Pastry pizza
♦ Grill Asda Chosen by you Hot & Spicy Chicken Skewers for 1 minute each side. (They are ready to eat, so can also be served cold.) ♦ Mix diced cucumber, chopped fresh mint and Asda Greek Style Yogurt to make a dip. ♦ Create a salad of lettuce, ribbons of carrot and spring onions, dressed with lemon juice. ♦ Serve the salad and dip with the skewers. Sprinkle with fresh coriander, if you like.
♦ Put a sheet of Asda Chosen by you Ready Rolled Puff Pastry on a baking tray and spread with Asda Tomato & Basil Pizza Topper. Sprinkle over grated Asda Chosen by you British Whisky Cheddar and then top with salami from an Asda Chosen by you Italian Salami Selection Pack. ♦ Cook in the oven for 10-15 minutes at 200C/180C Fan/Gas 6. ♦ Sprinkle with basil leaves before serving.
WORDS: MARILYN WRIGHT. PHOTOGRAPHS: SAM STOWELL. STYLING: JENNY IGGLEDEN. FOOD STYLING: KATE BLINMAN
♦ From left to right: Asda Chosen by you Hot & Spicy Chicken Skewers, 2 for £4 (160g; £1.25/100g); British Whisky Cheddar, £1 (100g; £1/100g); Italian Salami Selection Pack, £3 (185g; £1.62/100g)
Spicy chicken