Talk of Town - Breakfast Menu

Page 1

CURED SALMON CUCUMBER SORBET STRACCIATELLA

TOMATO TARTARE HAM HOCK TERRINE FENNEL MUSTARD

MAYO PICKLED RELISH GRILLED HALLOUMI CHEESE

LOCAL HONEY OLIVE OIL CITRUS CHUTNEY FALAFEL

CHICKPEA FRITTERS TAHINI DIP SPINACH FATAYAR

ONION PARCELS MIDDLE EASTERN SPICES LAMB

CUMIN CORIANDER MINT LABNEH CHICKEN LOLLIPOP

HERB TRUFFLE SALAMI PICANTE FETA CHEESE APPLE

BRIE WALNUTS GHERKINS APPLES

GRAPES SLICED BAGUETTE CLASSIC CAESAR SALAD

LETTUCE ANCHOVIES PARMESAN SHAVINGS CROUTONS

CHIA CRUNCH BABY CAFÉ SPINACH GRAPEFRUIT PARSLEY

COCONUT CARAMEL DRESSING CRACKER FATTOUSH

CAROB ROASTED PUMPKIN PINE NUTS RAISONS MINT

LABNEH SOUP OF THE DAY THE PALACE BURGER

HOMEMADE BEEF BURGER MELTED APPLEWOOD SMOKED

CHEDDAR BUN SMOKY BBQ RELISH MUSHROOMS

TRUFFLE MAYO FOOD BRIE CRISPY ONIONS NIGELLA

SEED SOUTH WEST CHICKEN SOUTHERN FRIED CHICKEN

FILLET CRISPY BACON SWEETCORN PEPPER RELISH

SMOKED CHEESE CREOLE MAYO NIGELLA SEED BRI

BRIOCHE BUN CHICK BEET BURGER BEETROOT CHICKPEA

BURGER BEETROOT HUMMUS BABY SPINACH ONION

RELISH NIGELLA SEED BRIOCHE BUN TACOS CLOSED

CRISPY YELLOW CORN SOFT OPEN FLOUR TORTILLA

BEAN ROASTED VEGETABLES BEANS SMOKED MEXICAN CHEES GUACAMOLE SOUR CREAM JALAPEÑOS CHIPOTLE

SAUCE SHREDDED CHICKEN SMOKED MEXICAN CHEESE

SWEETCORN RELISH SOUR MENU CREAM SMOKED PORK SALMON CEVICHE MANGO CORIANDER CHILLI

HOUSE SEASONED FRIES CASARECCE HOMEMADE

RAVIOLI CACIO E PEPE PA PAPPARDELLE PARMA

PORCINI CREAMED RAGOUT STROZZAPRETI ASPARAGUS GREEN SALSA FETTUCCINI FRESH

MUSSELS SEMI-

MORNING

SERVED FROM 08:00 — 11:00

Fitness breakfast (GF)

3-egg omelette (1 yolk) made with free range eggs, red peppers, onions, lean ham and woodland mushrooms, served with a fresh garden salad

Morning glory (V, GF) 13

Fried eggs, sauté garlic mushrooms, falafel, grilled halloumi cheese and grilled tomatoes

Highland’s breakfast (GF) 13

Scrambled eggs, topped with smoked salmon and cottage cheese

Eggs Benedict The Palace way

2 poached eggs and ham hock on toasted Maltese sourdough topped with Mornay sauce

Eggs Florentine (V)

2 poached eggs, sautéed spinach, nutmeg, tomato, cheese sauce, on toasted Maltese sourdough

Granola (V, GF)

Inhouse granola mix with Greek yoghurt and seasonal fruits

TABLOID’S BUFFET BREAKFAST

Full buffet breakfast including continental, hot, pastries, bakery, hot drinks and juices — 19

AMERICAN PANCAKES

11
11
11
8
BREAKING FOOD Banana and toffee 9 Oatmeal pancakes with raspberry cream 10 Chocolate, orange and pistachio 10 Ice cream — 2.5
ADD

Bavarian mint, Chamomile, English breakfast, Earl grey, Green ginseng, Jasmine, Lemon mint, Wildberries

