Welcome to the 2018 Preview edition of the Australian Hospitality Directory.
The Australian Hospitality Directory is the one and only printed directory in Australia supported by its sister website hospitalitydirectory.com.au. We are proud to have served the industry continuously for over 15 years and right now we are stronger than ever!
hospitalitydirectory.com.au is continually evolving as we constantly update supplier information and upload the latest product, services and general industry news.
Visit our website and subscribe now to our ever popular weekly e-newsletter – it’s delivered directly to the in-box of over 16,000 + key industry subscribers within the who’s who of food, beverage and accommodation venues nationally. Features include product and industry news, health alerts, product recalls, events and showcases premium advertisers each week.
Australian Hospitality is the latest addition to our platform. It’s a free quarterly online magazine. Australian Hospitality is available on the iTunes and Google Play platforms and is designed to assist readers with the information they need to stay in touch with the industry 24/7. Readers are provided with high quality content including workplace safety / OH&S up- dates, videos, catalogues as well as interesting showcases featuring the latest industry products. So download it now!
Finally, we have some exciting new additions to our services coming soon so expect a call from us or feel free to contact our team anytime!
Yours sincerely,
Alan Hyman Managing Director
Associated Media Group Pty Ltd
Atchison
T: 02 9437 5155
ADVERTISING
For advertising in the next issue
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PRODUCTION AND DESIGN
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Cover image courtesy of: Carlo e Camilla, Segheria
FIBROX
Fibrox knives combine all the features that are important for professional use. The product line will also appeal to the growing number of amateur cooks who value high-quality equipment.
THE PERFECT POCKET
Our thin Piadina plays homage to its Romagna origins in flavour, texture and size. Letizza Piadina Italian flatbread is perfect for Vegetarian, Italian, Mediterranean cuisines; just add cured meats, salad greens, vegetables, roasted meats, and cheeses.
Piadina allows you to serve unique sandwiches and increase menu differentiation and customer satisfaction.
Letizza Piadina Italian flatbread is handcrafted to a traditional recipe, with the finest ingredients for consistent results, quality texture and an authentic taste.
a Convenient - thaw, fill & toast
a Consistent quality and flavour
a Labour saving & cost effective
a Versatile & easy to use
a Authentic Italian recipe
a Australian owned & made
www.letizza.com.au
& BEVERAGE
Employment outcomes for Angliss hotel students
Angliss International Hotel School students are going from strength to strength with more than half of the students who completed their hotel placement gaining part-time or full-time employment by December in the year of their course.
Ninety-seven per cent of AIHS students completed a work placement in 2016 which is a key feature of the Diploma of Hospitality, giving students valuable hands-on experience.
These placements took place in second semester across a range of hotels throughout Melbourne including the Hyatt hotels, the Westin, Hilton, Crown Promenade and The Como Melbourne.
“We are thrilled with these outcomes as we want to see our students out working in industry which is the goal of the specialised training and the placement opportunities,” AIHS co-ordinator Ms Melissa Jennings said.
Students have access to personalised careers support to help them gain skills in managing their careers and in gaining employment.
The program offers a Diploma of Hospitality which is delivered over 12 months and focuses on developing students’ skills in hotel management. The course features an exclusive Masterclass series in the provision of luxury services delivered by industry experts, which included whisky expertise, floristry and luxury sales skills.
In 2016 students travelled to Singapore to undertake a tour of its world-leading hotels, with a similar opportunity for an international study tour in 2017.
For more information visit www.anglisshotelschool.edu.au.
ACCELERATED DIPLOMA OF EVENT MANAGEMENT COURSES AT TAFE NSW
Sydney open up exciting opportunities in the event industry!
The Accelerated SIT50316 Diploma of Event Management has been designed to meet the needs of individuals who are seeking to formalise the knowledge and skills gained at supervisory level within the events industry.
Program delivery is via a combination of face-to-face workshops, selfdirected learning and observation of skills and knowledge gained through previous studies, the workplace and life experience.
Workshops will be offered on Monday and Tuesday evenings (6-9pm) for 27 weeks starting on Monday 24th July 2017.
Each workshop offers an opportunity to network and reflect on current issues and trends within the dynamic hospitality industry.
Subjects will be drawn from the following areas:
• Management and Leadership
• Events practical
• Creative and technical production
E-Business
Governance and legal requirements
Human Resources
To enrol in this course contact:
Phone: 9217 5542
Email: lynne.codner@tafensw.edu.au
Put A Lid On
Put A Lid On
Put A Lid On
As organizations become increasingly focused in their effort to prevent cross-contamination in food handling and preparation, Carlisle is there every step of the way delivering versatile storage solutions to fit the needs of each individual program.
As organizations become increasingly focused in their effort to prevent cross-contamination in food handling and preparation, Carlisle is there every step of the way delivering versatile storage solutions to fit the needs of each individual program.
As organizations become increasingly focused in their effort to prevent cross-contamination in food handling and preparation, Carlisle is there every step of the way delivering versatile storage solutions to fit the needs of each individual program.
As organizations become increasingly focused in their effort to prevent cross-contamination in food handling and preparation, Carlisle is there every step of the way delivering versatile storage solutions to fit the needs of each individual program.
Carlisle's StorPlus™ Color-Coded Food Storage System fits right into your HACCP color-coded food safety program by preventing hazardous cross-contamination and promoting safe food storage and handling. Transparent, dishwashersafe and NSF Certified, StorPlus™ rugged polycarbonate boxes come in five colors and can withstand temperatures from -40˚C to 100˚C. Featuring date indicators on all four sides to make food identification and inventory control a breeze. StorPlus™ color-coded lids are stackable, reversible, and designed to prevent spillage and moisture loss to maintain food quality and maximize freshness.
As organizations become increasingly focused in their effort to prevent cross-contamination in food handling and preparation, Carlisle is there every step of the way delivering versatile storage solutions to fit the needs of each individual program.
Carlisle's StorPlus™ Color-Coded Food Storage System fits right into your HACCP color-coded food safety program by preventing hazardous cross-contamination and promoting safe food storage and handling. Transparent, dishwashersafe and NSF Certified, StorPlus™ rugged polycarbonate boxes come in five colors and can withstand temperatures from -40˚C to 100˚C. Featuring date indicators on all four sides to make food identification and inventory control a breeze. StorPlus™ color-coded lids are stackable, reversible, and designed to prevent spillage and moisture loss to maintain food quality and maximize freshness.
Carlisle's StorPlus™ Color-Coded Food Storage System fits right into your HACCP color-coded food safety program by preventing hazardous cross-contamination and promoting safe food storage and handling. Transparent, dishwashersafe and NSF Certified, StorPlus™ rugged polycarbonate boxes come in five colors and can withstand temperatures from -40˚C to 100˚C. Featuring date indicators on all four sides to make food identification and inventory control a breeze. StorPlus™ color-coded lids are stackable, reversible, and designed to prevent spillage and moisture loss to maintain food quality and maximize freshness.
Carlisle's StorPlus™ Color-Coded Food Storage System fits right into your HACCP color-coded food safety program by preventing hazardous cross-contamination and promoting safe food storage and handling. Transparent, dishwashersafe and NSF Certified, StorPlus™ rugged polycarbonate boxes come in five colors and can withstand temperatures from -40˚C to 100˚C. Featuring date indicators on all four sides to make food identification and inventory control a breeze. StorPlus™ color-coded lids are stackable, reversible, and designed to prevent spillage and moisture loss to maintain food quality and maximize freshness.
Carlisle's StorPlus™ Color-Coded Food Storage System fits right into your HACCP color-coded food safety program by preventing hazardous cross-contamination and promoting safe food storage and handling. Transparent, dishwashersafe and NSF Certified, StorPlus™ rugged polycarbonate boxes come in five colors and can withstand temperatures from -40˚C to 100˚C. Featuring date indicators on all four sides to make food identification and inventory control a breeze. StorPlus™ color-coded lids are stackable, reversible, and designed to prevent spillage and moisture loss to maintain food quality and maximize freshness.
for more information on our complete range of foodservice products log onto
for more information on our complete range of foodservice products log onto
www.carlislefsp.com.au
www.carlislefsp.com.au www.ammos.com.au
for more information on our complete range of foodservice products log onto
for more information on our complete range of foodservice products log onto
www.carlislefsp.com.au
www.carlislefsp.com.au
for more information on our complete range of foodservice products log onto
Cooked Foods & Dairy
Fish & Seafood
Meats
Poultry
Cooked Foods & Dairy
Fruit & Vegetables Raw Fish & Seafood
Cooked Foods & Dairy Fresh Fruit & Vegetables
Raw Fish & Seafood Raw Meats Raw Poultry
Cooked Foods & Dairy
MANUAL SOAP DISPENSER
Stylish and durable with 100% disposable inner mechanism to ensure full hygiene integrity.
HANDS LOVE JASOL.
From liquid to foam hand soaps with the latest dispensers, we’ve got all your hand hygiene needs covered.
TOUCH FREE SOAP DISPENSER
Features the same unique mechanism as manual model with interchangeable pumps and bottles.
SAFE T GUARD
A bio-degradable, alcohol free instant foam hand sanitiser that’s delivered by pump bottle. Also available in 50ml.
MODULAR WET WIPE DISPENSER
This smart dispenser has been designed to dispense one wipe at a time while keeping the rest secure and fresh as new.
To find out more about our extensive range of hand hygiene products call our customer service team on 1800 334 679 or visit jasol.com.au
AUTOMATIC HAND DRYER
This high performance hand dryer reduces water blast resulting in a more hygienic environment.
ULTRA HYGIENIC
For more than 80 years Jasol has been a respected market leader in the Cleaning & Hygiene Solutions industry in Australasia.
Jasol services a wide range of sectors from Hospitality to Healthcare, Dairy, Food & Beverage, Water Treatment, Retail Food preparation (Supermarkets), Government/Institutional & Industrial (Mining) with offices across Australia, New Zealand and Thailand.
As a team we’re always developing innovative cleaning & hygiene solutions for any situation. Combined with our comprehensive product range we can save you time and money.
As a business ‘HYGIENE FIRST’ speaks to the importance of safety and it’s at the heart of everything we do.
For all your Cleaning and Hygiene solutions from chemicals to equipment, the choice is Jasol.
Go to www.jasol.com.au for more information.
Is refrigeration simply kitchen equipment or is it a vital investment in your business?
Refrigeration selection for a profitable, safe business is vastly more important than you may think.
Fit for purpose
When purchasing refrigeration, consider how, as well as where it will be used. A cabinet holding meat will have very different requirements to one holding vegetables. So too, a cabinet that faces the western sun will perform much differently than if it were installed within a sheltered, air-conditioned bar. Without understanding these factors first you risk buying equipment that, through no fault of its own, may fail to perform required tasks. Williams work on these problems daily so it's wise to get them in at the start of your project. They’ll ask the right questions to ensure you receive solutions tailored to meet your unique needs.
Profit or loss
Electricity costs keep increasing and the
pain of rising bills is certainly felt by your wallet. It's imperative to think smarter— your choice of equipment can vitally impact your electrical consumption, hence the dollars you part with. Energy efficient refrigeration significantly reduces your long-term costs.
If that lost money would be better directed elsewhere, be sure to prioritise energy efficient refrigeration. Williams is an innovative leader in the field. Their cabinet designs are continually improved to ensure they're market leading, and future-proofing your investment.
Dependability
While on the surface cabinets may appear similar, manufacturing quality differs greatly. Low-grade steel and throw away componentry simply doesn’t measure up to the rigorous standards serious foodservice needs—not to mention the local availability of replacement parts should something go wrong. Compliance
with Australian Standards is also a nonnegotiable consideration.
