces in the Neonatal Intensive Care Unit (NICU) that allows parents, family and friends to view their infant in real-time, 24/7, through a secure on-line portal. The NicView™ camera system was made possible by a donation of $100,000 to the St. Francis Foundation from Thomas Morstead and his foundation, What You Give Will Grow. Thomas and his family experienced having a child in the NICU in New Orleans where they had the opportunity to use the NicView™ and he wanted to bring this benefit to St. Francis. Family members can securely access NicView™ from anywhere there is an internet connection via a laptop, smartphone or tablet. The service is compatible with any internet capable device and most popular browsers. No other users will have access to your baby’s

images unless you have provided them the log-in credentials. Each NicView™ camera is mounted on the wall near the infant’s bed and allows families to view their babies 24/7 through a password protected live stream. The technology helps to reduce this stress and bring the hospital, the family, and the baby together. This NicView™ camera helps to add comfort and support as parents bond with their preemie or hospitalized infant even when they can’t be in the NICU. The system also allows caregivers in the NICU to manage infant viewing securely via secure, encrypted transmissions. St. Francis Medical Center averages more than 400 admissions per year in our Level III Neonatal Intensive Care Unit (NICU), the only one in the region. This specially equipped 35 bed unit provides care for critically ill and premature babies at the highest level of neonatal care in the region. The NICU treats

newborns who need additional care in their first days, weeks or months of life due to premature birth or complications that arise after delivery. Neonatal transport services are also available, allowing critically-ill newborns throughout northeast Louisiana convenient access to the highly-specialized care offered at St. Francis. Serving a population of over 500,000 in 17 Louisiana parishes and 3 Arkansas, many of our NICU families travel long distances from their homes which may limit the amount of time they can spend with their newborns. The new NicView™ cameras are especially important for those families, allowing them to stay connected and close to their child during a challenging time. There are few things harder than being away from your new born baby, especially while he or she is in the hospital. With the demands of work and life, the NicView™ camera is an incredible way for parents to watch their child with peace of mind knowing that all is OK with their new bundle of joy even when they are not there.

For more information on NicView™ or the St. Francis Foundation 8th Annual Golf Classic (April 12), The Classic Reception (April 11), and the “Serves for St. Francis” Tennis Tournament (April 12-14) all with special guest Thomas Morstead, NO Saints Punter, visit stfran.com or call 318-966-7731.

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New Technology Offers Big Results Dr. Saidi Sowma-Fakhre Teams Up With Dr. Daryl Marx to Offer BodyTite

R. SAIDI SOWMA FAKHRE HAS been providing state-of-the-art medically supervised beauty regimens at Derma MediQ. Dr. Sowma-Fakhre is Board Certified in Aesthetic Medicine and Pediatrics. Starting this January, she partnered with Dr. Daryl Marx to bring a new procedure to Northeast Louisiana. BodyTite by InMode is a minimally invasive body contouring system that uses Radio-Frequency Assisted Lipolysis technology. In combination with traditional liposuction, Dr. Marx is performing these two fat reducing procedures at Derma MediQ. WHAT IS BODYTITE? BodyTite is a tool used for performing radio frequency assisted liposuction. It’s meant for people who want to get rid of fat in specific areas of their bodies. Not only does it suck out fat like traditional liposuction, but it also melts fat tissue to achieve a smoother,

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tighter look. It can be used to tighten up any area of the body that has excess fat, including: arms, thighs, hips, abdomen, neck, knees and buttocks. BodyTite is a great solution for individuals who are looking to reduce fat without the saggy, wrinkly skin. It also helps improve skin laxity after weight loss or due to aging. “It has been three weeks since I had it done and it is unbelievable. I am totally shocked. I don’t think I would’ve believed it, if I would not have done it myself, and seen for myself, the results that it really has. It’s just amazing how it works. I just don’t know how to explain it. I really didn’t think the skin tightening part would work. I knew that they would be able to take the fat out, but then I thought I’d have saggy skin, but the pictures speak for themselves. No scars, no removing the skin, it really does just tighten the skin. It’s crazy

the technology these days. I would tell people that if there is any area on your body that is stubborn and you’ve tried every exercise and diet, but it doesn’t work, this is your answer, because it really works. I’m experiencing it first hand, and I would say do it! Do it for yourself, because if anybody understands, it’s me. I understand how it is to have an area that your self conscious about, that you feel like you have to cover up and hide all the time. You don’t have to do that anymore! There’s a solution and it’s AMAZING!” – Anonymous, An actual patient of Dr. Daryl Marx

Bloom Into Beauty at Spa Nouvelle

Experience Soothing Facial and Massage Treatments

PRING IS HERE AND IT’S TIME TO renew and rejuvenate your skin and body treatments. Spa Nouvelle carries a line of advance skin care products by SkinCeuticals formulated to maintain and improve skin health. An effective skincare regimen must contain three fundamental elements: prevention,protection and correction. Designed to prevent signs of future damage, protect healthy skin, and correct the appearance of previous damage, SkinCeuticals is committed to advanced skincare products that are backed by science. If you’ve been storing old skincare products, it’s time to throw out the old and let the professionals at Spa Nouvelle help you find a new skin care routine. Drew Farr and Wendy Newsom are both licensed aestheticians with decades of experience helping teens learn how to best treat acnaic skin, and helping clients with mature skin maintain that soft dewy complexion. With any of the services at Spa Nouvelle, product consulation is included. From April until Mother’s Day, all SkinCeuticals products are 20% off.

Partners Mary Beth Dickerson, Ana Lopez Hale, Drew Farr and Wendy Newsom all have a passion for health and beauty. With an attentive approach to relaxation and skincare health, it’s no surprise that the staff of Spa Nouvelle has won top prizes in the BayouLife BayouBuzz Awards. This spring experience a soothing convergence of signature treatments and personal touches with one of the many spa services offered at Spa Nouvelle: massages, facials, waxing, microdermabrasion, airbrush tanning, body treatments, chemical peels, lash and brow tinting, SkinCeuticals products, DoTerra and essential oils and diffusers. Looking for the perfect gift for any occasion? Spa Nouvelle offers gift certificates to use with any of their services. With Mother’s Day and graduation right around the corner, a gift certificate offers any of our signature services to that special someone on your list. Stop by our location at 1705 Lamy Lane in Monroe, or visit our website at spanouvelle. com and make a convenient an effortless purchase online.

If getting ready for bikini season is at the top of your spring checklist, then a massage or body treatments should be, too. Take care of your body from the inside out. If you are running kids to baseball practice, adding morning workouts to your busy schedule, or overcommitted at work - Spa Nouvelle is here to help take the stress away. Mary Beth Dickerson and Ana Lopez Hale have over thirty years of combined expertise in massage therapy. With massage services like the Mama Mia prenatal massage to the Total Indulgence package that combines a buffing sugar scrub, massagea nd aromatic steam treatment, there is a soothing service for everyone. Have your spa experience tailored to your specific needs. Lockers, luxurious bathrobes, towels, showers and sandals are provided for use during your day. Whether you’re looking for a whole day of pampering with your bridesmaids, a mom’s day out, a staff retreat, or just a quick getaway, Spa Nouvelle can accommodate the whole gang or just a few special ladies… or men. From beginning to end, the dedicated spa team at Spa Nouvelle will ensure that your visit enhances your wellbeing. Call them at 318.816.4949, visit the website, or find them on Facebook and Instagram to book your appointment today.

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Helping People Find Home Local Real Estate Expert Mark Sisk Can Help You Buy or Sell

PRING HAS SPRUNG AND THE HOUSING MARKET IS heating up! With the good news of CenturyLink’s extended commitment to NELA and interest rates still at historic lows, now is the perfect time for home buyers to get out there and make a move! Inventory is up and buyers do have options available. To make sure your home is in prime position to sell, it’s best to call in an expert. A home must be priced to sell to be competitive in today’s market. It’s tricky to do that while still getting top dollar when you cash out. To really get buyers’ attention, you must showcase the home with creative advertising. I’m proud to offer professional photography and videography to maximize exposure in today’s digital age. The challenge doesn’t stop there. You also need a way to safely show your home to qualified buyers, not just every random stranger that wants to come in. With my online scheduler, your appointments can be approved, rejected, or rescheduled all from an app on your phone (or a good old fashioned phone call/text.) Digital lockboxes allow ease of access for myself or other realtors to securely show the home during pre-determined hours specified by you, the homeowner. What’s the competition doing? Stay on top of what comparable properties are doing with my weekly seller reports displaying

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detailed information of sales, pendings, price reductions, and other data so you can stay a step ahead of the competition. These reports also detail the advertising performance of your online listing so we can both monitor where to focus efforts to find the perfect buyer. Selling a home in today’s market is challenging, and not just from a marketing standpoint either. What will you do if the appraiser shoots $10,000 low? What will you do if the home inspector finds a handful of items that need to be repaired or replaced? Title issues you never knew about? These are more common than you think. In my 12 years of real estate sales in Northeast Louisiana, I have developed systems to address these problems as, or even before they arise, leaving a smooth and seamless real estate transaction for the client. Selling real estate is more than sticking a sign in the yard and putting pictures on the Internet. I have systems in place to proactively find the perfect buyer for your home, not just wait for someone to show up. When it’s time to sell, call in an expert. Mark Sisk, Realtor® RE/MAX Premier Realty

Custom Carpets and Interiors

Providing Northeast Louisiana with Quality Products

OR YEARS, CUSTOM CARPETS AND Interiors has been providing Northeast Louisiana homes and businesses with quality products that include carpet, hardwood, laminate, vinyl and tile. Each year, our team is up to date on the latest trends but also have a heart for timeless, classic designs. We believe that flooring is the foundation that sets your home or business’ design, tone and overall aesthetic. A growing, popular trend is large porcelain slabs. They are large pieces, 4’ x 8’ and 5’ x 10’ with 40 color and pattern options. The slabs are great for countertops and shower walls since you don’t have to worry about damaging natural stone or cleaning grout lines. Another trend is patterned tile for backsplashes, bathroom walls and floors. This is a great way to add a pop of color in a small space and have fun with design. A patterned floor is an excellent

design complement to white or neutral tiles. Even if you choose delicate colors, pattern tiles still make a design statement that can transform a room. Subway tile is still a very popular trend but many are going bigger…literally. By using 3” x 12” or 4” x 16” the tiles give the room a clean design and standing out. You will have many options of subway tiles to choose from, including traditional white, variety of colors, sizes and a-typical design patterns. Many choose contrasting grout colors to add more design interest. Other tile trends include, herringbone and arabesque patterns on wall tiles, backsplashes and floors. These pattern designs will add interest and dimension throughout your home or business. With wood floors, there has been a shift towards low-luster and matte wood, which provide low maintenance, hides

scratches and dents better than higher gloss flooring options. Lower gloss flooring also does a great job of masking dust. This is a popular choice for households with children and pets. It offers a rawer wood look and highlight the color and texture of the wood. We also offer sand and refinish services. Our team would love to help you restore you existing hardwood floors and bring them back to life. Whether your building new or remodeling your home or business, Custom Carpets and Interiors can help bring your ideas and dreams to life all while working with your style and budget. The finishing touches you choose while working with our team will make your home or business inviting and stylish for years to come!

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Spring Has Arrived at Petals and Pearls More Than Just a Full-Service Florist

XCITING THINGS ARE HAPPENING AT PETALS AND Pearls thanks to our loyal customers. Everyone loves to support a local business, so stop by or visit us on Facebook, Instagram or our website. We now have the ability to ship what you may need anywhere you would like us to. We can even include a small card with your message on it for the perfect gift to someone! We continue to expand our clothing and shoe section, just in time for Easter. We have added many name brands such as Simply Noelle, She & Sky, Corkey Brand Shoes, Blu Pepper, and more! One of the more exciting brands we are now carrying is Nally and Mille; they are distributed by Reeves and Company that is owned by the Amanda and Donald Reeves family from Monroe. We also carry local artist’s prints, bath products and more. We are constantly looking for local and Louisiana-based products to carry. If you have not visited Petals and Pearls, you will be very surprised. We carry a great selection of candles, dishtowels, men’s grooming products, and much more. Perfect for a “Just Because” gift, birthday, Anniversary, Special Celebration, etc. We even have free gift wrapping! If you are looking for a full-service florist, we also have you covered. We can meet all your floral needs for any occasion. Of

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course, you do not need an occasion for flowers. Stop by and pick some up to take home with you. It will be a great pick-me-up for your home. Don’t forget to order early for all your prom needs. We have corsages, boutonnieres, and some really cute jewelry to go along with that special dress. We are located on Hwy 165 North, just past Brookshires.If you see the pink doors, you will have found us! You will enter a small quaint shop with loads of adventure. Our personable staff will assist you with your selection. Make sure you follow us on Facebook and Instagram to keep up with all the newest, trendy, and daily arrivals. We love to hear your comments and feedback on our products! You can also contact us through one of our social media sites or give us a call at 318-6053503. Petals and Pearls is here to meet the community needs along with our local support. We love our customers and are here to help in any way we can!

Nail Fungus Infections: A Never-Ending Story? The First FDA Cleared Laser for Nail Fungus BY JUDY WAGONER

TOP SUFFERING THE PAIN AND embarrassment of unsightly nail fungus. PinPointe™ FootLaser® is the easy and convenient procedure that helps turn your discolored and disfigured nails into clearer, healthier looking nails. Nail fungus is a chronic condition that impacts your quality of life and can even lead to serious health problems for patients with diabetes or immune disorders. It can be caused by poor health, nail trauma, a warm, moist climate, exposure to infected nails, increasing age, and tight shoes. It’s difficult to treat because the infection is under and inside the nail, which makes it hard for products to penetrate and destroy the infection. Prescription drugs and ointments were once the most common treatments for nail fungus, but today the PinPointe Foot Laser, the first machine to receive FDA clearance, is considered, by many doctors, to be the gold

standard of toenail fungus treatment. The laser penetrates through the nail without damaging the nail or the tissue around it. In North America, fungal infection is responsible for 50% of all nail disease. An estimated 3 to 4 million people are diagnosed every year, not to mention those who aren’t diagnosed. Nail fungus is the most common cause of yellow, thick and deformed toenails. The nails can become rough and brittle, and often tend to separate from the nail bed. This highly contagious fungus is usually the same fungus that causes athletes foot. It tends to be a progressive infection that damages the nail. It usually starts at the tip of the nail and progresses gradually to the nail bed. It can affect a single toenail or several nails on one foot or both feet. The fungus thrives in moist, dark environments; therefore, it’s more likely to affect toenails rather than fingernails since shoes can cause sweaty feet.

Safe and effective, this in-office treatment is pain free, has no harmful side effects, and typically takes only 30-minutes to an hour to complete. There is also no downtime. One treatment kills the fungus for most people. However, there is a chance of reinfection because the fungus is present everywhere in the environment. We will recommend care techniques to help reduce a recurrence. Professional Laser Center has treated and cured thousands of patients over the last 8 years. We offer the easiest, most efficient solution to get clear, fungus-free nails. For example, medications such as Jublia™ need to be applied for over one year and cures less than 10% of the patients. Compare that to a one hour treatment with our laser, with a success rate of about 85%, and you can see it’s the easiest, most efficient solution to nail fungus. Unfortunately, the procedure is considered aesthetic and, therefore, not covered by health insurance. However, your HSA, Medical IRA, or Health Spending Account may cover the treatment. Cost of the procedure is determined by the number of nails being treated. For more information about the PinPointe Foot Laser, or to schedule an appointment, call 318-361-9066.

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B A Y O U H E A LT H

IT'S HARD TO BELIEVE April is already here. At the end of next month, the kids will be out of school and summer vacation begins! It seems like every time you finally get on a roll with good nutrition and exercise habits, you take a vacation, and all those good habits go right down the drain. When you return home, you have to start over at square one and try to build that momentum from scratch once again. How can you keep yourself from getting so far off track while traveling? Sure, you can pack all of your food and swear off desserts and tasty restaurant meals, but that would also take away a big part of the joy of traveling, in my opinion. Staying somewhat on track with your good habits while still enjoying the food that new places have to offer can be a hard line to toe. But it can be done! Here are some tips to help you enjoy your vacation without completely sabotaging your healthy habits:

Avoid the gas station and fast food trap

How to Avoid Sabotaging Healthy Habits on Vacation TH E SE EIG H T TI PS WI LL H ELP YO U ENJOY YO U R VACATION WI THO U T C OM PLE TELY FALLI NG OFF TH E WAG ON A r ti cl e B y Shanno n Dah l u m and Photo s b y Ja m ie Da hlu m

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The challenge starts even before you arrive at your destination. Those travel days can actually be the toughest ones to stay on track with! In his book, “Food Rules,” food journalist Michael Pollan advises not to buy food for your body in the same place you buy gas for your car. Very sound advice, but tough to follow when you’re on the road! This is why packing some snacks is a must. Before leaving for your trip, hit the grocery store and buy some real food bars (I like Rx Bars and Lara Bars), some fruit that travels well, like apples and bananas, and some single serving packets of nut butter. Anything made from real food that doesn’t require refrigeration or a lot of space is a good choice. Real food bars are typically made with nuts and dried fruit, which means they can be high in naturally occurring sugar. However, they’re still a better option than the packaged foods found in most convenience stores! As long as you can recognize every ingredient as real food (and ideally there isn’t any added sugar on that ingredients list) it’s a good choice! If you’re on a long drive that requires more than just snacks to get you through, search out grocery stores rather than fast food stops. If you’re in a part of the

country that has a Whole Foods, then you’ve hit the jackpot! You can grab a meal from the hot food or salad bar and you’re far better off than you’d be if you had to hit a drive through. Even if there isn’t a Whole Foods nearby, most grocery stores have a variety of prepared foods you can grab. However, if fast food is the only option, skip the bread and fried stuff, and choose a salad with lean meat. Any time low quality animal products (from animals raised on feed lots and fed unnatural diets) are the only option, choose the leanest meat possible. The fat is where most of the toxins are stored, so skip the fatty burger and go for the grilled chicken breast instead. Or even better, if a vegetarian option is available, go with that. For example, Taco Bell is your only option, go for the Veggie Power Bowl, which has black beans as the protein instead of meat.

Splurge when it's worth it, skip it when it's not It’s easy to fall into the mindset of, “What the heck, I’m on vacation, I may as well!” This attitude can get you way off track in no time. Instead of asking yourself, “Why not?,” ask yourself, “Do I really want this?” Save those splurges for the things you really enjoy! For example, I’m not big on breakfast foods. I really couldn’t care less about donuts, muffins, or other breakfast sweets. So I’ll usually make myself a protein shake in the hotel room (single serving pouches of protein powder are really easy to pack) and will just enjoy a cup of coffee at the breakfast table with the family. Now, if we hit a gelato stand later in the day, I’ll definitely go for a scoop of that!

When you do splurge, make sure you enjoy it

Visit the grocery store when you get there As soon as you get to your destination, hit the grocery store. Unless you know you’ll be dining in a restaurant for every meal, grab some healthy items to keep in your hotel room or house. Check to be sure a refrigerator will be available where you’re staying, and buy fresh cut fruit and some ready to drink protein shakes. These are great no-cook options to have for breakfast before heading out for the day, or for snacks if you’re hungry when you get back to the room after a long day of exploring.

When you do decide you want to splurge on something, slow down and enjoy it! It’s easy to be distracted while eating, and barely even notice your meal. Be present, take your time with every bite, chew slowly, and actually taste your food. This will help increase the satisfaction you get from your meal, and you may find that you don’t even eat as much. When you eat quickly or don’t pay attention to your food, you’re much more likely to overeat or leave the table still feeling unsatisfied. Give your meal your full attention, and stop eating when you stop enjoying it. Keep in mind that it’s what you do most of the time that determines your state of health and body composition. In the same way that having a few healthy meals won’t suddenly make you healthy, a few indulgent meals on vacation won’t completely unravel your progress. There’s nothing wrong with allowing yourself to indulge in unhealthy foods you love on occasion, especially while you’re on vacation. I call this getting your vitamin joy, and it’s important, too. So don’t feel guilty about it!

Have your alcohol before dinner When you drink a lot of alcohol alongside a meal, your body will wind up shuttling a lot of the food you’re eating into your fat cells for storage. When alcohol is in your system, clearing it from your bloodstream will be top priority, so burning off that food becomes less important. If you want to enjoy alcohol, it’s best to reserve it for a pre-dinner aperitif. Give your body time to clear that alcohol from your bloodstream before you eat dinner, and you’ll be able to digest your meal more efficiently. If you’d prefer to have alcohol later, after dinner is over, that’s ok, but not ideal. And this leads us to the next tip…

Enjoy dinner and drinks early in the evening Be sure to enjoy your last meal of the day, and any alcohol, two to three hours before you plan to go to bed. If you go to bed with food in your stomach or alcohol in your system, it will interfere with your sleep. You may experience a blood sugar crash in the middle of the night, which will lead to elevated cortisol. This rise in cortisol can wake you up and cause you to toss and turn, or at the very least, it can prevent you from getting enough deep, restful sleep. Disrupted sleep the night before not only makes you feel groggy the next day, but it also disrupts your hunger hormones. This means you’ll be more likely to have insatiable cravings and overeat the following day. Making smart food choices during the day requires a good night’s sleep the night before!

