IN Magazine - April 2013

Entertainment // Dining // Calendar // Shopping // Nightlife Utah’S ENtErtaiNmENt GUiDE April 2013

THE

GATEWAY Find it ALL in OnE SPOt

Natural History Museum of Utah

Seeing beyond our own time.

48 Hours

Staycation ideas for the whole family.

Dining

SLC Foodie dishes on Christropher’s Prime Steak & Grill.

Explore, Discover, Learn.

725 E. 10600 S. SANDY, UT 84094

801-355-FISH (3474)

livingplanet.com

IN Magazine

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Naturual History Museum of Utah Photo by Brent Rowland

inside 4 Spring Break in Utah Staycation ideas for the whole family.

6

SLC Foodie Review get the dish on Christopher’s prime Steak House & grill from SlC Foodie.

8 Scrumptious Sandwiches

Try a few of our favorite sandwich shops in the city.

10 Spotlight on Matthew Lake

Meet the owner and chef of zy restaurant.

Entertainment // Dining // Calendar // Shopping // Nightlife Utah’S ENtErtaiNmENt GUiDE April 2013

THE

GATEWAY Find it ALL in OnE SPOt

Natural History Museum of Utah

Seeing beyond our own time.

48 Hours

Staycation ideas for the whole family.

Dining

SLC Foodie dishes on Christropher’s Prime Steak & Grill.

april 2013

14 Visit The Gateway

The gateway refresh: going green and supporting local.

18

Natural History Museum of Utah Helpling us see beyond our own time.

20 Pub Food

Not only do some of our favorite pubs serve up great beer, they also serve some of the best dishes around.

24 Around Town

a list of some of the areas must-do events, concerts and more to get you out of the house and around town.

connect WitH us on tHe cover The Gateway is the only twitter.com/inthisweek open-air contemporary facebook.com/inthisweek destination for shopping, dining and entertainment www.INUtahMagazine.com in downtown Salt Lake City.

Open seven days a week, this cover photo By dana sohm is everybody's downtown.

Content Manager Kadee Duclos

Design & Layout Reece Larsen

Contributors Pam Baumeister, Jamie Lawson, Andy Stonehouse, Becky Rosenthal, Jake Trumbo, Chelsea Nelson, Jen Jenkins, Jordan Jolley

President & CEO Brent Low Vice President of Adver tising Trent Eyre Vice President of Marketing & Business Development Jed Call

advertising team Trent Eyre teyre@mediaoneutah.com Kathleen Beckmann kbeckmann@inutahmagazine.com Nicole George ngeorge@inutahmagazine.com For more information on advertising with IN Magazine, contact: Jenn Miya | 801–204–6383 jmiya@inutahmagazine.com MediaOne of Utah 4770 South 5600 West | PO Box 704005 West Valley City, UT 84170–4005 Phone: 801–237–2815 | Fax: 801–204–6396 © 2013 All right s reser ved

inutaHmagaZine.com

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Map

The next time you're in downtown Salt Lake check out some of these great places, some of which are historical, others new and a few that are not quite downtown, but are still worth the visit.

500 North Utah State Capitol

400 North 300 North

Light Rail

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Landmarks

DOWNTOWN

am

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NC

South Temple

200 South

University of Utah

800 East

700 East

100 South 600 East

300 South

600 South

ONE WAY

600 South

26 University Blvd

Ma 1300 East

1200 East

1100 East

1000 East

900 East

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700 East

600 East

400 East

300 East

200 East

State Street

Main Street

West Temple

200 West

300 West

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400 South

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Main Street

400 South

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West Temple

200 West

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200 East

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State Street

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17 12 16

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South Temple

Parks EACH CITY BLOCK IS APPROX. 1/8 MILE

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North Temple

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4th Ave 3rd Ave 2nd Ave 1st Ave

pus

200 North

300 East

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300 North

Sunnyside Ave

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1. International Peace Gardens Gateway/Clark Planetarium - 110 S. 400 West

11. Memory Grove

21. Governor's Mansion

Gateway/Clark Planetarium 110 S. 400 West

12. City Creek Center

22. Salt Lake City Cemetery

Energy Solutions Arena 301 W. South Temple

13. Capitol Theatre

23. Gilgal Sculpture Garden

Pioneer Park 400 S. 400 West

14. Gallivan Plaza

24. Trolley Square

Rose Wagner Theatre 138 W. 300 South

15. Exchange Place

25. Tracy Aviary

Salt Palace 100 S. West Temple

16. OC Tanner Building

26. Rice Eccles Stadium

Utah Museum of Contemporary Art 20 S. West Temple

17. Brigham Young's Grave Site

27. Red Butte Garden

Abravanel Hall 123 W. South Temple

18. Washington Square

28. Natural History Museum

Temple Square 15 east South Temple

19. Library Square/The Leonardo

29. This is the Place

20. The Cathedral of the Madeline

30. Utah's Hogle Zoo

1000 S. 900 West

2.

3.

4.

5.

6.

7.

8.

9.

10. Visitor's Center

300 N. State Street, SlC

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IN MagazINe | aprIl 2013

300 e. Capitol Boulevard (300 N.) 50 S. Main Street 50 W. 200 South 239 S. Main Street 400 S. State Street 15 S. State Street

140 e. 1st avenue

451 S. State Street

210 e. 400 South/209 e. 500 South 331 e. South Temple

603 e. South Temple 200 N Street

749 e. 500 South 602 e. 500 South

589 e. 1300 South 451 S. 1400 east 300 Wakara Way 301 Wakara Way

2601 e. Sunnyside ave.

2600 Sunnyside ave.

Wasatch Drive

ll D

1300 South

thi

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1300 South

o Fo

1300 South

2100 East

500 East

Liberty Park

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48 Hours IN

Spring Break in Utah

Staycation ideas for the whole family With the kids out of school for spring break, you’ll want to be prepared with loads of fun things to keep those minds and bodies active. If you can’t take a trip this spring break, never fear! A staycation can be just as fun as traveling if you plan ahead. We’ve done all the legwork and laid out more than enough great activities for kids and the young at heart. The best part? A lot of these adventures are free!

Northern Utah Farmington Bay Waterfowl Management Area Natural science can be invigorating, and this wetland is open to nature lovers year round. This is the perfect time of year to view migration and nesting behaviors in a variety of birds, such as great blue herons, a variety of ducks, and Canada geese. Make sure to bring binoculars and be prepared to see loads of beautiful indigenous feathered friends in their natural habitats.

Free admission 8 a.m.–5 p.m., seven days a week www.wildlife.utah.gov/habitat/farmington_bay

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IN Magazine | April 2013

Hill Aerospace Museum Since the dawn of time, man has wanted to soar in the skies. This museum, located on Hill Air Force Base, is open to the public and does not require a base pass to get in. You’ll see over 90 aircraft alongside many historical artifacts relating to the military. If you’ve got a mechanically inclined family member, this place will fuel their fire.

Promontory Summit. You’ll be able to learn more about the amazing journey leading up to that day, discover the people who participated in the events, walk around and view the enormous colorful locomotive replicas, which run from May 1 to October 9 every year, and bone up on your American history.

Free admission 9 a.m.–4:30 p.m., seven days a week www.hill.af.mil/library/museum

http://www.nps.gov/gosp/index.htm

Golden Spike National Historical Site One of Utah’s claims to fame happened on this site on May 10, 1869, when the Union and Pacific Railroads met at

Church History Museum If you don’t feel like driving very far, but want a budget-friendly and educational event for the whole family, this is the place.

Located adjacent to Temple Square, a visit

Free admission 9 a.m. –5 p.m. year round

Salt Lake City

48 Hours IN to this museum will familiarize you with Utah’s pioneer heritage and lDS Church history while you explore artifacts, interactive exhibits and art from all over the world.

Check in with a docent for a free tour and to see what kinds of special programs the museum has available on the day you visit.

