Absolute Maldives Magazine Edition Five

Paradise, with a mindful touch

Feed your soul with an enriching experience on our serene island within the Shaviyani Atoll.

Relax in one of 60 luxurious villas, each with their own private pool, plush bedding and lavish spaces.

Tantalise your taste buds with 5 restaurants, 3 unique bars and a wine room. Indulge at the Spa by JW or recentre yourself with a yoga or meditation class while the kids stay active at the Little Griffin’s Kid’s Club.

Embrace the authentic and warm Maldivian culture whilst you become fully present, nourished and reconnected

JW Marriott Maldives Resort & Spa www.jwmarriottmaldives.com

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MARRIOT MAP

The Editor

The past few years have delivered many challenges in the world of travel, pushing people to explore and adapt in different ways, In this dedicated book for the Maldives we aim to highlight just a small few resorts that we feel are stand outs in this islands nation. Our enthusiastic team of writers and reviewers have explored them all, discovering the fantastic owners and teams of staff have not only weathered the storm but came out the other side stronger than ever. In this issue we feature the very best of the Maldives, As you take a look at our encounters and expeditions, be sure to add these must-visit places to your bucket list!

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Avisit to the unique islands of Maldives is unforgettable; not only because 99 percent of this tiny nation is ocean, but simply because of its outstanding beauty. The explorer and archaeologist Thor Heyerdahl, famous for his Kon-Tiki expedition and historical discoveries in Maldives sums it up perfectly in his book “The Maldive Mystery”: “That afternoon we passed the most beautiful palm islands I have ever seen. With the sun low on our starboard side it threw a glowing sidelight on the tiny islets, which seemed to float by like flower baskets ... Under the spell of this picture of an earthy paradise I made an entry in my notebook that the Maldives are even more beautiful than any of the coral atolls in Polynesia.”

Heyerdahl was not the last one to fall in love with the islands. Prince William and his wife Kate enjoyed the islands in 2014 and Celebrities like the Beckham family, Kate Moss and countless Hollywood actors like Leonardo DiCaprio, Tom Cruise and Milla Jovovich can be seen regularly in one of the many exclusive resorts.

THEMALDIVES holidaying in

The main reason to take a seaplane ride is forthe aerial views – it’s a thrilling excursion and apractical mode of travel in one.

“ The Maldives are even more beautiful than any of the coral atollsin Polynesia.”

holidaying in the maldives

LUXURY RESORTS

The St. Regis Starwood Group’s St. Regis Vommuli resort has added another sparkling star to Maldives' hotel heaven. In November 2016 the 77 villa resort opened its doors in Dhaalu atoll, about 45 minutes flight from Male. The very spacious and bright villas are surrounded by lush tropical vegetation, beaches of fine white sand and a beautiful turquoise lagoon. Clear lines and a contemporary design work in perfect symbiosis with this idyllic landscape. The luxury villas all have a private swimming pool with pool deck and provide beautiful views of the sea or the tropical gardens. The house reef with its schools of fish swimming in crystal clear water above colorful corals are an invitation for guests to go snorkelling. Five specialty restaurants offer delicious culinary creations, all of which can also be taken privately in any beautiful corner of the resort. The spacious spa area with its warm seawater pool and its incomparable views make a stay at the St. Regis Vommuli Resort unforgettable as it can be.

Villingili Resort & Spa by Shangri-La 17,000 coconut palms, huge Banyan trees, 45 plant species and three freshwater lagoons enrich the extensive grounds of the Shangri-La BB´s Villingili Resort Spa. The still little-developed Addu Atoll enchants with untouched nature, an unspoiled underwater world and palm-fringed white beaches. In addition to its beauty and its luxurious equipment the luxury hotel stretches over six kilometres - a rare size for the usually smaller islands - and every guest receives a bike to use around the island. This is the only Maldives island with its own a 9-hole golf course. The villas of the Shangri-La BB´s Villingili Resort Spa are spread over the whole island and guests can choose beeteen romantic beachfront cottages, glamorous over water bungalows or even tree houses. Adventurers can dive around the beautiful house reef or explore the ship wreck not far away or take a trip on a 20 metre sailing yacht. The Shangri-La sets new culinary standards, with dishefrom the the Indian Ocean, the South China Sea or the Arabian Gulf to entice the palate and there are two bars at which you can enjoy exotic cocktails with great views over the lagoon.

Hurawalhi Island Resort

Opened in December 2016, the lush Hurawalhi Island Resort, in the Lhaviyani Atoll, is well abreast of environmental issues, but that doesn't mean it has skimped on lavishness. The adult-only resort (guests must be a minimum of 15 years old) features an undersea restaurant, a tropical champagne pavilion, spa, and a collection of 90 generously proportione ddesign-led villas strung across the glittering lagoon. The accommodation is perfectly positioned, to make the most of those jaw-dropping sunset panoramas. With a strong environmental focus, Hurawalhi uses solar panels, its own water-bottling plant, energy saving solutions, hot water recovery and even has an in-house marine biologist. Importantly, it is also collaborating with Manta Trust, the marine conservation and education specialists, to provide educational guided dives and snorkelling excursions to spectacular nearby reefs and shipwrecks. The island is a nesting site for green turtles and a breeding ground for manta rays which Manta Trust helps preserve as well as educating visitors on these endangered creatures. Carrying on the focus on nature, the Duniye Spa offers treatments based around the healing traditions of Asia and Africa, including the use of locally sourced ingredients. The ‘5.8’ Undersea Restaurant is an adventure in itself, so called because it is submerged almost six metres underwater. Surrounded by impressive marine views, the minimalist-designed restaurant focuses on romance – and every table is set just for two.

