DESIGN PROPOSAL : CRAFT & CUISINE HUB , KUALA KANGSAR , PERAK

UNIVERSITI SAINS MALAYSIA

project 1b:

DESIGN PROPOSAL OF PERAK CRAFT & CUISINE HUB KUALA KANGSAR , PERAK

MOHAMMAD ASRIZAL BIN MOHD HAZRI 136848 RAS306 : ARCHITECTURE STUDIO 4 2019/2020 STUDIOMASTER : DR MAZRAN ISMAIL , PROF. DR. AHMAD SANUSI HASSAN , AR. TAN BEE EU , AR. MUHAMMAD MD HASHIM

TABLE OF CONTENTS 01/ INTRODUCTION...........1 1.1 Project Introduction......................................2 1.2 Project Vision...................................................3

02/ SITE INVESTIGATION &CONTEXTUAL STUDIES..................4 2.1 Site Introduction...........................................5

06/ ENVIRONMENTAL & TECHNOLOGY STUDIES................33 6.1 Structural & Material

Consideration.............................................34 6.2 Building Technology & Services........................................................37 6.3 GBI & Enviromental Consideration............................................39

2.2 Historical Background................................7 2.3 Macro Site Analysis......................................9 2.4 Significant Site Issues................................13 2.5 Existing & Potential Activities.................13

03/ PROPOSED MASTERPLAN.............15 3.1 Proposed Masterplan..................................16

07/ FEASIBILITY STUDIES......................40 7.1 Estimated Total Construction Cost (TCC)...........................41 7.2 Estimated Total Development Cost (TDC)........................43 7.3 Estimated Gross

04/ PROJECT BACKGROUND............17 4.1 Micro Site Analysis.......................................18 4.2 Project Requirement & SOA....................19 4.3 Precedent Studies.......................................21 4.4 Design Approach & Strategies...............22 4.5 Design Intention & Site

Development Value (GDV)......................44

08/ REFERENCES............49 09/ APPENDICES............50

Response.........................................................23

05/ SCHEMATIC DESIGN.....25 5.1 Site Plan...........................................................26 5.2 Floor Plans......................................................27 5.3 Sections...........................................................30 5.4 Elevations........................................................31 5.5 Perspective Drawings.................................32

Craft & Cuisine Hub , Perak

I

CHAPTER 1 :

INTRODUCTION

1.1 PROJECT INTRODUCTION 1.2 PROJECT VISION

1

Craft & Cuisine Hub , Perak

1

1.1 PROJECT INTRODUCTION The quaint town of Kuala Kangsar, with its own charm of beautiful colonial-style coffee shops and well-preserved pre-war architecture is home of an outstanding cross-cultural communities in Southeast Asia. The town is continually undergoing intensive revival as part of the process of maintaining its unique and historic character. This effort goes along with the state tourism’s drive in promoting places of interest and heritage culture. More works are required as steps towards an urban design development to enhance the image of the town. This involves significant upgrading efforts of the existing buildings, identification of the potential roads, streets, locations or sites for project development.

The aim of the student’s project is to formulate proposals for new buildings or rehabilitations.

Suitable sites will be investigated and properly determined in the area of Ipoh Old Town, which is within Kuala Kangsar Clock Tower and Sungai Perak. It should be seen as an idea contribution to the existing effort carried out by the Perak State taking into account the projects acting as impetus for the surrounding future development.

The idea of Craft & Cuisine Hub should be designed in a way that it would reflect the rich historical and cultural identity of Kuala Kangsar, Perak. The concept should be further developed and explored to show the uniqueness of the hub and its site in blending the cultural and history in the urban area close to surrounding. The design should also address the unique relationship between the local community and incoming visitors.

Craft & Cuisine Hub , Perak

2

1.2 PROJECT VISION Kuala Kangsar is a beautiful town, typical of Perak surroundings. What is special about it is that it is surrounded by hills and mountains that contribute to the nice weather and exceptional beauty. Lately, the town has added attractions to enhance its position as a historical ecotourism site. As part of the process of preserving its unique and historical identity, The town continues to undergo an intensive revival. This effort is accompanied by national tourism efforts to promote historical sites and cultural heritage. The aim of the project is to propose a Craft and Cuisine Hub with exceptional cultural and historical significance. The hub will become a main destination for the locals and tourists seeking for the Perak’s unique traditional handicrafts and delicious local cuisines.