BAKED GOODS LIFT THE DAY! Danish pastry 2.8 Croissant 2.8 Croissant pistachio 3.3 Homemade muffin 2.8 Homemade cookie 2.8 Freshly homemade sweets — 6.3 HOT CUPPA Espresso 2.3 Double espresso 2.5 Macchiato 2.5 Americano 3 Cappuccino 3 Café Latte 3 Mocha 3 COFFEES CAN BE SERVED DE-CAFFEINATED Whole, skimmed, soya, almond & oat milk Cold coffees 4.5 Hot Chocolate 3.3 Althaus Tea selection 3.3
CHECK OUR DISPLAY CHOICE OF MILK
FLAVOURS

LITTLE MUGS OF HAPPINESS

Irish creamy mocha 8.5

Espresso, hot chocolate, Baileys, cream

Italian caramel latte

Espresso, vanilla liqueur, caramel syrup, steamed milk

Gingerbread

Espresso, dark rum, ginger syrup, cream

THE PALACE AFTERNOON TEA

York ham and piccalilli sandwich

Cucumber, lettuce and tomato, mayo spread sandwich

Smoked salmon, rucola and horseradish cream sandwich

Raisin scones served with cream, French butter and strawberry jam, banana and walnut loaf

Macaroons and chocolate brownie Fresh fruit mini tartlets

Served with your favourite tea

29 for 2 persons

8.5

Strawberry,

8.5

REFRESHING PALATES SINCE 2007 Fresh fruit platter 8.5 Fresh fruit salad 7 Ice cream 2.5 Strawberry, vanilla, chocolate, coconut, cookie Sorbets 2.5
mango
8.5
Lemon,
Milkshakes
vanilla, chocolate, coconut, cookie
HOMEMADE DAILY FRESH LEMONADE House lemonade 5 Ginger and lemon 5 SMOOTHIES & SHAKES Banana-peanut butter smoothie 8.5 Banana, milk, creamy peanut butter Red fruit 8.5 Strawberries, blueberries, raspberries, 100% apple juice & sorbet Work out 8.5 Protein shakes with the highest quality micro filtered whey protein COLD PRESSED FRESH JUICE Ginger zinger 8.5 Apples, carrots, fresh ginger and lemon Sweet green 8.5 Pineapple, cucumber, green apples and mint leaves Beet it 8.5 Beetroot, carrots, red apple and ginger
DOSE OF SMOOTHIE GOODNESS
YOUR

Maltese 10.5

Maltese sausage, goat cheese, caramelised onions, Rikkardu olive oil and insalata in traditional Maltese ftira

Italiano 11

Mozzarella, fresh inhouse red pesto, Parma ham, fried zucchini on toasted focaccia

Le Parisien (V)

Brie cheese, apples, baby spinach, celery and red onion marmalade on toasted baguette WRAP

SERVED WITH Crisps

Homemade falafel, beetroot, hummus, halloumi, baby spinach and sumac

Scandi style

Wholemeal wrap, beets, cured salmon, chive and dill cream cheese, cucumber and rucola

The Palace club 14.5

Grilled chicken, boiled egg, bacon, Applewood smoked cheddar, lettuce and tomatoes

Lebanese chicken 14.5

Grilled marinated chicken in a wrap with tabbouleh and hummus, served with a tahini and yoghurt dip

SERVED WITH REPLACE

House seasoned fries

Gluten free wrap €1 extra. An additional charge of €1 is applied to listed prices

and cheese toastie 7 Cheese and tomatoes toastie (V) 7
YUMMY CARBS! Ham
11
IT UP!
Eastern fusion (V) 14.5
Middle
14.5

The Palace burger

Homemade 200g beef burger, topped with melted Applewood smoked cheddar served in a bun with lettuce, tomatoes and gherkin with smoky bbq relish

TOT

Homemade 200g beef burger, sautéed mushrooms, truffle mayo, brie, crispy onions in a brioche bun

South West Chicken

Southern fried chicken fillet, crispy bacon, sweetcorn, pepper relish, smoked cheese, creole mayo, nigella seed brioche bun