The accommodation is perfectly positioned, to makethe most of those jaw-dropping sunset panoramas.

holidaying in the maldives

BUDGET TRAVEL

These glorious islands are no longer reserved for the rich and famous and Maldives can now also be enjoyed on a budget. In 2009, the Maldivian government allowed local residents to open their own guesthouses and restaurants to tourists. Previously travellers were limited to the resort islands, but now they can visit and stay on any local island. Homestays, hotels and guesthouses have started popping up everywhere. The facilities come in a full range – from basic to luxurious – including private beaches, swimming pools, diving schools, and spas. Despite the influx of tourists you can still experience the island dream that the Maldives is known for – you just need to know where to go.

Aveyla Manta Village

Baa Atoll is known for superb marine life with regular sightings of magnificent manta rays and gentle whale sharks . This region is designated as a UNESCO marine bioreserve. Accessed via domestic flight, Dharavandhoo Island lets you truly get away from it all. Aveyla Manta Village is s one of the guesthouses that strives to achieve resort quality, while maintaining an authentic local feel unlike many guesthouses, the beachfront property offers an inhouse spa and a dive centre.

Arena Beach Hotel

Close to Male, Maafushi is one of the islands that has rapidly adopted the guesthouse habit, and offers a wide choice. This gives it a lively nighttime atmosphere compared to some of the other isolated islands.

Arena Beach Hotel has 19 rooms with either sea or garden views. While at the more expensive end of the “budget” range, the hotel is located only steps from its own private beach where leisure activities like snorkeling and diving will allow you to explore its beauty. Maafushi Island is just a local ferry ride away from Male, so getting there is fairly easy and quite cheap. Maafushi has the most guesthouse beds of any local island, and therefore, offers the lowest room rates.

Despite the influx oftourists, you can stillexperience the islanddream that the Maldives is known for – you justneed to know where to go.

holidaying in the maldives

The Amazing Noovilu

Accessed easily via speedboat from the capital, Mahibadoo is in one of the very best atolls for marine life spotting and beautiful beach enjoyment. It is not the metropolis that Male is and at a mere fraction of resort prices could be the perfect way to experience the real Maldives.

The small boutique guesthouse The Amazing Noovilu is only 3 minutes away from a beach with a beautiful reef and the five spacious rooms all have air conditioning and daily cleaning service. The garden leading into the guesthouse is shaded by small palms and banana trees, and there are lawn chairs and a small outdoor kitchenette. The island itself can be walked around in an afternoon. There are ATMs, small conveniences stores and plenty of coffee houses. Activities are the real treat, because the owner Mazin acts as your tour guide. He offers manta watching and whale shark snorkelling tours in his speedboat, offering a relaxed but essentially private-tour atmosphere.

Thundi Guest House

Thundi Guest House is located in the beautiful island of Fulidhoo in the Vaavu Atoll, 57 kilometres from Male. The island is just 675 metres long and 200 metres wide with a population of around four hundred. Despite its small size, Fulidhoo has a mosque, school, health centre, community centre, council offices and a number of general stores selling snacks and basic supplies. The sandy main street running down the centre of the island also has a number of souvenir shops selling colourful sarongs and dresses, but they only open twice a week when guests from a nearby resort come to visit. It’s entirely uncommercial with no restaurants or bars, but the guest house offers authentic local food. Vaavu Atoll can be reached by public ferry in about 3.5 hours and costs only a few Maledivian Rufiyaa.

Thodoo Island

Thoddoo island in the Ari Atoll is known throughout Maldivesin the country for its thriving plantation. One-third of the total area is agricultural and it is one of the largest exporters of fruits and vegetables in the Maldives. The island is larger than many,about 2 km in length and 1 km in width - so hiring a bike to explore it makes sense. Thick bushes grow along the coast and numerous pathways take you to the ocean. naturally, most people visit this part of Maldives for underwater adventures: there are several coral reefs located near the island, some only a short swimming distance away. Enthusiastic snorkellers will be in heaven here.

Budget accommodation like the Serene sky Guest House or the Todhoo Retreat make the ideal base for discovering the area. Serene Guest house offers packages for all types of travellers -honeymooners, solo backpackers, families and divers can all find a deal perfectly adjusted to their needs. You can get to Thoddoo directly from Male in one hour by speed boat; the publiuc ferry takes four hours.

