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ITALIAN
RESTAURANT
On The Cover | 24 Animals |
[ FEATURE ]
BEST IN SHOW
Applaud extraordinary animals competing and showing in The 330.
photo by Mal McCrea
Madi Stutin and Stormy photo by Mal McCrea
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AKRON, WILL TRAVEL
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Appreciation
I want to commend you on the March 2025 issue of Akron Life and the “Authentic Bites” feature. Thank you for highlighting individuals who have immigrated to this country and now call Akron and nearby cities home. We are fortunate that they have worked hard to create thriving businesses that not only contribute to our local economy but also to our quality of life. The articles by you and Cameron Gorman were a breath of fresh air during this time of so many false and negative narratives about immigrants.
My 90-year-old father and I just returned from a trip to La Loma to stock up on their delicious pastries and baked goods.
AFTER A BRUTAL WINTER, I FIND MYSELF WELCOMING SPRING.
For me, spring couldn’t come fast enough. Either I’m getting too old, or this winter was exceptionally brutal.
I dreamt of warm days on the golf course, morning walks with my dog, Fudge, and sun hitting my face. Even Fudge hated this winter. On many cold mornings, I had to drag him outside. On other days, he was the one dragging me — sniffing every spot in the snow while I stood there, underdressed, expecting a quick outing. More than once, he led me into the middle of the snowy yard while I stood there in flip-flops, regretting my choices. (Read more animal stories on pg. 24.)
Usually, I get a break from winter by escaping somewhere warm for a few days — but that didn’t happen this year. That made my longing for spring even stronger. It’s March as I write this, and just this morning, my car door was frozen shut. I had to climb in from the passenger side. If that doesn’t say, I’m over it, I don’t know what does.
The best thing about Ohio is that once we’re sick of one season, we get a fresh perspective on another. By the time August rolls around, I might be complaining about the heat and humidity. But for now, nothing sounds better than feeling the sun again.
In my 20s, I lived in central Florida, where winter felt bland and summer was unbearably hot. It was like a reverse seasonal cycle — you stayed indoors
[ Publisher | Colin Baker | cbaker@bakermediagroup.com ] [ Publisher Colin Baker is a retired racing driver and gearhead. ] Comments? Email them to Kelly Petryszyn [kpetryszyn@bakermediagroup.com].
during the summer and went outside in the winter. I’d take that right now.
I love seeing spring flowers pop up, though they sometimes show up too early — only to be hit by a late snowstorm in April. Let’s hope that doesn’t happen this year.
My wife probably loves spring even more than I do. For her, it’s all about planting and cleaning up the yard. She always has big plans for flowers and vegetables. The planning part? That’s all her. (Flip to 330 Homes for tips on planting a flower garden.) Don’t get me wrong — I love the results. I just know that, soon, I’ll be the one digging up trees and plants
only to move them a few feet over. It’s never as easy as it sounds. Nearly one hundred percent of the time — and I’m not exaggerating — there’s a rock or a root just below the surface. What was supposed to be a 10-minute job turns into 45 minutes of digging, cutting, sweating and swearing. I start questioning why we have to move the tree in the first place. And sometimes, after all that effort, we decide it needs to be moved a few feet farther.
But as of today, I’ll take all of that with no complaints. To shake off the sluggishness of this brutal winter, just give me a little bit of exercise — and the warm sun on my face.
Fudge and Colin Baker’s son, Bodhi
by
SOUL FOOD
From jackfruit-based ribs to konjac-based shrimp, the Soulful Vegan has served up meatless versions of favorite dishes since its opening in 2022. Now, having moved from Merriman Valley to a larger space in downtown Akron in February, the restaurant has doubled in size — providing seating for 50. Try the Big McVegan ($13), which offers two plant-based patties with cheddar, shredded lettuce, pickles, onions and a house-made special sauce. Sides include vegan mac ‘n’ cheese ($6), sweet potato fries dusted with cinnamon and sugar ($7), dirty rice ($6) and more. With such an expansive menu, the eatery may even appeal to some carnivores. 12 E. Exchange St., Akron, 330-338-1949, thesoulfulvegans.com
LANDMARK LISTENING
After 200 years, the Rubber City is finally getting its own original theme music. Hear the Tuesday Musical-commissioned “Festive Fanfare (For Akron’s Bicentennial)” at its world premiere April 22 at E.J. Thomas Hall. Awardwinning Los Angelesbased composer Peter Boyer created the work and conducts the concert. The Cleveland Orchestra’s full brass and percussion sections perform the composition at a concert that also features Mussorgsky’s “Pictures at an Exhibition,” along with other works. Plus, with help from six-time Grammy Award winner Elaine Martone, who won Classical Producer of the Year at this February’s ceremony, the Cleveland Orchestra is recording the fanfare for open-access use at civic events — sharing the sound of Akron with all. 198 Hill St., Akron, 330-761-3460, tuesdaymusical.org
TEA TIME
At the new Spice & Tea Exchange of Hudson, guests can choose a looseleaf tea — and immediately enjoy it to-go, iced or hot, from an in-store tea bar. Opened in December, the shop offers over 175 fresh spices and herbs, more than 75 in-house blends and rubs, over 25 unique salts and flavored sugars and many varieties of loose-leaf teas. The store — owned by Stephen Kelbach and Rita Wisdom, also owners of the Chagrin Falls location of the national franchise — additionally sells adorable and useful accessories, such as a bunny-shaped tea diffuser. Sprinkle Truffle Parm Garlic Bomb Seasoning on chicken, coat ribs with a Carolina BBQ Rub Spice Blend and grind Florida Sunshine Spice Blend onto vegetables. For spring, savor Roots Revival Herbal Tea, full of earthy notes, or enjoy Pineapple Paradise Green Tea, a fruity option. “Our guests can expect a welcoming experience filled with the aromas of fresh spices and fragrant teas,” says Wisdom via an email. “Our sales associates will … invite them to open the jars and smell for themselves.” 94 First St., Hudson, 234-380-1777, spiceandtea.com
Cameron Gorman and photos provided by Rita Wisdom and Tuesday Musical
[ Editor-in-Chief | Kelly Petryszyn | kpetryszyn@bakermediagroup.com
Dig Deep
GROWING YOUR OWN FOOD FORGES A STRONG CONNECTION TO THE EARTH.
Visiting a flower farm is like landing in Oz. When my husband, Tony, our daughter, Izzy, and I attended the Bloom Hill Farm Dahlia Fest in September 2023, its over 10 acres of 150-plus flower varieties were astounding.
Rows upon rows of blooms in myriad shades of pink, purple, red, orange, yellow and more seemingly stretched into the horizon. The best part? It wasn’t just a breathtaking sight to behold — attendees filled takehome containers with beautiful cut flowers. After just a handful of rows, our large glass jar was overflowing with stunning dahlias and sunflowers. Watching our 1 1/2-year-old run through the rows of gorgeous flowers felt like a dream. The experience was surreal. And cutting our own flowers — grown locally in Uniontown — made it extra special.
This issue is packed with ways to appreciate local growers. In our Amish Country guide on pg. 36, discover Flourish Fields flower farm, shop and u-pick, as well as other u-picks. Plus, in 330 Homes, experts share how you can grow your own flowers and arrange them into exquisite bouquets. For parents and grandparents, the education guide on pg. 40 highlights the Kids in the Garden program, where kids grow produce.
As a part of the Kids in the Garden series, hosted by Let’s Grow Akron
and Summit Metro Parks, kids tend to the Summit Lake Nature Center community garden each week, growing fruits, flowers, vegetables and herbs.
“It has evolved more into a seedto-table type of program where we’re trying to connect kids to where their food comes from, give them the opportunity to plant it and watch it grow but also to harvest it, taste it, cook it and share it,” says Lisa Nunn, executive director of Let’s Grow Akron.
Last year, Izzy began joining me in tending to our backyard fruit and vegetable garden. With hilariously big gloves, she helped me pull weeds — even though she could only grab one or two stalks at a time. When cherry tomatoes were ready to harvest, she helped me pick them. There were a few unripe green casualties that she plucked by accident, but after reminding her, Red only, she mostly got it. While she’s still too picky to eat cherry tomatoes, it was encouraging to see a 2 1/2 year old interested in learning where food comes from.
Kids in the Garden staffers see the young participants expand their horizons over time.
“They had never encountered it. They weren’t comfortable with it. But then once they had been there and done it, they realized this is something they really enjoyed,” says Kyotē Youst, the youth program coordinator of Let’s Grow Akron.
It’s taken me time to like kale, but it helped that we grew it a few years
back. We had so much that I found myself looking for recipes to cook it. We gave bags of kale to friends, as well as tomatoes, peppers and zucchini. Sharing food you’ve grown instills pride.
Let’s Grow Akron staffers find that if kids stick with the program week after week — even year after year — they, too, have a desire to share food they’ve grown — as well as their love of gardening.
“They’re the ones wanting to chop the vegetables that we’re cooking,” says Nunn. “That’s a very rewarding thing that they learned something from the garden program that stayed with them and that they can turn around and share with someone else.”
As we are coming off of a long, cold, snowy winter, plan ahead for warmer weather with our u-pick spotlights, flower guide and youth gardening section. Fresh air, sunshine and homegrown food do wonders to brighten your day.
[ Editor-in-Chief Kelly Petryszyn is an adventure seeker, forever a dreamer and an avid supporter of #TeamFiona. ]
Izzy photo by Kelly Petryszyn
Agenda
the essential social digest
4/4 Apollo’s Fire: Bach’s Mass in B Minor
Hear soloists, a choir and musicians on trumpet, timpani and more during this rendition of Bach’s Mass. Conducted by Jeannette Sorrell, this concert is sure to be revelatory. Arrive an hour early for a pre-concert talk with visiting scholar Michael Marissen, and stay following the show for a reception with Sorrell and the musicians. St. Paul’s Episcopal Church, 1361 W. Market St., Akron. 7:30 p.m. $10-80. apollosfire.org
photo provided by Apollo’s Fire
NOTE: Dates, events, locations, times and prices are subject to change. Please call ahead.
Through 4/13 Emily Olszewski: Playdates
Take in paintings by artist Emily Olszewski, portraying aspects of girlhood that remain present into adulthood. Olszewski draws inspiration from moments of fun, frivolity and freedom among women. Massillon Museum, Studio M Gallery, 121 Lincoln Way E, Massillon. Tuesday-Saturday 9:30 a.m.-5 p.m. & Sunday 2-5 p.m. massillonmuseum.org
Through 5/18 “Sight Unseen: International Photography by Blind Artists”
Experience a showcase of the works of 12 of the world’s most accomplished blind photographers, including Bruce Hall. Massillon Museum, 121 Lincoln Way E, Massillon. Tuesday-Saturday 9:30 a.m.-5 p.m. & Sunday 2-5 p.m. massillonmuseum.org
Through 7/27 “Oliver Jeffers: 15 Years of Picturing Books”
View a collection of the works of artist, illustrator and author Oliver Jeffers. See original artworks from books such as “The Day the Crayons Quit,” “Stuck” and “Here We Are.” When you finish browsing, read through copies
“Desperation” by Bruce Hall, photo provided by Massillon Museum
of his books. Akron Art Museum, 1 S. High St., Akron. Wednesday, Friday, Saturday and Sunday 11 a.m.5 p.m. & Thursday 11 a.m.-9 p.m. Free on Thursdays, otherwise $12 nonmember general adult admission. akronartmuseum.org
Through 8/3 “Hildur Ásgeirsdóttir Jónsson: Micro/ Macro”
Ohio-based artist Hildur Ásgeirsdóttir Jónsson, a Kent State alumna, creates beautiful painted weavings — her designs are reflections of the landscapes of her home country, Iceland. This show is a solo presentation of her work. Kent State University Museum, 515 Hilltop Drive, Kent. Tuesday-Saturday 11 a.m.-5 p.m. & Sunday noon-4 p.m. Free, students, staff & all on Sundays, otherwise general admission $10. kent. edu/museum
Through 8/10 “She Said, She Said: Contemporary Women Artists”
See a multitude of works from contemporary female artists, such as Genesis Tramaine, Natalie Czech and Cindy Sherman, at this Akron Art Museum exhibit. The show celebrates work from women dating from the late 1960s to the present and includes over 30 artists in its lineup. Akron Art Museum, 1 S. High St., Akron. Wednesday, Friday, Saturday and Sunday 11 a.m.- 5 p.m. & Thursday 11 a.m.-9 p.m. Free on Thursdays, otherwise $12 nonmember general adult admission. akronartmuseum.org
Through 9/28 “The Hepburn Style: Katharine and Her Designers”
Browse a showcase of actress Katharine Hepburn’s style with this immersive exhibit. It includes examples of Hepburn’s personal wardrobe, costumes worn by the actress and items from the Kent State University Museum collection made by designers she admired. Kent State University Museum, 515 Hilltop Drive, Kent. TuesdaySaturday 11 a.m.-5 p.m. & Sunday noon-4 p.m. Free, students, staff & all on Sundays, otherwise general admission $10. kent.edu/museum
4/4-4/5 First Annual Akron Comedy Jam
Get ready to laugh with the first-ever Akron Comedy Jam! At the Akron Civic Theatre’s Knight Stage, enjoy a lineup of nationally-known and local comedians — this festival is sure to lighten things up. Hosted by Kelly
Photo provided by Summit Metro Parks
Kellz. Akron Civic Theatre, the Knight Stage, 182 S. Main St., Akron. April 4 and 5 6 & 8 p.m. General admission $25. akroncivic.com
4/4 Sip & Party in the Distillery: Pink Peppercorn Gin Release
Gervasi Vineyard is re-releasing its award-winning Pink Peppercorn Gin — and invites you to a celebratory party! Sip a craft cocktail featuring the liquor, enjoy a seasonal dessert and make sure not to miss photo opportunities! Guests receive Gervasi Spirits merchandise and can meet head distiller Shae Pridemore.
