• The United States Ready-to-drink Cold Brew Coffee market was valued at US$ 3.45 billion in 2024 and is projected to reach US$ 5850.0 million by 2030, at a CAGR of 9.2% during the forecast period 2024-2030.
Report Studies
• Manufacturing spans 95 specialized facilities. Quality testing ensures 18-24 hour brew time compliance. Distribution reaches 85,000 retail points. Nitrogen infusion technology adopted by 65% of producers. Processing efficiency improved 72% through automation. Clean label products grew 85% YoY. Export markets expanded 48% primarily to Asia. Research partnerships with 35 coffee institutes. Sustainability initiatives achieved 52% waste reduction. Direct-to-consumer sales grew 165%. Organic certification achieved by 55% of production.
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