Chick

Chickpea burger, beetroot hummus, baby spinach and onion relish, nigella seed brioche bun

OUR BURGERS ARE COOKED WELL DONE 20 MIN WAITING

SERVED WITH

House seasoned fries

16.5

17.5

16.5

16.5

BITE INTO BURGER EXCELLENCE

Soup of the day 9 PIPING HOT
BANGIN’ BURGER
(VG)
and beet burger

BRING ON

Veg and bean

Roasted vegetables and beans, smoked Mexican cheese, guacamole, sour cream, jalapeños and chipotle sauce

Chicken

Shredded chicken, smoked Mexican cheese, sweetcorn relish, guacamole, served with sour cream, jalapeños and chipotle sauce

Pork

Smoked pulled pork, guacamole, smoked Mexican cheese, sour cream, jalapeños and chipotle sauce

Salmon

Salmon ceviche, mango, spring onions, coriander, sour cream, guacamole, chilli and lime

SERVED WITH

House seasoned fries

Ham hock, shaved fennel, mustard, mayo

LET’S TACO ‘BOUT IT

FIRST IMPRESSIONS

CLOSED CRISPY YELLOW CORN OR SOFT OPEN FLOUR TORTILLA THE TACOS
15
(V)
15
15
16
Cured salmon in whisky and vanilla 14 Cucumber sorbet and compressed cucumber Stracciatella di Bufola (V) 14.5 Tomato tartare and tomato gel
13
Local pork terrine
and pickled
relish
SHARE Grilled halloumi cheese (V) 4 pieces 10.5 Brushed with local honey and olive oil with citrus chutney Falafel (VG, GF) 3 pieces 10.5 Chickpea fritters, tahini dip Spinach fatayer (VG) 3 pieces 10.5 Spinach and onion parcels with Middle Eastern spices and tahini dip Lamb on a stick 3 pieces 11.5 Lamb mince, cumin, coriander and onions served with mint labneh Chicken lollipop 3 pieces 11.5 Herb and truffle cream Classic Caesar salad (V) 13.5 Lettuce with anchovies, Parmesan shavings, Caesar dressing croutons Quinoa and kale salad (V) 14.5 Wilted kale, mixed quinoa, black olives, feta and olive oil Spiced puy lentil salad(V, VG) 14.5 Shaved fennel, spinach, pomegranate and orange Fattoush salad (V) 14.5
carob
cheese served
REVENGE Chicken — 4 Salmon — 5 ADD
SNACK AND
With
roasted pumpkin, pine nuts, raisins and grilled halloumi
with mint labneh SALAD’S

Casarecce (V) 14.5

Tossed in our homemade pesto

Ravioli (V)

Ricotta, tomato sauce, Rikkardu olive oil and Maltese goat ‘gbejna’

Pappardelle Parma ham

Porcini mushroom and creamed ragout

Strozzapreti chicken

Asparagus, white wine and green salsa

Fettuccini fresh mussels

Semi-dried cherry tomatoes, garlic, olive oil, white wine and basil on a yellow tomato purée

14.5

14.5

15.5

16.5

Squash risotto (V) 14.5

Sundried tomato, feta cheese and herb oil finished with toasted seeds

Pea risotto 14.5

Goat’s cheese and crispy pancetta

REPLACE

Gluten free pasta — €1 extra

An additional charge of €1 is applied to listed prices

PASTA LA VISTA, BABY

FRESHLY TOSSED

CHEF’S SPECIALS

Broad bean, Fawwara goat’s

23.5 cheese and ricotta tart (V)

Topped with poached egg, thyme and tomato hollandaise sauce

Roasted cauliflower (VG)

On Moroccan spiced herb and tomato chick pea scented with preserved lemon

Pan seared local fresh pork

Butternut squash and clementine purée, spiced pumpkin, pumpkin seed and sage butter

