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Looking for a way to make salads that people actually want to eat? This cookbook skips the boring lettuce-and-dressing routine and shows you how to make salads that are filling, tasty, and don't need fancy cooking skills.Inside you'll find easy recipes that use regular ingredients from the grocery store. Each recipe comes with helpful tips and tricks from home cooks who've made these dishes hundreds of times. From quick lunch ideas to party-worthy sides, these salads work for any meal.What makes this cookbook different is how simple everything is. The steps are clear, the ingredients are normal things you probably already have, and best of all - most recipes need zero cooking! Perfect for hot summer days when you don't want to turn on the stove.You'll discover Mediterranean classics, Asian-inspired slaws, hearty grain bowls, and fruit-based treats that change how you think about salads. Each recipe includes a bit about where it came from and why people love it.The special notes with each recipe share real-world shortcuts and swaps for when you don't have everything on hand. These aren't fussy restaurant dishes - they're real food that fits into your busy life.Grab your copy today and have dinner ready before the ice in your glass melts!