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Keep moving Walking is one of my favorite ways to explore a new place, and of course, being active is a great way to help you stay on track while on vacation. But if your idea of a great vacation is laying poolside all day at an all inclusive resort, you’ll have to be more intentional about getting some movement in. Studies have shown that sitting down for two hours following a meal can impair insulin sensitivity and increase blood sugar levels. This means that fat storage is increased! Instead of calling an Uber from the restaurant or laying right back down in that lounge chair after your meal, take a walk. Just getting in a 10 minute walk after every meal can be a lot more beneficial than you may think. You’ll not only improve digestion, but you’ll also increase insulin sensitivity, which will decrease fat storage.

Learn to navigate the restaurant menus So what if you’re stuck eating out but don’t want to splurge? How do you choose the healthiest option? First of all, avoid

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Avoid refined carbohydrates and look for lean cuts of meat

refined carbohydrates. This means skip the white bread, pasta and rice. If 100% whole grain options are available, go for those. In most restaurants, though, you won’t find many whole grain menu items. Next, look at your proteins. Unless the restaurant advertises free-range, grass-fed animal products, you need to search out the leanest cuts of meat. Chicken breast or filet mignon will probably be your best bets. If seafood is available, check to see if it’s wild caught or farmed. Avoid farmed seafood, since it’s high in contaminants. Always choose baked, grilled or sautéed meats, rather than fried.

Now consider the side items. This is where you want to get in your veggies. Look for any vegetable option that isn’t fried. In some places, a salad may be the only option available, and in others, a variety of grilled or steamed fresh veggies may be an option. It all depends on the restaurant! What it really comes down to is making the best choices you can from what’s available, while allowing yourself to enjoy your favorite treats some of the time. Following these tips will help you enjoy your vacation without completely falling off the wagon. So relax and have a great trip!

Haven: Interiors, Fine Paper and Gifts Monroe’s Premier Shopping Destination

ASTER IS JUST AROUND THE corner and the Easter Bunny knows that Haven is a great place to fill those Easter baskets. For the little ones, they have religious books that you can pair with one of the adorable stuffed animals that just arrived. The Easter Bunny still comes to see those of us that are older. Haven always has a great selection of adult devotions that you could combine with a handmade cross necklace or canvas for a perfect gift to remind of the importance of this season. Haven has restocked their beautiful assortment of earrings and bath products which are always a great addition to an Easter basket. A S’well bottle in one of their new patterns or styles would also be a hit. New scents from NEST have just arrived, and, as always, NEST does not disappoint! This spring they have introduced “Velvet Pear,” a fruity fragrance of velvety Anjou

pear, crisp apple, and hints of peony accented with white musk and amber, and “Rose Noir & Oud,” a sultry, floral fragrance of Rose de Mai and smoky oud. They are sure to be new favorites for those who love NEST. Haven has also just restocked their GiGi New York leather bags. A beautiful pink, called Peony, will be a top seller. New bags in classic neutrals like almond or white are sure to be a staple throughout the summer. The construction of GiGi’s clear stadium bags stay true to their quality of excellence. With three different sized bags, accented in your choice of black or stone leather piping, these bags are a perfect addition to your concert or game day outfit. Wedding season is also almost here. Whether the occasion is formal or casual, Haven’s selection of stationery offers a choice for everyone. From Thermography to Antique Letterpress invitations, Haven

offers many options. Don’t forget thank you notes! Be sure to order these early to stay ahead as gifts arrive. Haven is also a fullservice invitation destination with a mix of paper gifts and custom cups, napkins, and koozies to add a personal touch to your event. Beautiful monogrammed bridal books to keep track of gifts and parties are also available at Haven, along with simple guest books that can be used for any occasion. Haven makes shopping for a bride so easy. They offer a gift registry where the bride can choose from items such as functional pottery, beautiful bedding, throw pillows, or decorative accessories to make their new home special. With all these new arrivals, a trip to Haven is a must. Haven is your premier shopping destination in Monroe.

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April is Oral Cancer Awareness Month Dr. Bagwell and Dr. Johnston Give You the Scoop on Oral Cancer

OST AMERICANS ARE UNWARE OF ORAL CANCER. According to the American Cancer Society, approximately 53,000 people in the U.S. will be newly diagnosed with oral cancer this year and just over 10,000 people die of the disease annually. 132 new people in the US everyday will be newly diagnosed with an oral cancer. Early detection is key and could save your life. WHAT IS ORAL CANCER? Oral cancers usually involve the tongue, lips, floor of the mouth, soft palate, tonsils, salivary glands, or back of the throat. When detected early, the probability of surviving from oral cancer is remarkably better than for most other cancers. By performing a monthly Self Oral Cancer Screening (SOCS) you may be able to identify an early change in your mouth! WHAT CAUSES ORAL CANCER? • Smoking, tobacco use, and heavy alcohol consumption are major risk factors. The risk is greatly increased when smoking and drinking alcoholic beverages occur at the same time. • Infection with certain types of human papillomavirus has led to an increase in cases of oropharyngeal cancer in younger, nonsmoking individuals. • Oral cancers can also develop in people with no known risk factors. HIGHEST RISK AREAS OF ORAL CANCER: 1. Sides and under surface of tongue 2. Floor of mouth (area under your tongue where the tongue rests) 3. Soft palate and back of throat PERFORM A MONTHLY SELF ORAL CANCER SCREENING Using a bright light, a mirror, and removing any dentures or appliances so you can adequately see all tissues: • Look and feel inside the lips and the front of gums • Inspect and feel the floor of your mouth (beneath your tongue). • Pull the cheek out to see its inside surface as well as the back of the gums • Pull out your tongue and look at all of its surfaces • Visit https://www.lsusd.lsuhsc.edu/socs/ for pictures of how to peform a Self Oral Cancer Screening.

WHAT TO LOOK FOR: • White and red patches with sharply defined borders • Sores or ulcers that fail to heal within 2 weeks • Abnormal lumps or thickening of tissues • Chronic sore throat or hoarseness • Difficulty in swallowing • A mass or lump in the neck If you suspect that a change has occurred, don’t panic. Make an appointment for a prompt exam. Dental examinations that include a screening for oral cancer will save lives. Source: Dr. Kitrina Cordell and Dr. Molly Rosebush, Oral Pathlogists at LSU Dental School. 138 APRIL 2019 | WWW.BAYOULIFEMAG.COM

Warriors Wear It Well St. Frederick High School Presents “The Great Grads-bys” at Annual Style Show

HE 15TH ANNUAL “WARRIORS WEAR IT WELL” STYLE Show and Luncheon will be held on Thursday, April 25th at the West Monroe Convention Center featuring the graduating class of 2019. The theme this year is The Great Grads-bys, celebrating the graduating class with a roaring 20’s theme! A gourmet sandwich with dessert will be served from 11:00-11:30, followed by the style show. The senior class will be modeling fashions and trends from local businesses. The style show is a fun, family-friendly event that will be the seniors’ last showcase before graduation. This year’s show will feature not only a fashion aspect but will incorporate each student’s personality and a look into their future ahead. As the show comes to close, the SFHS alumni walk will celebrate the tradition and continual support of the St. Frederick family. St. Frederick is a Catholic school with a diverse student body from many religious backgrounds and walks of life. The style show has always been an important fundraiser for the school, and this year is no exception. Sponsorship opportunities are available for anyone who is interested. Each sponsor’s donation will help continue to provide the students of St. Frederick with an excellent education. Sponsorships are as follows: Platinum Level: $1,000 includes two tables with seating for 8 per table and lunch; Gold Level: $500 includes one table for 8 and lunch; Silver Level for $250 with 4 tickets and lunch; and Bronze Level: $125 includes a shared table with two tickets each and lunch. General admission tickets are available for $25 each. To ensure sponsorship recognition in the event program and other media, please secure your sponsorship by April 12th. For more information on sponsorships, tickets and tables contact the school at 318-323-9636. Make sure to mark your calendars now for the 15th Annual “Warriors Wear It Well Style Show: The Great Grads-bys,” and come help St. Frederick High School celebrate our 2019 Seniors. 2019 ST. FREDERICK HIGH SCHOOL SENIORS Jacob Albritton Abbey Amos Bailey Barham Larkin Barham Connor Biglane Emily Brinkerhoff Nory Brockman Emily Brodtman Ladell Brown Stephen Cagle Tommy Calvo Zackery Chamberlin Chandler Chism Carson Copeland John Cordell Gavin Corder Kelsy Cross

Weston Diamond Emalie Dickey Charlie Dickey Frances Doyle Cameron Edwards Grant Evans John Tyler Gault Katie Maude Gerhardt Kelly Glaze Lauren Hanemann Ben Hopper Julian James Annie Juneau Tyler Kincaid Samuel Lavespere Mya Matthews

Tyrik McWilliams Steven Moore Auburn Morgan Sophie Morstead Anthony Operario Bailey Parent-Bordere Abby Perkins Lauren Petrus Jett Polk Dani Roa Callie Shaw Zachary Shaw Ford Sparks Gabby Trejo Ramond Williams Andrew Williams JC Witherington

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Church of Christ on Forsythe “He isn’t Here! He is Risen from the Dead!” (Luke 24:6) BY JOHN DOBBS

ITH THAT ANGELIC ANNOUNCEMENT, THE promise of new life took a permanent place in the hearts of believers. The resurrection of Jesus Christ from the dead is the most profound event in the history of our world because it forms the foundation of the Christian faith. Just as the appearance of flowers and new life in spring brings about renewal of the heart, the realization that Jesus Christ arose from the tomb and lives today renews our spirits and energizes our faith. The resurrection of Jesus encourages and strengthens the faith of believers because it provides a hope that nothing else in the world can give. Easter reminds us of the love to be found in Christ because He lives to walk along with those who are heartbroken and hurting. Strugglers are never alone because Jesus cares and strengthens in the weakest moments. The best-known verse in the Bible is so favored because of the reminder of God’s love. “For this is how God loved the world: He gave his one and only Son, so that everyone who believes in him will not perish but have eternal life.” (John 3:16) Easter reminds us of the hope to be found in Christ when death has robbed our lives of precious loved ones. Life beyond death is the promise that believers hold onto. Comfort is found in the reality of the empty tomb. Easter reminds us of the faith to be found in Christ when we doubt. In darkest moments, the resurrection holds out light for faith. Apostle Paul wrote, “…he was shown to be the Son of God when he was raised from the dead….” (Romans 1:4). Because of the resurrection, certainty is found in the words and actions of a Messiah who has power to defeat death. Jesus was born, lived, died, and raised to be the Savior of all who would believe. As such, Easter reminds us the doors are open, and all who would come to Jesus in faith can find new life, forgiveness, and the promise of an eternal home after this life. Apostle Peter relates that even baptism “… is effective because of the resurrection of Jesus Christ.” (1 Peter 3:27) The resurrection is an expression of God’s love for all. Christian churches throughout our parish (and the world) will have open doors and welcomes everyone this Easter Sunday. If you do not normally worship with a church family, why not give yourself an opportunity to experience the faith, hope, and love to be found when Christians gather to worship the Risen Lord? John Dobbs is the Senior Minister for the Forsythe Avenue Church of Christ in Monroe, Louisiana.

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Northeast Imaging Now Approved for Blue Cross/Blue Shield and Louisiana Worker’s Compensation Patients

ORTHEAST IMAGING CENTER IN MONROE HAS announced that it is now able to accept imaging patients who are covered by Blue Cross/Blue Shield of Louisiana as well as Louisiana Worker’s Compensation patients. Northeast Imaging, which opened in late summer of 2018, uses advanced MRI imaging technology operated by experienced and certified imaging technicians in a convenient, nearby, and safe setting. “We’re pleased to be able to help even more area residents receive physician prescribed MRI services with our authorization by Blue Cross/Blue Shield and Louisiana Worker’s Compensation,” commented Jana Whatley Elkins, Marketing Director for Northeast Imaging. She adds, “Through our affordable low rate pricing for MRI services, including cash options, and with our expanded insurance coverages, we are able to save imaging patients up to several hundreds of dollars for their MRI imaging session.” The advanced MRI imaging technology of Northeast Imaging allows a patient’s physician to obtain very high resolution imaging of the patient’s body for use in developing effective treatment programs. In support of the patient’s physician, Northeast Imaging performs MRI imaging of a broad range of body sections including spine, neck, pelvic areas, brain, the vascular system, musculoskeletal among other areas. The GE MRI technology found at Northeast Imaging is among the highest quality systems available and allows for high resolution images to be obtained and provided to the referring physician. Once images are obtained, radiologists with Northeast Imaging read and interpret the results and provide their findings to the physician or other referring party. The MRI imagery obtained along with the interpretation of the radiologist provides the referring physician a tremendous tool to use in the diagnosis and ultimate treatment of their patient’s medical condition. All MRI technicians at Northeast Imaging are certified by the American College of Radiology (ACR) and imaging results are interpreted by experienced radiologists. All staff of Northeast Imaging practice a high level of customer service, being sensitive to the patients schedule, concerns and comfort. They are also centered in providing the results back to the referring physician or others as quickly as possible. MRI imaging appointments can be obtained by calling 318-570-4985 during the center’s office hours of Monday - Friday from 8 a.m. to 5 p.m. More information on the MRI service can also be obtained at that number.

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Simply Lou MS Get On Outta Here article an illustration by Lou Davenport I wrote the following a while back and just couldn’t bring myself to share it yet. It’s now been eight years since my daughter Paige was diagnosed with MS. She is still doing well and I hang in there with her. She works and has a wonderful “significant other” that loves her and takes care of her. She’s a real “woman of steel.”

arch is designated as MS Awareness Month. Multiple Sclerosis. A hideous and cruel disease that usually, but, not always, strikes young adults. It is an autoimmune disease and its diagnosis is devastating. There is no known cause. There is no cure. It is not contagious. Sometimes, you can see a person’s MS, but most likely you won’t. My greatest intention in this month’s “Simply Lou” is to bring some awareness to this sneaky, unrelenting, “hellish” disease that I hate! 142 APRIL 2019 | WWW.BAYOULIFEMAG.COM

I can tell you all about MS from a medical stand point. , but, I am not the one who has it. My youngest daughter, Paige, does. I can only tell you her story from my perspective. For a mother, it is a difficult story to tell. I cannot come close to imagining what it is like to have MS. All I can truly tell you is my side of her story. Yes, my heart broke with her diagnosis. But, what about hers? About eight years ago, I had gone with my daughter, Carolyn and my grandson, Noah, to Lafayette. Carolyn had a teacher’s conference and Noah and I had plans to be tourists while she was busy! We were in high spirits! Life was good. All was well with all the Davenports. Paige had what she thought was a pinched nerve when we left. She was going to go get it checked out. I didn’t worry too much about it. She was a court reporter. I worried more about her working TOO much!

She was almost like “a machine” she was so determined to be finacially independent. So, a pinched nerve sounded right. If that was the case, those are fixable! Two days later, early in the morning, I got a panicked call from her friend, Brandi, who had gone to the doctor with her. The doctors had performed a scan and told her she had a brain tumor, an adenocarsinoma... the worst possible kind! She was told she would only have months to live. At that moment, she was in an ambulance on her way to LSU Shreveport all alone, but Brandi was in hot pursuit! Brandi was not going to let her arrive all alone. I froze. I couldn’t process what I had just been told. I went into suspended animation. I wanted to scream, but couldn’t. Somehow I knew I didn’t want to scare Noah too death so I sent him downstairs to get breakfast. I knew I had to reach Carolyn and get on the road to Shreveport ASAP! Luckily, she answered her phone and I could barely choke out what I had just been told. She rushed back and found Noah barefoot in the lobby with pancake batter everywhere. I let her make the phone calls beacause I couldn’t even get out the words. All I was capable of was throwing everything we had into bags and getting us in that car! I HAD to get there. I HAD to see Paige. I couldn’t bear the thought of her in an ambulance all alone. I couldn’t let myself feel what I thought she might be feeling. I felt absolute terror. Bless Carolyn for being able to drive, because I sure couldn’t. But, looking back, I really think “Jesus took the wheel.” We hit a terrible thunderstorm, the kind you have to pull over for because you can’t see! The minutes were ticking and the fear was getting worse. We were trying to stay calm, but let me tell you, we were not! When we got to LSU Shreveport, we ran! There was nothing that was going to keep me from seeing my “baby!” We all would have run through fire to get to her. Brandi was waiting for us, and she ran with us! There was Paige, looking so very small in that bed, but she was smiling. I couldn’t do much but grab her. My knees almost buckled. There was a sweet young intern with her and I will never forget his words. PAIGE DOES NOT HAVE A BRAIN TUMOR and I DO NOT KNOW WHY SHE WAS EVER TOLD THAT! Part of me wanted to kiss that young man and the other part wanted to beat somebody’s careless, insensitive tail in Monroe. HOW do you tell that to someone without any kind of PROOF?! The neurologists still didn’t know exactly what it was she had, but, just hearing that my baby was not going to die in a few months, I knew we could make it through whatever was headed our way.

We ended up being at LSU Shreveport for two weeks. Paige seemed to be a bit of a mystery for them. She had some signs of MS, but, they just couldn’t be sure. She had MRI after MRI and all kinds of scans. They found a huge lesion on her brain and few small ones along her spine. They finally came up with a diagnosis. A rare form of MS: tumefactive. Not a lot is known about this kind, and she was their first case of this rare type. “Tumefactive” MS is so rare it usually isn’t even on the list with all the different kinds. There was never any doubt she would have to have brain surgery. There were risks involved. The lesion was very near one of her optic nerves. She might end up blind in that eye. Always having a sense of humor though, she borrowed a song lyric and called herself having “brain salad surgery.” When we got to see the scan of her lesion, she named it , since it was so big, “Big Bad Voodoo Daddy!” Her surgery went smoothly and we were even allowed to see her on her way to ICU. She was in the best of spirits and commented on her cute doctor! She had part of her head shaved and had a large stapled incision and her face was bruised. To me, she was beautiful! But, the best part was, she was alive and her eyesight was not affected! As I sat in that waiting room during her surgery, I was calm. I KNEW she was going to

make it through surgery. I cannot say enough how well she was treated at LSU Shreveport. Everyone from the cleaning staff to the top doctors loved her and it showed. They even took care of me! Paige’s room had an extra bed so I had a place to stay. All of them became like “family.” She was surrounded by them, our family and friends every day we were there. Brandi “earned her wings” that first day for sure! All of them will never truly know how deeply I appreciate them showing my daughter all that love and support. Since then, Paige has had to face having a life changing disease, one that has no cure. Facing that hasn’t been easy. She calls MS “a hard kick in her ass!” That is a lot to face when you are so young. She deals with fatigue, never knows what kind of day she is going to have. Some are perfectly normal, great days. Others are not. She has not had a relapse, and all her scans show no more lesions so far. She takes a shot once a week that knocks her down for a day or so. But, it is obviously working. To look at her, all you will see is one beautiful young lady. She is so strong and brave, but, I don’t think she really realizes that. I see it. It makes me more proud of her. But, I also see the other side, the uncertainty, the depression, the fatigue, seeing her have a bad day. She endures muscle spasms, aches, pains, being cold, and sometimes, as she calls

it, having “wonky legs.” She has lost friends who could not handle “it.” That hurt her, but she’s learned to understand. She has found out who her true friends are. She can’t work like she did before, yet, she goes on. She lives. She does the best she can. And she laughs. Paige hates sympathy. She just wants to be treated like anyone else. She doesn’t use MS as an excuse. She lives as normal a life as she possibly can. MS is just one part of who she is. She certainly doesn’t let MS define her. As much as any mother would, I wish it would just go away and so does she. But, it won’t. There are blessings, though, she is alive. She’s never lost her sense of humor. She has hope. She has an inner strength as strong as iron. She is holding “her own” against MS. She has a family and dear friends that love and support her. She will never have to walk “this road” alone. For me, I am so thankful I did not loose her. MS or not, she is my precious daughter. I celebrate her good days and do what I can to help her through the bad ones. But, I still hate MS!

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Retirement Party

On Saturday, March 16th, family, friends and colleagues gathered together at Bayou DeSiard Country Club to celebrate the career of Dr. Russell Thomas Lolley. A Monroe native, Dr. Lolley served our community for over 45 years. He practiced in general, thoracic and peripheral vascular surgery at Glenwood Regional Medical Center, Saint Francis Medical Center and North Monroe Hospital. Dr. Lolley has been and will continue to be an active member of the community, as well. The retirement celebration was from 6-9pm and included a live band, food and beverages. Dr. Lolley thanks and appreciates everyone that attended and helped celebrate this new chapter of his life.

