Ashburton Guardian, Friday, July 10, 2020

Page 1

???, Friday, ???, ???? July 10, 2020

Since SinceSept Sept27, 27,1879 1879

Retail $2.20 Home delivered from $1.40

THE INDEPENDENT VOICE OF MID CANTERBURY

Mayfield out in front

INSIDE

P27

BANK HEIST By Matt Markham

matt.m@theguardian.co.nz

Wakanui farmer, Eric Watson with David Weith of Bayer Crop Science.

An Ashburton man will appear in the Christchurch District Court this morning charged with robbery following a mid-morning bank heist yesterday in the heart of the Ashburton CBD. The busy stretch of the town’s business district was abuzz with police throughout most of the day following the incident, with the bank closed for the remainder of the day and a security guard stationed outside the front door while police worked inside. The 32-year-old was arrested by Ashburton Police in connection with a robbery at the ASB Bank on Burnett Street around 10.10am yesterday. Detective senior sergeant Richard Quested said in a statement that the man was located with the assistance of the public. Quested also confirmed that the man entered the bank and gave the teller a note demanding money. “He was handed an undisclosed amount of cash and left shortly after,” Quested said. “Police were called to the scene and apprehended the man a short time later.” As the matter is now before the courts, Police stated they would not be commenting further on the incident and they also advised that they would not be providing the amount of money taken in the robbery. Staff members of the ASB Bank were not physically harmed in the incident and were being supported by their employers as well as being given access to Victim Support. Police are continuing to investigate the circumstances of the robbery.

PHOTO SUPPLIED

World record again By Matt Markham

matt.m@theguardian.co.nz

When you’ve set consecutive world records and helped put Mid Canterbury on the arable farming map, there’s arguably not a whole lot more you can achieve. But in the case of local farmer, Eric Watson, there’s always room for improvement. Watson, who farms 490 hectares – all arable, at Wakanui broke new ground, albeit his own ground, when it was confirmed this week that for the second consecutive time he’d claimed the Guinness World Record for the highest wheat yield. His crop netted a quite remarkable 17.398 tonnes per hectare of wheat – a significant improvement on when he last set the record

back in 2017 with a return of 16.791 tonnes per hectare. To put that into a little context, irrigated wheat yields in New Zealand, on average, produce around 12 tonnes per hectare, making Watson’s result quite staggering. Yet in typically Kiwi farmer fashion, Watson was taking a humble approach in his celebrations. “It’s wonderful to have achieved it again, but more for the positive impact it has on the arable farming sector, we often don’t get the credit we deserve,” he said. After setting his first record in 2017, Watson – who has farmed the Wakanui block for 27 years – said making improvements across the board and introducing new innovations

Outstanding Results Outstanding in Our Community

to keep up-to-date with the latest technology available to farmers undoubtedly helped set a new mark this year. “We were thrilled with the result in 2017, but we also saw ways in which we could make improvements and achieve an even higher yield. “I would say that one of the biggest changes was the switch to liquid nitrogen, which allowed a much more even spread across the crop. We use a 48 metre spray boom which allows for a better coverage.

CONTINUED

P2

Your leading real estate team with over 235 years experience. Ashburton 217 West Street | P 03 307 9176 | E ashburton@pb.co.nz

pb.co.nz Property Brokers Ltd Licensed REAA 2008

Ph 03 307 7900 to subscribe!


Turn static files into dynamic content formats.

Create a flipbook
Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.
Ashburton Guardian, Friday, July 10, 2020 by Ashburton Guardian - Issuu