Free admission 9 a.m. –9 p.m., Monday–Friday; 10 a.m.–5 p.m. Saturday and Sunday www.history.lds.org

natural History museum oF utaH If you’re looking for a structured place with loads of innovative and informative experiences under one roof, visit the Natural History Museum of Utah, located in the foothills east of the University of Utah. Your family will love exploring anthropology, paleontology, zoology, and more. Spring break day camps are available for pre-school and school-age children. Visit the website for all the details.

Admission varies from $8 to $11 depending on age (check website for more information) 10 a.m. –5 p.m. every day, Wednesdays 10 a.m. –9 p.m. www.nhmu.utah.edu

Central Utah tHanksgiving point gardens Flowers, green buds and fresh breezes are some of the best parts of spring, and you don’t have to be a gardener to enjoy all that natural beauty.

Thanksgiving point has some of the most resplendent gardens in Utah. Stroll through the gardens beginning March 31 through the end of October. Visit the Tulip Festival, april 12–27, for views of 250,000 bulbs in bloom. Kids will love the Children’s Discovery garden with a hedgerow maze, secret cave and pond, not to mention the quaint Noah’s ark.

Admission varies (save on weekdays)Monday– Saturday 10 a.m.–8 p.m. www.thanksgivingpoint.org

springville art museum This cultural gem is a must-see for all art lovers. exhibits range from works of local high school students to nationally renowned artists. get inspired by viewing some of the best art this side of the louvre. Children of all ages are welcome. The 89th Spring Salon begins april 20th. Visit this historical landmark and take in the beauty of the building itself as well as all the amazing artwork.

Free admission Tuesday–Saturday 10 a.m. –5 p.m., Sunday 3 p.m. –6 p.m., and Wednesdays 10 a.m.

–9 p.m.; the first Monday of the month the museum holds Family and Community Nights from 6 p.m. –8 p.m. www.smofa.org

goBlin valley state park If you like to explore interesting locations in Utah and haven’t visited goblin Valley State park, you’re truly missing out. Filled with oddly shaped red limestone formations called hoodoos, this state park is a marvel. enjoy easy hikes amid the enchanting formations, not to mention lots of climbing. explore the valley in about a half day. a campground is available nearby, so reserve your spot soon, since space is limited. If you camp, you’ll be amazed at the brightness of the stars. In fact, this area boasts some of the best stargazing in Utah. The nearest town is Hanksville, which has a few hotels and not much else. pack a lunch, some snacks, and have an adventure in goblin Valley State park.

Admission is $7 per car; camping fees available on the website Everyday from 6 a.m. –10 p.m. www.stateparks.utah.gov/parks/goblin-valley

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DINING

Christopher’s Prime Steak House & Grill 1122 East Draper Parkway, Draper (801) 572-2639 christophersutah.com

Hours Lunch: Mon-Fri 11:30 a.m.-2:00 p.m.

Dinner: Mon-Sat 4:30 P.M.-10:00 p.m.

Sunday: Closed

Christopher’s prides itself on friendly service and delicious steaks

An unsuspecting location of a suburbia strip mall holds a fine local steak house.

Christopher’s Prime Steak House & Grill has two locations: the popular downtown restaurant at 134 West Pierpont Avenue, and the location we recently visited in Draper. Though I don’t find myself normally venturing out to the suburbs to eat, I will say there were some perks to this steak house.

Christopher’s in Draper prides itself on friendly service and delicious steaks just the way you want them. I must admit, I’m not usually a steak kind of gal, but on certain occasions I do partake. My

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IN Magazine | April 2013

favorite steaks have all been ones with crispy, well seasoned, exteriors. To get this flavorful mouthful, I thought I needed to order a well-done steak, which can be quite offensive to many servers or chefs. Our server was obliged to have my steak fixed just the way I enjoy it and didn’t bat an eye at my request. On this occasion, we tried the Filet Mignon, well done, and the Sirloin, medium rare, and were highly pleased with both cuts. I’m learning that you can have a steak with a perfectly crispy exterior and a juicy interior, so maybe I’ll be venturing into more rare meats in the future.

In addition to their unpretentious attitude in Draper, they also have a beautiful patio overlooking the Uinta Mountains, allowing for a perfect view of the setting sun. It doesn’t get much better than steaks and sunsets over the mountains.

We also found a great treasure in the appetizer menu—Fire-Grilled Artichokes.

These whole artichokes are steamed then rubbed in butter and spices before being set on a grill, resulting in a smoky and flavorful experience in every bite. Eating artichokes is quite an experience in itself if you have never had a whole artichoke before. Peel away the

DINING artichoke leaves layer by layer, dip the side with the artichoke meat in butter or aioli, then scrape off the meat with your teeth, using your hands and no utensils the whole time. Delicious flavor plus a utensil-free activity at the dinner table always results in a good time. another small treasure we found was revealed when they brought out the warm rolls. They serve their breads with a creamy butter that’s flavored with balsamic and

freshly ground pepper—an unusual but extremely enjoyable addition to a toasty roll.

Butter, steak, and artichokes aside, the down-to-earth friendly service of the suburbs ended up being quite refreshing and even peaceful. We sat in the bar area, received quick service, and got a chance to hear more about the restaurant from both the owner and the server. The bartender talked of his regulars who come to the bar for steak and wine, or

sometimes just come in for a late-night drink and small bite. It was easy to tell that he had a real care for his customers and that his regulars enjoyed him as well.

Christopher’s has been open since 1995 and continues its good reputation by taking care of those who walk in their doors by giving them exactly what they want, whether that be a well-done steak, extra butter for their rolls, or to sit at the bar to watch the game.

We found this steak house to have an easygoing feeling about it and left charmed by our suburbia steak experience.

Becky Rosenthal loves Salt Lake City. It doesn’t get much more complicated than that. Sometimes she attributes it to the four distinct seasons. Other times it’s the skiing or the summer evenings on the porch.

However, most often, it’s the food. Becky Rosenthal started SLCfoodie a few years ago in hopes of sharing her love of the emerging Salt Lake City food scene. She currently lives downtown where she also manages Vintage Mixer.

Butter, steak and artichokes aside, the down-to-earth friendly service of the suburbs ended up being quite refreshing and even peaceful.

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DINING

Scrumptious sandwiches IN SLC Nothing quite says spring is on the way like eating a thickstacked sandwich on the porch with an ice-cold beverage.

Thanks to Salt Lake City’s wide assortment of mouthwatering sandwich shops, you won’t ever have to worry about running out of options. If sandwiches are your jam, you won’t want to miss these Utah classics.

Moochie’s Meatballs & More 232 East 800 South $6–$10

Not all of Utah’s classic sandwich shops hit it big nationwide, but this one did.

It’s been featured on multiple famous television series for its long list of tasty sandwiches. If Philly Cheesesteaks are still on your bucket list of things to try, this is one you simply cannot pass up.

Town and Country Market 2840 South Main Street $4–$10

If you drive by this place, you may not even know what it is. That’s because it used to be an old car shop. Nowadays you’ll find a wide variety of chips, sodas, sandwiches and soups that people line up for every day at lunchtime. If you want unique, try the liverwurst sandwich with a side of the amazing soup of the day.

Siegfried’s Delicatessen 20 West 200 South $4–$9

The classic Rueben sandwich can be hard to master, so it’s a good thing Siegfried’s has this one down to an absolute art—everything at this place seems to be perfected. This cozy German deli makes everything homemade, from their sandwiches to the sausages and breads. It’s a little piece of German goodness right here in our city.

The Park cafÉ 604 East 1300 South $5–$9

Now that the weather is finally warming up, don’t forget to stop by this little café with big flavor as you stroll through Liberty Park. Their club sandwich, stacked high with thick-cut bacon and juicy turkey, is a favorite to take to the park nearby to enjoy some rays with family or friends.

