AM-16099895
AM-16099738
Contents
JUNE 2021
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AMARILLO HITS THE ROAD Offi cials prepare for potential increase in summer travel
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Features
In every issue
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‘FANCY COWGIRL SIDE’ Friona’s Milk House Market is a one-stop shop
806 INC Chamber of commerce ribbon cuttings
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A FITTING END Gruver’s Dylaney Weaver fi nishes adverse year with gold medal win
LET’S EAT! Restaurant guide
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20 QUESTIONS King Hill
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JUNE 2021
Feature
Shop founded by pickers carries everything from clothes to furniture
‘Fancy Cowgirl Side’ Friona’s Milk House Market 1002 Main St. milkhousemarket.com
F
riona’s Milk House Market is a self-described lifestyle brand and one stop shopping destination. Creating a beautiful home customers love and that sets the tone for memories to be made and real life to be lived, theirs is a story of a mother/daughter duo of pickers who found themselves in a paradise of treasures. Between their carefully curated home décor, furniture, lighting, clothing boutique and gift shop, they truly have something for everyone. And it all started with a dairy. As a wife and a daughter of a dairy farmer, the duo has always had a passion for decorating and festive gatherings utilizing timeless, unique “junky” pieces with modern trends. That design infl uence was given an opportunity to develop into a small market store in July, 2014. As small town word started to spread to the big city, Milk House Market soon had the opportunity to move into bigger surroundings in September, 2016.
The mother of this story, Liz Gingg, has spent a lifetime of high value shopping, eclectic design, unique fi nding, and styling at the forefront of all trends to help bring much of the infl uence that MHM gathers inspiration from. Liz spends much of her time exploring new products to showcase and scours through various markets for the next opportunity. The daughter, Crystal Moroney is the face of MHM. It is her vision that is put on stage every visit you have. Crystal has always had the gift of design and beautifi cation, and uses those talents to put together awe inspiring spaces. Crystal manages all of this while sill bookkeeping at the family dairy, raising 3 kids, participating in church and Friona Chamber of Commerce positions. You see, this is a family story of a small town store with a big vision. While we are excited to fi nally answer the demands of an online business. It our hope that y’all still come and visit when you can. We have some of the best ladies to help you out and you’ll be treated like family. We promise you will have an unforgettable experience.
A recent photo shoot showcases the “Fancy Cowgirl Side” of the Milk House Market. The majority of their customers make the road trip to Friona from all over the Panhandle, including Amarillo and Canyon. PROVIDED IMAGES
JUNE 2021 | AMARILLO.COM/AMARILLO-MAGAZINE
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DOCTORS OF DISTINCTION
Lova Arenivas, M.D.
C. Anne Doughtie, M.D.
Leonardo Forero, M.D.
Madhava R. Kanakamedala, M.D., DABR
Joshua E. Kilgore, M.D.
Shrestha D. Patel, D.O.
Srini Reddy, M.D.
Praveen Tumula, M.D., FACP
Rachel A. Weinheimer, M.D.
TEXAS ONCOLOGY Specialties and subspecialties: Medical oncology and hematology, gynecologic oncology, radiation oncology, breast radiology, surgical oncology, and colon and rectal surgery. Memberships and clinical associations: All Texas Oncology–Amarillo physicians are board certified in their specialized fields.
you achieve “More breakthroughs. More victories.”® in your fight against cancer. We believe patients diagnosed with cancer deserve access to the best cancer care available, the confidence to fight cancer, and the critical support of friends and family nearby.
Mission Statement: At Texas Oncology–Amarillo, our mission is to deliver excellent, evidence-based care for each patient we serve, while advancing cancer care for tomorrow. We provide our community with a comprehensive team of specialists, advanced treatment options, and access to clinical trials.
How has technology affected how you practice your specialty? Our expert physicians use advanced treatments and leading edge technologies to give our patients the best possible outcomes. Telemedicine is also available and allows our physicians to connect directly with patients who need specialized care. With telemedicine, patients have access to our extensive and diverse expertise and more treatment options, while saving time and expense by limiting travel.
How do you set your practice apart? We’ve never strayed from our core mission to bring hope and a better quality of life to our patients. Every patient who entrusts their care to us is unique, and every fight, critical. We provide high-quality, high-touch care to help
Texas Oncology TexasOncology.com/Amarillo 806-358-8654
AM-16099950
DOCTORS OF DISTINCTION
iPOW PHYSICAL THERAPY Year established/Years in practice: iPOW Physical Therapy & Wellness is an outpatient physical therapy clinic founded in Amarillo in 2015. Education: iPOW’s Physical Therapists are doctoratelevel specialists who help resolve pain and mobility issues naturally, without drugs, injections, or surgery. Their areas of expertise include musculo-skeletal pain, physical impairment, postoperative rehabilitation, and performance enhancement. Additionally, iPOW offers the region’s only Board-Certified Geriatric Specialist. Specialties and subspecialties: iPOW specializes in helping the body heal through education, corrective exercise, manual therapy, and the latest in treatment equipment. Our most popular therapies include Pelvic Floor Therapy, Redcord Therapy, Laser Therapy, and our Knee-Hab Program. Why did you choose your area of practice? iPOW Physical Therapy & Wellness was founded by Physical Therapist Derek Neill, who is originally from Canyon. Derek recognized a need locally for a state-of-the-art facility dedicated to helping the body heal through natural, non-invasive means. How do you set your practice apart? iPOW has an unparalleled focus on creating an extraordinary client experience. We champion non-invasive treatment strategies, performance improvement regardless of age, and personal responsibility for health and wellness. How has technology affected how you practice your specialty? Our business is recognized for its specialized treatment programs (Pelvic Floor Therapy, Laser Therapy, Knee-Hab, Redcord Therapy, Youth Injury Prevention), state-of-the-art equipment options, and adherence to evidence-based treatment strategies. What is your most memorable moment in medicine? We experience memorable moments daily as we assist clients in their efforts to overcome pain or physical impairment. It is particularly gratifying when a client regains the ability to perform an activity once considered lost forever. Ours is a business of restoring hope for those who are close to giving up! Community involvement: iPOW proudly gives back to the community by hosting community workshops concerning health and wellness issues. We are proud partners and financial supporters of Amarillo Parks & Recreation and The PARC (Panhandle Adult Rebuilding Center). Our specialists also serve as guest lecturers for local educational institutions and provide internship programs for local high school students.
iPOW Physical Therapy ipowpt.com 3501 S Soncy Rd #137 Amarillo, TX 79119 (806) 803-9165
Dr. Ryley Rodriques, AM-16099884
iPOW Clinic Director
DOCTORS OF DISTINCTION
CONSTANTINE K. SAADEH, M.D. Year established: 1993 Years in practice: 29 Specialties/sub-specialties: Allergy and immunology; rheumatology Accreditations and certifications: Internal medicine; rheumatology; allergy and immunology; geriatrics; registered musculoskeletal sonographer (RMSK); Certified Clinical Densitometer (CCD) Memberships and clinical associations: Fellow of the American Academy of Allergy, Asthma and Immunology; American College of Rheumatology; senior sonographer and accreditation counselor of the American Institute of Ultrasound in Medicine with specific dedication to musculoskeletal imaging Why did you choose your area of practice? Personal, familial and friends’ involvement, along with a confidence that my chosen areas of expertise will affect many areas of specialty medicine as pathologies unfold in these days of increasing knowledge. What is the cornerstone of your practice? Empathy, love of purpose, and pursuit of current standards of care. How do you set your practice apart from others? In addition to the advanced technologies that we practice at Allergy A.R.T.S., I am also involved in clinical research, academic publications, and basic treatments of allergic and rheumatologic conditions. What do you find most rewarding about being a physician? Bettering the lives of my patients through treatment. Given that the majority of my patient’s cases are vastly unique, this lends itself to the research aspect of my practice, which makes it all the more rewarding when we are able to successfully treat an illness. How will your practice change in coming years? My practice will continue to change as medicine changes. We aim to keep up with advancing technologies in medicine. We have a state-ofthe-art infusion center, clinical research department, advanced diagnostics, and most importantly, a caring staff who puts our patients as the No. 1 priority. What is your most memorable moment in medicine? The heartbreak of losing a pediatric scleroderma patient with whom I spent more than 14 years of sleepless nights. She wanted to become a doctor and help others who shared her terminal diagnosis. Community involvement: I participate in pollen count research in collaboration with Dr. Nabarun Ghosh at West Texas A&M University. We also support The Bridge, Turn Center and other community projects.
Dr. Constantine K. Saadeh, Allergy A.R.T.S.