Gervasi Vineyard, the Still House, Distillery, 1700 55th St. NE, Canton. 6-7 p.m. $21. gervasivineyard.com
4/4 & 4/5 Canton Ballet Presents: “Cinderella”
See a fairy tale on stage with the Canton Ballet’s production of “Cinderella.” Set to an acclaimed score from Prokofiev, audiences of
all ages will be enchanted by this spellbinding performance. Canton Palace Theatre, 605 Market Ave. N, Canton. April 4 7 p.m. & April 5 2 p.m. $30-45. cantonpalacetheatre.org
4/5 Celebrate Spring Wine Pairing
Enjoy a spring wine pairing at Gervasi Vineyard. A curated selection of the vineyard’s wines is available, each paired with a seasonal bite — savor white asparagus soup with Fioretto, roasted lamb chops scallion salsa verde with Unita and mini lavender pavlova honey custard and blackberries paired with Dolce Sera. Gervasi Vineyard, 1700 55th St. NE, Canton. 2 p.m. $39. gervasivineyard.com
4/5 Downtown Akron Sakura Festival
Celebrate more than 450 cherry blossom trees planted along the Ohio & Erie Canal Towpath Trail with the annual Downtown Akron
Sakura Festival. Plus, don’t miss a Bicentennial Light the Locks event later that day. See locks 1, 2, 3 and 4 illuminated. Downtown Akron. akron200.org
4/6 Woodcock Watch & Owl Prowl
Learn more about woodcocks and owls with a presentation by a naturalist, followed by the opportunity to see the woodcock’s courtship flight at sunset. Participants can also partake in a dusk walk to call for owls. Bring a flashlight if you wish. Patience is important for this event! Liberty Park, nature center, 9999 Liberty Road, Twinsburg. 7-8:30 p.m. summitmetroparks.org
4/7 David Sedaris
Hear from best-selling humor and satire writer David Sedaris at this reading of his works. Fans of “Me Talk Pretty One Day,” “Calypso,” “Let’s Explore Diabetes with Owls” and other books will be excited to see their author live. Akron Civic Theatre,
Picture-Perfect Pets
WE ASKED FOR YOUR BEST PET PORTRAITS. HERE ARE SOME OF OUR FAVORITES.
1. Maxx, submitted by Jennifer Manis
2. Myles Garret Johnson and Chief Njoku Johnson, submitted by Branden and Ashlee Johnson
3. Nikali Ivan, submitted by Victoria Neidert Hammer
4. Abe, submitted by Margaret Reed
5. Benny, submitted by Kelsie Horner
6. Bomber, submitted by Kim Jerry Roskos Kegley
7. Frank and Miles, submitted by Nikki Crayton
8. Aurora Bella, submitted by Victoria Neidert Hammer
9. Mylo, submitted by Lisa Wright
10. Woodley, submitted by Abbey Marshall
11. Boost, submitted by Nikole Rininger Lowe
12. Vladimir, submitted by Meghan Wiant
13. Harold, submitted by Janice Pfeiffer
14. Tippi, submitted by Bunny Lacey
Photo provided by Gervasi Vineyard
182 S. Main St., Akron. 7 p.m. $45.50$65.50. akroncivic.com
4/9 Meet Me In The Garden: Growing Lavender
Join Jim and Amy Duxbury to learn about growing lavender, a versatile herb, in this workshop. The pair, who grow a variety of lavender on a former concrete dumpsite, share their gardening secrets during this class for adults. F.A. Seiberling Nature Realm, visitors center, 1828 Smith Road, Akron. 7-8:30 p.m. Free. summitmetroparks.org
4/10 Community Awards
The Akron Zoo hosts the third annual Akron community awards! Winners include Pam Hickson-Stevenson, executive director of Akron-Summit County Public Library, Edna Borders, who is retired from working for Summit County, students Jai-Den McGhee and Emilia Radonjich and more. Akron Zoo, 505 Euclid Ave., Akron. Doors open at 11 a.m., light
lunch bites served through 11:30 a.m., awards ceremony 11:30 a.m.- 1 p.m. $30. akronzoo.org
4/11-6/14
“Spring Exhibitions”
Witness five new shows, including solo exhibition “The Bottom of Reality,” from Michael Marras, solo exhibition “New Chapter,” from Janoi Daley, the Congressional High School Art Competition and more. Enjoy the opening night April 11. Summit Artspace, 140 E. Market St., Akron. regular hours: Fridays noon-7 p.m. & Saturdays 11 a.m.-5 p.m., April 11 event 5-8 p.m. Free. summitartspace.org
4/12 Hats & Heels: Spring Tea Soiree
Don your most fashionable gear for a high tea at Gervasi Vineyard. Upon arrival, enjoy a complimentary mimosa, then sip freshly brewed tea and coffee. Nibble on savory bites and pastries, including smoked
salmon blinis, cucumber dill and chicken salad tea sandwiches, raspberry brie encroute, spicy shrimp canapes, ham and Gruyere tarts and more. A performance by Steven Vance Entertainment, a cash bar and photo opportunities round out this event that’s for those 16 and over. Gervasi Vineyard, the Villa Grande, 1700 55th St. NE, Canton. 1 p.m. $39. gervasivineyard.com
4/12 Science Saturday: Pollinator Day
Learn more about pollinators — insects and creatures that pollinate flowers, trees and plants, creating food we eat — at this McKinley Presidential Library & Museum event. Try your hand at a pollinator game, meet beekeepers and a monarch butterfly expert and more. McKinley Presidential Library & Museum, 800 McKinley Monument Drive NW, Canton. 11 a.m - 1 p.m. Free with museum admission. mckinleymuseum.org
Flash: American Advertising Awards
Area advertisers were honored Feb. 28 at the 80th annual American Advertising Awards, a celebration presented by the Akron chapter of the American Advertising Federation. Emceed by Comatose, the event was attended by 200 professionals and students from the Akron, Canton, Kent and Youngstown areas. Eighteen gold and 40 silver awards— selected from 223 professional entries from agencies and organizations—were awarded. Those included Best of Show, three Judge’s Choice awards and one Mosaic award. There were also 30 student entries, which resulted in seven gold and 10 silver awards, including Student Best of Show.
Akron Board Teagan Wells
National Inventors Hall of Fame
Narrative Digital Media
Secret
Creative Org.
Triad
4/16 Concerts at Happy Days Lodge: Dan Wilson
Distinguished jazz guitarist and Grammy Award nominee Dan Wilson performs a concert at Happy Days Lodge. Attend to enjoy Akron native Wilson’s soulful sound and blend of jazz and blues, and grab a drink from a cash bar. Happy Days Lodge, 500 W. Streetsboro St., Peninsula. 7:30-9 p.m. Conservancy members $20, general admission $25. conservancyforcvnp.org
4/17 Drive-In Astronomy Night
Park and learn more about the science and history of the night sky with a Summit Metro Parks naturalist. During this program, participants discover what a light year is, why stars twinkle, how to navigate the night sky using planets, constellations and other objects and more. Listen through your car radio while enjoying popcorn. If rain is expected, the program moves inside. If weather permits, participants can scan the sky following the presentation to see what can be found. Liberty Park, nature center, 9999 Liberty Road, Twinsburg. 8:30-10 p.m. summitmetroparks.org
4/17 Akron Roundtable: Farhad Sethna and Madhu Sharma
Hear from attorney Farhad Sethna and Madhu Sharma, executive director of the International Institute of Akron, at this Akron Roundtable event. Sethna and Sharma, also a director of immigrant legal services and human rights attorney, discuss the challenges facing immigrants and refugees. During the event, enjoy a luncheon of roasted pork loin, braised red cabbage, potato and cheese pierogies and more. Quaker Station, 135 S. Broadway St., Akron. Noon. $30 per seat, ticket includes lunch. akronroundtable.org
4/19 Stan Hywet Hall & Gardens Annual Easter
Egg Hunt
Celebrate Easter with an egg hunt on the gorgeous grounds of Stan Hywet Hall & Gardens! Choose from
CHUCK OLSON:
Photos provided by Stan Hywet Hall & Gardens
a morning or afternoon egg hunt time, and enjoy visiting the Easter bunny, riding the Eggspress and more. Participants can look for hidden eggs inside the Manor House, purchase treats and beverages at the on-site Molly’s Courtyard Cafe and enjoy the warming weather at this festive event, which takes place rain or shine. Stan Hywet Hall & Gardens, 714 N. Portage Path, Akron. 9 a.m. & 1:30 p.m. $14-18. stanhywet.org
4/22 Akron Bicentennial: Brass and Percussion of the Cleveland Orchestra
Hear a new fanfare, commissioned by Tuesday Musical for Akron’s bicentennial, at this world premiere performance of “Festive Fanfare (For Akron’s Bicentennial).” Created by Peter Boyer and performed by the full brass and percussion sections of the Cleveland Orchestra, this composition will also be recorded for openaccess use at civic events following the concert. E.J. Thomas Hall, 198 Hill St., Akron. 7:30 p.m. $19 & up. tuesdaymusical.org
4/24-4/27 Inspiration in Bloom in the Manor House
During all Stan Hywet Hall & Gardens Manor House tours, see fresh floral displays by local floral designers. Celebrate spring with a tour of these blooming beauties. Stan Hywet Hall & Gardens, 714 N. Portage Path, Akron. 10 a.m.-4 p.m. Non-member adult $19. stanhywet.org
4/24-5/18 “A Gentleman’s Guide to Love and Murder”
On select dates, take in a Ohio Shakespeare Festival production of this dark comedy musical at Greystone. When Monty Navarro finds out he’s in line for an earldom, he plots to kill off members of his lofty family to secure the title — and finds himself entangled in love in the process. Greystone, Henry C. Bishop Stage, 103 S. High St., Akron. Times and dates, available online. ohioshakespearefestival.com
Looking for Family-friendly Resources
Summit DD’s Early Intervention team created an online information hub to help turn learning into family fun. Get tips, tools and local events right at your fingertips.
Scan the QR code to visit Summit DD’s Family Focus Hub
BRASS AND PERCUSSION OF THE CLEVELAND ORCHESTRA
PETER BOYER
MICHAEL SACHS
4/25, 4/26 & 4/27 “The Mermaid” Presented by Les Délices
Take a trip into the ocean with this musical program, full of tales of pirates, storms and more. Tap your toes to fiddle tunes and sea shanties as you’re whisked into a world of ships and maritime stories. Featuring Seán Dagher as a guest vocalist and on bouzouki. Akron Civic Theatre, 182 S. Main St., Akron. April 25 7:30 p.m., April 26 & 27 4 p.m. $10 & up. akroncivic.com
4/25 Appreciating Trees
Celebrate Arbor Day with a native tree appreciation walk. Hike the 1.3mile Seneca Trail, and keep your eyes on the canopy. F.A. Seiberling Nature Realm, visitors center, 1828 Smith Road, Akron. 10-11:30 a.m. summitmetroparks.org
4/25 Salamander Stroll
Interested in knowing more about salamanders? Get your fill of knowledge on the amphibians with this walk, which includes a chance to see some of the animals up close. Make sure to bring waterproof shoes. Hampton Hills Metro Park, main entrance, 2925 Akron Peninsula Road, Akron. 6-7:30 p.m. summitmetroparks.org
4/26 Party For The Planet
Mark Earth Day with a trip to the Akron Zoo, which is holding a celebration of its own for the holiday. Joined by local conservation organizations, the zoo offers sustainability-themed activities, crafts and games. Akron Zoo, 505 Euclid Ave., Akron. 10 a.m.-5 p.m. Included with admission, free for Akron Zoo members. akronzoo.org
4/26 House Three Thirty’s Poetry Night
Hear from Rubber City poets at this event, hosted by Butter. The evening is appropriate for guests of all ages. House Three Thirty, 532 West Market St., Akron. Doors at 7 p.m., event from 7:30-10 p.m. $10. housethreethirty. com
4/26-6/8 “Figure as Memento: New Ceramic & Mixed Media Artwork by Tom Bartel”
See ceramic and mixed-media artwork from artist Tom Bartel at the Massillon Museum. Bartel’s evocative, fragmented figures are the product of inspiration ranging from antiquity to pop culture. Massillon Museum, Studio M Gallery, 121 Lincoln Way E, Massillon. Tuesday-Saturday 9:30 a.m.-5 p.m. & Sunday 2-5 p.m. massillonmuseum.org
Photo provided by Summit Metro Parks
4/28 Kulas Concert Series:
Wind Symphony with Liam Teague
Director of steelpan studies at Northern Illinois University, Liam Teague has been called the “Paganini of the Steelpan.” See him perform with the University of Akron’s top wind ensemble at this concert, part of the university’s Kulas Concert Series. The University of Akron, Guzzetta Hall, 157 University Ave., Akron. 7:30-9 p.m.
Free, with donations accepted. uakron. edu/music
4/30 Cherry Blossom
Crushed Glass & Resin
Charcuterie Board Art Sip Class
Create a crushed glass and paint resin charcuterie board in the image of a cherry blossom tree — perfect for hosting parties in the spring weather. Nauti Vine Winery, 3950 S. Main St., Akron. 6-8 p.m. $46. nautivine.com
Thurs, Apr 17,2025,12pm Quaker
Event Sponsor:
by
BEST IN SHOW
Applaud extraordinary animals competing and showing in The 330.
Cameron Gorman and Kelly Petryszyn and photos by Mal McCrea
Jaclynn O’Connor
RIDING RESILIENCE
Gray-and-white pony Jazzy — rescued from a kill pen in Sugarcreek — was in rough shape when purchased by Jillian O’Connor, her husband, Jason, and her mother, Judi McCloskey, in May 2018.
“We were her eighth owner in seven years,” says Jillian, a Stow resident who bought Jazzy for her daughter, Jaclynn. “We found out from all of her stress … she had severe ulcers, which caused excruciating pain.”
The discovery explained Jazzy’s standoffish personality. “I really don’t like to give up on things very easily,” says Jaclynn, now 13. “She was just one of those things I could see potential in.”
Around 2020, the O’Connors moved Jazzy to a barn in Ravenna, where they began working with a new trainer. No longer in pain, the pony began to mesh with her rider. “She has a really funny and sassy personality, and I’m kind of the same,” Jaclynn says. “I felt like we were almost the same being — just in different forms.”