Schmidt’s Pastry Cottage 609 East 2100 South $5–$10

Some people just can’t eat a big, tasty meal without dessert afterward. Schmidt’s Pastry Cottage has you covered when you are craving a sandwich on homemade bread and an éclair to go on the side that is, in one word, divine. Try a turkey bacon tomato sandwich and you’ll be a lifetime customer.

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IN Magazine | April 2013

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Matthew Lake

Zy’s new American cuisine enlivens the classics In an era when it seems like everyone and their dog has their own show on the Food Network, chefs are faced with a challenging atmosphere—too many people know just enough about fine dining to be dangerous, and standards have changed. But for Matthew Lake, chef and owner of Salt Lake City’s acclaimed Zy Restaurant, a wave of enthusiastic appreciation for better-than-average eating might not be such a bad thing, especially in the middle of a career that saw him touted as one of the best new chefs in America.

Zy Restaurant 268 South State Street, SLC (801) 779-4730 zyrestaurant.com Photo by Brent Rowland

Zy, located at 268 South State Street, has quickly earned a reputation as one of the city’s most appreciated new restaurants, with Lake’s creative but not overly complicated take on American favorites blended with a well-cultivated selection of local and regional cheeses and great wines.

To that end, Zy’s offerings may seem a little simple when compared to the ornately complex and modifier-heavy dining West and East Coast foodies now demand. Lake says his approach is to blow diners away with the food and the presentation, not a lot of fancy talk.

Lake, a graduate of the Culinary Institute of America, spent the mid- to late-’90s earning his chops working alongside the acclaimed Marcel Desauliers at Trellis in Williamsburg, Virginia, and with Mark Miller at Washington D.C.’s Red Sage—the latter a high-end purveyor of Southwest cuisine.

“Take our pecan pork, for instance. I could tell people that it’s cooked in duck confit, but that’s going to turn a lot of people off,” he notes. “I want them to get it and be surprised; I don’t want to show off, and that gives me a lot more freedom in my creations.”

The 42-year-old Lake says Zy’s menu and directions most closely follow his time a few years later at D.C.’s New Heights restaurant, with seasonal, eclectic American dining that garnered him plenty of national attention but also helped him figure out what not to do as a more seasoned restaurateur serving the Utah market.

“I don’t just wing stuff anymore,” he says.“ I used to do a lot of overly creative one-time menus when I was younger, and I’ve learned to control my impulses. I like to evolve things but not entirely flip a whole menu. The goal is to make stuff that people crave—a simple item that pops into someone’s head a week later, as a good memory. You do that and you’ve hit it out of the park.”

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IN Magazine | April 2013

The same goes for Zy’s hot smoked salmon, which is much more elaborate than described in the menu.

“We take an 8-ounce fillet that we slow cook sous vide style and then bring out in a dome of smoke, with pea shoots and a yam reduction. If I worded all of that in the menu, die-hard foodies would love it, but I want average people to be able to relate to smoked fish and say, ‘Wow, I’ve never had it like that before.’”

Lake was particularly active in the greater New York City dining scene in the early 2000s, running a series of higher-end Mexican restaurants; Catherine, his wife, is a Salt Lake City native, and the couple moved here eight years ago when she got a particularly good job offer, with Lake first opting to commute back and forth across the country.

Matthew Lake “But we knew we wanted to open something here, to be downtown,” he recalls. “I just needed to line up a lease, the right kind of space, and the liquor license. luckily, we got a very modern location with a 60-foot-high glass atrium and a hotel nearby for steady outof-towner traffic.”

Teaming up with entrepreneur Sean Slater and general manager Miles Broadhead, lake helped craft a new restaurant that incorporates many of his culinary interests— shelving his Southwestern and Mexican themes and instead concentrating on staples like lamb, duck breast, fried chicken, BBQ sandwiches and a wicked macaroni and cheese with ham and peas. In the summer, he offers a menu based entirely on the pickings from the weekly farmer’s market; otherwise, he concentrates on ingredients provided by local and regional growers, in season.

“If I was going to focus on one cuisine, the New american stuff really gave me the freedom to do more. and from what we’ve seen, it’s been a very smart move for this market. We’ve been extremely successful. I still get to be the oddity, too—we put tablecloths on the tables, and we dress our waiters in shirts and ties.”

Eat Like a Local.

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1100 W. 7800 South, West Jordan • 566-6940

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Aristo’s

Greek - Arguably the best Greek dining in Utah with a selection of Greek wines. Sun: dinner only.

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Kokkinisto Yemisto

Café Trio

Casual Italian - Inventive entrees match the contemporary ambiance. Weekend brunch.

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Trio Meat Balls

Christopher’s Steakhouse & Grill

American - The finest ingredients yield the finest dishes. Beyond steak & potatoes.

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Lobster Stuffed Fillet

Guadalahonky’s

Mexican - Just like the name suggests, a mix of Mexican and “gringo” favorites.

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Iceberg Drive-in

American - A Utah original. Serving burgers, shakes, fries and homemade onion rings.

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La Caille

French - Located on 20 elegant acres, La Caille offers unmatched experience and atmosphere.

Michelangelo

Italian - Tuscan-style menu with everything authentic, Italian, and made fresh to order.

Pho Hoa

Vietnamese - A noodle and soup house with generous portions and affordable prices.

Porcupine Pub & Grille

Brewpub -The mouth of Big Cottonwood Canyon; serving 24 micro-brewed beers.

Red Butte Cafe

Southwestern - Salads, seafood and entrees, this spot offers rotating specials and desserts.

224 S. 1300 East, Salt Lake City • 581-0888 680 S. 900 East, Salt Lake City • 533-8746 1122 E. Draper Parkway, Draper • 572-2639 136 E. 12300 South, Draper • 571-3838 3906 S. 900 East, Holladay • 262-0652 9565 S. Wasatch Blvd., Little Cottonwd Cyn • 942-1751 3005 S. Highland Dr., Salt Lake City • 466-0961 3460 S. Redwood Rd., West Valley City • 972-9000 3698 E. Fort Union Blvd., Salt Lake City • 942-5555 1414 S. Foothill Dr., Salt Lake City • 581-9498

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Big Cottonwood Burger

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DINING

2013

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April 19-28 Twice baked fun for you and the whole family A Dark Horse Company Theatre production Egyptian Theatre • ParkCityShows.com • 435.649.9371

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April at (YHU\ 7XHVGD\ ± (QMR\ RXU 3UL[ )L[ &RPPRQZHDOWK 0HQX DOO (YHQLQJ (YHU\ 7XHVGD\ ± (QMR\ RXU 3UL[ )L[ &RPPRQZHDOWK 0HQX DOO (YHQLQJ April 17th – Spring Wine Dinner :HGQHVGD\ -XO\ DW SP :LOODPHWWH

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Reservations available (YHU\ 6XQGD\ ± %UXQFK DP ± SP between 11:30 – 2:00pm (YHU\ 6XQGD\ ± %UXQFK DP ± SP The Chateau at La Caille is now open (YHU\ 6XQGD\ ± 3ULPH 5LE 'LQQHU SP ± SP for corporate meetings and events ZLWK /LYH 0XVLF RQ WKH 3DWLR (YHU\ 6XQGD\ ± 3ULPH 5LE 'LQQHU SP ± SP ZLWK /LYH 0XVLF RQ WKH 3DWLR Contact us to learn more 9565 Wasatch Boulevard Sandy, Utah 84092

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IN MagazINe | aprIl 2013

La_CailleSLC

Shopping

15th Annual JUDGESRUN 5K

Judge Anne Stirba fought a courageous 10-year battle with breast cancer. The Foundation was created as a tribute to her, and to fight this disease.

• Dog and stroller-friendly!

• T-shirts • 24 awards • FREE pancake breakfast!