This building can also provide business opportunities and interesting spot for the local to cultivate creative industries.

The building will take advantage of the surrounding context of the Kuala Kangsar, the Royal Town of Perak.

Craft & Cuisine Hub , Perak

3

CHAPTER 2:

SITE INVESTIGATION & CONTEXTUAL STUDIES 2.1 2.2 2.3 2.4 2.5

SITE INTRODUCTION HISTORICAL BACKGROUND MACRO SITE ANALYSIS SIGNIFICANT SITE ISSUES EXISTING & POTENTIAL ACTIVITIES

1

Craft & Cuisine Hub , Perak

4

2.1 SITE INTRODUCTION The site is located in the quaint town of Kuala Kangsar, the royal town with its own charm of beautiful colonial-style coffeeshops and wellpreserved pre-war architecture. It is situated along Jalan Laksamana and surrounded by a series of colonial shophouses, Kuala Kangsar Community College, Taman Bandar and Sungai Perak. The land area is 8244.32 m2 , and it is in close proximity to other heritage buildings and historical spots in the town like colonial Post Office Building, Pavillion Tower, Malay College Kuala Kangsar, Istana Iskandariah and Sultan Azlan Shah Gallery.

5

Craft & Cuisine Hub , Perak

5

lot plan

LOT DETAILS LOT SIZE 8244.3 Sqm or 2.04 Acre

TERRAIN LEVEL 21.95m (72ft)

LAND USE/ BUILDING CATEGORY Commercial / Cultural Building

OTHER DEVELOPMENT CONSIDERATION Site located within Royal Town of Kuala Kangsar

location of the site Craft & Cuisine Hub , Perak

6

2.2 HISTORICAL BACKGROUND 1874

J.W.W Birch Many various foreigners were brought to Kuala Lumpur

1876

Sultan Yusuf Sharifuddin Muzaffar Shah Was the first king ti settle down at Chandan Hill

1877

Sultan Idris Murshidul Adzan Shah The name of Chandan Hill is in the name of an elephant named "Kulup CHandan"

1895

Istana Negara Perak Was the official palace of Sultan Perak at Bukit Chandan, Kuala Kangsar

1897

Sekolah Clifford Establish by the British in order to give education to the Malays understand English language

1903

Istana Hulu The Sultan Azlan Shah Gallery was officially opened by the Sultan of Perak DYMM on December 9, 2003

1905

Malay College Kuala Kangsar (MCKK) The MCKK is a boys only college built only for the royal children and the nobility

1906

SMK Raja Puan Kalsom It was the Residence of Sir Hugh Low, who serve as the Fourth British resident of Perak

1917

Masjid Ubudiah The mosque was built by the Sultan Mansur Shah while he still ill for the people of Kuala Lumpur

1926

Istana Kenangan Built by Sultan Iskandar Shah . It is called the yellow or the palace of the valley or the palace of home

Craft & Cuisine Hub , Perak

7

1933

Istana ISkandariah The palace of ISkandariah was named after Sultan Iskandariah I , the 30th Sultan of Perak

1933

Menara Pavillion The architect responsible for the successful construction of this building is Ne Con BCD

1939

Menara Jam Besar Kuala Kangsar Built for commemorating King George VI coronation in England

1941

Japanese Attack Kuala Kangsar Following British retreat , the Japanese army invaded Kuala Kangsar

1967

Big Flood It is estimated that every 15 to 20 years , Flood occur

1999

Universiti Sultan Azlan Shah Originally known as Darul Ridzuan Islamic College (KISDAR) was the brainchild of the 34th Sultan of Perak

2002

Sultan Azlan Shah Bridge The bridges connects the town of Kuala Kangsar with Sayong Village

2004

Fighter Jet Gift The king intends to share the joy of receiving this gift with the people & the city of Kuala Kangsar

2014

Big Flood It is estimated that every 15 to 20 years , Flood occur

2020

Kuala Kangsar Tourist city with a variety of local product & attractive small & medium industries

Craft & Cuisine Hub , Perak

8

2.3 MACRO SITE ANALYSIS Five urban design element

PATH

The Arterial road coming south west is Jalan Kangsar, from west is Jalan Taiping and Jalan Tun Razak. On the north is Jalan Daeng Selili while from south east is Jalan Istana.