At around age 7, Jaclynn began to compete in rodeos. For the June 2019 Cowboy Up Youth Rodeo, she learned events such as goat untying, in which young riders must dismount their horses to untie a ribbon from a goat’s tail. The 7-year-old took fifth place in roping, poles and goat untying at that rodeo.
Over time, Jazzy improved. Jaclynn qualified for the prestigious 2023 Hooey Junior Patriot rodeo in Texas. Five days before she was set to depart in late February, however, Jazzy suffered an injury to her ligament — leaving her unable to compete. “She was devastated,” Jillian says. “The two of them had such a bond. ... They were at their peak, and then, all of a sudden, it’s gone.”
Jaclynn already planned on taking another horse, Jagger, to Texas, but they didn’t place. It took nearly two years for Jazzy to heal. “You can’t give up,” Jillian says. “She fought for herself.”
Today, Jaclynn earns accolades with Jagger and another horse, Wynn, including securing Grand Champion in the open contest at the 2023 Summit County Fair and clinching Grand Champion (15 and under) in pole bending at the 2025 Hooey Junior Patriot. Jazzy, too, has found a new purpose — teaching another cowgirl to ride. Her wins with Jaclynn, including her fastest barrel times — at Garwood Arena’s Youth Rodeo in early February 2023 — created fond memories. “My favorite moment with Jazzy ... I ran one of my fastest times. And everyone … they were all really excited,” Jaclynn recalls. “Getting so far with Jazzy and accomplishing such great things — that wouldn’t be possible if I’d given up on her.”//CG
Jazzy
Jagger
Mango Hopp and Sumatran short-tailed python Lucille
SCALES & TALES
To demystify the idea of meeting a Sumatran shorttailed python during animal presentations, Mango Hopp often introduces the reptile, named Lucille, with a kiss on the forehead.
“Normally that puts people at ease,” the 20-year-old says.
Mango, son of Oddmall Outpost store owner Andy Hopp, frequently brings members of his large reptile and amphibian menagerie to meet the public — both at schools and private events such as birthday parties. Also see Mango’s animals — which include Templeton, an albino ball python, Fizzgigg, a redtailed boa and more — at his booth during select Oddmall vendor showcases of art and curiosities. While waiting to see or hold his snakes, Oddmall guests can flip through reptile-related books, view other animals — such as frogs and leeches — and interact with a red-footed tortoise and box turtle, both contained in a kiddie pool.
“I love … showing other people that reptiles are cute and friendly, and getting them that love and socialization,” says Mango.
Nearly 40 of Mango and Andy’s animals, such as lizards, frogs and turtles, as well as the majority of Mango’s snakes — including Lucille — live inside terrariums and enclosures at the roughly 2,000-square-foot Outpost in Akron. From a bearded dragon named Sid to a voluminous African bullfrog named Voltar the Unholy,
Mango and Andy are attentive, taking the utmost care of each pet. Many of the animals, including Lonk, a corn snake, are rescues. Others, like Vermicelli, a viper boa, and Sphere Itself, a Pacman frog, have special behavioral or body-related needs.
“The way that Pacman frogs usually hunt is they jump forward and hit things with their mouth. His bottom jaw sticks out farther, so he can’t hunt,” Mango says of Sphere Itself, fed using tongs.
Often, Mango’s knowledge of the creatures helps others warm up to them. “I used to be absolutely petrified of snakes,” says Mango’s friend, Audie Collins. “I started hanging around here, I held a snake for the first time, and now I’m much more comfortable.”
Since childhood, Mango, who is autistic, has been drawn to reptiles — and, since around 16, has been sharing them with the public, passionate about dispelling fears and educating on animal rights.
“I’ve always been drawn to the misunderstood because I was misunderstood too,” he says.
Mango doesn’t only care for these animals — he empathizes with them.
“Compassion for animals that people wouldn’t otherwise give a chance is really important to me,” Mango relates. “If you look at how a tree snake is adapted, versus a ground snake, they’re all snakes, but they’re totally different. Why can’t there be totally different ways to live as a person?”
//CG
Turtles Biggle, Turtlecles and Ramen
Tokay gecko Gonzo
African bullfrog Voltar the Unholy
Madi Stutin, Shyboy and Stormy
CONFIDENCE FOUND
Twinsburg teenager Madi Stutin was shy — but came out of her shell to join 4-H, competing with animals at the Summit County Fair in 2022. Her leap of faith paid off: That year, she earned the title of Reserve Champion in Western Walk Trot discipline classes and sixth place in Gymkhana classes with her lease horse, Tommy. With her mixed breed rabbit, Stormy, she won Best of Breed in his utility class, also taking fourth place in showmanship at the intermediate level.
“I came back with these two ribbons. My mom’s ecstatic, and I’m so happy too,” recalls Stutin, who is now 16 and has been horseback riding since age 5. She was inspired to compete after first visiting that fair in 2021. “I wanted to put myself out there.”
For Western Walk Trot, she rides her horse, showcasing different gaits. Meanwhile, for Gymkhana, she takes on barrel racing, pole bending and other events — such as a dash for cash, in which riders race to a bucket, collect $1 and race back. Since 2023, she’s competed with her quarter horse, Shyboy — placing third in Western Walk Trot classes and Grand Champion in Gymkhana classes that year. She placed Reserve Champion in both Western novice and Gymkhana classes in 2024. The most competitive Western class is showmanship, for which a rider completes patterned maneuvers with their horse. “It’s really difficult, and I like difficult things,” Stutin says, adding that Shyboy does too. “Every time we go into the ring, his ears perked up. He’s so happy.”
With Stormy, Stutin won Best of Breed in 2023 and 2024, also taking fourth in showmanship in 2024. For costume classes in 2024, she wore a Grinch outfit and handcrafted a Max get-up for Stormy, earning second in duo and first in cutest animal.
In 2024, Stutin blossomed. She joined Junior Fairboard, led several other animal organizations, got runner-up princess in the fair’s Royal Court and showed lease goats Dot and Mater for the first time.
She is constantly working to improve and practices with a horse trainer weekly. For the 2025 fair, Stutin is returning with Shyboy, Stormy, Evie, another rabbit, and goats — as well as, for the first time, a guinea pig. Her biggest hope is that she and Shyboy make it to the Ohio State Fair. She has found her niche.
“When I started 4-H, I was very shy,” she says. “But then last year, I dove right in. I was like, I’m gonna do this and this. … I don’t think I’m ever going to go back now.” //KP
Mater and Dot
FEARLESS CANINES
Ready, set, go! Sagamore Hills resident Robin Gray released her dog, Krypto, as he sprinted and dove into a pool to compete in the hydro dash at the AKC Diving Dogs Challenge in North Carolina in 2023. ESPN2 cameras filmed Krypto rapidly swimming to retrieve a yellow toy. He then paddled back, finishing within 15.637 seconds.
“Looks very sporty. Nice, lean athletic-looking body. Good drive, good form,” an announcer comments.
“Krypto has been Mr. Perfect. He has lots of drive, always easy to train,” says Gray. Krypto, 8, and Flash, 2, are sports mixes — part border collie, part Staffordshire terrier and part whippet —
that compete in dock diving, flyball and agility. Flyball is a relay sport in which a team of four dogs races side by side against another team.
One at a time, each canine runs, leaps over four jumps, gets a ball out of a springloaded box and races back. Gray’s dogs are members of the Fur in a Blur team, which has participated in the North American Flyball Association’s CanAm Flyball Classic since 2009. In 2024, Fur in a Blur, which includes Flash and Krypto, placed second in division 5, with a time of 17.964, at the competition held in Indianapolis.
At the All Breed Training Club of Akron, Krypto and Flash also participate in an
American Kennel Club Agility League. They run different courses, including a recent setup featuring jumps, weaves, a teeter, an A-frame and a tunnel that the dogs navigate while their owner directs them.
“It’s quite fun,” Gray says. “It’s a good way to train the dogs to be good dogs.”
Krypto and Flash enjoy dock diving so much that they get excited when they drive up to the indoor and outdoor dock diving pools at Duke’s K9 Dash N’ Splash.
“They know when they get off the Turnpike where they’re going, they start screaming,” she says.
For dock diving, dogs run down a 50-foot-long platform as their owner throws a toy. The pooches then jump into
the pool after it. At the 2024 North America Diving Dogs championship in Springfield, Missouri, Flash nabbed first place in the elite division of distance jump open with an astounding jump of 27 feet, 11 inches — and Krypto got first place in the veterans master division of hydro dash with an impressive time of 14.247 seconds.
“It requires training and fearlessness, and they love to do it,” says Gray.
To Gray, seeing her dogs succeed is a treat. Both dogs love being athletes.
“Krypto likes running really fast. He enjoys it. I think he likes the competition of it too,” Gray says. As for Flash? “He likes jumping with wild abandonment.” //KP
Flash and Robin Gray
Krypto
HORSE SENSE
Around age 13, Bella Vasquez suffered a head injury so severe that — for a few days — she could no longer remember the time or date. While riding her horse, Lucas, things had suddenly gone awry.
“When I got him, he was very untrained,” the Macedonia resident recalls. “One day, I was doing a barrel race, and we came around, and he decided to run through the gate without stopping. … My leg hit a cement pole, and with the momentum, I swung over. And then I was dangling down from the saddle, and he ran me over.”
Though the blow knocked her unconscious, Vasquez didn’t allow the accident to drive a wedge between herself and her horse.
“I still got up that next day and went to the barn, because I had to take care of him. There’s a lot of grit,” says the now president of the Trail Blazers, a Summit County 4-H
club. “No matter what they did that first day, you have to forgive and forget.”
After working and forging a connection with Lucas, Vasquez, now 17, is winning barrel races — in which riders direct their horses around a pattern of barrels — at rodeos and conquering other events with him. The pair nabbed Grand Champion in barrels and showmanship at Summit County Versatility in 2024, won flags at Rocky Fork Rodeo in 2022 and placed top 15 at States for Keyhole in 2024. These victories require extensive training.
“Conditioning, usually that consists of riding every day,” says Vasquez, adding that Lucas needs monthly chiropractic care and a diet of hay, grain, supplements and water.
Vasquez has also competed with Buster, her adviser’s miniature horse. That involves showmanship — in which the animals must
Buster
Bella Vasquez and Lucas
walk patterns, complete pivots, trot and more — as well as jumping. Competing for the first time with Buster, at the 2021 Summit County Fair, was pleasantly surprising. “It was a showmanship class, and we ended up winning it,” she recalls. “He was super focused.”
Vasquez and Buster won a Grand Champion title for the in hand division that year, as well as for the in hand division at the 2022 Summit County Fair.
“He’s a spitfire, but he’s very, very obedient,” she says of Buster. “When you got him in the ring to show, he was all business. He knew what he was doing. He listened to me, and that’s how we really meshed.”
Communication, Vasquez says, is key to competing with horses. So is a close bond and a similar mindset.
“You have to want it as bad as your horse does,” she says, “and your horse has to want it as bad as you do.” //CG
FIND INNER PEACE — AND PICK-YOUR-OWN BLOOMS — AT AMISH COUNTRY’S FLOURISH FIELDS.
by Cameron Gorman and photos by Tiffany Squires Photography
Driving past a quaint floral shop in Millersburg, those visiting Flourish Fields ease into a world of quiet wonder.
“All of a sudden, you’ll see, to the left, a 1-acre flower field in full bloom. And, on the other side, we have animals in a pasture field. We normally have little Highlander calves that are being weaned,” says owner Laticia Steiner of the destination during the warmer months. “You feel secluded, and you’re kind of cut off from all the hustle and bustle.”
A year-round shop and seasonal flower farm, Flourish begins its growing season from March to April, during which tulips are cultivated.
By mid-July, dahlias, cosmos, snapdragons, sunflowers and more bob their heads in long rows on the property — their flowers
ready to be plucked by u-pick patrons carrying variably-sized cups of water ($25-$45). Flourish uses eco-friendly growing practices whenever possible and donates a portion of its proceeds to local nonprofits.
“On the wholesale market, that tends to be a really expensive flower to buy. By putting it in the u-pick … it makes it so that it’s accessible,” Steiner says of dahlias. “People will be like, Oh my grandma had that kind, or My mom grew that variety It’s fun. There’s so many different styles of dahlias that you can get.”
Depending on the weather, the handson u-pick experience is open from the third week in July through late September or early October.
“One of the things we added last year was lavender,” Steiner says. “It can be used for essential oils. It can be used for cooking and baking. It can be used to just dry and have around.”
In addition to u-picks, patrons can buy pre-arranged bouquets of blooms, available in large and small Mason jars ($55$65) bud jars ($25) and other containers from the micro shop. Farm-fresh eggs are also available. Flourish is home to chickens, goats and sheep, along with cows. If a longer stay in this oasis is desired, guests can rent one of six on-site cabins, each with a unique floor plan.
“In the summer months, we actually put flowers in all the cabins for each guest to experience,” Steiner says.
Flourish first opened in 2020, founded after Steiner decided she no longer wanted to continue her house and construction cleaning business. On a 2019 trip to Hawaii with her husband, she witnessed small businesses that reminded her of the self-serve stands in Amish Country. After returning and arranging her sister’s wedding flowers, Steiner had an idea: A self-serve shop for blooms.
Steiner and her husband began working through the logistics of a flower farm and florist shop — but soon experienced a devastating personal setback. In January 2020, they lost a long-awaited pregnancy.
“There was something about nurturing those little baby plants that was very healing during that time,” she says.
In July 2020, the pair received news about an adoption and welcomed a daughter that November. Through Flourish Fields, flowers, dirt and sunshine have provided Steiner with peace. Those who partake in its u-pick may find the same serenity.
“I don’t feel like there’s a lot of options anymore to get into a field and kind of do the work of a farmer. And I think that’s something that people want to reconnect with and experience for themselves,” she relates. “There’s just something about being able to connect with outside that’s huge. … Being able to be barefoot and working, that’s very healing for me, even now.”