Constantine K. Saadeh, M.D., FAAAAP, FACR, FACP allergyarts.com 6842 Plum Creek Drive., Amarillo, TX 79124 806. 353.7000
AM-16099886
DOCTORS OF DISTINCTION
NICOLE DAVEYRANASINGHE M.D., FACR Years in practice: Five Education: University of Nevada School of Medicine M.D., 2008; University of Nevada Internal Medicine Residency, 2008-2012; Oregon Health & Science University Rheumatology Fellowship, 2012-2014 Accreditations and certifications: Fellow of the American College of Rheumatology (FACR); Fellow of the American college of Physicians (FACP); Musculoskeletal (MSK) Ultrasound Certification through American Institute of Ultrasound in Medicine (AIUM); American College of Rheumatology Musculoskeletal Ultrasound Certification (RhMSUS) 2014-2024; Certified Clinical Densitometer (CCD) Memberships and clinical associations: Allergy A.R.T.S. Why did you choose your area of practice? I have a passion for immunology and clinical medicine. Rheumatology is the perfect subspecialty that allows for comprehensive patient care and the use of new biologic targets to treat inflammatory disease. What is the cornerstone of your practice? To diagnose and treat complex rheumatic conditions while caring for the entire patient, not just the disease. How do you set your practice apart from others? By remaining dedicated to new technologies and clinical research, we are able to continue treatment advancements for rheumatic disease What do you find the most rewarding about being a physician? Being involved in direct patient care. To be able to serve my patients and improve outcomes through controlling disease activity is very rewarding. How will your practice change in the coming years? We will remain dedicated to patient care and grow our clinical research department. What is your most memorable moment in medicine? I feel blessed to have these moments every day. Rheumatic disease is difficult because the disease states are often multisystem and require chronic treatment. The most memorable moments are seeing patients return to a functional status after treatment has begun. Hobbies and interests: Spending time with family, reading and hiking Community involvement: Medical Advisory Board for Turn Center
Nicole Davey-Ranasinghe, M.D., FACR, FACP allergyarts.com 6842 Plum Creek Dr., Amarillo TX 79124 (806)353-7000 AM-16099886
Nicole Davey-Ranasinghe, Allergy ARTS
DOCTORS OF DISTINCTION
WILLIAM E. GRAVES, DMD Year established/Years in practice: 2008 Education: • BS in Biology—University of Kentucky • DMD—University of Louisville • Residency—University of Tennessee–Memphis Specialties and subspecialties: Full-scope of oral and maxillofacial surgery, specializing in full-arch restoration, dental implants, and jaw surgery. Memberships and clinical associations: • Faculty position at the Texas Tech Health Sciences Center School of Medicine at Amarillo • American Board of Oral and Maxillofacial Surgery (ABOMS) • American Dental Society of Anesthesiology • American Association of Oral and Maxillofacial Surgeons (AAOMS) • American College of Oral and Maxillofacial Surgeons (ACOMS) • Northwest Texas Healthcare System • Baptist St. Anthony Hospital Why did you choose your area of practice? I became an oral surgeon because it is a specialized field of dentistry that I can use to help people and impact their lives. I love interacting with patients, learning about their problems, and creating a solution so they can feel comfortable and confident about their oral health. How do you set your practice apart? We care about patients beyond their oral health. We always welcome and listen to feedback, offer non-narcotic pain relief following surgery, and are happy to answer all patient questions. Our practice is accredited by the AAAHC to ensure the highest standards of clinical excellence. How has technology affected how you practice your specialty? With advanced equipment like X-Nav technologies, we reduce recovery times. What is your most memorable moment in medicine? Announcing the recipients of Smile Again and seeing their immediate change in confidence and new outlook on life. Community involvement: Through our Smile Again program, we provided deserving residents with a free full-arch restoration procedure. We also host blood drives, food drives, provide complimentary wisdom teeth removal through the Wisdom For Wisdom program, and much more.
Dr. William E. Graves, DMD
Amarillo Oral & Maxillofacial Surgery amarillooralsurgery.com 5051 S. Soncy Rd. Amarillo TX 79119 (806) 353-1055
AM-16099890
DOCTORS OF DISTINCTION
Dr. Stephen Tidwell
Dr. Lyudmyla Lysenko
Dr. Isaac Siew
Dr. Kevin Rickwartz
Dr. Cody Welch
Dr. Anwar Wilson
Dr. Jerod Lunsford
Dr. Robert Pinson
Dr. Dewbre-Hendrick
Dr. Jeff Foster
Dr. Jeri Rose
THE ER ON SONCY Year established/Years in practice: November 2016 Specialties and subspecialties: Emergency Medicine Education: All of our physicians went to residency to specialize in emergency medicine after medical school. Memberships and clinical associations: BSA Provider Network; Texas Medical Association; Texas Association of Freestanding Emergency Center Why did you choose your area of practice? We value the wide breadth of knowledge and skill in emergency medicine, and the privilege to apply these skills to treat and care for our patients in their time of need. How do you set your practice apart? Our patients always see a physician. We are also a part of and involved in the community we serve. Caring is Our Calling. How has technology affected how you practice your specialty? Social media is a great tool to get important information and updates out to our community. But
more so, it has become a hub for connecting with our community and our patients in an even greater way. It’s another avenue that we can utilize to provide even better care, and to learn the needs of the friends and families we have come to know and love. Community involvement: Heart Ball, Heart Walk-Minded Hearts, MuttFest, Business Connection, AISD Sports, Bushland Booster Club Homecoming Parade, Bowl for Kids’s Sake, Gracie’s Project, Tascosa Cross Country, Coffee Memorial Blood Center, Snack Pak 4 Kids, Canyon Fourth of July Parade, High Plains Food Bank, Golf Headquarters Golf Camp, Martha’s House, Another Chance House, Bulls Hockey, Sod Poodles, Amarillo Little Theatre, Amarillo Ballet and many more.
THE ER ON SONCY www.eronsoncy.com • 3530 S Soncy Rd, Amarillo, Texas (806) 340-0608 AM-16099892
DOCTORS OF DISTINCTION
Mary Ann Piskun MD
AM-16099888
Mary Ann Piskun MD Year established / Years in Practice: 40 years in practice Education: Undergraduate Degree, Holy Names University; Medical Degree, Texas Tech University Health Sciences Center; Medical Internship and Residency in Surgery, William Beaumont Army Medical Center and Brooke Army Medical Center; Plastic Surgery Residency, William Beaumont Army Medical Center. Specialty: Plastic & Cosmetic Surgery; Breast reconstruction for breast cancer patients. Services: Breast Augmentation Breast Lift (Mastopexy) Breast Reduction Breast Cancer Reconstruction Tummy Tuck Liposuction Facelift Brow lift Blepharoplasty – upper and lower eyelids Removal of skin lesions and skin cancer Repair of torn ear lobes Panniculectomy Fillers such as: Radiesse Juvederm Bellafill Kybella – to treat fullness below the chin Botox cosmetic Skin Resurfacing – Chemical Peel Sclerotherapy A complete line of physician grade skincare products and treatments Accreditations and Certifications: Board Certified by the American Board of Plastic Surgery For what are you most known? Breast Surgery What do you find most rewarding about being a Physician? Getting to know our patients. I enjoy surgery and enjoy helping others. How do you set your practice apart? Female surgeon with 40 years experience. What is your most memorable moment in medicine? A breast reconstruction patient said she felt beautiful for the first time in her life when she saw her results. Hobbies and Interests: Needlepoint Community Involvement: Serve on the Board of Olivia’s Angels; formerly on the Board of Second Chance House and Samaritan Counseling Services.
Mary Ann Piskun MD drpiskun.com 500 Quail Creek Dr. Suite B Amarillo, TX 79124 (806) 358-8731 AM-16099889
DOCTORS OF DISTINCTION
Amarillo Bone & Joint Clinic Specialty The mission of Amarillo Bone & Joint is the restoration of musculo-skeletal function in a caring and compassionate manner while providing economically responsible healthcare. We provide a fully integrated care center for each patient’s diagnosis, treatment and recovery. Years established in practice – Amarillo Bone & Joint has
How has technology affected how you practice your specialty? We have a beautiful and modern facility to help us serve our patients better as they recover from orthopedic injuries and diseases. We recently began offering cuttingedge surgical robotics for better patient outcomes and quicker recovery. We are committed to continue to be the Texas Panhandle’s premier orthopedic group as we strive to meet the needs of the community.
been operating in Amarillo since 1994 Education: Our six, skilled physicians are Board Certified and Fellowship Trained achieving the highest credentials in their field. Memberships & Clinical Associations: AAOS – American Academy of Orthopedic Surgeons
Our Physicians and Staff are looking forward to help you Keep your Life in Motion!
How Do You Set Yourself Apart? Our State of the Art Onsite Physical and Occupational Therapy Center is only steps away from your physician’s office – making your treatment as comfortable as possible. Our imaging center is also in-house offering X-ray and MRI.
Amarillo Bone & Joint Clinic 1100 S. Coulter St, Amarillo, Texas (806) 468-9700 • www.abjc.net AM-16099893
DOCTORS OF DISTINCTION
PAUL S. WILKINSON, DMD, MD Year established/Years in practice: 2010 Education: • BS in Biology—University of Alabama at Birmingham • DMD—University of Louisville • MD—Texas Tech • Residency—Baylor University Medical Center Specialties and subspecialties: Full-scope of oral surgery, specializing in anesthesia, dental implants, and facial trauma. Memberships and clinical associations: American Board of Oral and Maxillofacial Surgery (ABOMS) Why did you choose your area of practice? During my time volunteering at a children’s hospital, I discovered the oral surgery profession and its combination of anesthesia and surgery. I knew that becoming an oral surgeon was right for me, and I find it extremely rewarding to ease pain and discomfort in others with oral health solutions. How do you set your practice apart? Patients are at the core of our practice, and our team works hard to provide the most exceptional and seamless experiences. We help manage and treat 90% of the trauma north of Lubbock and are staffed at local hospitals. Our practice is accredited by the AAAHC, and both Dr. Graves and I are board-certified. How has technology affected how you practice your specialty? With the X-Nav system, we enhance the dental implant process and produce faster recovery times. What is your most memorable moment in medicine? The first time I offered stem cell banking to a patient after wisdom teeth removal was very special. It felt good knowing I was helping someone protect their future health. Community involvement: We are proud to serve our Amarillo community. We host the Smile Again program to provide complimentary fullarch restoration to those who could not otherwise afford treatment, the Academic Advantage program provides resources for students, and the Wisdom For Wisdom program provides free wisdom teeth extractions.
