DiningGuideSummer2025 by Adirondack Daily Enterprise

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“Don’t miss the best food in the Park!”

miss the best food in the Park!”

NORTH COUNTRY

GUIDE

Adirondack Alps Restaurant at the Lake Clear Lodge

Celebrate our 139 year old history and Dine the Trail Through Time!

1920s Speakeasy ~ Sunset Lake View Dining ~ “Hidden” Beer Cellar

Celebrate our 139 year old history and Dine the Trail Through Time!

1920s Speakeasy ~ Sunset Lake View Dining ~ “Hidden” Beer Cellar

A National Geographic Traveler Award for “Keeping a Sense of Place.” Fun for the Adventurer, Family & Romantic!

A National Geographic Traveler Award for “Keeping a Sense of Place.”

Fun for the Adventurer, Family & Romantic!

Experience e Lodge With Two Dining Options

Lake View Lodge Bistro

Flavors rough Time Dining Experience Experience e Lodge With Two Dining Options

Special Opportunity for Trail Enthusiasts

(located on the new Adirondack Rail Trail!)

Special Opportunity for Trail Enthusiasts (located on the new Adirondack Rail Trail!)

(located on the new Adirondack Rail Trail!)

Late-a ernoon & Early-evening Fare

Sunset Lake View Seating

Select Abby Ales & Wines

Add-on an Old World Appetizer

Sample Seasonal emes

May – Aug: Early Knight’s Dinner Fare

Sept – Oct: Harvest Oktoberfest Menu

Beef Sirloin Bokenade ~ House-smoked Apple Cider

Flavors rough Time Dining Experience

Password to the 1920s Speakeasy Library

Access the Hidden Beer & Wine Cellar

Sip Selections from the Best “Cellar” List

Multi-course Dining Experience

Sunset Lake View Seating

Add-on an Old World Appetizer

Sample Seasonal emes

May – Aug: A Knight’s Table Menu Sept – Oct: Taste of Germany Menu

May – Aug: A Knight’s Table Menu

Sample Seasonal emes

Pork Short Ribs ~ Sauerbraten Hoagie Sample Seasonal emes

Pork Short Ribs ~ Sauerbraten Hoagie

Beef Sirloin Bokenade ~ House-smoked Apple Cider

Pork Short Ribs ~ Sauerbraten Hoagie

Roll-in-the-Dough Cooking Demonstration

Roll your own Old World Dumplings with Executive Chef Cathy Hohmeyer.

Sept – Oct: Taste of Germany Menu

May – Aug: A Knight’s Table Menu

Sept – Oct: Taste of Germany Menu

Chicken Schnitzel ~ Roast Duck ~ Veal Schnitzel ~ Sauerbraten & Potato Dumplings ~ Vegetable Strudel

Add To The Fun

Roll-in-the-Dough Cooking Demonstration History of Tonics, Spirits & Beer Tastings

History of Tonics, Spirits & Beer Tastings

Learn the history of ancient spirits and tonics and taste them along the way.

History of Tonics, Spirits & Beer Tastings

Learn the history of ancient spirits and tonics and taste them along the way.

Special Pop-up Events & Celebrations

From Christmas in July and Stagecoach Rides to History of Food Tastings.

Limited Availability | We Cook Fresh: View Menus, Hours, & Reserve Online

Hohmeyer’s

Learn the history of ancient spirits and tonics and taste them along the way.

From Christmas in July and Stagecoach Rides to History of Food Tastings.

Lake Clear Lodge

Lake Clear Lodge & Resort

& Resort

Limited Availability | We Cook Fresh: View Menus, Hours, & Reserve Online

On the Adk Rail Trail - 6319 State Route 30, Lake Clear, NY

On the Adk Rail Trail - 6319 State Route 30, Lake Clear, NY +1(518) 891-1489

Store Hours:

Monday - Saturday 8am to 6pm

Sunday 10am to 4pm

Cafe Hours:

Monday - Saturday 8am to 4pm Sunday 10am to 4pm

Goddess Cafe & Espresso Bar

Monday - Saturday

8am - 4pm

Sunday 10am - 4pm

Order Online greengoddessfoods.com call 518-523-4676

Stop in - 2051 Saranac Ave, Lake Placid

BAKED GOODS & SOUP DAILY

LOCAL I SUSTAINABLE I DELICIOUS

Espresso Bar

ORGANIC, LOCALLY ROASTED BEANS

Espresso Drinks

Espresso

Americano

Cortado

Cappuccino

Latte

Maple Latte

Mocha Latte

Local

Battenkill Valley Creamery

Oat Milk

Almond Milk

Coconut Milk

Specialty Drinks

Matcha Latte

Chai Latte

Golden Milk

Hot Chocolate

Elderberry Elixir

Breakfast

VEGAN AND GLUTEN FREE OPTIONS

Bagels - butter, cream cheese, vegan options, Egg and Cheddar

Breakfast Burrito

Egg and cheddar - on Farm Bread

Screaming Goat - hot sauce, egg, chevre, spinach and roasted reds

Buenas Dias - egg, avocado, salsa and cheddar

Smoothies

Berry Blast - blueberries, bananas, acai, strawberries, apple juice

Belize Breeze - mango, pineapple, banana and coconut water

Funky Monkey - banana, chocolate chips, peanuts, coconut milk

Hulk - Pear, kale, ginger, turmeric, cashews, coconut water

Giddy Up - Coffee, banana, cashews, cinnamon & oat milk

The Ecto Cooler - Pineapple, pear, cucumber, parsley & coconut water

Mango Lassi - Mango, yogurt, rose water, cardamom, maple, & milk

Acai - Acai, banana, strawberries, & almond milk

Grilled Sandwiches

VEGAN AND GLUTEN FREE OPTIONS

Avolicious - avocado, greens, cilantro dressing and cheddar

Righteous Reuben - tempeh, kraut, jarlsburg, russian dressing

From the Farm - turkey, pesto, spinach, red peppers, local cheese

Roasted Vegetable with tahini garlic sauce, provolone, spinach, art hearts

Sweet Potato Burrito - beans, rice, salsa, cheddar and sweet potato mash

Kids Grilled Cheese - cheddar and provolone

Salads/Wraps/Grain Bowls

Goddess - avocado, curried cashew, kim chi, greens, cuke, onion, carrot, ginger dressing.