EDGES

1

1. Jalan Taiping separates the commercial

2

& administration district

3

2. The gate acts as edges separates education and commercial district 3. Sungai Perak separates between the lands

DISTRICT

Majority of area is commercial district while the other are institutional and sport district

NODES 5 4 1. Dataran Perak

2. Jeti Kuala Kangsar

3. Dataran Vespa

4. Dataran Putra

3

4 3

2. Saudiah Restaurant

1

5. Mc Donnel Douglas A-4 Skyhawk

LANDMARK

1. Menara Jam

2

3.Church of Resurrection

4. Masjid Rizuaniah

Craft & Cuisine Hub , Perak

2

5

1

5. Pejabat Pos

9

pedestrian walkway analysis

bus route analysis

s.w.o.t analysis STRENGTH

WEAKNESS

- Kuala Kangsar is a city that has its own

- There is lack of infrastructure facilities

appeal in term of pattern on various type of

such as parking, traffic light , appropriate

old building city layout and landscaping.

pedestrian walkway, zebra crossing and

- The city is also known by the name of the

lack public transport.

royal city.

- Lack of landscaping such as green plant and place of shopping complex

OPPORTUNITY

THREAT

- To make Kuala Kangsar as a well known

- Kuala Kangsar town is a low area that

tourist spot in Perak

could cause flood and traffic congestion

- An opportunity to raise the Royal City

and drain ages problem that area not in

nickname in general

good maintenance ( Flood 2014 )

Craft & Cuisine Hub , Perak

10

infrastructure

services

Craft & Cuisine Hub , Perak

11

soil & vegetation

tree to preserve

climate

Craft & Cuisine Hub , Perak

12

2.4 SIGNIFICANT SITE ISSUE - There is lack of infrastructure facilities such as parking, traffic light , appropriate pedestrian walkway, zebra crossing and lack public transport.

- Lack of landscaping such as green plant and place of shopping complex - Kuala Kangsar is a low area which can cause flooding.

Traffic jams and drainage problems are not well maintained (2014 floods).

2.5 EXISTING & POTENTIAL ACTIVITY - Kuala Kangsar is a city which has its own charm in terms of arrangement of various types of arrangement of old buildings and landscapes.

- The city is also known as the royal city.

- Sell more areas and places of interest and commercial methods of highquality handcraft. Manufacturing and production methods generally improve the characteristics of the royal city in terms of sculpture and the use of government colors or in terms of 'architecture.

Craft & Cuisine Hub , Perak

13

CHAPTER 3 :

PROPOSED MASTERPLAN 3.1 PROPOSED MASTERPLAN

1

Craft & Cuisine Hub , Perak

14

3.1 PROPOSED MASTERPLAN

site plan scale 1 : 8000

Craft & Cuisine Hub , Perak

15

Sungai perak as located at the centre of Kuala Kangsar , had been vitalising the life of everyone lives in Royal Town However , lack of planning and development had been deterioration the quality of local life and tourism industry along Sungai Perak. Hence , reviving the charm of river is the top objective in introducing brand new masterplan. The idea of scattering the development plan all over the proposed layout helps the leas the user flow from the west part of the city to the riverfront The masterplan includes the introduction of new pedestrian walkway that connects to the riverfront making it a sweet place to visit. The various facilities also establish a connection between the locals and the city , forming a lively community. Therefore , instead of setting tourism as the aim, the proposed masterplan , set the achieve unison between citizen and the build environment , which will the become the lively image that serve as the biggest charm of the era

design process 1. IDENTIFY ELEMENT ON SITE Identify the path , node , edges , landmark and the function of district

2. DETERMINE ISSUES WITHIN THE BOUNDARY Lack of pedestrian walkway deteriorate the user flow toward the waterfront

The walkway from bus station towards the waterfront is also obstruct by heavy traffic flow The area near waterfront need a surge "oxygen"

3.NODES

The waterfront is upgraded to attract users A sport complex is proposed near waterfront to further enhance the area's recreational quality Together with the existing node . creating an open community space.