AMARILLO ORAL & MAXILLOFACIAL SURGERY
amarillooralsurgery.com 5051 S. Soncy Rd., Amarillo, TX 79119 (806) 353-1055
Paul S. Wilkinson, AM-16099891
DMD, MD
Cover story
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Amarillo
HITS THE ROAD
Offi cials prepare for potential increase in summer travel STORY BY DAVID GAY
Polk Street. NEIL STARKEY/FOR THE AMARILLO GLOBE-NEWS
I
n the summer of 2020, the COVID-19 pandemic was relatively new at that point, increasing the precautions of individuals to travel and explore outside their own community. However, as more and more individuals are vaccinated, and as cases decrease, the summer of 2021 is expected to be full of individuals traveling and exploring, as they did prior to the pandemic. This bump in travel and tourism is what entities like the Amarillo Convention and Visitors’ Bureau are expecting, stressing the “wide open spaces” of Amarillo and the Texas Panhandle. Hope Stokes, the director of marketing for the bureau, said what they are seeing is individuals being interested in cities that are large enough where there are things to do, but small enough to where they can be spread out and not be as close to others, as safety precautions against COVID-19 are still encouraged. “Amarillo is kind of in that sweet spot. We are right around 200,000 (population wise),” she said. “We are very spread out, but there are still lots of things to do here.”
The city of Amarillo is also attractive to tourists who are going on road trips this summer, with the proximity of three major roadways, Stokes said. “We have I-40, I-27 and then Route 66. We are the only large city that Route 66 runs through in Texas, so we are seeing a lot of interest in things like Route 66 (as well as) outdoor venues,” she said. “Palo Duro Canyon is getting a lot of traffi c (and) places like Wildcat Bluff . We are seeing a lot more people out at the Canadian River as well. A lot of outdoor activities and anything that is road trip focused are things that we are seeing travelers interested in, something that is attracting a lot of people to Amarillo.” The bureau is focusing on that road trip travel, as well as the outdoors, for individuals coming into town, Stokes said. If individuals hit those attractions, they could come into the city, spending their dollars at restaurants and local businesses, helping the overall economy. But for those who may not be comfortable travelling far this summer, as the pandemic continues to wane throughout the country, the idea of "staycations" are also being pro-
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Clockwise from left: Amarillo Sod Poodles mascot Ruckus interacts with fans during the game between the Amarillo Sod Poodles and the Midland Rockhounds at HODGETOWN. MICHAEL C. JOHNSON/FOR AMARILLO GLOBE-NEWS; Abel Rivera, Brian Dooley, Rob Relle and Don Montano are bicycling across America to help raise fund for the Smile For A Lifetime organization. SHAIE WILLIAMS/FOR AMARILLO GLOBE NEWS; Production of Texas Outdoor Musical. AGN MEDIA ARCHIVES
moted, especially with some of the community’s staples, like the “Texas Outdoor Musical” making its return in Palo Duro Canyon, Stokes said. “I think that Amarilloans have always had an affi nity to support our community. When we see things like 'Texas' that didn’t get to have their regular season last year opening back up, I think locals are more apt than ever to go out to those attractions and to those local businesses and support them,” she said. “Not only are they excited for themselves to get out, but they are excited to support the community and help these businesses who have been struggling to get back to normal.” While Amarillo fared better than other cities across the United States during the pandemic in many areas, especially from a tourism perspective, Stokes stressed that attractions, local businesses and Amarilloans across the board felt COVID-19’s impact. She is excited for life to return somewhat back to normal. “I don’t think it was any big secret that it was a scary time working in the travel and tourism industry during COVID. We are kind of fi nally seeing the light at the end of the tunnel, and people are coming out and they are excited to get out and travel,” she said. “They are just looking for those right places to go and kind of dip their toe into the water and get back to normal travel. Amarillo is perfectly positioned to be that way.” Stokes said the bureau’s expectations are for a bright future in travel and tourism for the summer of 2021 throughout Amarillo, stating that they have seen a constant incline in travel, as well as people getting out in the community to spend dollars. “We expect that trend to continue,” she said. For more information about events occurring in the Amarillo community throughout the summer, visit https://www.visitamarillo.com.
JUNE 2021 | AMARILLO.COM/AMARILLO-MAGAZINE
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Feature
A FITTING
END Gruver’s Dylaney Weaver celebrates her win during the Class 2A 3,200 meter run during the UIL Track and Field State Championships May 7.
D
ylaney Weaver fi nished the race on her own terms. The senior distance runner knew she needed a late kick to fend off the rest of the fi eld. Weaver drove her legs harder into the track and created separation on the fi nal lap to fi nish with a personal-best time of 11 minutes, 31.61 seconds, and place fi rst in the Class 2A girls 3,200-meter run Friday morning at the UIL state track and fi eld meet. And while she raised her arms in victory, smiled and looked to the cloudless sky as most athletes do after winning, the crowd had no idea of the journey Weaver had to endure before she could get back on the track and compete — ultimately ending with a gold medal inside Mike A. Myers Stadium. “It’s truly a blessing. I never would have guessed it,” Weaver said. “That morning, when I crashed, I never, ever thought that I would have been a state champion.”
Gruver’s Dylaney Weaver fi nishes adverse year with gold medal win
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JUNE 2021
Gruver cross country and long distance coach Terry Davis agreed. “God’s plan, I think, is starting to show today,” he said, pausing for a moment. Prior to standing at the top of the medal stand, Weaver recalled an early morning trip Sept. 17, 2020 for a cross country workout that changed her perspective on life. The senior, who lives about 20 minutes north of Gruver — a stone’s throw away from the New Mexico-Texas state line — fell asleep while driving to her destination. Her car, a 2008 Nissan Altima, drifted off the road, which woke her up. But it was too late to get back on the road, and her vehicle hit an obstacle and went into the air before it rested upside down. “We had a 6 o’clock morning workout, and she lives about 25 miles out of Gruver and was coming into town and her mother called,” Davis said. “She said, ‘Coach Davis, Dylaney’s had a wreck and we can’t fi nd her. “It doesn’t matter what your profession is, when someone gets injured and you’re worried about them, your mind just starts racing.” Weaver was eventually found by her parents and rushed to the Spearman hospital, where her injures were diagnosed: a fracture in her vertebra being one of many she sustained with about a ninemonth recovery plan. “Delaney’s been one of our top runners in cross country every since she started in seventh grade,” Davis said. “She’s been a really good runner but had that car wreck at the front of the cross country season. And to see her recover from that, be able to help us at the regional and state cross country meet again, she helped us out with heart. “And to see these great performances through the track season and see her develop from the fi rst time she ran the two-mile earlier this season. ... To go from like a 12:55.00 to 11:31.61 today, it’s amazing. It’s a special deal.” Most important to Davis, she was alive and had a chance to continue her athletic career and enjoy her life outside of the track and fi eld venue if she took her rehabilitation process seriously — which included wearing a back brace and several months of time away from the sport she loved. Weaver was able to rejoin the cross country team before the Region I-2A meet, where she helped the Lady Hounds place second before a runner-up fi nish at state. Weaver fi nished 24th in the individual standings. When she switched her focus to track, Weaver struggled early in the season to fi nd her stride before running the two-mile race in Hooker, Oklahoma. “For the fi rst time this year, it dawned on her, ‘Yeah, I can do this,’” Davis said. Then, she set a PR of 11:55.06 at the Region I-2A meet as she continued her journey back to accomplish a lifelong goal — getting a gold medal placed around her neck. It took a little more than 11 minutes Friday morning, but the feeling of bliss and memories she made will last a lifetime. “I think she knew what was at stake and wanted to do everything correct, in terms of rehab, to get back to where she knew she could be,” Davis said. “The heart was there, the drive was there, but once the conditioning came back — it dawned on her that, ‘Yeah, I can do this.’”
Gruver's Dylaney Weaver prepares to cross the fi nish line during the Class 2A 3,200 meter run during the UIL Track and Field State Championships, May 7 in Austin. Weaver placed fi rst. PHOTOS BY ANNIE RICE/CORPUS CHRISTI CALLER-TIMES
Davis knew the talent was there, but the mental aspect of running was the most diffi cult hurdle Weaver needed to get over if she wanted to take the next step into the state realm. “We don’t ever know what’s out in front of us,” Davis said, “so we do what we can with what we have at the time.”
Other notables Gruver’s Bailey Maupin claimed silver and bronze in the high jump and triple jump events, respectively, in Class 2A. The junior leaped 36-10.50 in the triple jump before clearing 5-4 in the high jump.
