Whistler's Best Dining Guide - Summer/Fall 2019

WHISTLER'S BESTâ„¢

COVER SPONSOR

Cover Photo: joernrohde.com

DINING GUIDE

APPSCANADA.CA

S UMMER / FALL 20 19

P: Paul Morrison

MOUNTA SUMMER

Join us every Friday, Saturday and Sunday evening for an incredible, mountain-top dining experience with live music. Whether you dine inside or on our newly renovated patio, it’s great for the whole family. Early and late seatings available.

AIN TOP R FEAST

Purchase tickets at Guest Services or by calling 1.800.766.0449

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Choose your favourite meats, seafoods & vegetables.

Flavour with your favourite sauce combinations.

Your meal will be weighed by our chefs, then theatrically grilled to perfection.

Your choice of jasmine or brown rice will be waiting when you return to your table. - Enjoy!

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QUICK REFERENCE Whistler Blackcomb-Mountain Top Feast 1.800.766.0449 3 Mongolie Grill 604.938.9416 5 &41 Black’s Pub 604.932.6408 7 Spliltz Grill 604.938.9300 8 Crêpe Montagne 604.905.4444 9 Ka-Ze Sushi 604.938.4565 10 Avalanche Pizza 604.932.3131 11 Stonesedge Kitchen 604.962.9292 12 Nagomi Sushi 604.962.0404 13 Rimrock Café 604.932.5565 15 Aura & Cure Lounge 604.966.5711 17 FIFI’s Bistro & Cafe 604.935.3263 19 Table Nineteen Lakeside Eatery 604.938.9898 21 Sushi Village 604.932.3330 23 Hy’s Steakhouse Cocktail Bar 604.905.5555 25 Quattro 604.905.4844 27 araxi 604.932.4540 29 Bar Oso 604.962.4540 29 Il Caminetto 604.932.4442 31 The Mexican Corner 604.962.4450 33 Alta Bistro 604.932.2582 35 Bearfoot Bistro 604.932.3433 37 The Ketel One Ice Room 604.932.3433 39 Palmer’s Gallery 604.932.3280 43 Black’s Restaurant 604.932.6408 45 Gnarlyroots Pizza & Café 604.962.2255 47 Longhorn Saloon & Grill 604.932.5999 49 21 Steps 604.966.2121 51 Sachi Sushi 604.935.5649 53 Rolands Creekside Pub 604.932.5940 54 Red Door Bistro 604.962.6262 55 Fairmont Chateau Whistler 604.938.8000 57 Caramba Restaurant 604.938.1879 59 Dubh Linn Gate Irish Pub 604.905.4047 61 The Royal Taste of India 604.932.2010 63 The Old Spaghetti Factory 604.938.1081 65 Grill & Vine 604.935.4344 67 Indian Masala Bistro 604.932.9900 69 Beacon Pub & Eatery 604.962.9333 70 Basalt Wine + Salumeria 604.962.9011 71 Canadian Wilderness Salmon Bake 604.938.1616 72 Maps 38-40

604 932 1831 | info@barbermedia.ca | barbermedia.ca © 2019 All Rights Reserved ARTWORK & PRODUCTION:

APPSCANADA.CA

| Whitney Sobool

P U

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A Whistler tradition!

E X P ER I EN C E T H E B EST

In The Heart of Whistler Great Food, Amazing Value 25+ Beers and Ciders Over 40 Single Malt Scotch Whiskies Hand Crafted Cocktails Serving Lunch and Dinner Scotch and Beer Flights Available Open mic Wednesday nights | Karaoke every Thursday Live music Friday & Saturdays

Located932 in Skier’s Plaza in front of the Village Gondolas 604 6945 blackspub.com

604.932.6945 | blackspub.com

4270 Mountain Square | Base of Both Village Gondolas

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HUNGRY?

CUSTOM BURGERS | POUTINE MILKSHAKES | DRAFT BEER | SUNNY PATIO 4369 Main StREET | 604-938-9300 splitzgrill.com

Smoothies & Milkshakes Fresh Squeezed Fruit & Vegetable Juices [made to order]

Fresh Salads

Citrus Quinoa & Avocado, Spinach w/Strawberries and Pecans, Tomato & Beet w/Basil, Nicoise, Caesar Salad, Gratinated Goat Cheese on Toast

Breakfast

Best Benny’s in Town Omelettes Pancakes & French Toast Healthy Yogurt Parfait & Fruit Salad

Cheese Fondues

Traditional, Forestière or Provencale Vegetables & Charcuterie

Meat Fondue

Beef, Pork, Jumbo Prawns in a flavourful Beef Broth Served with Vegetables and Salad

Swiss Raclette Dinner Gluten Free Menu

Check our website for full menu

Sweet & Savory Crêpes Chocolate Fondue

On Main Street, behind the IGA Open for breakfast, lunch and dinner. Licensed.

604.905.4444 crepemontagne.com

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The very best sushi and sashimi in Whistler — when you come to KA-ZE, you can always expect something special MENU HIGHLIGHTS a kaze exclusive - hot pot The Whistler Nabe A deluxe presentation of pork, chicken, salmon, prawns, tofu, onion, nappa cabbage, harusame (yam noodles) and mushrooms, served in a miso-based broth.

Sukiyaki A traditional nabe, featuring prime Alberta beef and assorted vegetables in a sweet soy-based broth.

Shabu Shabu Prime Alberta beef and assorted vegetables, quick-cooked in broth, served with soy-citrus and sesame dipping sauces.

izakaya tsumami Yakitori Chicken shish kabob with teriyaki sauce Beef Tataki Seared Alberta beef with ponzu sauce Tuna Tataki Seared Albacore tuna with ponzu sauce

kaze feature rolls Kamikaze Roll Giant prawn tempura wrapped with avocado, salmon and barbecued eel topped with special sauce and tobiko Tropical Roll Tempura shrimp wrapped with salmon, avocado and mango Caterpillar Roll Unagi & cucumber wrapped with avocado

KA-ZE The Westin Resort & Spa, 4090 Whistler Way 604.938.4565 | www.kazesushiwhistler.com

HOTEL DELIVERY IS OUR SPECIALTY FAST & FRESH • ORDER ONLINE * Individual Slices Available on Display * · Classic ·