On the BayouScene

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Kim and Dr. Russell Thomas Lolley John Pace and Brent Vidrine Cindy McGibboney and lyn Hollier Cynthia Green, Dr. Mike Zambie and Dr. Mike Bailey J ay Johnson, Sharon Brown, Gregory Hudgins and Virginia Vicini 6D eborah Pritchard, Cherie and Harry Donias 7 Patti Wilhite, Sherry Kelley and Corinne Pace 8 Laura Vidrine, Zack Pickett and Cindy Foust 9N aomi Bamberg, Dr. Bart Lilies and Paula Phillips 10 Kaylan Perkins, Sarah and Austin Vidrine 11 Dr. Russell Thomas Lolley and Dr. George Sartor 12 Tanya and Richard Oâ&#x20AC;&#x2122;Donovan 13 Mike and Rhelda Nolan 14 Gloria Barfield and Jerry Gibson 15 O livia Bonner and Jane Hammett 16 Lee and Sharon Pankey

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A Man for the Community

Dr. Russell Thomas Lolley Celebrates His Retirement

R. RUSSELL THOMAS LOLLEY, JR, was born at Saint Francis Hospital in Monroe, Louisiana. He was raised in West Monroe where he attended public schools. Tommy, as his friends called him, was very active in little league baseball as young boy. As a student at WMHS, he was a multiyear letterman in baseball and football. He excelled academically and was inducted in the National Honor Society. Tommy went on to LSU to earn a BA in chemistry. While at LSU, he was president of the Delta Kappa Epsilon (DEKE) Fraternity. He was a member of the Phi Eta Sigma National Premed Honorary Society and inducted in Omicron Delta Kappa National Honor Society. After Tommy completed his undergrad, he was accepted to LSU School of Medicine in New Orleans, where he received his Doctor of Medicine degree. Dr. Lolley completed an internship at Confederate Memorial Medical

Center (now LSU Shreveport) and a general surgery residency at that institution. He was awarded the outstanding third year surgical resident and was chief house officer. Dr. Lolley served as a major in the United States Air Force for two years. After serving in the Air Force, Dr. Lolley returned to West Monroe to join the surgical practice of Dr. Fred Bennett, Dr. George Sartor and Dr. Bill Ferguson; and was later joined by Dr. Trey Zizzi. Dr. Lolley practiced general, thoracic and peripheral vascular surgery at Glenwood Regional Medical Center, Saint Francis Medical Center and North Monroe Hospital for 45 years. When he was not practicing medicine, he served on the board of Glenwood Regional Medical Center, and as Chief of Staff and Chief of Surgery. Outside of his service to Glenwood, he was on the board of Ouachita Independent Bank and one of the founders of Ouachita

Community Hospital. Dr. Lolley is also a long-term member of the West Monroe High School Rebel Club and has served as one of the team doctors for the West Monroe High School football team. He is a Diplomat of the American Board of Surgery and Fellow of the American College of Surgeons, serving as chairman of the credentialing committee for North Louisiana for many years. Dr. Lolley is past president of Ouachita Medical Society and the Surgical Association of Louisiana. He was named by Louisiana Life magazine as a â&#x20AC;?Top Doctorâ&#x20AC;? for several years. As an avid LSU Tiger fan, he is a longtime member of the Tiger Athletic Foundation. During hunting season, he spends his time at Mallard farms. As an avid duck Hunter, he is a member of Ducks Unlimited. Dr. Lolley thanks and appreciates all of his medical colleagues and nurses, but most of all, the patients that trusted him with their care.

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Myths about Variable Annuities

Justin Mailhes with Argent Advisors in Monroe Explains

HAT ARE VARIABLE ANNUITIES? THEY ARE contracts sold by an insurance company that are designed to help accumulate assets to provide lifetime income for retirement. There are some circumstances where these are appropriate, but you need to fully understand the product beforehand. Here are a few of the myths: THE CASH VALUE IS THE ANNUITY VALUE Most variable annuities have two values and salesmen often do a poor job of explaining the difference. The annuity value is the amount the insurance company will base the lifetime payments on, while the cash value is the amount you could get if you want to cancel the contract. Most guarantees (guaranteed minimum income riders) apply to the annuity value not the cash value. Its not uncommon for the cash value to decline well below its initial amount invested during the contract life. YOUR MONEY IS SAFE Unlike a fixed annuity, your cash value is not guaranteed since the money is invested in mutual funds. As the name “variable annuity” states, the cash value or contract value will move up or down with market conditions. Also, the annuity is issued, and backed by the insurance company selling the contract. YOUR FEES ARE LOW Variable annuities have fees, charges, and commission tacked on

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them. Surrender charges may apply when you buy an annuity and then decide you want out. Then there are annual fees and administrative/ mortality/expense charges that could range from 1% to 2.5%. These plus various investment charges can easily bring fees around 2.5% to 3% annually. SUMMARY Variable annuities may have a place in certain portfolios. They should be bought with the intention of using the annuity (lifetime payment) features, but not as an investment vehicle. Shop around and always know what you are buying. WHY CHOOSE ARGENT ADVISORS IN MONROE? Our mission is to help establish, manage, and protect our clients’ financial plans, and we take that very seriously. The Argent Advisors team in Monroe has over 60 years of combined financial planning experience. No matter where your objectives fall, we help our clients establish a definitive goal-oriented plan for current needs and for the future. Argent Advisors in Monroe are fee-based Registered Investment Advisors (RIAs). We agree on an annual management fee, and then we work for YOU. We make no money on account activity or the strategies selected. We have no proprietary products. Our independent process assures you that we are acting in your best interest, not in ours! If you have any question about your financial planning needs, please contact our office.

The Paper Market Celebrate the Class of 2019!

HE BIG DAY IS ALMOST HERE - AFTER A LIFETIME OF school, the members of the Class of 2019 will walk across the stage to accept their diploma. We aren’t sure if the students or the parents are more excited, but we do know that the Paper Market has everything you need to celebrate that special graduate! Whether it is a high school student or college graduate, you can get all things graduation at the locally owned shop, conveniently located at the corner of Forsythe and North 18th Street in Monroe. “We have all the trendy colors and styles for the Class of 2019,” said Paper Market owner, Amy Robinson. “From cake toppers, wall decorations, centerpieces, tableware and photobooth backdrops and props, we have everything to celebrate the graduate.” If you are looking for a particular theme, Amy suggests some trendy and popular ones. “Tropical theme is always a big hit, because it is fun and we are going into summer,” she said. The Paper Market has leis, tiki cups, grass table skirts and more. Fiesta is another festive idea with cactus décor, sombreros, bright colors and pennant banners. Many people take advantage of peak crawfish season and plan a boil to celebrate graduates. The Paper Market has everything for a successful backyard boil from disposable table rolls for easy clean up, cute directional signs and chalkboards that you can personalize. No

matter what theme you go with, The Paper Market has an entire wall of disposable products from napkins, plates, tablecloths, utensils and more, that come in 26 colors. Additionally, there are plenty of options when it comes to catering large parties. There are large serving pans, serving utensils, sterno cans and bulk items. Balloons are always a hit for graduation and The Paper Market has plenty to choose from. You can always stop by and check out the wide selection of mylar and latex options, and place your order to be picked up the day of your party. If you want to pick up early, The Paper Market offers “hi-float,” a special solution to treat latex balloons to help them last for an extended time. But balloon bouquets aren’t where the options end. There are balloon centerpieces, archways, garland and sculptures to put your party over the top! The Paper Market even has invitations on their website that you can customize for your graduation announcement or party. You can upload a picture and choose a design yourself, while still shopping local. There is a quick turnaround and Amy and her staff are available to help with anything you may need. The Paper Market is your celebration headquarters and can help you celebrate the class of 2019 in style!

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Easter Eggs

Positive Steps Fertility

ITH FERTILITY, DO YOU HAVE golden or goose eggs? Are they scrambled or just needing a little coddling? When trying to conceive, knowing what eggs are “in your basket” is essential to avoid being surprised. Though there aren’t good tests beyond age (and IVF) for egg quality, there are multiple approaches to looking at quantity. When hunting for how many eggs remain (“ovarian reserve,) the classic standard was FSH (Follicle Stimulating Hormone). However, because of unreliability (to the point some joke it should be called Fluctuating Severely Hormone,) OB/ GYN’s are moving away from it as a standard. The reason is that 75% of women ages 40-45 and 50% of women ages 45-50 have normal FSH, even though we know that most women have difficulties with their eggs by the time they reach 40. The new gold standards are AMH (anti-Müllerian hormone) and AFC

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(antral follicle count.) AMH requires a blood draw and can take a few weeks for results to return, but can be tested by most physicians. AFC is usually only done by OB/GYN’s (including fertility specialists), and while it generates instant results, a clinician has to be used to measuring it in order for a reliable answer. As a society, we overemphasize age’s role with eggs for fertility (being 25 won’t fix blocked tubes or a spouse who is “firing blanks,”) but if the ovaries stop working well, one can be stuck between using poor quality eggs and an egg donor. Roughly 80% of eggs have the usual amount of DNA at 25, 60% at 30, 40% at 35, and 20% at 40, though this can vary. Eggs with too much or too little DNA are more likely to dissolve after fertilization or miscarry. (For example, Down Syndrome comes from an egg having an extra chromosome (piece of DNA), and as a result of this extra DNA

many Down Syndrome pregnancies don’t make it to delivery.) However, some older women assume they have “rotten eggs” when they actually can make very cute babies. On a similar note, some worry because of irregular cycles that their basket may be empty, when in fact they have too many eggs because of PCOS (polycystic ovarian syndrome). Options for treating egg issues include ovulation induction/superovulation (get a few more), in vitro fertilization (get a lot more and put sperm directly with them), and donor egg (get them from someone else). Though the more effective the approach, often the greater cost, the value truly depends on the reasons for underlying subfertility. This is the true role of a specialist in guiding you on your fertility journey—it isn’t enough to get a test; rather you want peace of mind knowing it was interpreted correctly and that you’re choosing the most effective solution (as well as not wasting money on unnecessary tests or treatments.) All that being said, this time of year matters for far more than just “Easter eggs.” Regardless of your fertility and family goals, we at Positive Steps Fertility wish you a very happy Easter! Please join us on Facebook every first Friday of the month for First Friday Fertility Live 12:00 p.m. CST.

Twin City Outdoor Equipment Hobie Fishing Kayaks Are Changing the Game

T’S SPRING AND IT’S TIME TO GET out there. Lakes, bayous, rivers and the gulf are all cherished by our native Louisiana fishermen. As children, we remember fishing off the bank, a bridge, a dock, an old paddle boat or anywhere you could, really. My, how times have changed. At Twin City Outdoor Equipment, they have top of the line fishing kayaks that have changed the game. With their light-weight and ability to be easily maneuvered, they are perfect for fitting into tight spaces. They are also super quiet. With no motor, these kayaks glide through the water without making a sound and Hobie has taken fishing kayaks to another level. Hobie’s original Pro Angler fishing kayak packs some extreme fishing utility. These kayaks have six horizontal rod lockers, enough tackle compartments to empty a store and an elevated seat. The Mirage Pro Angler 14 comes standard with the Hobie Guardian Retractable

Transducer Shield. There’s a non-skid deck for standing—a huge advantage for sight kayak fishing—and veritable acres of H-Rail for mounting rod holders and electronics. All this on a spacious 14-foot platform, with no need for a gas tank. Hobie’s unique MirageDrive with Glide Technology provides efficient, quiet propulsion. The Mirage Outback by Hobie has been rated the #1 pedal fishing kayak and for the first time in over a decade, the best-selling Mirage Outback has been redisigned. The Mirage Outback now comes standard with the Hobie Guardian Retractable Transducer Shield. This fully-loaded fishing machine is built for every conceivable fishing expedition, whether you’re prowling the ocean for monster gamefish or stalking bass in your favorite freshwater fishing hole. The extrawide standing deck offers an improved casting platform and convenient vantage point for sight fishing, allowing for superior vision

from above while the revolutionary Guardian Transducer Shield gives you multidimensional vision below. The new Vantage CTW seat provides extra width for unmatched room and comfort. Four molded-in rod holders, multiple deluxe H-Track mounts, and numerous highcapacity storage compartments ensure that all of your gear is at your fingertips. Powered by the MirageDrive 180 with ARC Cranks + Turbo Fins, this fine-tuned angling vessel is highly versatile, fast, quiet, and exceedingly nimble. Now featuring Hobie’s Kick-Up Rudder system with dual steering capabilities, combating drift and navigating tight water has never been easier. Looking for more adventure in your life? Break free from the shore and trade the wellworn path for a waterway. Step out of your routine and onto a pedalboard. Discover your paradise using MirageDrive leg power. The Mirage Eclipse gives you the stability, control and power to chart your own course, all the while, exercising in the sun. Fun, easy and portable, these pedalboards were made to get you up and going for the summer. Stop by and see these amazing kayaks for yourself and everything they have to offer. The helpful staff at Twin City Outdoor and can show you all of the features and quality of these kayaks. Be sure to follow Twin City Outdoor on Facebook for updates of the new Twin City Outdoor Super Store!

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IN RV

G THE COMMUN

Finding Passion In Service Written by APRIL CLARK HONAKER & Photography by KELLY MOORE CLARK

Anna Rainey ’s passion for food and fellowship led her to her dream job at Café Hope in the Greater New Orleans area, a non-profit dedicated to giving its students the life and job skills needed for success.

fter working without passion as an ophthalmic technician for most of her 20s, Anna Rainey decided to change course and follow her heart. After a lot of twists and turns, she finally found her dream job as operations manager at Café Hope, a nonprofit restaurant that serves youth in the Greater New Orleans area. Located on the campus of the Timberlane Golf and Country Club in Gretna, Café Hope is dedicated to giving its students the life and job skills they need to be successful in the real world. It is a nondenominational, faith-based organization that prepares them not only for food service, including culinary training, but also to approach life more confidently and to become leaders in their communities. When Anna decided to leave the medical field and pursue a career in food service, she was living in Arizona where some friends noticed her affinity for cooking and experimenting with food. They encouraged her to pursue it. Because she had already attended Louisiana Tech University, she wasn’t interested in starting over academically, but at the same time, she needed some education if she wanted to be successful in this new career. Soon she was enrolled in the Culinary Arts School at Scottsdale Community College. “I was literally starting from scratch,” she said, “so it was a whole new world, but it was the best thing I’ve ever done. I just learned so much.” After working in Scottsdale at Pomegranate Café, a vegan restaurant, and later under Chef

Matt Carter at The Mission, Anna started to wonder if she was meant for the fast pace and high stress of a restaurant kitchen. She also felt the south was calling her back. Originally from Ruston, Louisiana, Anna said it took a lot of orchestration to visit home, and it simply didn’t happen often enough. She knew she wanted to be closer to family, but her sister had also recently moved to New Orleans. Although Anna didn’t know for sure what she would do there, the thought of moving to New Orleans, a city widely known for its cuisine, was appealing. Before she knew it, she was there. When Anna got to New Orleans, she didn’t know where to start. “It was a totally different lifestyle,” she said, “and I was just trying to figure out how to live and what to do. I didn’t understand restaurant culture here yet.” So she found a temporary job in the medical field and launched her own catering business called Food Therapy Nola. In Arizona, she had dabbled in catering for baby showers and friends’ parties, so those experiences had helped her realize she could make money doing something she loved and have fun doing it. In her spare time, Anna also researched restaurant culture in New Orleans. She didn’t want to work in the medical field any longer than she had to, and her research led her to Chef Alon Shaya at Domenica. When a position as a line cook opened there, she applied and was hired. “It was one of the second best experiences I’ve ever had,” she said. “It really started my life in New Orleans.”

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of front-of-house experience. Since becoming operations manager, While at Domenica, Anna learned to make pizza from Phillip Anna’s never been happier. “I love the mission,” she said. “I love what Mariano, who was chef de cuisine at the time, and later she worked I do every day.” alongside Morgan Angelle, chef de cuisine at Pizza Domenica. She According to Anna, Café Hope has secured jobs for almost 1000 said working at Domenica was intense but amazing. During this time, kids. “You might not place everyone,” she said, “but at minimum she was really starting to settle into New Orleans, build professional you can make an impact in their daily life.” Just as relationships, and find her group of friends. “In working in the front of the house has forced Anna the restaurant industry, you’re always working out of her comfort zone, learning new skills and alongside friends,” she said. But the friends she “Our students teach us made while working at Domenica are still her engaging with new people has forced the kids out more than we teach them of their comfort zones as well. “It changes their friends today. Although she was happy for the most part sometimes. They reinforce personality in a good way,” she said. “You get to see them blossom.” and still catering on the side, she had this feeling our purpose in life, and One student in particular, a girl named Taylor, that she hadn’t quite found her place in the world yet. “I was praying every day for a job,” she said. hopefully we can make an had been deemed disabled and was on government “I kinda just wanted to wear normal clothes, work when she came to Café Hope. She went impact too because that’s assistance through the program and was hired as a server, but in a restaurant, and have the opportunity to help what it’s all about.” now she has a full-time job at a daycare. She and people,” she said, “and health insurance would be Anna have also remained friends. They encourage cool too.” She was looking for her dream job when one another to be healthy and continue to be she found the opening for an operations manager accountable to one another in other ways. at Café Hope. Working in the front of the house would be a big change, but the thought of working at a nonprofit that helped young people Another graduate named Seth was a line cook at Café Hope. Now he and another graduate work at Carrollton Market, a modern learn food service made her heart swell. She talked it over with some Southern bistro with a sophisticated yet simple approach to food. “It’s of her friends and decided to apply. “Anyone that knew me knew this such an awesome environment for them,” Anna said. “To see them job would be perfect for me,” she said. there enjoying it and getting good feedback, it’s really rewarding.” In the end, her friendship with Phillip Mariano proved to be invaluable when it came to getting the job. His connections and On a day-to-day basis, the goal of Café Hope is to prepare students recommendation helped ensure she was considered, despite her lack for the real world, but according to Anna, their work is also part of a

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much larger goal: ending the cycle of poverty. Anna is doing what she can to contribute and said, “I don’t care how much money I make. I just want to serve.” In fact, she wouldn’t have it any other way because serving is part of who she is. After her grandma died, Anna found a rock in her backyard with the word service painted on it. She said, “That’s where I get my drive from, and when my dad died, I got to hear all these stories about people he helped.” So for Anna, serving others isn’t just a pastime. It’s a family legacy. Unfortunately, when you have a heart for service, it isn’t always easy to find like-minded people. For this reason, Anna feels fortunate to have found her people at Café Hope. The staff is small, but it feels like family. “I finally feel like I’m around people like me,” she said. “I’ve never felt that before.” She describes executive director Luis Arocha as a great role model and admires his willingness to leave a more lucrative career for a life of service. He’s taught Anna so much, especially about business. But there are also strong role models in the kitchen. According to Anna, Chef Garin Siekkinen is just a really good person. He’s nonjudgmental and accepting of everyone. “To me, he’s what it means to be a Christian,” she said. “It’s great that Café Hope gives us all a home.” In a way, Café Hope is also a home to the kids they serve. It’s a home to them in the sense that they are loved unconditionally. “We step in when most people turn their backs,” Anna said. The kids they serve are disadvantaged, and many of them have experienced trauma-level events or abuse. They come to Café Hope with a fight, flight, or freeze response already ingrained, and sometimes they act out. But that’s why they need help. That’s why they need a change in perspective. “We give a lot of chances,” Anna said. “We’re all human and people make mistakes. There’s no better place to make a mistake than with people who are all on your team.” In the end, helping students succeed is definitely easier said than done, but it’s worth it to see them thrive. The best part for Anna is seeing their progress, seeing them complete their GEDs, seeing them come out of their shells, seeing them apply the new skills they’ve learned, and seeing them graduate and chart a new course in life, just as she did. “I couldn’t put this job in one box,” she said. “We do so much. It’s multifaceted. I guess that’s what makes it interesting.” Much of what Café Hope does takes place within the context of the restaurant, but according to their website, the first four weeks of their 16-week program are devoted to building basic life skills, such as communication, conflict resolution, appreciation, team work, and goal setting. Anna said the program didn’t always include the life skills portion, but when they saw that students were getting jobs and not keeping them, they knew they were missing something. Now, after adding four weeks of life-skills training, their students are getting jobs and keeping them.