Solid end Farwell’s Jonathan Mora will have a story to tell after earning silver in the 2A boys triple jump. In his fi nal season, Mora tallied a mark of 45-8.50 to place second behind Thorndale’s Michael Herzog (48-11.75). For more updates from the state track and fi eld meet, visit www.amarillo.com.
Let’s Eat! THE LET’S EAT! GUIDE IS A READER SERVICE COMPILED BY THE AMARILLO MAGAZINE EDITORIAL STAFF. THE MAGAZINE DOES NOT ACCEPT ADVERTISING OR OTHER COMPENSATION IN EXCHANGE FOR A LISTING. THE GUIDE IS UPDATED REGULARLY.
PRICING GUIDE $ most entrees less than $10 $$ most entrees $11 to $20 $$$ most entrees more than $21 NEW
UPDATE
New to Let’s Eat! Updated entry
Amarillo 1887 SOCIAL HOUSE Located inside Embassy Suites Downtown, 1887 is open for lunch and dinner. Start your meal with something from the small bites menu, and move on to a hearty steak. Relax in the spacious lobby with an after-dinner drink. 550 S. Buchanan St., 803.5504 $$ 575 PIZZERIA Toppings runneth over at 575 Pizzeria, not to mention the specials that rotate every month. (Check the board when you walk in.) 575 is family-owned and family-friendly, so it’s a great Friday night dinner choice. 2803 Civic Circle/7710 Hillside Road, Suite 700322.5575, 575pizzeria.com $$ THE 806 COFFEE + LOUNGE In addition to its vast organic, fair trade coffee and tea offerings, The 806 caters to vegetarians and vegans with its “foodie” menu. The limited (but tasty) menu includes omelets, bagels, sandwiches, and nachos along with made-from-scratch desserts, a few which are also gluten-free. Don’t miss brunch served on Saturdays and Sundays. Regulars go for coffee that packs a punch and the healthy eats. 2812 SW Sixth Ave., 322.1806, the806.com $ THE AÇAÍ BAR For those pursuing the clean-eating trend, The Açaí Bar can keep you on track. Choose from filling bowls or smoothies as an alternative to a fast food breakfast or lunch. Each menu item is made fresh with mostly organic ingredients. The customer favorite Monkey Bowl – an açaí blend topped with granola, pineapple, bananas, strawberries, mini chocolate chips, coconut shreds and honey – will keep you satis24
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fied past the daily 3 p.m. slump. 7306 SW 34th Ave., Suite 9, 367.9724, theacaibaramarillo.com $ AMARILLO’S STOCKYARD GRILL This cozy cafe has been located inside the Amarillo Livestock Auction building for decades. Fill up on home-style favorites like biscuits and gravy, chicken-fried steak, fried catfish, burgers, and zesty enchiladas. Finish with the homemade cobbler. 100 S. Manhattan St., 220.0484, amarillostockyardgrill.com $ ASIAN BUFFET You’ll find a large sushi bar, a gleaming Mongolian grill, and plenty of Asian entrees, sides, and desserts at this busy buffet restaurant. If buffets don’t suit you, order off the menu, or take your order to-go. Outstanding service and cleanliness set this establishment apart. 3347 Bell St., 803.9588, amarillobuffet.wixsite.com $ ASPEN CREEK GRILL One of only nine locations nationwide, Aspen Creek’s Amarillo restaurant offers its signature made-from-scratch food in a family-friendly atmosphere. Step into the mountain-lodge inspired decor and you can expect to be greeted warmly by the friendly staff, receive excellent service, and over-sized portions on everything from appetizers to entrees to dessert. The Happy Hour at Aspen – one of the most affordable in town – is a welcome break after a challenging work day. 4110 I-40 West, 398.2776, aspencreekgrill.com $$ BAGEL PLACE Whether for breakfast or lunch, the Bagel Place offers a wide variety of cream cheese and bagel flavors. Zip through the convenient drive-thru for a great, lazy morning take-home breakfast. For lunch, try the bagel sandwiches made with Boars Head cheese and meat, a generous salad, or a tasty bowl of soup. 3301 Bell St., 353.5985, bagelplace.net $ BANGKOK RESTAURANT When you’re looking for authentic Thai, Bangkok delivers. Start with the sticky rice, move on to the cucumber salad, and finish with the chicken larb. Your kids will love |
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watching the big fish tanks while you wait for your table. Warning: Spicy means spicy. Bangkok means business. 5901 Amarillo Blvd. East, 383.9008 $ BANGKOK TOKYO This casual, quaint place is often packed, so visit for an early dinner or a late lunch. Try the crispy chicken with basil or the Bangkok Tokyo fried rice. Neither disappoints. 2413 S. Western St., Suite A, 353.4777 $$ BEEF ‘O’BRADY’S There’s something for every member of the family at Beef’s. Plus, you can enjoy the game while you eat. If you’ve never eaten fried Oreos, it’s worth every calorie. 7306 SW 34th Ave., 358.0997, beefobradys.com $$ BENJAMIN’S DONUTS & BAKERY Family-owned and -operated, Benjamin’s serves doughnuts, pastries, kolaches, breakfast sandwiches and burritos. Go early for the best assortment of filled, cake and glazed doughnuts – we love the green tea glazed and red velvet cake flavors. 7003 Bell St., 353.1100/1800 Western St., 803.1133 $ BITI PIES Biti Pies are miniature versions of traditional pies everyone loves. It’s just the right size for one person and possibly a friend – that is if you feel like sharing. Don’t miss out on this bite-sized treat that is melt-in-your-mouth good. 604 S. Maryland St., 367.6413, bitipies.com $ BLUE CRANE BAKERY This breakfast-and lunch-only shop serves savory quiche, Keto-friendly baked goods, and plenty of rich sweets for the rest of us. The lineup varies every day, but you’ll find cookies, cupcakes, muffins, bars, pop tarts, pie, cake and more, served with coffee from The 806. 3223 SW Sixth Ave., 322.3233 $ BOMB CITY KITCHEN Specializing in meal-prep orders (Keto Diet also available), Bomb City also offers items from its storefront, along with desserts, whole or by the slice, and coffee drinks. Order meals to pick up or stop by for
breakfast and lunch items from 9 a.m. to 2 p.m., and dinner from 3-7 p.m. 5120 S. Western St., 418.6749, bombcitykitchen.com $$ BRACEROS MEXICAN GRILL & CANTINA Traditional Mexican food, a colorful bar area and live music keep this Route 66 eatery hopping every day of the week. 2822 SW Sixth Ave., 220.2395, braceroson6thst.com $$ BUBBA’S 33 The newest sports restaurant on the scene in Amarillo, Bubba’s boasts made-fromscratch food and three restaurants in one: family dining, the garage bar, and a dining area with a bar. Feast on hand-tossed pizza, fresh-ground burgers, and tender ribeyes. 2813 I-40 West, 353.0033, bubbas33.com $$ BUTTERLOVE BISCUITS Eye-popping big biscuits are the draw at Butterlove Biscuits. And we’re not exaggerating – these things are gigantic. Comfort all of your cravings with savory and sweet biscuits, grab-and-go biscuits, waffles, and perfect brunch-inspired cocktails. 3440 S. Bell, Suite 130, 418.8966, butterlo-
ve.com $$ CADA VEZ COMIDA MEXICANA Located in Town Square, Cada Vez serves Tex-Mex cuisine in a family-friendly atmosphere. Popular items include Mexican street corn, enchiladas, and a classic margarita. Choose from 22 beers on tap from the bar, enjoy the patio and live music, or host a large group inside the restaurant’s party room, which can accommodate up to 50 guests. 9200 Town Square Blvd., Suite 1000, 418.6976, cadavezamarillo.com $$ CAFE BLVD. & BAR Serving authentic Vietnamese cuisine, Cafe Blvd. also offers a lounge area and full bar for a relaxing evening out. The limited menu features classics like chicken wings, pho, bun bowls, and banh xeo. You’ll enjoy fresh food, generous portions and affordable prices. 5316 Amarillo Blvd. East, 367.9780 $ CALICO COUNTY RESTAURANT An Amarillo favorite for decades, the home-cooked taste keeps people going back for more. You can’t beat the petite cinnamon rolls dripping in butter, the squash casserole and the chickenfried
chicken. Be sure to try the excellent waffles, too. 2410 Paramount Blvd., 358.7664, calicocountyrestaurant.com $$ CARNICERIA Y TAQUERIA LA POPULAR Part supermarket, part restaurant, Carniceria y Taqueria la Popular is a tasty little gem a few blocks east of the Amarillo Civic Center Complex. Head to the small, sitdown dining area at the back of the store for lunch and dine on a variety of simple, authentic Mexican dishes such as chile rellenos, tacos and fresh-made tamales. Finish with a sweet treat from the bakery. 1505 SE Third Ave., 374.6451, carniapopular.business.site $ CASK & CORK You’re in for a treat when you visit Cask & Cork. Ingeniously crafted menu items, which range from flatbread pizza and pasta to rib-eyes, quail and seafood to sandwiches and salads, will make choosing only one item a challenge. 5461 McKenna Square, Suite 101, 410.1113, caskncorkamarillo.com $$ CATTLEMAN’S CAFE For a hearty meal to start the day, Cattleman’s is the place to go. Order the Cowboy