Mozzarella, Pepperoni, Bacon, Mushroom, Green Pepper

· Hawaiian ·

Double Mozzarella, Canadian Ham, Fresh Pineapple

· Chicken Bacon Ranch · Mozzarella, Chicken, Bacon, Ranch Sauce

· Cordon Bleu ·

Cheddar, Spinach, Canadian Ham, Pesto Tossed Chicken

· Meat Lovers ·

Mozzarella, Pepperoni, Salami, Bacon, Sausage, Canadian Ham, Hot Banana Pepper

· Pesto Chicken Parm ·

Mozzarella, Onion, Mushroom, Pesto Tossed Chicken, Parmesan

· Beef Taco ·

Cheddar, Onion, Green Pepper, Black Olive, Ground Beef, Hot Banana Pepper

· Greek ·

Mozzarella, Feta, Tomato, Onion, Olive, Green Pepper

Sides

Chicken Fingers Cheesy Garlic Bread Herb Garlic Bread

· Cheeseburger ·

Cheddar Cheese, Mozzarella, Bacon, Ground Beef, Onion, Mushroom, Tomato

· Deluxe ·

Mozzarella, Salami, Sausage, Bacon, Green Pepper, Onion, Black Olive

· BBQ Chicken ·

Mozzarella, Chicken, BBQ Sauce, Onion, Green Pepper

· Cheese Lovers ·

Mozzarella, Cheddar, Feta, Parmesan

· Veggie Lovers ·

Mozzarella, Spinach, Mushroom, Onion, Tomato, Black Olive

· Sweet & Spicy ·

Mozzarella, Spinach, Onion, Hot Banana Pepper, Pineapple

· Beef & Blue ·

Mozzarella, Ground Beef, Blue Cheese Sauce, Mushroom, Spinach

·Beef Teriyaki·

Mozzarella, Ground Beef, Green Pepper, Onion, Mushroom, Teriyaki Sauce Caesar Salad Spinach Salad Dessert of the Week

* Add Roasted Garlic to any pizza - free of charge *

slices • take out • delivery • Order online

6 04.9 3 2.3131 Located behind the Visitor Info Centre on Village Stroll

www.avalanchepizza.com

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Quality Japanese cuisine served in a warm, comfortable environment Located in the Le Chamois Hotel Reservations Highly Recommended Take Out and Delivery Available Whether it's a cozy date night, family dinner with the kids, or a birthday party, Nagomi Sushi is the place to go. Open since December 2008 Nagomi Sushi offers many classic Japanese dishes as well as new and innovative recipes created by owners and chefs Hayahiko “Speedy� Takada and Shizuo Kashino. Proudly using only super premium short grain rice ensures the great taste and quality of all the rolls and nigiri served. With fresh daily offerings and original menu items like the Scallop Carpaccio, House Smoked Salmon, and The Red Dragon Roll, every sushi lover is sure to be pleased.

We look forward to serving you!

At the base of Blackcomb Mountain

604.962.0404

www.nagomisushi.com info@nagomisushi.com Open nightly at 5:30pm Like us on Facebook to read about current specials and promotions Follow us on Twitter @NagomiSushi 13

Reservations Recommended

604.932.5565 toll free: 1.877.932.5589 Free Parking ¡ Patio Seating

2117 Whistler Road Highland Lodge, Creekside

view our complete menu & book online at rimrockcafe.com

Darby Magill Photography

Quality Consistency

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organic coffee complimentary wi-fi fresh juice & smoothies breakfast & lunch options #GetYourFix www.nitalakelodge.com/dining | 604.966.5700 Nita Lake Lodge, 2131 Lake Placid Road, Whistler Creekside

A RA fresh. modern. lakeside.

TRY OUR NEW SUMMER MENU! ..................................... open daily for breakfast & dinner stunning lake-view dining complimentary village shuttle & parking

604.966.5711 aura restaurant at nita lake lodge 2131 lake placid rd, whistler creekside | nitalakelodge.com

CURE

LOUNGE &PATIO

DAILY APRÈS FROM 3:00 pm - 5:00 pm FREE VILLAGE SHUTTLE LOCAL CRAFT BEERS LAKE VIEWS AND PATIO OPEN DAILY 11:30 am UNTIL LATE FIND US AT NITA LAKE LODGE, WHISTLER CREEKSIDE

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breakfast • lunch • dinner • coffee pastries • take-out • fully licensed

eat well. dine graciously.

Serving breakfast, lunch & dinner, the team at Fifi’s is pleased to be able to provide a thoughtful and balanced menu. Thoughtful because almost everything is made from scratch in house and the ingredients in every dish were considered. Balanced because there’s a time for both indulgence & nourishment. The menu is half vegetarian & considers those with all different dietary needs so that friends can sit around a table to enjoy a bottle of wine & a meal

and everyone leaves feeling happy & satisfied.

for a full menu & bookings visit us � fifisbistro.com LOCATED IN LE CHAMOIS HOTEL 113, 4557 BLACKCOMB WAY UPPER VILLAGE, WHISTLER

604 935 3263 For social & specials, visit

instagram.com/fifisbistro facebook.com/fifisbistro

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SOUPS, SALADS & APPETIZERS SUNOMONO SALAD - yam noodle in a sweet vinegar sauce, baby shrimp, Tako, Ebi or Kani

SMALL GREEN SALAD - with our famous sesame house dressing HAMACHI SASHIMI SALAD - artfully displayed with ruby dressing SPINACH GOMAE - Blanched spinach with sesame sauce KINPIRA GOBO - Burdock root and carrot cooked with sesame sauce

TEMPURA HALF ASSORTED - 2 prawns and 3 vegetables PACIFIC PRAWN TEMPURA - 7 prawns ASSORTED TEMPURA - 4 prawns and 6 vegetables BEEF TEMPURA - Tender, thinly sliced beef VEGETABLE TEMPURA - 7 or more of assorted vegetables SWEET POTATO TEMPURA - 7 sweet potatoes CRAB CLAW TEMPURA - 4 crab claws (seasonal)

AGEMONO (Deep-Fried) CHICKEN KARAAGE - Boneless chopped chicken marinated in rice wine, soya sauce and deep-fried TUNA KARAAGE - Deep fried tuna JAPANESE CALAMARI - Ika Karaage style deep-fried squid

YAKIMONO (Grilled) CHICKEN YAKITORI - Grilled chicken on skewers with teriyaki sauce SPICY GARLIC BEEF - Sliced tender beef with lightly spiced garlic sauce BLACK COD SAIKYOYAKI - Black cod marinated with homemade Saikyo miso

PORK GYOZA - Japanese dumpling with ground pork and vegetables SEAFOOD GYOZA - Japanese dumpling with scallops and shrimp

TOFU AGEDASHI TOFU - deep fried tofu served with special sauce SPICY AGEDASHI TOFU - deep fried tofu and fresh shiitake mushrooms with our special spicy sauce

TANGY AGEDASHI TOFU - agedashi tofu with teppan on a bed of bean sprouts and a tangy soya based sauce

SIGNATURE SUSHI B.C. ROLL - Salmon skin with vegetables in the center and tobiko on top CALIFORNIA ROLL - avocado and crab stick UNA-AVO ROLL - unagi and avocado in the center NEGITORO ROLL - chopped tuna and green onion in the center BOX SUSHI - salmon, shrimp, scallop, avocado, thinly sliced lemon, shaped into a box

TEMPURA ROLL - shrimp tempura, avocado, cucumber SUPER-HIRO ROLL - our twist on the spicy tuna roll. Albacore tuna and tempura bits wrapped in avocado with our secret spicy sauce

MANGO CATERPILLAR ROLL - mango, shrimp tempura rolled with thin sliced avocado, topped with unagi sauce

