Add these gem-like ice cubes to soft drinks, cocktails or spirits, for an extra burst of colour and delicious fruity favours. Perfect for summer parties MAKES 12 CUBES PER RECIPE READY IN 4HRS
Mango & coconut
Lemon & mint sorbet This zesty citrus sorbet is delicious served in a cone or with fresh fruit – plus, it’s totally fat free SERVES 8 READY IN 6HRS PRICE PER SERVING 33p Finely grated zest of 2 unwaxed lemons 225g caster sugar 31g pack Asda Mint (leaves only, discard stems) 300ml lemon juice 1 Heat the lemon zest, caster sugar and mint gently in a pan with 300ml water, stirring until the sugar dissolves. Simmer for 2-3mins, then leave to cool. 2 Discard the mint. Add the juice to the mixture, then strain through a sieve. 34
|
3 Pour into a plastic or metal container and freeze for 1hr. Whisk well with a fork, then freeze for another 30mins. 4 Keep freezing and then whisking the mixture every 30mins until almost frozen. 5 Whizz in a food processor to break up the ice crystals for a smoother texture. Freeze for at least another 30mins before serving.
Each 92g serving contains: ENERGY
FAT
SATURATES SUGARS
SALT
651kj Low Low High Low 155kcal 0.0g 0.0g 37.7g 0.00g 8% 0% 0% 42% 0% of your reference intake. Typical energy values per 100g: 707kJ/169kcal
ASDA.COM/GROCERIES | JUNE 2015
(28p per serving) Peel, stone and cube 2 small mangoes. Puree with 2tsp lime juice and 5tbsp mango juice drink. Spoon into an ice-cube tray to fll halfway up, then freeze until solid. Mix 400ml coconut milk with 2 level tsp icing sugar. Pour over the mango and freeze again. Each 74g serving contains: ENERGY
FAT SATURATES SUGARS Med High Med
368kj 88kcal 6.1g 5.6g 4% 9% 28%
SALT Low
6.1g 0.04g 7% 1%
of your reference intake. Typical energy values per 100g: 498kJ/119kcal
Lime & mint (8p per serving) Simmer 40g sugar in 100ml water until dissolved. Take of the heat. Add 2tbsp fresh lime juice and a little Dr. Oetker Gel Food Colour in Lime Green (optional). Mix well. Leave to cool, then pour into an ice-cube tray
to fll halfway up. Sprinkle over 2tbsp chopped mint leaves, then freeze until solid. Mix 50ml elderfower cordial with 75ml water, add to the tray, then return to the freezer.
Each 26g serving contains: ENERGY
FAT
SATURATES SUGARS
SALT
Low Low Med Low 99kj 24kcal 0.0g 0.0g 5.7g 0.00g 1% 0% 0% 6% 0%
of your reference intake. Typical energy values per 100g: 381kJ/91kcal
Blackcurrant & pear (7p per serving) Mix 4tbsp blackcurrant cordial with 4tbsp water, then use to fll halfway up an ice-cube tray. Freeze until solid. Blend a 411g can pears in juice until smooth. Pour over the blackcurrant ice cubes, then return to the freezer.
Each 44g serving contains: ENERGY
FAT
SATURATES SUGARS
SALT
133kj Low Low Med Low 32kcal 0.0g 0.0g 7.0g 0.09g 2% 0% 0% 8% 2% of your reference intake. Typical energy values per 100g: 301kJ/72kcal
PRODUCTS AVAILABLE IN SELECTED STORES ONLY, WHILE STOCKS LAST. MINIMUM SPEND AND DELIVERY CHARGES MAY APPLY ONLINE
Multi-layered fruit cubes