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Breakfast to curb those early morning hunger pangs. Customers keep going back for the enchiladas or traditional chickenfried steak. 3801 Amarillo Blvd. East, 383.4818 $ CECIL’S LAST CHANCE BAR & GRILL Burgers with all the fixings, chicken-fried steak, chili and sandwiches round out the menu at Cecil’s. Located just outside the I-40 East and US 287 junction, it’s your “last best chance for a great burger.” 12800 S. US 287, 335.1938 $ CHILL NATURAL BAR Fill up on Ezekiel Bread toast topped with spreads, fruit or vegetables, proteindense Greek yogurt topped with fruit, açaí bowls, hearty salads, fresh-pressed juice, and smoothies at this small dine-in or take-out storefront. Chill’s location on busy Hillside Road makes it the perfect place to grab a healthy treat. 6200 Hillside Road, Suite 100, 355.7100, chill-naturalbar.business.site $ CITY CAFÉ AND ESPRESSO Tucked in the basement of the Amarillo Police Department, this cafe is open to all. A full breakfast and lunch menu keeps downtown visitors going back for more. Start your day with a breakfast burrito, sandwich, or omelet, or feast on hearty burgers, Tex-Mex or sandwiches for lunch. 200 SE Third Ave., 378.6104 $ CHIYO’S ORIENTAL RESTAURANT This small, cash-only dive offers authentic Thai food at affordable prices. The generous portions make it easy to share, or take the extra to go for a tasty late-night treat. 4313 Teckla Blvd., 468.9385/810 N. Pierce, 374.6146 $ COYOTE BLUFF CAFE Don’t let the outside fool you. This is seriously good food. The full pound, green chile cheeseburger is Southwest divine (add jalapeños for extra zip). Cool off with an ice cold beer. 2417 S. Grand St., 373.4640, cbctogo.com $ CRAZY LARRY’S FINE TEXAS BBQ A visit to Larry’s isn’t complete without an order of Frito pie – make it a “moose” with the works. The authentic Texas-style barbecue is finger-licking good, and everything on the menu is delivered with some of the friendliest service in town. The prices are reasonable, too. 4315 Teckla Blvd., 359.3176, crazylarrysbbq.com $$
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CRAFT COCKTAIL LOUNGE Treat yourself to a relaxing evening at Craft Cocktail Lounge on Polk Street. Craft’s specialty cocktails are just that – treats that are almost like dessert. There’s also a full bar, of course, and plenty of “Lite Bites” to snack on while you unwind in Craft’s gorgeous lounge area. We’re excited about the deviled egg flight, savory meatballs, and salty soft pretzel. 626 S. Polk St., 231.0561$ CRUSH WINE BAR & GRILL Crush’s excellent tapas, sandwiches, entrees and desserts are a big enough draw. Add an extensive and impressive wine list, a rooftop and street-side patio, and excellent service, and you’ve got one of the city’s premier hang-out spots. The Saturday brunch is hard to beat, too. 627 S. Polk St., 418.2011, crushamarillo.com $$ CRUSH WINE BAR WOLFLIN Crush’s excellent cuisine and wine list have a new, second home. Nestled in Wolflin Village, Crush Wolflin offers appetizers, small plates and a few entrees, along with a beautiful dessert menu. You’ll find a variety of wines by the glass or bottle and on tap, with a healthy craft and domestic beer list. Stop by to create your own cheese, meat and chocolate tray, grab a bottle of wine from the wine room, and you’re all set for a delicious evening. 2806 Wolflin Ave., 517.2130, babycrushamarillo.com $$ DAVID’S MEXICAN RESTAURANT Locals rave about David’s fresh, flavorful Mexican food. Feast on traditional favorites like street tacos, tamales, burritos, and fajitas. Keep up with the tantalizing specials of the day on the restaurant’s Facebook and Instagram profiles. 400 E. Hastings Ave., 418.6333 $ DELVIN’S RESTAURANT & CATERING Head to Delvin’s and fill up on some of the city’s finest comfort food. Long-time chef Delvin Wilson opened his small eatery in 2015, and it’s quickly become a favorite lunch and brunch stop. Sample a threemeat combination barbecue plate, or traditional American favorites like fried chicken, soul food, and fresh fried catfish. Finish with the homemade buttermilk pie. 1300 N. Hughes St., 803.9111/701 S. Taylor St., 350.7441, delvinsrestaurant.com $ DICKEY’S BARBECUE PIT Dickey’s serves its original slow-smoked meats alongside home-style sides like |
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macaroni and cheese and jalapeño beans, fresh rolls, and plenty of ice tea. Founded in Dallas in 1941, the national franchise also gives back – its foundation, Barbecue, Boots & Badges, benefits law enforcement and firefighters in the local community. 6015 Hillside Road, Suite 100, 322.0127, dickeys.com $$ DIESEL BAR & BITES Another new addition to downtown Amarillo, Diesel Bar & Bites serves burgers and hot sandwiches with small plates ideal for sharing. We’ve got our eye on the Bruiser, and all-beef patty topped with gorgonzola, blue cheese and caramelized onions. 626 S. Polk St., 350.2896 $$ DOÑA JUANITA RESTAURANT If you’re in the mood for traditional Mexican dishes, give Dona Juanita’s a try. The guacamole is made fresh daily and the ceviche is some of the best in Amarillo. 2208 Amarillo Blvd. East, 220.2610 $ THE DRUNKEN OYSTER Open Monday through Saturday 11 a.m.-2 a.m. and Sunday 11 a.m.-9 p.m., The Drunken Oyster features Louisiana-style cuisine in a unique and sophisticated setting. Fill up on fresh oysters, crawfish etouffee, gumbo, jambalaya, po’boys, and plenty of shrimp entrees. Craft cocktails and an excellent wine list ensure you’ll stay awhile. 7606 SW 45th Ave., Suite 100, 418.6668, drunkenoysteramarillo.com $$ DYER’S BAR-B-QUE If you’re a meat lover, Dyer’s is the place for you. The family-style, all-you-can-eat lunch special is hard to beat. On Fridays and Saturdays, eat your fill of premium smoked prime rib. 1619 S. Kentucky St., Suite E526, 358.7104, dyersbbq.com $$ THE EATERY ON ROUTE 66 A glance at the baked goods and lunch items on The Eatery’s Facebook page will get your mouth watering. Choose from a rotating menu of soups, salads and sandwiches Monday through Saturday, with weekly specials and half-price desserts on Tuesdays. 3208 SW Sixth Ave., 322.0828, eateryonroute66.com $ EL BRACERO MEXICAN GRILL Home-cooked flavor and excellent service make El Bracero Home-cooked flavor and excellent service make El Bracero a popular stop for authentic Mexican food. You’ll find a full menu of Mexican favorites like fajitas, carne asada, and enchiladas that keep local patrons satisfied. 2116 S. Grand St.,
373.4788/2028 Paramount Blvd., 398.4440 $$ EL BURRITO RICO Feast on affordable Mexican-style food at this locally owned walkup shop. Begin your adventure with fresh-made guacamole and chips, and fill up on plentiful options like burritos tacos, taquitos, and chile rellenos. 4404 River Road, 383.4545 $ EL CARBONERO RESTAURANTE Y PUPUSERIA This hidden gem specializes in authentic Salvadoran cuisine. Discover pupusas, a fresh-made masa cake (much like a pancake) filled with your choice of ingredients like queso and loroco (an earthy, green vegetable), pork and cheese, or zucchini and cheese. Traditional options like fajitas, fried fish and asada abound. 1702 Amarillo Blvd. East, 373.1973, elcarbonerorestaurantamarillo.com $ EL GIRO The traditional Mexican food taste will keep you going back for more at El Giro. A taqueria-style eatery, El Giro offers authentic dishes like tacos, flautas and chile rellenos. Order a party taco box, filled with more than a dozen tacos, to feed a crowd. 1800 Bell St., 318.3859 $ EL JALAPEÑO CAFE Simple Mexican and American dishes at this friendly cafe make El Jalapeño a great stop for breakfast and lunch. 4400 S. Washington St., 352.2879 $ EL MANANTIAL RESTAURANT For truly authentic Mexican food, this is the spot. A little off the beaten path, El Manantial is worth a visit. Start with light-as-air corn chips and salsa. Every entree is cooked-fresh delicious, especially the barbacoa, seafood and homemade chile relleno. We can’t say enough about every scrumptious bite. 3823 Amarillo Blvd. East, 383.1852, restaurantelmanantial.com $
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Our focus is to continue to keep you safe while we get you back to your healthy-normal self.