DOUBLE HAWAIIAN ROLL - Hawaiian tuna, crunchy tempura bits, cucumber, spicy mayo in the center, wrapped outside with thinly sliced Hawaiian tuna

BEAUTIFUL ROLL - Avocado and salmon beautifully rolled outside, scallop in the center

RAINBOW ROLL - Chef’s choice of the day of seven different kinds of fish, shrimp tempura inside with soya bean sheet

VEGETARIAN’S DELIGHT ROLL - Asparagus tempura, carrot, avocado, cucumber, radish and spicy mayo rolled with soya bean sheet

SASS ROLL - Shrimp tempura, avocado, scallop, salmon rolled with soya bean sheet

SPIDER ROLL - Deep fried soft shell crab, avocado and cucumber in the center

CRUNCHY PS ROLL - Prawn, scallop, cucumber and crunchy tempura bits outside

SASHIMI ASSORTED SASHIMI (14 pc) HAMACHI SASHIMI (9 pc) LOCAL TUNA SASHIMI (9 pc) SOCKEYE SALMON SASHIMI (9 pc) HAWAIIAN TUNA SASHIMI (9 pc) TORO SASHIMI (9 pc) AHI-POKE - local tuna marinated with our special sesame sauce (regular or spicy)

TERIYAKI SALMON TERIYAKI - Wild BC salmon filet in our teriyaki sauce CHICKEN TERIYAKI - Grilled tender chicken breast with our teriyaki sauce

BEEF TERIYAKI - thinly sliced beef with our teriyaki sauce

604.932.3330

• sushivillage.com

Lunch: Fri-Sun - 2:30 5:30 -- 10:00 10 pmpm Lunch: Fri-Sun Noon 2- 2:30 pm Dinner: Dinner: 5:30

Reservations recommended recommended for Reservations for parties parties of of 66orormore more 23

Reservations Recommended | Phone: 604 905 5555 4308 Main Street (in the Delta Village Suites) www.hyssteakhouse.com

Intimate Lounge and Cock tail Bar W I N E S P E C TAT O R R E C O G N I Z E D W I N E L I S T

WHISTLER’S MOST AWARDED STEAKHOUSE SINCE 1998

H AUT E CU I S I N E AT H I G H A LT I T U D E: H Y ’S ST E A K H O US E I N W H I ST LE R Hy’s promises the best of both worlds – the finest Prime beef and the freshest fish and seafood, simply prepared and beautifully presented.

All the favorites are here: our famously addictive cheese toast, Caesar salad, and all the big steaks, along with a variety of modern, classic dishes made with steakhouse purists in mind.

Rich leather and plush velvet create a classic steakhouse feel, beautifully reimagined for this vibrant resort community. After an exhilarating day on the slopes or fairways, enjoy a hand crafted cocktail at the bar, then settle into a cozy booth and enjoy your reward.

Just steps from the main hotels, dinner at Hy’s is a must. We’ve been a tradition in Canada for more than 60 years. One visit and you’ll know why.

C A N A D A’ S P R E M I E R S T E A K H O U S E WHISTLER - VANCOUVER - CALGARY - WINNIPEG - TORONTO

Timelessly True

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To eat is a necessity, to eat intelligently is

MENU HIGHLIGHTS

~ Grilled radicchio, mozzarella and prosciutto, sour cherry vinaigrette ~ Beef tenderloin, mustard aioli,

~ For Italians only herbs, tomato white wine

~ Prawns, scallops, clams, fresh

fresh sage, light cream

Orange glazed wild BC salmon, pickled fennel, baby arugula ~ Marinated Cornish game hen, garlic, peperoncino, fresh herbs ~ Grilled “AAA” Alberta beef tenderloin, marsala onion succo ~ Five course Chef ’s menu served family style on platters. Minimum two

Dinner: Nightly from 5:30pm 4319 Main Street, Whistler BC Reservations recommended | Private Rooms Available 604.905.4844 | www.quattrorestaurants.com 27

SAVOUR THE

SEASON As an advocate of sustainability and a champion of farm to table cuisine, Executive Chef James Walt’s seasonal, market-driven menus are sure to delight.

Best Whistler Fine Dining ‘19 Where Magazine

Apres & Oyster Specials 3-5pm Cocktail Bar 3pm - late Dinner from 5pm

FOR GROUPS & PRIVATE EVENTS thecellarbyaraxi.com LOCATED IN THE HEART OF WHISTLER VILLAGE 110 - 4222 VILLAGE SQUARE ARAXI.COM 604 932 4540

Spanish-Influenced Tapas Craft Cocktails Lunch from 11:30 am Dinner from 5 pm

Best Whistler CASUAL ‘19 Where Magazine

150 - 4222 VILLAGE SQUARE BAROSO.CA 604 962 4540

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Taste the soul of Italy with Executive Chef James Walt’s signature dishes. polpettine

crispy wagyu beef meatballs with salsa verde

carpaccio

beef filet, shimeji mushrooms, egg yolk + arugula

wild mushroom risotto

acquerello rice, white wine, parmigiano-reggiano + truffle essence

fusili al pomodoro

house made pasta, basil, chilies and fresh tomatoes

branzino

risotto ‘frutti di mare’ with mussels,squid + beluga lentils

bistecca alla fiorentina

grilled 38oz angus porterhouse for the table + seasonal sides

daily house made gelato seasonal fruits and garnishes

@ ilcaminettowhis

Whistler’s iconic Italian restaurant Reimagined Il Caminetto brings a fresh, contemporary style of dining to the mountains. Executive Chef James Walt’s regionally focused menu melds Italian and local flavours with artisanal flair.

Dinner nightly from 5:30pm 4242 VILLAGE STROLL 604 932 4442 | ILCAMINETTO.CA

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Just steps from the heart of Whistler Village, Alta Bistro has gained high praise from locals, visitors and international food writers alike who come to Whistler searching for what is truly local, fresh, and different.

We cater your wedding or event!

Any location, we bring the restaurant to you!

Fraser Valley pork tenderloin, pomme boulangère, apple cider jam, fried oyster mushrooms, B.C. goat brie Photo Credit: Chris Brown

WE LOVE OUR SE ASONAL INGREDIENTS AND THE ITEMS HERE ARE EXAMPLES OF HOW WE CO OK:

MENU HIGHLIGHTS Daily hand crafted cocktail features Inspired & unique wines by the glass Locally caught Ocean Wise fish & seafood House-made & local artisanal Charcuterie The finest free-range & natural meats, game & poultry Slow cooked borloti bean cassoulet Roasted Duck Breast Albacore Tuna Steak Braised Waygu Beef Shank #104 Burger | #105 Vegan Burger SAMPLE ITEMS ONLY. FOR FULL MENU, PLEASE CONTACT US OR VISIT OUR WEBSITE.

Open 7 days a week for dinner #104-4319 Main Street Whistler, BC 604.932.2582 | altabistro.com 35

A fork, a glass, a drop of magic...