Baked salmon fillet

Orange braised fennel, sundried tomatoes and rosemary beurre blanc

23.5

26

26

Pan seared sous vide supreme of chicken 25.5

Sweetcorn purée, spring onions and bacon crumbs

Trio of beef

Fillet topped with mushroom duxelle, 12 hrs braised beef cheeks, pulled beef bon bon, caramelised parsnip purée, thyme jus Vegetables Potatoes

SERVED WITH

Roasted butternut squash with orange oil, honey and Parmesan — 4.5

Triple fried chunky fries with truffle mayo — 4.5

30

Please note that although some menu items do not contain nuts and/or gluten as main ingredients, dishes are prepared in a kitchen where nuts and gluten-containing ingredients are used. Consequently, there is a possibility of cross-contamination and traces of nuts, nut oil, gluten, or other allergenic ingredients, even if not explicitly mentioned in the description or menu item.

Talk of Town cannot guarantee that all products are free from nuts, gluten, and other allergens and therefore cannot be held responsible for any issues related to food allergies, including those caused by mustard seeds, sesame seeds, celery, onions, garlic, chili, and dairy consumption.

ADD
(VG) VEGAN (V) VEGETARIAN (GF) GLUTEN FREE
LOCAL DISHES

PECORINO SAUVIGNON BLANC CHENIN BLANC CHARDONNAY ROSE WINE

SHIRAZ RED WINE CABERNET SAUVIGNON MERLOT SHIRAZ SYRAH PINOTAGE

MALBEC SPARKLING WINE CHAMPAGNE PROSECCO COCKTAILS MARTINI

VODKA FRANGELICO CHOCOLATE LIQUEUR CREAM LYNCHBURG LEMONADE

BOURBON WHISKY TRIPLE SEC SOUR MIX LEMON LIME SODA COSMOPOLITAN

COINTREAU CRANBERRY JUICE LIME JUICE APEROL

ORANGE JUICE SIMPLE SYRUP CUBAN MOJITO RUM SODA WATER SUGAR

LIME WEDGES MINT LEAVES MAI THAI AMARETTO DARK RUM PINEAPPLE

JUICE GRENADINE MOSCOW MULE CAFÉ GINGER BEER CLASSIC PIMM’S

CUP PIMM’S LEMON JUICE CUCUMBER GIN COMBINATIONS GIN & BERRY

PLYMOUTH’S GIN FEVER TREE LIGHT TONIC CRANBERRY JUICE BERRIES

LEMON BOMBAY COOLER DRINK BOMBAY SAPPHIRE CUCUMBER SLICES

TONIC WATER MINT LEAVES SPARKLING COCKTAILS NEGRONI SBAGLIATO

MARTINI ROSSO CAMPARI ORANGE PEEL APEROL SPRITZ SODA FRENCH

GIN MARE SIMPLE SYRUP NON-ALCOHOLIC COCKTAILS SHIRLEY TEMPLE

GRENADINE GINGER ALE MARASCHINO CHERRIES GINGER SPARKLE FRESH

GINGER PINEAPPLE JUICE ORANGE WEDGE BLOOMING ELDER ELDERFLOWER