EL PALETON Fresh ingredients and traditional Mexican snacks await you at El Paleton. Colorful and delicious, El Paleton creates handmade favorites like strawberries and cream, paleta, manzana loca, elote and more. Warning: You’ve just met your newest addiction. 818 Martin Road, 418.6155, elpaletontx.com $ EL TEJAVAN We love El Tejavan’s homemade guacamole, served up thick with onions and cilantro. The ceviche makes for a great starter or a light meal. For authentic taste, try the soft corn tortilla chicken tacos. The recipes at El Tejavan have been passed down for generations, so everything’s good. 3801 I-40 East, 372.5250/3420 I-40 West, 354.2444 $$ ELMO’S DRIVE-IN This classic drive-in offers old-fashioned burgers and fountain drinks to-go from its original location in the San Jacinto neighborhood. Fill up on fresh grilled ham and cheese sandwiches, fries, and soda fountain-style sundaes. 2618 SW Third Ave., 374.3566 $
AM-16099897
ENGLISH FIELD HOUSE RESTAURANT Visit a piece of Amarillo history at the English Field House, which sits just south of Rick Husband Amarillo International Airport. Named for the city’s first airfield, the restaurant offers great,
IS PROUD TO BE IN THE
7400 Wallace Blvd. • (806) 353-8333
cooked-fresh cafe food. Take the family for Sunday breakfast. It’s worth the drive. 10610 American Drive, 335.2996, englishfieldhouse.com $ FATCAT FISH & GRILL From seafood and coleslaw to cheeseburgers and steaks, Fatcat Fish & Grill offers fresh-cooked food at a reasonable price. 1309 Dumas Drive, 373.3581 $ FAVS Conveniently located close to downtown, FAVs (which stands for Fruits And Veggies) offers salads, smoothies, soups and snacks chockfull of fresh vegetables, fruits, seeds and nuts – perfect for grab-and-go early morning fuel or a midday lunch. The health-conscious diner will also appreciate protein shakes, fresh muffins, juice and more. 706 SW 16th Ave., 803.9171, favstx.com $ FIRE SLICE PIZZERIA You know you’re in for a good time at Fire Slice when you see the menu. Choose from pizza specialties, such as “Tommy Boy” and “Hot Momma,” or build your own. Each pizza is made fresh in a custom-built pizza oven. Try savory Italian brunch items on Saturdays and Sundays, starting at 11 a.m. 7306 SW 34th Ave., Space 10, 331.2232, fireslice.com $$ FIVE GUYS Order a la carte from the simple menu at this fast-casual eatery, choosing from burgers made to order with your choice of toppings (try one “all the way”), sandwiches, hot dogs, fries, and milkshakes. 2313 Georgia St., Suite 37, 398.0582, fiveguys.com $ FLAMINGO’S LATIN BAR & GRILL You’ll find traditional Mexican dishes with a smattering of Latin American dishes at Flamingo’s. We’re tempted by the Chapin breakfast special, which includes fried plantains, the pupusas, and decadent flan. 701 Amarillo Blvd. East, 367.7304 $ FRANK’S BAKERY Transport yourself to Europe at the only boulangerie in Amarillo. No matter what you choose, you can’t miss with French specialties like fresh baguette sandwiches, quiche, feuillete (a puff pastry filled with chicken, bechamel, and mushrooms), crepes, and croissants – if you can break away from the divine pastry case to order an entree. We’re big fans. 1923 S. Western St., 352.8089 $
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FRUTILANDIA Find a colorful snack or light lunch just around the corner from bustling downtown Amarillo. Stop into FrutiLandia for fresh fruit cups, gazpacho, shrimp cocktail, ceviche, or flavorful elote en vaso (corn in a cup). The large portions and fresh ingredients are sure to keep you going back for more. 1010 SE 10th Ave., 444.8964 $ FURRBIE’S You’ll find old-fashioned grilled onion burgers and an array of sandwiches, salads, seafood and ice cream treats at Furrbie’s. Hot dog enthusiasts will love the famous Nathan’s Hot Dogs, the originals from Coney Island, New York, made with 100-percent kosher American beef. Looking to cool off? Choose from fruity-flavored ice treats or ice cream. 210 SW Sixth Ave., 220.0841 $ FUZZY’S TACO SHOP Options are endless at Fuzzy’s with everything from a variety of Baja-style tacos to enchilada plates, over-sized salads, tamales, and breakfast all day, every day. Party on the patio in this casual eatery that originated in the Fort Worth area. 7408 SW 34th Ave., 352.8226, fuzzystacoshop.com $ GEORGIA STREET TAPHOUSE Whether in the dining room or inside the spacious bar area, there are plenty of big screens to keep you entertained at Taphouse. Sample typical pub fare and enjoy daily drink specials inside or on the covered patio. 2001 S. Georgia St., 803.7000, georgiastreettaphouse.com $$ GIRASOL CAFE & BAKERY If you’ve missed having an artisan bakery in Amarillo, you’re in luck. Head over to Girasol Cafe and enjoy fresh baked goods along with a rotating menu of salads, soups, sandwiches and entrees – many with a Latin influence. Check the bakery’s Facebook page for daily featured items. 3201 S. Coulter St., 322.0023 $ GLORIA’S OYSTER BAR Gloria’s menu consists of seafood, Mexican, Tex-Mex dishes and Salvadoran food. The lightly spiced tamales are handmade, steamed in banana leaves and filled with chicken, potatoes, sweet peppers and tomatoes. The sopa siete mares, a brothbased soup made with shrimp, scallops, halibut, perch and vegetables, is full of flavor. 1300 S. Grand St., 373.2722 $
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THE GOLDEN LIGHT CAFE As the oldest operating restaurant in Amarillo, The Golden Light has been in business since 1946, all in the same location. 2908 SW Sixth Ave., 374.9237, goldenlightcafe.com $ GOONEY’S You won’t get bored with Gooney’s menu. This downtown eatery and lounge cooks up pretty much every Asian dish you can think of – egg rolls, lettuce wraps, the always-reliable Charlie’s Special, chow mein, curry wings, even hot-off-the-grill rib-eyes and steak kabobs. 705 S. Polk St., 367.9585, gooneys.business.site $ GRANDMA’S BURRITOS At Grandma’s Burritos, you’ll feel welcome. The staff is conscientious and the burrito options are endless. The chicken fajita burrito with a side of chips and salsa is generous – enough for two people. 7012 S. Western St., 355.0475 $ GREEN CHILE WILLY’S GRILL As the owners say, the way you like it is the way they fix it. Hand-cut grilled steaks, excellent burgers, chicken-fried steak and grilled chicken; you name it, Willy’s has it. And you can’t beat the country atmosphere for a relaxing good time. 13651 I-27, 622.2200, greenchilewillys.com $$ HAPPY BURRITO A small dine-in and takeout restaurant, Happy Burrito is sure to improve your mood. With most menu items priced at less than $5, you can feast on burritos, hamburgesas, tortas, tacos, and parrilladas. 908 Amarillo Blvd. East, Suite B, 379.8226 $ HENK’S PIT BAR-B-QUE If you’re a local on a quick lunch break or a tourist driving through, stop at Henk’s. The barbecue is savory and sweet, and the jalapeño cheese sausage makes for a tasty snack. And for you early birds, Henk’s also serves a satisfying breakfast. 1508 S. Grand St., 372.9011 $$ HOFFBRAU STEAK & GRILL HOUSE Family-owned Hoffbrau has been serving Texas-style steaks and beer for three decades. We recommend one of the Gr8 Steaks or something from the Hill Country Favorites list upon your first visit. Guaranteed, you’ll go back again. 7203 I-40 West, 358.6595, hoffbrausteakandgrill.com $$ HOME PLATE DINER Take your favorite baseball fan out for a
baseball-inspired meal. The walls are covered in local and national baseball memorabilia, and Home Plate serves everything you might order to eat at a game at prices that are easy on your wallet. 5600 S. Bell St., 359.4444 $ HUMMERS SPORTS CAFE Hang out with friends and eat your fill of Hummer’s great appetizers. Start off with a platter of raw oysters and a bucket of beer. We highly recommend the steak. 2600 Paramount Blvd., Suite B2, 353.0723, hummerssportscafe.com $$ ICHIBAN NOODLE BAR & ASIAN CUISINE With the inner workings of its kitchen on display, Ichiban makes you feel like you’re right in the middle of a bustling noodle bar on a street in Asia. Endless choices of cold noodles and hot dishes make your dinner decision a tough one. 3309 Wimberly Road, 355.5031 $ INDIAN OVEN The moment you enter Indian Oven, you’ll be enveloped by the fragrances of cardamom, ginger, anise, garlic and chili wafting from the kitchen. Start your meal with a generous portion of naan as you work your
way through the extensive menu. Select a chef special such as chicken tandoori or chicken tikka masala or try a little of everything on the lunch buffet. Finish up with the to-die-for rice pudding. Don’t leave without sipping the mango lassi. 2406 Paramount Blvd., 335.3600, indian-oven.com $$ JOE’S PIZZA & PASTA Joe’s has been an Amarillo favorite for years thanks to its dependable, prompt service and generous, satisfying Italian fare. The combination of the New Yorkstyle pizza’s crispy, thick crust with the perfect amount of sweet and zesty sauce is irresistible. 19151 I-40 West, 356.8191, joespizzanpasta.com $ KATHY’S KITCHEN This is the simple, Texas Panhandle homestyle food locals crave. Grab the napkins and tackle the brisket burger, a hamburger patty topped with brisket and smothered in barbecue sauce, cheese, and two stuffed jalapeños. Generous portions, daily specials, and low prices will keep you going back for more. 4517 Highway 136, 383.2513 $
