STUDENTS SHOULD BE WARY OF THE HIGHLAND MARK UP
HILL’S EJECTION SPARKS ‘CATS TO VICTORY AGAINST UTAH
SPORTS — 6
PERSPECTIVES — 4
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SERVING THE UNIVERSITY OF ARIZONA SINCE 1899
Rec caters to graduate students, staff By Brittny Mejia DAILY WILDCAT
The Student Recreation Center held a ribbon-cutting ceremony for a newly renovated fitness studio geared toward graduate students and UA faculty and staff members. In an attempt to attract a wider variety of gym members, the Rec Center has opened Smart Moves Fitness Studio. Along with this space, the Rec is offering new classes, a fitness pass for working professionals and a complementary shuttle service from the Student Union Memorial Center
until Jan. 27. “We really want to have something for everybody here that’s going to inspire them to move more, learn more about exercise, gain confidence on how to exercise and gain confidence to go into any facility and workout,” said Mark Zakrzewski, associate director of programs for the Rec Center. A Rec Center employee initially sent out a memo to UA employees asking them what else they wanted the Rec to offer. The responses inspired the Rec Center to add the classes and programs aimed at UA
employees. There are 25 classes offered per week, between 6 a.m. and 1 p.m., with most classes lasting about 30 minutes each. The short class times allow for UA employees to participate in workout classes before teaching or during their lunch break. “I think it’s a great opportunity for faculty and staff to come and work out at one of the best facilities in Tucson,” said Lee Ann Hamilton, assistant director of health promotion and preventive services at Campus Health Service. “The staff are caring professionals with years of experience
in fitness, health and wellness.” The Working Professional Fitness Pass does not require a membership at the Rec Center, which sets it apart from previous passes for UA employees. It costs $79 per semester for non-members of the Rec Center, as opposed to the $100 semester-long membership. “This is on campus, it’s close, it’s inexpensive and it caters to your schedule,” said Molly Mulligan, Campus Recreation fitness coordinator. “That was our main goal; what can we do to make it more convenient?” The pass allows faculty, staff and
VEGGIN’ OUT
graduate students to work out somewhere more private and less crowded than the bigger gym. “Some of the feedback we’ve heard is that it’s really difficult for some folks who might be a little overweight, or perhaps faculty and staff who don’t want to work out in the big gym,” said Lynn Zwaagstra, director of Campus Recreation. “Some people wanted a more private space to help them get introduced to fitness and exercise.” However, this does not mean students cannot work out in the studio
REC CENTER, 2
Study says emotions influence decisions By Samantha Munsey DAILY WILDCAT
JIM O’ROURKE / DAILY WILDCAT
Govinda’s Natural Foods Buffet offers vegetarian and vegan options to UA students and Tucsonans alike. With dishes made by Hare Krishnas and a cross-legged dining experience in the temple room, the restaurant has become a haven for a healthy take on local food.
ARTS & LIFE, 5
Student, alum electrify cycling By Kyle Mittan DAILY WILDCAT
What began as a school project for two UA classmates spun into a career in striving to be at the forefront of the electric bicycle market. Together, UA senior Taylor Hedberg and alumnus JohnMark Bantock formed Velocis Bikes. Hedberg is a triple-major in entrepreneurship, management information systems and operations management while Bantock graduated from the Eller College of Management in May 2011. The company grew out of the project ROBERT ALCARAZ / DAILY WILDCAT for the McGuire Center for Entre- Velocis Bikes was founded by UA senior preneurship’s end of the year Taylor Hedberg. Hedberg is enrolled in competition and showcase, where the Eller College of Management. groups of students work in teams
on a business venture their senior year. At the end of the year, the students present their final projects to a panel of investors. The team, which originally consisted of Hedberg and Bantock as well as Eller College graduates Lindsey Erlick and Sam Ellis, started with a bike-share program in mind. The program, as the team envisioned, would offer electric bikes to students on campus. During the team’s research, they traveled to Las Vegas in September of 2010 to attend the Interbike International Trade Expo, the country’s largest international bike show. While there, Hedberg and his business partners discovered that electric bicycles were still a long way off from what they hoped to see.
“When we were there, we couldn’t really find a good bike that was high-quality that also looked good that we thought people would like,” Hedberg said. “So when we were thinking about it, we were like, ‘What if we tried to make that bike?’ and that was our company instead.” Velocis Bikes is now producing its second generation of bicycles, which are already being marketed directly through the company’s website, as well as through an additional local dealer. Each bike is fully customizable, allowing buyers to choose from three different models based on riding style, 6,500 different frame colors and a number of chain gear-sets, handlebars and
BIKES, 2
Student hoofs it to national title By Yara Askar DAILY WILDCAT
W
hen UA senior Auriel Overall-Isaman started riding horses at the age of 3, she could not predict that she would hold the title of the United States National Champion in Reined Cow Horse. Majoring in veterinary science and minoring in chemistry, Overall-Isaman took on a heavy load of courses in hopes of continuing onto medical school and practicing human medicine. “Having that course load and having a professional athletic sport is a challenge, and I have never been given time off from it. It has been very difficult,” Overall-Isaman said. Because Overall-Isaman is not part of the UA equestrian team, the dean of students office does not grant her dean’s excuses to miss class for competitions. While most of her teachers have been willing to work with her, some have been unable to excuse her from missing class for competitions without a dean’s excuse. “It (balancing school and riding) definitely has been a challenge that I like to work with,”
Overall-Isaman said. Her mother, Mary Jane Overall, has been her number one fan. Overall said that she is always present at her daughter’s competitions and supports her through everything Overall-Isaman does. “It has been difficult for her to get time off. She has to negotiate everything with her teachers, and they have been very cooperative with her,” Overall said. Often times, Overall-Isaman has to fly out to different states or even countries for competitions, or drive to Scottsdale at 3 a.m. to practice riding before class. “It’s just a life struggle that you have to work with to survive in both worlds,” she added. Overall-Isaman just recently came back from Tulsa, Okla., where she competed in the Arabian horse show and took the first place title in Reined Cow Horse competition. She also placed in the top 10 in Show Hack, a combination of disciplines in which horses specialize in particular maneuvers. There are different sets of maneuvers that you can be given to compete in, she said.
CHAMPION, 2
Your heart may sometimes outweigh your brain when it comes to decisionmaking, according to a UA researcher. At a conference held in India in December of 2011 by the Centre of Behavioural and Cognitive Sciences at the University of Allahabad, scientists from around the world talked about research involving decision-making. Alan Sanfey, an assistant psychology professor at the UA who is currently on leave to conduct research in the Netherlands, presented his research on social decision-making. “It was an opportunity to present work to the Indian science community and also to international scientists,” Sanfey said. According to Sanfey, social decision-making happens when a person takes others into account before deciding what to do. “The decisions I talked about during the meeting are characterized by the fact that I have to figure out what I want and believe, and also what you want and believe in order to make the best decision,” he said. Sanfey explained that one of the biggest aspects to social decision-making is the influence of emotions. “We would argue that emotions always come into play with decisionmaking,” he said. “One of the problems with standard models of decisionmaking is that often they don’t include emotions. Even in financial decisions, where some people think emotions are not typically involved, we use them to guide us poorly or guide us well.”
DECISIONS, 2
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