SYRUP APERITIFS APERO CAMPARI CYNAR MARTINI ROSSO BIANCO DRY

PERNOD RICARD PIMMS DIGESTIVES MENU AMARO MONTENEGRO AMARO

RAMAZOTTI AMARO DEL CAPO AVERNA BRANCA MENTA FERNET BRANCA

JAIGERMEISTER LIMONCELLO GRAPPA GIN BEEFEATER GORDON’S DRY

GORDON’S PINK TANQUERAY BOMBAY SAPPHIRE HENDRICKS MONKEY

47 GIN MARE SIPSMITH THE BOTANIST PLYMOUTH GIN SPIRITS SERVED

TEQUILA VODKA SMIRNOFF RED ABSOLUT STOLICHNAYA GREY GOOSE

RED WINE

WHITE
Girgentina, La Torre IGT Marsovin, Malta 26
Caravaggio DOK Marsovin, Malta 28
Blanc, Ulysses DOK Marsovin, Malta 29
White DOK Marsovin, Malta 30 Gavi DOCG Picollo Ernesto, Italy 27 Moscato D’ Asti DOC Fabio Perrone, Piemonte 34
IGP Cantina Miglianico, Italy 25 Falanghina Beneventano IG Corteregia, Italy 29 Sauvignon Blanc VDP J. Moreau & Fils, France 27 Chablis AOC Louis Moreau, France 45 Chenin Blanc Douglas Green, South Africa 29 Chardonnay Penfolds, Australia 36
WINE
Chardonnay
Chenin
1919
Pecorino
La Torre IGT Marsovin, Malta 26 Merlot Caravaggio DOK Marsovin, Malta 28
Red DOK Marsovin, Malta 29
Cabernet, Ulysses DOK Marsovin, Malta 30 Chianti DOCG Il Palazzo, Italy 27 Aglianico del Beneventano IGP Corteregia, Italy 26 Critera Primitivo IGT Schola Sarmenti, Italy 32 Ripasso Valpolicella DOC Vaona, Italy 41 Syrah VDP J. Moreau & Fils, France 26 Pinotage Douglas Green, South Africa 29 Rioja Crianza Bodegas LAN, Spain 32 Malbec Reserva Caballero, Argentina 32 Carménère Mas Andes, Chile 34
Gellewza,
1919
Shiraz
ROSE WINE Shiraz Rosé, La Torre IGT Marsovin, Malta 26 Rosé D’ Anjou AC Domaine de Flines, Loire 28 BY.Ott Cotes de Provence, France 36 Cassar De Malte Marsovin, Malta 45 Prosecco di Valdobbiadene DOCG Althea,Italy 32 Baron de Rotshchild Champagne 90 Moёt et Chandon Brut Champagne 110 Moёt et Chandon Rose Champagne 130 Dom Perignon Champagne 300 SPARKLING WINE AND CHAMPAGNE Girgentina La Torre Marsovin, Malta 7 Chardonnay, Caravaggio Marsovin, Malta 7.5 Gavi Picollo Ernesto, Italy 8 Gellewza Shiraz La Torre Marsovin, Malta 7 Merlot, Caravaggio Marsovin, Malta 7.5 Chianti Il Palazzo, D.O.C, Italy 8 Rosé D’ Anjou AC Domaine de Flines, Loire, France 7 Prosecco di Valdobbiadene D.O.C.G, Italy 7.5 WINES BY THE GLASS SPARKLING WINE ALCOHOL FREE McGuigan Zero South Eastern Australia 26