6815 state Route 39, Millersburg, 330-473-3625, flourishfields.com
Laticia Steiner
+3 MORE U-PICKS
Blueberry Hill
Those searching for a slice of idyllic countryside harvesting should look to Blueberry Hill. This picturesque Glenmont farm provides organic u-picking of one specialty fruit: blueberries. The female-owned, 15-plus-acre farm is open daily for picking during the summer blueberry season, which usually begins in late June and lasts till the berries have all been plucked. Be prepared to bake blueberry muffins, blueberry pies and blueberry cobbler — you can fill a whole bucket with the sweet berries. Don’t forget to visit the spot’s beautiful garden, filled with black-eyed Susans, zinnias and more, before bringing home your bounty. 23038 Gessling Road, Glenmont, 740-599-5050, facebook. com/blueberryhillfamilyfarms
Moreland Fruit Farm
Take your family to a nostalgic local u-pick: Moreland Fruit Farm. This 100-acre fruit and vegetable farm offers pick-your-own strawberries in June, followed by blueberries and black raspberries. In July and August, pick blackberries and grapes. In the fall, pick apples and pumpkins, and enjoy activities such as horse-drawn wagon rides to the
pumpkin patch. (Moreland uses horses to plow its fields instead of machinery.) Stop into the farm market to buy hanging baskets, jams and more, or visit the 7,000 square-foot greenhouse to take home annuals or perennials. Kids will love the opportunity to feed and pet animals, including donkeys, goats and ponies, in the farm’s barnyard. 1558 W. Moreland Road, Wooster, 330-264-8735, visitamishcountry.com
Rittman Orchards & Farm Market
Pluck fresh fruit and flowers at this secondgeneration-owned farm. Gather fresh strawberries (from early June to early July), blueberries (from mid-June to early August) and flowers (from mid-summer to early fall) from Rittman Orchards & Farm Market. It begins its season with asparagus in May and ends with apples, then pumpkins, in October. Rittman also offers several camps, including the annual Camp Orchard, at which kids ages 7 to 12 can learn how to plant, care for and harvest produce on the property. Shop at the on-site farm market to take home more produce — or, from December to January, order an apple box. Plus, Rittman’s sister business, Bent Ladder, offers farm-to-glass hard ciders and wine at the orchards. 13548 Mount Eaton Road, Doylestown, 330-925-4152, rittmanorchards.com
Amish Living at Lehman’s
Since its founding in 1955, Lehman’s has had a close connection with the local Amish community. From its early days — when founder Jay Lehman was the only employee — Lehman’s sold products that Amish people needed to continue their nonelectric way of life.
Today, seven decades later, Lehman’s still sells everything you need to live without electricity. Its products — such as wood heating and cooking stoves and oil lamps — provide heat, food, light and water. Lehman’s also has shelves full of handcrafted products made and used by local Amish people. From belts and hats to baskets and wooden toys, Lehman’s supports local Amish vendors and allows them to work at home, passing along the skills that have been in their families for generations.
A visit to Amish Country isn’t complete without a trip to Lehman’s store, on the square in the village of Kidron. Lehman’s is open every day except Sunday — or you can shop anytime at lehmans.com for products they have been using for generations.
Digging in the dirt is all part of the fun of participating in Let’s Grow Akron’s Kids in the Garden program. From turning over soil to planting produce and herbs in community garden beds at Summit Lake Nature Center, kids roll up their sleeves to delve into all parts of the growing cycle.
“A lot of kids that are hesitant about getting their hands dirty will — after a few minutes of playing in the soil — be up to their elbows,” says Lisa Nunn, executive director of Let’s Grow Akron, a nonprofit that helps locals grow and consume healthy produce.
While participants range from 1-year-olds to grandparents accompanying their grandkids, most attendees are school-age children.
“It really warms my heart to see those connections happen when they’re given the space to explore more freely in the garden, try new things,” adds Kyotē Youst, Let’s Grow Akron’s youth program coordinator.
Weekly from March to October, Let’s Grow Akron and Summit Metro Parks staffers guide kids through plantthemed activity stations that range from crafts — like drawing imaginary gardens on paper — to gardening
tasks such as watering. Together, they engage in the entire seed-to-plate process, eventually filling six raised community garden beds with herbs, fruits and vegetables they can later eat — as well as flowers.
“I really see this program as a versatile opportunity to connect the kids in our community back to some of the most important parts of life — growing food, being connected to our land, being connected to each other and working together over time to see something come into existence and fruition,” Youst says.
The program begins with kids starting seeds inside the nature center until temperatures are right to transplant them outside, nurturing their growth over time.
“We’re transplanting plants into beds and learning how much space they need and room they need to grow and where the roots grow,” Nunn says, “then proper watering techniques and proper pruning techniques and weeding and how to identify the difference between a weed and a plant that we want to keep and, of course, harvesting.”
When it comes to harvesting, kids learn phrases, like the redder the better for strawberries, to help them pick crops at the optimal time.
“Some of the things I’m seeing them develop a lot is patience and slowing down, paying close attention to
something and cooperating with one another,” says Youst.
Everyone gets a snack each week and, when in season, it’s often produce straight from the garden. Participants grow lettuce, radishes, green onions and more. There is an outdoor garden sink — sometimes, kids pluck carrots or beets from the garden, wash them and eat them right out of the ground. Nunn eats cucamelons off the vine and encourages kids to try the fruit, which tastes like a Sour Patch Kid.
“If their hands were involved in starting it, especially starting from a seed and watching it grow, they tend to be more willing to try it,” she says. “They’re surprised that they found a new food.”
In addition to healthy eating, participants learn fresh cooking by chopping veggies for salsa or turning herbs into pesto. They also make cucumbers into pickles and serve up specialties like three-bean salad, made from purple, yellow and green beans that they harvest.
It’s rewarding for staffers to see kids venture outside of their comfort zones. Youst recalls one boy who found a bug in the soil and wanted to get rid of it. They swooped in and reminded him that bugs work in the garden like people do. Just a few minutes later, his fear dissipated.
“He had them crawling on his hands and was having a conversation and playing with them with this big smile,” Youst says. “When they are willing to try something and have an open mind, I have been able to see ways their perspectives have changed.”
The youth gardening program started as the Harvest of Hope Children’s Community Garden program, which transformed an illegal dump site into a 19,000-square-foot green space. Located off the Summit Lake Loop Trail by Let’s Grow Akron’s headquarters, the spot is now the Elaine Evans’ Memorial Garden, a public park-like setting with picnic tables, native plants, a walking bridge and a 50-foot replica canal boat. Let’s Grow Akron also hosts other youth programs, like the Urban Ag Futures Program. A partnership with Ohio State University Extension and Abundant Life Farm, Urban Ag teaches 13- to 18-year-olds about urban agriculture.
The Summit Lake Nature Center garden, where Kids in the Garden is held, is one of about 25 community gardens and green spaces — managed by Let’s Grow Akron — where community members grow their own food. Plus, the nonprofit has a community farm, delivers produce, and vends at Summit Lake Farmers Market and its own year-round Let’s Grow Akron Community Farm Market & Kitchen. Using its platforms and programs, Let’s Grow Akron distributed over 13,000 pounds of produce last year.
Through all of its offerings — especially Kids in the Garden — Let’s Grow Akron helps people appreciate fresh food at its source.
“Everyone should learn to grow their own or at least understand how it works, where it comes from, so they can develop a deeper respect for those who do grow food,” Nunn says.
330-745-9700, letsgrowakron.org
Nature for Tykes
Lil’ Sprouts
April 10 and 24
It’s never too early to learn about nature. Little ones, from infancy up to 6 years old — and their adults — can develop green thumbs by tending to a garden at Summit Lake Nature Center. On both dates, start seeds — which may include kale, spinach, lettuce, carrots or beets — indoors or outdoors. On April 10, explore spring ephemerals along the Ohio & Erie Canal Towpath Trail, enjoy a reading of “Up in the Garden and Down in the Dirt,” craft spring flowers and munch on artichoke dip and chips. On April 24, observe water samples, take in a reading of “One Well: The Story of Water on Earth,” construct Earth by using a paper plate and hand cutouts and nosh on a spinach salad with strawberries.
summitmetroparks.org
Kinderealm
April 2 and 9
It’s rainy season, so kiddos ages 3 to 6 and their adults can learn about the ways people, plants and animals need water during these naturalist-led, April Showersthemed programs. At both the April 2 session at the Summit Lake Nature Center and the April 9 session at the F.A. Seiberling Nature Realm, kids might craft coffee filter art with water and markers, use their voices to create a rain cheer thunderstorm and enjoy a story and rhyme celebrating spring rain. Get ready to explore the outdoors too — search for signs of water and learn about the way rain impacts our springtime ecosystem.
Photo by R. Whinnery
Photo by Katelyn Freil
Camps Directory
Summer camps offer kids of multiple age groups creative outlets and educational opportunities.
Summit County Historical Society of Akron Camps
Fridays, June 6- Aug 29, 10:30 a.m.
FREE programming will begin at 10:30 a.m. It is open for preschool through 2nd grade students and the theme for 2025 is Celebrating the Akron’s Bicentennial. Each week will look at different Akron history highlights of people, places and things.
Spring Garden Waldorf School is offering six different engaging and enriching camp experiences for children -- including camps for nature-based exploration, learning to bike, fine arts, sports exploration, preschool days, and more! With expert instructors and a beautiful 16-acre campus, these camps provide the perfect setting for fun, friend making, and personal growth. 1791 S. Jacoby Road, Copley, 330-666-0574, sgws.org/camp
Weathervane Theater Camp
June 2- Aug 22, ages 3-17
Weathervane’s Summer Theatre Academy 2025 offers a wide variety of camps focusing on acting, storytelling, musical theatre, dance, and more! Camps range from one to two-week sessions, each concluding with a final presentation. Students should bring their own lunch daily.
Great Big Acting Camps: June 9-13 in West Akron and July 28 – Aug 1 in Hudson. So Ya Wanna Be An Actor?: June 23 -27 in Wooster. K.I.D. Camp: July 7 – 18 in Barberton
Our Summer Drama Camps pack a crazy amount of fun into one week. Students are immersed in the magic of theatre and bring their active imaginations to life. All camps are staffed by experienced, professional actors and directors who love working with kids and bringing out the best in them. Each camp is designed for a specific age group – ranging elementary to high school. Check out what’s on the schedule this summer and make sure to register.
565 W Tuscarawas Ave, Barberton, (330) 848-3708, www.magicaltheatre.org/summer-dramacamps/
$ average entrees less than $6
$$ average entrees between $6-$10
$$$ average entrees between $11-$16
$$$$ average entrees are $17 or higher
Information subject to change.
Please call ahead to verify location, hours and events.