Chef - turkey, egg, roasted reds, greens, carrots, onion, cilantro dressing

Greek - feta, grape leaves, olives, greens, and onions, tahini garlic dressing

Heavenly Hummus - hummus, artichoke hearts, red peppers, tahini garlic dressing, greens, carrots, onions

Quinoa Tabouli - Herbed quinoa, tomatoes, cucumbers, onion, parsley with greens, carrots, olive spread, feta and tahini-garlic dressing

Smoothie Bowls

Choose 1 of our 6 smoothies

Add 3 toppings

granola, fresh fruit, cashews, sunflower seeds, chia seeds, flax seeds, coconut, chocolate chips, yogurt, pumpkin seeds

Scan Code to see our Full Menu and Order Online!

Specializing in Steak & Seafood

Open for Lunch

Monday-Sunday 11 am - 4 pm

Open for Dinner

Monday-Sunday 4 pm - 10 pm

The

North

Takeout Orders Available

Please note: credit/debit cards we will add a 3% charge as a processing fee. Cash is not subject to the 3% charge.

Country’s Finest Restaurant

2793 Wilmington Rd., Lake Placid, NY 12946 • (518) 302-5235 • whitebear2793@gmail.com

Appetizers

Fried Calamari

$18

Lightly breaded and served with marinara sauce

Shrimp Cocktail (5)

Jumbo shrimp served with cocktail sauce

$18

Spedini ................................................ $20

Fried mozzarella topped with sauteed mushrooms, roasted red peppers and prosciutto in a brown Cognac sauce

Chicken Fingers ..................................

$13

With a side oder of french fries

Pountine de France .............................. $14

French fries topped with cheddar cheese and brown gravy sauce

Onion Rings

$11

Sweet Potato Fries............................... $11

Buﬀalo Wings

Mild, Hot, BBQ or Honey, Jumbo Wings ......... $17

Mozzarella Sticks ................................ $11

French Onion Soup .......................... $10

Soup of the Day $10

Salads

House Salad

$14

With mixed vegetables, with your choice of dressing

Salad de Capresse ............................... $19

Fresh Buﬀalo mozzarella cheese and slices of tomato on a bed of fresh greens, topped with a glaze of balsamic vinegar

Chicken Caesar ................................... $18

Chopped romaine with grilled chicken, mixed with Caesar dressing

Greek Salad

$18

Topped with feta cheese with mixed vegetables and greek dressing

Buﬀalo Chicken Salad $19

Mixed greens topped with grilled chicken in mild sauce, chopped tomatoes, red onion and your choice of dressing

Angus Burgers

served with french fries, pickle, orange slice

White Bear Burger

$22

Sauteed mushrooms, onions, bacon, and sausage, topped with cheddar cheese

Club Burger ......................................... $20

Lettuce, tomato, bacon and mayonnaise

Blue Burger ......................................... $20

Topped with bleu cheese

Hickory Burger ................................... $20

Topped with cheddar cheese, BBQ sauce and bacon

Mexican Burger................................... $20

Topped with jalapenos and cheddar chees

Veggie Burger ..................................... $20

Topped with lettuce, tomatoes and onions

Lunch Menu

Sandwiches

served with french fries, pickle, orange slice

White Bear Chicken Sandwich

$18

Grilled chicken, BBQ sauce, roasted peppers and swiss cheese

Reuben

$20

Sliced corned beef with swiss cheese, sauerkraut and thousand island dressing, served on rye bread

Chicken Cordon Bleu

Grilled chicken with Gorgonzola cheese, lettuce and tomato on a kaiser roll

Turkey Club

Lettuce, tomato, mayonnaise, bacon and swiss cheese

BLT Sandwich

Bacon, lettuce and tomato

Wraps

$20

served with french fries, pickle, orange slice

White Bear Wrap.................................

$20

Lettuce, tomato, chicken and fresh mozzarella with ranch dressing

Buﬀalo Chicken Wrap

$20

With lettuce, tomato and bleu cheese with Buﬀalo Sauce

Classic Wrap

$20

Bacon, grilled chicken, cheddar cheese, lettuce, tomato and ranch dressing

Subs

served with french fries, pickle, orange slice

Philly Sub

Onions, mushrooms and peppers with melted cheddar cheese

Sausage Sub

$18

Onions, mushrooms and peppers with mozzarella cheese

Meatball Sub $18

With marinara and mozzarella cheese

Fried Fish

served with french fries, pickle, orange slice

Fried Haddock

Fried King Shrimp

Thank you for dining in our restaurant

Good food takes time... please be patient

$22

$24

Pasta Sauces

whole wheat pasta or gluten-free pasta

Add $6

Chicken Parmesan or Veal Parmesan

$22

Topped with marinara sauce and melted mozzarella cheese over pasta

Spaghetti with Meatballs or Sausage $20

Served with marinara sauce

Pasta Primavera $24

Sauteed with fresh vegetables over pasta with a choice of white, cream blush sauce or marinara sauce with your choice of fettuccine, ziti, spaghetti or linguine