When equipment fails, not only do you risk the health safety of stored product, but also profitability when you're unable to supply your customer with what your business is best known for. This may have a snowball effect, compounding with loss of patronage and potential for negative reviews.
Williams is a stalwart in commercial refrigeration. With 30 years of manufacturing right here in Australia, the team prides itself on stringent quality standards and building rugged cabinets suited to our local demands.
The aims of the Williams Refrigeration team are to provide the best solutions and to minimise your risks related to safety, reliability and ongoing costs of your refrigeration investments.
For more information, or to speak with your local Williams rep, visit williamsrefrigeration.com.au
Chanrol continues to expand its range of products through a very successful import program and solid business relationships with overseas suppliers. The Sales Manager says that “the extensive range of related products has been a major factor to our recent growth over the last few years”.
The Chanrol Disposable Food Packaging Range now includes; Round & Rectangular Take Away Containers (available in Standard Resin, Freezer Grade & Black), Tamper-Evident Containers (Round, Square, Rectangular), Dip Containers, Drink Cups in PP & PET, Wine Goblets, Champagne Flutes (1 or 2 piece),Plastic Glasses for Cocktails, Gelato, Margaritas, & Sprits, Food Buckets, Plates & Bowls, Paper (American Style)Food Pails, BIO Tableware Plates & Bowls, BIO Cutlery, BIO Burger & Dinner Clams, BIO Take Away Pulp Containers.
The Sales Manager also reports “as the economy has shown improvement in the local take away industry so has the end user confidence in upgrading to quality packaging that presents their products better than ever. Choosing innovative packaging that suits the product application
perfectly has overtaken the desire for the cheapest product!” An example of this is our excellent growth in sales of customprinted PET Cups as end user outlets strive for a better, more professional image.
“Another noticeable change in the market is the industry’s support of local,
long-serving Australian companies like Chanrol which has resulted in an increase in output from our Blacktown manufacturing site. Quality, locally made products are in demand again!”
Please visit www.chanrol.com.au to view the full range.
Manitowoc Ice wins Best in Class again!
Foodservice Equipment and Supplies Magazine (FE&S) has just announced that the prestigious Overall Best In Class Award for 2016 for Ice Makers has been won again by Manitowoc Ice, for the sixteenth consecutive year.
During the past few months FE&S polled its subscribing foodservice operators, dealers and consultants, asking them to evaluate equipment and supplies manufacturers on seven critical characteristics that impact their purchasing decisions. These seven performance factors, prioritised in order of importance are:
- Product quality
- Product value
- Product design and aesthetics
- Service and support
- Sales representation
- Product inventory and availability
- Product information availability
Throughout the sixteen (16) years that FE&S has championed the Best In Class Survey, Manitowoc Ice has never given up the top spot of Overall Best in Class in their category.
The Manitowoc Ice team is committed to providing products that not only satisfy customers needs but also add value to the equipment investment by reducing costs, increasing energy efficiency, and providing innovative features that are unmatched within the industry.
A J Baker & Sons Pty Ltd is the exclusive Australian distributor of Manitowoc Ice Machines and has been selling Manitowoc Ice Machines since 1976. A J Baker & Sons Pty Ltd is a family owned company based in Perth Western Australia with branches in Brisbane, Sydney and Melbourne, Adelaide and Bunbury. The company has been involved in the commercial refrigeration industry in Australia since 1931 and will soon be celebrating its 86th birthday. For more information on the range of Manitowoc Ice Machines please call 1800 423 626.
Hospitality, Cafe & Bar furniture in Melbourne and Sydney. Wholesale and custom made.
Hospitality Furniture Concepts is a leading importer of chairs, stools and table bases.
With their large stocked range of designs, they distribute Australia-wide.
Hospitality Furniture Concepts is also a significant manufacturer, producing a variety of solid timber tables built to any size. They manufacture a variety of dry bar tables with steel powder coated frames for indoor or outdoor applications. Which can be custom built to any specification.
In addition, they also manufacture Banquette/Booth seating. Their designs suit the application. The seats are manufactured using only heavy duty commercial textiles seat foams. Which are backed with a warranty.
Hospitality Furniture Concepts have an in-house design team that can help create venue concepts regardless of budget and size. Clients are presented with 2D and 3D drawing concepts
showing what the finished look will be.
They supply Australia’s leading franchise brands, continually developing products capturing the latest design trends as fashion dictates.
Hospitality Furniture Concepts, Australia’s leading manufacturer, importer
Commercial Refrigeration and Kitchen Equipment Repairs Made Easy
Online bookings for on-demand repairs.
When a piece of equipment breaks in your kitchen don’t get stuck calling around hoping that someone will come to fix it.
Head over to mendr.com.au and book an on-demand repair directly from the mendr website, OR download the app to book and keep track of your jobs. Now available in Sydney, Melbourne, Brisbane, Gold Coast, Perth and Adelaide, mendr is the only repair service that enables you to book online and secure a date and time that suits you.
mendr’s 5-star rating system allows customers and technicians to rate each other and their experience.
mendr technicians are experienced with all types of commercial kitchen and refrigeration equipment including dishwashers, refrigerators, freezers, ice
machines, stoves, ovens, dough mixers, and more.
Customers choose mendr because of their:
• Top technical service
• Guaranteed attendance
• Upfront pricing
• Secure payment
• 24/7 support 365 days a year
• Online portal
• Customer app
Download the mendr App today to make booking a repair as easy as a click of a button. Book online or via the App to get $20 off your initial fee every time.
Need more information? Visit mendr.com.au or call 1300 811 457
5 POS Features You Should be Utilising
Point of Sales technology has advanced, as has the role it plays in your business. Once a cash register, at the end of your sales process… its now capable of a more central position, incorporating inventory control, accounting, sales analysis, marketing and promotions and even venue display signage. Here is a list of 5 modern features Vectron and Bepoz’s advanced POS technology can offer…
1. Marketing and Promotions
Manage all your marketing and promotion campaigns such as happy hours or discounts, manage loyalty programs and discount voucher.
2. Reporting Analytics
Real-time inbuilt reporting and analytics, allowing prompt responds to trends, pricing initiatives and ordering based on sales.
3. Stock Control
Monitor stock and inventory levels in real-time based off sales, even set minimum levels to automatically trigger a reorder.
4. Smart Alerts
POS system is programmed to send proactive alerts to your phone via SMS or email keeping you updated on the key business operations.
5. Support
POS technology is constantly advancing, and your supplier should be alerting you to any new innovations that are relevant to your business. So, do you feel as though your POS system is delivering all that it could? Call Vectron (Melbourne) or Bepoz (Sydney & Queensland) today to book your demo 1300 832 876.
TROLLEY COVERS
Covers are available for: Food Tray Trolleys, Tea Trolleys, Cassette Inserts, Bakers Trolleys, Medical Equipment, Cool Room Covers, Cook/Chill Process, Plate Racks & Pizza Racks.
Is Your Restaurant At Risk?
By Katie Das, global marketing manager, Diversey Consulting
You can’t change a customer’s first impression of your restaurant thus it’s important to place a high priority on food safety in order to best protect customers, employees and the reputation of your business. Individual incidents of foodborne illness may be somewhat commonplace in today’s world, but widespread outbreaks can be front page news and result in negative backlash, causing sales to plummet.
Improper cleaning and sanitisation of foodservice equipment, surfaces and utensils were clearly identified as the most significant factor in the food production process for foodborne illness.
Poor hand washing, failure to clean and sanitise a cutting board between uses or using the same preparation table with raw and cooked foods are all examples of how easy it is to move bacteria around the kitchen and create dangerous food safety risks.
Restaurant owners and managers can ensure their facility is in top shape by following these simple rules:
1. Choose the right cleaning products and tools
2. Create and follow a schedule for cleaning food contact surfaces
3. Reinforce practices with training
Every restaurant operator wants a spotless record when it comes to instances of foodborne illness. Keeping kitchen and dining environments clean not only increases safety but encourages customers to return again and again.
For more information about restaurant solutions, please visit https://sealedair.com/diversey-care/diversey-care-services
UP BEAT AND ON TREND!
Cultivate the best of professional Australian hospitality this year and keep your patrons coming back for more. Connect event expectations with practical portable stage efficiency.
How to shift your focus and cater to a wider range of events and private functions is the equation most venues struggle to address successfully. The team at Select Concepts know it is about the customer. We work with every venue to create the event, performance or conference stage solution which is both aesthetically and operationally successful and will fulfil every event vision.
Ensuring your customer’s satisfaction has never been easier. Select Concepts’ portable stage systems are an excellent example of what is possible when quality Australian designs and craftsmanship team with the expertise of innovative event and hospitality management.
Don’t cater to the bland and boring - give your venue street cred. Our portable stages may be custom designed to perform in any environment and décor – they are simple and efficient to set up, pack away and provide a solid, safe and efficient multipurpose platform for any event requirement.
Future proof your venue with an Australian made, reliable, and modern event stage system from Select Concepts.
Uniwell Introduces Hybrid ePOS to Australian Hospitality Venues
Choosing the right point of sale system for your business typically comes down to three key factors –whether it has the features you need to effectively manage your venue, how easy it is to use, and how cost effective the solution is. In recent years, many hospitality businesses have made the decision to use touchscreen POS terminals due to the versatility and advanced functionality these systems offer.
Uniwell Corporation’s latest Hybrid ePOS technology now provides further advancements for those looking to get more from their POS system. These robust, purpose built touchscreen terminals have quickly developed a reputation for being fast, operator-friendly and reliable. Also, as an integrated system, Hybrid ePOS offers significant security benefits as it doesn’t involve a separate operating system and POS software, making the terminals less susceptible to unauthorised use or cyber-attack.
Uniwell4POS is an Australian initiative designed to provide customised Hybrid ePOS systems to specific hospitality sectors – bakeries, bars, bistros, cafes and restaurants. It combines this new POS technology with integrated peripherals such as handheld ordering and kitchen video display systems, and back-office management software for POS program maintenance and detailed sales analysis. If you are looking for a POS system – think Uniwell4POS!
FAST CHEF ELITE
Reliable, easy to use touchscreen POS terminals for all hospitality sectors –bakeries, cafés, fast food & restaurants Robust, purpose-built Hybrid ePOS terminals
Proprietary inbuilt program offers greater speed & security Back-office configuration and sales reporting software Add features as your business grows – handheld ordering, kitchen printing/displays
Fast Chef Elite is an extraordinary machine.
A fully automatic and secure fryer which fries without producing smoke or odours.
• No mixing of flavours.
• Safe and clean operation.
• High speed frying with no complications.
• Cost-effective and versatile.
• Different from traditional and other compact fryers.
Looking after your Bottom Line
Pun Intended... it’s time to be proactive about tackling your pipe problems. We mean sewage pipes of course. Meet the Enviroplus Bioactive Toilet Paper. Contact
Meet the Bioactive Toilet Paper That Cleans Pipes.
The micro-organisms activate only when in contact with water, producing enzymes that actively biodegrade encrustations and organic substances present in pipes and sewage systems.
Striving to find new sustainable alternatives to combat waste problems has led to a significant rise in the popularity of bio-technology, especially within the cleaning and facilities industries. Abco Products has integrated bio-technology into their new Enviroplus Bioactive Toilet Paper. This revolutionary product delivers unprecendented innovation through the incorporation of internationally patented BATP® technology.
This technology consists of a synergy of five 100% naturally occuring eco-friendly micro-organisms, which are sprayed between the layers of the paper.
Enviroplus Bioactive® Toilet Paper treated with BATP® naturally cleans, protects and maintains pipes and septic tanks
Not only is it safe for personal use and the environment, Enviroplus Bioactive Toilet Paper also prevents unpleasant odours, cleans pipes and reduces the need for costly frequent purging operations. With regular use you will start to see significant results in just four weeks, such as reducing sewage and septic cleaning and cutting down maintenance costs. With ongoing use of the paper, the cleaning action never ends.
