Illinois Extension, Fulton-Mason-Peoria-Tazewell Unit, Year in Review 2018

Page 12

NUTRITION & WELLNESS

Peoria High School students Edu, Jaqueline, and Daisy enjoyed learning new recipes and cooking skills from EFNEP staff.

Spanish Bilingual EFNEP Programs Reach Broader Audience in Peoria Extension staff Mari Lopez, Petra Eberle, and Angela Jimenez are forging the way for new Spanish bilingual Expanded Food Nutrition Education Programs in Peoria. Their language skills and cultural understanding have been instrumental in bringing cooking classes and nutrition education to Hispanic youth and adults.

EXPANDED FOOD & NUTRITION EDUCATION PROGRAM (EFNEP) Through hands-on classes that focus on improving eating habits and physical activity, EFNEP staff serve limited-resource families in Peoria and Tazewell counties.

1,931

Participants

31.6% Adults 68.4% Youth

91 Partners

Community Centers, Food Pantries and Food Banks, Youth Centers, K-12 Schools, Early Childhood Centers

Race and Ethnicity of Adults 64.4% White 29.2% Black  6.2% Other 18.5% Identified as Hispanic

Pictured above: EFNEP instructor Cheryl Russell taught at cooking school. FULTON, MASON, PEORIA, TAZEWELL 12 YEAR IN REVIEW 2018

During 2018, Mari, Petra, and Angela connected with over 400 people at partner sites such as Friendship House, area high school Spanish classes, English as a Second Language (ESL) classes, and local churches. The lessons provided recipes that are familiar to Hispanic families, and introduce new foods as well. “I like the fried rice and lasagna recipes best,” mentioned Jaqueline, Peoria High School student. “My family is from Mexico and we don’t make either of those at home. Mari and Angela are good at explaining how we can eat healthier, like eating a good breakfast instead of junk food and how to cook, like using measuring spoons.” The 2017 estimate from the United States Census Bureau indicates 4.8% of the population in Peoria County identifies themselves as Hispanic ethnicity, up from 2.1% in the 2000 census. “We know the information EFNEP staff share with people is so valuable and beneficial,” mentioned Margaret Cover, EFNEP educator. “Being able to bring that to Hispanic families in our area is incredibly important.”


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Why Extension is Needed More than Ever

1min
page 17

The Nature Conservancy - Emiquon

1min
page 17

Spring Lake Elementary School

1min
page 16

Havana National Bank

1min
page 16

Advanced Medical Transport

1min
page 16

Science Adventure Day Helps Draw Kids Outdoors in Canton

1min
page 15

Master Gardener Rejuvenated Gardens in Tremont

1min
page 14

Master Naturalists Taught Watershed Lesson At Clean Water Celebration

1min
page 14

Master Volunteer Stats

1min
page 14

SNAP-Ed and Master Gardeners team up for food pantry gardens

1min
page 13

SNAP-Ed Staff Make Special Efforts to Teach Nutrition to Hearing Impaired Students

1min
page 13

Expanded Food & Nutrition Education Program (EFNEP)

1min
page 12

Spanish Bilingual EFNEP Programs Reach Broader Audience in Peoria

1min
page 12

LaSalle Elementary School SNAP-Ed Assistance Beyond the Classroom

1min
page 11

SNAP-Education OrganWise Guys

1min
page 10

Supplemental Nutrition Assistance Program Education stats

1min
page 10

{re}Imagine West Main Sets Stage for Progress

1min
page 9

Strategic Program Planning to Strengthen STEAM Education

1min
page 8

Collaborations to Help Improve Derby Street in Pekin

1min
page 8

Tot Time at Dickson Mounds Museum

1min
page 7

STEM Academy

1min
page 7

Growing Leaders 4-H Club

1min
page 7

Dog 4-H Special Interest Club

1min
page 7

Special Thanks to Our Longstanding Leaders

1min
page 6

Illinois 4-H Hall of Fame

1min
page 6

Fair Highlight: Mason County 4-H

1min
page 4

4-H Youth Development

1min
page 4

Unit At A Glance

2min
page 3

Career Development at 4G STEM Camp

1min
page 6

4-H Special Interest Club Gave Youth Real-World Engineering Experience

1min
page 5
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Illinois Extension, Fulton-Mason-Peoria-Tazewell Unit, Year in Review 2018 by Anita Wilkinson - Issuu