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During those first four weeks, students also take two field trips with at least one being service related. In these field trips, one of the things Café Hope likes to do is give the students an opportunity to experience fine dining and service. “A lot of these kids have never seen amazing service,” Anna said. “How do you teach them something they’ve never seen?” Although Café Hope generates much of the funding for its program through its restaurant, like any nonprofit, certain needs, such as field trips, depend on donations and fundraising. Anna said that in the future she would also like to add a managerial track program that would allow Café Hope to locate potential leaders in high schools and other places in the community and help them reach their full potential. “We try to do that on a student specific basis,” she said, “but we don’t go out and look for those people. I would like to. That’s one of my dreams.” Anna is certainly passionate about her job, and she wants to continue dreaming big dreams for Café Hope and its students, but she also encourages others to get involved. There are many opportunities to show support, including eating at the restaurant, ordering a king cake, volunteering, and donating. But those who support Café Hope are just as likely to be impacted as they are to make an impact. Anna said that interacting with the students, customers, and families has opened her heart more than she ever imagined. It’s moved her so much that she’s taking classes to foster. She used to think it would be too hard emotionally, but working at Café Hope has changed her perspective. “I get the need for it now, and I want to do it,” she said. Although the mission of Café Hope is largely to teach youth new skills, Anna said, “They teach us more than we teach them sometimes. They reinforce our purpose in life, and hopefully we can make an impact too because that’s what it’s all about.” 154 APRIL 2019 | WWW.BAYOULIFEMAG.COM

Palette House Celebrates Two Years! Local Store Highlights Custom Home Furniture

INCE ITS INCEPTION,THE MISSION OF LEE INDUSTRIES has been to bring consumers comfortable, innovative styled design conscious home furnishings. In 1969, Bill and Dottie Coley opened a 7,500 square foot factory in Newton, North Carolina, hired 10 people, and began crafting wood-framed upholstery pieces. From that humble beginning, LEE has expanded to four manufacturing plants and has grown to be a leader and innovator in environmentally friendly manufacturing practices. As the company grew, LEE expanded their products to include leather, machine washable slipcovers, exclusive designer collections, outdoor furniture, and the naturalLEE line of products. In 2006, LEE introduced naturalLEE, an option in upholstery that features soy-based cushions, fibers made from recycled plastic, organic fabrics for upholstery, and wood panels certified by FSC (Forest Stewardship Council) and SFI (Sustainable Forestry Initiative). With the success of the program and with LEE’s commitment to the environment, the benefits and components of naturalLEE have been made standard on all LEE products. LEE products include sofas and loveseats, chairs, sectionals, sleepers, ottomans and benches, chaises, beds, dining, bar and counter stools and even outdoor furniture. Since all of their pieces are custom, you can choose from a variety of fabric including bamboo, chenille, cotton, jute, linen, polyester, silk, wool and more. They also have a tons of leather options in an array of colors from toffee to mocha and chamois linen to cowhide. The customization continues with options you can add to your piece including buttons, casters, cushions, decorative trims, jumbo zippers, nail heads, skirts and throw pillows. No matter what you choose from LEE, you know it will be unique and built to last for your home. Palette House is an exclusive retailer of LEE Products and owner Margaret Moses can help you find exactly what you are looking for. “I work with you to find the perfect shade of fabric for a chair or just the right sofa to go in the space you have,” said Margaret. This month, Palette House celebrates their two year anniversary and are doing so in a big way - with 30 percent off all in stock and special orders of LEE industries. So stop by the unique home furnishing store on Third Street in Monroe and check out their entire line of home decor, furniture, art and accessories. WWW.BAYOULIFEMAG.COM | APRIL 2019 155

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A JOURNEY OF FAITH The Trip of a Lifetime article by Cindy G. Foust

hat glorious weather we our enjoying this month in the Bayou community that I love so much. I hope this month finds your family doing well and gearing up for spring. Alas, the first quarter of 2019 is in our rearview mirror and we suddenly find ourselves anticipating the end of another school year. Time does fly when you are having fun, so we must be having a ball because I feel like I’m in a time rocket (a brother to a space rocket, and I kind of made it up but it sounds really cool and Sci-Fi.) When I got my email from Cassie this month, I could hardly believe my eyes when she said we would be focusing on travel. Wait. I just wrote about that two months ago so what clever, fresh material could I possibly bring my readers this quick? What to do, what to do? I got to thinking, which generally never bodes well for my readers because I will have us hopping down a bunny trail and forgetting where the rabbit hole was. Anywho, this isn’t about me, it’s about travel. And since I haven’t taken any cool trips lately, well, unless you include my daughter’s recent dance competition in Baton Rouge. (By the way, go to District Donuts. You will thank me profusely.) But is that really a cool trip for me? I have to admit, I would rather have a cigar put out on my tail than be at a dance anything, but, after all these years, I have just learned to go with the flow and eat my way through Baton Rouge. Hence, the District Donuts recommendation, which does nothing for your diet or weight management but it sure makes you feel like you are on 156 APRIL 2019 | WWW.BAYOULIFEMAG.COM

the set of Food Network and when you bite into one of their signature donuts, you will experience culinary Eutopia. The fact that I haven’t taken any cool trips however, doesn’t mean no one in my family hasn’t. I got to tell you, my sister and brother-in-law, hereinafter referred to as Shelley and Terry, recently took the trip of all trips…to Haiti to pick up their newly

adopted daughter, Solina Hamilton. Now, picking up might not be the right verbiage, as it makes it sound like they ran to Sam’s and picked up a case of water. They went to Haiti to pick up their new daughter and the whole experience is still surreal to me and my family. But I’m getting a little ahead of myself. About three and a half years ago, Shelley and Terry went on a mission trip to

this underprivileged country in hopes they could help in the aftermath of a devastating earthquake that had wreaked havoc on them in 2010. The country was still in shambles and their church was part of a mission team that went to offer assistance in ministry, construction and medical needs. It was life changing for my brother-inlaw, and subsequently his entire family, as he worked as a medic in the little makeshift medical tents (think M.A.S.H.) and had his first encounter with Solina. Not to be too dramatic and gut wrenching, well, that’s a lie, I’m going for that effect, because it does show firsthand how fortunate we are to live in the United States, but Terry literally picked this child up as she was crawling to their medical tent for assistance. You see, she had severe stomach cramping and she had no one to help her. Solina’s mother had left her in Haiti and fled to the Dominican Republic, leaving Solina’s care to someone else who didn’t have her best interest at heart. In the course of two days, Terry bonded with this child and had quite a bit of anguish when he had to leave her. Now, my brother-in-law is a bit of a macho, man’s man kind of guy and when he came home telling me this story, I was somewhat taken aback at his level of heartache for Solina. He began to feel God’s calling to do more for this child, and in the beginning, I think it was going to be more like a sponsorship for her through Save the Child or something. I have to admit, I didn’t give it much thought, because hey, what are the chances he and Shelley would decide to adopt a child from a foreign country? Slim, right? They continued to monitor her care

through different people they had met on their mission trips, and before you know it, we were having a “family meeting” so they could tell us they were adopting this child. I’m ashamed to admit it, but hey, I tell my readers everything about my life, so I’m going to flesh this one out with you, too, but I did not initially take the news well. It’s completely selfish of course, and my reasons were completely ridiculous. In fact, looking back on it now, I hardly recognize the person in that family meeting. She was close-minded and selfish. She tried to justify that her sister and brother-inlaw were adopting a child that was likely very sick and what if they brought her here and something happened to her? My family has already given up so much, and we could likely be doing it again? What if their children didn’t want another sibling, they were tweens after all, and did anyone ask them? Did they know this was going to likely cost a fortune and where in the cat hair would we get the money? Did anyone ask me how I could possibly love a child I had never met, that was halfway around the world, living in a cardboard box, as much as I loved my nieces and nephew? What about me? But time marched on and Shelley and

Terry stayed obedient to God’s calling for their life. I began to realize that it wasn’t MY calling, it was theirs and who was I to question this specific and admirable calling for their life. Three and a half looonnnggg years later, (yes, I know it’s misspelled but it adequately describes the process), and many, many hours of anguish, trips to Haiti to visit Solina, home studies, psychological evaluations (Terry barely passed, but he made it by the skin of his teeth), correspondence with the court system in Haiti and adoption agencies, we got the call to go get our girl. Three weekends ago, on the very same weekend as the dreaded competition, Shelley and Terry flew into New Orleans, to a small, private welcoming party with Solina. Now, ChaCha (as my nieces and nephews call me) had had multiple Facetime conversations with Solina over the years. For crying out loud, I put a wreath on my head and danced through Target for her when she called one morning during the Christmas holiday! Shelley has made her many scrapbooks with all of our pictures that she has kept it under her bed and prayed over every night. But this was my first time to lay eyes on this precious little child, and did it throw me for a loop. She ran through that airport, like a Hallmark movie, straight

into the arms of her waiting brother and sister. She slowly made her rounds to each family member until she got to ChaCha. We made eye contact. She smiled shyly and said “Hello, ChaCha.” And just like that my heart made room for another niece…one that I love as much as the ones God has blessed me with. Oh, how I admire my sister and brotherin-law, how I admire their obedience, their unwavering decision to change the life of this precious child. Oh, how grateful I am for their decision to bring this little creature into our family, and oh what joy she has already brought to us and will continue to warm our hearts with. And what fun it will be to have a front row seat to what God will do with her life…this little child, rescued from the ravaged streets of Haiti by two people who defied the odds (and public and family opinion) and fulfilled their calling. This month’s travel edition couldn’t have timed any better for me as the “trip of a lifetime” might not have been to the luscious beaches of a Caribbean resort or the slopes of a beautiful snow covered mountain, but this “trip of a lifetime” irrevocably changed someone’s life. Now that, readers, is a travel story worth telling.

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Strong Smiles Start at NELA Dental

Monroe, Oak Grove, and Farmerville

UR NELA DENTAL MEMBERSHIP plan will make your oral health a priority at an affordable price. Your teeth and gums are directly linked to great overall health. We want our patients to be healthy, laugh, smile, and have the ability to eat! We also want to help patients make dental visits a priority. At NELA Dental, we strive to make smiles stronger and healthier, as well as boost our patient’s confidence. We have many options for cosmetic dentistry such as dental implants and a variety of convenient orthodontics options. STRENGTH AND STABILITY A dental implant is an artificial tooth root that is placed into your jaw to hold a replacement tooth or a bridge. A proper dental implant coupled with a replacement tooth or bridge will look, feel, and function like a natural tooth. For those with missing or decaying teeth, dental implants can improve your smile not only cosmetically but structurally as well. Implants provide a stable and durable base for

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restoration so you can start to enjoy all of your favorite foods again. Even denture wearers find that their dentures can be held in place with dental implants for added comfort and stability. STRAIGHT UP CONFIDENCE Modern treatments like Six Month Smiles braces and Invisalign® systems offered at NELA Dental have completely changed the way we address the problem of misaligned teeth. Both are efficient and safe solutions for transforming your smile and boosting your self-confidence. Invisalign® aligners can alleviate problems with crowding, spacing, and uneven teeth. Treatment with Invisalign® involves a series of clear, custom-made aligners that are virtually invisible. You will receive a series of aligner trays that you will change at two-week intervals to gently reposition your teeth into correct alignment. Treatment times vary by individual, but results are typically achieved in about 12 months for adults.

Treatment with Six Month Smiles braces is similar to that of conventional adult orthodontics, but they have one major difference. Six Month Smiles braces have significantly shorter treatment times because the goal is not to alter the patient’s bite, only straighten the visible teeth. Six Month Smiles treatment focuses only on the teeth that show when you smile. The braces do not interfere with your appearance or day-to-day life. The clear brackets and tooth colored wires will gently reposition your teeth without affecting appearance. Six Month Smiles braces are generally more affordable than traditional braces or veneers. Desired results are usually achieved in about four to nine months, with an average treatment time of six months. CONTACT US TODAY Our dentists have helped many patients achieve their goal of a strong, perfectly aligned, dream smile. We provide personalized care and make it easy to obtain the treatment you need with stress-free financing options, as well as membership plans. Head over to neladental. com for more information. Contact one of our three locations in Farmerville, Monroe, or Oak Grove for your FREE consultation and Start Smiling Today!

Linda Lavender School of Dance Join Us for Recital 2019 and So Much More!

PRING TIME IS A BUSY TIME AT Linda Lavender School of Dance! We want to say a huge congratulations to our LLSD Competition dancers. They did an amazing job at LA Dance Magic in Baton Rouge and brought home numerous awards! Thank you so much to our dancers, parents and staff for all of your help and hard work. Awards included: Just Be Free, Comp 1 (WM) - High Gold; Fly with Me, Comp 1 (M) 3rd Place High Gold; It’s Raining Men, Comp 2 - 3rd Place High Gold, 5th Place Overall; Navy Blues, Comp 3 - 2nd Place High Gold, 4th Place Overall; Safe and Sound, Comp 6 - 3rd Place, Platinum; Swing It, Comp 5 - 5th Place Overall, Platinum; On Parade, Comp 6 and 7 - 1st Place Platinum, 3rd Place Overall, Judge’s Choice; Lose My Breath, Comp 6 and 7 - 1st Place Double Platinum, 1st Place Overall; Rescue, Comp 7 1st Place Double Platinum, 1st Place Overall; Bugle Boy, Comp 4 - 2nd Place Platinum, 2nd

Place Overall; Lady Liberty, Comp 6 and 7 - 1st Place Platinum, 2nd Place Overall; Bossa Nova Baby, Comp 4 and 5 - 1st Place Platinum; Feet Don’t Fail Me Now, Comp 6 and 7 - 1st Place Platinum, 3rd Place Overall; How Sweet It Is, Comp 6 and 7 - 1st Place Platinum, 1st Place Overall; and We Can Do It, Comp 4 and 5 - 3rd Place Double Platinum, 4th Place Overall. Shelby Rambo received a Single Convention Scholarship, Kiaros Pro Dance Prep scholarship, a Studio School Summer Intensive Scholarship and a Full Scholarship for Final Cut 2019 in Los Angeles. Riley Willman received a scholarship from Julie Kay Stallcup for any intensive or class at her studio in Los Angeles. Lucy Fisher was named Teen Magic Performer of the Weekend and Daylan Davis was named Teen Magic Performer Runnerup. Kaylee Willman was named Senior Magic Performer of the Weekend, while Claire Ross

was named Senior Magic Performer Runnerup. Emma Lou Ford, Emma Street, Kaylee Willman, Claire Ross, Daylan Davis, Shelby Rambo, Lucy Fisher, Maria May, Brooke Kale, and Kyndell Bennett all received a $250 Scholarship for Final Cut 2019 in LA. RECITAL 2019 Mark your calendars! This year’s recital, God Bless the USA, is set for Friday, May 17th and Saturday, May 18th at the Monroe Civic Center’s Jack L. Howard Theatre. We can’t wait for you to see what we’ve been working on all year long. PRINCESS CAMP Back by popular demand, Linda Lavender School of Dance will host Princess Camp June 5-7 at both studios. Students ages 3 to 6 will love meeting new princesses each day, crafts, curtsy lessons, special princess-only dances and so much more! Each day will have a designated theme and will include snacks and a special treat. The cost for Princess Camp is $80. Call 318.325.7179 to reserve a spot for your little one. Be sure to follow us on Facebook and Instagram to keep up with studio happenings, special events and so much more!

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Trinity Lutheran Church Words from the Pastor BY BILL CORNELIUS, PASTOR

HE ANGEL SAID TO THE women, “Do not be afraid, for I know that you are looking for Jesus, who was crucified. 6 He is not here; he has risen, just as he said. Come and see the place where he lay.” Matthew 28:5, 6 What sweet words! This month we focus on these words of pure comfort and joy as we celebrate the resurrection of our Lord and Savior Jesus Christ. And as we pause in our busy schedules to reflect on the resurrection that happened over 2000 years ago it is also important to see what the resurrection of Jesus means for us every day. By understanding what the resurrection means for us every day we will see more clearly God’s love for us in Christ. The resurrection of Christ is the

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foundation of the Christian faith. Without it the teachings of the Christian faith fall like dominoes. With it the teachings of the Christian faith stand firmly as the truth. “But if it is preached that Christ has been raised from the dead, how can some of you say that there is no resurrection of the dead? If there is no resurrection of the dead, then not even Christ has been raised. And if Christ has not been raised, our preaching is useless and so is your faith. More than that, we are then found to be false witnesses about God, for we have testified about God that he raised Christ from the dead. But he did not raise him if in fact the dead are not raised. For if the dead are not raised, then Christ has not been raised either. And if Christ has not been raised, your faith is futile; you are still in your sins. Then those also who have fallen

asleep in Christ are lost. If only for this life we have hope in Christ, we are to be pitied more than all men. But Christ has indeed been raised from the dead, the first fruits of those who have fallen asleep.” 1 Corinthians 15:12-20 Jesus’ resurrection proves a number of things: • Jesus is who he said He was--He is truly God. • God accepted His sacrifice as full payment for all sins—ours and everyone else’s for all time. • There is no more sacrifice left to make. • We too, will be raised to life after death. • All scripture is true.

U.S. Lawns Serving Northeast Louisiana

.S. LAWNS IN MONROE HAS BEEN providing commercial landscape services to businesses here in Monroe since 2007. We focus solely on commercial properties, serving property managers and owners, keeping their properties beautiful. I’m owner David Head, and I decided to start my own commercial landscaping business and joined U.S. Lawns in 2007. Our services include full service landscape management, seasonal floral color, weed control, fertilization, irrigation maintenance and other select custom services. With U.S. Lawns as your commercial landscape management partner, you can trust that your grounds will be attended to with all the same care you would give them yourself. We’ll help you customize the right landscape maintenance plan to meet your goals without going over your landscaping budget. Our professional uniformed crews have the training and expertise to ensure your irrigation system is operating efficiently. We’ll perform routine inspections, maintenance and repairs, and can even do retrofits to improve

the efficiency of older systems, contributing to conservation of both water and energy. We’ll make sure the turf stays healthy and green, trees and shrubs are properly pruned, and the grounds remain clear of sticks, leaves and other debris. We’ll keep flower beds trimmed and weeded, and add seasonal color with the changing seasons along with a fresh layer of mulch when it’s needed. We’ve got the experience to understand how much a neat, clean appearance around the office, pool and other entryways really matters, and that safety is always a top priority. So, your U.S. Lawns commercial landscape management experts are right there making sure you’re covered. As an added safety measure for customers, tenants, employees or visitors, we will keep your property clear of hazards like tree branches growing low enough to become eye pokers or obstruct property entrance and exit views. At the same time, our horticultural focus is on protecting your lawn and plant health from pests and disease.

We’re devoted environmentalists, too. This makes the safe application of chemical treatments and fertilizers of dual importance and always our priority when we must use them. U.S. Lawns is committed to helping you cover every angle when it comes to taking care of your commercial landscape. We’ll be there when you expect us to be, and we’ll be there when you need us. We’ll stay on top of the ever-changing needs of your grounds, and keep you informed, so you won’t have to wonder what’s happening with your landscape or tell us about a problem we should’ve already identified. Contact us today and find out how you can sit back, take a break and start utilizing your grounds to your best advantage while we do all the heavy lifting for you. You can also depend on us to keep your irrigation system functioning the way it’s supposed to so you won’t be wasting precious resources watering the streets, parking lots, or sidewalks. We can even work with you to renovate your landscape, adding new plantings and hardscapes to improve the quality of your grounds and elevate the value of your property. U.S. Lawns is your all-season landscaping partner–responsive, disciplined, professional, knowledgeable and always there.