With regular use of Enviroplus Bioactive® Toilet Paper you’ll have clean pipes in just four weeks
We have your cheese needs covered
Cheddar Cheese
Soft White Cheese
One of Australia’s most popular cheeses, there is a cheddar for every taste – from milky and buttery to rich, crumbly aged cheddars. In the traditional cheese making process, blocks of cheese are stacked on top of each other, like bricks, releasing moisture and creating the unique cheddar texture.
As this cheese ages, its texture changes from smooth and pliable to dry and crumbly and its flavour develops to become rich and sharp. Serve with Quince paste, green apples or walnuts, or simply enjoy this versatile and tasty cheese on a slice of fresh, crusty sourdough.
The most elegant of cheeses, Soft White cheeses deserve pride of place on a cheese platter but also lend their creamy complexity to many wonderful dishes. Add a little Brie or Camembert to stuffing for roast chicken or turkey – delicious when combined with chopped apricots and pistachios. Layer caramelised onion, smoked chicken slices and wedges of Brie onto puff pastry and bake until golden or simply serve as a BBLT – with Brie, bacon, lettuce and tomato on toasted bread.
Blue Cheese
With its curious appearance and distinctive aroma, Blue cheese is a full flavour experience. Toss a bit of Blue and a little cream through hot pasta with crisp bacon, baby spinach leaves and toasted walnuts. Stir through a bit of Blue and fresh basil into risotto for a piquant touch. Wrap steamed asparagus with prosciutto, drizzle with extra virgin olive oil and a little crumbled Blue. Blend Blue with mascarpone for a simple dip or dollop over potatoes, steak or bruschetta or try a slice of Blue over chargrilled steak drizzled with balsamic glaze.
NO ORDINARY ISLAND. NO ORDINARY CHEESE.
Goodman Fielder Food Service –Ingredients for Success
Everything we do at Goodman Fielder Foodservice is about providing you with premium quality ingredients in line with valuable resources and information to maximise your business – assisting you in delivering food excellence to your customers.
Our extensive foodservice range includes well-known brands such as Meadow Lea, White Wings, Pampas, Helga’s, ETA, Crisco, Simply, Cornwell’s, Holbrook’s and Praise as well as our newer additions, Quality Bakers Australia (QBA) Artisan bread range and Fortune Biryani Special Basmati Rice and Fragrant Jasmine Rice. With our entire fridge, freezer and pantry in front of you, we will back your creation for every occasion.
A key focus and passion for us is food wastage. We recognise it is a growing issue across the nation and while we strive to supply the freshest of products, we see the necessity of frozen options to assist controlling your waste. So you only use what you need at that time.
Our brand new QBA Milk Buns, which have taken the burger world by storm, is part of our thaw and serve range, which is specially developed to create a true already-baked finish. Other frozen baking product include our hand stretched Turkish Loaf and stone baked Ciabatta range. We also supply a variety of frozen pastries that are ideal for anything from a traditional pie to a delicate dessert.
At Goodman Fielder Food Service, we are dedicated to meeting the changing needs of the food industry, both in our products and our services. By creating a community through our digital platforms, which are inspired by chefs, we are able to share recipes, new product applications, cooking techniques, product reviews, and seasonal and cuisine trends. We get the most out of our internal resources and industry experts for their insights on product yield and upkeep as well as sitting down with renowned chefs who touch on topics such as the shortage of chefs, their journey to success and robotic influences, just to name a few.
Recently, we spoke with General
Manager of Barnacle Bill in South Australia, Angelo Karakousis, where he revealed his top four tips on how to get the most out of your cooking oils in the busy kitchen. He says “there’s nothing worse than serving a piece of deep fried food that’s oily and soggy, which is why it is important to treat your oils correctly. If you look after your oils with care, the foods that you dish up – and spend time preparing – will present the best flavours it has to offer. You should regularly filter your oils; don’t mix foods together. Make sure the oil temperature isn’t too high
and ensure you’re not overloading the fryer.” More details can be found on the Goodman Fielder Foodservice website.
To support the industry, we launched an initiative which encourages all chefs to innovate and create something we’ve never seen before, and to design those dishes they’ve only ever dreamt about. As a celebration of culinary excellence, Chefology was founded to fire up the passion of chefs across the country. As we challenge the innovation of food and build on our support system, keep an eye out for our ingredients for success.
With our entire fridge, freezer and pantry in front of you, you can’t go wrong. Our trusted brands are behind your creations, every step of the way.
SPOTLIGHT ON RICE.
Biryani Special Basmati Rice, grown in the Himalayan foot hills of India and Fragrant Jasmine Rice, cultivated in the North East of Thailand.
Simpson Farms Farmers and Innovators.
Simpson Farms Pty Ltd is an Australian owned and operated family business based in Childers, Queensland. The story of Simpson Farms begins back in 1969, when husband and wife team Ron and Fay Simpson started up a tomato and sugar cane operation near Bundaberg.
By the late 1980s, the couple had expanded their operation and founded Goodwood Plantation, which has since grown to become Australia’s largest producing avocado orchard. Presently managed by the next generation – Ron and Fay’s four daughters and their husbands – Simpson Farms is the country’s largest producer of fresh pack avocados, and the property now encompasses 900 hectares of orchard.
Producing over 2 million trays of fresh product at full maturity, Simpson Farms is also Australia’s largest producer of processed avocado products, producing over 1,500 tonnes annually.
Director John Walsh recently described how it goes even deeper than that. “Having the land,” says Mr. Walsh “is the most important base for our business… Simpson Farms is a farming family and values its connection to the land and the trees and its place in the farming community.” He describes the company as having “strong ties to the rural industry and the community around it,” and this is clearly evident in the mindful way Simpson Farms operates. Harvesting at Simpson Farms is done by hand, with cherry pickers and a ground crew, and only when strict maturity standards have been met. The company keeps its processing facilities close to the orchards themselves, to minimise cost and impact on the environment. And it focuses on safety and quality at every step in the chain.
Simpson Farms focuses its efforts on the planting, growing, harvesting and packing of Hass, Shepard, Wurtz and Reed Avocados. Once picked, the fruit is returned to either of the company’s two accredited packing facilities. The Goodwood packing operation boasts a 4500 square metre facility, featuring the latest computerised grading equipment including a new “Com-
pac” 6 lane sorter, one of only 6 in Australia, in-line sticker application and a sealed loading dock, which provides access to the 360 square metre cold room. Another 216 square metres of cold room space is used for pre-cooling and bin storage. The Goodwood shed does pre-pack avocados for the retail market. As Simpson Farms’ primary fresh pack shed, the Goodwood facility is Australia’s leading avocado packing facility.
As any company working in the food sector can attest, safety and quality are top priorities. At Simpson Farms, this is no exception. In all of its operations, the company maintains a high standard of quality by adhering to strict HACCP guidelines and food grade processes. Simpson Farms is accredited to SQF 2000 level 3, and both its packing facilities are ICA-03 and ICA-19 accredited. As a national distributor, Simpson Farms employs strict treatment regimes to ensure compliance with interstate protocols whilst providing a safe product for the national market.
In addition to enjoying a vibrant workplace culture, Simpson Farms also benefits from long term relationships with both its suppliers and its customers. We have suppliers and customers that work closely with us to improve and develop the chain required to get the products to the marketplace.”
The company takes customer needs into account when developing new products; this is an “integral in all aspects of the business.” This drive for innovation and keen understanding of the marketplace has kept Simpson Farms at the leading edge of technology, and has led to the creation of unique products, such as the company’s Chunky Avocado and Seasoned Avocado Pulp designed to be used as a fresh avocado replacement product with certainty, no labour, and no wastage.
If there is a message Simpson Farms would like to convey, it is that being a market leader in its field has not made it complacent. The company is committed to delivering the highest quality in its products, and is continually evolving and improving to meet that goal.
This is why we keep investing in HPP technology (High Pressure Processing) cold pasteurisation. Our new state of the art manufacturing located in Bundaberg Qld commenced operations in April 2017. This has enabled Simpson Farms to now HPP (High Pressure Processing) cold pasteurisation their entire range of products. Simpson Farms constantly aims to diversify into new markets and products… and will continue to work hard to meet customer demands and provide security for its staff, suppliers and customers for the future.
If you are from the Foodservice, Corporate, QSR, Industrial or Export arenas please contact us we are here to make both our businesses a success. www.simpsonfarms.com.au
We’ve
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Pita Wraps
Pizza Bases
Portion Breads
Corn Chips
Burger Buns
Salsa
Aussie run and owned, Hank’s Food focuses on using only the highest
ingredients and old school techniques of handcrafting jams, chutneys and soups. Gourmet and made on Sydney’s Northern Beaches, Hank’s Food has been created using original recipes for over 20 years.
We’re a proudly Australian owned company committed to making reliable quality fats and oils, and helping grow your foodservice and bakery business.
Supporting cafes, takeaway businesses, catering companies and distributors with great oils and spreads backed with personal service and on call support. www.peerlessfoodservice.com.au
We’ll help grow your baking business with our trusted quality margarines and shortenings; and with our technical support, service, recipes and promotions. www.eoibakery.com.au
For all your Foodservice, Bakery, Retail, Export or Ingredients needs, contact Peerless Foods on 1800 986 499 or visit: www.peerlessfoods.com.au
Subscribe to Winestate and save – special hospitality guide offer - $40 for 6 issues PLUS our coffee-table format Annual issue FREE!
Subscribers also receive free entry into Winestate public tastings held around Australia – come along and sample the wines you’ve read about!
Offer expires June, 2018 - Australia Only
Spiral Foods – this earth, this food . . .
It was Melbourne in the 70’s. There were few health food shops and little in the way of alternative food stores. Spiral Foods began from a hippie collective with desire to follow an alternative, Macrobiotic way of eating, so they travelled to Japan to source new foods. Since then there have been many changes in eating patterns and fads but Spiral has maintained true to its roots. Today, Spiral Foods is Australia’s leading supplier of quality Foods with an emphasis on Organics and Traditional. Japanese products still make up the core of Spiral’s products from some of the most traditional manufactures in Japan. Spiral sources products made by people with a passion for wholesome traditional foods of the highest standards and quality, whilst, keeping alive the cultural traditions involved in the making of the products, such as the Cedarwood OKE barrels made specifically for fermenting Shoyu and Tamari for over 2 years.
Some classic staples in the Spiral range:
Genuine Tamari
Originally Tamari (wheat free) was made from the liquid that exudes from Hatcho (soybeans only) miso when it ferments. Today TAMARI is a carefully brewed ‘soybean only’ soysauce. Tamari has a stronger taste and aroma as well as a thick rich texture. It is mainly produced in Aichi Prefecture, central western Japan, and has the same nutritional value as Shoyu. It’s ideal as a dipping sauce for sushi and sashimi, teriyaki or as a seasoning for crackers or steamed dishes.
Organic Tamari
Spiral Foods’ Organic Tamari is truly a step back in history. It is naturally fermented from organic whole soybeans, water and sea salt. The resulting sauce has a stronger flavour and aroma than shoyu. Tamari is wheat free and traditionally used as a cooking and dipping sauce. It's rich in amino acids and high in protein.
True Shoyu
Shoyu is the standard in the Japanese soy sauce industry. About 85% of the total soy sauce consumed is Shoyu. Shoyu is an all-purpose seasoning. Spiral Foods True Shoyu is naturally fermented for three years and is made from whole soybeans, wheat, natural sea salt, and water. It is
high in B vitamins, protein, amino acids and enzymes, stimulating digestive fluids in the stomach. In Japan, Shoyu sells approximately 10 bottles to every 1 of Tamari (Wheat Free) in Japan. True Shoyu does not contain any colour or flavour enhancers.