MODERN CANADIAN CUISINE OPEN DAILY FROM 5 PM DINNER SERVICE FROM 6 PM COMPLIMENTARY VALET PARKING

4121 VILLAGE GREEN | ADJACENT TO LISTEL HOTEL 604 932 3433 | BEARFOOTBISTRO.COM

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-32o C -25o F

Four Seasons

To Lost Lake

99

Whistler Racquet Club

Lorimer Rd.

Whistler Market Olympic Plaza Place Lodge

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North star

Town

15 Plaza

IGA

10

26

11

99

Blackcomb Way

Main St.

Summit Lodge Library Alpenglow Lodge 25 27

Northlands Blvd.

Pinnacle 2

Delta Suites

17

Cascade Cascade Lodge

Lodge

Village Gate Blvd.

N

E

W

S To Creekside and Vancouver Whistler Golf Course

Whistler Village 24

1 2 3 4 5 6 7 8 9

21 Steps Alta Bistro Araxi, Bar Oso Avalanche Pizza Basalt Wine + Salumeria Beacon Pub & Eatery Bearfoot Bistro Black’s Restaurant & Pub Canadian Wilderness Salmon Bake

Telus Conference Centre

99

Aava Hotel

10 11 12 13 14 15 16 17

Caramba! Restaurant Crêpe Montagne Dubh Linn Gate Irish Pub Fairmont Chateau Whistler Fifi’s Bistro & Cafe Gnarlyroots Pizza & Café Grill & Vine Hy’s Steakhouse

FIND EVERYTHING YOU NEED TO HAVE A GREAT TIME IN WHISTLER

THE KETEL ONE ICE ROOM

The coldest vodka tasting room in the world SAMPLE A GLOBAL SELECTION OF VODKAS OPEN DAILY FROM 5 PM NO RESERVATION REQUIRED 4121 VILLAGE GREEN | ADJACENT TO LISTEL HOTEL 604 932 3433 | BEARFOOTBISTRO.COM

Fairmont Chateau

13

Club Intrawest Glacier Lodge

Glacier LodgeWay Blackcomb

Wizard Express 14

Le Chamois

Base of Magic of Blackcomb Base Chair

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Blackcomb

PS

Pan

FD

Pacific Pan Pacific

22

4

1

i Blackcomb Lodge

Pan Pacific

3

Village Square

12

Sundial

Sundial

6

18

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Mountain Crystal Square 9 Lodge 28 32 HILTON Listel THE 19 7Hotel WHISTLER 30 RESORT & SPA The Hilton Whistler Way Whistler Resort & Spa Whistler Driving Range

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5

18 Il Caminetto 19 Indian Masala Bistro 20 Ka-Ze Sushi 21 Longhorn Saloon & Grill 22 Mongolie Grill 23 Nagomi Sushi 24 Palmer’s Gallery 25 Quattro 26 Sachi Sushi

21

Excalibur

Fitzsimmons Up

WhistlerMou The Gondola ntain 34

Westin

20 16

27 Splitz Grill 28 Stonesedge Kitchen 29 Sushi Village 30 The Ketel One Ice Room 31 The Mexican Corner 32 The Old Spaghetti Factory 33 The Royal Taste of India 34 Whistler Blackcomb Mountain Top Feast

APPSCANADA.CA

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rton

mbe

e To P

N W

E S

99

Green Lake

Nicklaus North Clubhouse

5 Nicklaus North Blvd.

Alpine Meadows Market & Café

Riverside R.v. & Campground

99

Alpine Way

Meadow Park Sports Centre Mons Rd.

Alpine Meadows

1 Aura & Cure Lounge

99

2 Red Door Bistro 3 Rimrock Café 4 Roland’s Creekside Pub

Nesters Rd.

5 Table Nineteen Lakeside Eatery

3

Creekside Whistler Village

Lake Placid Rd. Lorimer Rd.

99

99

Husky Gas Station Function Junction

2 4 Nita Lake Lodge

Whistler Market Place

Whistler Village Village Gate Blvd.

Whistler Creekside

1

Function Junction Whistler Creekside 99

Vancouver

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@whistlergolf

Palmer’s Gallery, Where Casual Always Plays Through Palmer’s Gallery Bar and Grill Whether you’re walking on or just walking by, Palmer’s Gallery Bar and Grill is a gorgeous setting for great times and great food in a laid-back atmosphere.

Soak up the sun at one of Whistler’s best patios and enjoy daily specials 7 days a week. See you at Palmer’s.

• One of Whistler’s Top 10 Patios • Daily specials, including Happy Hour 2-6pm • Breakfast service Monday to Friday 9-11am • Weekend Eggs Benny special 8am-12pm • Lunch and dinner 7 days a week • Come as you are, casual atmosphere • Free parking and bikes welcome

More information at whistlergolf.com

whistlergolf.com | 604.932.3280 | 43

Your Adventure in Whistler Starts and Finishes at Blacks Restaurant 7:00 am to 11:00 pm • 604 932 6408

BREAKFAST Served from 7:00 am.

Undoubtably a mountain biker’s best spot for breakfast!

Nestled at the base of the mountain right next to both village lifts. All your traditional breakfast favourites from Eggs Benny, Omelettes, Fresh Fruit, Pancakes and more!

LUNCH HIGHLIGHTS Gourmet Burgers

Fresh Salads

Fish & Chips

Sandwiches

Hearty Stews

STARTERS Chilli Salt Squid – chilli spiced with a mirin dipping sauce Cheddar & Bacon Arancini – crispy risotto fritters with aged cheddar, smoked bacon & Arborio rice. Served with green onion sour cream Smoked Tomato & Basil Soup – roasted Roma tomatoes & fresh basil, served with garlic toast Caesar Salad – with garlic croutons & a fresh grilled lemon

MAINS BC Wild Salmon - served with a lemon basil pesto & fresh tomato salsa 8oz AAA Sirloin - Alberta beef served with local seasonal vegetables and a peppercorn glaze Fish & Chips - battered cod filets with fries, coleslaw, grilled lemon & tartar sauce Pork Ribs - slow braised with a mild chili rub & finished with our signature BBQ sauce

Located in Skier’s Plaza in front of the Village Gondolas

PASTA Spaghetti Carbonara - smoked bacon & roasted garlic in a white wine cream sauce Braised Short Rib Pappardelle - fresh pappardelle in a rich tomato ragu with onions & olives topped with shaved Parmesan Sundried Tomato Pesto Linguine - spinach, mushrooms & Parmesan in a sundried tomato pesto

STONE BAKED PIZZAS House made hand tossed crust. 10” and 14” Margherita – roma tomato sauce, mozzarella and fresh basil Hawaiian – honey roasted ham & pineapple New York – double pepperoni Supreme – pepperoni, mushrooms & green peppers Veggie – Spinach, butternut squash, cherry tomatoes and onions Potato & Bacon – white sauce, Pemberton potatoes, bacon, red onions & jalapenos Spicy Salami & Asiago – spicy salami, green olives, red onion, finished with arugula & asiago …or create your own from over 20 toppings mushrooms, green peppers, onions, pepperoni, bacon, ham, paprika salami, chorizo, chicken, kalamata olives, hot peppers, spinach, roasted red peppers, sun dried tomatoes, tomatoes, pineapple, anchovies and prawns Gluten free Bread, Buns, Pizza and Pasta available

