GRAPE SKIN RED
MARKET OVERVIEW
Grape skin red refers to the extract of grape skin containing components such as malvidin, peonidin, delphinidin, and anthocyanin glycosides. It is a key ingredient in various products.
MARKET SIZE AND GROWTH
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MARKET SIZE (2024):
APPROXIMATELY USD 42.60
MILLION
PROJECTED MARKET SIZE (2032): AROUND USD 61.16
MILLION
COMPOUND ANNUAL GROWTH RATE (CAGR): 4.10% DURING THE FORECAST PERIOD.
MARKET SEGMENTATION
Type
By Application Food and Beverages
REGIONAL ANALYSIS
Study focuses on evaluating the market landscape, consumer trends, and competition pertinent to the new product.
MIDDLE EAST & AFRICA
Emerging market with steady growth; companies improving accessibility and distribution.
NORTH AMERICA
Growing due to health-conscious consumers and demand for natural ingredients
EUROPE
Driven by pharmaceutical and cosmetic industries with strong innovation and regulation support.
ASIA-PACIFIC
Rapid growth from rising income and health trends, especially in China, Japan, and India.
KEY PLAYERS
Alvinesa
ETChem Panteley Toshev
Alsiano
Lessonia