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WARM WEATHER GARDENING LSU AG CENTER

arm weather gardening kicks into high gear during April! Both vegetable gardens and ornamental beds will take off and hit their strides for May. If you’re just now getting started, don’t worry. You still have time! As cool-season annuals finish up this month, start looking for warm weather replacements. Start with varieties designated as Louisiana Super Plants by the LSU AgCenter! If your full-sun areas need bright color, lemon sedum, marketed as both ‘Lemon Ball’ and ‘Lemon Coral™’ sedum, is a 2019 Super Plant selection. The texture of any succulent is eye-catching, and lemon sedum is exceptional. Drought resistance and heat tolerance make it a go-to for our summers, especially in xeriscapes or rock gardens. It also makes a great “spiller” in container plantings and is very effective as a mounding ground cover. Lemon sedum should be treated as an annual in our region but may be cold hardy during mild winters. If you’re looking for shrubs for areas that get sun all day, try ‘Sunshine’ ligustrum. Also called ‘Sunshine’ privet, its brilliant chartreuse foliage provides a striking contrast to most other colors, from dark backgrounds like brick walls to reds and pinks in the foreground. ‘Sunshine’ ligustrum is a sterile cultivar. There is no chance of it becoming invasive and no allergy issues! It can be pruned to stay under three feet or may be allowed to get six or seven feet tall if more height is preferred. Brilliant color and versatility are yours to be had with ‘Sunshine’ ligustrum! Lawns will need some attention this month. Remember, our Deep South turfgrasses (Bermudagrass, carpetgrass, centipedegrass, St. Augustinegrass, and zoysiagrass) are not adapted to deeply shaded areas so full sun is key for a lush, healthy lawn. A fungal problem called brown patch may be noticeable due to recent wet weather. Yellow areas that eventually turn brown and increase in size concentrically are likely brown patch. Brown patch is exacerbated by overzealous watering, especially where soils are compacted. 162 APRIL 2019 | WWW.BAYOULIFEMAG.COM

Sunshine Ligustrum Frequent-enough rains render religious irrigation of established, residential lawns unnecessary. During dry periods, when irrigation is necessary, the LSU AgCenter recommends less frequent, deep watering rather than frequent, shallow watering. Brown patch is easily treatable with products containing either myclobutanil or propiconazole along with adjusting your watering regimen. Always read, understand, and follow the directions on the label of any pesticide, whether it’s an herbicide, insecticide, fungicide, or other product. Pesticide labels are legally-binding documents. Keeping lawns well-aeriated is also recommended. Lawn mowers should be serviced and ready to rock and roll! Adjust the blade to the height appropriate for your turfgrass. Bermudagrass, carpetgrass, centipedegrass, and zoysiagrass should all be mowed at 1 to 2

Sweet Corn

Summer Squash

“Summer squash and cucumbers can be planted this month... Zucchini, yellow crook neck, yellow straight neck, or patty pan squash will all produce heavily.”

pelletized gypsum (calcium sulfate) to keep blossom end rot (BER) at bay as fruit develop. Set tomato plants deep to ensure the development of large, healthy root systems. Hot weather interferes with tomato pollination. This is why production slows or even stops at the inches. St. Augustinegrass should be mowed to 2.5 to 3 height of summer. So, the sooner tomatoes Lemon Sedum inches. are planted out the sooner you’ll be harvesting. In the veggie garden, get beans of all kinds started Botanically, tomatoes are vines, so either stake or this month. Remember, with legumes, a highly fertile soil isn’t cage plants to support vertical growth, or allow them necessary. Beans and peas have their roots colonized by a bacterium that converts atmospheric nitrogen into useable nitrates for the plants. to run on the ground over a layer of straw or hay mulch. Mulch will be necessary to control soil-borne fungi that are spread by splashing They make their own fertilizer! Sweet corn can go in this month if March was too wet. If you’ve rain drops. Indeterminate varieties like ‘Better Boy,’ ‘Big Beef,’ ‘Creole,’ never boiled and eaten an ear of sweet corn right out of the garden, and ‘Sweet Million’ will need plenty of space for vining. Determinate you’ve missed out! Sweet corn needs space, full sun, and is a heavy varieties like ‘Amelia,’ ‘Bella Rosa,’ and ‘Celebrity’ will reach a certain feeder so get ready to fertilize generously. A pre-plant fertilizer size and produce only a certain number of fruit. Let’s check the calendar! application of about 1.5 pounds of either 8-24-24 or 13-13-13 per ten foot row is recommended, followed by side-dressing every two weeks with • April 3rd, Northeast Region Spring Horticulture Forum at the LSU AgCenter Tom Scott Center in Winnsboro. Registration begins at 8:30 0.5 pounds of calcium nitrate per ten foot row. Sow two or three seeds a.m. Speakers will be Dr. Allen Owings, Dr. Kiki Fontenot, and LSU in groups about eight inches apart, thinning each hill to the strongest AgCenter horticulture agents. stalk. Plant in multiple, short rows rather than in one long row. Corn is • April 6th, Northwest Louisiana Master Gardeners spring plant sale. a wind-pollinated grass and the block-style planting ensures adequate 8:00 a.m. Randle T. Moore Center, 3101 Fairfield Ave., Shreveport. pollination. The tassels are the male flowers and provide pollen. The ears are female flowers and their characteristic silks are the stigmas • April 6th, Briarwood Spring Picnic at Briarwood Nature Preserve. Tickets may be purchased online at https://briarwoodnp2019.bpt. and styles (where the pollen from the tassels should land.) There is one me/. Briarwood is located at 216 Caroline Dorman Rd., Saline. silk for every kernel on the cob. Sweet corn is ready to pick when the • A pril 12th, 29th Annual Garden Symposium at the Biedenharn ends of the silks turn brown. Yellow varieties for our region include Museum & Gardens. Speakers will be Harvey Cotten, Dr. Allen ‘Seneca Horizon,’ ‘Gold Queen,’ and ‘Haney Select.’ White varieties Owings, and Julie Spear. Registration required. Call (318) 387-5281 recommended are ‘8101 Summer Sweet’ and ‘Silver Queen.’ A number for information. of heirloom varieties are available from reputable seed companies. Summer squash and cucumbers can be planted this month. • April 13th, Northcentral Louisiana Master Gardeners spring plant sale. 9:00 a.m. Ruston Farmer’s Market, 220 E. Mississippi Ave., Seeds of both can be started either directly in the garden or in cups Ruston. for transplanting as soon as the first true leaf is visible after the two

large cotyledons emerge. Both are also heavy feeders and do best with generous servings of compost added to planting holes. Take your pick! Zucchini, yellow crook neck, yellow straight neck, or patty pan squash will all produce heavily. I prefer the scalloped or patty pan varieties based on flavor alone. Cucumber varieties to try include ‘Dasher II,’ ‘Thunder,’ and ‘Straight 8.’ ‘Calypso’ is a good variety for pickles, although even slicers make great pickles if harvested at the right size. I find ‘Marketmore’ to be reliable, prolific, and versatile for slicing, pickling, or for fresh eating. Cucumber vines will need a trellis to climb on, which can be made of just about anything from bamboo poles and jute string to various wire structures. Trellising vines will yield cleaner, straighter cukes and make the yellow flowers more accessible to pollinators. Tomato transplants should be set out this month and the earlier the better. As with squash and cucumbers, tomatoes benefit from compost being added to the planting hole with the addition of a handful of

For advice on how to make your garden thrive, go to the Ag Journal page at www. myarklamiss.com and submit your questions.I’ll answer them every Tuesday on Louisiana Living!

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Hotel Vue and The Pilot House

If You Haven’t Seen the VUE, You Haven’t Seen Natchez

ATCHEZ, MISSISSIPPI IS THE JEWEL OF THE Mississippi River. The oldest settlement on the Mississippi River is rich with history and full of character. With extravagant antebellum mansions, rich African-American heritage, Native American history, culinary deliciousness, and amazing sites, Natchez has something for everyone. For generations, the hotel upon the bluff has been the setting for Southern hospitality both small and big. In a community where legacy is valued, the places that provide the backdrop for great memories reign supreme. Our sense of place is bigger than our walls and bolder than our architecture. These are exciting times as new ownership, tied into the community for generations, remembers their own traditions here and understands that a renewed sense of service, renovated accommodations, and fresh food and beverage offerings resonate with a large family of travelers and locals alike. Ownership’s ties to the community’s long-standing industries are whimsically woven into the interior design features of the property. Hotel Vue highlights its orientation to the mighty Mississippi and what this river has meant to this community. In the daylight, the

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endless flow of the river continues as far as the eye can see. A warm glowing sunset is witnessed at dusk from our balcony porches, river view rooms, and our newly constructed gazebo. Hotel Vue’s décor has been refreshed to intrigue all guests by looking back at Natchez’s history throughout its artwork and forward with the comfort and interest of modern accessories. Details strike a balance between the amenities of the Ascend Collection of Hotels and the uniqueness of a local bed and breakfast. Nestled within Hotel Vue is The Pilot House Restaurant and Lounge where you can wind down with a relaxing cocktail and bite to eat while gazing the best view of the river. Floor to ceiling windows ensure you have the best view wherever you’re sitting. If you come between 4 p.m. and 6 p.m., enjoy our Happy Hour. Our Happy Hour is SUPER HAPPY. Half-off appetizers and well drinks, discounted beer and wine, and we have live music every Thursday. If you’re considering a weekend stay, meeting or convention, or celebrating your big day – consider Hotel Vue and the Pilot House to make your dreams find reality.

Oral Surgery Associates

Trust Your Dental Implant Surgery to... a Surgeon

RAL AND MAXILLOFACIAL surgery is the specialty of dentistry which includes the diagnosis, surgical and adjunctive treatment of diseases, injuries and defects involving both the functional and esthetic aspects of the hard and soft tissues of the oral and maxillofacial region. This is the definition of the specialty given by the National Commission on Dental Specialties and certifying boards. Why is it important to seek the care of an Oral and Maxillofacial surgery specialist when considering oral surgery procedures such as dental implant placement, bone grafting, sinus augmentation, wisdom teeth removal and surgical tooth removal? Oral surgeons are the only dental specialists trained for a minimum of 4 years in a continuous hospital based residency program, after earning a doctorate in dental school. Oral surgeons train extensively in surgery of the mouth, jaws and face along

with the safe and appropriate administration of all levels of anesthesia. The oral surgeons at Oral Surgery Associates offer the highest level of education, expertise and experience to our patients. Doctors Geist, Willis, Fowlkes and Gregory are all certified by the American Board of Oral and Maxillofacial Surgeons. Our oral surgeons work with your trusted general dentist and other dental specialists to provide the highest level of care in a safe and comfortable setting. Our offices are equipped with state of the art technology such as: • Cone-beam Computed topography(CBCT): 3 dimensional radiographs to precisely evaluate and manage surgical risks down to a fraction of a millimeter • X-NAV 3-Dimensional Surgical Navigation: An adjunct instrument utilized by our well-trained surgeons providing real time visualization of surgical instruments on the patient’s 3D radiograph(CBCT) to assure precise implant placement for the best

esthetics and function of dental implants • I ntraoral digital impressions: This technology takes an accurate series of pictures of the teeth and makes a digital mold or model which can be 3D printed to make hand held models all without ever having to put an impression tray and gooey impression material in the patient’s mouth. • Zygomatic Implants: These dental implants provide outstanding functional and esthetic outcomes for patients that have inadequate bone for traditional dental implants due to bone loss, large sinus cavities, or trauma to the upper jaw. They are placed into the Cheek bones or Zygomatic bones and allow for a secure or fixed replacement of the full arch of teeth in the upper jaw the same day as surgery. Please call for a consultation with one of our highly skilled surgeons. (318) 388-2621

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P H O T O G R A P H Y B Y K E L LY M O O R E C L A R K

Easter has commenced, and the colorful eggs that were once tie-dyed and wrapped in plastic are ready for consumption. Taylor Bennett shows us three ways to take your deviled eggs to a new culinary level. Perfect for the brunch table, appetizer or as a snack, these eggs-travagant recipes will complete your Easter feast.

DEVILED

BACON GUACAMOLE DEVILED EGGS What Youâ&#x20AC;&#x2122;ll Need: 6 large eggs, hard-boiled 4 strips thick cut bacon, cooked crisp and crumbled 1 large avocado, peeled, pitted and cubed 2 tablespoons salsa 2 cloves garlic, minced 1 tablespoon fresh lime juice 1 tablespoon dried minced onion 1/2 teaspoon sea salt pinch of cayenne pepper

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Slice the eggs in half, pop the yolks out into a large mixing bowl and fork mash. To the mixing bowl, add the bacon, avocado, salsa, garlic, lime juice, onion, salt, and cayenne pepper. Mash, and mix until all ingredients are well incorporated. Put mixture into a piping bag or a resealable plastic bag. Squeeze the mixture to one corner of the bag and snip off the corner of the bag. Use this to pipe the mixture back into the egg halves. Top each egg with remaining bacon.

HOT STUFF DEVILED EGGS What Youâ&#x20AC;&#x2122;ll Need: 6 hard-boiled eggs salt and pepper 2 tablespoons mayonnaise 1 tablespoon yellow mustard 2 tablespoons dill pickle relish (you can also use sweet pickle relish) paprika

Peel shells off of the hard boiled eggs and slice in half (lengthwise). Using a spoon, gently remove the yolks from the whites and place all the yolks in a small bowl. Using a fork, mash the yolks into small pieces. Add the mayonnaise, mustard, and relish to the yolks and mix until well combined and creamy. Using a spoon, carefully scoop some of the yolk mixture into the white of each egg half. Repeat until all egg whites are filled. Lightly sprinkle with paprika and keep in the fridge until ready to serve. Top with fresh dill, siracha sauce and Romanoff caviar.

BACON AND ASPARAGUS DEVILED EGGS What Youâ&#x20AC;&#x2122;ll Need:

2 heads garlic 18 large eggs 10 slices thick-cut bacon 10 asparagus spears, woody stems removed 1 pinch each of salt, pepper and garlic powder 1/2 cup mayonnaise 1/4 cup plain greek yogurt, full fat 1 1/2 tablespoons dijon mustard 1/4 teaspoon salt 1/4 teaspoon pepper 2 ounces blue cheese, crumbled 1/2 teaspoon smoked paprika 2 tablespoons fresh chives Make your favorite deviled eggs. Preheat the oven to 350 degrees F. Slice the top off the heads of garlic and drizzle them with olive oil. Wrap them tightly in aluminum foil and place it in the oven to roast for 45 to 60 minutes. While the eggs are cooling, heat a large skillet over medium-low heat and cook the bacon until crisp and all the fat is rendered. Add the egg yolks, mayo, yogurt, mustard, salt, pepper, and roasted garlic cloves (squeeze them out of the bulb) to the food processor. Top the yolk mixture with a sprinkle of the crumbled bacon, pressing it gently to adhere. Add some blue cheese crumbs. Slice the asparagus in half if needed and stick it down in the eggs. Top with paprika and hives WWW.BAYOULIFEMAG.COM | APRIL 2019 167

3rd Annual Morehouse May Madness The Street Festival is Expanding

OREHOUSE PARISH IS CELEBRATING ITS 3RD annual Morehouse May Madness Street Festival (MMM). With so much success the first two years, event organizers thought why not expand the event with more entertainment and activities. The streets of downtown Bastrop will be blocked off again to host the visitors, vendors and live music. The Rose Theatre will kick the street festival off on Friday night, May 3rd at 7 p.m. with an acoustic show by the Mike McKenzie Band which should be a great performance. Tickets are $20 each. Barrett Pepper and Chad Thomas will be one of the acts playing on Saturday. Since Morehouse Parish has many acres of farm land and their roots are in agriculture, an antique tractor exhibit seemed a natural fit for the festival. As many as 30 antique tractors are expected to be on display near the Morehouse Parish Farmers Market. ATVâ&#x20AC;&#x2122;s of all types are popular in the northeast Louisiana region and local ATV enthusiasts were happy to put on their calendar an ATV exhibit. This exhibit will clearly enhance the festival and be a great addition to the classic car exhibit and motorcycle exhibit, which will all be located in the same area as the street festival. The Farmers Market will be open to the public selling fresh, local produce and goods. Stop by and stock up. There will also be plenty of food vendors and food trucks serving throughout the day, so come hungry. The art exhibit is growing this year. Last year many people that appreciate art requested that the event include an art exhibit and this year it will be expanding. During the exhibit, live background music will be playing and they will have paintings, photographs, artwork by a local blacksmith and much more. There will also be a new kids zone at this yearâ&#x20AC;&#x2122;s festival. Perfect for the little ones. It will be complete with a petting zoo and adopt a pet. Also, for the pet lovers there will be a pet costume contest. These new additions will clearly provide more fun for everyone and enhance the original festival activities which included a classic car exhibit, a kid zone, music, the Morehouse Parish Farmers Market program and activities, juried merchant and food vendors, and the Morehouse Country Club golf tournament (1729 Gladney Drive.) There are no gate fees or parking fees and there will be covered tables and seating for shade from the sun. Wanting to provide festival information and an easy registration for food and merchant vendors, the organizers have created a website, morehousemaymadness.com. The website is user-friendly and shares the vendors that are registered for Morehouse May Madness as well as photos from the 2018 festival. See you there!

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Burrito Loko West Monroe’s Newest Burrito Joint

OOKING FOR A FUN, NEW ATMOSPHERE TO HAVE some of this areas freshest Mexican cuisine? Then Burrito Loko is here for you. Their one-of-a-kind fresh mex restaurant is in the perfect location for a quick lunch or bite to eat before the movies. And is now open just in time for Cinco de Mayo! It is a new twist on Mexican food is refreshing and exciting. It’s so easy. Just fill out the menu of what exactly you like and want, drop it off with their helpful staff and pick a seat. They will bring out your custom dish to your table. Their easy to order menu guarantees quick service and only the freshest of ingredients. The entire menu and restaurant’s mission is to serve quality ingredients, at an affordable price, customized to each and every customer. Being able to choose exactly want you want while having the ability to have something completely different each time you visit makes this burrito joint amazing. And it’s not just burritos! You’ll have your choice of a burrito, tacos, a bowl or a salad. You can choose your side, a protein, which cheese you prefer and any topping you could want. Every dish is made to order. Fresh food can also be fast. No burrito joint is complete without a beer or margarita. At Burrito Loko they have both. Enjoy a refreshing margarita or beer with your burrito. You know they both pair perfectly with all of these Mexican flavors. The Twin Cities is always growing and changing and Burrito Loko is the perfect addition to the city of West Monroe. With a menu that has healthy options, gluten-free options and vegetarian options, they really have something for everyone. Catering to all while maintaining great flavors and fresh food. Locally owned and operated from the creators of Avocado’s to bring this area a modern twist on some Mexican classics. Support local and stop by with this ad and receive 25% off of your entire purchase. This is Burrito Loko’s gift to you for your support as they begin serving our community. Studies show that a person with a burrito is happier than a person without a burrito. The choice is yours, amigos. Burrito Loko 222 Blanchard St West Monroe, Louisiana (318) 340-6363 Monday - Saturday 11 a.m. - 11 p.m. Sunday 11 a.m. - 5 p.m. WWW.BAYOULIFEMAG.COM | APRIL 2019 169

Don’t Miss the Boat

Children’s Coalition to host Dragon Boat races May 10-11

VER 600 ROWERS WILL RACE along the banks of Bayou DeSiard for the fastest time and bragging rights during the First National Bayou DeSiard Dragon Boat Festival. Proceeds from this action-packed, family friendly event benefit the Children’s Coalition for Northeast Louisiana – celebrating 20 years of creating communities where children and families THRIVE! Thirty teams will race in traditional dragon boats featuring 20 rowers and 1 drummer focusing on teamwork and coordination. Only 3 boats haven’t been claimed– will your school or company join us? Friday, May 10th will kickoff at 6:00 p.m. Grab your running shoes and join us for the Draggin’ Tails Fun Run, presented by Fleet Feet Monroe. While no entry fee is required, we encourage you to make a donation to help support the Children’s Coalition. Following the run, teams will compete in a mini-challenge

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to earn the right to “Dot the Eye” and leave their mark on the dragon boats. In addition to the races, Saturday, May 11th will feature a Health Fair and Kids Zone on race day with something for children of all ages. Spectators can enjoy delicious dishes from local food vendors as they cheer on their favorite team. First National Bank is proud to support the festival as the Title Sponsor. Premier Sponsors include Choice Brands, Southern Beverage Company, Blue Cross and Blue Shield of Louisiana and Cypress Grove Behavioral Health System. Corporate Sponsors include Cognitive Development Centers of Seaside Healthcare, Dr. Larry Danna, MD, Drax Biomass, Entergy, Ernst & Young, INFIT Gym, Knight Law Firm, Louisiana Healthcare Connections, LSU Monroe Family Medicine Residency, Monroe Coca-Cola Bottling Company UNITED, Northeast Delta Human

Services Authority, Parker Alexander Law, Scott Equipment, Vantage Health Plan and The Woman’s Clinic. Eleven local schools will be represented including River Oaks, Lee Junior High, as well as Carroll, Neville, Ouachita, Ruston, St. Frederick, Sterlington, Union Parish, West Monroe, West Ouachita, Wossman High Schools. Help us further our mission by becoming a member of the Children’s Coalition – starting at just $25, your gift will help support underfunded programs such as Signs of Suicide, Nurturing Fatherhood, Bully Proof and more. All members will be entered to win a SOL Rebel Paddle Board, donated by H2 Go, but don’t wait – you must join by 3 p.m. Saturday, May 11th. One lucky winner will be announced during our closing ceremonies. The Children’s Coalition focuses on four main areas – Early Childhood, Healthy Living, Parenting and Youth Development. Our organization connects parents, caregivers and children with services they need including Early Head Start, Childcare Connections, Bully Proof, Parenting Classes and much more. For more information and to sign up as a member, visit childrenscoalition.org or call 318-323-8775.