ENTRY FEE:

Saturday, June 8, 2013 at 8:00 AM START: Highland High School (2100 S and 1700 E) FINISH: Wasatch Presbyterian Church (1626 S 1700 E)

100%

of the proceeds go to breast cancer research at the Huntsman Cancer Institute

Pre-registration: $25 After June 2: $30

REGISTRATION:

LIVE PERFORMANCE

by Paisley van Patten during breakfast

Active.com Foundation website: www.annestirbacancerfoundation.org Live performance by Paisley van Patten during breakfast!

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Grand Opening SALES and Facebook give aways all month long Groomer wanted for NEW PoshPaws Grooming

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13

Shopping

The Gateway refresh: going green & supporting local

Strolling through The Gateway in the spring breeze is just as pleasant as it’s ever been. Though there may be some new faces to the party—restaurants, locally owned shops, art galleries, and boutiques—good times are still to be had by all. The Gateway is greening up and making a few improvements (to the tune of $2 million dollars or so by RPAI) to its eclectic ambiance.

T

he Gateway’s standout landmark, the Olympic Legacy Plaza, is getting upgraded fountain tech adding a variety of songs that will reflect the season, upcoming holiday or special events. Since the shopping center is also a host for many community events, soft-seating areas are being added and dedicated to a community icon (along with more outdoor fire elements to warm your hands and back sides during the winter). These will not be the only spaces dedicated to the community, The Gateway also plans to allow local groups to customize the lobby wall spaces in the nine parking garages.

Along with supporting local, The Gateway’s plans for going green include changes that will conserve energy and reduce the shopping center’s impact on the environment. Energyefficient lighting has already been installed in the parking garages, cutting back on power use by about 50 percent, and also making the garages brighter. Automated parking systems are reducing car emissions by cutting idle time from 30 to 15 seconds. Trees and potted plants are being added to the existing landscape for an increase in urban green space. The center is also partnering with Momentum

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IN Magazine | April 2013

Recycling to introduce a glass-recycling program for The Gateway’s retailers as well as hosting a SLC Bike Share kiosk encouraging green transportation, alongside the already easily accessible Trax and FrontRunner stations.

Although it already boasts more restaurants than any other shopping center in the state, The Gateway has welcomed a few more, most recently Malawi’s Pizza and La Jolla Groves, both of which are locally owned. On the plus side: for every meal you buy at Malawi’s Pizza, they donate a meal to a child in Malawi, Africa. New retailers with similar eclectic style also include Francesca’s Collections, Bettie Page, URivals, Called to Surf, Epic Board Shop and Blickenstaff’s Toys. Of these new retailers, Bettie Paige, based out of Vegas, is a throwback to the 1950s offering an enjoyable taste of retro flavor with the sales associates dressed and styled to match.

URivals (U for University!) puts every kind of sports apparel and gear on the floor you need for a BYU/U of U throwdown (although what fans would do with logo-based duct tape or a spatula should probably remain in the game zone only). Called to Surf on the other hand enthuses over water, classifying themselves as a “movement to bring endless summer lifestyle to the beach-blessed and the beach-

Shopping

less everywhere,” with a diverse offering of board shorts, swimsuits, footwear and sunglasses.

Also fresh to The Gateway is Blickenstaff’s Toys with a selection of toys, games and candy that will tweak your heartstrings (though you claim you are there for the kids).

You will find vintage toys, life-size toys, games, puzzles, finger puppets, lunch boxes, costume pieces and a plethora of other goodies.

While this may seem like an exhaustive list of The Gateway’s offerings, there are still more activities and festivities too numerous to mention. The Urban Arts Gallery at the south end hosts the work of local artists with two-dimensional wall art and sculpture to dancers like the BBoy Federation breakers who dance the first-Friday of every month.

Perhaps the best The Gateway has to offer is a space with an eclectic style and an open-to-all-vibe with an inviting atmosphere. So, come down and check out Salt Lake’s hot spot, where shoppers catch not just the vibe, but also experience pleasures high-end to trendy, local to classic.

Upcoming Activities: Annual MS Walk–April 27 Music On the Plaza–Every Thurs in June and July 3, 11, 18, 25, 6:30–8:30 pm KSL Family Fair and Utah Foster Care Foundation Chalk Art Festival–June 14–15 Back to School’s Fashion Night Out–Aug 17th Salt Lake’s First Wine Festival “ The Wine Walk at The Gateway” Sept 14–15, with entertainment, shopping, and dining Look for more details about The Gateway refresh experience coming at www.shopthegateway.com

INUTAHMAGAZINE.COM

15

Shopping

Great spring finds

Spring not only brings us warmer days and greener landscapes, it also brings new home and fashion trends.

Here are a few of our favorite spring trends from local shops to move you, your home and fido fashion forward. doWn to eartH at gardner village 1100 West 7800 South, West Jordan, 801.984.4105, www.gardnervillage.com

This piece doubles as a unique work space or sofa table. Just $299. Find other great accessories also available at this trend-setting store.

Bettie page Wild Berries dress ($116)

The Gateway Shopping Center 77 Rio Grande Salt Lake City www.bettiepageclothing.com Bettie Page Clothing provides retro styles for the modern woman. Made of a stretchy, cherry print fabric, this Wild Berries dress will have you ready for the fun and playful summer months.

tHistles

designer pilloWs ($65-$135)

ritZy glitZy collar ($22)

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IN MagazINe | aprIl 2013

Draper Peaks Shopping Center, 217 East 12300 South, Suite J1, Draper

Blue Bird style & design

looking for a designer pillow for your favorite chair? let Thistles help you get a designer look for less! Fun colors and designer looks.

4646 South Highland Drive, SLC Tue–Fri: 10:00 a.m.–6:00 p.m., Sat: 11:00 a.m.–4:00 p.m. www.bluebirdstyle. blogspot.com

posH paWs

Blue Bird Style & Design has a great selection of affordable women’s clothing, jewelry & accessories! Follow us on Instagram for new arrivals, free gifts & upcoming event info.

900 South 1000 East, SLC Tue-Sat: 11:30 a.m. -5:00 p.m.

as one of the newest boutique’s to the 9th and 9th area in Salt lake City, poshpaws carries an array of items for your delightful doggy. This ritzy glitzy collar starting at $22 is sure to light up any pretty pooch and comes in a variety of colors. You can even slide your dogs initials on the collar with sparkling letters.

vintage dress $34, heart crystal necklace $28 & tee shirt $8

Shopping

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Entertainment

Natural History Museum of Utah Helping us see beyond our own time Natural history museums face the challenging task of replicating the natural world in an artificial space.

We know these exhibits well. The genuine artifacts, preserved with care from far-flung archaeological sites, sit among contrived sets meant to transport us to another time—usually millions of years ago before erosion, extinction and evolution created the world we know now. We learn, we gain a new perspective and imagination helps fill the gaps.

Thanks to stunning architecture and the even more impressive landscape, the Natural History Museum of Utah significantly mitigates just how much imagination we have to use. Perched high in the Wasatch foothills, the museum offers panoramic views of the entire Salt Lake Valley. From the Oquirrh Mountains to snow-capped peaks to the Great Salt Lake itself, the museum overlooks an expansive, diverse valley once filled by the pre-historic Lake Bonneville.

Oversized floor-to-ceiling widows constantly remind visitors of the actual natural world beyond the museum’s walls, locating them in the much larger context of the earth itself and the history that shapes it, two principal reasons the museum exists in the first place.

This interaction of informative exhibits augmented by breathtaking views creates a unique experience. It is by far the museum’s greatest accomplishment.

A close second comes in the very form of the museum itself. Chief architect Todd Schliemann echoes the salient features of Utah’s rich and varied geography, resulting in a manmade

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IN Magazine | April 2013

structure that feels right at home in the surrounding world it strives to render and honor. A 60-foot-high central room called the Canyon serves as the main hub, and sets the tone for the entire visit.