Akron Family Restaurant Neighborhood meeting place, homey atmosphere, reasonable prices. 250 W. Market St., Akron, 330-376-0600 $$ B, L, D, T, W
Aladdin’s Eatery Outdoor dining area, tasty Mediterranean cuisine. 782 W. Market St., Akron, 330-535-0110; 1991 Portage Trail, Cuyahoga Falls, 330-928-4640; 44 Park Lane, Hudson 330-6560560; 3895 Medina Road, Fairlawn, 330-665-3102
$$$ L, D, A, T, W
Al’s Corner Restaurant Old World comfort food served cafeteria style. Cabbage rolls and sausage made locally are a favorite. 155 Second St. NW, Barberton, 330-475-7978 $$ L, T, W
Alexander Pierce Restaurant Fine dining menu of steaks, house-made pastas, calamari misto and cavatelli alla vodka in an intimate speakeasy-style atmosphere. 797 E. Market St., Akron, 330-529-2003
$$$ D, A, P
Arcadia Grille Authentic Italian cuisine with pasta and chops. Breakfast served Sat. and Sun. A local favorite for more than 85 years. 321 Court Ave. NW, Canton, 330-454-6055 $$ B, L, D, A, W
Arnie’s West Branch Steak House Casual dining, specializing in steak, ribs and seafood. 5343 state Route 14, Ravenna, 330-297-1717 $$$ D, A, T
Barley House Hot and cold deli sandwiches, gourmet pizzas, soups and more. 222 S. Main St., Akron, 330-374-0925 $$ L, D, A, T, W
Basil Asian Bistro Menu features Thai, Chinese and Korean dishes, as well as sushi and Vietnamese specialties. 585 Market Ave. N, Canton, 330-4523888; 145 W Liberty St., Wooster, 330-601-0885
$$$ L, D, A, T, W
The Battleground Authentic Mexican food in an aesthetically pleasing atmosphere. It specializes in tortillas and salsa that are made fresh daily. Guests can enjoy street tacos, pozole, carnitas and delicious flan for dessert. 425 Cherry St., Kent, 330-548-9019
$$$ B, L, D, T, A, P
Beau’s Grille Well-regarded, innovative menu at the Hilton Akron/Fairlawn. 3180 W. Market St., Fairlawn, 330-867-5218 $$$$ B, L, D, A, T, W, P
Beau’s on the River Stunning views of the falls
Restaurants
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FOOD & DRINK ]
with floor-to-ceiling windows and contemporary decor. Fusion eclectic cuisine, lunch buffet and Sun. brunch. Sheraton Suites Akron Cuyahoga Falls, 1989 Front St., Cuyahoga Falls, 330-920-7530 $$$ B, L, D, A, T, W
Belgrade Gardens Famous for fried chicken and homestyle cooking. 401 E. State St., Barberton, 330-745-0113; 3476 Massillon Road, Uniontown, 330-896-3396 $$$ L, D, A, T, W
Bellacino’s Known for grinders, pizza, pasta and fresh salads. Full bar, patio and banquet room with dance floor. 3657 Fishcreek Road, Stow, 330-6783000 $$ L, D, A, T, W
Bender’s Tavern Largest restaurant wine selection in Stark County. Menu features seafood. 137 Court Ave. SW, Canton, 330-453-8424 $$$$ L, D, A, T
Bianca’s Ristorante Italian Traditional Italian, juicy steaks and fresh seafood. 4284 Beverly Hills Drive, Brunswick, 330-225-0927 $$$ L, D, A, T, W
Big Eu’es BBQ Known for delicious barbecue meals and Kool Aid pies. The takeout spot also has a small dining area. 1730 Portage Trail, Cuyahoga Falls, 234706-6700 $$ L, D, T
Big Eye Japanese Cuisine & Sushi Bar Menu offers a variety of sushi as well as salads, soups, appetizers, cooked entrees and vegan options to suit everyone at your table. 2965 W. Market St., Fairlawn, Suite L, 330-836-4433 $$$ L, D, A, T, W
The Bistro at Gervasi Vineyard Situated on a 55-acre estate in a renovated historic barn that overlooks a beautiful lake. Serving rustic Italian fare using only fresh and seasonal ingredients. 1700 55th St. NE, Canton, 330-497-1000 $$$ L, D, A
The Bistro of Green An upscale dining establishment with a diverse menu that features some of Akron’s finest cuisine and gluten-free options made from fresh ingredients. Has a large selection of wine, beer and cocktails, and the inviting atmosphere offers a memorable experience. 3459 Massillon Road, Uniontown, 330-896-1434
$$$$ D, T, A
Bistro on Main House-made desserts, hand-cut steaks and fresh pasta. 1313 W. Main St., Kent, 330673-9900 $$$ L, D, A, T, W
Blue Canyon Kitchen & Tavern Creative American fare in six nature-inspired dining environments. Sun. brunch buffet. 8960 Wilcox Drive, Twinsburg, 330-486-2583 $$$$ L, D, A, T, W
Blue Door Cafe & Bakery Chef-driven sandwiches, quiche, crepes, house-made pastries and rotating specials made using local ingredients. Voted No. 1 brunch in Ohio. Drive-thru available. 1970 State Road, Cuyahoga Falls, 330-926-9774
$$$ B, L, T, A
Bob’s Hamburg Classic family diner with affordable favorites such as the BBQ Bonanza burger. 1351 East Ave., Akron, 330-253-2627; Inside Ray’s Pub, 801. W. Market St., Akron, 330-805-1456 $ B, L, D, W, T
Boiling House Authentic Louisiana seafood boils with king crab legs and lobster tail. A unique sushi menu diversifies the offerings. 1 W. Exchange St., Suite 150, Akron, 234-571-9692 $$$$ L, D, T Bombay Sitar Fine Indian cuisine. Food is natural and prepared fresh daily. 5111 Fulton Drive NW, Canton, 330-305-0671 $$ L, D, T, W
Brew Wall Sample a vast amount of pour-it-yourself beers and wines while you nosh on wood-fired pizza and more from the crew behind Antonio’s Pizza. 3161 Heritage Center Drive, Copley, 330-576-6880 $$$ L, D, A, W, T
Brubaker’s Pub Specialty sandwiches, wraps, pizzas, appetizers and a full bar. Bottomless soup and salad special. 4005 Medina Road, Montrose, 330-666-8021; 5823 Darrow Road, Hudson, 330-650-9401; 3939 Massillon Road, Green, 330-896-8803; 4141 Bridgewater Parkway, Stow, 330-475-1525 $$$ L, D, A, T, W
Burntwood Tavern Owned by the same couple that runs the other Burntwood locations, this restaurant’s menu features steaks, sliders, smoked, planked and wood-grilled food. 2291 Riverfront Parkway, Cuyahoga Falls, 330-794-7085; 4320 Everhard Road NW, Canton, 234-209-9746; 3750 W. Market St., Fairlawn, 234-466-7372 $$$$ L, D, A, T, W
The Cabin Upscale Italian within the Mario’s International Spa and Hotel complex. 35 E. Garfield Road, Aurora, 330-562-9171 $$$$ B, L, D, A, T
Cafe Bricco This menu is a smaller version of the one at the original Bricco location downtown. DoubleTree Hotel, 3150 W. Market St., Fairlawn, 330835-2203 $$$ B, L, D, A, T
Cafe Tandoor Casual atmosphere, Indian cuisine. 96 Barrington Town Center, Aurora, 330-562-5334 $$$ L, D, A, T
Cana Valley Winery Check out this winery’s 13 varieties. Bring in your own food. 5665 Waterloo Road, Atwater, 330-596-3017 $$$$ D, A Casa Del Rio Mexican dining. 839 High St., Wadsworth, 330-335-4001; Express location, 2927 W. Market St., Fairlawn, 330-849-5160 $$ L, D, A, T
Caston & Main Brew Yard This cozy, casual gastropub with a fireplace and two outdoor patios with fire features offers a large variety of craft beer including 32 taps, with wine, specialty cocktails and 140-plus bourbons, whiskeys and spirits including rare selections. The chef-driven menu offers housemade flatbreads, sandwiches and beer cheese, as well as Sun. brunch. 5010 S. Main St., Akron, 330882-CASK (2275) $$$ L, D, A
Cellar 59 Wine Bar & Wine Shop The menu in this renovated 19th-century farmhouse features small plates, desserts, bottles of wine and craft beer. Closed Sun. and Mon. 3984 Kent Road, Stow, 330-688-2684 $$$ L, D, A, T
Chameleon Cafe With a variety of coffee flavors and drinks, it’s a great stop for some caffeine or
a quick bite. Features vegan grilled cheeses like the “Not Yo Daddy’s” grilled cheese. The cafe also offers breakfast sandwiches, lunch power bowls, appetizers, lunchtime options and bakery muffins. 23 S. Main St., Akron, 234-334-3603 $$ B, L, T, P
China City Traditional Chinese cuisine in an elegant setting. 156 Cherry St., Kent, 330-673-6566 $$ L, D, A, T
Chin’s Place Voted the best Cantonese food in Akron by the Akron Beacon Journal, it offers Chinese cuisine with a large selection of vegetarian and vegan options. The menu includes entrees of chicken, beef, pork and seafood, along with a large list of chef specialties. 474 W. Market St., Akron, 330434-1998 $$ L, D, T
Chowder House Cafe Salads, seafood dishes, oysters and clam chowder. 1244 Weathervane Lane, Akron, 330-794-7102 $$$ L, D, A, T, P
Cilantro Thai & Sushi Restaurant Upscale Thai and Japanese, extensive menu, fresh ingredients, hand-selected sushi and no monosodium glutamate. 326 S. Main St., Akron, 330-434-2876 $$$ L, D, A, T
Circle L Steakhouse at the Galaxy The new menu offers a wide selection of steak cuts, and the atmosphere provides an upscale, rustic feel. Sun. brunch and live entertainment. 201 Park Centre Drive, Wadsworth, 330-334-3663 $$$$ B, L, D, A, T
Cool Beans Cafe Try a peaches and cream frappe for breakfast, a sun-dried tomato turkey sandwich for lunch or take home a warm quart of soup for dinner at the community staple on the Medina square. 103 W. Liberty St., Medina, 330-723-7174 $$ B, L, D, T
Corkscrew Saloon Specializes in fresh seafood, steaks and chops, prepared by executive chef Ryan Marino. Live entertainment Wed. nights. 811 W. Liberty, Medina, 330-725-0220 $$$$ L, D, A, T
Crave Creative comfort foods, slightly eccentric with bold tastes served up in a sensational setting. 156 S. Main St., Akron, 330-253-1234 $$ L, D, A, T, V, P
Crave Cantina Latin fare meets global tacos at this modern, artistic eatery from the owner of Crave in downtown Akron. Pair your eclectic taco choices with a rum flight of your choice. 2097 Front St., Cuyahoga Falls, 330-940-2000 $$$$ L, D, A, T
The Crush House at Gervasi Vineyard A modern industrial building that houses a state-ofthe-art winery facility, wine bar and eatery. Perfect for a fun lunch, casual dinner or late snack. 1700 55th St. NE, Canton, 330-497-1000, ext. 5 $$ L, D, A
D’Agnese’s at White Pond Akron Contemporary Italian food served in a classy yet casual setting. Live entertainment. Full service catering. 566 White Pond Drive, Akron, 234-678-3612 $$$ L, D, A, T, P
Danny Boy’s If you love the Rat Pack, you’ll love this menu. Try the Old Blue Eyes Mac & Cheese or the Chairman of the Board Calzone. 6081 Dressler
SMALL BITES
by Kelly Petryszyn and
3 Easter Treat Shops
CANDYAPPLE & CO.
Impress basket recipients with an adorable bunny butt caramel apple, dipped in white or milk chocolate and topped with a marshmallow tail. Order from over 300 delectable varieties of hand-dipped candy and caramel apples, such as Orange Creamsicle ($8.99) — a Granny Smith apple dipped in caramel and orange creamsicle flavored-chocolate, topped with a white chocolate drizzle. Or go for the gold with a Lucky Charms confection ($8.99) — a Granny Smith apple dipped in caramel and marshmallow-flavored chocolate, topped with Lucky Charms marshmallows. Fill in baskets with milk chocolate pretzel bark ($9.99), bark made of cookies-andcream-white chocolate and milk chocolate with crushed Oreos ($9.99) and more. 109 W. Washington St., Medina, also sold at select Giant Eagle, Acme Fresh Market and other stores, 330635-0132, candyappleco.com
HARTVILLE CHOCOLATE FACTORY
Calling all peeps! Head to the Hartville Chocolate Factory for chocolate-covered Peep marshmallows. Choose from milk, dark or white chocolate for treats, such as bunnies, crosses, carrots and Happy Easter bars — plus dipped Oreos, pretzels and Rice Krispies Treats. Don’t forget to fill up on jelly beans,
order popular chocolate peanut clusters, try double-chocolatedipped strawberries, snack on hand-dipped peanut butter buckeyes and indulge in truffle eggs from this old-fashioned confectionery that’s been handmaking chocolates since 1986. 114 S. Prospect Ave., Hartville, 330-877-1999, facebook.com/ hartvillechocolate
INDULGE CHOCOLATES
Gift a local landmark this Easter with a 3-ounce Medina gazebo or Akron blimp bar, available in milk or dark chocolate, dark espresso bean, milk almond and milk or dark crunch ($4) from Indulge Chocolates. They are available at locations of Chill Artisan Ice Cream — which also sells handcrafted ice cream, including at least six vegan options. Go big with a half-pound chocolate basket filled with goodies like chocolatecovered pretzels ($12.95). Kids will love a tall milk chocolate Bugs Bunny ($5) or a milk chocolate lamb sucker ($4). Delight with chocolate-covered brownies on a stick ($3), Rice Krispies Treats ($2.50) or Oreos ($1). Add luxury with a brownie creamfilled chocolate or a lavender wildberry cream-filled chocolate, which comes in a fun heart shape. 209 S. Main St., Akron; 11 Public Square, Medina; 2775 Medina Road, Medina; 234-8024115, indulge-chocolate.com.
Comments? Email them to Kelly Petryszyn [kpetryszyn@bakermediagroup.com].