Craft & Cuisine Hub , Perak

4. RECONNECT

Connect the existing nodes , newly proposed nodes , and landmark with the comfortable covered walkway Reviving the waterfront as well as bring a dose of user to the food district and hotel district.

16

CHAPTER 4:

PROJECT BACKGROUND 4.1 4.2 4.3 4.4 4.5

MICRO SITE ANALYSIS PROJECT REQUIREMENT& SOA PRECEDENT STUDIES DESIGN APPROACH & STRATEGIES DESIGN INTENTION & SITE RESPONSE

1

Craft & Cuisine Hub , Perak

17

4.1 MICRO SITE ANALYSIS PATH

Main entrance to the site is a one way road which is coming from Jalan Laksamana and exit at Jalan Shahbandar

EDGES

Seperation between Sungai Perak ang main land.

DISTRICT

Majority area nearby the site is commercial and sport district

NODES

Node on the Craft Cuisine Hub open plaza and Stadium is place for everyone to gather.

LANDMARK

Craft and Cuisibe Hub will be centre of attraction point or landmark

Craft & Cuisine Hub , Perak

18

4.2 PROJECT REQUIREMENT & SOA - The maximum FIVE storeys (not including basement parking) building must be able to accommodate at least 800 people at any one time.

- To maximize the potential of the site, students need to plan the site layout with the proper arrangement of the building(s), landscaping, sufficient provision of car parking (including for staff & OKU) and smooth pedestrian & vehicular circulation with appropriate site entrance & exit point.

- The Craft & Cuisine Hub should be accessible by the aged, children and the disabled people.

- The building and whole development of the Craft & Cuisine Hub must consider the tropical climate of Malaysia as well as the topography condition and the historic environment of the proposed site.

Craft & Cuisine Hub , Perak

19

table of scale of accommodation ( soa ) 1

47.88

1

15.80

1 1

187.02 52.06

20 20 20 20 20 20 20

64 64 64 64 64 64 64

10 10 10 3 1 1 4 2 3 3 1

50 50 241.02 684.78 57.42 10.08 96.86 18.04 15.10 28.29 2498.22

7

53.56

5 1

19.5 4.56

1 1 1 1 1 1 1 4581.19 Craft & Cuisine Hub , Perak

20

4.3 PRECEDENT STUDIES

masjid raja haji fi sabillilah , cyberjaya

PROJECT DATA PROJECT NAME

Reflecting modern Malaysian mosque

Masjid Raja Haji Fi Sabillilah , Cyberjaya

architecture, its layout is based on a pending, or

LOCATION

the royal belt buckle, inspired by the bespoke

Cyberjaya , Selangor, Malaysia

COMPLETION DATE November 2015

SITE AREA

70,819.99 sqm

SITE AREA 11 158.36 sqm

GROSS FLOOR AREA

design of the National Mosque in Kuala Lumpur that was completed in 1965. Traditional local Malay wood carving elements from Besut, Terengganu, have been incorporated into the mosque’s mihrab and mimbar designs, featuring Semarak Api floral pattern and Quranic calligraphy.

11 158.36 sqm

Completed in 2015, the mosque was designed

BUILDING HEIGHT 2 storeys

line with Cyberjaya’s vision of a green city.

CLIENT/ OWNER

Building Index (GBI) standard, the building

Jabatan Agama Islam Selangor . Cyberjaya

ARCHITECTURE FIRM ATSA Architects Sdn. Bhd.

Craft & Cuisine Hub , Perak

by ATSA Architects as a sustainable building, in Adhering to the Platinum rating of the Green incorporated recyclable materials and energyefficient equipment to minimise energy use and maintenance costs.

21

4.4 DESIGN APPROACH & STRATEGIES

DESIGN CONCEPT

URBAN CONCEPT

Concept based on the form of " Tengkolok Diraja" as Sultan Perak are the Pioneer of the used of Tengkolok during coronation ceremony. Thus Tengkolok was replaced as the Crown. Then this practically followed by the other Sultan after that .