Similar to southern Utah’s world famous slot canyons, the room’s jagged edges and flowing surfaces run effortlessly together, mimicking erosive qualities found in the natural world. Taken as a whole, the result could have been too contrived, too stylized and overdone.

Instead the sheer amount of negative space balances the fluid architecture nicely, approximating the experience of standing in a time-worn canyon.

Plan at least two hours to enjoy the immersive exhibits. The average visitor will learn a lot about ecology, geology, natural history and Utah’s surprising role in the always fascinating dinosaur drama.

Life-size fossil reconstructions dot the dinosaur gallery, which culminates in an entire wall covered with giant horned dinosaur skulls (as witness to a ten-yearold’s reaction to the exhibit, I can vouch for the awe-inducing effect)

From the Canyon visitors figuratively travel back through time and literally climb upward through the museum as exhibits unfold around them. Up against such beautiful architecture, curators faced the risk of the building becoming the main event. But the exquisite exhibits more than hold their own ground. As with the architecture, each

As with the natural world itself, there is something to explore and wonder at all along the way. Large dinosaur bones fill glass cases embedded in the walkway. Interactive exhibits allow children to smell far-off forests and witness the effects of time and erosion on a landscape. A generous collection of rare minerals redefines just how exciting mere rocks can be.

represents and discusses what can be found right here in Utah.

Entertainment The museum also pays homage to Native Americans and their cultural heritage, one we closely associate with the natural world. The current featured exhibition, Weaving A Revolution, displays beautiful baskets created in the Navajo tradition. More than 150 baskets, precisely woven, tell the story of a nearly forgotten art form that relies on natural materials and traditional customs to interpret a complex belief system derived from the elements.

As already mentioned, natural history museums help put things in perspective. In a post-industrial world, where we manipulate nearly anything we want, they often leave us feeling a bit diminished—which is probably a good thing. After all, what skyline compares to the time and forces at work to create the Wasatch front, Bryce Canyon or Zion National Park? The Natural History Museum of Utah reminds us just how

much time precedes the relatively short trip we get to make in this world.

Perhaps the museum’s most important role can be found in a quote by Utah writer and naturalist Terry Tempest Williams, memorialized on the first wall visitors pass in the first exhibit: “The eyes of the future are looking back at us and they are praying for us to see beyond our own time.”

Photos by Brent Rowland

INUTAHMAGAZINE.COM

19

Nightlife

Salt Lake City Pubs: what they’re

famous for!

Green Pig Featuring the salmon salad

A

good pub is a wonderful thing. Being able to spend an evening in one place, fortified with food and drinks, makes for a happy night out. Salt Lake City has quite a few pubs that rival the food, drink, and atmosphere of any great city. I challenge you to try them all and find out why!

Gracie’s Featuring the Kobe beef burger,

Beerhive Pub: 128 South Main Street This two-level Main Street Pub is one of the favorites in the city.

Their beer selection includes all your favorite local beers as well as brews from around the globe. Take a seat up front and keep your drink cold on their “ice bar.” Enjoy classic pub food from Nachos to their signature sandwich, “The Beerhive.” The Beerhive Pub is a great place for a working lunch or a night out.

Fiddler’s Elbow: 1063 East 2100 South Located in the heart of Sugarhouse, Fiddler’s Elbow is the perfect place to catch the game or try your hand at some pool. Fiddler’s is known for its comfort food, including its famous artichoke dip and daily flavors of smashed potatoes. Fiddler’s also serves up killer seafood enchiladas and a mean brunch buffet on the weekend. Enjoy 32 beers on tap in this relaxed atmosphere.

Squatters Pub Brewery: 147 West Broadway

Porcupine Pub & Grille: 3698 East 7200 South

Squatters Pub Brewery is certainly famous for its cleverly named and delicious tasting beers, from Provo Girl Pilsner to its reserve series, Outer Darkness. Squatters knows its audience and delivers! Squatters also has a wide-ranging menu from pizzas to burgers, but a favorite is the chicken chimichanga or the creamy mac and cheese. Order up a black and tan, some local grub and enjoy this Salt Lake City favorite.

Are you a snow bunny? Porcupine Pub & Grille is one of the best spots to find yourself after a day of shredding the gnar. Known for its delicious homemade chicken noodle soup and towering nachos, Porcupine will warm you right up. Pair that with one of 24 beers on tap, including the best local brews, and you are sure to have a happy finish to your day on the slopes. Porcupine is located at the mouth of Big Cottonwood Canyon, ready and waiting to feed you.

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IN Magazine | April 2013

Nightlife Red Rock Brewery: 254 South 200 West

Gracie’s: 326 South West Temple

This Salt Lake staple is a local hot spot. Red Rock is known for its handcrafted beers, as well as fresh and delicious food. Try the Sautéed Parmesan Halibut with the Horseradish Mashed Potatoes or the famous Halibut Fish & Chips. Red Rock also serves up great salads like the New York steak or warm goat Cheese. Try the Amber Ale (its #1 selling beer) the Blonde Ale.

Gracie’s is Salt Lake City’s one and only “Gastropub.” With two floors, two patios and by far the most beautiful view of downtown and the Wasatch Mountains; Gracie’s is a must for a night on the town. While you are there you have to try the Kobe beef burger. It’s a half-pound 100 percent Kobe Beef, chipotle aioli, fried leeks, Manchego cheese, tat-soi, baby chard, tomatoes on a toasted onion bun. It’s impossible to think about this delicious burger without your mouth watering.

The Bayou: 645 South State Street Known by its patrons as “Beervana,” the Bayou offers up a different variety of pub food—Cajun. The Bayou has the most extensive beer list in Utah with over 300 different varieties available—you can literally try a beer from almost anywhere in the world. Check out their Jambalaya or Popcorn Crawfish and enjoy some live jazz and an eclectic vibe.

Bohemian Brewery & Grill: 94 East 7200 South, Midvale The Bohemian offers a great pub alternative with its wonderful German food and handcrafted beer. The brewers at Bohemian brew their beer for eight weeks under the German Purity Law, rather than the typical two- to three-week period. This makes their brews super crisp and clean. Make sure to order the Pierogies & Bratwurst or the Bohemian Schnitzel—then pair it with the Czech Pilsner or Viennese Lager for a true German pub experience.

The Green Pig Downtown Pub & Grill: 31 East 400 South The spring and summer seasons bring many things to the downtown Salt Lake City area. One of those things is great weather for sitting out in the sun or enjoying a great evening on Salt Lake City’s only roof-top patio in the downtown area!

This great, open space looks out towards the Salt Lake City and County Building and is framed in the background by the Wasatch Mountain range. Their food is to die for. Next time you are in the neighborhood you should try the salmon salad blackened salmon atop baby greens with sundried tomatoes, red onion slices, pear tomato confit, drizzled with grape seed oil, olive oil and a raspberry vinaigrette. Entertainment nightly.

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21

Around Town

April Datebook The Salt Lake area is brimming with things to do this month! Celebrate the arrival of spring with dining, concerts, festivals, sporting events and much more!

Dining

4/14 Celebrate National Eggs Benedict Day at La Caille Visit lacaille.com for more details. La Caille, 9565 South Wasatch Boulevard, Sandy 4/20 Wine Pairing Dinner Visit lacaille.com for more details. La Caille, 9565 South Wasatch Boulevard, Sandy 4/22–4/26 Administrative Professional’s Week Special Hours for Administrative Professional’s Week. Come join us for lunch! Visit lacaille. com for more details.