604 932 6408 www.blackspub.com 45

FREE DELIVERY AFTER 4PM 604.962.2255

PIZZA COLLECTION MEAT LOVERS Pepperoni #1 Italian Pizza Sauce, Mozzarella, Pepperoni

Italian Sausage #12

Italian Pizza Sauce, Mozzarella, Roasted Red Pepper, Mushroom, Sausage, Jalepeno

Tandoori Chicken #13

Hawaiian #2

Italian Pizza Sauce, Mozzarella, Ham, Pineapple

Italian Pizza Sauce, Mozzarella, Green Pepper, Mushroom, Onion, Tandoori Chicken

Beef, Blue Cheese #3

BBQ Chicken #14

Canadian #4

Grass Roots Special #15

Meat Lovers #5

VEGGIE LOVERS Cheese #16

Italian Pizza Sauce, Mozzarella, Beef, Mushroom, Blue Cheese Italian Pizza Sauce, Mozzarella, Pepperoni, Green Pepper, Mushroom, Bacon Italian Pizza Sauce, Mozzarella, Pepperoni, Sausage, Bacon, Salami, Hot Banana Pepper

Mexican #6

Italian Pizza Sauce, Mozzarella, Onion, Green Pepper, Chicken, BBQ Sauce

Italian Pizza Sauce, Mozzarella, Pepperoni, Chorizo, Red Pepper, Onion, Bacon, Garlic

Italian Pizza Sauce, Mozzarella

Cheese Lover #17

Italian Pizza Sauce, Mozzarella, Onion, Green Pepper, Olives, Ground Beef, Jalepeno

Italian Pizza Sauce, Mozzarella, Parmesan, Cheddar, Feta Cheese

Greek Meat #7

Italian Pizza Sauce, Mozzarella, Onion, Green Pepper, Tomato, Sausage, Feta

Italian Pizza Sauce, Mozzarella, Mushroom, Green Pepper, Onion, Olives, Pineapple

Supreme #8

Greek Pizza #19

Vegetarian #18

Italian Pizza Sauce, Mozzarella, Ham, Italian Pizza Sauce, Mozzarella Onion, Pepperoni, Green Pepper, Onion, Bacon Green Pepper, Tomato, Olives, Feta Cheese

All Dressed #9

Italian Pizza Sauce, Mozzarella, Onion, Sausage, Bacon, Salami, Olives, Green Pepper

Hamburger #10

Italian Pizza Sauce, Mozzarella, Onion, Mushroom, Ground Beef, Bacon, Cheddar

Hot Capicolli #11

Italian Pizza Sauce, Mozzarella, Pepperoni, Capicolli, Onion, Green Pepper, Hot Banana Pepper

Veggie Mediterranean #20

Italian Pizza Sauce, Mozzarella, Spinach, Red Pepper, Onion, Tomato, Feta Cheese

Indian Style Veggie #21

Italian Pizza Sauce, Mozzarella, Olives, Onion, Green Pepper, Mushroom, Tomato, Cilantro, Ginger

Veggie Lover #22

Italian Pizza Sauce, Mozzarella, Spinach, Onion, Mushroom, Tomato, Sweet Potato

pa s ta * s a l a d s * c h i c k e n w i n g s

BURGER COLLECTION

(can be served as a wrap)

Deep and Steep (This is the Gnarly foundation of all our burgers) 5 oz. Two River Natural Beef Lettuce, Tomato, Red Onion, Sweet Pepper Mayo served on Potato Bun baked by Megan from Rising Knead Bakery

Fresh Tracks

Apple Wood Smoked Bacon, Aged Cheddar & Balsamic Braised Red Onion

Out of Bounds

Cambozola (Soft Blue Cheese), Spice Rubbed Capicola & Onion Rings

Chicken Burger

Montreal Steak Spiced Chicken Breast, Avocado, Sweet Pickled Peppers & Lemon Mayo

Salmon Burger

Grilled Salmon, Pickled Cucumber, Sweet Red Onion & Lime Hummus

Vegetable Burger

Gnarly’s Veggie Patty, Grilled Zucchini, Sweet Red & Yellow Peppers, Mixed Sprouts & Ajvar (Red Pepper Eggplant Spread)

ADD ONS – TO MAKE IT MORE MEMORABLE

Bacon, Mushroom, Cheddar, Cambozola, Onion Rings, Capicola

View full menu at gnarlyroots.ca 127-4338 Main Street. Whistler BC

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JOIN US AT THE BASE WHISTLER MOUNTAIN

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UPDATED COMFORT FOOD A popular local's choice since 2004, 21 Steps is locally owned and operated.

Our focus from the beginning has been to offer delicious food made from scratch at moderate prices.

Join us upstairs in the Attic, our intimate lounge for a signature cocktail crafted by our expert bartenders.

Small Plates Garlic Chili Prawns - scallions, peanuts & crispy wontons Mixed Marinated Olives - rosemary, thyme, & fried garlic Star Anise & Orange Braised Pork Ribs - with Chinese mustard & sweet soy Fried Goat Cheese - with caramelized onion & rosemary scented honey Tiny Bacon Wrapped Filets - with horseradish aioli Edamame - served cold tossed with kosher salt Braised Pork Belly - roasted garlic yam puree & apple coleslaw Salmon Cakes - arugula and spinach greens, soya beans and creme fraiche Fresh Mussels - steamed in white wine & butter or thai red curry broth Buttermilk Fried Chicken - creamy Dijon ranch sauce Puff Pastry Caprese - warm bocconcini mozzarella blend baked in pastry topped with baby heirloom tomato, arugula, basil and raspberry balsamic Kale Caesar Salad - parmesan & croutons Baby Iceberg Lettuce Salad - blue cheese dressing & crispy bacon The Twenty One - mesculin greens with goat cheese, spiced pecans & fresh orange

Big Plates Roasted Half Chicken - roasted chicken stock, white wine and fresh lemon Pork Schnitzel - stuffed with a mixture of cheese & black forest ham Stuffed Portobello Mushroom - spinach, caramelized onion & goat cheese Australian Lamb Chop - grilled with a rosemary & red vermouth reduction Tiger Prawns and Scallops - coconut basil sauce Fresh Trout - with a lemon caper butter sauce Thai Veggie Curry - mixed vegetables in a curry sauce Braised Boneless Shortrib - with a red wine reduced pan sauce Certified Angus New York Steak - cambozola roasted garlic butter Bacon Wrapped Filet Mignon - with green peppercorn sauce Ribeye Steak - chipotle garlic butter and crispy onions