The project will create a new synergy in the Form of the Tengkolok slanted upward may be the best focal point for the design

city by integrating various seemingly opposing elements, and the Craft & Cuisine Hub will become a kind of landmark where

CONCEPTUAL SKETCH

the lines between private and public areas, as well as utilitarian and infrastructural elements, are blurred to create new recreational spaces and experiences.

The objective is to create a stronger coherence between the life of the city and either planned or existing building structures. Public life is at the top of the agenda and great care is needed to accommodate the people using the cities.

Craft & Cuisine Hub , Perak

22

4.5 DESIGN INTENTION & SITE RESPONSE DESIGN INTENTION Kuala Kangsar Craft & Cuisine Hub area design based on expression of Historical Ecotourism of Royal Town , Perak. The main design intention is to propose the building that become an attractive point or landmark to its district or surrounding.

The craft and Cuisine Hub carefully design to blend in with the existing site context , combination of the main three space in a direction and position to catch the prevailing wind and let pass through the interior courtyard through social area. Skylight roof with

islamic ornament emphasizing natural lighting and promoting natural ventilation through the open building concept.

Landmark helps in

Creating

Adapting concept

Green buildings

To create a

creating such a

connection

element of passive

can not only

place for

mental

between the space

design ( cross

reduce or eliminate

everyone to

representation of

as the sense of

ventilation ) to

negative impacts

gather. A

the place and

adaptable and

maintain

on the

node is a

connects them

flexible that best

comfortable in the

environment, by

centralised

with the mind of

support the

building

using less water,

hub outside

people. A city

building activity

energy or natural

of the city. It’s

always grows by

resources, but they

where there’s

recreating its

can - in many cases

activity and

spatial planning as

- have a positive

the

well as the

impact on the

infrastructure

infrastructures

environment by

to support it,

residing in it

generating their own energy or increasing biodiversity.

Craft & Cuisine Hub , Perak

23

SITE ANALYSIS Architectural site analysis, is the process of evaluating a particular locations physical, mental and social characteristics with the ambition of developing an architectural solution that will both address and enhance its internal and external context.

Craft & Cuisine Hub , Perak

24

CHAPTER 5:

SCEMATIC DESIGN 5.1 5.2 5.3 5.4 5.5

SITE PLAN FLOOR PLANS ELEVATIONS SECTIONS PERSPECTIVE DRAWNG

1

Craft & Cuisine Hub , Perak

25

5.1 SITE PLAN

LEGEND :

1. Proposed Building

2. Proposed New Kuala Kangsar Waterfront

site plan scale 1 : 1000

Craft & Cuisine Hub , Perak

3. TNB Substation 4. Shoplot 26

5.2 FLOOR PLAN LEGEND :

1. Shuttle Hub

2. Main Drop Off 3. Reception 4. Lobby for Business Exhibition 5. Demonstration Area 6. Plaza/ Busking Area 7. Shoplot 8. Food Court Area 9. Kitchen 10. Loading/ Unloading Bay 11. Green Reserved 12. TNB Substation 13. Outdoor Eating Area 14. Outdoor Selling Area 15. Bicycle Hub

ground floor plan scale 1 : 800

LEGEND :

1. Car Parking

2. M/E Room 3. Toilet 4. Motorcycle Parking 5. Riser Room 6. Services Lift

basement plan scale 1 : 800

Craft & Cuisine Hub , Perak

27

4

3

LEGEND :

1. Wood Craft Area

2. Paperwork Area 3. Metal Work Area 4. Office Area

2 1

second floor plan scale 1 : 800

5

4 3

LEGEND :

1. Pottery Craft Area

2. Textile Area 3. Jewellery Area 4. Kitchen

2

5. Eating Area 1

first floor plan scale 1 : 800

Craft & Cuisine Hub , Perak

28

LEGEND :