Cheese or Meat Ravioli ......................... $22

Topped with marinara or cream sauce

Eggplant Parmesan $22

Served over pasta

Fettuccine Alfredo $22

Pasta in cream sauce

Add chicken $3.00 additional

Add shrimp $6.00 additional

Kids Menu

Grilled Cheese

Macaroni & Cheese Plain

Cheddar cheese and cream sauce

$13

Pasta with Butter or Marinara Sauce .. $11

Beef Hot Dog with French Fries $11

Kid’s Cheese Ravioli (6 pieces) $13

Dessert

Chocolate Mousse $12

Chocolate Lava Cake with Vanilla Ice Cream ................................ $15

Cheesecake $12

Carrot Cake $13

Cannoli ................................................ $13

Vanilla & Chocolate Ice Cream $13

Please ask your server if there is something you don’t see on our menu.

Any changes or substitutions are subject to price change.

Dinner Menu

Appetizers

Spedini .................................................................................

$19

Fried mozzarella topped with sautéed mushrooms, roasted red peppers and prosciutto in a brown Cognac sauce

Fried Calamari ..................................................................... $20

Lightly breaded and served with marinara sauce

Shrimp Cocktail (5).............................................................. $18

Jumbo shrimp served with cocktail sauce

Crab Cake Montreal Style .................................................... $24

One crab cake topped with chopped, sautéed sea scallops, sun-dried tomatoes, spinach, mushrooms, red peppers and asparagus in a vodka blush sauce

Pan Seared Scallops ............................................................. $25

Topped with chopped proscuitto, cherry tomatoes and mushrooms, red peppers and asparagus in a vodka blush sauce

Escargot................................................................................ $24

Sautéed with mushrooms, garlic and capers in a lemon white wine sauce

Clams or Mussels ................................................................. $22

Steamed with garlic in a white or red sauce

French Onion Soup or Soup of the Day ............................... $10

Salads

Salad de Caprese ..................................................................

$22

Fresh Buﬀalo mozzarella cheese and slices of tomato on a bed of fresh greens, topped with a glaze of balsamic vinegar

Chicken Caesar $22

Chopped romaine with grilled chicken, mixed with Caesar dressing

Dressings: Blue Cheese, Ranch, Thousand Island, House Italian Chicken served with salad, pasta and homemade bread

Chicken White Bear

Seafood

Served with salad and homemade bread

Seafood White Bear .............................................................

$40

Sautéed with clams, shrimp, calamari, mussels, scallops, with a choice of red or white sauce, served over pasta

Shrimp Fra Diavalo

$28

Sautéed in garlic, simmered in a spicy marinara sauce, served over pasta

Shrimp Scampi $30

Sautéed in garlic and capers in a white wine sauce, served over linguine

Shrimp & Scallops $35

Sautéed with vodka blush sauce over penne pasta

Scallops St. Francis $38

Sautéed with mushrooms, proscuitto, spinach and fresh tomatoes in a light champagne cream sauce over paparelli pasta

Shrimp Billy $32

Sautéed with garlic, broccoli, onions and roasted peppers in a white wine sauce served over linguini

Steaks

Served with baked potato, salad and homemade bread

White Bear Steak (16 oz.) .................................................... $42

Grilled ribeye steak served with sautéed mushrooms, bacon, onion, topped with white cheddar cheese

Lake Placid Steak (16 oz.)

Grilled sliced ribeye with fresh vegetables and garlic, topped with virgin olive oil

$40

Montreal Steak (16 oz.) $40

Grilled ribeye with sautéed mushrooms and onions, topped with Montreal Steak seasoning

Delmonico Steak (16 oz.)

$32

Sautéed in garlic, artichokes, roasted red peppers and mushrooms in a vodka blush sauce over linguine

Chicken Tortellini ................................................................

$29

Sautéed chopped chicken with vodka blush sauce, topped with Parmesan cheese

Chicken LaPicatta

Sautéed with lemon butter, white wine and capers, served over linguine

Chicken Marsala

Sautéed with mushrooms in marsala brown sauce over linguine

Chicken Parmesan or Veal Parmesan

Topped with marinara sauce and melted mozzarella cheese over linguine

Chicken Mario

$29

Sautéed with roasted red peppers and asparagus with white wine sauce, served over linguine

Chicken Scarpello.....................

$40

Grilled ribeye, topped with Gorgonzola cheese and sautéed mushrooms, hot cherry peppers and garlic

Mario’s NY Steak (16 oz.) ................................................... $40

With mushrooms, onions, Gorgonzola cheese and Italian sausage

Surf & Turf (10 oz.) ............................................................. $52

Filet mignon and a lobster tail with a side of vegetables;

Steak Pizzaiolla (16 oz.) ...................................................... $42

With mushrooms, onions, peppers in red sauce, topped with mozzarella cheese with a touch of red wine

Ribeye Steak (16 oz.) with a side of vegetables

New York Strip (16 oz.)

$40

$40 with a side of vegetables

We will prepare your steak to order.

Our chef’s goal is to make your dining experience an enjoyable one.