Organic Shoyu is naturally fermented from organic whole soybeans.
Mirin
Often called ‘the mother of taste’, in that it controls all other flavours when cooking. Spiral Foods Mirin is a natural rice seasoning with a rounded mild sweet taste and contains amino acids, vitamins and enzymes. Its delicate alcohol content tenderizes fish and meat, while imparting body and a rich sweetness unavailable from sugar. It adds flavour and shine to steamed fish, noodle soups, steamed vegetables, meat and teriyaki chicken.
Organic Brown Rice Vinegar
Rice vinegar is made using the same process as making sake. Sake is made in the first fermentation process and vinegar is made in the second fermentation process called "acetic acid fermentation" by Acetobacter. In the first fermentation, steamed rice, Koji and water are combined. Over time the glucose in the grain disintegrates, forming saccharified Moromi. A live enzyme called "shubo" is added which changes the sugar into alcohol. This process takes one month. In the second fermentation, sake is mixed with seed vinegar (rice vinegar with pure Acetobacter) and heated to grow Acetobacter's membrane. Rice vinegar takes two weeks to complete its fermentation.
Sesame Oil
Our Sesame oil is dark in colour and rich in sesame flavour, that quintessential taste of
Asia comes from the sesame seeds. Spiral toasted sesame oil is expeller pressed and extracted by a specialized method of filtration, without the use of chemicals. Therefore, unlike commercialized products, sesame oil maintains its abundance of the original unsaturated fatty acid "linoleic acid," vitamins, and minerals, making our sesame oil not only more flavourful but also richer, cleaner and nutritiously superior. Delicious
Yuzu Ponzu
Spiral Foods Yuzu Ponzu is a tasty tangy seasoning that combines shoyu, rice vinegar and mirin (rice cooking wine) with the citrus juices of the sudachi and yuzu fruits. Ponzu is often used for salad dressings, tempura broth or as a dipping sauce for fish or steamed vegetables and has a low calorie count. The fruits are cultivated with neither agricultural chemicals nor chemical fertilizers. Juiced by hand, they contain activated vitamin C and citric acid. The broth is made from the highest quality Kombu and shiitake mushroom. Add a few drops of our Ponzu into drinks or dishes to quickly recover from the weariness of the summer heat.
Plum Vinegar
Japanese Umeboshi Plum Vinegar is not really vinegar but a pleasantly tart and salty juice extracted from making pickled Umeboshi plums. As its not fermented, so suitable for yeast intolerance and contains many of the healing qualities and nutrients associated with the pickled plum. Popular as a healthy drink on hot days, plum vinegar is also suitable for French and Italian cooking as well as salad dressings and marinades. As a substitute for Brown Rice Vinegar, it can also be used for sushi rice and in pickling radish, cucumber, and other vegetables.
All these traditional ingredients form the corner stone of most Japanese sauces and marinades in differing proportions.
Spiral believes good safe wholesome food is a basic human right. Spiral Foods is proud of their contribution to help slow the unnecessary changes that are occurring to our earth, climate and oceans.
Spiral Foods continue to provide nourishment and wellbeing across the generations of people who take care about the food they eat and our earth.
The essence of Japanese cooking is in the quality of the ingredients.
Spiral’s Traditional Japanese Sauces include naturally fermented soy sauce (Tamari & Shoyu) and Mirin (Sweet cooking Rice Wine). Traditional Vinegars (Brown Rice & Sushi Vinegar), vibrant Ume Plum Vinegar and a citrus Ponzu.
Our range is sourced from small manufacturers using traditional methods who have been perfecting their craft for centuries.
Gluten Free, Certified Organic, Vegan and Kosher.
The essence of Japanese cooking is in the quality of the ingredients, especially the sauces. All have distinct differences, subtlety in flavour and form the foundation of the dishes.
Spiral’s sauce manufacture has over 1,000 years of heritage. Since a Buddhist monk brought sauce from China to Japan in the 13th century, the Japanese have refined their techniques to be the finest in the world. They bear the Spiral name. Be it a soy sauce from the picturesque island of Shodishima, where our natural ferment sauces are made in cedar vats, or an organic vinegar made from simple rice and koji, our range is a must in any Japanese kitchen. On their own they are exquisite, combined they are masterful.
SPIRAL THE JAPANESE MASTERS
this earth, this food...
Returning to Darling Harbour and the ICC Sydney is a Winner for AGE 2017
The Australasian Gaming Expo’s return to where it started 28 years ago at Darling Harbour, has been an outstanding success.
“The return of this event to Darling Harbour and the halls of the new exhibition centre created the most successful event in the history of the AGE” said Ross Ferrar, CEO of the Gaming Technologies Association, which hosted the Expo.
“This year there were 246 exhibitors, with 60 more than what we had last year” and thanks to the generous and well designed loading docks at the new venue, “exhibitors reported that the bump-in for this massive event went smoothly and that the facilities were superior to anything else they’d experienced” Ross continued.
This year saw a massive increase in visitors with the final count of 8,099 representing a 19% increase over 2016.
Once they were at the show, visitors were able to optimise their time at the event because for the first time the Expo featured digital show bags, which allowed visitors to transfer information about exhibitors to their mobile device.
“In my view, Digital Show Bags are a great success. There’s been a total of 11,967 badge “taps” at exhibitors’ stands during the first 2 days and 3,956 ‘daily digest’ emails sent to those who tapped” said Ross Ferrar.
The Australasian Gaming Expo has exhibitors from broad spectrum of hospitality suppliers. Caterers were well represented at this year’s show with Riva Ice Cream serving over 4,000 tubs of ice cream and CEO Jeff Ganter saying that “the volume of visitors seemed to be 30% up on last year and we had a particularly good showing from the hotel groups”, while around the corner at the Commercial Kitchen Company, Robert Van den Bergh commented that he too had given away about 4,000 slices of Pizza and “we achieved distribution agreements in Tasmania and New Zealand, directly as a result of the show as well as selling 6 pizza systems”.
Being a fully self-contained convention centre, the ICC allowed all associated events and functions to be held on-site and one such function was the Industry
Leader’s Dinner and for the attendees, “this event was extraordinary – from the dazzling décor, to the impeccable service, to the outstanding food” continued Ross Ferrar.
Guests were very pleasantly surprised on arrival and their evening got better with every moment. Given the high profile of the guests, it was important that they would find the event memorable, as well as of high quality. The success of the event was assured as the staff of the ICC had “bought in” to that mission, which was obvious as guests were indeed be discussing ICC Sydney’s excellence while attending the AGE on the Thursday morning.
Visitors were able to broaden their knowledge about hospitality and gaming with 1400 seats available across 7 complimentary seminars covering the latest developments in Venues, Technology, Research and Cash Management. These seminars were held in the new purpose built seminar rooms bristling with technology, with every session being well attended.
One such event was the Women in Gaming luncheon. This event was hosted
by
Nadine Grinblat, the Chief Executive of the Australasian Gaming Council who commented “A superlative, down to earth interview between local media identities Stephanie Brantz and Emma Freedman - as well as amazing hospitality from ICC Sydney - set the tone for elegantly relaxed but purposeful networking.”
“The event was about connecting like minds and people across sectors to discuss how the gaming industry can be even more progressive - not just as individual businesses but as a collaborative community that values diversity and gender equality in both staff and leadership” Nadine added.
Proving itself to be a world class event, the Australasian Gaming Expo attracted visitors from 26 countries with strong showings from the USA, UK, and more than 50 senior executives from Asia. Many overseas visitors were in awe of the standard of the new venue and the high standard of professionalism of the event’s management.
Next year’s Expo will be held from the 14th to the 16th of August, 2018 and more information is available at www.austgamingexpo.com.
Renault Kangoo: a small van that delivers large savings
Catering to small van operators with big ideas, the new more powerful and more frugal Kangoo saves you money as you drive.
Renault has transformed the Kangoo compact van into an even more powerful but also more frugal city slicker with the addition of a new, hightechnology turbocharged petrol engine.
For urban or regional hospitality operators a small van is a vital piece of their logistics armoury, a handy do-it-all vehicle for moving around everything from luggage and furniture to kitchen supplies. And with sliding doors on both sides of the van, access to even the most cramped loading areas is a cinch.
The new Kangoo petrol-engine variants are very easy to drive, with a choice of 6-speed manual or 6-speed automated gearboxes, which means everyone can benefit from the high output engine, irrespective of whether they like changing gears themselves or letting the technology take control.
With 30% more torque, with the peak delivered at lower revs, there’s a more responsive driving experience that uses less fuel. In fact, the new engine is a significant 21% more frugal than the nonturbo engine it replaces, with a combined cycle average consumption of just 6.2-litres per 100km. Compare that with what your existing van is returning.
These improvements add up to a significant saving over the average ownership period of 5 years. Less fuel used means less CO2 is emitted from the tailpipe as well, making the petrolpowered Kangoo even friendlier to drive in the city.
The Renault Kangoo has made a lot of friends in the hospitality industry over the past four or five years, just as it has across a wide variety of industries from pet care
to plumbing, solar panel installation to security services companies.
“The Kangoo has the highest share of its market of all the Renault vehicles we sell in Australia,” says Lyndon Healey, Senior Model Line Manager for Renault LCV.
“The old petrol auto was our best-selling Kangoo model and now with an extra two speeds in the new automated gearbox, we expect demand to continue to climb. It’s a really fun vehicle to drive as well.
“The new Kangoo petrol auto will be among the most affordable vans of this type on the market,” Lyndon says.
“The 2017 petrol-powered Renault Kangoo vans are quieter, safer and easier to drive. Over five years and 100,000km, the fuel savings alone will make it less expensive to own than the vehicle it replaces,” Lyndon says.
As before, the petrol Kangoo comes with the regular wheelbase body offering 3.0m3 of load space. It has a tailgate as standard but barn doors remain on the long options list that gives customers plenty of opportunity to buy the exact specification they need for their busy lives.
“We know that most Kangoo customers really rely on their Kangoo for delivery
duties, but that driving a van is not their core business activity. So to enhance their peace-of-mind we have a Renault reassurance package that majors on a long 3-year/200,000km warranty, Capped Price Servicing for the first three scheduled services at $349 each and 12 month/15,000 km service intervals. It’s a very affordable, no-fuss, low-risk van to run,” Lyndon says.
The new engine comes with an array of features not previously available in the petrol-powered range. These include Hill Start Assist and Grip Xtend, driver and passenger airbags including side airbags, cruise control and speed limiter, reverse parking sensors and an Eco Mode. For the manual transmission versions, Energy Smart Management and Stop/Start are now available.
All Kangoo petrol models also feature a cargo mat for the load area, which protects the cabin floor, helps to stop cargo moving around and reduces cabin noise.
Find out more about the new zippy Kangoo petrol powered van at www. renault.com.au or drop into one of the 52 Renault dealerships nationwide.
A lot goes into every Volkswagen van
In the event you want to shuttle customers, we have got you covered: you can choose between the 7-seater Multivan and the 9-seat Caravelle long wheelbase.
The Multivan is available in two wheelbases and two specification levels has been the people-moving companion for over 65 years.
The Multivan offers more than just space, it also provides unparalleled flexibility. All rear seats slide along the rail system and can be removed. The individual swivel seats in the second row can be optioned with integrated child booster seats. Electric sliding doors come standard across the range, making the Multivan even handier.
passion and the desire to make it on your own.
For over 65 years, Volkswagen vans have been the trusted workmatefor businesses around the world.
Packed full of innovations designed to make your work day as seamless as it is safe, Volkswagen vans will help with running your business and take care of you at the same time.