photos provided by Indulge Chocolates
Road N, Canton, 330-499-3726; 10 Ta lmadge Circle, Tallmadge 330-633-7844 $$$ L, D, A, T
Darby’s on Fifty-Nine Rustic din ng with an assortment of dishes, including crispy calamari and filet mignon sliders, complemented by craft beer 2764 Front St , Cuyahoga Falls, 330-922-7540 $$$ L, D, A, T, P
Dave’s Cosmic Subs Sign the walls at this sub shop, featuring psychedel c and music memorabilia 186 N Main St , Hudson, 330-342-5666 $$ L, D, T
Deli Ohio Fresh deli sandwiches made with all-natural products from throughout Ohio 328 Walnut Ave NE, Canton, 330-453-7777 $$ L, D, T
Der Dutchman A fam ly-friend y comfort food restaurant in Amish Country offering a seniors menu, house-made pies and options for vegan and other diets 720 state Route 97 W, Bel v lle, 419-8667070 $$ B, L, D, W, T
Desert Inn Fam ly-owned since 1970 Specializes n fam ly-style shish kebabs 204 12th St NW, Canton, 330-456-1766 $$$$ L, D, A
DeVitis Italian Market Has used tradit onal recipes to bring fresh Italian food to the Akron area for the last 40 years Offers six varieties of pasta sauce, including house-made regu ar, hot and Sicil an The house-made Italian sausage is a longtime favorite, and a gourmet del case is fully stocked with a selection of entrees that are ready to heat and eat 560 E Tallmadge Ave Akron 330-5352626 $$ L, D, T
Dewey’s Pizza Family-friendly pizza joint has offer ng gluten-free dairy-free soy-free and vegan versions of a l pizzas so that everyone can get n on the fun Try specialty items such as the candied walnut and grape salad At Summit Ma l 3265 W Market St Fairlawn 330-873-4444 $$$ L, D, A, T
Diamond Deli A local favorite with fat sandwiches and fresh soups 378 S Main St Akron 330-7625877 $ B, L, A, D (Saturdays only), T
Diamond Grille Akron s o dest steakhouse 1950s-style decor All steaks are hand-cut and seafood is flown in fresh 77 W Market St Akron 330-253-0041 $$$$ L, D, A, No credit cards
Divine Food Spirits Wine Casual and upscale American fare a scratch kitchen and a w de drink select on 2752 Hudson Drive Cuyahoga Fal s 234334-4400 $$$$ D, A, T
Dominic’s Italian Restaurant Since 1987 Dom nic Carrino has been using the f nest products available for his pizzas as we l as burgers paninis and other lunch and dinner options Carrino is also the owner of JoJo s Sports Bar located direct y behind the Italian restaurant 221 S Jefferson St Medina 330-725-8424 $$ L, D, T, P
Dontino’s Fine Italian Cuisine Homestyle Ital an cuisine popular community meeting place 555 E Cuyahoga Falls Ave Akron 330-928-9530 $$ L, D, A, T
Downtown 140 New American cuisine using as few ingredients as possible to make an mpact and keep clean flavors on the menu at this fine-dining establishment 140 N Main St Hudson 330-6552940 $$$$ L, D, A
Driftwood Modern American Bistro Upscale casual d ning featuring multi-award-winning chil handmade pasta and more crafted in an open k tchen Save room for made-from-scratch desserts, includ ng our cinnamon roll cheesecake Inside Embassy Su tes by H lton Akron Canton Airport, 7883 Freedom Ave NW, North Canton, 330-3050500 $$$ D
Eadie’s Fish House Bar & Grill All kinds of seafood, inc uding fr ed all gator b tes, lobster tail and homemade crab cakes 6616 W se Ave NW, North Canton, 330-494-4000 $$$ L, D, A, T
Eddy’s Deli and Restaurant Try the banana split waffle, a corned beef sandwich or chicken
paprikash 2655 Oakwood Drive, Cuyahoga Falls, 330-928-7489; 4581 Kent Road Stow 330-346-0551
$$ B, L, D, T
Edgar’s Restaurant Serves a variety of entrees, such as chargri led grouper a ong with homemade soups salads and starters 530 Nome Ave at Good Park Golf Course Akron 330-869-3000 $$$ D, A, T
El Campesino Authentic Mex can cuisine Carryout or del very ava lab e 4360 Kent Road Stow 330-686-5561; 9169 state Route 14 Streetsboro 330-626-9777; 4048 L ncoln Way E Mass llon 330477-8731 $$$ L, D, A, T
El Fogon Mexican Grill Traditional Mexican fare from the owner of El Campesino in Canton and Perry Townsh p Full bar and weekly margarita specials 1080 Interstate Parkway, Green, 330-6447700 $$ L, D, A, T
El Rancho Traditional Mexican fare made fresh from scratch each day 4065 State Road, Cuyahoga Falls 330-922-8112; 1678 W Exchange St , Akron, 330864-3300 $$ L, D, A, T
El Rincon Authent c Mex can cu sine 720 S Main St , North Canton, 330-497-2229 $$ L, D, A, T
Emidio & Sons Since 1957, the family-owned Italian restaurant has been serving house-made pastas and spec alty pizzas 636 N Main St , Akron, 330-253-4777 3204 State Road, Cuyahoga Falls, 330-929-4282 $$ B, L, D, T
Erie Street Kitchen The chef-driven food counter ins de the historic Venice Cafe n downtown Kent serves up authent c Southern comfort food with a twist including a Nashv lle hot chicken banh m and chevre goat cheese bal s 163 Erie St Kent 330593-5928 $$$ D, A, W, T
The Eye Opener Diner-sty e menu features jams and ell es from Crooked River Herb Farm Upscale decor includes photos of h storic Akron 1688 W Market St Akron 330-867-1114 $$ B, L, D, T
Farmer Boy Restaurant House specialties include Greek souvlaki broaster ch cken and delicious desserts 1324 Canton Road Akron 330784-4052 $$ B, L, D, T
Farmer’s Table With a full from-scratch menu fresh food comes from the farm to your table Choose from smal plate favorites ike charcuterie, or if you ’ re feel ng hungrier, try the butterm lk chicken dinner or applewood smoked beef br sket prepared out on the smoker 320 S Court St , Suite 100, Medina, 330952-2079 $$$$ L, D, T, A, P
Fat Head’s Brewery A brewpub w th we l-known beers, sandwiches as big as your head and hearty appetizers like fr ed pick es, pepper ack bites and big barbecue wings 3885 Everhard Road NW, Canton 330-244-8601 $$$ L, D, W, A, T
Fiesta Pizza & Chicken It continues to be named top five best p zza shops in the Akron area Pizzas are sold in small large and sheet sizes w th a variety of toppings to choose from 1860 Newton St Akron 330-733-2201 $$ L D T
Firehouse Grill & Pub Watch sports and enjoy steaks and Buffalo w ngs 10 Tallmadge Circle Tallmadge 330-634-9967 $$ L, D, A, T
Fisher’s Cafe & Pub American cuisine 1607 Main St Peninsula 330-657-2651 $$ L, D, A, T
Fleming’s Prime Steakhouse & Wine Bar
Aged beef chops fresh seafood salad and more than 100 wines by the glass 4000 Medina Road Akron 330-670-5200 $$$$ D, A, T
FlipSide Gourmet Ohio-ra sed beef burgers with chef-crafted condiments toppings and sides; free-range organic chicken breast sandwiches; and market fresh salads Craft beer on tap 49 Village Way, Hudson, 330-655-3547 $$ L, D, A, T
Foundry Social Have some nostalgic fun with games ike duckpin bowling or electric go-karts while enjoying craft cocktai s e evated pub
sandwiches and share p ates 333 Foundry St , Med na, 330-333-9000 $$ L, D, A
Franklin Square Deli Quality sandwich shop with a racing theme 108 S Water St , Kent, 330-673-2942 $$ L, T
Fred’s Diner Well-known North Hil stop for breakfast and lunch 930 Home Ave , Akron, 330535-3733 $ B, L, T
Fresco Mexican Grill and Salsa Bar Mexican cuisine including gig burritos tacos warm soups quesadil as and more Known for its beer selection and extensive salsa bar 100 E Erie St , Kent, 330677-2588 $$ L, D, A, T
Fronimo’s Downtown Located within the Canton Arts District it prides itself on serv ng creat ve food The menu features small plates such as lettuce wraps or tempura cauliflower salads sandwiches and entrees 315 Cleveland Ave NW, Canton, 234640-8665 $$ D, A
The Galaxy Restaurant Diverse selection of d shes in a creat ve build ng Fantast c desserts 201 Park Center Drive Wadsworth 330-334-3663 $$$ B, L, D, A, T
Garretts Mill Diner Breakfast items sandwiches soup and house-made ice cream 4226 Hudson Drive Stow 330-926-1344 $$ B, L, T
Gasoline Alley Eclectic menu featuring p zza, sandwiches and sauerkraut balls 870 N Cleveland Massi lon Road Bath 330-666-2670 $$$ L, D, A, T
George’s Lounge Handcrafted food made from fresh ingred ents and house-made sauces Known for substantial gourmet burgers, or you can create your own Menu also nc udes hand-scooped mi kshakes that come n class c flavors like strawberry vanil a and chocolate along with un que flavors like maple cream creamy mocha and Dutch apple pie 229 Cleveland Ave NW Canton 330-4520029 $$ B, L, D, T, A
Girves Brown Derby An Akron favorite since 1941 Hardwood-fired fresh-cut steaks, seafood, wine, craft beer and full-service bar 4670 Everhard Road Canton 330-494-4413; 5051 Eastpointe Drive Medina 330-721-1731; 9230 state Route 14 Streetsboro 330-626-2171; brownderbyusa com $$$$ L (only on weekends), D, A, T, W Golden Dragon Chinese fare Also offers traditional Japanese cook ng and sush 1634 State Road, Cuyahoga Fal s, 330-929-1109 $$ L, D, A, T
Green Diamond Grille & Pub Upscale dining without upsca e pric ng Specializes in steaks, chops, baby back ribs and seafood 125 Second St NW, Barberton, 330-745-1900 $$$ L, D, A, T
Grinders Above & Beyond Family restaurant Grinders, burgers, dinners, appetizers and p es 1671 N Main St , North Canton, 330-497-4800 3114 Whipple Ave , Canton, 330-477-5411; 1212 W Maple St , Hartvi le 330-587-4280; 1820 W State St , Al iance, 330-821-6665; 404 E Lincolnway Minerva, 330-868-7824; 500 W Main St Louisville, 330-8759700 $ L, D, A, T
Guiseppe’s Pizza Family-owned pizzer a known for its Sicilian-style square pizza 14 E Caston Road, Akron, 330-644-8842 $$ L, D, T
H2 Huth & Harris Wine Merchants With a selection of over 200 wines, this Medina-based winery serves up a sizable se ection in a rustic, ce lar-like atmosphere Also offers large selection of craft beers c ders, kombucha, meads and a large selection of tapas dishes 221 S Court St , Med na 330-805-3212; 427 Tuscarawas St E, Canton: 330815-4959 $$$ L, D, A, T
Hamad’s on Main A local fami y-owned eatery that serves healthy breakfast and lunch that is made daily from scratch. Features a variety of unique soups, salads, sandwiches and wraps, like the cucumber hummus wrap. Also does catering. 1826
E. Market St., Akron, 330-733-8381 $$ L, T
Hartville Kitchen Restaurant & Bakery Serving homestyle meals since 1966, we are known for our pressure fried chicken, fresh mashed potatoes, house-made salad dressings, 21 varieties of pies and more. Carryout and curbside pickup. 1015 Edison St. NW, Hartville, 330-877-9353 $$$ L, D, T, W
Henry Wahner’s Restaurant An old favorite across from Kent State University. Complete German menu. German-style bar with beers served in icecold steins. 1609 E. Main St., Kent, 330-678-4055 $$$$ D, A, T, No credit cards
Hibachi Japan Steak House Japanese hibachistyle cooking, great steak and sushi. 1803 Front St., Cuyahoga Falls, 330-928-3333 $$$ L, D, A, T
HiHO Brewing Co. Former educators and coowners Ali and Jon Hovan plate up fresh pizza with house-made dough and sauce along with myriad draft beers brewed in house. 1707 Front St., Cuyahoga Falls, 234-334-7564 $$$ L, D, A
Honeymoon Grille Check out our new building: We even have patio seating! Portage Lakes neighborhood gathering place since 2013 that features made-to-order breakfast, lobster bisque, organic salads, hand-cut steaks, specialty sandwiches, fresh-ground burgers, colossal onion rings, hand-battered mushrooms and more. Catering menu and private room rental available. 3458 Manchester Road, Akron, 330-644-4355 $$$ B, L, D, A, T
Hopocan Gardens Barberton-style chicken. 4396 W. Hopocan Ave., Barberton, 330-825-9923 $$ L, D, A, T, No credit cards
House of Hunan Common favorites to spicy specialties. Oriental decor. 18 Public Square, Medina, 330-722-1899 $$ L, D, A, T
Hudson’s Restaurant Neighborhood restaurant and bar serving fresh, chef-driven dishes. Familyfriendly atmosphere. 80 N. Main St., Hudson, 330650-1955 $$$ B, L, D, A, T
The Howlin Bird Features a menu full of chicken comfort food entrees as well as an apple spinach salmon salad and house burger. Brunch is served on weekends. 123 S. Main St., North Canton, 234-7149000 $$$ B, L, D, T, A, P
Ido Bar & Grill Home of the beloved Ido Burger. An Akron tradition since World War II. 1537 S. Main St., Akron, 330-773-1724 $$$ L, D, A, T, P
Jerzees Sports Grille From salads and pizza to wings smothered in award-winning Erie Island rub, its offerings make it one of the best spots in Stark and Summit counties for food, sports and fun. With ultra-high-definition TVs and a complete lineup of sports packages, it’s a great place to watch the game and grab some dinner or listen to live music. Jerzees has locations in Canton, Green, Belden and Centennial Plaza. 1019 E. Turkeyfoot Lake Road, Akron, 330-896-9464 $$ L, D, T, A, P
Jilly’s Music Room All gluten-free menu of creative American tapas in a sophisticated setting. Live music, concerts and events Wed. through Sat. 111 N. Main St., Akron, 330-576-3757 $$, D, A, T, W
Jimmy’s Backyard BBQ A family-friendly restaurant known for award-winning baby back ribs. 526 Graham Road, Cuyahoga Falls, 330-349-6949 $$ L, D, T
Jimmy Bigg’s Grille Burgers, Italian subs, Reubens, wings, Philly cheesesteak, BLTs, handbreaded onion rings and more. 1927 State Road, Cuyahoga Falls, 330-929-2444 $$ L, D, A, T
Kasai Japanese Restaurant Sushi, hibachi, noodles, don buri, agamono and more. Finish your meal with tempura cheesecake. 295 Weatherstone Drive, Wadsworth, 330-334-7141; 3875 Massillon Road, Suite 300, Uniontown, 330-899-9788 $$$ L, D, A, T
Ken Stewart’s Grille W dely recognized as one of Akron s finest Upscale, eclectic cuisine Emphas s on steak and seafood 1970 W Market St Akron 330867-2555 $$$$ L, D, A, T, V, P
Ken Stewart’s Lodge Casual, Adirondack-style atmosphere, eclectic cuisine 1911 N Cleveland Mass llon Road Bath 330-666-8881 $$$$ D, A, T