Spring Has Sprung

P&M Hardware, Lawn and Garden Center

OME SAY THIS IS THE BEST TIME OF year. The flowers are blooming, the grass is green again, the sun emerges for what feels like the first time in forever, everything and everyone simply comes back to life. Pam Thompson and her amazing staff at P&M Hardware can help make this season even better. P&M Hardware is owned by Pam Thompson and with over 33 years in the hardware business, she will be able to answer any questions you have. A truly local store, when you walk through the front door, you will be greeted by some baby chicks and Pam herself. They carry a complete stock of hardware, flowers, fresh produce, an old fashioned seed counter and Nutrena feed. Spring plants, flowers, seeds and more can all be found at their convenient location in West Monroe on Cypress Street. If you are ready to update or start your garden, their

helpful staff can assist you and answer any questions you may have about the plants you may be interested in. Not only a plant store, P&M Hardware has all of your garden accessories as well, with sweet little treasures that make a garden special and magical. Truly a southern past time, decorating not only the inside of your home but making the outside just as beautiful. From indoor to outdoor, they carry all of your home and hardware needs. P&M loves to get to know all of their customers by name, and provide them with great service. They like to create beautiful displays for the enjoyment of their customers and help make our community beautiful as well. Just in time for Easter, P&M has baby chicks, ducks and Easter bunnies for sale. If you have been thinking of raising chickens, ducks or having a bunny for a pet, then this

is the perfect time. Fill your little ones Easter basket with a baby chick or even an adorable bunny and make it an Easter they will never forget. Donâ&#x20AC;&#x2122;t forget to come by and pick something up for Motherâ&#x20AC;&#x2122;s Day, as well. They can help you get the perfect gift for the woman you love. P&M Hardware, Lawn and Garden Center 4547 Cypress St West Monroe, LA (318) 396-3448 Monday - Friday 7:30 a.m. - 6 p.m. Saturday 7:30 a.m. - 5 p.m.

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Healthy Relationships

BY THE CHILDREN’S COALITION FOR NORTHEAST LOUISIANA

ccording to Louisiana law (LA R.S. 17:81), all Louisiana school districts are required to provide age and grade appropriate classroom instruction relative to dating violence for students in grades seven through twelve. Teen dating violence is defined as the physical, sexual, psychological, or emotional violence within a dating relationship, including stalking. It can occur in person or electronically and might occur between current or former dating partner. Several different words are used to describe teen dating violence including relationship abuse, dating abuse and unhealthy or toxic relationships. According to the CDC, communicating with your partner, managing uncomfortable emotions like anger and jealousy, and treating others with respect are a few ways to keep relationships healthy and nonviolent. Teens receive messages about how to behave in relationships from peers, adults in their lives, and the media. Per Louisiana law, dating violence abuse instruction should start in grades seven through twelve while taking health education. School-based activities for abuse prevention can help build skills for healthy relationships and benefit a teen’s emotional development. In healthy relationships, both partners give and get respect, make decisions and have freedom.

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Shirley K. Coker, LPC, a licensed professional counselor, is the Program Manager for the Family Resource Center for the Children’s Coalition of Northeast Louisiana. Shirley Coker earned a bachelor’s degree in Human Resources from Vanderbilt University. Mrs. Coker worked as school counselor at St. Frederick High School for 6 years. During that time, she earned a master’s degree in Guidance and Counseling with a concentration in School Counseling from Louisiana Tech University, and acquired her licensure as a professional counselor. She worked with the Center for Children and Families for three years, where she provided in-home family counseling with families, before coming to the Children’s Coalition where she works with the staff at the Family Resource Center to provide parenting education and resources to families in northeast Louisiana. Q: What makes a relationship healthy? A: First off, there must be honesty and truth in a relationship which leads to the most important ingredient—trust. Trust is

like a “bank” which grows through deposits of truth and reliability. Stephen Covey puts it this way: “One of the fastest ways to restore trust is to make and keep commitments – even very small commitments – to ourselves and to others.” Mutual respect goes hand and hand with trust and is defined as “a feeling that something or someone is good, valuable or important, shared between two or more people.” Safety within the relationship is a vital component of mutual respect. Of course, when there is disagreement, each person should be willing to see the other person’s perspective and be willing to increase one’s contribution to the solution. Each person should be able to enjoy friendships and other activities outside of the relationship and communicate their feelings and listen to their partner’s feelings in turn. Each person should be able to emotionally self-regulate, managing their feelings in such a way that ensuing behaviors are appropriate. Partners should commit to fighting fair and have ground rules established ahead of time and be able to utilize these in times of conflict. Each person should empathize with or understand the other person’s perspective and feelings without being judgmental. Finally, selfconfidence helps one keep one’s own identity within the relationship. Q: What does an unhealthy relationship look like? A: If honesty and trust are what build a healthy relationship, dishonesty and disrespect are what tear it down. One partner intentionally keeping information from their partner or making fun of the other’s interests is a sign of an unhealthy relationship. One partner making all the decisions and requiring the other person to obey his or her directives such as who one can spend time with and

what to wear is a sign of control. Many times, this will result in isolation from one’s friends and families. Sometimes, a partner may deliberately pick a fight in the relationship and show outright anger. This may lead to a partner changing his or her behavior in order to avoid upsetting the other. A partner may also attempt to control the other partner utilizing fear through isolation and consequences. Finally, physical and/or sexual violence are when one partner forces control over the other physically or coerces them into sexual activity. Q: Why is important for parents to talk to their children about their relationships? A: Parents must begin modeling to their children what a healthy relationship actually looks like. Parents must exhibit honesty, trust and mutual respect to and for their children. As a family counselor, I have realized that the “small” things are the “big” things in how our children will respond to us. Showing your children that you are really present with them and are trying to understand their world. Small kindnesses go a long way with our children. Do not ever feel that it is “too late,” just begin where you are in your relationship. Building time with your children into your family’s routine such as a family game night will positively impact your relationships. These times together give you and your children opportunities for conversation to take place. As a family, we want our relationships to grow so that WE become the support team that our children will reach out to if they are in need.

One in three high school students experience physical or sexual violence at the hands of a dating partner

Q: What is a good way to start the conversation? A: When I work with families, one of my (and my clients’) favorite games to play is Jenga with questions. I would print questions on paper, cut them up and place them into a bowl. Every time someone pulled a Jenga block, they would answer one of the questions. Sometimes other family members would also respond to the question. This was a fun way for everyone in the family to participate and have meaningful discussions. You could also use these questions around the dinner table or just when you see an opportunity. Some conversation starters you could use around building healthy relationships are: What do you like most about yourself? Why is it important to respect yourself? What is a personal boundary? When does teasing “cross the line” and is no longer fun? What are you or your friends’ dating relationships like? What qualities would you want in a relationship? Have you ever seen a couple act in a way that made you worried or uncomfortable? What happened that made you feel worried or feel like someone was being treated badly? Have you ever been in a similar situation? Q: What are the risks of staying in an unhealthy or toxic relationship? A: Did you know that every nine seconds, a woman becomes a victim of assault? According to the Partnership Against Domestic Violence, one out of every four women will experience domestic violence. In many cases, this violence is caused by someone they know. Teenagers are not exempt from this statistic. Ages 11-17 (22.4%) are the second highest group of female victims who first experience domestic violence. Ages 18-24 (38.6%) is the highest group. One in every five teenage girls have said they have experienced a relationship in which her boyfriend “threatened violence or self-harm” in the event of a breakup. Over 3.3 million children witness violence

against their parenting figure by another family member. Youth who have been victimized or have been a witness interpersonal violence have a significantly higher chance of acquiring Post Traumatic Stress Disorder (PTSD). They might also suffer from Anxiety Disorder, Major Depression. To avoid the ramifications of negative feelings, many will self-medicate through substance abuse. Q. What should I do if my child is in an abusive relationship? Where can I find help? A: If you feel like your child is in an abusive relationship, first reach out to local mental health counselors in your area. The following are national hotlines that are available to you and your child 24 hours, 7 days a week: • National Dating Abuse Helpline: 1-866-331-9474, 1-866-331-8453 (TTY) • National Domestic Violence Hotline: 1-800-799-SAFE (7233), 1-800787-3224 (TTY) • Rape, Abuse and Incest National Network (RAINN) Hotline: 1-800656-HOPE (4673)

RESOURCES Love is Respect

https://www. loveisrespect.org/ loveisrespect’s purpose is to engage, educate and empower young people to prevent and end abusive relationships. Highly-trained advocates offer support, information and advocacy to young people who have questions or concerns about their dating relationships. The website provides comprehensive education on healthy, unhealthy and abusive dating relationships and behaviors. Loveisrespect also mobilizes parents, educators, peers and survivors to proactively raise awareness on healthy dating behaviors and how to identify unhealthy and abusive patterns.

Jan Daniels, Youth Development Director at the Children’s Coalition, works with middle schools in northeast Louisiana to provide the suicide prevention program Signs of Suicide (SOS) and the program Rights, Respect and Responsibility which addresses dating violence and healthy relationships. The Coalition will be offering a series of classes this spring for parents to learn more about the sexual health of their teens and how they can have healthy relationships. Call Jan at (318) 323-8775 or go to www.childrenscoalition.org to learn more about how you can get these programs at your child’s school.

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BayouTrends

Add some color to your life this Spring by incorporating a pop of coral into your home and wardrobe. From fashionable separates to stylish frames, this hot hue is on trend.

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1. F I E S TA NUTR I T ION C E N T E R 2 . P E T A L S & PEA R LS 3. PA LETTE H OU SE 4. B R OU SSA R D C A TA RACT & EYE I NSTI TUTE 5. E LE V E N 26 6 . K -S E RA 7 . W AS H IN GT ON W IN E & SPIR ITS 8. TH U R MA N ’ S FOOD FA C TOR Y & G I FTS 9. HAVEN 10. M A TE R I A L TH IN GS 1 1 . H E R RIN GS T ONE’ S 12. TH E PA PER MA R K ET 13. C A R A ’ S 14. H A IK HUM BLE EYE CENTER 15. 2019 P & M| WWW.BAYOULIFEMAG.COM HA R DW A RE 1 6 . H E M L IN E 1 7 . R ON A LEXA N D ER C LOTH IER FOR MEN 18. SLEEPY HO LLO W FURNI TURE 174 APRIL

A New Twist on a Ruston Classic Brunch Now Served at The Dawg House Sports Grill

USTON IS AN EVER EVOLVING city with new and exciting things happening all the time. It would only make sense that one of Ruston’s iconic restaurants evolved as well. After serving this community lunch and dinner for over 20 years, the Dawg House Sports Grill is now serving brunch. Everyone loves a good brunch. For some it’s more about the experience; a social outing if you will. Going to brunch with a good group of friends lifts the spirits and boosts your mood. Start your day off in the perfect way, before the big game on a Saturday or come by with family after church. It’s the sense of comfort food and in a familiar place that makes brunch at The Dawg House truly special. Speaking of comfort food, Dawg House has taken one of their classic dishes and added a brunch twist. The Paw Claws have

always been a people pleaser and a crowd favorite but for brunch, Dawg House has taken them to a new level of deliciousness. Introducing the Paw Claws & Waffles! For all of you that like to drench your fried chicken in some sweet syrup this is the dish for you. Savory dishes more your style? Try their new Shrimp and Grits. A true Louisiana tradition, this plate is perfectly seasoned and topped with onions, bacon and blackened shrimp. There is no going wrong when bacon is involved. Shrimp and Grits is simply a brunch classic. Is it even brunch if there are no mimosas? The answer is no. Mimosas with fresh squeezed orange juice push the brunch experience to a whole new level. Also, if you’ve never had a Dawg House Bloody Mary you are missing out. They have a homemade bloody mary mix that can’t be

beat that is crafted with the perfect blend of spices. Located in the heart of Ruston right next to Tech’s campus and a short drive from all of Tech’s sporting venues, The Dawg House has an ideal location and atmosphere for making memories and gathering with friends and family. Presenting not only a meal but an experience, they serve lunch and dinner as well. The Dawg House Sports Grill invites you to grow with them and join them on the weekends for the full brunch experience. From ten thirty in the morning until two in the afternoon brunch will be served both Saturday and Sunday. So come by and start your day off right with some of the best food and people in North Louisiana.

Now Serving Brunch

Saturdays & Sundays 10:30 a.m. - 2 p.m.

A RUSTON DESTINATION SINCE '98 Monday - Wednesday 11 a.m. - Midnight | Thursday - Friday 11 a.m. - 2 a.m. Saturday 10:30 a.m. - 2 a.m. | Sunday 10:30 a.m. - 9 p.m.

102 N Homer St. | Ruston, LA | 318-513-1188 | DawgHouseSportsGrill.com WWW.BAYOULIFEMAG.COM | APRIL 2019 175

B AY O U P R O F I L E

ARTICLE BY VANELIS RIVERA AND PHOTOGRAPHY BY KELLY MOORE CLARK

Chateau Sew & Sew

MONROE NATIVES KAREN FLOURNOY AND HER MOTHER, SUSAN JACKSON, RUN A CHARMING FABRIC AND SEWING STUDIO IN THE PICTURESQUE GARDEN DISTRICT OF NEW ORLEANS

pon entering Chateau Sew & Sew: Fabric and Sewing Studio, an unmistakable energy surges your senses. Bright flashes of color greet you like new friends—neons, pastels, blush tones, smokey hues. On a closer look, playful patterns materialize from rolled fabrics, fanciful tidbits line wood shelves, and intricately woven quilts serve as geometrically precise tapestries. Fun is what owners, Monroe natives Karen Flournoy and her mother, Susan Jackson, aimed to evoke in their studio’s layout. They believe that while you may not be able to buy happiness, you can always buy fabric. Though sewing has always been a part of Flournoy’s life, the “sewing bug really hit hard” when her youngest Jackson was born. Primarily crafting baby clothes, she began uncovering techniques beyond what her mom had taught her, which lead to trunk shows. When she moved to New Orleans, she thought there would be a surplus of fabric vendors to ransack, but she was left wanting more.

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With the combination of her son getting older and being caught between going back to work as a grade-school teacher or venturing into more flexible options, led to her mother’s suggestion, “Let’s open a fabric store.” May 2015 marked the opening of Chateau Sew & Sew. Now at their second location, the picturesque streets of the Lower Garden District, their business is gaining a seamless traction. One of Flournoy’s earliest memories traces back to her mother’s sewing room. She remembers all of the scattered tools and the machine responsible for creating everything from beautiful heirloom smocked dresses to Halloween costumes. She still has a photo of her dressed in an angel costume. Sewing runs in the family, and Flournoy comes from generations of creative, resourceful women who not only sewed from necessity, but also out of sheer love and genuine passion for the art. Her grandmother ran a sewing business as well—a true family tradition, stemming from a labor of love. “I found that sewing was a great way to bond. I have terrific memories from when [my mother] would sit with me. I was hoping to pass it on with Karen, so that Karen would have memories of our time together,” fondly says Jackson.

that the project can be hand or machine sewn. Sew & Sew participants meet once a month to explore different colors and pieces based on the pattern at hand. “I feel like I’ve always been creative. I’ve just always like to make things,” Flournoy shares. When it comes to sewing, creativity often begins with the fabric. At Sew & Sew, the majority of the fabric sold is one hundred percent cotton. Though it is called “quilting cotton,” it can be used for clothing and other clever small projects. Not surprisingly, most New Orleans customers are interested in making costumes. The studio has also received travelers from all over the world. A customer from California once came in and purchased a full box of about 50 yards of fabric. She didn’t have a project in mind, but she declared she would find one. There are customers that often request a particular fabric designer, like the modern and fun Tula Pink, whose bright color scheme and inventive designs are quickly becoming a customer favorite. “I definitely think there’s a feel of the shop. That it’s just fun and colorful and just a happy place,” says Flournoy concerning the fabric. There is an unfortunate misconception that sewing is making a comeback, but Flournoy doesn’t necessarily understand that perspective: “I think you would be surprised. I don’t think it ever went anywhere. If you go on Instagram and search a tag like ‘star pattern,’ you’ll find that a following already exists,” she adds. In fact, if In return, Flournoy plans to pass on the tradition to her daughter, you go on Instagram and search the tag “me made,” you’ll find about Evelyn. At only two years old, she is referred to as “the boss” of the thirty-five thousand posts. There is a whole movement of people from store. different generations and walks of life immersed in the Picking up sewing was instinctual for world of sewing and fabric. “I think there’s something Flournoy. One of her favorite pastimes after to be said for the time and the love and the effort that school would be fervently perusing Michaels goes into when you make something for someone to find materials for cross stitching and sewing else,” says Flournoy. Traditionally born from necessity “Sewing is a skill that ornaments. Taking an interior design class and practicality, sewing is also an art form. “There’s an introduced her to tailoring pillow cases and I’m constantly evolving emotional response to colors and patterns,” she adds, shower curtains. Like most creators, Flournoy and improving. The more recognizing its function as a creative outlet. is ambitious about her projects, but balances “There’s something so special about items that are I make, the more I want her drive with the understanding that nothing handmade. All of the love, time, thought and effort made must be perfect. “Don’t sweat the small to learn. I’m forever that goes into making them. These things cannot be stuff,” she tells her students. Even clothing from grateful to my mom for purchased,” asserts Flournoy. This idea resonates a store, if carefully inspected, is bound to have with the customers taking advantage of the many teaching me a skill that imperfections, but “we never think to turn them sewing classes offered at the Chateau: smock top and inside out and look at them,” she explains. I will be able to pass on dress workshop, intro to quilting, sewing for kids, At the moment, one of her most zealous projects is to my son and daughter, after school sewing for kids, tote bag class, espadrille partaking in a Block of the Month Program hosted who will hopefully pass it workshop, copy your clothes workshop, among a few by Golden Days by Jen Kingwell (an Australian more. The studio at times hosts guest teachers from designer), which is also available to the studio’s on to their children.” nearby states, and all of the studios’s employees teach. clientele. Signing up for the program means you “It’s definitely teamwork around here and I definitely receive a monthly delivery of an acrylic template couldn’t do it without my mom. There are so many designed by Kingwell. The scrappy patchwork working parts to [the business] besides what you just and curves, shared amongst pieced blocks and walk in and see,” says Flournoy. delightful appliqué blocks, resonates with Flournoy’s intrepid craft A huge portion of Flournoy’s incentive to open the studio spirit. “It involves a lot of different techniques,” she says, explaining WWW.BAYOULIFEMAG.COM | APRIL 2019 177

revolved around teaching children how to sew. It’s a surprisingly involved skill that fuses math and art, forcing children to be patient, improve hand dexterity, and gain confidence through their finished products. Flournoy has taken children as young as five and six years old in her classes, even though it does take closer one-on-one attention, so classes for young kids has gone smoothly in small groups. Sharing the gift of timeless stitching is also about the element of communion: “You’re sitting here sewing, you end up sharing tips and tricks, and then you end up sharing stuff about your family or your personal life.” The quilting groups offer the most space to share, even with students ranging from their twenties into their seventies. While Flournoy jokes that she’s an old lady at heart, the craft can be fun and inviting for anyone. Some men also venture into the classes, comparing the intricacies and precision of sewing to woodworking. Three boys have joined the after-school sewing program as well, proving that the joy of putting hands to good use is timeless. If you stop by Chateau Sew & Sew, you may find Flournoy, Jackson, or their team teaching a class, cutting fabric, or sewing up a new project. Beyond fabulous fabric and unique gifts, they strive to impart their love for creativity and knowledge of sewing on visitors. Flournoy asserts, “I always tell my students that I do this because I love it. It’s a skill that I’m constantly evolving and improving. The more I make, the more I want to learn. I’m forever grateful to my mom for teaching me a skill that I will be able to pass on to my son and daughter, who will hopefully pass it on to their children.” Visit Chateau Sew & Sew’s website to learn about their classes and upcoming summer camps: https://chateausew.com. Check them out on Facebook and Instagram for fabric deals and new items. They are open Monday through Friday between 10 a.m. to 5:30 p.m. and Saturday between 10 a.m. and 5 p.m. 178 APRIL 2019 | WWW.BAYOULIFEMAG.COM

North Monroe Baptist Church Join Us for Easter at North Monroe!

E’VE GOT TONS OF opportunities for fun and worship this Easter season. Easter EGGstravaganza is happening Saturday, April 13th from 10 a.m. -12 p.m. This is a free, family fun event at our Monroe campus that will have egg hunts, inflatables, a petting zoo, and so much more! Don’t miss it! We Are Witnesses is an adult choir musical that will take place on Good Friday, April 19th and Saturday, April 20th at 6:30 p.m. both nights. Join us in the West Worship Center on our Monroe campus as our adult choir leads us in worship and sings out the testimonies of those who encountered Jesus firsthand. We are witnesses of His life, His death, and His resurrection. Jesus is alive…forevermore! We are excited to bring Easter fun to the Bastrop community as we host the first-ever Eggs in the Outfield on Saturday, April 20th from 10

a.m. - 12 p.m. Come out to Carter Park in Bastrop for egg hunts, pony rides, train rides, free popcorn, Power 92.7FM LIVE and more! And then finally, let’s celebrate our Risen Savior together as we gather for worship at four different times on our two campuses on Easter Sunday, April 21st. Our Monroe Campus will have traditional worship at 8:00 a.m. and contemporary worship at 9:30 and 11:00 a.m. Our Bastrop campus worship service will begin at 10:30 a.m. North Monroe Baptist Church is located at 210 Finks Hideaway Road in Monroe and North Monroe at Bastrop is located at 358 Holt Drive in Bastrop. For more info, visit northmonroe.com or call 318.343.4730.