White Bear Burger

Sautéed mushrooms, onions, bacon and sausage, topped with white cheddar cheese,pickle, served with french fries

Pork Ribs Texas-Style

Chopped chicken sauteed with mushrooms, peppers, onions ans sweet sausage with sweet sherry sauce, served over penne past whole wheat pasta or gluten-free pasta add $6

Fish

Served with salad and homemade bread

Rainbow Trout of the Adirondacks ..................................................$29

Baked rainbow trout sautéed with garlic, served with side of vegetables

Baked Haddock

Baked with garlic and white wine sauce, serve with side of vegetables

$24

$36

Grilled and topped with homemade BBQ sauce, served with french fries

Beef Short Rib

Served over papardelli pasta

Pasta & Sauces

served with salad and homemade bread

Spaghetti with Meatballs or Sausage

Served with marinara sauce

$27

Tuna .................................................................................................$28

Pan seared Ahi tuna topped with a glaze of balsamic vinegar chopped fresh tomatoes and capers, served over a bed of greens and a side of wasabi sauce

Norwegian Salmon

$30

Broiled salmon, sautéed with garlic, fresh peppers and capers in a lemon white wine sauce, with a side of fresh spinach

Baked Seafood Platter

Haddock, shrimp, and salmon, served with a side of fresh vegetables

Swordﬁsh.........................

$32

Baked swordﬁsh sautéed with artichoke hearts, sun dried tomatoes, capers and spinach in a lemon white wine sauce

Fried Haddock

Served with fries and tartar sauce

Fried King Shrimp

Served with fries and tartar sauce

Fried Fish

$30

Fried Fish Platter $36

Served with haddock, salmon, shrimp, cod, french fries and tartar sauce

$36

$24

Pasta Primavera .$24

Sautéed with fresh vegetables in light sauce with a touch of marinara or white sauce over linguine

Cheese or Meat Ravioli ........................................................

Topped with marinara or cream sauce

Fettuccine Carbonara ...........................................................

Pasta sautéed with onions and bacon, served with parmesan cheese and prosciutto in a cream sauce

Fettuccine Alfredo

$22

$26

$22

Pasta in cream sauce – Add chicken $3 additional Add shrimp $6 additional

Eggplant Parmesan

Served over linguine

Children’s Menu

Chicken Fingers served with fries

Pasta with Butter or Marinara Sauce ...................................

& Cheese (Plain) ..................................................

Steak (12 oz.) ...............................................................

Beef Hot Dog with French Fries

Kid’s Cheese Ravioli (6 pieces)

Dessert Selection Available

$24

BC röstis

Menu Sampling griddle

*menu subject to change

our röstis are a bed of seasoned home-fried potatoes topped with two eggs to order and…. Bacon and Swiss - crispy bacon and swiss (gf)

Corned Beef and Cheddar - corned beef hash, sharp cheddar, and a drizzle of homemade hollandaise

Apple, Sausage, and Brie - apple, Vermont maple link sausage, and melted brie

Black Forest Ham with Cheddar (gf)

Veggie - spinach, tomato, mushrooms, peppers, caramelized onions, and melted cheddar (gf)

benedicts

served with home fries

BC Bene - two poached eggs, canadian bacon and an english muﬃn topped with our homemade hollandaise sauce

Veggie Bene - spinach, avocado, and poached eggs with basil pesto hollandaise

Crab Cake Bene - homemade new orleans style crab cakes and poached eggs with Cajun hollandaise

Salmon Bene - smoked salmon, spinach and poached eggs with dill caper hollandaise

Homemade Sausage Bene - homemade cheddar biscuit with our rosemary dijon sausage, poached eggs and hollandaise

breakfast sandwiches

Sausage Cheddar Biscuit - rosemary dijon sausage on a homemade cheddar biscuit with two fried eggs and melted caramelized onion cheddar

The Veggie - scrambled egg, spinach, avocado, and sharp white cheddar on a bagel

The Can-Am - canadian bacon, american cheese and scrambled egg on an english muﬃn

Egg and Cheese - scrambled egg and amercian cheese on a bagel (add sausage, bacon or ham)

etc

Mega Burrito - scrambled egg, tomato, jalapeño, onion, pepper, cheese, and home fries topped with melted cheese and fresh corn and black bean salsa

Lox and Bagel - cream cheese, capers, dill, red onion, tomato and smoked atlantic salmon on a toasted bagel

Biscuits and Gravy - scratch made cheddar biscuits smothered in homemade sausage gravy

Cinnamon and Nutmeg French Toast -ﬂuﬀy egg batter soaked bread browned to perfection and served with cinnamon butter and pure ADK maple syrup

Mascarpone and Mixed Berry Stuﬀed French Toast

Banana Nutella Stuﬀed French Toast

French Toast Fondue - cinnamon nutmeg french toast sticks and fruit, served with warm creamy maple-cinnamon dipping sauce

Buttermilk Pancakes - with pure ADK maple syrup and cinnamon butter available with - banana, blueberries, apple, or chocolate chips

Order online from Facebook, Instagram, and thebcetc.com or download our app at toasttakeout.com

BC Original Waﬄe - our BIG belgian style waﬄe served with homemade cinnamon butter and pure ADK maple syrup available with warm berry compote

Big Bacon Waﬄe - four strips of crispy bacon baked right into our big BC waﬄe

Chicken & Waﬄes - our golden Belgian style waﬄe topped with crispy fried chicken tenders and drizzled with cayenne honey

appetizers and salads

Homemade Soup of the Day

BC Wings - crispy wings smothered in your choice of house made smoky espresso bbq or buﬀalo sauce served with ranch traditional or boneless

Cheese Fries - smothered in homemade cheese sauce, melted cheddar and jack cheese, and crispy bacon crumbles, served with buttermilk ranch dressing

The BC Salad - spinach, red onion, bacon, and walnuts topped with two poached eggs, a drizzle of hollandaise, and our original maple balsamic dressing

Maple Balsamic Chicken - grilled chicken on a bed of mixed artisan greens with cranberries, bacon, goat cheese, and tangy maple balsamic dressing