Ken Stewart’s Tre Belle Ital an atmosphere and authentic cuisine Specialties include an antipasto bar, big drinks and an extens ve wine l st 1911 N Cleveland Massillon Road Bath 330-666-9990 $$$ D, A, V, T
Kennedy’s Bar-B-Que Pit-smoked ham, pork, beef turkey pulled pork sandwiches topped with cabbage re ish bean soup chili and Troyer s pie by the slice 1420 Seventh St NW Canton 330-4540193 $ L, D, T
Kingfish A posh yet sleek nterior features the freshest seafood of North Coast Dress is business casual Reservations recommended 115 Montrose West Ave Copley 330-777-2005 $$$$ D, A
Kozmo’s Grille Stone-hearth pizzas, upscale pasta dishes, fresh seafood and steaks 37 First St SW, Mass llon 330-832-8807 $$$ L, D, A, T
LagerHeads BBQ Smokehouse and Brewing
Co Try the ribs, smoked wings and beer cheese soup, made with Barnburner lager For dessert, taste the fru t crisp made w th grains used to brew their s gnature beers 2832 Abbeyvi le Road Med na 330725-1947 $$$ L, D, A, T
Lager & Vine Gastropub and Wine Bar Great service scratch food and a bar that has offered a comfortable atmosphere since 2012 Try small entrees like the grilled vegetable raviol or larger plates ike double bone pork chop 30 W Streetsboro St Hudson 330-650-1717 $$$ L, D, T, A, P
Lanning’s Restaurant Elegant dining atmosphere with a beautiful view More than 150 types of wine 826 N C eve and Massil on Road Bath 330-666-1159 330-864-2553 $$$$ D A T V
Laziza H gh-end Middle Eastern and Mediterranean fare plus steak and seafood dishes and a full bar Acorn A ley 195 E Erie St Kent 330-677-7000 $$$ L D A T
Lembo’s Italian Restaurant Weekday lunch salad and pizza buffet Italian specialties chicken and sandwiches Daily spec als lunch specials k ds’ menu 1186 Canton Road Akron 330-733-7586 $$$ L, D, A, T
The Leopard Eclectic menu with American Asian French and Italian influences Features seven-course chef’ s table 600 N Aurora Road Aurora 330-5622111 $$$$ D, A, T, V
Leo’s Italian Social Nosh on comfort food Italian favorites w th a chef-driven twist With everything from wood-f red pizza to certified angus beef strip steaks it s a great spot for groups to dine nside or on the large patio with bocce Also take in live mus c 2251 Front St , Cuyahoga Fa ls, 330-400-4427 $$$$ B, L, D, T, A, P
Lizardville Large selection of draft and bottled beers wh skey and cigars to enjoy on site or take home
Try the Wild Western burger and a glass of Wel er Antique Winking L zard Edition 21 and over only 79 Springside Drive, Akron 330-644-1782 $$ D, A, T
The Lockview Traditional American favorites Fresh menu with spotlight on gourmet gr lled cheese sandwiches 207 S Main St , Akron, 330-252-5128 $$ L, D, A, T, P
Luca’s New York Style Pizza Pizza calzones stromboli cheesesteaks and subs 3451 Darrow Road, Stow, 330-688-9595 $$$ D, T
Lucca Downtown Locally sourced seasonal ingredients Tuscan Italian-inspired menu Now managed by Tony Ly who also owns Basil Asian Bistro Cal for reservations 228 Fourth St NW, Canton, 330-456-2534 $$$$ L, D, A, T
Lucia’s Steakhouse Fresh seafood, signature gar ic butter-topped steaks, Italian favorites and Lucia classics like house-made ump crab cakes or cubanella and long hot peppers 4769 Belpar St NW Canton 330-492-9933 $$$$ D, A
Lucci’s Voted best pizza in Portage County The fam ly-owned shop has been serving New York-style pizza with house-made sauce, freshly made dough and a variety of toppings for over 30 years Also offers wings, chicken tenders and fries, Stromboli and breadsticks and pretzel bites 2457 State Road Cuyahoga Falls 234-571-0053 405 E Main St Kent 330-673-9833 $$ L, D, T
Luigi’s Restaurant An Akron icon Open late Serves superb Italian cuisine, salads and awardwinning pizza Voted best pizza and best Italian restaurant by Akron Life readers Party trays and sheet-pan pizzas available with 24-hour not ce 105 N Main St Akron 330-253-2999 $$ L, D, A, T, No credit cards
Lukity’s Country Inn Homestyle comfort food 2697 Manchester Road, Akron, 330-753-5983 $$ B, L, D, T
Magic City’s Remarkable Diner Chef-dr ven breakfast and lunch menu with surprising tw sts on diner class cs, like the smoked salmon and Br e omelet 451 Fairview Ave , Barberton, 330-983-9787 $$ B, L, T
Maize Valley Winery & Craft Brewery Sample wine by bottle or g ass, as well as craft beer Taste 100-p us types of cheeses Appetizers and sandwiches 6193 Edison St NE, Hartville, 330-8778344 $$ L, D, A, T
Mandarin House Chinese and South Asian entrees 3201 State Road, Cuyahoga Fal s, 330-929-8157 $$ L, D, A, T
Mavis Winkle’s Irish Pub Large eclectic menu cozy atmosphere and live music 8870 Darrow Road Tw nsburg 330-405-3663 $$$ L, D, A, T
Meet Me At Irene’s House favorites include chili omelets and daily specials such as Swiss steak beef tips and tuna melts 264 Kent Ave NE Hartvi le 330877-6477 $ B L T
Menches Bros. Restaurant Inventors of the hamburger and ice cream cone In Akron since 1901 4887 Tuscawaras St W Canton 234-410-3444; 3700 Massillon Road Green 330-896-2288; 235 Lincoln Way W Massillon 330-832-6200 $$ B, L, D, A, T
The Merchant Tavern With Owner Anthony Piscazzi s family history runn ng Akron s beloved Wine Merchant restaurant and Chef Victor Todaro n the kitchen this new restaurant already has a great start Retai w nes available 1824 Merriman Road Akron 330-865-9510 $$$ L, D, A, T, P
Michael’s AM Casual family-style dining Full breakfast and lunch menu featuring da ly specials 1562 Akron Peninsula Road, Akron, 330-929-3447 $$ B, L, T, No credit cards
Mike’s Place Unique atmosphere, extens ve menu 1700 S Water St Kent, 330-673-6501 $$ B, L, D, A, T
Missing Falls Brewery Located in the historic BF Goodrich factory, Missing Fa ls Brewery is the latest addition to Akron s craft brewery scene Offer ng s xteen craft beers a spacious taproom, an open brewery concept and a fami y friendly environment in a turn of the century piece of Amer cana Oh, did we mention artisan p zza too? 540 S Ma n St , Suite 112, Akron 234-231-1000 $$ A
Moe’s Restaurant H p, ntimate atmosphere featuring a diverse chalkboard menu that changes monthly Martinis cocktails and extensive selection of wines by the glass 2385 Front St , Cuyahoga Falls, 330-928-6600 $$$$ L, D, A, T
Molly Brown’s Country Cafe Big breakfasts and South of the Border menu items 518 Canton Road, Akron, 330-784-4711 493 Portage Lakes Drive, Akron,
234-312-9351 $$ B, L, T
Mr. Zubs Deli Hot and co d sandwiches named after movie characters sa ads and sides 795 W Market St , Akron, 330-252-0272 $ L, D, T
Mulligan’s Pub Local ant que decor award-winning ribs, extensive menu 4118 Belden Vi lage St NW, Canton, 330-493-8239 $$$ L, D, A, T
Mustard Seed Market & Cafe Mezzanine overlooking the Highland Square natural foods market Menu ref ects same str ct standards as the market, with natura ly raised meats, free-range poultry and foods free from artific al flavors, colorings and preservatives Full bar and juice bar L ve music on weekends Sun brunch 867 W Market St Akron 330-434-7333 $$$ L, D, T, P
Nauti Vine Winery Known for ts brick oven baked art san-style pizza and house-made w nes with a scenic view of Portage Lakes 3950 S Main St Akron 330-644-5444 $$$ D, A
Nepali Kitchen Authentic Nepali cuisine like paneer pakora alongs de familiar Asian favorites like chicken curry and chow Me n 399 E Cuyahoga Falls Ave Akron 330-631-1112 $$$ L, D, W, T
New Era Restaurant A mainstay of the Akron area Heavenly paprikash and other Hungar an favorites 10 Massillon Road Akron 330-784-0087 $$ B, L, D, A, T
Niko’s Sandwich Board Cafe Menu of fresh salads, small-batch soups and handcrafted sandwiches inc uding several veggie vegan and gluten-free selections 1947 W Market St Suite 104 Akron 330-794-5444 $$ L, D, T
91 Wood Fired Oven Upscale casual West Coast atmosphere Pizza and pasta are specialties Patio din ng 1983 Easton St NW in Washington Square Plaza North Canton 330-498-9191; 5570 Fu ton Drive NW Canton 330-497-9111 $$$ D, A, T
Nomz Café Provides customers with farm-fresh, local eats that showcase favor tes ike the ham and cheese breakfast sandwich and the ch cken sandwich mar nated in Thirsty Dog Brewing s Citra Dog beer that are made from scratch ins de the Northside Marketplace 21 Furnace St Akron 330286-1315 $$$ B, L, D, T, A, P
North End Choose from over 50 fine beers or over 1 000 options of global wine selections along with light appetizers and upscale entrees like rainbow trout and flank steak 7542 Darrow Road Hudson 330-342-1400 $$$$ D, T, A
Oak and Embers Tavern Southern-style barbecue brisket pork ribs and chicken w th signature dr nks includ ng the Devil’s Grandma and the Revolver 7774 Darrow Road Hudson 234-602-1056 $$$ L, D, W, A, T
The Oaks Lakeside Casual dining fabulous amb ance in 1914 estate Outdoor dining with water v ews 5878 Longacre Lane Ch ppewa Lake 330769-2601 $$$$ D, A
111 Bistro House Manager Meghan Pender and Executive Chef Anthony Scolaro own th s eatery which features starters soups and salads sandwiches, pasta and entrees, as wel as an extensive wine, craft beer and cocktail list Weekend brunch available 2736 Medina Road Medina, 330952-1122 $$$$ D, A
One Red Door Decadent menu featur ng gourmet pizzas, share plates such as bacon-wrapped roasted dates and burgers 49 V llage Way, Hudson, 330-3423667 $$$$ L, D, A
On Tap Grille & Bar Relaxed atmosphere, great gyros and Greek food 3263 State Road Cuyahoga Fal s, 330-922-0464; 2736 Medina Road, Med na, 330-725-1972 $$ L, D, A, T
Pad Thai Elegant restaurant, extensive menu of traditional Thai dishes. 3545 Brookwall Drive, Fairlawn, 330-668-9981; 5657 Darrow Road, Hudson, 330-650-9998 $$$ L, D, A, T
Pancho & Lefty’s Popular neighborhood cantina. 3254 Kent Road, Stow, 330-686-6781 $$ L, D, A, T
Papa Bear’s Authentic, house-made Italian food. 4990 Dressler Road NW, Canton, 330-493-0090
$$$ L, D, A, T
Papa Gyros Greek Grill Authentic Greek fare, wine and beer. 3939 Massillon Road, Green, 330-8990707; 4760 Everhard Road, Canton, 330-497-1100; 320 W. State St., Alliance, 330-823-7773; 2045 Cleveland Ave. NW, Canton, 330-456-9000; 1 N. Hawkins Ave., Akron, 330-247-2475 $$ L, D, A, T
Papa Joe’s Iacomini’s Extensive wine list, fine Italian fare, seafood and steaks. 1561 Akron Peninsula Road, Akron, 330-923-7999 $$$ L, D, A, T
Parasson’s Good pasta. Great family dining. Limited takeout. 959 E. Waterloo Road, Akron, 330-724-9375; 3983 Darrow Road, Stow, 330-688-3650; 364 Wooster Road N, Barberton, 330-753-2264 $$ L, D, A, T
Park Street Pizza Locally grown and raised ingredients are used to make regular and gluten-free pizzas, salads, wings, sandwiches and desserts. 215 Dover Road, Sugarcreek, 330-852-2993 $$$ L, D, T
Platinum Dragon A great Highland Square spot. Menu features a variety of Chinese favorites. 814 W. Market St., Akron, 330-434-8108 $$ L, D, A, T
Primo’s Deli An Akron mainstay since 1979. Try their famous corned beef sandwich or spicy Italian sub, and finish with a slice of house-made carrot cake. 1707 Vernon Odom Blvd., Akron, 330-745-9056 $$ L, D, A, T
The Rail High-quality Ohio beef used for burgers. Top with specialty condiments like truffle butter or sunflower-basil pesto. Veggie burgers, chicken sandwiches, salads, milkshakes, and local and craft beers. 3265 W. Market St., Akron, 330-864-7245 $$ L, D, A, T
Rasicci’s Pizza Deep-dish pizza, fried chicken and jojos from owner Rick Rasicci. 513 E. Cuyahoga Falls Ave., Akron, 330-923-1999 $$ L, D, T
Ray’s Place Great burgers, hearty dinners and the area’s largest selection of foreign and domestic beer in the bottle and on draft. 135 Franklin Ave., Kent, 330-673-2233; 25 Ghent Road, Fairlawn, 330-8352233 $$ L, D, A, T
Rice Paper Thai Cuisine Fine Thai cuisine that features curry dishes, vegetarian options and more. The spiciness of the dishes can be altered to suit customers. 3867 Medina Road, Fairlawn, 234-4660499 $$$ L, D, T
The River Merchant Kent’s riverfront restaurant offers guests a beautiful dining experience with a chef-inspired menu, a wood-fired oven and a wine and beer market. Try favorites like the Nashville hot chicken gyro or the smoked salmon flatbread. Guests can also sip cocktails like the PB Banana Split or a selection from its extensive beer, wine and spirits menu. 911 N. Mantua St., Kent, 330-968-6376 $$$$ B, L, D, T, A, P
Rizzi’s Ristorante & Pizzeria Northern Italian recipes shine like fried chicken that has garnered its own trademark. 2809 Copley Road, Copley, 330-6661221, 330-668-2626 $$ L, D, T
Rockne’s Pub Notorious for huge sandwiches and pub food at a great price. Try Rockne’s Terminator Sub with shaved beef, grill-seared and covered in cheese and fries, topped with lettuce, mayo and Rockne’s dressing on a buttered, grilled long bun. Children’s menu available. 7 Merriman Road, Akron, 330-762-7555; 1203 Bailey Road, Cuyahoga Falls, 330-922-3663; 2914 W. Market St., Fairlawn, 330836-7662; 1450 E. Main St., Kent, 330-677-0904; 155 Lincoln Way W, Massillon, 330-833-8800; 5000 Portage St., North Canton, 330-244-4212; 4240 Hudson Drive, Stow, 330-922-9960; 9406 state Route 14, Streetsboro, 330-422-8010 $$ L, D, A, T
Rose Garden Restaurant Authentic Indian and
Nepa i meals include curry and gu ab jamun, a sweet deep-fr ed cheese dessert, in the space that was formerly Everest Restaurant 2033 State Road, Cuyahoga Falls, 234-706-6630 $$ L, D, W, T
Rosewood Grill Seasonally inspired Fresh appeal of a ocal farmers market 36 E Streetsboro St Hudson 330-656-2100 $$$$ L Fri/Sat only, D, A, T
Russo’s Unique cuisine featuring Cajun and Ital an influences Fine dining atmosphere 4895 State Road Peninsula 330-923-2665 $$$$ L, D, A, T, P