Volkswagen offers a wide range of transport solutions, so customers can choose from a huge variety of van sizes and configurations. From the small and compact 2-seater Caddy Van available in two different wheelbases and as a 5-seater Maxi Crewvan, to the new, sixth-generation Transporter with most extensive range of wheelbases and roof heights in its class; available as a 2 or 3-seater van, 5-seater Crewvan or 3-seater Single or 5 or 6-seater Dual Cab Chassis, we have a van for every business.
For the biggest of jobs, the Crafter Runner is engineered for heavy-duty use and available in two different wheelbases with a load space of 9m³ or 14m³.
We put a lot into our vans even before you do – like the latest infotainment features including AppConnect – and Bluetooth®, and driver comfort features including ergonomic height adjustable seats with lumbar support, reach and rake adjustable steering wheels, large heated electric exterior mirrors and power windows.
Cleverly thought-out storage solutions help you keep your mobile office
organized, and to ensure every trip is a safe one. Volkswagen offers innovative driver assist and safety systems such as Hill Start Assist, Cruise Control, MultiCollision Braking, Fatigue Detection*, Forward Collision with City Emergency Braking*#, Electronic Differential Lock, Electronic Stability Program and more.
Whether it’s the potent turbocharged petrol engine in our Caddy Vans – now also available with a DSG transmission - or the efficient turbo-diesel engines available on Transporter and Crafter, all Volkswagen vans provide impressive fuel consumption while boasting superior performance and excellent torque; keeping your business moving and your wallet happy.
Thanks to the 4MOTION all-wheel drive system and the optional mechanical differential lock, the Transporter TDI400 DSG is the most off-road ready vehicle in its class ensuring excellent traction, optimal handling and steering response even in difficult driving conditions.
You can further make your Caddy Van and Transporter your own by choosing from window packages or door solutions, exterior colours, optional exterior and interior packages as well as a wide range of accessories.
Large exterior side panels offer free advertising space for your marketing message too, making sure every part of a Volkswagen van is all about your business needs.
The Caravelle is our most practical people mover and can shuttle up to nine people in comfort. The modular system enables seats to be easily repositioned, and the double-folding 3-seater bench is especially handy as it can be removed to expand the luggage space in a matter of moments.
The driver’s cab in the Caravelle is equipped to cope with every challenge a busy day has to offer. High-quality materials, 3-zone climate controlled air conditioning and an advanced touchscreen infotainment system ensures the Caravelle stands out.
And the 3 years unlimited kilometers warranty as well as Volkswagen Roadside Assist come standard across the entire Commercial Vehicle and People Mover range.
* Safety technologies are not a substitute for the driver’s responsibility of the vehicle. Not available on Crafter.
# Available on Caddy Van and standard Multivan Highline and Executive only.
~ App-Connect is compatible for selected apps with the latest smartphone versions of iOS and Android. Optionally available on Caddy Van, Transporter and
Includes 92kW TSI with DSG and a corporate escapee.
The Caddy.
A lot goes into a Volkswagen van.
People who start their own small businesses put a lot into their van. Not just their supplies, but also their hard work, time and the career they left behind to follow their passion. At Volkswagen, we’ve loaded our Caddy with innovative features like a 92kW turbo charged petrol engine, DSG transmission, BlueMotion Technology, touch screen audio, with City Emergency Braking* and Adaptive Cruise Control* as optional extras. We put in so much, because you put in so much.
*Safety technologies are not a substitute for the driver’s responsibility of the vehicle.
Products & Services Directory
HOUSEKEEPING & GENERAL CLEANING
Page 64
Cleaning Chemicals
Cleaning Equipment
Cleaning Products
Commercial Vacuum Cleaners
Housekeeping Services & Supplies
KITCHEN & CATERING
Page 65
Bakery Equipment
Butchers Equipment
Catering & Kitchen Equipment
Chefs Knives & Accessories
Commercial Kitchen Appliances
Commercial Kitchen Cleaning
Commercial Kitchenware
Dishwashing Machines & Supplies
Equipment Service and Repairs
Food Display Cabinets and Counters
Glass Washing Machines
Ice Making Machines
Ovens & Cooktops
Thermometers & Probes
Soak Tanks
Utensil Washers
LAUNDRY
Page 67
Laundry Equipment
Laundry Supplies
MUSIC, GAMING & ENTERTAINMENT
Page 67
Entertainment Sales & Hire
Gaming Machines & Services
POS & MANAGEMENT
Page 67
Hospitality POS Systems
Management Systems
Menus, Dockets and Boards
Mobile POS Systems
Stationery and Office Supplies
REFRIGERATION, AIR CON & HEATING
Page 68
Commercial Air Conditioning
Commercial Freezers
Commercial Refrigeration
SAFETY & HYGIENE
Page 68
Food Safety & Hygiene
Hygiene Services
TABLETOP SUPPLIES
Page 69
Cutlery
Glassware & Stemware
Menu & Wine Lise Covers
Table Napkins
Tabletop Supplies
TRANSPORT
Page 69
Light Commercial Vehicles
Refrigeration Vehicles
Fruit Juice Suppliers
ACCOUNTING & FINANCE
Bartering
Bartercard
1300 BARTER
1300 227 837
Bartercard is a cashless business to business trade exchange. www.bartercard.com.au
n See our advert on page OBC
Finance
Bartercard
1300 BARTER 1300 227 837
Bartercard is a cashless business to business trade exchange. www.bartercard.com.au
n See our advert on page OBC
BATHROOM FIXTURES & SUPPLIES
Bathroom Cleaners & Dispensers
Diversey Australia
1800 647 779
Diversey is a leading provider of commercial cleaning, sanitation & hygiene solutions for the hospitality & healthcare industries. www.sealedair.com
n See our advert on page 26
Jasol
1800 334 679
Market leaders for all your hygiene & cleaning solutions, from chemicals to equipment, the choice is Jasol www.jasol.com.au
n See our advert on page 14-15
Paper Towels & Toilet Paper
Jasol 1800 334 679
Market leaders for all your hygiene & cleaning solutions, from chemicals to equipment, the choice is Jasol www.jasol.com.au
n See our advert on page 14-15
RapidClean 02 4721 1993
Suppliers of cleaning, packaging catering and safety products. Including Paper, Washroom, Cleaning Chemicals, Cleaning Machinery, Disposable Packaging, Gloves, Mops, Buckets, Vacuums, Bins & Liners, etc www.rapidclean.com.au
n See our advert on page 65
BEVERAGE & BEVERAGE SYSTEMS
Alcohol & Liquor Suppliers
Winestate Magazine 08 8357 9277
The ideal guide for restaurant and hospitality buyers of wine, We do the hard work for you!
www.winestate.com.au
n See our advert on page 44-45
Bar Equipment
Sous Vide Australia 03 8560 6360
Suppliers of Polyscience sous vide equipment, Clifton waterbaths, Henkelman vacuum machine, Sous Vide Australia thermometers, induction cooking, food smoking, JOM commercial sous vide, JetChill, sous vide training and consultancy. www.sousvideaustralia.com
n See our advert on page 21
Barista
Coffee Works Express 02 9533 2693
For all your Espresso Equipment Solutions & Technical Service.
www.cwe.com.au
n See our advert on page 8
Beverage Systems
Coffee Works Express 02 9533 2693
For all your Espresso Equipment Solutions & Technical Service.
www.cwe.com.au
n See our advert on page 8
Coffee & Commercial Machines
Coffee Works Express 02 9533 2693
For all your Espresso Equipment Solutions & Technical Service. www.cwe.com.au
n See our advert on page 8
HIT Equipment 1300 856 970
Importers of cutlery polishing machines, glass polishers, cutlery wrappers, cutlery washers, vacuum sealing machines, and orange juicers.
www.hit-equipment.com.au
n See our advert on page 22
Juice World 02 9681 4111
(Special Lemon Australia)
We distribute our juices fresh and chilled daily with the added assurance the delivery is made on time to your business. Juice World has a certified HACCP based food safety system.
www.juiceworld.net.au
n See our advert on page 41
Tea Bag & Leaf Tea Supplies
RapidClean 02 4721 1993
Suppliers of cleaning, packaging catering and safety products. Including Paper, Washroom, Cleaning Chemicals, Cleaning Machinery, Disposable Packaging, Gloves, Mops, Buckets, Vacuums, Bins & Liners, etc www.rapidclean.com.au
n See our advert on page 65
Wine & Champagne Suppliers
Winestate Magazine 08 8357 9277
The ideal guide for restaurant and hospitality buyers of wine, We do the hard work for you!
www.winestate.com.au
n See our advert on page 44-45
Wine Importers & Merchants
Winestate Magazine 08 8357 9277
The ideal guide for restaurant and hospitality buyers of wine, We do the hard work for you!
www.winestate.com.au
n See our advert on page 44-45
n
15/02/2016 12:39:23 PM
Australasian Gaming Expo 02 9211 7430 14-16 August 2018. Australasian Gaming Expo is the biggest event of its type in Australia.
www.austgamingexpo.com
n See our advert on page 1, 48
Professional Services
Bartercard 1300 BARTER 1300 227 837
Bartercard is a cashless business to business trade exchange.
www.bartercard.com.au
n See our advert on page OBC
mendr 1300 811 457 Book online for kitchen equipment & refrigeration repairs.
www.mendr.com.au
n See our advert on page 23
CLOTHES, UNIFORMS & MANCHESTER
Hospitality Uniforms & Clothing
Fraser & Hughes 02 9360 4760 Australian made uniforms for the hospitality industry.
www.fraserandhughes.com.au
n See our advert on page 60
FOODSERVICE SUPPLIERS
Baked Goods
Goodman Fielder 1300 366 533
Goodman Fielder manufacture, package and distribute a diverse food portfolio. www.goodmanfielder.com.au
n See our advert on page 34-35
Letizza Pizza Bases 02 9725 3622
Australian manufacturer of hand made Letizza Pizza Bases.
www.letizza.com.au
n See our advert on page 4
Mission Foods 1800 641 529
Peerless Foods 03 9214 7777
Frying and culinary oils, catering and retail spreads and bakery ingredients.
www.peerlessfoods.com.au
n See our advert on page 43
Breakfast Foods
Hank’s Food 02 9905 9554
Aussie run and owned, Hank’s Food focuses on using only the highest quality ingredients and old school techniques of handcrafting jams, chutneys and soups.
www.hanksfood.com
n See our advert on page 40
Tip Top Foodservice 1800 086 926
Tip Top Foodservice provides quality fresh and frozen baked goods.
www.tiptop-foodservice.com.au
n See our advert on page 30
Bulk Catering Foodservice Suppliers
Juice World 02 9681 4111
and Hospitality Aprons
Fraser & Hughes 02 9360 4760
Australian made uniforms for the hospitality industry.
www.fraserandhughes.com.au
n See our advert on page 60
Mission Foods is a global leader and manufacturer of flour tortillas, corn tortillas, corn chips, pizza bases and associated products. Please contact us for more information on our great foodservice solutions.
www.missionfoods.com.au
n See our advert on page 39
Riviana Foodservice 1800 748 426
Riviana Foodservice is one of the country’s leading food importers and is proudly Australian owned. Within excess of 200 products in our portfolio marketed under well-known and trusted brands like Riviana and Garden Supreme, we are sure to meet your every need.
www.rivianafoodservice.com
n See our advert on page IFC
Tip Top Foodservice 1800 086 926
Tip Top Foodservice provides quality fresh and frozen baked goods. www.tiptop-foodservice.com.au
n See our advert on page 30
Baking
Ingredients
Goodman Fielder 1300 366 533
Goodman Fielder manufacture, package and distribute a diverse food portfolio. www.goodmanfielder.com.au
n See our advert on page 32
(Special Lemon Australia)
We distribute our juices fresh and chilled daily with the added assurance the delivery is made on time to your business. Juice World has a certified HACCP based food safety system.