Monroe campus that will have egg hunts, inflatables, a petting zoo, and so much more! Don’t miss it! WE ARE WITNESSES Adult Choir Musical April 19 and 20 at 6:30 p.m. Join us in the West Worship Center on our Monroe campus as our adult choir leads us in worship and sings out the testimonies of those who encountered Jesus firsthand. We are witnesses of His life, His death, and His resurrection. Jesus is alive…forevermore! EGGS IN THE OUTFIELD Saturday, April 20 from 10 a.m. - 12 p.m. Come out to Carter Park in Bastrop for egg hunts, pony rides, train ride, free popcorn, Power 92.7FM LIVE and more! EASTER SUNDAY Monroe Campus | April 21 at 8 | 9:30 | 11 a.m. Bastrop Campus | April 21 at 10:30 a.m. Let’s celebrate our Risen Savior together as we gather for worship at four different times on our two campuses!

EASTER EGGSTRAVAGANZA Saturday, April 13 from 10 a.m. - 12 p.m. This is a free, family fun event at our

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THE FOOD HALL at St. Roch Market Just on the edge of the Marigny in New Orleans, St. Roch Market is a multi-vendor food hall that allows talented chefs to create delicious offerings regardless of their capital.

Market

ST. ROCH

ayou DeSiard separated the childhood homes of Barre Tanguis and his best friend David Elias. However, the bayou, like every other obstacle in Barre’s life, did not deter him. Young Barre often packed clothes in a trash bag, quietly escaped his house, and swam across the bayou, clutching the bag of dry clothes. After spending time with his friend and swimming back home, he would change into the spare clothes to mask his adventures. David, now an orthopedic surgeon in Thibodaux, has known Barre since the first grade at Jesus The Good Shepherd Catholic School. The boys swam, water-skied, hunted, played sports, and remained close friends while at St. Frederick High School and Louisiana State University. David describes his friend as “entertaining, outgoing, and determined.” “Barre has been successful and will continue to be successful because he is not afraid to fail. He is always creative, always a step ahead, and the first one to bring something new to the area,” David said. Barre did just that when he re-opened a New Orleans landmark: St. Roch Market. The historic gem, which sat damaged and empty for several years after Hurricane Katrina’s devastation in 2005, underwent a city-funded, multi-million-dollar renovation in 2012. New Orleans architect Lee Ledbetter, also a Monroe native, restored St. Roch Market to mirror the style of the building’s last major renovation in 1937. The interior’s custom-made birch stalls and marble countertops, among other 1930s-inspired décor, were created by New Orleans architect John Williams. In 2015, Barre and business partner Will Donaldson leased the market, which dates back to 1875, and reimagined it as a food hall: a place where chefs convene in one large, open space and serve their cuisine without the high overhead costs associated with a traditional restaurant space. Now customers can enjoy a variety of foods and beverages, and the opportunity to interact with chefs in the 7,500-square-foot space. Barre, who is married to New Orleans entrepreneur Cecile Hardy, said the food hall concept minimizes risks for the chefs. “We build the space, and you move in with your food and knives. If it doesn’t work out, the vendors don’t lose a lot. For us, it opens up the talent field to a lot of creative, good people, regardless of their capital.” Barre describes the environment as energetic. “While we offer high-end elements such as china dinnerware, families can easily bring their kids. It’s elegance mixed with a bit of chaos. The food hall concept is beneficial to customers because they can meet at one spot and each enjoy a variety of dining experiences,” Barre said. “St. Roch has a very communal feel. The owners, whether they specialize in Vietnamese, Mexican, Italian, or Cajun food, are behind their counters at all times. A chef will roll a sack of oysters right in front of

edible concepts MONROE NATIVE BARRE TANGUIS IS TAKING THE FOOD HALL CONCEPT TO NEW ORLEANS AND BEYOND article by Laura W. Clark and Photography by Kelly Moore Clark you, and you can talk to the chef about the origin of the oysters, which fosters a communal experience.” One such vendor is Kevin Pedeaux, owner of Coast Roast Coffee. Kevin, who grew up in St. Bernard, was one of the first vendors to sign on with St. Roch Market and considers Barre a great leader. “He is a level-headed problem-solver and trusted advisor,” Kevin said. “There are a lot of personalities in the multi-vendor environment, and he can resolve problems fairly.” Kevin benefits from the dining hall’s multi-vendor approach; customers often stop at his coffee shop before or after visiting other stations. A stand-alone coffee shop would be much more challenging, he said, and it would not afford him the same opportunities he has at St. Roch Market. “St. Roch Market acts as a functioning billboard for our shop. Because St. Roch is not a typical sit-down restaurant, people roam and visit with one another, and they visit other vendors,” Kevin said. “This community environment has allowed me to focus on my passion for roasting coffee. We have grown year after year. Some of my employees have stayed with me from the beginning, which is an incredible feat for a barista situation,” Kevin said. WWW.BAYOULIFEMAG.COM | APRIL 2019 181

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Another vendor, Tung Nguyen, owner of T2 Street Food, has been a part of St. Roch market for four years. A New Orleans native, and one of 13 children in a family full of entrepreneurs, Tung appreciates the innovative environment at St. Roch Market. “Being a vendor at St. Roch helps me focus more on the product and less on the other parts of business, and that’s were Barre comes in,” Tung said. “Being in a building with young chefs and other entrepreneurs has helped me learn and view things differently. I have learned different techniques and gained the ability to experiment with different cultures and cuisines. I would not be in the position I’m in today if it wasn’t for this building.” Tung said he has gained a lot from Barre’s expertise. “Barre has been amazing. He’s taught me so much about business and has looked out for my best interests since day one,” Tung said. “Barre taught me to capitalize on opportunities. We started as business partners, and now we’ve become close friends.” Shortly after St. Roch opened, Barre had to address challenges regarding public perception. “People were not fond of the location because the neighborhood didn’t have the safest reputation. We received a lot of slings and arrows about the location,” Barre said. “But, we knew we were creating jobs in the neighborhood and bringing life to the area. We knew if we just executed the plan, we would help people. Several of our upper-management positions are filled with people who started as busboys and dish washers.” Barre believes that no challenge is impossible to overcome, a philosophy that began in his early childhood. A self-described “terrible student,” Barre was often sidetracked in school, in large part due to ADHD, although he would not be officially diagnosed until his college years. He did, however, excel in the classes he enjoyed. “I was easily distracted, so I knew that a more traditional career path, such as a doctor or an engineer, would not suit my personality,” he said. “I tried different medicines and then stopped taking them because I decided to find an environment to fit my mental state.” The life of a developer has provided Barre an ideal career path. Barre, who ultimately graduated from the University of Louisiana Monroe with an environmental management degree, has built short-term projects and then sold them. One such project was Launchpad, a shared office space. Barre and the other co-owners eventually sold the company, but Launchpad’s shared space concept became the catalyst for the St. Roch Market adventure. Working with good people is important to Barre, who has fond childhood memories of eating at downtown Monroe’s Kitchen Restaurant. “Everybody, from doctors to blue collar workers, was treated equally. The busboy was just as important as the chef. Being nice to everyone—that’s the philosophy I gained from Monroe.” Growing up in Monroe, Barre also gained a love for the outdoors. His dad was an avid outdoorsman, so he and his dad often enjoyed hunting and fishing together. Barre was always active doing other things as well. For example, the summer he was 14, he picked onions at Sal Petitto’s farm in the morning, mowed yards in the afternoon, and water-skied until dark. Barre’s parents, Barre and I.V., are the owners of Fluid Machinery, a pump and engineer company the couple launched 45 years ago in Monroe. Barre grew up watching his parents create and sustain a business on their own terms, and I.V. also worked as a social worker. His two older sisters influenced him as well. “My mom was a smart, hard-working person, and my older sisters were very smart and also artistic,” Barre said. Danielle, who also lives in New Orleans, works in computer coding; she and Barre occasionally collaborate on projects. Kate, who died in 2017 as the result of cancer, was a social worker in Austin. I.V., who describes Barre as her “sweet child,” said he exhibited a significant amount of compassion regarding Kate; Barre stayed with his sister the weekend before she passed.

Opposite Page (Clockwise from top): Barre Tanguis with Tung Nguyen, owner of T2 Street Food. St Roch Market boasts a fullservice bar with expertly curated craft cocktails. A food prep area in the back allows vendors to prepare on-site. This page: Young Tanguis tells Bo Dowden, left, champion fisherman, and Dr. Elvis Surles, president of the Bass Research Foundation, about the one that got away.

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THE AUCTION HOUSE MARKET Located in the New Orleans Warehouse District, this 8,000-square-foot space originally built in 1895, boasts an open, airy feel much like the St. Roch Market branches.

“Barre has always shown a lot of empathy, even from a young age. One Easter, when the kids were small, we noticed a big, black and white bunny in the front yard. We decided to keep it, and the kids helped feed it and care for it,” I.V. said. “One day, the bunny was gone. I asked Barre what happened to the bunny, and Barre replied, ‘He was crying for his mama, and I let him go so he could find her.” I.V. describes her son as sharp, charismatic, and restless. He was always working the crowd, she said, smiling. “When he played football, if he was on the sidelines, he was still bouncing around. He tried baseball, but the pace was too slow. Even as a small child, you didn’t put him to bed. Instead, you let him go to sleep. Sometimes, I was up two to three times per night. I would put him to bed, and he would just pop back up.” Barre’s abundance of energy continues to fuel him. He and his business partner opened a second St. Roch Market in Miami about a year ago, despite the challenges of a hurricane, which delayed the project. St. Roch Market in Miami, located in the Design District near Bulgari, Dior and Valentino, is decorated in chic black and white. While opening the Miami branch, Barre and his business partner opened another food hall, the Auction House Market in the New Orleans Warehouse District. The Auction House Market, an 8,000-square-foot space originally built in 1895, boasts an open, airy feel much like the St. Roch Market branches, and it is adorned with brass accents. He plans to open additional food hall branches in both Chicago and Houston later this year. Barre’s mother believes her son has chosen the perfect profession—one filled with challenges and efficient solutions—for his skill set. She remembers an incident at St. Frederick High School, an episode that still makes her laugh. Barre received a pink slip for jumping out of a first-floor classroom window after one of his friends threw Barre’s pencil onto the school’s yard. “His theory was: the shortest distance between two objects is a straight line. So, he jumped out of the window to retrieve it,” she said, laughing. “I can’t see my son sitting behind a desk. Barre has never been conventional, he has always wanted to do things on his own terms. That, and the fact that he cares about people, makes him an exceptionally good leader.” 184 APRIL 2019 | WWW.BAYOULIFEMAG.COM

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WA L K I N G THROUGH NEW ORLEANS From the Lafayette Cemetery to the iconic Columns Hotel, these looks represent the season’s best. Model: Ellie Jackson, MUAH by Meka Bennett, Photography by Kelly Moore Clark. Special thanks to Carly Sioux This fashion shoot is a promotion for “Fashion Fusion 2019” a presentation with DBK Dance and Performing Arts to benefit the Cancer Foundation League. Join us for Fashion Fusion on April 13th at the Monroe Civic Center Arena. All of the boutiques featured have donated their time and best runway looks for this event.

HERRINGSTONE’S

This feminine and flirty white spaghetti strap dress features delicate floral appliqués. Pair it with these ankle strap sandals that feature a block heel and black and white snakeskin print. Finish the look with Kendra Scott earrings and necklace, a white brimmed hat and gold bangle. LOCATION: LAFAYETTE CEMETERY #1

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CARAâ&#x20AC;&#x2122;S

Ellie looks stunning in this sassy button-down romper with collar lapel and belted waist. This look is elevated with a simple open toe snakeskin heel with ankle strap. Finish the look with statement earrings, stackable stone bracelets and a delicate necklace. LOCATION: PONTCHARTRAIN HOTEL 190 APRIL 2019 | WWW.BAYOULIFEMAG.COM

KSERA BOUTIQUE

Looking for the perfect outfit for a night out with the girls? This wide-leg pant pairs perfectly with a matching striped cropped top that ties at the waist. Paired with a nude slip-on shoe with braided detailing, this look is complete with wood and black geometric drop earrings and a mutl-strand necklace with gold choker. LOCATION: GASA GASA WWW.BAYOULIFEMAG.COM | APRIL 2019 191

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ELEVEN 26 BOUTIQUE

Itâ&#x20AC;&#x2122;s time to show off those shoulders in this stunning midi dress. This bold yellow dress features a fitted bodice and turn-down shoulder hem for a flattering a fresh look. Add a nude snake heel, gold clutch and daring snake wrap necklace for extra appeal. LOCATION: THE COLUMNS HOTEL WWW.BAYOULIFEMAG.COM | APRIL 2019 193

MR. P ’S TEES

“Goin’ Nuts Since 1979,” this new Parish Pecan Company tee design by Mr. P’s Tees is featured on a super soft short sleeve v-neck t-shirt. Available in a crew neck, adult tank top and youth tee, all of Mr. P’s Tees are availabe online at mrpstees.com.

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HEMLINE MONROE

This melon-colored bodycon dress fits like a glove. Crafted with an assymetrical hemline and cut-out detail on the shoulder, this form fitting number is a spring essential. Pair it with a chic cork heel, a gorgeous statement necklace, gold cuff and drop earrings.

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THE FLEURT Y GINGER BOUTIQUE

This flirty and fun, cold shoulder dress is the perfect transition from winter to spring. We love the delicate blue and white print, and comfortable fit of this sophisticated dress. Pair it with a flat for a more relaxed look, or dress it up for date night with a sleek sandal. LOCATION: CATAHOULA HOTEL

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Calendar of Events For a full list of event happenings in Northeast Louisiana, see our website at www.bayoulifemag.com Through April 3 Rhea Lana’s of Monroe Huge Children’s Consignment Event Join Rhea Lana’s of Monroe for the most exciting Children’s Consignment Event in the ArkLaMiss! Shop thousands of highquality, like-new and boutique children’s clothing, furniture, baby gear, toys and more- as well as juniors clothing and maternity items at 70-80% off retail! Venue: Barak Shrine Temple, Monroe Hours: March 31 at 9:00 a.m. to April 3 at 3:00 p.m. Cost: Sale days - open to the public Free admission, No pass needed Phone: 318-355-4805 Through April 27 Art Work of Tim Hayes, Bill Ayers, and Jeff Brown Levee Gallery presents the work of Bill Ayers, Jeff Brown, and Tim Hayes from March 14 through April 27. Bill Ayers is a self-taught artist living in Covington, La. He assembles various metal shapes into welded iron sculptures that range in size. Jeff Brown makes functional pottery and decorative ceramic vessels. His work is fired in two types of atmospheric kilns, using wood and soda ash to give his forms rich, earthy, layered surfaces that evoke growth and decay in nature. Tim Hayes’ paintings are mostly large, minimal, deconstructed surfaces with expansive geometric areas encompassed with subtle shifts in varying tones and hues. Venue: Levee Gallery 1617 N 18th Street, Monroe Hours: Varies on Day Cost: Free and open to the public Phone: 318-537-9006 April 1 Child Abuse Prevention Month Proclamation/Trees for Life Ceremony April is National Child Abuse Prevention Month. The Children’s Advocacy Center and CASA of Northeast Louisiana, divisions of The Center for Children and Families, are partnering with the City of West Monroe to invite the public

to gather for a proclamation from West Monroe Mayor Staci Albritton Mitchell. There will also be several community members honored with a tree for their hard work and dedication to strengthening families and preventing future harm to children. Venue: Kiroli Park 820 Kiroli Road, West Monroe Hours: 10:00 a.m. - 11:00 a.m. Cost: Free Phone: 318-398-0945 April 3 Brown Bag Concert Series Take your lunch break outside during this beautiful spring weather during the Arts Council of Northeast Louisiana’s FREE Brown Bag Concert Series. Limited seating is available, and picnic blankets and lawn chairs are welcome. Husband and wife duo Jordan and Stacey Sheppard have been playing all over the southeast since 2008. Inspired by many different artists and genres, their sound is a blend of country, soul, blues, and rock ‘n roll. Venue: Anna Gray Noe Park 251 Oak Street, Monroe Hours: 12:00 p.m. Phone: 318-329-2454 April 4 Downtown Gallery Crawl A fun free event in downtown Monroe and West Monroe on April 4th! Food, music and new art in each gallery. Come crawl and celebrate! Venue: Art Alley Hours: 5:00 – 9:00 p.m. Cost: Free April 5 ULM Softball vs Georgia Southern Eagles Join in on the fun and watch the ULM Lady Warhawks take on the Georgia Southern Eagles! Venue: ULM Softball Field Warhawk Way, Monroe Hours: 6:00 p.m. Friday, 3:00 p.m. Saturday, 11:00 a.m. Sunday Cost: General Admission: $5 Phone: 318-342-1000

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ULM Wesley Golf Tournament The 2019 ULM Wesley Foundation's annual golf tournament will be held on Friday, April 5 at Frenchman's Bend Golf Course in Monroe. Tee time is 1:30 p.m. The format will be four-person teams, scramble play. Prizes will be awarded for top flights, longest drive and closest to the pin. Venue: Frenchman's Bend Golf Course 1484 Frenchman's Bend, Monroe Cost: Registration Fees $400 - Team of four golfers $100 - Individual golfer Abiding in the Vine Conference 2019 The Abiding in the Vine Women's Conference is designed to encourage and empower women in developing a deeper and authentic relationship with Jesus Christ. Come enjoy a time of anointed worship and powerful, life-changing word by real women who have a heart for enabling you to live a life of victory. You will walk away with a renewed passion for Jesus Christ and a clearer vision of His purpose for your life. Venue: Tower Place Terrace 1500 North 19th Street, Monroe Cost: $40 Night of Champions Join ULM Athletics for their annual Night of Champions auction that will be held at the Bayou Pointe Event Center. Food and drinks will be provided, including an open bar. Come out for a night with great food, great drinks and great company. They will be hosting a silent and live auction benefiting athletic summer scholarships. Venue: Bayou Pointe Student Event Center 100 Warhawk Way, Monroe Hours: 6:30 - 9:30 p.m. Cost: $25 Phone: 318-342-5216 Szlachetka at Flying Tiger Brewery Hear Szlachetka live at Flying Tiger Brewery! Rolling Stone hailed Szlachetka as one of the 10 New Country Artists You Need to Know, describing his forthcoming album as "a soundtrack for both

the highway and the heartland... a collection of road-dog roots-rockers and Americana ballads inspired by the people (and places) he's left behind in the rearview mirror." Venue: Flying Tiger Brewery 506 North 2nd Street, Monroe Cost: $5 cover Phone: 318-547-1738 April 6-7 Miss Louisiana's Outstanding Teen Pageant Miss Louisiana’s Outstanding Teen is part of the Miss America's Outstanding Teen program which promotes scholastic achievement, creative accomplishment, healthy living and community involvement for America's teens. Venue: ULM Brown Theatre 4001 DeSiard Street, Monroe Phone: 318-342-3811 April 6 'Rita's on the River/Taco Festival Margaritas and tacos are the feature April 6 at the Origin Bank RiverMarket. Sample the best margaritas and tacos found in the Twin Cities! Enjoy shopping, food trucks, and more from 10:00 a.m. 4:00 p.m. Margarita samplings are from 12 - 4:00 p.m. Local bars and restaurants are competing for the titles of Best Classic Margarita, Most Creative Margarita, People's Choice, and Best Dressed Booth. Venue: Downtown Riverwalk 316 South Grand, Monroe Hours: 10:00 a.m. - 4:00 p.m. Cost: Free Phone: 318-812-0450 Family Day in the Park Family Day in the Park is Saturday, April 6, 2019, at Forsythe Park to celebrate the Week of the Young Child™. Sponsored by The Children’s Coalition for NELA and the City of Monroe Deltafest as well as the National Association for the Education of Young Children (NAEYC). It’s an opportunity for early childhood programs across the country, including child care and