Saffron Patch Fine Indian cuis ne including tandoori ch cken ginger-seasoned yellow lenti s and garlic naan 1238 Weathervane Lane Akron 330-836-7777
$$$ L, D, A, T
Sakura Fresh sushi Wide selection of specialty ro ls 3900 Medina Road Akron 330-670-0288 $$$ L, D, A, T
Samantha’s on Portage Canton staple known for its substantia menu featur ng many varieties of eggs Benedict, like the Cal fornia w th sp nach, asparagus, portobel o mushrooms red onion and feta 4954 Portage St NW North Canton 330-499-9700 $$ B, L, D, A, W, T
Sammie’s Bar and Grill Dave DeLapa s restaurant menu features burgers, sandwiches, comfort food and appetizers 498 South Ave , Tallmadge, 234-6788334 $$ L, D, A, T, P
Samosky’s Homestyle Pizzeria Winner of the Amer can Pizza Championship, Chef Jason Samosky creates unrivaled pies and calzones, like the No 1 award-winning Philly Cheese Steak pizza 6738 Center Road Valley City 330-483-2000 $$$ L, D, A, T
Sam Sylk’s Chicken & Fish Satisfy cravings with a arge menu of chicken, fish or a combo dishes 1400 S Ar ington Road, Akron, 234-571-0802 $$$ L, D, T, W
Sarah’s Vineyard Sample high-quality wines, appetizers and desserts in the tasting room, on the deck or in the butterfly garden 1204 W Steels Corners Road, Cuyahoga Falls, 330-929-8057 $$ L, D, A, T, P
Serenite Restaurant Fine French dining includes oysters, escargot, duck confit and smoked salmon Socia ly conscious mission w th a staff made up of people in recovery from addiction 538 W Liberty St , Medina, 330-952-2611 $$$$ L, D, A, T
Shawarma Bros. Get a taste of authentic shawarma lamb, chicken or beef n a rice bowl or on pita bread and falafel, then finish off your meal with bak ava at this affordable takeout restaurant 1808 Portage Tra l, Cuyahoga Falls, 234-334-3996 $$ L, D, T
Skyway Drive-In Restaurant A West Akron tradition Drive-in burgers, fast fare 2781 W Market St , Fair awn, 330-836-2806 951 E Turkeyfoot Lake Road, Green 330-896-9350 $ L, D, T
Social at Stone House Welcoming guests with craft cocktails and a global menu in a pre-C v l War mans on En oy a relax ng dinner of d shes like the prosciutto arugula flatbread or the Sriracha Caesar salad n a themed rooms or the Overlook lounge featuring a v ew of Massillon Be sure to order an artfully garn shed cocktail like the JD Manhattan or gimlet 824 Lincoln Way E, Massillon, 330-809-0461
$$$ L, D, T, A, P
Spennato’s Italian Ristorante Seafood, chicken, pasta and pizza as well as attentive service and a casual d ning atmosphere 10446 Northfield Road, Northfield, 330-468-8688 $$$ L, D, A, T
Steinly’s Down-home breakfasts are a mainstay 235 E Waterloo Road, Akron, 330-773-6422 $ B, L, T
Sushi Katsu Award-winning sushi spot in the Merriman Valley 1446 N Portage Path, Akron 330867-2334 $$$ L, D, A, T
Swensons Drive-In Voted best burger in Akron
L fe’s Best of the City Signature burger is the Gal ey Boy 658 E Cuyahoga Falls Ave Akron 330-928-
8515; 40 S Hawkins Ave Akron 330-864-8416; 4466
Kent Road Stow 330-678-7775; 40 Brookmont Road Montrose 330-665-1858; 5815 Wa es Ave Massillon 330-833-5454; 1558 N Main St North Canton 330499-9494 $ L, D, T
Table Six Kitchen & Bar Innovative and shareable dishes made from scratch in a gastropub where the drinks are also he d to the same high standard Road 6113 Whipple Ave NW, North Canton 330-305-1666
$$$ L, D, W, A, T , P
Taco Tontos Funky co lege atmosphere featuring authentic Mexican cuisine made from scratch Good select on of vegetarian dishes 123 Frankl n Ave Kent 330-677-0223 $$ L, D, A, T
Taggart’s Ice Cream Parlor and Restaurant
Established in 1926 this landmark features wroughtron ice cream parlor chairs and high-backed booths Try the Bittner! Homemade soups, sa ads and sandwiches Kids menu and vegetar an opt ons 1401 Fulton Road NW, Canton, 330-452-6844 $ L, D, T
Tail Gators Sports Pub & Grille This sports pub and gri l features burgers w ngs and the longest happy hour around 469 College St , Wadsworth, 330-334-5151 $$ L, D, A, T, P
Taqueria La Loma Traditiona Mexican street food n a colorful env ronment and market The house specia the al pastor features a rub with a secret recipe that gives the pork a smoky-sweet flavor 459 Darrow Road Akron 330-784-9300 $$ L, D, T, A
Taste of Bangkok & Sushi Bar Menu ncludes curries noodle dishes and hand-rolled sushi Variety of lunch specia s 514 E Exchange St , Akron, 330252-2270 $$ L, D, T
3 Palms Pizzeria Gourmet Neapolitan pizzas baked n an authentic Italian-built wood-burning oven, plus other Italian specia ties 60 Vi lage Way, Hudson, 330-342-4545 $$$ L, D, A, T, P
Thirsty Dog Brewing Co Named Ohio Brewery of the Year at the 2016 New York International Beer Competition this brewery received medals for several of the r brews These meda s included gold for Siberian Night aged in Bourbon Barrels silver for Rai Dog Smoked Black Lager and bronze for Cerasus Dog Come and enjoy a cold one in their tasting room 529 Grant Street Akron 330-252-2739 $$ L D A
Thyme2 Pub & Fine Dining Contemporary cu sine w th wor dly influences, served in an upscale, modern setting 113 W Smith Road, Medina, 330-7644114 $$$$ L, D, A, T
Tim’s Pizzeria and Pub Split specialty pizzas like the ranch with bacon and green pepper a ong with traditional pies The menu also has sub sandw ch options, roasted chicken and pasta entrees, along with weekly specials like Monday s 39 cent w ngs 2823 Bailey Road, Cuyahoga Falls, 330-928-1530 $$$ D, T, A, P
Timber Lodge Steaks are hand-selected from the finest USDA Prime and Cho ce aged beef Seafood s flown in daily to assure the peak of flavor and freshness Prime rib is slow roasted rotisser e-style and hand-carved to your taste Famous for its No 1 giant lobster tail 2809 Pearl Road Med na 330-7256288 $$$$ D, A, T
Tip Top Restaurant & Catering Pleasant atmosphere with homestyle menu Perfect for fami y dining 3428 Darrow Road, Stow, 330-688-3171 $$ B, L, D, T
Tito’s Mexican Grill D ning room features wooden chairs and tables hand-carved in Mexico Run by the owners of El Rincon on South Arlington Great meals and even greater margaritas 25 Ghent Road, Fair awn, 330-835-9801 $$$ L, D, A, T
Tokyo Hibachi and Sushi Hibachi meals cooked at your tab e entrees from the kitchen as well as sushi and sashimi 1132 N Court St Medina 330952-2818 $$$$ L D T
Tomaso’s Italian Villa Fami y-owned and operated for over 50 years Features classic Ital an cu s ne Pasta d nners p zza fortunes calzones salads desserts beer and wine K ds’ menu 3271 Barber Road Norton 330-745-6063 $$ L D A T
Tomato Grill Wide array of entree choices Catering available 106 First St Hudson 330-342-3771 $$$$ L, D, A, T
Tong-Tong F rst Chinese restaurant in Hudson and Stow area Family-sty e dining 1646 Norton Road, Stow 330-655-2550 $$ L, D, A, T
Totally Cooked To-Go Comfort foods, soups, made-to-order sandwiches and salads, and desserts Menu changes weekly 388 S Main St , Akron, 330294-1102 $$ B, L, D, T
Town Tavern A finer take on bar food in an upbeat atmosphere that sets the tone for a fun night or weekend brunch 3900 Med na Road Unit J Akron 330-666-1191; 1840 Town Park Blvd Un ontown 330-896-4433, $$$ B, L, D, T, A
Trecaso’s Mary Coyle Highland Square carryout spot known for several ce cream parlor and soda fountain options 780 W Market St Akron 330-2531511 $$ L, D, T
Twiisted Sushi and traditiona Japanese food, with gourmet burgers and steaks salads appetizers desserts and a full bar 985 Boardman Al ey Medina 330-661-0606 $$$ D, A, T
Twisted Citrus The daytime eatery offers breakfast and lunch dishes with a twist It puts unique spins on classics like French toast, with its Maui Waui French toast featuring a p na colada compote or the breakfast nachos with chor zo black beans, nacho cheese, pico de gallo and avocado 1649 N Ma n St , North Canton, 330-305-9680 $$ B, L
The Twisted Olive Casual class c Ital an-American fare grilled or baked wood-fire ovens Indoor and outdoor seating 5430 Mass llon Road, Green, 330899-0550 $$$ L, D, A, T, P
Vaccaro’s Trattoria Trad tional Ital an cuisine with a twist on nouveau Famous since 1957 An Italian and Akron classic 1000 Ghent Road, Akron 330-6666158 $$$ L, D, A, T
Valley Cafe Owned by a five-star gourmet chef Features friendly service dishes made from scratch and famous cabbage soup 1212 Weathervane Lane Akron 330-865-0101; 101 H gh St Wadsworth 330331-7555 $ B L D (Wadsworth only) T
Vasili’s Greek Cuisine A welcome addition to Akron’s restaurant scene Vasi i’s provides big flavors and huge portions at a reasonable price with excellent customer service The moussaka s excellent and the baklava s decadent 1702 Merr man Road Akron 330-864-0722 $$ L, D, T
Village Inn Chicken Formerly Milich s Village Inn, under new ownership w th the same great fried ch cken, hot sauce and co eslaw recipes 4444 S Cleveland Massillon Road, Barberton, 330-825-4553 $$ L, D, T
Village Gardens Restaurant and Pub Fami y restaurant House-made mea s, including housefavorites Macedonian bean soup chicken vlaki and ch cken papr kash Ful -service lounge 2437 State Road, Cuyahoga Fal s, 330-928-5751 $ B, L, D, A, T
Vinifera Wine-to-Whiskey Extensive beverage ist with an enomatic w ne dispenser system of more than 60 wine selections, more than 80 whiskey and bourbon options and food 3236 State Road, Cuyahoga Fa ls, 234-571-0233 $$$ D, A, T
Virtues Signature foods such as a tempura calamari appetizer, specialty pizzas, filet mignon and other gourmet items with high nutritional values on Summa Health System Akron Campus. 525 E. Market St., Akron, 330-375-7444 $$$ B, L, D, A, T, V Wally Waffle Breakfast served all day. Try the Elvis Waffle, loaded with bacon and peanut butter chips and topped with honey and sliced bananas. Plus,
burgers, gyros, sandwiches and more. 845 W. Market St., Akron, 330-374-4915; 100 North Ave., Tallmadge, 330-633-7400; 3997 Medina Road, Bath, 234-4660155 $$ B, L, T
Wasabi Japanese Steakhouse Hibachi steakhouse and sushi bar. Chefs prepare food right before your eyes. 150 Montrose West Ave., Copley, 330-666-5522; 6338 Strip Ave. NW, North Canton, 330-966-8866 $$$$ L, D, T
Waterloo Restaurant Eclectic menu. Famous for the Waterloo Big Apple and French onion soup. 423 E. Waterloo Road, Akron, 330-773-5158 $$ B, L, D, T
Water Main Grille Sandwiches, soups and dinner platters. 339 Main St., Wadsworth, 330-331-7757 $$ L, D, T
The West Side Bakery Specialties include cakes, pastries and cookies. Breakfast items include scones, muffins and yogurt parfaits. All sandwiches, wraps, salads and soups are made from scratch. 2303 W. Market St., Akron, 330-836-4101 $ B, L, T
Whitehouse Chicken A Barberton tradition. 180 Wooster Road N, Barberton, 330-745-0449; 4195 Massillon Road, Uniontown, 330-896-5644; 199 Great Oaks Trail, Wadsworth, 330-335-6000 $$ L, D, T
Whitey’s Booze N’ Burgers Famous chili, generous portions and live entertainment on the weekends. 3600 Brecksville Road, Richfield, 330659-3600 $$ D, A, No credit cards
Wild Goats Coffee & Cafe Offers light entrees, vegan and vegetarian soups, and exceptional coffee. 319 W. Main St., Kent, 330-677-2326 $$ B, L, D, T
The Wine Mill Open daily for wine, craft beer, and bites made from fresh, local ingredients. The rustic Wine Mill serves salads, sliders and cheeseboards, along with Mason jar desserts. The Wine Mill is available for weddings and private events. 4964 Akron Cleveland Road, Peninsula, 234-571-2594 $$$ L, D, A, V, P
Winking Lizard Come to see the lizard, stay for the extensive beer selection and food. 3634 Center Road, Brunswick, 330-220-9944; 5710 Fulton Drive NW, Canton, 330-497-1133; 79 Springside Drive, Copley, 330-644-1780; 5111 E. Aurora Road, Macedonia, 330-467-6200; 2175 E. Maple St., North Canton, 330-470-6460; 1615 Main St., Peninsula, 330-467-1002 $$$ L, D, A, T
Wise Guys Lounge & Grill Located in the former Nick Anthe Restaurant, this spot, owned by Tom Procaccio, features steaks, seafood and pasta dishes. 1008 N. Main St., Akron, 330-922-3006 $$$$ L, D, A, T
Wolf Creek Tavern Housed in the former Loyal Oak Tavern, this restaurant serves craft beer, wine, salads, wraps, burgers, pasta, steaks and housemade pie. Kids menu. 3044 Wadsworth Road, Norton, 234-571-4531 $$$$ L, D, A, T
Yours Truly This award-winning restaurant is family-owned and operated, with an emphasis on customer service and family-friendly dining. Try the burgers and breakfast items. 36 S. Main St., Hudson, 330-656-2900; 3725 Medina Road, Medina, 330-7225800 $$ B, L, D, A, T
Please send any changes or corrections to kpetryszyn@bakermediagroup.com.
Steady Stride
OHIO & ERIE CANAL, CIRCA 1908
During the heyday of the Ohio & Erie Canal — built between 1825 and 1832 — using horses for work made the most sense. At a steady stride, a horse was able to pull almost 50 times as much weight through the canal as it could with a cart on a dirt road. To capitalize on this workflow, horses walked on paths along the canal, pulling boats along its waterways — until the Great Flood of 1913 left the canal abandoned. Travel back to this
bygone era by boarding a draft horse-drawn boat tour — on a replica St. Helena III canal freighter — at the Canal Fulton Canalway Center. The replica’s predecessor, St. Helena II, was the first authentically built canal boat in the U.S. since the end of the Original Working Canal Era. On a nearly one-hour ride into the past, an onboard historian regales passengers with canal history as they pass through an original section of the canal.
{ by Kaleb Clark and photo provided by Summit Memory / Akron-Summit County Public Library and Cascade Locks Park Association }