www.juiceworld.net.au
n See our advert on page 41
Cheese
Lion Foodservice 1800 000 570
Lion Foodservice is a dedicated team within Lion Dairy and Drinks, supplying the ‘out of home’ market with leading brands backed by exceptional service and support.
www.lionfoodservice.com.au
n See our advert on page 32-33
Condiment
Suppliers
Hank’s Food 02 9905 9554
Aussie run and owned, Hank’s Food focuses on using only the highest quality ingredients and old school techniques of handcrafting jams, chutneys and soups.
www.hanksfood.com
n See our advert on page 40
Dairy Products
Goodman Fielder 1300 366 533
Goodman Fielder manufacture, package and distribute a diverse food portfolio. www.goodmanfielder.com.au
n See our advert on page 34-35
Lion Foodservice 1800 000 570
Lion Foodservice is a dedicated team within Lion Dairy and Drinks, supplying the ‘out of home’ market with leading brands backed by exceptional service and support. www.lionfoodservice.com.au
n See our advert on page 32-33
Disposable Packaging
RapidClean 02 4721 1993
Suppliers of cleaning, packaging catering and safety products. Including Paper, Washroom, Cleaning Chemicals, Cleaning Machinery, Disposable Packaging, Gloves, Mops, Buckets, Vacuums, Bins & Liners, etc www.rapidclean.com.au
n See our advert on page 65
Food Packaging
Detpak 1300 362 620
Disposable paper and board packaging for the foodservice market. Product range includes hot cups, bags, wraps, window patisserie range, the I am ecoTM range and more. www.detpak.com
n See our advert on page 61
Foodservice
Carlisle Foodservice 0433 946 363 /Ammos
Carlisle is a manufacturer of industry leading foodservice products. www.carlislefsp.com.au
n See our advert on page 12-13
Goodman Fielder 1300 366 533
Goodman Fielder manufacture, package and distribute a diverse food portfolio. www.goodmanfielder.com.au
n See our advert on page 34-35
Hank’s Food 02 9905 9554
Aussie run and owned, Hank’s Food focuses on using only the highest quality ingredients and old school techniques of handcrafting jams, chutneys and soups. www.hanksfood.com
n See our advert on page 40
Juice World 02 9681 4111
(Special Lemon Australia)
We distribute our juices fresh and chilled daily with the added assurance the delivery is made on time to your business. Juice World has a certified HACCP based food safety system.
www.juiceworld.net.au
n See our advert on page 41
Letizza Pizza Bases 02 9725 3622
Australian manufacturer of hand made
Letizza Pizza Bases.
www.letizza.com.au
n See our advert on page 4
Lion Foodservice 1800 000 570
Lion Foodservice is a dedicated team within Lion Dairy and Drinks, supplying the ‘out of home’ market with leading brands backed by exceptional service and support. www.lionfoodservice.com.au
n See our advert on page 32-33
Mars Food Australia 1800 816 016
Manufacturers of MasterFoods, Dolmio, Kan-tong and Uncle Ben’s food service products. Our range covers Dressings, Mayonnaises, Relishes, Herbs & Spices and our famous squeeze-on sauces.
www.marsfoodservices.com.au
n See our advert on page 42
Good branding can inspire and influence your customers. All of Detpak’s products can be custom printed to strengthen your brand and help you stand out from the crowd.
For enquiries please contact customer service on 1300 362 620 or email packaging@detpak.com
mendr 1300 811 457
Book online for kitchen equipment & refrigeration repairs.
www.mendr.com.au
n See our advert on page 23
Peerless Foods 03 9214 7777
Frying and culinary oils, catering and retail spreads and bakery ingredients. www.peerlessfoods.com.au
n See our advert on page 43
Riviana Foodservice 1800 748 426
Riviana Foodservice is one of the country’s leading food importers and is proudly Australian owned. Within excess of 200 products in our portfolio marketed under well-known and trusted brands like Riviana and Garden Supreme, we are sure to meet your every need.
www.rivianafoodservice.com
n See our advert on page IFC
PRODUCTS & SERVICES DIRECTORY
Simpson Farms 0417 007 904
Manufacturers of avocado using HPP (High Pressure Processing) cold pasteurisation to enhance the flavour, colour, texture and prolong shelf life naturally.
www.simpsonfarms.com
n See our advert on page 36-37
Tip Top Foodservice 1800 086 926
Tip Top Foodservice provides quality fresh and frozen baked goods.
www.tiptop-foodservice.com.au
n See our advert on page 30
Frozen Foods
Tip Top Foodservice 1800 086 926
Tip Top Foodservice provides quality fresh and frozen baked goods.
www.tiptop-foodservice.com.au
n See our advert on page 30
Fruit Juice Suppliers
Juice World 02 9681 4111
(Special Lemon Australia)
We distribute our juices fresh and chilled daily with the added assurance the delivery is made on time to your business. Juice World has a certified HACCP based food safety system.
www.juiceworld.net.au
n See our advert on page 41
Lion Foodservice 1800 000 570
Lion Foodservice is a dedicated team within Lion Dairy and Drinks, supplying the ‘out of home’ market with leading brands backed by exceptional service and support.
www.lionfoodservice.com.au
n See our advert on page 32-33
Fruit Suppliers
Riviana Foodservice 1800 748 426
Riviana Foodservice is one of the country’s leading food importers and is proudly Australian owned. Within excess of 200 products in our portfolio marketed under well-known and trusted brands like Riviana and Garden Supreme, we are sure to meet your every need.
www.rivianafoodservice.com
n See our advert on page IFC
Gluten Free
Letizza Pizza Bases 02 9725 3622
Australian manufacturer of hand made Letizza Pizza Bases. www.letizza.com.au
n See our advert on page 4
Mission Foods 1800 641 529
Mission Foods is a global leader and manufacturer of flour tortillas, corn tortillas, corn chips, pizza bases and associated products. Please contact us for more information on our great foodservice solutions.
www.missionfoods.com.au
n See our advert on page 39
Simpson Farms 0417 007 904
Manufacturers of avocado using HPP (High Pressure Processing) cold pasteurisation to enhance the flavour, colour, texture and prolong shelf life naturally. www.simpsonfarms.com
n See our advert on page 36-37
Halal
Mission Foods 1800 641 529
Mission Foods is a global leader and manufacturer of flour tortillas, corn tortillas, corn chips, pizza bases and associated products. Please contact us for more information on our great foodservice solutions.
www.missionfoods.com.au
n See our advert on page 39
Simpson Farms 0417 007 904
Manufacturers of avocado using HPP (High Pressure Processing) cold pasteurisation to enhance the flavour, colour, texture and prolong shelf life naturally. www.simpsonfarms.com
n See our advert on page 36-37
Herbs and Spices
Mars Food Australia 1800 816 016
Manufacturers of MasterFoods, Dolmio, Kan-tong and Uncle Ben’s food service products. Our range covers Dressings, Mayonnaises, Relishes, Herbs & Spices and our famous squeeze-on sauces. www.marsfoodservices.com.au
n See our advert on page 42
Jam Suppliers
Hank’s Food 02 9905 9554
Aussie run and owned, Hank’s Food focuses on using only the highest quality ingredients and old school techniques of handcrafting jams, chutneys and soups.
www.hanksfood.com
n See our advert on page 40
Kosher Products
Simpson Farms 0417 007 904
Manufacturers of avocado using HPP (High Pressure Processing) cold pasteurisation to enhance the flavour, colour, texture and prolong shelf life naturally.
www.simpsonfarms.com
n See our advert on page 36-37
Oils & Fats
MOI’s Fryola range of deep frying oils are heavy duty, long life deep frying oils that are cholesterol free, virtually trans fat free and don’t impart sticky gum residue to the deep fryer.
07 3274 5837 www.moiaust.com
Goodman Fielder 1300 366 533
Goodman Fielder manufacture, package and distribute a diverse food portfolio. www.goodmanfielder.com.au
n See our advert on page 34-35
Peerless Foods 03 9214 7777
Frying and culinary oils, catering and retail spreads and bakery ingredients. www.peerlessfoods.com.au
n See our advert on page 43
MOI’s current rice products are Royal Jasmine Rice and White Rice Parboiled.
Pasta &
Sauce Suppliers
Mars Food Australia 1800 816 016
Manufacturers of MasterFoods, Dolmio, Kan-tong and Uncle Ben’s food service products. Our range covers Dressings, Mayonnaises, Relishes, Herbs & Spices and our famous squeeze-on sauces. www.marsfoodservices.com.au
n See our advert on page 42
Portion Control (PCPs)
Mars Food Australia 1800 816 016
Manufacturers of MasterFoods, Dolmio, Kan-tong and Uncle Ben’s food service products. Our range covers Dressings, Mayonnaises, Relishes, Herbs & Spices and our famous squeeze-on sauces. www.marsfoodservices.com.au
n See our advert on page 42
Rice
Mars Food Australia 1800 816 016
Manufacturers of MasterFoods, Dolmio, Kan-tong and Uncle Ben’s food service products. Our range covers Dressings, Mayonnaises, Relishes, Herbs & Spices and our famous squeeze-on sauces.
www.marsfoodservices.com.au
n See our advert on page 42
MOI International 07 3274 5837
MOI’s product range includes Fryola deep frying oils, bakery shortenings, margarines and rice products. Our range is of high quality at a very competitive price. www.moiaust.com
n See our advert on page 62
Riviana Foodservice 1800 748 426
Riviana Foodservice is one of the country’s leading food importers and is proudly Australian owned. Within excess of 200 products in our portfolio marketed under well-known and trusted brands like Riviana and Garden Supreme, we are sure to meet your every need.
www.rivianafoodservice.com
n See our advert on page IFC
Mission Foods is a global leader and manufacturer of flour tortillas, corn tortillas, corn chips, pizza bases and associated products. Please contact us for more information on our great foodservice solutions.
www.missionfoods.com.au
n See our advert on page 39
Vegetables
Simpson Farms 0417 007 904
Manufacturers of avocado using HPP (High Pressure Processing) cold pasteurisation to enhance the flavour, colour, texture and prolong shelf life naturally.
www.simpsonfarms.com
n See our advert on page 36-37
FURNITURE, FURNISHINGS & FITOUTS
Bar Furniture & Fitouts
Hospitality Furniture 03 9421 6608 Concepts
We are the one stop best price for all of your chairs, stools, tables, custom built dry bars, booth/banquette seating or we can plan your entire fit-out.
www.hospitalityfurniture.net.au
n See our advert on page 20
Café
& Restaurant
Design & Fitout
Hospitality Furniture 03 9421 6608 Concepts
We are the one stop best price for all of your chairs, stools, tables, custom built dry bars, booth/banquette seating or we can plan your entire fit-out.
www.hospitalityfurniture.net.au
n See our advert on page 20
Uniwell POS Australia 1300 864 935
Customised Uniwell4POS touchscreen point of sale systems.
www.uniwell4pos.com.au
n See our advert on page 27
14-16 August 2018. Australasian Gaming Expo is the biggest event of its type in Australia.
www.austgamingexpo.com
n See our advert on page 1, 48
Select Concepts 1300 778 243 At Select Concepts we design & manufacture Staging Systems & Accessories ideal for the Australian entertainment, event & marketing industries. www.selectconcepts.com.au
n See our advert on page 26
Hospitality & Restaurant Furniture
Specialty Products Group 07 3279 1644
Specialty Products Group is Australia’s No. 1 supplier of Umbrellas and Branded Barriers. We provide unequalled supply options to cater for the tightest of budgets & turnarounds, to the cost effective supply of even the biggest quantity requirement.
www.specialtyproductsgroup.com.au
n See our advert on page 59
Outdoor Restaurant & Bar Furniture
Specialty Products Group 07 3279 1644
Specialty Products Group is Australia’s No. 1 supplier of Umbrellas and Branded Barriers. We provide unequalled supply options to cater for the tightest of budgets & turnarounds, to the cost effective supply of even the biggest quantity requirement.
www.specialtyproductsgroup.com.au
n See our advert on page 59
Tables, Chairs & Cushions
Hospitality Furniture 03 9421 6608 Concepts
We are the one stop best price for all of your chairs, stools, tables, custom built dry bars, booth/banquette seating or we can plan your entire fit-out.
www.hospitalityfurniture.net.au
n See our advert on page 20
Pasta
GUEST SUPPLIES & SERVICES
Disposable Packaging
Chanrol
02 9831 2188
Manufacturers & Importers of Disposable Plastic & Paper Food Packaging. www.chanrol.com
n See our advert on page 17
Detpak
1300 362 620
Disposable paper and board packaging for the foodservice market. Product range includes hot cups, bags, wraps, window patisserie range, the I am ecoTM range and more.
www.detpak.com
n See our advert on page 61
Shoe Shine Machines
The Cosmo plus is the most popular commercial shoe shine system in the world!
