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33 | SWISS CHALET
TART SHELLS AND FINISHED DESSERTS FRUIT JAMS AND GLAZES SWISS CHOCOLATE SAUCES, BASES AND MIXES Swiss Chalet Fine Foods has provided food service professionals with unique, premium quality products from Europe and abroad. As part of Atalanta, we strive to provide an unparalleled level of service to our customers, which range from professional kitchens, hotels, restaurants, and caterers, to pastry shops, chocolatiers, and small independently owned businesses.
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A wide variety of high quality, specialty products from around the world are available through Swiss Chalet Fine Foods. Discover the full portfolio online at SCFF.com or contact your Atalanta sales representative for more information.

TART SHELLS + FINISHED DESSERTS
La Rose Noire is a prestigious boulangerie, pâtisserie and confectioner founded and is operated by Swiss pastry chef Gérard Dubois. Their handmade savory or sweet tart shells or their ready to eat sweets allow you to create stunning desserts or hors d’oeuvres, without the added labor of baking and preparation
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SWISS CHOCOLATE
In the vibrant city of Zürich, Switzerland, one hundred of the most skilled chocolate makers have created Swiss chocolate delights under the Carma brand every day since 1931. The unique creaminess of their award-winning Carma chocolate is thanks to the glorious Swiss cows, detailed Swiss craftsmanship and their chocolatier’s’ passion.
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FRUIT JAMS + GLAZES
Our expansive collection of fruit jams, marmalades and glazes highlight the expertise in our suppliers. Darbo has a history that spans more than 100 years of experience in processing the very best quality fruit and honey products. The brand has a reputation for premium all-natural preserves carefully warmed to maintain all the nutrients and full fruit flavors.
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SAUCES, BASES & MIXES
From the Haco Swiss brand, comes a portfolio of premium bases and mixes for sauces, soups, desserts and more, all backed by a history of proven culinary performance. With Haco-Swiss’ labor saving, speed-scratch products, enjoy the benefits of unsurpassed quality, consistent results, reduced preparation times, food safety and profitable high yields.
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