LANDSHARK BURGERS The abbreviated menu at Landshark is designed for takeout only. Customize a fresh-made burger or fill up on hot sandwiches, a corn dog or fish and chips. 1505 E. FM 1151, 335.5644 $ MARHABA ERITREAN AND ETHIOPIAN CUISINE Serving East African food, Marhaba also has a small food market. Menu items are served on injera, a spongy flatbread. The injera is topped with meat and side orders and designed for sharing. Breakfast is served until 12 p.m., with lunch and dinner service also available. 2522 Paramount Blvd., 367.6077, marhabararestaurant.wordpress.com $ MR. FISH Another quirky dive has popped up on Sixth Street. The former owner of nowclosed Pattaya Restaurant takes another approach with a small fish-and-chips joint. A rotating menu of Asian specialties, including sushi, will supplement the affordable fish and fries offerings. 2806 SW Sixth Ave., 803.9434 $
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GET VIP TREATMENT Our relationship with Verdure Fitness Club in Amarillo gives you access to more than 65,000 square feet of advanced exercise and training equipment, as well as surfaces for nearly any sport — from basketball courts and ����� �� ���� ���� ��� � ������ �����
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5701 Time Square Blvd, Suite 240 Amarillo, TX 79119 Inside the Black Building next to Verdure Physicians are independent practitioners who are not employees or agents of Northwest Texas Healthcare System. The hospital shall not be liable for actions or treatments provided by physicians. For language assistance, disability accommodations and the non-discrimination notice, visit our website. 210035-0646 5/21
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NAPOLI’S FINE ITALIAN RESTAURANT Napoli’s has created an oasis in downtown Amarillo. Indulge yourself with the housebaked bread while you browse the ample menu. Try the hearty lasagna or one of the over-sized calzones while enjoying live music on the spacious patio. 700 S. Taylor St., 220.2588, napolisofamarillo.com $$ OHMS CAFE & BAR Set in downtown Amarillo, OHMS serves a buffet-style lunch then switches to wait service in the evenings. The chef features specials each week that range from seafood and smoked duck to beef tenderloin. Start with daily Happy Hour and give the Bar Burger a try. (It’s not on the menu, but it might be the best burger in town.) Excellent cuisine and service make this a delightful place to linger. 619 S. Tyler St., 373.3233, ohmscafe.com $$-$$$ PACIFIC RIM Pacific Rim offers a variety of Asian-Fusion cuisine in a unique setting. One of the best things about this place is the greeting you’ll get from Andy, the owner. But let’s talk food. The lettuce wraps are outstanding. In fact, everything is good. Pacific Rim even offers speedy delivery. 2061 Paramount Blvd., 353.9179, pacificrimam.com $ PALIO’S PIZZA CAFE Palio’s has all your Italian food cravings covered. From generous subs and pasta dishes to fresh made pizza, the cafe promises “real” food with made-from-scratch dough, fresh produce and all natural ingredients. There are even gluten-free options for celiac sufferers. 3562 S. Soncy Road, Suite 301, 398.7256, paliospizzacafe.com $$ PAN-HANDLERS CAFE Kick your lunch experience up a notch at Pan-Handlers. Settled in the basement of Amarillo National Bank Plaza One, this family-run restaurant supports the community by using farm-fresh produce. With a list of daily specials ranging from Mexican to seafood and cleverly concocted sandwiches (try the ANBLT on ciabatta bread), your dining experience will be anything but bland and boring. 410 S. Taylor St., 352.2590, thepan-handlers.com $ PESCARAZ ITALIAN RESTAURANT Come ready to linger when you visit Pescaraz. From the charming decor and cozy bar area to the array of entrees, soups, salads and impressive wine list, you’ll want to take time to savor every bite. Enjoy excellent service and live music in the evenings. 30
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3415-K Bell St., 350.5430, pescaraz.com $$
5901 S. Coulter St., 437.1511 $
PHO 84 Serving traditional Vietnamese food, Pho 84 offers spring rolls, dumplings, and a variety of Asian fusion cuisine. Expect quality food and service when you visit the small, cozy eatery. 5713 SW 34th Ave., 437.1626 $
ROBINSON’S BBQ Robinson’s has mastered the art of barbecue. Especially with its chopped beef sandwiches. But don’t limit yourself to just a sandwich; try the tasty Frito pie. If you’re in time for breakfast, grab an excellent breakfast burrito. 5920 Hillside Road, 358.2194 $
PIZZERIA NOMAD The beloved food truck now has a brickand-mortar location, where it will serve an expanded menu. Convenient call-in and online ordering ensures that your cravings will be quickly satisfied. 2648 SW 34th Ave., 477.2660, pizzanomad.co $$ POLK ST. EATS Polk St. Eats offers a simple menu that includes burgers, “not a burger” sandwiches, salads, appetizers and fries. You may be tempted to forgo a burger and give the Ripper, a quarterpound, deepfried hot dog, a shot. Enjoy Happy Hour daily from 4 to 7 p.m., and all day on Saturdays. 614 S. Polk St., 376.4700, polkstreeteats.com $$ PUBLIC HOUSE You’ll want to take your time to enjoy the ambiance and upscale Southern comfort food at Public House. Savor the house favorite, a generous portion of meatloaf comprised of ground duck, pork and beef with mashed potatoes, a house-made pimiento grilled cheese sandwich, or enticing nightly specials. 3333 S. Coulter St., 398.7777, publichouseamarillo.com $$ RANCHO VIEJO RESTAURANT Breakfast is served all day at Rancho Viejo, and with free coffee. Choose from plenty of Tex-Mex entrees priced under $10. 1915 I-40 East, 517.2170, ranchoviejoamarillo.com $ RED RIVER STEAKHOUSE Experience the flavor of Texas at Red River Steakhouse. With plenty of beef on the menu – customer favorites are the prime rib, barbecue ribs, and hand-cut steaks – and rustic windmill-themed decor, the well-known steakhouse promises quality and quantity in every meal. 4332 SW 45th Ave., 367.9732, redriversteakhouse.net $$ RISE ‘N’ SHINE DONUTS In addition to its glazed, cake or filled doughnuts and fresh pastries, start the day off right at Rise ‘N’ Shine Donuts with a savory kolache or croissant breakfast sandwich. 3605 SW 45th Ave., 398.9622/ |
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ROCKET BREWS Think of Rocket Brews as snack central; you’ll find everything from cucumber micheladas to shredded beef jerky and custom snack trays. A bevy of colors and flavors make a return visit a must. 1506 Amarillo Blvd. East, 350.7830 $ ROOSTERS RESTAURANT AND CATERING Roosters offers more than just a good cup of Joe. Stop in and plan on staying for a hot breakfast pastry or one of the delicious lunch specialties. It’s the perfect place to relax with friends for lunch. 3440 S. Bell St., Unit 110, 353.7309, silver-fork.com $ THE RUFFLED CUP KITCHEN This beloved bakery has moved and expanded, with a lunch menu that is served daily from 11 a.m.-3 p.m. Feast on a variety of hot and cold sandwiches – all on freshbaked bread – soups and salads. To-go orders are also available. 3440 S. Bell St., Suite 100, 318.3961, theruffledcup.com $$ S&J COFFEE HOUSE New in downtown Amarillo inside the FBSW tower, S&J Coffee House offers its signature dark roast coffee along with breakfast items and a full lunch menu. 600 S. Tyler St., 513.0927, sandjcoffeehouse.com $ SAIGON RESTAURANT If you’re in the mood for authentic Vietnamese cuisine, this is the place to dine. Even the pickiest eater can find something they like at Saigon. The menu, which consists of Vietnamese favorites such as pho, spring rolls and Korean barbecue ribs, is vegan friendly, too. 2909 I-40 West, 373.3456 $ SAKURA JAPANESE STEAKHOUSE & SUSHI BAR Choose from an extensive sushi menu that includes nigiri style, cut rolls, special rolls, spicy rolls, sushi salads, and for the beef lover, Texas sushi. At Sakura, get ready to be entertained by chefs who prepare your meal at the table. We wholeheartedly rec-
ommend the swordfish. 4000 S. Soncy Road, 358.8148, amarillosushi.com $$ SAPITO’S MEXICAN GRILL & CANTINA Offering daily specials, Sapito’s serves classic Mexican food with a Texas twist. Dine in or carry out for breakfast, lunch and dinner every day. 801 SW Sixth Ave., 367.6242 $ SCOTT’S OYSTER BAR If you are a fresh oyster connoisseur, Scott’s is the place for you. Even though it’s a little on the small side, the quick service and excellent seafood make it one of our favorite places to hang out. 4150 Paramount Blvd., 354.9110 $$ SCRATCH MADE BAKERY & CAFE Conveniently located in downtown Amarillo, Scratch Made has the solution for your sugar cravings. This small bakery features cupcakes, along with a variety of fromscratch cookies, pastries, pies and cakes. Feast on some of the best biscuits and gravy in town during the weekday and Saturday brunch, from 10:30 a.m. to 2 p.m. 118 SW Sixth Ave., 731.4477, scratchmadebakery.com $
SHARKY’S BURRITO COMPANY Think of Sharky’s as a burrito assembly line, a place where you call the shots and load a tortilla (flavored or not) with all your favorite toppings. Start with the meat and work your way through a plethora of options including beans, rice, veggies and cheese. The endless combinations will keep you going back for more. 1612 S. Georgia St., 359.7330 $ SHI LEE’S BARBECUE & SOUL FOOD CAFE You’ll find classic barbecue along with fried chicken wings, catfish, pork chops and a featured soul food meal of the day at Shi Lee’s. Meat lovers can feast on platters piled high with ribs, sausage and brisket, with plenty of sides to fill up even the hungriest diner. 1213 SW Third Ave., 220.0032 $ SINALOA HOT DOGS AND MEXICAN FOOD The hot dogs Mexicanos are the star of the menu at Sinaloa (although the roasted chicken is pretty tantalizing, as well). The extra messy hot dog, topped with bacon, avocado, onions, mayonnaise, mustard and ketchup comes on a toasted bun. We recommend extra napkins. 2618 Amarillo Blvd.