11:30 a.m.–2 p.m., La Caille, 9565 South Wasatch Boulevard, Sandy

Concerts

4/1 Lotus 8 p.m., $20; Park City Live, 427 Main Street, Park City 4/1 Exodus 7 p.m., $16–$18; In the Venue, 219 South 600 West, SLC 4/1 Phosphorescent + strand Of Oaks 9 p.m., $12–$14; Urban Lounge, 241 South 500 East, SLC 4/2 Paper Bird 9 p.m., $7; Urban Lounge, 241 South 500 East, SLC 4/2 Parkway Drive 6:30 p.m., $17.50; In the Venue, 219 South 600 West, SLC 4/3 Mykal Rose & Sister Carol 8p.m., $15; Park City Live, 427 Main Street, Park City 4/3 Jonny Craig (of Emarosa) 6 p.m., $12–$14; In the Venue, 219 South 600 West, SLC

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IN Magazine | April 2013

4/3 Robert Earl Keen 8 p.m., $40; The State Room, 638 South State Street, SLC 4/3 The Polish Ambassador 9 p.m., $15 in advance; Urban Lounge, 241 South 500 East, SLC 4/4 Minus the Bear 8 p.m., $20; Park City Live, 427 Main Street, Park City 4/4 Jeff Mangum 8 p.m., $30; The Depot, 400 West South Temple, SLC 4/4 KRCL Presents ALT-J 6:30 p.m., $18 in advance; The Complex, 536 West 100 South, SLC 4/4 The Ghost Inside 6 p.m., $12.50–$15; In the Venue, 219 South 600 West, SLC 4/5 The Airborne Toxic Event 8 p.m., $16–$19, The Depot, 400 West South Temple, SLC 4/5 The Dirty Heads & Shiny Toy Guns 7 p.m., $20 in advance; The Complex, 536 West 100 South, SLC 4/5 L.E.D. W Felguk, Dirtyphonics 8 p.m., $20; The Complex, 536 West 100 South, SLC 4/5 KRCL Presents Spiritualized 9 p.m., $22–$25; Urban Lounge, 241 S. 500 East, SLC 4/6 Elephant Revival 9 p.m., $14; The State Room, 638 South State Street, SLC 4/6 Dubwise 9 p.m., $5–$10; Urban Lounge, 241 South 500 East, SLC

4/6 The Rocket summer 6 p.m., $15; In the Venue, 219 South 600 West, SLC 4/6 Plugged In, A Local Rock Showcase 7:30, $10 in advance; The Complex, 536 West 100 South, SLC 4/6 Common Kings + Fiji 8 p.m., $25–$40; The Complex, 536 West 100 South, SLC 4/8 Charlie Parr 9 p.m., $8; Urban Lounge, 241 South 500 East, SLC 4/9 Acid Mothers Temple + Tjutjuana + Eagle Twin 9 p.m., $12; Urban Lounge, 241 South 500 East, SLC 4/10 Purity Ring + Blue Hawaii 9 p.m., $13–$15; Urban Lounge, 241 South 500 East, SLC 4/10 OMD 8 p.m., $25–$30; The Depot, 400 West South Temple, SLC 4/10 A Day to Remember, 6:30 p.m., $29 in advance; The Great Saltair, 12408 West Saltair Drive, Magna 4/11 Soul Asylum 8 p.m., $18–$23; The Depot, 400 West South Temple, SLC 4/11 Soilwork 5 p.m., $20–$22; In The Venue, 219 South 600 West, SLC 4/11 The Saintanne 9 p.m., Free; Urban Lounge, 241 South 500 East, SLC 4/11 Bad Religion 7:30 p.m., $25–$30; In the Venue, 219 South 600 West, SLC 4/12 Tech N9ne 6 p.m., $30–$35; The Great Saltair, 12408 West Saltair Drive, Magna 4/12–4/13 Tchaikovsky’s Fifth and Pathetique 8 p.m., $18–$67; Abravanel Hall,123 West South Temple SLC

Around Town 4/13 dirty soutH 8 p.m., $17.50; Park City Live, 427 Main Street, Park City 4/13 Bullet For my valentine, 6:30 p.m., $27.50–$30; The Great Saltair, 12408 West Saltair Drive, Magna 4/13 insigHt 9 p.m., $12; Urban Lounge, 241 South 500 East, SLC 4/13 suicidal tendencies 7 p.m., $25–$30; In the Venue, 219 South 600 West, SLC 4/14 Future–pluto 3d 7 p.m., $20 in advance; The Complex, 536 West 100 South, SLC 4/15 gWar–Fate or cHaos tour 7 p.m., $18 in advance; The Complex, 536 West 100 South, SLC 4/16 c2c 8 p.m., $15, $20; The Depot, 400 West South Temple, SLC

4/16 gHostFace killaH 8 p.m., $20; Park City Live, 427 Main Street, Park City 4/16 tHe magical FireBird 7 p.m., $8–$20; Abravanel Hall, 123 West South Temple SLC 4/17 colin Hay 8 p.m., $28; The State Room, 638 South State Street, SLC 4/17 Bon Jovi: Because We can—tHe tour 7:30 p.m., $16.50–$572; Energy Solutions Arena, 301 West South Temple, SLC 4/17 myka 9 + medusa + Burnell WasHBurn 9 p.m., $10; Urban Lounge, 241 South 500 East, SLC 4/18 krcl presents Black mountain 9 p.m., $12; Urban Lounge, 241 South 500 East, SLC 4/19 JosHua James + isaac russell 9 p.m., $12–$14; Urban Lounge, 241 South 500 East, SLC

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4/19 lydia 6:30 p.m., $12; In the Venue, 219 South 600 West, SLC 4/19–4/20 FalstaFF—university lyric opera ensemBle 7:30 p.m., $20; Kingsbury Hall: University or Utah, 1395 East President’s Circle, SLC 4/19–4/20 tcHaikovsky’s 3 piano concerti 8 p.m., $18–$67; Abravanel Hall, 123 West South Temple SLC 4/19–4/20 FalstaFF—university lyric opera ensemBle 7:30 p.m., $20; Kingsbury Hall: University or Utah, 1395 East President’s Circle, SLC 4/20 danksquad 420 party: giFt oF gaB 9 p.m., $15; Urban Lounge, 241 South 500 East, SLC 4/20 dilated peoples 8 p.m., $20; Park City Live, 427 Main Street, Park City

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Around Town 4/21 captured! By roBots + red Bennies 9 p.m., $10; Urban Lounge, 241 South 500 East, SLC

4/27 James Blake 7:30 p.m., $19; The Depot, 400 West South Temple, SLC

4/21 resounding impressionism 3 p.m., $5–$18; Libby Gardner Hall: University of Utah, 1375 East Presidents Circle, SLC

4/28 morrissey 7:30 p.m., $55–$70; Kingsbury Hall: University of Utah, 1395 East Presidents Circle, SLC

4/22 tHe 2:13s + ready tHe rockets 9 p.m., Free; Urban Lounge, 241 South 500 East, SLC

4/28 Florencia Festival 8 p.m., Free; Cathedral of the Madeleine, 331 East South Temple, SLC

4/24 santon Warriors + tHe loki & steeZ sHoW 9 p.m., $13–$15; Urban Lounge, 241 South 500 East, SLC

4/28 tHat1guy and tHe magic pipe 8 p.m., $15; The State Room, 638 South State Street, SLC

4/25 monika Jalili: persian and FrencH songs 6 p.m., Free; The Gallivan Center, 239 South Main Street, SLC 4/25 easton corBin 8 p.m., $25–$30; In the Venue, 219 South 600 West, SLC 4/26 manuFactured superstars 9:30 p.m., $15–$20, The Depot, 400 West South Temple, SLC

4/28 mindless selF indulgence 7 p.m., $20; In the Venue, 219 South 600 West, SLC 4/29 rodrigueZ 8 p.m., $25; The Complex, 536 West 100 South, SLC 4/29 FigHt to unite tour Featuring kottonmoutH kings 5 p.m., $21; In the Venue, 219 South 600 West, SLC 4/29 transit 6 p.m., $12–$14; In the Venue, 219 South 600 West, SLC

4/26–4/27 moZart and BerlioZ 8 p.m., $18–$67; Abravanel Hall, 123 West South Temple, SLC

4/30 Har mar superstar 9 p.m., $10; Urban Lounge, 241 South 500 East, SLC

4/27 senses Fail 7:30 p.m., $15–$18, In the Venue, 219 South 600 West, SLC

4/30 preZident BroWn WitH special guest tHe reggae angles 8 p.m., $12; Park City Live, 427 Main Street, Park City

4/27 He is We 7 p.m., $16 in advance; The Complex, 536 West 100 South, SLC 4/27 BonoBo 9 p.m., $20; Urban Lounge, 241 South 500 East, SLC

Saturday, April 20, 2013

24

IN MagazINe | aprIl 2013

With distances ranging from 3.1 miles to 26.2 miles, plus a Kid’s 1K, a two day Quality of life expo and a bike tour, The 10th annual Salt lake City Marathon offers a weekend chock full of activities for elites, endurance athletes, casual runners, cyclists, fitness enthusiasts and spectators. The event is perfect for runners of all ages and ability levels.

