Spanish Catalog

Page 23

ESENCIA ÚNICA JAMON IBERICO

Jamón Ibérico is the beloved jewel of Spanish cuisine—the perfect ­combination of breed, rearing, feed, climate, knowledge and natural curing. Sometimes known as ‘pata negra’ or ‘Jabugo,’ Ibérico is the name of the famous breed of black pig indigenous to Spain. Packed with complexity, each bite has many layers of flavor. 563991 1/15 LB HAM, BELLOTA BONE-IN ESS. UNICA 561391 35/4.5 OZ TAPAS TRAY, BELLOTA 563994 40/3 OZ HAM, IBERICO BELLOTA TRAY 561229 10/2.5 OZ BELLOTA, IBERICO JAMON

IBERICO CHORIZO

Pimentón gives this Spanish classic its smoky, spicy flavor and lovely rusty orange color. Rich chorizo is best served thinly sliced, and makes the perfect accompaniment to cheese, olives, nuts, and a glass of Spanish wine or sherry. It’s also an essential ingredient in dishes like cod, paella, and breakfast tacos. DON JUAN 561203 6/1.25 LB 563982 10/3 OZ 561210 6/1.25 LB SALCHICHON, IBERICO ESENCIA UNICA 561213 12/6 OZ CHORIZO, BELLOTA CHUB 561214 12/6 OZ SALCHICHON, BELLOTA CHUB 565325 18/2X6 OZ IBERICO, SALAMI/CHORIZO 2-PACK COVAP

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