BC burgers and sandwiches

Classic BLT - crisp bacon, lettuce, tomato, and mayo on a fresh toasted white bread

The Breakfast Club - triple decker with egg, bacon, tomato, spinach, and maple aioli

The Un-Ordinary Chicken Sandwich - chicken, cheddar, tomato, avocado, and cajun aioli

Crab Cake Sandwich - homemade new orleans style

blue ﬁn crab cake with cajun aioli

Deli Style Club - turkey or ham with bacon, lettuce, tomato, and mayo

Turkey, Apple and Brie - with maple aioli served on batter dipped bread

the BC Burger - topped with crispy bacon, a fried egg, and your choice of cheese

The Roadside Double - two beef patties diner style with american cheese, crispy bacon, lettuce, tomato, onion, mayo, and homemade bloody mary ketchup

MINI EUR MART

Specialty Market, Grocery & Delicatessen

Specializing in European food, carrying products from Italy, Poland, Germany, Russia, Ukraine, Bulgaria, Balkans, Hungary, France and many other countries and regions of Europe

Come explore our extensive selection for everyday or special occasion

Ajvar

Caviar & Foie Gras

Serrano Ham

Speck Ham

Prosciutto Di Parma

Westphalian Ham

Guanciale

Kielbasa

Pierogis

Pelmeni

Olives & Pickles

Cheeses

Pates

Coffee & Teas

Nectars & Juices

Cookies & Chocolates

Holiday Specialties

Gluten Free Products OPEN Monday-Friday 11:30-6pm Saturday 11am-6pm * Sunday 11:30am-4pm

2049 Saranac Avenue, Lake Placid, NY 12946 (at Placid Pond) 518-302-5011 * minieuromart@gmail.com

DINNER MENU

STARTERS / SHARED PLATES

Spicy Grilled Cilantro Shrimp (GF)

Served with Cucumbers and Cilantro Lime Ranch Drizzle, French Charcuterie Board

Our selection of Cured Meats and Cheeses, Bacon Jam, Pickled Onions, Maple Mustard

Burrata Caprese (GF)

Burrata, Ripe Tomatoes, Fresh Basil, Olive Oil Balsamic Glaze

Crispy Chicken Wings

Buffalo or BBQ, or Maple Bourbon, Served with Carrot Sticks, Celery, Ranch or Blue Cheese.

SOUPS & SALADS

New England Clam Chowder

Served in a Sourdough Bun

Homemade Chili

Cheese, Onions, Sour Cream in a Sourdough Bun

Snow on the Mountain (GF)

Romaine Hearts, Bacon, Blue Cheese, Hard-boiled Eggs, Cauliflower Crumbles, Peppercorn Parmesan Dressing

HANDHELDS

Haystack Signature Burger

Maple Bourbon, Blue Cheese, Bacon Jam with Lettuce, Tomato, and Onion, Served on Brioche Bun with French Fries (Veggie Option Available)

Chicken Flatbread

Creamy Mornay, Roasted Chicken, Mushrooms, Oven Roasted Tomatoes, Applewood Smoked Bacon, Fresh Burrata

LAND & SEA

Crab Crusted Salmon

Hollandaise Sauce, Sauteed Spinach, Creamy Risotto, Grilled Lemon

Pan Seared Scallops

Served over Risotto with Creamy Saffron Sauce and Green Beans

Filet Mignon (GF)

8 oz Center Cut Filet with a Creamy Blue Cheese Topping, Mashed Red Skin Potatoes, Asparagus (Available with Added Shrimp)

Pork Osso Buco (GF)

Served Over Garlic Mashed Potatoes with Green Beans

*Subject to change

Crispy Brussel Sprouts

Feta Cheese and Candied Caramel Nuts

Chesapeake Bay Oyster

Served by Half or Full Dozen

Haystack Homemade Hummus

Served with Carrots, Celery, and House Made Chips

Cambria House Salad (GF)

Field Greens, Cherry Tomatoes, Shredded Carrots, Cucumber & Red Onions with a Choice of Ranch, Blue Cheese, or Italian Dressing

Lobster Bisque

Served in a Sourdough Bun (Regular Bowl Available)

Classic Caesar

Romaine Hearts, Shaved Parmesan, Herb Croutons

Caprese Flatbread

Fresh Burrata, Roma Tomatoes, Fresh Basil, Grilled Lemon (Cauliflower Crust Available)

Chicken Sandwich

Provolone, Pickled Onion, Tomatoes, Garlic Aioli, Served on a Ciabatta Bun with French Fries

Steak Frites

Seared NY Strip, Bourbon Peppercorn Demi, Fried Onions, Crispy Fries

Herb Roasted Chicken (GF)

Airline Chicken Breast, Roasted Fingerling Potatoes, Garlic Haricots Verts, Blistered Tomatoes

Pasta Primavera

Tossed in an Assortment of Vegetables

Add Chicken | Shrimp

Charlie’s Inn Appetizers Charlie’s Inn Dinner

Homemade Soup of the day served in a crock

Chicken Wings (10) Large Crispy Wings - with choice of hot, medium, mild, garlic butter, garlic butter Parmesan, BBQ, teriyaki, Cattles Man Gold, or Hot Honey. Served with side of bleu cheese or ranch dressing

Chicken Tenders - (3) tenders with choice of ranch or bleu cheese dressing

Mozzarella Sticks - (5) Deep fried sticks with side of marinara sauce

Onion Rings - Basket of beer battered fried onion rings with a side of Texas Petal sauce