Pasta Choice of Penne or Linguine

Smoked Chicken - roasted red pepper cream sauce Italian Pasta - red wine glazed mushrooms in a rose sauce Shellfish - prawns, scallops and mussels in a marinara sauce with basil oil The Classic - meat sauce Braised Pork Shoulder Pappardelle - with broccoli and cremini mushroom in a porcini cream sauce

Main Village, Whistler

604.966.2121 Open daily 5:30 pm to 11:30 pm — 21steps.ca

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A FUNKY PLACE WITH FAMILIAR FACES

604 935 5649

Dinner nightly from 5:30 pm Take-Out Available Located in the Summit Lodge, 106-4359 Main Street View full menu at www.sachisushi.com

COLD APPETIZER

BEEF TATAKI – Thinly sliced rare beef served with ponzu sauce TUNA TATAKI – Lightly seared and sliced Ahi tuna w ponzu & sachi sauce TUNA TOWER – Ahi tuna marinated in lightly spiced house sauce SEAFOOD SALAD – Shrimp, tuna, salmon, assorted vegetable with dressing SEAWEED SALAD – Various seaweeds on a green salad w sesame dressing SMALL GREEN SALAD – Served with original salad dressing TUNA TATAKI SALAD – Sliced seared Ahi tuna on a green salad EDAMAME – Green soybean lightly salted SPINACH GOMA-AE – Boiled spinach marinated in sesame sauce SUNOMONO – Sliced vegetable and yam noodle in sweet vinegar sauce with Ebi, Kani, Tako or Veggie

DEEP FRY

CHICKEN KARA-AGE – Deep fried marinated boneless chicken SOFTSHELL CRAB KARA-AGE – Deep fried soft shell crab with ponzu sauce TUNA KARA-AGE – Deep fried marinated Albacore tuna with ponzu sauce AGEDASHI TOFU – Deep fried tofu with tempura sauce and grated radish SPICY AGEDASHI TOFU – Deep fried tofu and shiitake mushroom in spicy sauce SPICY POPCORN SHRIMP – Tempura battered shrimp with spicy sauce

TEMPURA

APPETIZER TEMPURA – 2 prawns and 3 vegetables ASSORTED TEMPURA – 4 prawns, 1 piece of salmon and 4 vegetables PRAWN TEMPURA – 6 prawns SWEET POTATO TEMPURA – 6 slices VEGETABLE TEMPURA – 6 vegetables

UDON NOODLES

PLAIN NOODLE SOUP – With tempura bits BEEF NOODLE SOUP – Pan fried thinly slice beef in noodle soup CHICKEN KARA-AGE NOODLE SOUP – Chicken kara-age in noodle soup TEMPURA NOODLE SOUP – With prawn and vegetable tempura NABEYAKI NOODLE SOUP – Diced chicken, egg with vegetable in noodle soup with prawn tempura YAKI NOODLE – Pan fried thinly slice beef and vegetables on noodle

HOT POT

MINI SUKIYAKI – Thinly sliced beef and vegetables in our sukiyaki sauce MINI YOSENABE – Assorted seafood, tofu and vegetables cooked in stock served with ponzu sauce SPICY MINI YOSENABE – Assorted seafood, tofu and vegetables in spicy stock

ROBATA

YAKITORI – 2 bamboo skewers of grilled chicken in teriyaki sauce EBI GYOZA – 6 pan fried shrimp and vegetable dumplings PORK GYOZA – 6 pan fried ground pork and vegetable dumplings GINDARA SAIKYO YAKI – Grilled sablefish marinated in saikyo miso paste

ENTRÉE Served with vegetables Add rice $1.00 CHICKEN TERIYAKI – Boneless chicken breast SALMON TERIYAKI – Boneless sockeye salmon fillet SEAFOOD TERIYAKI – Prawns, scallops and sockeye salmon SLICED BEEF TERIYAKI – Thinly sliced beef SUSHI ROLLS

SACHI SUSHI ORIGINALS SACHI ROLL (5pcs) – Prawn tempura, avocado, salmon, scallop, spicy mayo with soya bean sheet MANGO ROLL (5pcs) – Mango, tuna, salmon, asparagus tempura, spicy mayo with soya bean sheet VEGGIE ROLL (5pcs) – Asparagus tempura, carrot, avocado, cucumber, radish with soya bean sheet ROUND HOUSE ROLL (6pcs) – Hamachi, salmon, tuna, crab stick, shiso, ahi tuna and spicy mayo lightly battered and deep fried HOUSE ROLL (6pcs) – Scallop roll with spicy mayo, avocado and salmon KANI BLOSSOMS (2pcs) – Alaskan king crab wrapped nigiri style with ahi tuna CUPCAKES (6pcs) – Avocado roll with sweet potato tempura, spicy mayo + edamame CALIFORNIA ROLL (6pcs) – Crab stick, avocado and mayo KANI CALIFORNIA ROLL (6pcs) – Alaskan king crab, avocado and mayo HAKO SUSHI (6pcs) – Salmon, prawn, scallop, avocado, thinly sliced lemon, spicy mayo pressed into a box shape RAINBOW ROLL (8pcs) – 7 kinds of fish around prawn tempura w spicy mayo SPIDER ROLL (5pcs) – Deep fried soft shell crab, avocado, radish, spicy mayo SPICY BBQ SALMON ROLL (6pcs) – BBQ salmon, avocado and spicy mayo SPICY CHICKEN KARA-AGE ROLL (6pcs) – Thinly sliced avocado rolled outside, chicken kara-age in the centre with spicy mayo SPICY SCALLOP ROLL (6pcs) – Scallop, cucumber and spicy mayo SPICY TUNA ROLL (5pcs) – Albacore tuna, cucumber, radish and spicy mayo SPICY TUNA KARA-AGE ROLL (6pcs) – Thinly sliced avocado rolled outside with tuna kara-age in the centre with spicy mayo TEMPURA ROLL (5pcs) – Prawn tempura, avocado, cucumber, radish, spicy mayo UNAGI AVOCADO ROLL (6pcs) – Thinly sliced avocado rolled outside with BBQ eel in the centre TUNA ROLL (6pcs) AVOCADO ROLL (6pcs)

SALMON ROLL (6pcs) CUCUMBER ROLL (6pcs)

NIGIRI SUSHI AHI (Hawaiian Tuna) AMAEBI (Sweet Shrimp) BEEF (Lightly seared) EBI (Boiled Shrimp) HAMACHI (Yellow tail) HIRAME (Flounder) HOKKI (Surf Clam) IKA (Squid) IKURA (Salmon Roe) KAIBASHIRA (Scallop) KANI (King Crab) MAGURO (Albacore Tuna)

MIRUGAI (Geoduck) SABA (Mackerel) SAKE (Sockeye Salmon) SCALLOP NORI (chopped scallop w spicy mayo) TAI (Snapper) TAKO (Boiled Octopus) TAMAGO (Egg Omelet) TOBIKO (flying Fish Roe) TORO (Tuna Belly) TSUKIMI TOBIKO (Tobiko & Quail Egg) UNAGI (Freshwater Eel) UNI (Sea Urchin)

