Lady Banks Event Menu

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Imagine the possibilities

Picture your guests mingling under the open sky, captivated by the city lights, warmed by fire. Envision a product launch that generates excitement with a backdrop that inspires, or a premium End of Year event that finishes 2025 with a bang! Let Lady Banks Rooftop transform your next event into an extraordinary experience Contact us today to discuss your vision and let us explore how we can turn it into a reality.

Our commitment to detail extends beyond the physical spaces. We understand that every event is unique, and we offer a variety of catering options to complement your vision. Choose from roaming canapés, ideal for a dynamic and social atmosphere, or opt for a more formal sit-down experience with a delicious shared menu. Better yet, why not add some premium theatre into your event, with live cooking over a fire with our most popular food station, the Mediterranean Grill!

Want to personalize your event and reflect your brand identity?

We can connect you with our list of trusted local vendors offering a range of services, from live entertainment and décor to captivating photography and stunning floral arrangements. We can also provide high-quality linen, branded signage and premium tablecloths to complete your desired aesthetic.

Throughout the planning process, you’ll have a dedicated point of contact who will be your guide every step of the way. To fully visualise the possibilities and discuss your specific needs in detail, we highly recommend scheduling a face-to-face meeting at Lady Banks Rooftop. Our team is eager to showcase our versatile spaces and discuss how we can transform your vision into an event your guests will rave about!

BOARDS & PLATTERS

Suitable for 6-8 guests to share

ANTIPASTI

$69

CURED MEATS & CHEESE

$85 HOT & COLD

SEAFOOD

$225

Woodfired Bread | Marinated Olives | Taramosalata | Hummus | Arancini (8) | Fried Brussel Sprouts, Tahini, Pomegranate | Stuffed Bell Peppers | Pickles | Crostini

Marinated Olives | Prosciutto | Mortadella | Bresaola | Pecorino Cheese | Australian Brie | Quince Paste | Burrata, Heirloom Beetroot, Radicchio, Cabernet | Woodfired Bread | Crostini

Sydney Rock Oysters, Lemon (6) | Seared Scallops, Garlic, Chilli & Herb Butter (6) | Butterflied King Prawns, Chermoula (6) | Calamari Fritti, Saffron Mayonnaise | Charred Octopus, Macadamia Pesto | Taramosalata, Crostini | Fries, Old Bay & Rosemary Salt, Aioli.

Minimum of 16 guests applies. Choose a minimum of 7

BANQUET

Minimum of 12 guests applies

$79PP TO START

ENTRÉE

MAIN

Warmed Olives VG

Woodfired Bread

Garlic oil VG

Taramosalata

Salmon roe

Three Cheese Arancini

Herb mayonnaise V

Burrata

Heirloom beetroot, radicchio, cabernet V GF

Calamari Fritti

Lemon, saffron mayonnaise GF

Kidman Premium Grain Fed Rump MBS3+

Baby carrots, parsnips, hazelnuts, sage GF

Slow Cooked Lamb Shoulder

Dates, labneh, pickles

Pan Seared Salmon

Saffron mussel emulsion, confit cherry tomatoes GF

Green Leaf & Herb Salad VG

Fries

Old bay seasoning & rosemary salt GF V

FOOD STATIONS

MEDITERRANEAN

BBQ $110 PP

Minimum 25 guests

PRAWN & OYSTER BAR

$31PP GF

Minimum 25 guests

GRAZING TABLE

$29PP GFR

Minimum 25 guests

1.2kg Pinnacle Tomahawk | Marinated Chicken Souvlaki | Lamb Kofta Skewers | King Prawns, Chilli & Herb Butter | Lamb Cutlets | Charred Baby Octopus | Olives, Hummus, Baba Ghanoush, Tzatziki, Pickles, Bread, Greek Salad and Fries | Woodfired Bread

Cooked Australian Tiger Prawns, Freshly Shucked Oysters, Smoked Tasmanian Salmon | Mignonette, Cocktail Sauce, Cut Lemons | Freshly Baked Rye Bread | Watercress Salad

PAELLA

STATION $19 PP

Minimum 25 guests

DESSERT CART

$26PP GFR

Minimum 16 guests

Taramosalata, Tzatziki, Baba Ghanoush | Salami, Prosciutto, Mortadella | Burrata, Brie, Vintage Cheddar, Fig Jam | Grapes, Melon, Strawberries | Feta Stuffed Bell Peppers, Grilled Vegetables, Stuffed Vine Leaves | Marinated Olives, Mixed Nuts | Lavosh, Grissini, Sourdough | Heirloom Tomato Salad, Balsamic, Basil

Fresh Paella Made To Order In Front Of Your Guests. Served hot from the pan. Saffron Rice, Prawns, Mussels, Squid, Chicken, Chorizo, Peppers & Spices

Mini Gelato Cones | Lemon Tartlets, Torched Meringue | Chocolate Tartlets, Raspberry, Hazelnuts | Churros, Chocolate Sauce | Petite Donuts | Iced Cupcakes | Fruit | Persian Fairy Floss

BEVERAGE PACKAGES

Beverage packages are served for up to three hours and are only in conjunction with a substantial food selection.

THE GOLDEN HOUR $49PP

Perfect for sit-down dinners and casual events

Isadora Prosecco, Hesketh Moscato, The Pass Pinot Gris, Reschke Bull Trader Shiraz, Kalleske ‘Rosina’ Rosé

Seasonal Tap Beers, Corona Extra, Peroni Red, Nort Non-Alcoholic

Soft Drinks, Juices & Purezza Sparkling Water

THE PLATINUM

POUR $69 PP

The most popular selection for milestone celebrations and social events

AIX Rosé 1.5L Magnum Bottle on Arrival (1 bottle per 15 guests)

Isadora Prosecco, Hesketh Moscato, Kuku Sauvignon Blanc, The Pass Pinot Gris, Finca Las Moras Malbec, Reschke Bull Trader Shiraz, Kalleske ‘Rosina’ Rosé

All Beers Available (Seasonal Tap Beers, Corona Extra, Peroni Red, Young Henry’s Newtowner, 4 Pines Pacific, Nort Non-Alcoholic)

All House Spirits Available (Grainshaker Vodka, Tanqueray Gin, Chivas Regal 12YR Whisky, Olmeca Altos Tequila, Husk Rare Blend Rum, Makers Mark Bourbon)

Soft Drink, Juice & Purezza Sparkling Water

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