French Fries - Basket of our fresh cut fries

Basket of Sweet Potato Fries - Prepared with our special seasoning

Shrimp Cocktail - (4) Jumbo shrimp served with homemade cocktail sauce

Crab Cakes - Sautéed or fried. Served with cocktail or tartar sauce

Little Neck Clams - One pound steamed clams served with lemon and butter

Combination Platter - (3) mozzarella sticks, (3) chicken tenders and onion rings, served with marinara sauce and choice of bleu cheese or ranch dressing

Salads

Choice of dressing: Ranch, Italian, Thousand Island, Honey

Mustard, Bleu Cheese, Caesar, Raspberry Vinaigrette, Balsamic or Regular Vinegar with Olive Oil. Extra dressing an additional charge

Garden Salad - A combination of iceberg, spinach and green leaf lettuce, tomatoes, cucumbers, peppers, carrots, and onions

Large Garden Salad

Add your choice of grilled chicken or grilled steak for additional charge

Caesar Salad - add grilled chicken for additional charge

The Wedge - Iceberg with bacon, bleu cheese crumbles, and

Burgers & Sandwiches

Served with fresh cut French Fries and a pickle

Grilled Hamburger - 8oz.. Black Angus Beef served on a Kaiser roll with lettuce, tomato, onion, and side of mayonnaise

Cheese and Bacon extra

Grilled Chicken Breast - Served on a Kaiser roll with lettuce, tomato, onion, side of mayonnaise, and garden salad

Buffalo Chicken Breast - Prepared in hot sauce and served on a Kaiser roll with bleu cheese, lettuce, tomato

Broiled or Beer Battered Deep Fried Haddock

Served on a Kaiser roll with lettuce, tomato and tartar sauce with a garden salad or fries

Open Faced Hot Turkey or Hot Roast Beef Sandwich

Served on bread with mashed potatoes or fries

Homemade Soup & Garden Salad

Served after 4:00 pm

All entrées served with soup, or salad, vegetable of the day, and dinner roll

Angel

Hair Pasta with Meatballs

Angel hair pasta covered with our rich marinara sauce served with 2 large meatballs.

Chicken Parmesan or Veal Parmesan

Grilled chicken or breaded veal cutlet topped with cheese and marinara sauce, served over a bed of angel hair pasta.

Deep Fried Chicken (4) pieces of southern fried chicken with choice of mashed potatoes or french fries.

Shrimp Scampi

Shrimp sautéed in a white wine butter garlic sauce, served over angel hair pasta.

Sole Stuffed

(2) sole fillets filled with scallops and crab meat stuffing, served with your choice of rice or mashed potatoes.

Salmon 6 oz

Grilled with lemon pepper & herbs, served over rice.

Turkey or Roast Beef Dinner

Fresh Turkey or Roast Beef served with all the fixings.

Rib Eye Steak 10 oz. Grilled

Steak is grilled and served with choice of mashed potatoes, rice or French fried potatoes.

Roast Prime Rib of Beef 12 oz

Served with horseradish sauce and your choice of mashed potatoes, rice or french fries.

Surf & Turf - Served with choice of Prime Rib or Rib Eye and choice of (1/2) Beer battered Haddock or (3) Beer Battered Shrimp, choice of mashed potatoes, rice or French fries and a side of coleslaw

Broiled or Beer Battered Haddock-served with choice of rice,

Pizza

Pizza - With the works, 12 inch crust

Pizza - With cheese, 12 inch crust

Pizza - With cheese, 9 inch crust

Extra toppings for additional charge

Your choice of pepperoni, sausage, mushrooms, green peppers and onions

Children’s Menu 10 & under

Hamburger

Cheeseburger

Chicken Tenders

Hot Dog

Grilled Cheese

Spaghetti with sauce

Spaghetti plain or with butter

Gluten Free Options

Now offering The Beyond Burger

Starters

Smoked & Breaded Chicken Wings

Breaded Mozzarella Sticks (5)

2302 Saranac Ave., Lake Placid, NY 518-523-8095

Hot Dogs Jumbo ¢ lb.

FISH FRY

8 oz. Beer Battered Haddock

Homemade Tartar Sauce

French Fries

Coleslaw

Sampler (3 Mozzarella Sticks, 3 Fried Pickles, 3 Fried Shrimp, & Onion Rings)

Corn Tortilla Nachos with homemade sauce and pickled jalapenos

Mac & Cheese Nuggets (6) served with homemade Monterey Jack bacon sauce

Panko Breaded Shrimp (5) with our own sweet chili apple sauce

Fried Pickles

Daily Soups

Chili

Salads

Garden Salad

Local Organic Greens Salad

with cherry tomatoes, red onion and cucumbers

Goat Cheese Salad goat cheese, local organic greens, cranberries, walnuts, cherry tomatoes, lemon maple vinaigrette

Balsamic Glazed Grilled Chicken Salad grilled chicken breast, local organic greens, cherry tomatoes, red onion, choice of dressing

Pulled Buffalo Chicken Salad organic salad greens, croutons, cherry tomatoes, red onion, black olives, choice of dressing

100% Angus beef burgers come w/French fries

Bacon Cheese Burger ½ lb. beef patty, bacon, and your choice of cheese (cheddar, Swiss, American, pepper jack)

Placid Burger ½ lb. beef patty, cheddar, bacon, lettuce, tomato, pickles, and mayo

Swiss Burger ½ lb. beef patty, Swiss cheese, mushrooms, lettuce, tomato, pickles, and mayo

Devil’s Burger ½ lb. beef patty, cayenne spiced, pepper jack, chipotle sauce, lettuce, tomato, pickled jalapenos, and mayo

Redneck Burger ½ lb. beef patty topped w/smoked brisket, American cheese, bacon, crispy fried onions, lettuce, tomato, and mayo