SUSHI COMBINATION ASSORTED SUSHI – 7 pieces of nigiri and 5 pieces of spicy tuna roll NIGIRI SUSHI – 10 pieces of nigiri CHIRASHI SUSHI – Assorted sashimi on sushi rice TEKKA DON – Albacore tuna sashimi on sushi rice IKURA DON – Salmon roe on sushi rice UNAGI DON – BBQ eel on rice

SASHIMI ASSORTED Chef ’s choice ALBACORE TUNA 10 pcs AHI TUNA 10 pcs SOCKEYE SALMON 10 pcs ALBACORE TUNA & SOCKEYE SALMON 5 pcs ea HAMACHI 10 pcs ZUKE (Albacore tuna, Ahi, Assorted marinated with our special sauce) 53

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FAIRMONT CHATEAU WHISTLER A CULINARY JOURNEY

A DINING EXPERIENCE UNIQUELY WHISTLER FAIRMONT CHATEAU WHISTLER With flavourful menus crafted to inspire, comfort and delight, the Fairmont Chateau Whistler culinary team has created a delicious variety of Whistler dining choices.

THE MALLARD LOUNGE & TERRACE With handcrafted cocktails, famous burgers, plates-to-share, and live entertainment, the popular Mallard Lounge and slopeside fire-lit terrace is your afternoon, après and evening destination, nestled right at the base of Blackcomb Mountain.

THE WILDFLOWER Featuring mountain views and classic menu favourites, our casual family restaurant is the perfect place to start the day with a delicious à la carte breakfast or the expansive alpine buffet, complete with omelet and carvery stations. For dinner, relax and enjoy a wide array of locally-sourced, Pacific Northwest cuisine and an extensive wine list.

THE GRILL ROOM Showcasing the finest Canadian prime cuts and fresh seafood, The Grill Room, a hidden gem tucked beside The Wildflower, is a must for every visit to The Chateau. Proudly awarded a AAA/CAA Four Diamond rating, and voted ‘Best Whistler Restaurant’ by Vancouver Magazine at the 2018 Restaurant Awards.

THE CLUBHOUSE An incredible mountain golf experience deserves equally memorable dining. Offering picturesque views of the 18th hole, The Clubhouse at the Fairmont Chateau Whistler Golf Club presents casual patio setting for golfers and non-golfers alike.

PORTOBELLO A local favourite for breakfast, lunch and dinner, Portobello’s lively deli, bakery and gourmet coffee bar serves up hearty breakfast bowls, Whistler’s best made-to-order sandwiches and delectable pastries. Sip a local craft beer as you enjoy our complete smokehouse dinner menu including decadent ribs, rotisserie chicken, mouth-watering sides and smoked brisket.

For all your dining reservations, call 604 938 8000 or book online at Opentable.com. Complimentary parking.

For more information please visit FAIRMONT.COM/WHISTLER/DINING

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EUROPEAN COMFORT

MENU HIGHLIGHTS S H ARING P L A T E S Calamari A La Plancha Garlic-Lemon Olive Oil

Braised Meatballs Rustic Tomato Sauce / Smoked Gouda Caramba Chopped Salad

WO OD OVEN PIZ Z A All pizzas available with Gluten-free crust

Prosciutto / Salami / Arugula / Parmesan

Crispy Lamb / Pesto / Goat Cheese / Jalapeño Marghertia

PASTA Pasta available with Gluten-free noodle.

Mac & Cheese

Tagliatelle Pesto Goat Cheese / Roasted Pinenuts

Linguine Frutti di Mare Mixed Seafood / Tomato

MAINS 32oz Organic Blue Goose Farms Porterhouse for Two Hay Smoked “AAA” 10oz Ribeye

Triple cooked chips / Peppercorn sauce

Cioppino Local Seafood / Tomato Saffron Broth

Local's Favourite Patio. Happy Hour 3-5 pm

View our complete menu at carambarestaurant.com Lunch from 12:00 pm | Dinner nightly from 4:00 pm

SIMPLE SHARED - SHARED SIMPLY From the first sip of our wines to the last bite of our famous apple tarte tatin, Caramba!’s atmosphere offers contemporary European comfort with a local influence.

Every item on Caramba!’s roster of traditionally-prepared food—from pizza and pasta to soups and salads to seafood and of course dessert—starts with superb locally sourced ingredients. And knowing all our ingredients as intimately as we do means that special diets, including gluten free, can be accommodated readily.

Come see, experience, taste, and enjoy for yourself.

12-4314 Main St. Town Plaza | 604.938.1879 Beside the Delta Suites Hotel & Gazebo Square 59

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The Nijjar family is pleased with the result of their family owned venture.

The restaurant runs with a strong team of talented staff members.

Leading the kitchen is world-renowned Tandoori Master Chef and Spice Guru Joginder Singh (Sabi). His team of certified chefs provide the essence of traditional Indian cuisine with a modern touch, preparing each dish to your specifications.

Our sister company Kismet Estate Winery, located in the South Okanagan town of Oliver BC, produces BC VQA quality red & white wines to pair with our exotic food.

golgappa ✦ vegetable samosa ✦ onion bhaji vegetable pakora ✦ fish pakora ✦ chicken pakora paneer pakora ✦ lamb chili kebab ✦ chili paneer vegetarian platter snacks ✦ mixed platter snacks

royal chicken tikka ✦ tandoori chicken tandoori fish ✦ tandoori prawns mixed grill

tandoori roti ✦ naan ✦ garlic naan ✦ paneer naan spinach naan ✦ kashmiri naan ✦ keema naan vegetable biryani ✦ chicken biryani ✦ lamb biryani prawn biryani ✦ fish biryani ✦ basmati white

www.theroyaltasteofindia.com

dal tarka ✦ dal makhani ✦ navratan korma chana masala ✦ aloo gobi ✦ eggplant bartha paneer masala ✦ shahee paneer ✦ malai kofta bhindi (okra) masala ✦ tawa sabji

chicken korma ✦ chicken vindaloo ✦ chicken jalfrezi kadai chicken ✦ rogan josh chicken ✦ chicken curry chicken madras ✦ chili chicken ✦ chicken tikka masala butter chicken ✦ chicken do pyaza ✦ mango chicken

lamb masala ✦ lamb do pyaza ✦ lamb vindaloo lamb curry ✦ lamb rogan josh ✦ bhuna gosht lamb korma ✦ lamb palak

fish masala ✦ fish vindaloo (famous dish of goa) bengali fish curry ✦ prawn jalfrezi ✦ prawn vindaloo prawn korma ✦ prawn curry ✦ butter prawn

hot gulab jamun ✦ rice pudding mango ice cream and kulfi

papadum

✦

mango chutney

✦

mixed pickles

OPEN SEVEN DAYS A WEEK FROM 11:30AM – 10:30PM Take out available

Above McDonald’s at Whistler Market Place 230–4370 Lorimer Road t 604 932 2010 | f 604 932 2015

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4154 Village Green Located in the Crystal Lodge 604.938.1081 www.osf.ca

IT’S ALL INCLUDED All of our entrÊes include Italian Sourdough Bread with Whipped Garlic and Plain Butter; Minestrone Soup or Crisp Green Salad; Spumoni Ice Cream; and Hot Tea or Coffee.