1. Observation Deck

2. Wood Craft Area

3

3. Water Tank Room 2 1

third floor plan scale 1 : 800

aerial view Craft & Cuisine Hub , Perak

29

section a-a' scale 1 : 600

section b-b' scale 1 : 600

south west elevation scale 1 : 600

Craft & Cuisine Hub , Perak

5.3 SECTIONS 30

south east elevation scale 1 : 600

north west elevation scale 1 : 600

north east elevation scale 1 : 600

Craft & Cuisine Hub , Perak

5.4 ELEVATIONS 31

5.4 PERSPECTIVE DRAWING

EATING AREA

VIEW TOWARD PLAZA Craft & Cuisine Hub , Perak

CAFE 32

CHAPTER 6:

ENVIRONMENTAL & TECHNOLOGICAL STUDIES 6.1 STRUCTURAL & MATERIAL CONSIDERATION 6.2 BUILDING TECHNOLOGY & SERVICES 6.3 GBI & ENVIRONMENTAL CONSIDERATION

1

Craft & Cuisine Hub , Perak

33

6.1 STRUCTURAL & MATERIAL CONSIDERATION

roof to foundation scale 1 : 100

Craft & Cuisine Hub , Perak

34

material consideration BEIGE POLISH CERAMIC TILES

Beige is a colour found in nature- it makes perfect sense to compliment it with natural element.This creates an earthy aesthetic thats work in design

WALL

CONCRETE WALL WITH WHITE POLISH PLASTER

Finishes is lovely , extremely durable and easy to care. The surface effect absolutely beautiful,

FLOOR

resistance to moulds and fungus.

TIMBER CEILING

Timber ceilings deliver a broad range of benefits to the building with properties such as weather resistance, thermal performance and lack of

CEILING

electricity conduction as well as acoustic benefits .

METAL DECKING WITH FOAM

This insulated sandwich panel provides excellent thermal resistance as well as good sounds insulation. It is lightweight yet it provides excellent

ROOF

mechanical properties due to its rigid structure of PU Foam..

facade configuration There are three type of facade profile on different side of elevation in respond to sun orientation in order to maximize natural daylighting ,ventilation and view , minimize direct sunlight to avoid heat gain.

horizontal sun louvers

Timber facade with

indirect daylight natural aluminium frame offer unique ventilated

combination of aesthetic,

islamic decorative pattern frame act as both ventilator blocks and

environmental and practical shading deviced to create advantages

aesthetic element inside building

Craft & Cuisine Hub , Perak

35

exploded diagram not to scale

Craft & Cuisine Hub , Perak

36

6.2 BUILDING TECNOLOGY & SERVICES

GREEN AIR ATRIUM Wind-driven (or wind-induced) cross ventilation, where pressure differences between one side of the building and the other draw air in on the high pressure side and draw it out on the low pressure side.

Buoyancy-driven stack ventilation (the stack effect), where cooler air enters Element of passive design where cool air

the building at low level, is heated

circulation around bottom of the atrium and

by occupants, equipment, heating

surrounding space while hot air rise to the top of

systems and so on, becomes less dense

the atrium and leaves through the louvers

and so more buoyant and rises through the building to be ventilated to the

By turning the atrium into a greenhouse garden , a

outside at the top.

fresh air sink is created likened to an indoor green lung , where all public facilities benefit from scenic views and fresh air supply Craft & Cuisine Hub , Perak

37

services

the new contruction : net zero water building

NZW means using only as much water as falls on the site in question and eliminating all water quality impacts from the site, i.e., onsite treatment, eliminated runoff. On-site treatment is a decentralized method for recycling and purifying water for reuse. NZW creates a "water-neutral" building where the amount of alternative water used and water returned to the original water source is equal to the building's total water consumption.

A net zero water building (constructed or renovated) is designed to: 1. Minimize total water consumption 2. Maximize alternative water sources 3. Minimize wastewater discharge from the building, and 4. Return water to the original water source

Craft & Cuisine Hub , Perak

38

6.2 GBI AND ENVIRONMENTAL CONSIDERATION building development

WHAT IS GBI ?

The Green Building Index is an environmental rating system for buildings developed by PAM (Pertubuhan Arkitek Malaysia / Malaysian Institute of Architects) and ACEM (the Association of Consulting Engineers Malaysia). The Green Building Index is Malaysia’s first comprehensive rating system for evaluating the environmental design and performance of Malaysian buildings based on the six (6) main criterias of Energy Efficiency, Indoor Environment Quality, Sustainable Site Planning & Management, Materials & Resources, Water Efficiency, and Innovation.