Funky Reuben ½ lb. beef patty topped w/generous amount of smoked pastrami, sauerkraut, 1000 Island dressing, and Swiss cheese

Fat Bastard Three ½ lb. beef patties, layered with pepper jack cheese, topped w/generous amount of pulled pork, American cheese, bacon jam, crispy fried onions, lettuce, and tomatoes

Fat Bastard Jr. Same as above, only one ½ lb. beef patty

Plain Hot Dog (Hebrew National)

Hot Dog Platter (served with French Fries and coleslaw)

Redneck Dog (Hebrew National hot dog, topped w/pulled pork, served with small slaw and fries)

Sandwiches

Reuben Panini (pastrami, Swiss, homemade sauerkraut)

Cuban Panini ( Mojo marinated pork, Swiss cheese, smoked ham, B&B pickles, chipotle sauce, dijon mustard, served on ciabatta roll)

Goat Cheese Panini (goat cheese, caramelized onions, maple artichoke hearts, dry tomato pesto)

Fried Haddock (w/lettuce, tomato, mayo, side of tartar sauce)

Grilled Chicken Sandwich (w/lettuce, tomato and choice of Blue Cheese or Ranch dressing)

Brisket Sandwich (side of slaw)

Pulled Buffalo Chicken Sandwich (lettuce, Blue Cheese dressing)

Pulled Pork Sandwich (side of slaw)

Heavenly Pig Sandwich Smoked sausage, pulled pork, pepper jack, bacon, bacon jam, served on French Hero roll, with spicy chipotle sauce

Dinner platters

w/slaw and choice of fries or mashed potato w/gravy

BBQ Baby Back Ribs Platter, ¢ rack & whole rack

BBQ Pulled Pork Platter

BBQ Brisket Platter

Redneck BBQ Platter (brisket, ribs, and choice of pulled pork or Polish sausage)

Grilled Chicken Breast Platter w/veggies (zucchini, red & green bell peppers, onion)

Two House Smoked Polish Sausages served on bed of pan fried onions, with slaw and a choice of fries or mashed potatoes

Southern fried chicken (boneless) with coleslaw, mashed potatoes, gravy, biscuit

Kids menu

Hot dog served with fries

Chicken fritters served with fries

Grilled Cheese Sandwich

3 breaded Mozzarella sticks

Macaroni & Cheese

Lunch Served

Monday - Sunday 11am-4pm

Dinner Served

Monday-Thursday 4-9pm

Friday-Saturday 4-10pm

Sunday 4-9pm

2409 Main Street

Lake Placid, NY 12946 (518) 837-5166 blackbear2409@gmail.com

“We want everyone to come hungry and leave happy ” “We want you to come as a customer and leave as a friend. ”

Lunch Menu

Appetizers

Fried mozzarella topped with sautéed mushrooms, roasted red peppers and prosciutto in a brown Cognac

Salads

With mixed vegetables, with your choice

Fresh buffalo mozzarella cheese and slices of tomato on a bed of fresh greens, topped with a glaze of balsamic vinegar

Chopped romaine with grilled chicken, mixed with Caesar dressing

Topped with feta cheese with mixed vegetables and greek dressing

Mixed greens topped with grilled chicken in mild sauce, chopped tomatoes, red onion and your choice of dressing

Sautéed mushrooms, onions, bacon and sausage, topped with cheddar cheese

Lettuce,

mayonnaise Topped with bleu cheese

Topped with cheddar cheese,

and

Topped with jalapeños and cheddar cheese

with lettuce, tomato and onion

and mozzarella

Take Out Available

20% gratuity will be added to parties of 6 or more, and parties requesting separate checks a 3% processing fee will be added for credit/debit cards

Grilled chicken, BBQ sauce, roasted peppers and swiss cheese

Sliced corned beef with swiss cheese, sauerkraut and thousand island dressing, served on rye bread

Grilled chicken with Gorgonzola cheese, lettuce and tomato on a kaiser

tomato, mayonnaise, bacon and swiss cheese

Lettuce, tomato, chicken and fresh mozzarella with ranch dressing

With lettuce, tomato and bleu cheese with Buffalo sauce

Fresh mozzarella cheese, lettuce, tomatoes, spinach, eggplant, olive oil and glazed balsamic vinegar

Bacon, grilled chicken, cheddar cheese, lettuce, tomato and ranch dressing

Spinach, broccoli, eggplant, mushrooms, onions and peppers (all raw vegetables) with ranch or bleu cheese dressing, and cheddar cheese

Appetizers

Dinner Menu

Spedini .......................................................................... 20

Fried mozzarella topped with sautéed mushrooms, roasted red peppers and prosciutto in a brown cognac sauce

Fried Calamari ............................................................ 20

Lightly breaded and served with marinara sauce

Shrimp Cocktail (5)..................................................... 18

Jumbo shrimp served with cocktail sauce

Crab Cake Montreal Style ......................................... 25

Crab cake topped with chopped, sautéed sea scallops, sun-dried tomatoes, spinach, mushrooms, red peppers and asparagus in a Brandy pesto cream sauce.