Strong, tough and solid!
Just press the handle to activate the motor and you’re ready to have instant shiny shoes in seconds.
Specialist centre for the foods, tourism, hospitality and events industries. www.angliss.edu.au
n See our advert on page 6
Books & Manuals
Winestate Magazine 08 8357 9277
The ideal guide for restaurant and hospitality buyers of wine, We do the hard work for you!
www.winestate.com.au
n See our advert on page 44-45
Courses & Training
Sous Vide Australia 03 8560 6360
Suppliers of Polyscience sous vide equipment, Clifton waterbaths, Henkelman vacuum machine, Sous Vide Australia thermometers, induction cooking, food smoking, JOM commercial sous vide, JetChill, sous vide training and consultancy. www.sousvideaustralia.com
n See our advert on page 21
TAFE NSW 1300 360 601
- Sydney Institute
Sydney TAFE training hospitality professionals for over 120 years. www.sydneytafe.edu.au
n See our advert on page 6
William Angliss Institute 03 9606 2111
Specialist centre for the foods, tourism, hospitality and events industries. www.angliss.edu.au
n See our advert on page 6
Online Training
TAFE NSW 1300 360 601
- Sydney Institute
1300 360 601
Sydney TAFE training hospitality professionals for over 120 years. www.sydneytafe.edu.au
n See our advert on page 6
Sydney TAFE training hospitality professionals for over 120 years. www.sydneytafe.edu.au
n See our advert on page 6
&
Jasol 1800 334 679
Market leaders for all your hygiene & cleaning solutions, from chemicals to equipment, the choice is Jasol www.jasol.com.au
n See our advert on page 14-15
Cleaning Equipment
Edco
02 9557 4411
Suppliers of Edco Cleaning Products, Numatic International cleaning equipment, primaster hand held battery floor scrubber, Technica upright vacuum cleaners and Mirage contra-rotating floor scrubbers. www.edco.net.au
www.intervac.net.au
n See our advert on page 18
Shoe-Shine 1300 628 104
Automatic commercial shoe shine system that’ll provide shiny, glossy shoes in under 10 seconds. Best of all it’s completely hands free! www.shoe-shine.com.au
n See our advert on page 64
Cleaning Products
Jasol
1800 334 679
Market leaders for all your hygiene & cleaning solutions, from chemicals to equipment, the choice is Jasol www.jasol.com.au
n See our advert on page 14-15
02 9557 4411
Suppliers of Edco Cleaning Products, Numatic International cleaning equipment, primaster hand held battery floor scrubber, Technica upright vacuum cleaners and Mirage contra-rotating floor scrubbers. www.edco.net.au
www.intervac.net.au
n See our advert on page 18
Housekeeping Services & Supplies
Edco 02 9557 4411
Suppliers of Edco Cleaning Products, Numatic International cleaning equipment, primaster hand held battery floor scrubber, Technica upright vacuum cleaners and Mirage contra-rotating floor scrubbers. www.edco.net.au
www.intervac.net.au
n See our advert on page 18
KITCHEN & CATERING
Bakery Equipment
Mitcham Trading 1800 000 996
Mitcham Trading manufactures trolley covers for the aged care, hospital, bakery and hospitality industries www.mitchamtrading.com.au
n See our advert on page 24
Unox Australia 03 9876 0803
Combi ovens and professional cooking systems.
www.unoxaustralia.com.au
n See our advert on page 10-11
Butchers Equipment
Unox Australia 03 9876 0803
Combi ovens and professional cooking systems.
www.unoxaustralia.com.au
n See our advert on page 10-11
Victorinox Australia 1800 808 971
Victorinox Professional Knives stand out due to their high-quality, durable materials and ergonomic design, as well as being carefully developed for their intended purpose. Thanks to the broad product range, every professional will find the right knife for his or her specific requirements. www.victorinox.com
n See our advert on page 3
Catering & Kitchen Equipment
Carlisle Foodservice 0433 946 363 /Ammos
Carlisle is a manufacturer of industry leading foodservice products. www.carlislefsp.com.au
n See our advert on page 12-13
HIT Equipment
1300 856 970
Importers of cutlery polishing machines, glass polishers, cutlery wrappers, cutlery washers, vacuum sealing machines, and orange juicers.
www.hit-equipment.com.au
n See our advert on page 22
Mitcham Trading 1800 000 996
Mitcham Trading manufactures trolley covers for the aged care, hospital, bakery and hospitality industries www.mitchamtrading.com.au
n See our advert on page 24
Oz Tank 1300 66 88 66
Your ultimate cleaning solution. The original and still the No. 1 soak tank system for the kitchen. Ask us how to save you time, money, labour, chemicals and water. www.oztank.com.au
n See our advert on page 25
Rollex Australia 1300 943 947
Finest European-made cooking and packaging equipment. www.rollex.com.au
n See our advert on page 27
Sous Vide Australia 03 8560 6360
Suppliers of Polyscience sous vide equipment, Clifton waterbaths, Henkelman vacuum machine, Sous Vide Australia thermometers, induction cooking, food smoking, JOM commercial sous vide, JetChill, sous vide training and consultancy. www.sousvideaustralia.com
n See our advert on page 21
Unox Australia 03 9876 0803 Combi ovens and professional cooking systems. www.unoxaustralia.com.au
n See our advert on page 10-11
Victorinox Australia 1800 808 971
Victorinox Professional Knives stand out due to their high-quality, durable materials and ergonomic design, as well as being carefully developed for their intended purpose. Thanks to the broad product range, every professional will find the right knife for his or her specific requirements.
www.victorinox.com
n See our advert on page 3
Chefs Knives & Accessories
Fraser & Hughes 02 9360 4760
Australian made uniforms for the hospitality industry.
www.fraserandhughes.com.au
n See our advert on page 60
Victorinox Australia 1800 808 971
Victorinox Professional Knives stand out due to their high-quality, durable materials and ergonomic design, as well as being carefully developed for their intended purpose. Thanks to the broad product range, every professional will find the right knife for his or her specific requirements. www.victorinox.com
n See our advert on page 3
Commercial Kitchen Applicances
Sous Vide Australia 03 8560 6360
Suppliers of Polyscience sous vide equipment, Clifton waterbaths, Henkelman vacuum machine, Sous Vide Australia thermometers, induction cooking, food smoking, JOM commercial sous vide, JetChill, sous vide training and consultancy. www.sousvideaustralia.com
n See our advert on page 21
Commercial Kitchen Cleaning
Oz Tank 1300 66 88 66
Your ultimate cleaning solution. The original and still the No. 1 soak tank system for the kitchen. Ask us how to save you time, money, labour, chemicals and water. www.oztank.com.au
n See our advert on page 25
Commercial Kitchenware
SKOPE 1800 121 535
SKOPE manufactures commercial refrigeration and foodservice products for the hospitality sector, from restaurants, bars and conference facilities to commercial kitchens, supermarkets, convenience stores and everything in between.
www.skope.com
n See our advert on page 68
Victorinox Australia
808 971
Victorinox Professional Knives stand out due to their high-quality, durable materials and ergonomic design, as well as being carefully developed for their intended purpose. Thanks to the broad product range, every professional will find the right knife for his or her specific requirements. www.victorinox.com
n See our advert on page 3
Dishwashing Machines & Supplies
Diversey Australia
647 779
Diversey is a leading provider of commercial cleaning, sanitation & hygiene solutions for the hospitality & healthcare industries.
www.sealedair.com
n See our advert on page 26
Global Tapware
852 515
Manufacturers of high quality, high performing, pre-rinses and commercial tapware. Supplied in either stainless steel or chrome.
www.globaltapware.com.au
n See our advert on page 59
Equipment Service and Repairs
Book online for kitchen equipment & refrigeration repairs. www.mendr.com.au
n See our advert on page 23
Food Display Cabinets and Counters
Baker Refrigeration
Baker Refrigeration has been providing innovative refrigeration solutions to the Australian market for over 82 years. With world leading brands such as AHT, Bonnet Neve, Euro’cryor, Criocabin, Manitowoc, Iarp, Tecfrigo & Ubert we can provide the right solution for your refrigeration and ice machine needs.
www.ajbaker.com.au
n See our advert on page 19
Williams Refrigeration
Australia Pty Ltd
Williams Refrigeration is a proud Australian manufacturer producing world class products for our markets.
www.williamsref.com.au
n See our advert on page 16
Glass Washing Machines
Equipment
Importers of cutlery polishing machines, glass polishers, cutlery wrappers, cutlery washers, vacuum sealing machines, and orange juicers.
www.hit-equipment.com.au
n See our advert on page 22
Ice Making Machines
Refrigeration
Baker Refrigeration has been providing innovative refrigeration solutions to the Australian market for over 82 years. With world leading brands such as AHT, Bonnet Neve, Euro’cryor, Criocabin, Manitowoc, Iarp, Tecfrigo & Ubert we can provide the right solution for your refrigeration and ice machine needs.
www.ajbaker.com.au
n See our advert on page 19 Ovens
& Cooktops
Finest European-made cooking and packaging equipment.
www.rollex.com.au
n See our advert on page 27
Unox Australia 03 9876 0803
Combi ovens and professional cooking systems.
www.unoxaustralia.com.au
n See our advert on page 10-11
Soak Tanks
Oz Tank 1300 66 88 66
Your ultimate cleaning solution. The original and still the No. 1 soak tank system for the kitchen. Ask us how to save you time, money, labour, chemicals and water. www.oztank.com.au
n See our advert on page 25
Suppliers of Polyscience sous vide equipment, Clifton waterbaths, Henkelman vacuum machine, Sous Vide Australia thermometers, induction cooking, food smoking, JOM commercial sous vide, JetChill, sous vide training and consultancy. www.sousvideaustralia.com
1300 856 970
Importers of cutlery polishing machines, glass polishers, cutlery wrappers, cutlery washers, vacuum sealing machines, and
14-16 August 2018. Australasian Gaming Expo is the biggest event of its type in Australia.
www.austgamingexpo.com
n See our advert on page 1, 48
POS & MANAGEMENT
Hospitality POS Systems
Bepoz
000 996
Mitcham Trading manufactures trolley covers for the aged care, hospital, bakery
1300 023 769
Leading industry developer of Point of Sale solutions for the hospitality industry –restaurant, hotels, cafes, clubs, grocery – all fully customized to your venue. www.bepoz.com.au
n See our advert on page 24
Vectron 1300 832 876
Point of Sale solutions developed and customized for the hospitality industry –restaurant, hotels, cafes, clubs, grocery. www.vectron.com.au
n See our advert on page 24
Bepoz
647 779
Diversey is a leading provider of commercial cleaning, sanitation & hygiene solutions for the hospitality & healthcare industries.
