• The United States Raw Quinoa market was valued at US$ 785.6 million in 2024 and is projected to reach US$ 1150.0 million by 2030, at a CAGR of 6.5% during the forecast period 2024-2030.
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Report Studies
• Processing facilities operate at 88% capacity across 32 plants. Quality control ensures 99.9% purity levels. Distribution reaches 75,000 retail points. Organic certification achieved by 68% of production. Manufacturing efficiency improved 55% through optical sorting technology. Innovation in packaging extended shelf life by 45%. Export markets expanded 38% primarily to Canada. Research partnerships with 28 agricultural institutes. Sustainability initiatives reduced energy use by 42%. Direct-to-consumer sales grew 135%. Clean label products represent 100% market share.
• Raw Quinoa Market focuses on the Raw Quinoa sales, revenue, market share and industry ranking of main manufacturers, data from 2019 to 2024. Identification of the major stakeholders in the United States Raw Quinoa market, and analysis of their competitive landscape and market positioning based on recent developments and segmental revenues.
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Types
• Black Quinoa Seeds • Red Quinoa Seeds • White Quinoa Seeds
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