The Green Building Index is developed specifically for the Malaysian tropical weather, environmental and developmental context, cultural and social needs.

Craft & Cuisine Hub , Perak

39

CHAPTER 7:

FEASIBILITY STUDIES 7.1 ESTIMATED TOTAL CONSTRUCTION COST (TCC) 7.2 ESTIMATED TOTAL DEVELOPMENT COST (TDC) 7.3 ESTIMATED GROSS DEVELOPMENT VALUE (GDV)

1

Craft & Cuisine Hub , Perak

40

Craft & Cuisine Hub , Perak

41

Craft & Cuisine Hub , Perak

42

Craft & Cuisine Hub , Perak

43

Craft & Cuisine Hub , Perak

44

Craft & Cuisine Hub , Perak

45

Craft & Cuisine Hub , Perak

46

Craft & Cuisine Hub , Perak

47

Craft & Cuisine Hub , Perak

48

CHAPTER 8:

REFERENCES

1

Craft & Cuisine Hub , Perak

49

REFERRENCES 1. Kuala Kangsar Town ( 2020 , May 14 ) , Retrieved July 12 , 2020 , from : https://en.wikipedia.org/wiki/Kuala_Kangsar_(town)

2. Sejarah Perkembangan Kuala Kangsar dan Senibina Peninggalan Penjajah Hingga Kini ( 1987/1988 ) , Retrieved July 12 , 2020 , from : http://ir.uitm.edu.my/id/eprint/6363/1/PP_MOHD.%20ZABIDI%20MOHD.%20BAZIR%2088_ 5%201.pdf

3. Berita Harian : Kuala Kangsar Kekal Sejarah Seiring Pembaharuan ( 2016, May 29 ) , Retrieved July 12 , 2020 , from : https://www.bharian.com.my/taxonomy/term/2643/2016/05/158720/kuala-kangsar-kekalsejarah-seiring-pembaharuan

4. Google Map : Kuala Kangsar ( 2020, Jul 12 ) , Retrieved Juy 12 , 2020 , from : https://www.google.com/maps/place/Kuala+Kangsar,+Perak/@4.7812173,100.7830607,11z/ data=!3m1!4b1!4m5!3m4!1s0x31cabce86c7662d5:0x24b52ce0ae1fbac5!8m2!3d4.773595!4d 100.9420448

5. Gehl : Making City for People ( 2014, Jan 8 ) , Retrieved Juy 12 , 2020 , from : https://issuu.com/gehlarchitects/docs/issuu_990_chongqing_pspl/4

6. A Study on Kevin Lynch's Urban Design Element ( 2017, JDec 1 ) , Retrieved Juy 12 , 2020 , from : https://tuengr.com/V08/153M.pdf

7. Bergen ByArena ( 2019 ) , Retrieved Juy 12 , 2020 , from : https://3xn.com/project/bergen-byarena

8. Construction Plus Asia :Masjid Raja Haji Fi Sabillilah ( 2019 ) , Retrieved Juy 12 , 2020 , from : http://www.constructionplusasia.com/my/masjid-raja-haji-fi-sabilillah-cyberjaya/

9. GBI Assessment Criteria for Non Residential New Construction (NRNC) ( 2009, April ) , Retrieved Juy 12 , 2020 , from : https://www.greenbuildingindex.org/Files/Resources/GBI%20Tools/GBI%20NRNC%20NonResidential%20Tool%20V1.0.pdf

Craft & Cuisine Hub , Perak

50

CHAPTER 9:

APPENDICES

1

Craft & Cuisine Hub , Perak

51

Craft & Cuisine Hub , Perak

52

Craft & Cuisine Hub , Perak

53

Craft & Cuisine Hub , Perak

54

Craft & Cuisine Hub , Perak

55

Craft & Cuisine Hub , Perak

56

DESIGN PROPOSAL FOR CRAFT AND CUISINE HUB PERAK

THANK YOU!

Craft & Cuisine Hub , Perak

57