APPETIZERS & SALADS Bam Bam Shrimp ~ Crispy breaded white shrimp glazed

in spicy Sriracha sauce and garnished with fresh green onion Steamed Mussels ~ Juicy East Coast mussels steamed in a white wine, garlic and tomato broth Calamari Fritti ~ Lightly floured and seasoned calamari served with Tzatziki dip Chicken Wings ~ Choose from Honey Garlic or Hot Chicken Dippers ~ Golden brown boneless strips of chicken breast, served with sweet and sour, honey mustard or sweet chili sauce Garlic Cheese Toast ~ Mozzarella, parmesan, and cheddar cheeses with an extra kick of garlic and spice Served toasted on ciabatta

Crispy Mozzarella Triangles ~ Breaded mozzarella fried until golden brown. Served with tangy dill or marinara sauce Caesar Salad ~ Prepared with our famous dressing Add shrimp or chicken Spinach Salad ~ Tossed with our own honey and mustard dressing Mediterranean Salad ~ Spring mix, fresh vegetables, olives, candied pecans and Feta cheese

ENTRÉES IT’S ALL INCLUDED

Spaghetti Entree ~ For the traditionalist in all of us.

Choose from one of our six sauces made in house daily: Marinara, Rich Meat, Spicy Meat, Clam, Mushroom or our classic Mizithra Cheese with Browned Butter

Tortellini Pomodoro ~ Fresh rainbow tortellini stuffed with cheese in a rich rose basil sauce Pesto Linguine ~ Our homemade pesto sauce with fresh basil, pine nuts and almonds mixed with a touch of cream Spicy Chorizo Penne Al Fresca ~ Spicy chorizo sausage sauteed with fresh garlic, onions and chunky marinara sauce Veggie Lasagna ~ Four cheeses, veggies and zesty marinara sauce over layers of fresh spinach lasagna noodles Manicotti ~ Tender tubes of pasta stuffed with cheeses and spinach topped with marinara sauce and mozzarella Lasagna ~ Layer upon layer of pasta, beef and a selection of cheeses Penne with Chicken ~ Tender pieces of chicken breast, mushrooms and penne noodles in a basil cream sauce Seafood Linguine Marinara ~ Linguine topped with bay scallops, shrimp and mushrooms in a garlic marinara sauce Seafood Fettuccine Alfredo ~ A creamy creation with shrimp, scallops and mushrooms Chicken Alfredo with Mushroom and Mascarpone Cheese Ravioli ~ Ravioli Sautéed chicken pieces and bacon in our creamy Alfredo sauce and mixed with wild mushroom and mascarpone cheese ravioli Roasted Garlic Grilled Chicken ~ A breast of marinated, grilled chicken served with parmesan and roasted garlic butter Chicken Parmigiana ~ A tender breast of breaded chicken baked with mozzarella and marinara sauce New York Steak ~ An 8oz centre cut served with sauteed mushrooms Baby Back Ribs ~ A full pound of baby back ribs, slow cooked, basted with our smokey barbeque sauce

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BREAKFAST 7AM - 11:30AM · DINNER 5PM - 10PM

STARTERS BREADS & SPREADS boursin, hummus, artichokes & olives

GARDEN SALAD hazelnuts, citrus vinaigrette

DUNGENESS CRAB CAKE avocado aioli, mango salsa

HEIRLOOM TOMATO & BUFFALO MOZARELLA SALAD basil pesto

NEAPOLITAN PIZZA baked in our stonehearth oven

MARGHERITA fresh mozarella & basil

TOSCANA soppressata, salami, chorizo sausage, ricotta

FULL MENU AND SPECIALS AVAILABLE ONLINE

RELAX

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SAVOUR

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CALL 604.935.4344 OR VISIT GRILLANDVINEWHISTLER.COM FOR RESERVATIONS Located at The Westin Resort & Spa, Whistler 4090 Whistler Way, Whistler, BC V8E 1J3

PLATES 6OZ TENDERLOIN certified angus beef®, cabernet jus

12OZ RIBEYE certified angus beef®, peppercorn sauce

16OZ PORK TOMAHAWK local produce from Sakura Farms

LEMON GLAZE SALMON quinoa, brussel sprouts, fennel & watercress

WILD MUSHROOM RAVIOLI cherry tomato, mushroom broth, parmesan

ROSSDOWN FARMS CHICKEN BREAST potato puree, vegetables, lemon garlic

CERTIFIED ANGUS BEEF® BURGER applewood smoked cheddar & bacon, pretzel bun **menu is subject to seasonal changes**

GRILLANDVINEWHISTLER.COM

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LUNCH & DINNER MENU HIGHLIGHTS * Large selection of Vegan and Gluten Free dishes.

Chicken · Fish & Lamb · Prawn Masala – cooked with ginger, green chilies, thick onion and tomato sauce.

Curry – cooked in onion and tomato gravy. Finished with a blend of garam masala.

Rogan Josh – cooked with yogurt and rich onion gravy. Finished with mixed melon seeds.

Korma – cooked in rich cream & cashew sauce. Finished with korma sauce.

Kadai – tempered capsicum, whole chili & coriander in red thick masala.

Vindaloo – cooked with potato in coconut hot & sour vindaloo

sauce.

Jalfrezi – sautéed with bell pepper & tomato in onion gravy and garam masala.

Do Pyaza – tempered with whole chili & green onion with fresh Indian herbs.

Palak (Spinach) – paneer hearty spinach with ginger, garlic, herbs and a dash or cream.

Specialties Chilli Chicken or Fish – cooked in hot & sour sauce. Finished with green onions & hot peppers.

Butter Chicken – marinated overnight and cooked in tandoor.

Finished with cream tomato sauce.

Biryani – rice marinated in authentic Indian spices and vegetables (choose chicken, lamb or fish).

Vegetarian Dal Tarka – lentil tempered in cumin and fresh garlic, cooked with onion and tomatoes.

Chana Masala – chickpeas with tomato, cilantro, onion, ginger, garlic & masala spices.

Aloo Gobi – cauliflower and potatoes with onion, ginger, tomato, cilantro and masala spices.

Eggplant Bhartha – Tandoor baked eggplant tempered with onion, ginger, tomato & herbs.

Palak Paneer – paneer hearty spinach with ginger, garlic, herbs and a dash of cream.

Shahi Paneer – paneer cooked in rich mild gravy with cashew nuts and raisins.

Malai Kofta – paneer, veggie dumplings in creamy tomato and

cashew gravy.

Open daily for Lunch & Dinner.

Take-Out Available. *View our full menu at indianmasalabistro.com

604.932.9900 300-4293 Mountain Square, Whistler, BC At the base of Whistler Mountain in the Hilton Hotel 69

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