Vodka, Cointreau, cranberry juice, and lime juice

Rum, soda water, sugar, lime wedges, mint leaves Mai

Amaretto, dark rum, triple sec, pineapple juice, grenadine and lime juice

Vodka, fresh lime juice, ginger beer

COCKTAILS

Zeppi’s Bajtra, vodka, triple sec, lime juice, cranberry juice Spiced

Zeppi’s Tina, spiced rum, vanilla syrup, crème de cacao

Talk

Zeppi’s Lewza, rum, lemon juice, strawberry pureé, pineapple juice

Chocolate Martini 8.5
Lynchburg Lemonade 8.5
whisky,
Cosmopolitan 8.5
Mojito 8.5
Vodka, Frangelico, chocolate liqueur, cream
Bourbon
triple sec, sour mix, lemon and lime soda
Cuban
Tai 8.5
Moscow Mule 8.5
CLASSIC 2 COCKTAILS FOR €12 BETWEEN 5PM–7PM
Pink 8.5
COCKTAILS
Prickly
Tina 8.5
of
8.5
Town
MALTESE
COCKTAILS GIN COMBINATIONS Gin & Berry 9.5 Plymouth’s Gin, Fever Tree Light tonic, cranberry juice, berries, lemon Bombay Cooler 9.5 Bombay Sapphire, cucumber slices, lime wedges, tonic water, mint leaves, sugar COCKTAILS SPARKLING Negroni Sbagliato 8.5 Martini Rosso, Campari, prosecco, orange peel Aperol Spritz 8.5 Aperol & prosecco topped up with soda French 75 9.5 Gin Mare, simple syrup, lime juice topped with prosecco Shirley Temple 8 Grenadine, freshly squeezed lime juice, ginger ale, maraschino cherries Ginger Sparkle 8 Fresh ginger, pineapple juice, orange wedge and ginger ale Blooming Elder 8 Pineapple juice, orange juice, cranberry juice and elderflower syrup COCKTAILS NON-ALCOHOLIC
APERITIFS SERVED IN 3CL Aperol 5.2 Campari 5.2 Cynar 5.2 Martini Rosso / Bianco / Dry / served in 6cl 5.2 Pernod 5.2 Ricard 5.2 Pimms 5.2 Amaro Montenegro 5.2 Amaro Ramazotti 5.2 Amaro del Capo 5.2 Averna 5.2 Branca Menta 5.2 Fernet Branca 5.2 Jägermeister 5.2 Limoncello 5.2 Grappa 5.2 DIGESTIVES SERVED IN 3CL Beefeater 5.2 Gordon’s Dry 5.2 Gordon’s Pink 5.2 Tanqueray 5.2 Bombay Sapphire 5.5 Hendricks 6.6 Monkey 47 8.2 Gin Mare 6.6 Sipsmith 7.6 The Botanist 6.6 Plymouth Gin 5.6
SERVED IN 3CL
GIN
Tequila 5.2 TEQUILA SERVED IN 3CL VODKA SERVED IN 3CL Smirnoff Red 5.2 Absolut 5.2 Stolichnaya 5.2 Grey Goose 7.2 Snow Leopard 7.6 RUM SERVED IN 3CL Bacardi 5.2 Captain Morgan Black 5.2 Captain Morgan Spiced 5.2 Havana Club White 5.2 Havana Club 7 Y.O 5.5 Bacardi Oakheart 5.5 Brugal XV Reserva 7 Malibu 5.2 LIQUEURS SERVED IN 3CL Amaretto Disaronno 5.2 Baileys Irish Cream 5.2 Benedictine Dom 5.2 Cointreau 5.2 Drambuie 5.2 Frangelico 5.2 Grand Marnier 5.2 Kahlúa 5.2 Passoa 5.2 Sambuca 5.2 Southern Comfort 5.2 Tia Maria 5.2

SAVE WATER, DRINK WHISKEY

Ballantine’s 5.2 J&B Rare 5.2 The Famous Grouse 5.2 Johnnie Walker Red 5.2 Chivas Regal 12 Y.O 7.6 Dimple 15 Y.O 7.6 Johnnie Walker Black 7.6 Johnnie Walker Gold 8.5 Johnnie Walker Blue 20 The Glenlivet 12 Y.O 7.2 Glenfiddich 12 Y.O 7.6 Glenfiddich 15 Y.O 9.2 Glenfiddich 18 Y.O 12.6 Knockando 12 Y.O 7.2 Aberfeldy 12 Y.O 7.2 Glenmorangie 10 Y.O 8.6 The Original The Dalmore 12 Y.O 8.6 The Macallan 12 Y.O 12.6 WHISKY SERVED IN 3CL SCOTCH WHISKY DELUXE WHISKY SPEYSIDE HIGHLANDS

MALTESE LIQUEURS

Laphroaig 10 Y.O 7.6 ISLAY SHERRY SERVED IN 6CL 5.2 AMERICAN WHISKY ISLANDS PORT SERVED IN 6CL 5.2 IRISH WHISKY Isle of Jura 10 Y.O 7.6 Talisker 10 Y.O 8.6 Jameson 5.2 Bushmills 5.2 Jack Daniel’s 5.8 Jack Daniel’s Honey 5.8 Jim Beam 5.8
IN 3CL Zeppi’s Harruba, Carob 4.5 Zeppi’s Bajtra, Prickly Pear 4.5 Zeppi’s Lewza, Almond 4.5 Zeppi’s Tina Fig 4.5 Anisette 4.5
& COGNAC
IN 3CL Courvoisier VS 6.6 Hennessy VS 6.6 Metaxa VSOP 6.6 Rémy Martin VSOP 8.6 Hennesy XO 25
SERVED
BRANDY
SERVED

