



- A rich, spicy, and tangy condiment made from tomatoes.
- Ripe tomatoes
- Mustard seeds
- Vinegar
- Spices: turmeric, cumin, chili
- Sugar and salt
Step 1: Heat oil and sauté mustard seeds.
Step 2: Add spices and cook until aromatic.
Step 3 : Simmer with vinegar, sugar, and salt until thickened.
- Local farmers' markets.
- Select restaurants and cafes.