Exposition Events

4/6 tHe Bridal extravaganZa 11 a.m., $5 Brides, $8 Grooms, Friends, and Family; South Towne Exposition Center, 9575 South State Street, Sandy Utah’s best wedding professionals will be on hand. Thousands of dollars in gifts and prizes!

The first 150 brides to arrive will receive a complimentary two-night getaway! Fashions shows, musical guests, food samplings, and so much more!

4/12–4/13 WHat a Woman Wants 10 a.m., $5 weekend pass; South Towne Exposition Center, 9575 South State Street, Sandy Shop, shop til you drop! grab your girlfriends and plan on spending the day!

We’ve got everything women want: onthe-spot makeovers, skin care, the latest in home decor, and plenty of health and wellness options. You can find fillers, microdermabrasion, a great selection in jewelry, clothing, purses, and cleaning products, not to mention the best gifts for any occasion. Make sure to check out our exciting guest speakers at the event.

Industry professionals will be presenting and instructing on various topics.

Film 4/7 5 Broken cameras 7 p.m., Free; Utah Film Center: The City Library, 210 East 400 South, SLC When his fourth son, gibreel, is born, emad, a palestinian villager, gets his first camera.

In his village, Bil’in, a separation barrier is being built and the villagers start to resist this decision. For more than five years, emad films the struggle, which is lead by two of his best friends, alongside filming how gibreel grows.

Very soon it affects his family and his own life.

Daily arrests and night raids scare his family; his friends, brothers, and he as well are either shot or arrested. One camera after another is shot at or smashed, and each camera tells a part of his story.

Around Town 4/7 Schindler’s List 6 p.m., Free; Utah Film Center: Rose Wagner Performing Arts Center, 138 West Broadway, SLC Presented in honor of Holocaust Remembrance Day, this multiple Academy Award-winning epic film is considered by many to be one of the greatest films ever made. The film tells the story of Oskar Schindler, a German businessman who saved the lives of more than a thousand Jewish refugees during the Holocaust.

4/11 Chasing Ice 7 p.m., Free; Utah Film Center: Viridian Library Event Center, 8030 South 1825 West, West Jordan In the spring of 2005, acclaimed environmental photographer James Balog headed to the Arctic on a tricky assignment for National Geographic: to capture images to help tell the story of Earth’s changing climate. Even with a scientific upbringing, Balog had been a skeptic about climate change. But that first trip north opened his eyes to the biggest story in human history and sparked a challenge within him that would put his career and his very wellbeing at risk. Chasing Ice is the story of one man’s mission to change the tide of history by gathering undeniable evidence of our changing planet.

4/16 The Law In These Parts 7 p.m., Free; Utah Film Center: The City Library, 210 East 400 South, SLC What is legal and what is just? Through candid, first-ever, interviews with Israeli judges, prosecutors and legal advisors, The Law In These Parts is a gripping and revelatory investigation into the legal framework put in place by Israel to govern the West Bank and Gaza Strip. The film explores this unprecedented and little-known story through testimonies of the military legal professionals who were the architects of the system and helped run it in its formative years.

4/18 Let My People Go 7 p.m., Free; Utah Film Center: Brewvies, 677 South 200 West, SLC Ruben is a French Jewish gay man (think Pee Wee Herman meets David Sedaris) living in a candycolored world in Finland with his lover Teemu, where Ruben works as a postman. One fateful day, Ruben tries to deliver an envelope of euros to a widower, who refuses to accept it, and collapses on his lawn. Teemu and Ruben fight over what to do with the cash, and Ruben heads to Paris to think and to celebrate Passover with his mother.

Back home, Teemu is trying to get to the bottom of things—or should we say the top?—while

Ruben discovers in Paris that a certain someone has missed Ruben more than he knew.

4/23 Art Recession 7 p.m., Free; Utah Film Center: The City Library, 210 East 400 South, SLC Despite its huge impact, art education is often of the first programs to be cut, especially when the economy is hard hit.

Through interviews with visionary artists, art curators, and teachers, this film explores the importance of art education, showing how it teaches us to communicate, develops our critical thinking skills, helps us to learn other subjects, expresses our individualism, enriches our culture, builds our society, and ultimately conveys our humanity.

4/24 Grab 7 p.m., Free; Utah Film Center: Utah Museum of Fine Arts, 410 Campus Center Drive, SLC Grab is an intimate portrait of the littledocumented “Grab Day” in the villages of the Laguna Pueblo tribe, who annually throw water and food items from the rooftop of a home to people standing below. A community-wide prayer of abundance, thanks, and renewal, “Grab Day” exists at the intersection of traditional Native and contemporary Western cultures. The film, which is narrated by Parker Posey, follows three families as they prepare for the annual event, chronicling their lives for the year leading up to this day.

4/30 Rent-A-Cat 7 p.m., Free; Utah Film Center: The City Library, 210 East 400 South, SLC Sayoko rents out cats to help lonely people fill the emptiness in their hearts. She walks along the banks of the river with a megaphone promoting her service and her animals in a handcart. It turns out that Sayoko is lonely too, ever since the death of her grandmother.

All she has left is her cats. However, one day a young man shows up from Sayoko’s past. He follows her home and suddenly Sayoko’s life seems to completely fall apart.

Festivals & Special Events Wyman’s Wild Wednesdays with Rich Wyman Wednesday Nights, Free; Tavernacle Social Club, 201 East 300 South, SLC 4/5 2013 Alta Gala 7 p.m., $110–$125; La Caille, 9565 Wasatch Boulevard, Sandy

(ACE), Friends of Alta and Alta Historical Society. The goal is not only to raise money for these 501(c)3 non profits in Alta but to raise awareness of the arts, environment, and history of Alta. This is a social event with food stations, open seating, and music by Lake Effect and Natty Dupertius and Leraine Horstmanhoff in two different rooms. There will also be a large silent auction and free photo booth for everyone attending.

4/6 Girls Night Out! 6 p.m. - 8 p.m., Blue Bird Style & Design, 4646 South Highland Drive, SLC Join us for a great night of shopping, food, NEW products & arrivals & other fabulous surprises!

There will be sales and specials throughout the store! Baby-sitting activity tent provided.

Baby Animal Season

3/28-5/24 Mon – Sat 9 a.m.-5 p.m. Sun 10 a.m.-5 p.m. (baby animals are not available on Sundays), $3-$7, This is the Place Heritage Park, 2601 E. Sunnyside Avenue, SLC

City kids will forever remember petting a lamb or holding a fluffy chick. We’ll have lots of baby animals for you to snuggle, nuzzle, and pet in the Petting Corral and the Savage Livery Stable! The ponies are also waiting to take little cowboys and cowgirls for a ride.