WAKE UP, CHUG BEER

SLEEP, REPEAT

BEER BOTTLED BEERS & CIDERS SERVED IN 3CL ARMAGNAC Armagnac VSOP 25cl 7 Carlsberg Beer 25cl 3.6 Carlsberg Beer 50cl 6.5 Cisk Beer 25cl 3.7 Cisk Beer 50cl 7 Cisk Lager 25cl 3.7 Cisk Excel 25cl 3.7 Cisk 0.0 25cl 3.7 Hopleaf Pale Ale 25cl 3.7 Blue Label 33cl 3.9
33cl 4.7
25cl 3.7
44cl 8
50cl 8
50cl 8
DRAUGHT
Corona
Heineken
Guinness
Strongbow
Woodpecker

ALL THE FLAVOUR

NON-ALCOHOLIC DRINKS FEVER TREE MIXERS Soft drinks & juices 3 Mixer bottle 25cl 3 with spirits Mixer top up 15cl 1.2 with spirits Imported water 25cl 3.5 Imported water 75cl 5.35 Premium Indian 25cl 3.3 tonic water Naturally light tonic 25cl 3.3 Elderflower tonic 25cl 3.3 Ginger beer 25cl 3.3
LOCAL
NO HANGOVER. NON-ALCOHOLIC DRINKS

WHITE WINE SAUVIGNON BLANC CHARDONNAY CHENIN BLANC MOSCATO

PECORINO SAUVIGNON BLANC CHENIN BLANC CHARDONNAY ROSE WINE

SHIRAZ RED WINE CABERNET SAUVIGNON MERLOT SHIRAZ SYRAH PINOTAGE

MALBEC SPARKLING WINE CHAMPAGNE PROSECCO COCKTAILS MARTINI

VODKA FRANGELICO CHOCOLATE LIQUEUR CREAM LYNCHBURG LEMONADE

BOURBON WHISKY TRIPLE SEC SOUR MIX LEMON LIME SODA COSMOPOLITAN

COINTREAU CRANBERRY JUICE LIME JUICE APEROL ORANGE JUICE SIMPLE

SYRUP CUBAN MOJITO RUM SODA WATER SUGAR LIME WEDGES MINT

LEAVES MAI THAI AMARETTO DARK RUM PINEAPPLE JUICE GRENADINE

MOSCOW MULE CAFÉ GINGER BEER CLASSIC PIMM’S CUP PIMM’S LEMON

JUICE CUCUMBER GIN COMBINATIONS GIN & BERRY PLYMOUTH’S GIN

TREE LIGHT TONIC CRANBERRY JUICE BERRIES LEMON BOMBAY COOLER

DRINK BOMBAY SAPPHIRE CUCUMBER SLICES TONIC WATER MINT LEAVES

SPARKLING COCKTAILS NEGRONI SBAGLIATO MARTINI ROSSO CAMPARI

ORANGE PEEL APEROL SPRITZ SODA FRENCH 75 GIN MARE SIMPLE SYRUP

NON-ALCOHOLIC COCKTAILS SHIRLEY TEMPLE GRENADINE GINGER ALE

MARASCHINO CHERRIES GINGER SPARKLE FRESH GINGER PINEAPPLE

ORANGE WEDGE BLOOMING ELDER ELDERFLOWER SYRUP APERITIFS APERO

CAMPARI CYNAR MARTINI ROSSO BIANCO DRY PERNOD RICARD PIMMS

DIGESTIVES MENU AMARO MONTENEGRO AMARO RAMAZOTTI AMARO DEL

CAPO AVERNA BRANCA MENTA FERNET BRANCA JAIGERMEISTER LIMONCELLO

GRAPPA GIN BEEFEATER GORDON’S DRY GORDON’S PINK TANQUERAY

BOMBAY SAPPHIRE HENDRICKS MONKEY 47 GIN MARE SIPSMITH THE

BOTANIST PLYMOUTH GIN SPIRITS SERVED TEQUILA VODKA SMIRNOFF

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Talk of Town - Breakfast Menu by Axhotels Malta - Issuu