East, 367.8935 $
SIX CAR PUB & BREWERY You’ll see attention to detail and not-yourrun-of-the-mill small plates and entrees at Six Car. The chefs feature local greens, grains, meats, brews and wine whenever possible. Enjoy brunch on Saturday on one of the breezy outdoor patios. 625 S. Polk St., 576.3396, sixcarpub.com $$ SMOKEY JOE’S ON ROUTE 66 A welcoming bar and grill located in the historic antique district on Route 66, Smokey Joe’s is one of Amarillo’s best-kept secrets. With an outdoor patio and live music on the weekends, this is the place to be. 2903 SW Sixth Ave., 331.6698 $$ SPICY MIKE’S BAR-B-Q HAVEN Diners won’t leave Mike’s hungry; they’ll leave licking their fingers. With chopped brisket sandwiches, tender pork ribs and more, Mike’s is a meat lover’s paradise. 6723 S. Western St., 358.8550, spicymikes.mymobisite.us $ STIX FOOD ON A STICK Serving lunch and dinner, Stix serves
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steak, chicken, pork, sausage, and ground beef kabobs – even roasted corn on a stick. Stix also runs a food truck and now shares a dining area with J’s Bar & Grill. 3130 Soncy Road, 341.2451 $ SUPER BOWL NOODLE In a sea of Asian restaurants, this popular eatery stands out from the rest. It stays busy thanks to its super-sized noodle bowls (hence, the name) and authentic Thai and Lao food. Try the beef or chicken larb, pho, or classic pad thai. 810 Columbia St., Suite 300, 418.8580 $ TACOS DON MIGUEL Serving Jalisco-style tacos, menudo, elote, and huge baked potatoes with all the fixings, Tacos Don Miguel is a favorite with local diners. 2509 Amarillo Blvd. East, 471.9325 $ TAQUERIA Y RESTAURANT EL SOL DE MEXICO With about 80 menu offerings, it’s easy to feel a little overwhelmed on your first visit to El Sol de Mexico. But press on. Photos accompany each entree – which helps in the decision-making process – as does easy ordering with numbers for each item. Choose from traditional Mexican plates and sides or something from the grill (quail is a tasty option.) 3501 NE 24th Ave., 383.2038 $ TASTE OF THAI Taste of Thai serves traditional Thai cuisine and a variety of chef specials for lunch and dinner. Enjoy fresh-cooked taste and friendly service. 1900 SE 34th Ave., Suite 1100, 373.9995, amarillotasteofthai.com $
TEDDY JACK’S ARMADILLO GRILL Teddy Jack’s is known for its Texas-style comfort food featuring gourmet burgers, brick-oven pizza, and Tex-Mex. But the ample menu doesn’t stop there – fill up on Italian entrees, seafood and wraps and sandwiches. There’s plenty of items to make you go back for more. 5080 S. Coulter St., 322.0113, amarillo.teddyjacks.com $$ TEXAS CHICKEN WOK You’ll find plenty of affordable lunch and dinner options at Texas Chicken Wok. The presentation of each entree speaks more to gourmet than low-budget, with a dazzling array of fresh-cut vegetables adorning every dish. 3205 I-40 East, 318.3952, ordertexaschickenwok.com $ THAI ARAWAN You’ll get your fill of fresh, authentic Thai cuisine at Thai Arawan. We recommend the angel noodle and the chicken fried rice. Consistently good flavor and friendly service make this one of our favorites. 2834 Wolflin Ave., 463.7167, thaiarawan.com $$ THAI HOUSE A look past the classic dive appearance will gain you an excellent dining experience at Thai House. The diverse menu includes Thai, Lao and Chinese styles. 5601 Amarillo Blvd. East, 383.0003 $ THAI PALACE With more than 100 entrees available, your first visit to Thai Palace might feel somewhat overwhelming. Rather than settling for boring chicken fried rice, mix things up and opt for something from the curry menu. With red, green, yellow, Panang, or Masaman, there’s a flavor for every palate. 4723 S. Western St., Suite F, 331.6011 $ THAI STAR Thai Star has some of the most flavorful Thai dishes around, and people from all over rave about this little hole in the wall. The pad thai is a favorite among many, but if you want to challenge your taste buds, we recommend the pad piek. And if that’s not spicy enough for you, we dare you to try the ghost pepper. 3800 Amarillo Blvd. East, 383.4727 $ THAI THAI A full menu of Thai delights awaits you at Thai Thai. From fried donuts, wontons, potstickers and soup to Lao barbecue, noodle dishes and an overwhelming amount of rice entrees, you’re sure to find something new to try at each visit to this always-busy eatery set up in a former Mexican restaurant. 2515 S. Grand St., 803.9090 $ THAI TOWN RESTAURANT This popular Thai restaurant offers a straightforward, simple menu in a casual, clean environment. Opt for customer favorites like chicken fried rice, chicken curry, and pad thai. The excellent and speedy service makes it ideal for lunch or takeout. 1300 Ross St., 372.6675 $ TOKYO JAPANESE STEAKHOUSE Sit back and enjoy the show at this Japanese steakhouse and sushi bar. The steak and yakitori are tender and juicy, and the seafood choices, such as the shrimp and soft shell crab, are cooked to perfection. 5807 SW 45th Ave., 358.8888, tokyoamarillo.com $$
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806 inc. CHAMBER OF COMMERCE
Ribbon cuttings
Steve Bowen, Amarillo Market President for Happy State Bank, cuts the ribbon to open the Maverick’s Boys and Girls Club stand with Happy State Bank officials, United Supermarket officials, Lemonade Day officials, members of the Hispanic Chamber of Commerce and the kids from the Mavericks Club during the 2021 Lemonade Day. NEIL STARKEY/FOR THE AMARILLO GLOBE-NEWS
Main and above: Canyon ISD hosts the ribbon cutting for the newly modeled Happy State Bank Stadium this spring. SHAIE WILLIAMS/FOR THE AMARILLO GLOBE-NEWS
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20 Questions
KING HILL
AUTHOR AND SPOKESPERSON FOR RIVER ROAD ISD, LONE STAR BALLET
What is the best advice you received when you were beginning your career?
Which quality do you most value in a person you work with?
Pay attention to detail; listen and watch more than you talk.
Heart.
How do you maintain balance? I don’t. I believe nothing great was ever achieved by moderation. My doctor says I have all seven of the deadly sins at least twice.
What personality trait has most helped you succeed? Audacity Who is your favorite musician/dancer? PROVIDED PHOTO
What has been your wisest investment? The wedding ring I gave my wife Dianne. She is my love, my advisor, counselor, editor and best friend. How has your past work experience shaped you into a leader?
How can Amarillo improve its arts and entertainment environment?
What is the best part about your numerous jobs? Having time to read, research, collaborate and continuing to create new works be they plays, stage productions or novels. How has mentorship made a difference in your professional and private life? My mentors were my cowboy/businessman grandfather, Nikita Talin, a remarkable choreographer and director, and my late artist father, Jack King Hill. Each was larger than life and each imparted specific, life-changing, wisdom Which living person do you most admire and why? My longtime friend and artistic muse, Anne Amerson, because she never ceases to create, inspire, or assist regardless of circumstance. She is loyalty personified. Which over-used word or phrase makes you cringe? I have several: “absolutely”, “ridiculous”, “insane”, “ironic” and most of all “authentic.” What is your philosophy in your position? Be direct, upfront and never hold back.
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What did you learn from your best boss? Your worst? Best boss taught me to seek to excel. Worst boss taught me not to waste my time trying to change someone.
As a longtime teacher, my students challenged and inspired me, showing me daily that it is people, not position or power, that matter.
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Musicians are Paul Simon and Tom Waits. Dancer is Alicia Alonso, the Matriarch of Cuban Ballet who dances even while blind.
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By actively supporting the arts, all the arts, visual and performing. By supporting local art and by attending local performances. Give freely to support arts groups and individuals. Most important tool for your jobs: My 1943 model Royal Deluxe Quiet manual typewriter. Best time management tool: Deadlines. I cannot live without my: Art, music, friends, adventures and challenges. What is a most recent thing that you read, heard or watched that inspired you and why? The daily example of individuals surviving and thriving despite personal loss or setbacks. My favorite thing about Amarillo is: The people. Shakespeare would have loved Amarillo. Most unusual job or task you have ever had: The opportunity and assignment to create a professional ballet, “Caravaggio” storyline and serve as assistant director at 15 years of age.
DR. CONSTANTINE K. SAADEH Board Certified Allergist/Immunologist, Board Certified Rheumatologist
Mission Statement To pursue the furthest reaches of medical knowledge in our delivery of care. •
Value our role as servants to patients, co-workers and ancillary contacts
•
Adhere to ethical and legal guidelines
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Cultivate an environment given to healing through learning
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