WORLD FLAVOURS
Extra Special Gavi, was £8, now £6* (75cl) This dry white is crisp with a lemony palate and nutty finish. Delicious with fish dishes.
FROM FRANCE
Coquilles Saint Jacques This starter is often served at Reveillon, a meal eaten early on Christmas Day following the midnight church service SERVES 4 READY IN 25MINS PRICE PER SERVING £2.01 8 Extra Special Half Shell Scallops Fish Counter Speciality Frozen 3tbsp dried breadcrumbs 25g Parmesan, finely grated 25g butter, melted
1tsp chopped fresh parsley 1 Preheat the oven to 200C/ 180C Fan/Gas 6. Rinse the scallops under cold water. Pat dry with kitchen roll.
2 Top with the crumbs and cheese. Brush with butter and sprinkle on the parsley. 3 Bake for 12-14mins until golden, making sure the scallops are piping hot.
Each 64g serving contains: ENERGY
FAT
SATURATES SUGARS
SALT
651kj Med High Low Med 156kcal 7.7g 4.6g 0.6g 0.51g 8% 11% 23% 1% 9% of your reference intake. Typical energy values per 100g: 1,017kJ/243kcal
DECEMBER 2015 | ASDA.COM/GROCERIES | 47