023 769
Leading industry developer of Point of Sale solutions for the hospitality industry –restaurant, hotels, cafes, clubs, grocery – all fully customized to your venue. www.bepoz.com.au
n See our advert on page 24
Vectron 1300 832 876
MUSIC, GAMING & ENTERTAINMENT
Australasian Gaming Expo is the biggest event of its type in Australia.
www.austgamingexpo.com
n See our advert on page 1, 48
Point of Sale solutions developed and customized for the hospitality industry –restaurant, hotels, cafes, clubs, grocery. www.vectron.com.au
n See our advert on page 24
Uniwell POS Australia
864 935
Customised Uniwell4POS touchscreen point of sale systems. www.uniwell4pos.com.au
n See our advert on page 27
Bepoz 1300 023 769
Leading industry developer of Point of Sale solutions for the hospitality industry –restaurant, hotels, cafes, clubs, grocery – all fully customized to your venue. www.bepoz.com.au
n See our advert on page 24 Vectron 1300 832 876
Point of Sale solutions developed and customized for the hospitality industry –restaurant, hotels, cafes, clubs, grocery. www.vectron.com.au
n See our advert on page 24
Stylish menu covers and wine lists made to order in leather, cloth, and fabrics. www.menucompany.com.au
n See our advert on page 59
REFRIGERATION, AIR CON & HEATING
Commercial Air Conditioning
Baker Refrigeration 1800 423 626
Baker Refrigeration has been providing innovative refrigeration solutions to the Australian market for over 82 years. With world leading brands such as AHT, Bonnet Neve, Euro’cryor, Criocabin, Manitowoc, Iarp, Tecfrigo & Ubert we can provide the right solution for your refrigeration and ice machine needs.
www.ajbaker.com.au
n See our advert on page 19
Commercial Freezers
Baker Refrigeration 1800 423 626
Baker Refrigeration has been providing innovative refrigeration solutions to the Australian market for over 82 years. With world leading brands such as AHT, Bonnet Neve, Euro’cryor, Criocabin, Manitowoc, Iarp, Tecfrigo & Ubert we can provide the right solution for your refrigeration and ice machine needs.
www.ajbaker.com.au
n See our advert on page 19
SKOPE 1800 121 535
SKOPE manufactures commercial refrigeration and foodservice products for the hospitality sector, from restaurants, bars and conference facilities to commercial kitchens, supermarkets, convenience stores and everything in between.
www.skope.com
n See our advert on page 68
Williams Refrigeration 03 8787 4747
Australia Pty Ltd
Williams Refrigeration is a proud Australian manufacturer producing world class products for our markets.
www.williamsref.com.au
n See our advert on page 16
Commercial
Baker Refrigeration 1800 423 626
Baker Refrigeration has been providing innovative refrigeration solutions to the Australian market for over 82 years. With world leading brands such as AHT, Bonnet Neve, Euro’cryor, Criocabin, Manitowoc, Iarp, Tecfrigo & Ubert we can provide the right solution for your refrigeration and ice machine needs.
www.ajbaker.com.au
n See our advert on page 19
Williams Refrigeration 03 8787 4747
Australia Pty Ltd
Williams Refrigeration is a proud Australian manufacturer producing world class products for our markets.
www.williamsref.com.au
n See our advert on page 16
SAFETY & HYGIENE
Food Safety & Hygiene
Carlisle Foodservice 0433 946 363 /Ammos
Carlisle is a manufacturer of industry leading foodservice products. www.carlislefsp.com.au
n See our advert on page 12-13
Diversey Australia 1800 647 779
Diversey is a leading provider of commercial cleaning, sanitation & hygiene solutions for the hospitality & healthcare industries. www.sealedair.com
n See our advert on page 26
Jasol 1800 334 679
Market leaders for all your hygiene & cleaning solutions, from chemicals to equipment, the choice is Jasol www.jasol.com.au
n See our advert on page 14-15
Hygiene Services
Shoe-Shine 1300 628 104
Automatic commercial shoe shine system that’ll provide shiny, glossy shoes in under 10 seconds. Best of all it’s completely hands free!
www.shoe-shine.com.au
n See our advert on page 64
Cutlery
Chanrol
TABLETOP SUPPLIES
02 9831 2188
Manufacturers & Importers of Disposable Plastic & Paper Food Packaging. www.chanrol.com
n See our advert on page 17
Glassware & Stemware
Chanrol 02 9831 2188
Manufacturers & Importers of Disposable Plastic & Paper Food Packaging. www.chanrol.com
n See our advert on page 17
Menu & Wine Lise Covers
Menu Company 1800 223 312
Stylish menu covers and wine lists made to order in leather, cloth, and fabrics. www.menucompany.com.au
n See our advert on page 59
Table Napkins
Detpak
1300 362 620
Disposable paper and board packaging for the foodservice market. Product range includes hot cups, bags, wraps, window patisserie range, the I am ecoTM range and more.
www.detpak.com
n See our advert on page 61
Tabletop Supplies
Chanrol
02 9831 2188
Manufacturers & Importers of Disposable Plastic & Paper Food Packaging. www.chanrol.com
n See our advert on page 17
TRANSPORT
Light Commercial Vehicles
Renault Australia 1800 257 807
At Renault, we’re proud to be the manufacturer of Europe’s best range of LCV’s, due to our commitment of producing vehicles that lead their categories for efficiency, comfort and safety. www.renault.com.au
n See our advert on page 52-53
Volkswagen 1800 607 822
Commercial Vehicles
A lot goes into a Volkswagen Van. www.volkswagen.com.au
n See our advert on page 54-55
Refrigeration Vehicles
Renault Australia 1800 257 807
At Renault, we’re proud to be the manufacturer of Europe’s best range of LCV’s, due to our commitment of producing vehicles that lead their categories for efficiency, comfort and safety.
www.renault.com.au
n See our advert on page 52-53
BRAND NAMES & SUPPLIERS INDEX
BRAND NAMES & SUPPLIERS INDEX
A
Abbott's Village Bakery™ Tip Top Foodservice
AHT Baker Refrigeration
Angliss Conference William
Centre Angliss Institute
Angliss International William
Hotel School Angliss Institute
Angliss Restaurant William Angliss Institute
Australian Garlic Bread Tip Top Foodservice
Automac Rollex Australia
B
Bar Lists Menu Company
Bar Stands Menu Company
Bazaar Tip Top Foodservice
Bepoz Bepoz
Bepoz Vectron
Besser Vacuum HIT Equipment International
Bill Folders Menu Company
Biochanware Chanrol
Birkenstock Fraser & Hughes
Bizerba Rollex Australia
BNZ Coffee Grinders Coffee Works Express
Bonnet Neve Baker Refrigeration
Boss Cup™ Detpak
Breeze Barrier Specialty Products Group
Burgen Tip Top Foodservice
C Cape Umbrellas Specialty Products Group
Carlisle Carlisle Foodservice
Chanrol Chanrol
Cilmas Mirage Edco
Clax Diversey Australia
Clifton Sous Vide Australia
Compendiums Menu Company
Cornwell's Goodman Fielder
Country Life Goodman Fielder
Criocabin Baker Refrigeration
Crisco Goodman Fielder
D
Dairy Farmers Milk Lion
& Cream Foodservice
Dinex Carlisle Foodservice
Diversey RapidClean
Dolmio ® Mars Food Australia
E
Edco Edco
Eloma Rollex Australia
En Placé Riviana Foodservice
Endura Fluted Board Range Detpak
ETA Goodman Fielder
Euro'Cryor Baker Refrigeration
F
Farmers Union & Lion
Yoghurt Yoplait Foodservice
Floor Stands Menu Company
Fortune Goodman Fielder
Franke Coffee Systems Coffee Works Express
Fraser & Hughes Fraser & Hughes
Frucosol HIT Equipment International
G
Garden Supreme Riviana Foodservice
Global Knives Fraser & Hughes
Golden® Crumpets, Pancakes Tip
Pikelets & Top Foodservice
Gruppo Fabbri Rollex Australia
H
Hank's Jam Hank's Food
Hank's Chutney Hank's Food
Helga's Goodman Fielder
Henkelman Sous Vide Australia
I I am eco™ Environmental Detpak Packaging Range
Iarp Baker Refrigeration
Isomac Coffee Coffee Works Machines Express
J
JetChill Sous Vide Australia
JOM Sous Vide Australia
Juice World Special Lemon Australia
K
Kan-Tong ® Mars Food Australia
Kangoo Renault Australia
Karcher Jasol
King Island Lion Foodservice
Kloppenberg Baker Refrigeration
Kueppersbusch Rollex Australia
L
La Familigia
Goodman Fielder
Lawson's Goodman Fielder
Letizza Pizza Bases Letizza Pizza Bases
Livi RapidClean
M
Mahatma Riviana Foodservice
Manitowoc Baker Refrigeration
Marko Carlisle Foodservice
Master Renault Australia
MasterFoods ® Mars Food Australia
Mazzer Coffee Grinders Coffee Works Express
MeadowLea Goodman Fielder
Menu Covers Menu Company
Menu Master Riviana Foodservice
Mission Foods Mission Foods
Motta Barista Coffee Works Express
Assessories
N
Nicem HIT Equipment International
Nilfisk RapidClean
Numatic International Edco
O Oates RapidClean
Ocean Supreme Riviana Foodservice
Oils & Fats MOI International
P
Pail-Paks™ Detpak
Palms Riviana Foodservice
Pampas Goodman Fielder
Polyscience Sous Vide Australia
Praise Goodman Fielder
Primaster Edco
Pura Milk & Cream Lion Foodservice
Q
Qikserv Chanrol
QKIT HIT Equipment International
R Refrigeration Renault Australia
Rice Suppliers MOI International
Ripple-Wrap™ Cup Detpak
Riviana Riviana Foodservice
Rösler HIT Equipment International
Rossi Boots Fraser & Hughes
S
Sheldon & Hammond Victorinox Pty Ltd Australia
Shoe-Shine Shoe-Shine
Shun Knives Fraser & Hughes
Simpson Farms Simpson Farms
Slayer Espresso Coffee Works Machines Express
Soak Tank Oz Tank
Sous Vide Australia Sous Vide Australia
South Cape Lion Foodservice
Speedibake® Tip Top Foodservice
Suma Diversey Australia
T
Tailored Packaging RapidClean
Taski
Diversey Australia
Tasmanian Heritage Lion Foodservice
Tastic Riviana Foodservice
Tecfrigo Baker Refrigeration
Technica Edco
Thomas Dörr HIT Equipment International
Tip Top Tip Top Foodservice
Topaz Williams Refrigeration Australia
Tork Jasol
Tork RapidClean
Trafic Renault Australia
U
Ubert Baker Refrigeration
Uncle Ben's ® Mars Food Australia
Uniwell4POS Uniwell POS Australia
UniwellDirect Uniwell POS Australia
V
Valko Rollex Australia
Vans Renault Australia
Vectron Bepoz
Vectron Vectron
Vehicles Renault Australia
Victorinox Fraser & Hughes
Victorinox Commercial Victorinox
cutlery Australia
Victorinox Kitchen Victorinox
knives Australia
Victorinox Swiss Victorinox Australia
Army Pocket knives
Victorinox Travel Gear Victorinox Australia
Vitasoy Lion Foodservice
Volkswagen Caddy Van Volkswagen Commercial Vehicles
Volkswagen Caravelle Volkswagen
Trendline People Commercial Mover Vehicles
Volkswagen Crafter Volkswagen Van Commercial Vehicles
Volkswagen Multivan Volkswagen
People Mover Commercial Vehicles
Volkswagen Transporter Volkswagen Van Commercial Vehicles
W
Wega Espresso Coffee Works
Coffee Machines Express
White Wings Goodman Fielder
William Angliss Institute William Angliss Institute