4/6–4/7 Orchid Show 9 a.m., $6–$10; Red Butte Garden, 300 Wakara Way, SLC The Utah Orchid Society will display 20 varieties and over 100 fascinating and unique orchids in the Red Butte Garden Orangerie.

Society members will be available to answer questions and offer advice about growing and caring for orchids. There will also be a large selection of orchids on sale at prices sure to fit any budget. Find more details at redbuttegarden.org.

The Alta Gala is an annual collaborative fundraiser for Alta Community Enrichment

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Around Town 4/6–4/27 The Bulbs & Blooms Festival 9 a.m., $6–$10, Red Butte Garden, 300 Wakara Way, SLC

4/19–4/28 Reefer Madness The Musical Thu–Sat 8 p.m., Sun 6 p.m., $25–$44; Egyptian Theatre, 328 Main Street, Park City

4/21 Earth Day Celebration 9 a.m., $9 vehicles, $3 cyclists; Antelope Island State Park, 4528 West 1700 South, Syracuse

Visit the Garden during the months of April and May to see a breathtaking, colorful array of over 360,000 blooming bulbs! Of those, 215,000 are daffodils. The rest include: Allium, Camassia, Galanthus, Hyacinthus, Iris, Anemone, Muscari and more. Find more details at redbuttegarden.org.

This deliriously silly musical is satirically based on the notorious 1936 anti-marijuana film meant to discourage pot-smoking in the day’s-youth. Poorly acted and poorly produced, the public-service film was quickly forgotten until rediscovered in the Library of Congress in 1971.

The film was re-released as a gag event for pot smokers and rapidly became an underground cult classic for the college midnight movie crowd.

Meet at the visitor center at 9 a.m. and then caravan to the ranch for a presentation about how birds use natural and man-made material for constructing nests. We will also look for birds, nests, and other natural park features. Dress to spend time outside.

Weather permitting. Park entrance fees apply. For more information call (801) 721-9569.

4/12 Discovery Gateway’s 4th Annual Bumble Bee Bash 5:30 p.m., $25; Discovery Gateway, 444 West 100 South, SLC Imagine what you can beecome and join Discovery Gateway children’s museum for an evening of inspiration and fun! All proceeds from this family-friendly fundraiser support Discovery Gateway children’s museum’s educational programs and exhibits. Your support will help us serve over 300,000 children, parents, and educators across Utah and the Intermountain West.

4/20 Festival of Colors 11 a.m., $3; Krishna Temple, 965 East 3370 South, SLC Holi is the Festival of Colors, a traditional Indian holiday celebrated in their own innovative fashion. By far their biggest festival of the year, during Holi 2011 50,000 revelers flooded the temple and grounds for two days day of brightly colored powder, mantra, music, and a bit of holi mayhem. Visit utahkrishnas.org for more information.

4/13 The Really Big Cooking Show 9 a.m., $12 in advance; Thanksgiving Point Barn, 3003 North Thanksgiving Way, Lehi

4/20 SLC Nerd 3013 9 a.m., $10; The Complex, 536 West 100 South, SLC

Join us for a day of cooking tips and tricks at The Really Big Cooking Show! The event will feature cooking demonstrations, recipes, other culinary hleps, and giveaways. Also featuring cookbook author and TV star of “The Food Nanny,” Liz Edmunds.

A community festival for Geeks and Nerds and their kids and families. It features the Expo, VoxNerd, Wasasquatch—the Bigfoot Rock and Roll Music Experience, an Artist’s Alley, the SLC Nerd Old Fashioned Science Fair, the CBLDF Charity Art Auction, open gaming, including D&D, Magic the Gatheing, the Costumes and Cosplay, WFO, and more.

With local and nationally known celebrities of the geeky persuasion.

4/14–4/20 Week of the Young Child Mon–Sat 10 a.m., Sun 12 p.m.; Discovery Gateway, 444 West 100 South, SLC For the past five years Discovery Gateway has celebrated the national event Week of the Young Child. In partnership with the National Association for the Education of Young Children (NAEYC), this event recognizes and celebrates the importance of early childhood education. The museum features a week of special programming and events for parents, children, and community leaders.

4/19 Friday Night Fever at Gardner Village 6 p.m., Free; Gardner Village, 1100 West 7800 South, West Jordan Ready to get your groove on? Celebrate our second annual Friday Night Fever at Gardner Village—or as we call ourselves, the “Village People.” Don your far-out disco duds and dance over for some disco discounts and disco music along our paths and in our shops and eateries from 6–10 p.m. Dress for the disco and join the costume parade. It’ll be fab, far out, groovy, and everything in between. Can you dig it?

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IN Magazine | April 2013

4/25 World Penguin Day 10 a.m., $9 adults, $7 children, Free 2 and younger; The Living Planet Aquarium, 725 East 10600 South, Sandy Our flightless, flippered friends of the Southern Hemisphere have just one request today. They ask simply that we express our admiration for them, maybe “ooh and ahh” a bit. Enjoy a special penguin talk at 10:30 a.m. and penguin feeding with the education staff at 3 p.m. in commemoration of World Penguin Day! 4/25–4/27 Knit, Sew, Create Workshop Weekend 10 a.m., Free; Kamille’s, Pine Needles and The Bead Farm at Gardner Village, 1100 West 7800 South, West Jordan Do you like to knit, quilt, crochet, or design jewelry? Then grab your friends and get excited about the Knit Sew Create Workshop Weekend hosted by Kamille’s, Pine Needles, and The Bead Farm at Gardner Village April 25th to the 27th. This workshop will feature knitting, beading, and sewing workshops where you will create anything from clothing to jewelry. Registration will include your choice of three workshops, five mini classes, a swag bag, the Show and Share luncheon, and additional gifts and prizes. For more information about the workshop weekend, visit knit-sew-create.com.

Earth Day Celebration

4/22 10 a.m., $9 adults, $7 children, Free 2 and younger; The Living Planet Aquarium, 725 East 10600 South, Sandy

Earth Day broadens the base of support for environmental programs, rekindles public commitment, and builds community activism around the world through a broad range of events and activities. Enjoy Earth Day themed activities throughout the day!

In conjunction with Global Youth Volunteer Day, The Living Planet Aquarium will be holding numerous aquarium cleanup and beautification days in celebration of Earth Day. Call 801-355-FISH ex. 212

Around Town

Sporting Events

THE BEST SPORTS BAR & LIVE MUSIC VENUE DOWNTOWN!

utaH JaZZ $12–$207, Energy Solutions Arena, 301 West South Temple, SLC 4/1 vs. portland Trail Blazers; 7 p.m.

4/3 vs. Denver Nuggets; 7 p.m.

4/5 vs. New Orleans Hornets; 7 p.m.

4/9 vs. Oklahoma City Thunder; 7 p.m.

31 EAST 400 SOUTH

4/12 vs Minnesota Timberwolves; 7 p.m. salt lake Bees $5–$26, Spring Mobile Ballpark, 77 West 1300 South, SLC 4/4 vs. Tucson padres; 6:35 p.m.

4/21 vs. Tacoma rainiers; 6:35 p.m.

4/5 vs. Tucson padres; 6:35 p.m.

4/22 vs. Tacoma rainiers; 6:35 p.m.

4/6 vs. Tucson padres; 6:35 p.m.

4/23 vs. Tacoma rainiers; 12:05 p.m.

4/7 vs. Tucson padres; 1:05 p.m.

4/29 vs. Colorado Springs Sky Sox; 6:35 p.m.

4/8 vs. reno aces; 6:35 p.m.

4/9 vs. reno aces; 6:35 p.m.

4/10 vs. reno aces; 6:35 p.m.

4/11 vs. reno aces; 6:35 p.m.

4/20 vs. Tacoma rainiers; 6:35 p.m.

4/30 vs. Colorado Springs Sky Sox; 6:35 p.m.

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April 12 & 13, 2013 10am-8pm Fri. | 10am-6pm Sat.

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