Pan Seared Scallops .................................................... 24

Topped with chopped prosciutto, cherry tomatoes and mushrooms, in a brandy cream sauce

Escargot ........................................................................ 25

Sautéed with mushrooms, garlic and capers in a lemon white wine sauce

Clams or Mussels ........................................................ 24

Sautéed with garlic in a white or red sauce

Salads

Salad de Caprese ......................................................... 24

Fresh Buffalo mozzarella cheese and slices of tomato on a bed of fresh greens, topped with a glaze of balsamic vinegar

Chicken Caesar ............................................................ 24

Chopped romaine with grilled chicken, mixed with Caesar dressing Chicken served with salad, pasta and homemade bread

Chicken Black Bear ..................................................... 33

Dipped in egg, sautéed in light butter and simmered in lemon, garlic, artichokes, roasted red peppers and mushrooms in a white wine sauce over linguine

Chicken Mario ............................................................. 30

Sautéed with roasted red peppers and asparagus with white wine sauce, served over linguine

Chicken Tortellini ....................................................... 30

Sautéed chopped chicken with vodka blush sauce, topped with parmesan cheese

Chicken LaPicatta....................................................... 30

Sautéed with lemon butter, white wine and capers, served over linguine

Chicken Scarpello........................................................ 30

Chopped chicken sautéed with mushrooms, peppers, onions and sweet sausage with sweet sherry sauce, served over penne pasta

Chicken Marsala ......................................................... 30

Sautéed with mushrooms in marsala brown sauce, served over linguine

Chicken Parmesan or Veal Parmesan ...................... 30

Topped with marinara sauce and melted mozzarella cheese, served over linguine Pasta & Sauces

served with salad and homemade bread

Spaghetti with Meatballs or Sausage ...................... 26

Served with marinara sauce

Pasta Primavera ......................................................... 26

Sautéed with fresh vegetables over pasta with a choice of white, cream blush sauce or marinara sauce with your choice of fettuccine, ziti, spaghetti or linguine

Cheese or Meat Ravioli .............................................. 26

Topped with marinara or cream sauce

Fettuccine Carbonara.................................................. 30

Pasta sautéed with onions and bacon, served with parmesan cheese and prosciutto in a cream sauce

Fettuccine Alfredo ....................................................... 30

Pasta in cream sauce. Add chicken Add shrimp

Eggplant Parmesan ..................................................... 26

Served over linguine

Children’s Menu

Chicken Fingers served with French Fries ............... 14

Pasta with Butter or Marinara Sauce ...................... 13

Macaroni & Cheese (plain) ........................................ 14

Kids Steak (12 oz.) served with Steak Fries ............ 24 Beef Hot Dog served with French Fries .................... 12 Kids’ Cheese Ravioli (6 pieces) ................................. 12

Take Out Available

Steaks and Burger

with baked potato, salad and homemade bread

Grilled open ribeye steak served with sautéed mushrooms, bacon, onion, topped with cheddar cheese

Grilled sliced ribeye with fresh vegetables and garlic, topped with virgin olive oil

Grilled ribeye with sautéed mushrooms and onions, topped with Montreal Steak seasoning

Grilled ribeye, topped with Gorgonzola cheese and sautéed mushrooms, hot cherry peppers and garlic

With mushrooms, onions, Gorgonzola cheese and Italian sausage

NY steak and grilled scallops, Cajun style with a side of vegetables

With mushrooms, onions, peppers in red sauce, topped with mozzarella cheese with a touch of red wine

Grilled and topped with homemade BBQ sauce, served with french fries

Sautéed mushrooms, onions, bacon and sausage, topped with cheddar cheese, served with french fries, and pickle

Food Falls

breakfast

breakfast burrito

two egg breakfast sandwich

early bird platter

the hungry hiker

chicken & waffles

kids

Peanut Butter & Fluff

grilled cheese

chicken tenders

salads

Garden Salad summer salad sandwiches

gorge burger

black bean burger

the ausable fish sandwich

Chicken Salad Sandwich

wraps & such

Chicken Bacon wrap

Vegetable wrap

breakfast served 9:00-11:30am

Lunch served 11:30am -3:30pm

handcrafted espresso drinks

Bubble tea

Milkshakes & floats

Dirty Sodas

home-baked bread, vegan & gluten-free options available

Specials & Desserts

Jerry B., Wilmington, NY

OUTDOOR SEATING

Join us for dinner, Thursday - Sunday from 5pm - 9pm.

Call or text (518) 534-2335 to reserve your table.

Wilmington, NY | CadenceLodge.com

RESTAURANT LOCATION MAPS

LAKE PLACID:

#1 — Big Mountain Deli & Crêperie

#2 — Big Slide Brewery & Public House — 5686 Cascade Road

#3 — Black Bear Restaurant

#4 — The Breakfast Club, etc.

#5 — ‘dack Shack

#6 — Downtown Diner

#7 — Eleanor’s Pasta Kitchen & Market

#8 — Emma’s Lake Placid Creamery

#9 — Generations Tap & Grill at the Golden Arrow Lakeside Resort

#10 — The Greeks ADK

#11 — Green Goddess Market & Cafe

#12 — Haystack Bar & Bistro, at the Cambria Hotel Lake Placid

#13 — The Interlaken Inn & Restaurant

#14 — Lake Placid Pub & Brewery

#15 — Mini Euromart

#16 — Players Waterfront Eatery

#17 — Prison City Brewing Taproom

#18 — Redneck Bistro BBQ & Grill

#19 — Simply Gourmet

#20 — Top of the Park, A Spirited View

#21 — White Bear Restaurant

#22 — Whiteface Club & Resort

#23 — Wiseguys Sports Bar & Grill

#24 — Wyatts, Tex • Mex • BBQ

RESTAURANT LOCATION MAPS

NORTH COUNTRY

LAKE CLEAR:

#25 — Charlie’s Inn, “A Lake Clear Tradition” #26 — Hohmeyer’s Lake Clear Lodge & Retreat

SARANAC LAKE:

#27 — Blue Moon Café #28 — Campfire Adirondack Grill & Bar at Hotel Saranac #29 — Nori’s, Good Food Naturally #30 — Rivertrail Beerworks