


Galactosidase (also known as lactase, betagal, or β-gal) is a glycoside hydrolase enzyme
Galactosidase (also known as lactase, betagal, or β-gal) is a glycoside hydrolase enzyme
Catalyzes the hydrolysis of β-galactosides into monosaccharides
Essential enzyme in animal nutrition for improved feed efficiency
Growing adoption in poultry and mammal feed industries
Market Value & Growth Projections
Global market value: USD 412 million (2023) → USD 751.10 million (2032)
Global CAGR: 6.90% (2025-2031)
North America market: USD 120.43 million (2023)
North America CAGR: 5.91% (20252032)
Increasing demand in poultry and mammal feed industries
Technological advancements in enzyme production
Rising awareness about benefits in animal nutrition
Focus on improving feed efficiency and animal health
Application
North America: Market valued at USD 120.43 million (2023); CAGR of 5.91% (2025-2032)
Europe: Led by Germany, UK, and France; stringent regulations and focus on sustainable practices
Asia-Pacific: Fastest growing region with substantial opportunities; increasing awareness about animal nutrition and health
Middle East & Africa: Emerging markets
South & Central America: Increasing investments in agriculture and animal husbandry