Introduction to Time Temperature Indicator for Food and Beverage :
A Time Temperature Indicator (TTI) for food and beverages is an innovative, non-digital device or technology designed to monitor and display the cumulative effects of time and temperature on a product’s quality and safety throughout its supply chain. TTIs provide a visual representation, often through color changes or other indicators, that reflect the product’s exposure to temperature variations over time.
Time Temperature Indicator for Food and Beverage Market Size & Growth :
The Global Time Temperature Indicator for Food and Beverage Market was valued at US$ 152.6 million in 2023 and is projected to reach US$ 227.3 million by 2030, exhibiting a Compound Annual Growth Rate (CAGR) of 5.5% during the forecast period (2024-2030). CAGR OF 5.5% (2024-2030)