Head Start programs, preschools, and elementary schools, to hold activities to bring awareness to the needs of young children. There will be a rock wall, story time, food vendors, fun activities for all ages, sack race, face painting, jumpers and much more! Venue: Forsythe Park Riverside Drive and Forsythe Avenue, Monroe Hours: 10:00 a.m. - 3:00 p.m. Phone: 318-329-2439 Coleman Family Book Signing and Expo The Coleman Family will be signing books on April 6th at the Northeast Louisiana Delta African American Heritage Museum. There will be food, games, music, and more! Venue: Northeast Louisiana Delta African American Heritage Museum 1051 Chennault Park Drive, Monroe Hours: 1:00 – 3:00 p.m. Phone: 318-342-8889 Welcome Home Vietnam Veterans Day The Chennault Aviation and Military Museum is proud to present “Welcome Home Vietnam Veterans Day” Saturday, April 6th to honor the service and sacrifices made by our Vietnam Veterans. All are invited to the free event held at the Chennault Museum. “Welcome Home Vietnam Veterans Day,” is recognized annually to recognize and celebrate those who served during one of the most controversial conflicts in American military history. The museum will host an open house from 9:00 a.m. to 4:00 p.m. A ceremony will be held at 11:00 a.m. to recognize veterans and give them the chance to share their stories. Texas Roadhouse of West Monroe will provide complimentary lunch for all veterans and first responders. Non-veterans may purchase a plate for $10. Proceeds will support the museum’s mission. Venue: Chennault Aviation and Military Museum 701 Kansas Lane, Monroe Hours: 9:00 a.m. - 4:00 p.m. Phone: 318-362-5540 April 7 Goat Yoga at the Farm Come join Double BB Farms for Goat Yoga at the farm! Goat yoga is for people of all ability or no ability at all. This event will be outside so dress appropriately. Class includes tour of farm. Please bring your yoga mat if you have one. Class will be

taught by Yogi, Elizabeth Griffon. Venue: Double BB Farms 1816 Stubbs Vinson Road, Monroe Hours: 4:00 p.m. Cost: $20 Phone: 318-355-1824 April 8 Putting for PAWS Charity Golf The Putting for PAWS Charity Golf Event will be held at the Calvert Crossing Golf Club on April 8th! All proceeds will help PAWS spay, neuter and rescue more pets and to provide humane education and outreach! Entry fee is $200 for a 2-person team scramble. Flights are at 8:30 a.m. and 1:30 p.m. Included in entry fee: 18 holes, lunch (from 11-1), beverages, and tee gifts. There are three ways to register: online, print and mail in your entry fee (http://pawsnela.org/ view-event.php?eventid=237) or visit the Pro Shop at Calvert Crossing Golf Club to register your team. Register on the day of the tournament at 7:30 a.m. (for 8:30 flight) or 11:00 a.m. Venue: Calvert Crossing Golf Course 515 Hodge Watson Road, Calhoun Cost: $200 April 9 ULM Baseball vs Northwestern State Demons Join in on the fun and watch the ULM Warhawks take on the Northwestern State Demons! Venue: ULM Warhawk Field Warhawk Way, Monroe Hours: 6:00 p.m. Cost: General Admission: $9, Reserved Seatback: $13 Phone: 318-342-1000 April 10 Brown Bag Concert Series Take your lunch break outside during this beautiful spring weather during the Arts Council of Northeast Louisiana’s FREE Brown Bag Concert Series. Limited seating is available, and picnic blankets and lawn chairs are welcome. A long-time Series favorite, Mason has been performing for over thirty years and is a regular at such diverse venues as regional cafes and night spots and as Worship Leader at Bethel Baptist Church in West Monroe. If your playlist includes the Eagles, America, and the Beatles, Mason’s your guy! You may also have heard his popular album recorded with Matthews-Granade on the radio or in R-Squared movies, “New Hope” and “Flag of My Father,”

where he even had a cameo! Sneak a listen online at www.masongranade. com, then join us for this rocking spin to the Series! Venue: Anna Gray Noe Park 251 Oak Street, Monroe Hours: 12:00 p.m. Cost: Free Phone: 318-329-2454 April 11 Beer and Bards Beer and Bards takes place on the 2nd Thursday of every month at Enoch’s Irish Cafe and Pub. They ask for readers from all walks of life whether they be students, teachers, published authors, or just the casual connoisseur of short fiction and/or poetry from within the community, the state, or anywhere in the world! Anyone with questions or who wishes to read can reach Jack Heflin, ULM English Professor and Beer and Bards Host, by either sending a message on the Beer and Bards Facebook page or contacting him directly at heflin@ ulm.edu. Venue: Enoch's Irish Pub 507 Louisville Ave, Monroe Hours: 7:00 - 9:00 p.m. Phone: 318-388-3662 DoMo Piano Bar Under the Stars Join us on April 11th in downtown Monroe for Piano Bar Under the Stars. This year's dueling pianos show will take place in the middle of Downtown DeSiard Street between North 4th and North 6th. Lafayette's Julie Williams and Ben McGehee will take the stage with an interactive dueling piano show. Bring your family out and hear your favorite songs like you've never heard them before! A limited amount of reserved tables are available for the event. Tables seat 8 and come with a oneof-a-kind appetizer sampler from 2 Dudes Brew and Que and Brass Monkey Pub and Patio. Bring some cash for food and drinks provided by 2 Dudes Brew and Que and Brass Monkey Pub and Patio. Choice Brands will be on-hand serving beer samples. Venue: Downtown River Jam 515 N 3rd St, Monroe Hours: 6:00 - 9:00 p.m. Cost: General Admission: Free; Tables: $300 April 12 8th Annual St. Francis Foundation Golf Tournament

The 8th Annual St. Francis Foundation Golf Tournament will be held on April 12th at Bayou DeSiard Country Club! There will be a special appearance by Thomas Morstead, New Orleans Saints Punter. Awards given for 1st, 2nd, and 3rd place for each flight. Soft spikes only. Shirt with collar required. No jeans allowed. For questions or comments call 318-9667731 or email laura.daniel@fmolhs. org. Venue: Bayou DeSiard Country Club 3501 Forsythe Avenue, Monroe Hours: 7:30 a.m. Registration 29th Annual Garden Symposium The Biedenharn Museum and Gardens will celebrate it’s 29th Annual Garden Symposium on Friday, April 12. The symposium will host two speakers, Harvey Cotten and Allen Owings, along with floral designer Julie Spear. Participants will receive a catered lunch along with first access to the plant sale. Venue: Biedenharn Museum and Gardens 2006 Riverside Drive, Monroe Hours: 9:00 a.m. - 3:00 p.m. Phone: 318-387-5281 Off the Wall 10th Anniversary Join the Masur Museum of Art for the 10th Annual Off the Wall fundraiser! OTW is the area’s premier art auction featuring an excellent selection of affordable art by artists in our community and all over the country. They also offer an expanded bar and delicious food, both of which will nicely pair with live music. And don’t forget the ever-popular Bon Voyage Trip Raffle. The raffle is a trip to the destination of your choice for a value up to $3,000. They will also be selling raffle tickets for an original painting created on-site at the event by a talented local artist. Proceeds from Off the Wall support exhibitions and educational programs at the Masur Museum of Art. Venue: Masur Museum of Art 1400 South Grand, Monroe Hours: 6:00 - 9:00 p.m. Phone: 318-329-2237 April 13 Superheroes for Autism 5K Run/ Walk The 5th Annual Superheroes for Autism 5K is set for April 13, 2019 at Kiroli Park! Come out and help celebrate and raise awereness for all of the Superheroes in our

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community! All proceeds will benefit Families Helping Families of NELA. Venue: Kiroli Park 820 Kiroli Road, West Monroe Hours: 10:00 a.m. - 12:00 p.m. Cost: $25 Phone: 318-396-4016 Love Your Community Day Love Your Community Day will be an event for everyone at the RiverMarket. This event will consist of coffee and tea tastings, a kid zone, local non-profits, local authors, and local vendors from Ouachita Parish. The RiverMarket is so happy to partner with Ouachita Parish Public Library and the Food Bank of Northeast Louisiana on this event. You can show your appreciation for your community by bring nonperishable foods to our canned food drive on this day or enter the canned food sculpture contest at 11:30. They will also have their first Little Miss Ouachita River pageant from 2:304:00 p.m. Venue: Downtown Riverwalk 316 South Grand, Monroe Hours: 10:00 a.m. - 4:00 p.m.Cost: Free Phone: 318-812-0450 Prehistoric Pottery Making A ranger-led demonstration of crafting prehistoric-styled pottery similar to the pieces which the Native Americans fashioned more than 3,500 years ago. Attendees can try their hand at creating items such as figurines, decorated artistic objects, coiled clay pots, and clay pipes inspired by those that have been excavated from the site. All materials will be provided, so no special equipment is required except your hands and creativity. It is recommended to wear or bring appropriate clothes for working with potentially messy clay. Venue: Poverty Point World Heritage Site 6859 Highway 577, Pioneer Hours: 10:30 a.m. Cost: $4 Phone: 888-926-5492 Fashion Fusion 2019 On Saturday April 13, 2019 the Debbie Bourg Dancers will team up with local boutiques to host Fashion Fusion 2019, a runway show benefitting the Cancer Foundation League. See all of the lastest styles from Bayou Belles, Bayou Gents, Cara’s, Cest La Vie,

Clinton Whitney Designs, Dusty and Company, Eleven 26, Heirloom, Hemline, HerringStone’s, K-Sera, River Outfitters, Ron Alexander, The Fleurty Ginger Boutique and Uptown Girl. Venue: Monroe Civic Center 401 Lea Joyner Memorial Expressway, Monroe Hours: 7:00 - 10:00 p.m. Phone: 318-329-2225 Monroe BASH BASH is a military-themed, fun-filled evening benefiting the American Red Cross of Northeast Louisiana. Now in its 22nd year, BASH offers participants a chance to enjoy fabulous food and refreshments from Outback Steakhouse and Marsala Beverage, catch the on-going world tour of The Flaming Asburys and bid on unique auction items, such as a rare framed Beatles Album signed by all four Beatles and all to support the programs and services of the Red Cross in our community. Venue: Monroe Regional Airport - Hangar 9 5200 Operations Road, Monroe Hours: 7:30 - 11:00 p.m. Phone: 318-329-2454 Public Plant Sale The plant sale will feature specimens from EL song Gardens, Louisiana Herbs, Louisiana Tech, Treesearch Farms LLC and Bracy's Nursery. Venue: Biedenharn Museum and Gardens 2006 Riverside Drive, Monroe Hours: 8:30 a.m. - 1:00 p.m. Cost: Free Phone: 318-387-5281 April 13-20 Easter Village Enjoy pictures with the Easter Bunny, a springtime make-andtake craft, story time with Mother Goose, cookie decorating, the bunny patch, and so much more! Venue: Northeast Louisiana Children's Museum 323 Walnut Street, Monroe Phone: 318-361-9611 April 14 Goat Yoga at the Farm Come join Double BB Farms for Goat Yoga at the farm! Goat yoga is for people of all ability or no ability at all. This event will be outside so dress appropriately. Class includes tour of

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farm. Please bring your yoga mat if you have one. Class will be taught by Yogi, Elizabeth Griffon. Venue: Double BB Farms 1816 Stubbs Vinson Road, Monroe Hours: 4:00 p.m. Cost: $20 Phone: 318-355-1824 April 16 ULM Baseball vs LA Tech Bulldogs Join in on the fun and watch the ULM Warhawks take on the LA Tech Bulldogs! Venue: ULM Warhawk Field Warhawk Way, Monroe Hours: 6:00 p.m. Cost: General Admission: $9, Reserved Seatback: $13 Phone: 318-342-1000 April 17 Brown Bag Concert Series Take your lunch break outside during this beautiful spring weather during the Arts Council of Northeast Louisiana’s FREE Brown Bag Concert Series. Limited seating is available, and picnic blankets and lawn chairs are welcome. Mike McKenzie: An opener for Tim McGraw, T Graham Brown, and Bryan White will rock out our Series with his own unique style. Mike McKenzie is one of the busiest performers in the region, something he’s been doing since he was a kid, playing everyone’s favorite country, classic rock, and funk. Venue: Anna Gray Noe Park 251 Oak Street, Monroe Hours: 12:00 p.m. Phone: 318-329-2454 April 18-20 ULM Baseball vs Little Rock Trojans Join in on the fun and watch the ULM Warhawks take on the Little Rock Trojans! Venue: ULM Warhawk Field Warhawk Way, Monroe Hours: 6:00 p.m. Thursday and Friday, 2:00 PM Saturday Cost: General Admission: $9, Reserved Seatback: $13 Phone: 318-342-1000 ULM Softball vs South Alabama Jaguars Join in on the fun and watch the ULM Lady Warhawks take on the South Alabama Jaguars! Venue: ULM Softball Field Warhawk Way, Monroe Hours: 6:00 p.m. Thursday and Friday, 12:00 p.m. Saturday

Cost: General Admission: $5 Phone: (318) 342-1000 April 19 Full Moon Walk Join the ranger to celebrate the Fish Moon. They will start in the learning center and then do a walk to watch the moon rise over the lake. Venue: Black Bayou Lake National Wildlife Refuge 480 Richland Pl Drive, Monroe Hours: 7:45 p.m. Cost: Free Phone: 318-387-1114 April 20 Super Saturday – April Join Children's Coalition for Northeast Louisiana for Super Saturday! They will be celebrating their youth volunteers with opportunities for service-learning hours as well as hosting activities for children. They will have playground cleanup, garden maintenance and more! As always, this event is free and open to the public! Venue: Children's Coalition for Northeast Louisiana 117 Hall Street, Monroe Hours: 9:00 a.m. - 12:00 p.m. Cost: Free Phone: 318-323-8775 Bird Hike Ever find yourself saying, "What kind of bird was that?" Join Ms. Roselie Overby, an amateur ornithologist as she walks the site identifying various birds. Attendees are should bring both your binoculars and curiosity for this two-mile hike. Venue: Poverty Point World Heritage Site 6859 Highway 577, Pioneer Hours: 9:30 a.m. Cost: $4 Phone: 888-926-5492 Easter Eggstravaganza The Easter Eggstravaganza is an annual event that welcomes more than 2,000 visitors to a prize filled fun day. More than 30,000 eggs are placed around the zoo pavilion in a series of age appropriate egg hunts. A prize can be found in the egg that can be redeemed at the prize table. Venue: Louisiana Purchase Zoo 1405 Bernstein Park Road, Monroe Hours: 10:00 a.m. - 3:00 p.m. Cost: $7, Children aged 1 and under get in free Phone: 318-329-2400

Earth Day Celebration Join Black Bayou to celebrate Earth Day with a variety of kid’s activities, and water safety with the Army Corps of Engineers. At noon they will be turning the goose to represent the spring migration of the birds. Venue: Black Bayou Lake National Wildlife Refuge 480 Richland Pl Drive, Monroe Hours: 10:00 a.m. - 1:00 p.m. Cost: Free Phone: 318-387-1114 April 22 Grand Opening of the Alligator Exhibit Black Bayou invites everyone to join them for the ribbon cutting/ grand opening of their new alligator exhibit and the improvements to the Learning Center. The event will start at 6:30 and after the ribbon cutting there will be a presentation by Kelby Ouchly or a ranger-guided hike. Refreshments provided by Friends of Black Bayou and The Rustique Gator. Venue: Black Bayou Lake National Wildlife Refuge 480 Richland Pl Drive, Monroe Hours: 6:30 p.m. Cost: Free Phone: 318-387-1114 ULM Softball vs Stephen F. Austin Lady Jacks Join in on the fun and watch the ULM Lady Warhawks take on the Stephen F. Austin Lady Jacks! Venue: ULM Softball Field Warhawk Way, Monroe Hours: 6:00 p.m. Cost: General Admission: $5 Phone: 318-342-1000 Brown Bag Concert Series Take your lunch break outside during this beautiful spring weather during the Arts Council of Northeast Louisiana’s FREE Brown Bag Concert Series. Limited seating is available, and picnic blankets and lawn chairs are welcome. Rod Payne and Lisa Spann: The Series ends strong with two local fan (and Series) favorites — Rod Payne and Lisa Spann. Rod is one of our area’s most visible musicians! He’s kept generations on the dance floor with show tunes, old standards, easy listening, and more. He’s excited to be joined today by frequent partner Lisa Spann, whose talent as a vocalist makes every performance fresh and fun. What a great way to

wrap up the Series and help spring forward into the new season! Venue: Anna Gray Noe Park 251 Oak Street, Monroe Hours: 12:00 p.m. Phone: 318-329-2454 April 25 56th Annual Juried Competition Exhibition Reception Join Masur Museum of Art on Thursday, April 25th for the longawaited reception celebrating their 56th Annual Juried Competition! This year's juror, Catherine Futter (Nelson-Atkins Museum of Art) will be giving a talk and announcing prize winners at 6 p.m. The exhibition will be on view Feb 28 - May 11, 2019 and will showcase contemporary artists throughout the United States of America working in any medium. Venue: Masur Museum of Art 1400 South Grand, Monroe Hours: 5:30 -7:30 p.m. Phone: 318-329-2237 Wine Over Water Wine Over Water is your opportunity to support scholarship funding by attending an exclusive party on the beautiful ULM campus. Net proceeds go to "The Spirit of The Warhawk" scholarship. Tickets for the Wine Over Water Bridge Party are $60 each and may be purchased online or at the Laird Weems Center. Attire is dressy casual, no denim or shorts. The Bridge Party is from 7-10 p.m. Ticket prices include: food from over 30 local restaurants, wine provided by Southern Glazer's Wine and Spirits, beer provided by Marsala Beverage, a commemorative wine glass, boat rides on Bayou DeSiard and entertainment featuring Flashback 5. In addition, the Patron Party will be held prior to Wine Over Water Bridge Party at 6:00 p.m. until 7:30 p.m. in the ULM Library, 7th Floor. Patron Party Tickets include complimentary hors d'oeuvres, event wine glasses, and attendance to the Wine Over Water Bridge Party event. Entertainment at the Patron Party will be by Rod Allen Payne and Trevor Davis. Venue: University of Louisiana at Monroe 700 University Avenue, Monroe Cost: $60 Phone: 318-342-1000 April 25-May 4 Mamma Mia at Strauss

Enjoy a showing of Mamma Mia at Strauss! A mother, a daughter, three possible dads, and a trip down the aisle you’ll never forget. The magic of ABBA’s timeless songs propels this enchanting tale of love, laughter, and friendship, creating an unforgettable show with songs such as the title song plus “Dancing Queen,” “Thank You for the Music,” and “Money, Money, Money.” Venue: Strauss Theatre Center 1300 Lamy Lane, Monroe Hours: 7:00 p.m. Thurs - Saturday 2:00 p.m. Sunday Cost: $30 for Adults/ $10 for Students Phone: 318-323-6681 April 26-28 Ballet Under the Stars Beautiful dancing and an outdoor setting combine to make an unforgettable evening for patrons of North Louisiana’s signature spring arts event. Celebrated choreographers will work their magic to produce a varied, full-spectrum concert of dance that covers many genres. Picturesque Kiroli Park creates the perfect backdrop for our dancers to share their incredible strength, musicality, beauty and joy of dance. Venue: Kiroli Park 820 Kiroli Road, West Monroe Phone: 318-396-4016 April 27 Celebrate Your Heroes 5k and 1mile run Louisiana Hospice and Palliative Care is hosting the second annual Hospice Promise Fundraiser “Celebrate Your Heroes” 5k and 1 mile Fun Run/Walk! Dress up as your favorite hero! Awards will be given for teams with the best team name, best costume and largest team. Individuals in costume will be eligible for door prizes. This is a chip-timed event and includes a race t-shirt. Prizes will be awarded for first place finishers. Medals for second and third place finishers. Age Groups: 14 and under, 15-19, 20-29, 30-39, 40-49, 50-59, 60 and over. Celebrate your favorite hero on their Hero Wall. For a $20 donation, send them a 4x6 photo and write up of your hero and they will feature them during the race. McDonald's is the presenting sponsor and will be providing breakfast for all registered participants. All money raised at this event will benefit Hospice patients

and families in our community with non-hospice related expenses they are unable to afford themselves. Venue: Chennault Park and Golf Course 8475 Millhaven Road, Monroe Hours: 7:30 a.m. Cost: $25 Phone: 318-322-2235 16th Annual Smokin on the Bayou Rib Cook-off The 16th Annual Smokin on the Bayou Rib Cook-Off will be held April 27th, 2019 at Forsythe Park! You can purchase 7 sampler tickets to taste the team’s ribs for $10. That purchase will also give you a chance to vote on your favorite team for our People's Choice Award! There will be activities for the kids and split the pot tickets! Venue: Forsythe Park Riverside Drive and Forsythe Avenue, Monroe Hours: 11:00 a.m. - 3:00 p.m. Phone: 318-329-2439 April 30 ULM Baseball vs Alcorn State Braves Join in on the fun and watch the ULM Warhawks take on the Alcorn State Braves! Venue: ULM Warhawk Field Warhawk Way, Monroe Hours: 6:00 p.m.Cost: General Admission: $9, Reserved Seatback: $13 Phone: 318-342-1000 Enjoy your stay in MonroeWest Monroe! We at the Monroe-West Monroe Convention and Visitor’s Bureau hope you have a great stay here! Please feel free to call us at 800-843-1872 if you have any questions. You may also stop by our offices at 601 Constitution Drive, West Monroe for brochures, coupons and additional information. Visit www.monroe-westmonroe. org for information about events in Ouachita Parish and visit www.rustonlincoln.com for events in Lincoln Parish.

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