TRANSPORTATION

Hotel transfers don’t usually excite most of us, but in the Maldives things are different. Forget long minibus rides from the airport or endless hours stuck in a taxi. The unique formation of this island nation means that to reach your exclusive resort you’ll need to cruise or fly. Some islands can only be reached by boat while some require a seaplane ride. But for others you’ll have the choice between the two.

Speedboat

Speedboats are the most cost-effective option and are usually included in your package costs. The process is effortless. Once you arrive at Male airport, your speedboat will arrive at the jetty just across the road from the terminal. Hop aboard, feel the wind in your hair and enjoy the anticipation of spotting your hotel coming into view. Speedboats are operated by individ ual resorts and come in various forms, but all offer a comfortable start to your holiday. Depending on the location of your resort, you’ll pass other islands en route – both resort islands and tiny uninhabited ‘picnic islands’ and be sure to keep your eyes peeled for dolphins.

Seaplane

A seaplane is far quicker at transporting you from A to B where 3 hour boat journeys are easily reduced to a 30-minute flight. The main reason to take a seaplane ride however is for the aerial views – it’s a thrilling excursion and a practical mode of travel in one. The seaplane terminal is just a short bus ride from the main airport, and seaplane charter flights depart at scheduled times during daytime. Seaplanes in the Maldives are small, and you’ll be enjoying this experience with a few other passengers travelling to/ from several resorts in the same area. Needless to say, your focus should be outside the windowas you soar over picture-perfect islands of all shapes and sizes and, as you climb higher, see the reefs, lagoons and atoll formations.

holidaying in the maldives

WEATHER

As a tropical monsoon climate, the Maldives have plenty of sunshine with temperatures around 30°C throughout the year. The dry season is associated with dry northeast winter monsoons, has little rain and lower humidity and lasts from December to April. The rainy season (associated with humid southwest monsoons and strong winds and storms) from May to November is wetter, characterized by stronger winds and rain.

For divers, both the dry and wet seasons have their advantages: during the dry season, visibility is superb, due to currents beginning to flow from the northeast in November.The currents start to weaken in Febru ary. During the wet season, the water temperatures are a couple of degrees lower. This seems to inspire entice larger numbers of hammerhead sharks and reef sharks to congregate, and to do so in shallower waters than in the dry season. Visibility isn't as good, however, as there are less currents. It is believed that the tourist season in Maldives lasts from November to April. At that time there are more sunny days and less overcast ones. But because of the El Nino influ ence and global warming the seasons have shifted. Nowadays it is sunniest in May-June. The best time to go to Maldives is from January to March. The catch ist the price - at this time the prices are the highest and there are practically no discounts. The so-called “low season” lasts from May till the end of October. During these months it is more likely to rain, but everything is relative because the weather is different on various atolls.

As a tropical monsoon climate, theMaldives have plenty of sunshine withtemperatures around 30°C through-out the year.

An enchanting, unique and friendly resort with a beautiful reef, white sandy beaches surrounded by swaying palms and crystal clear waters. Perfect for couples and families seeking an idyllic tropical paradise escape, with endless possibilities of dining, activities and celebrations. reservations@kurumba.com l www.kurumba.com

INTRODUCTION

MALDIVESa history of

Like no other place on earth the Maldives are today's epitome of a tropical island paradise. With their famously crystal clear waters, this Indian Ocean archipelago is a dream destination for travellers from all around the world. It’s not just honeymooners who choose the islands for a romantic getaway; the islands are top of the bucket list for families, nature lovers and anyone seeking peace and quiet. Divers and snorkelers find their mecca underwater: colourful coral reefs, schools of fish or even the gigantic manta rays are a common sight on any adventure in the ocean.

a history of maldives

THE HISTORY OF MALDIVES

Long before the first tourists set foot on the islands, sailors from Egypt, Greece and China found their way here. It was in 2000 B.C. when they used the equatorial channel for a safe passage from Africa to India and Arabia. Sri Lankan Buddhists followed in 500 B.C. and until 1153 A.D. And Buddhism was the dominant religion here before islam. Even today, one can find the remains of the first settlers within the many mosques in Maldives that face the sun and not Mecca.

Islamism came into the country with the Arab travellers who traded with the islands and in 1153 A.D. the last Buddhist King Dovemi Kalaminja officially converted, taking the name Sultan Muhammad al Adil. Many Maldivians consider this the cornerstone of their country's history. A series of six dynasties consisting of eighty-four sultans and sultanas followed, and Islam remains the state religion until today.

The country has been an independent state throughout its known history, except for a brief period of Portuguese occupation in the 16th century. The Portuguese, who were already well established in Goa in western India, decided they wanted a greater share of the profitable trade routes of the Indian Ocean. In 1558, after a few unsuccessful raids, Captain Andreas Andre led an invasion army and killed Sultan Ali VI. He ruled Male and much of the country for the next 15 years. There was ongoing resistance, especially from Mohammed Thakurufaanu, the son of an influential family from the northern atoll of Haa Alif. Thakurufaanu started a series of guerrilla raids, culminating in an attack on Male, in which all the Portuguese were slaughtered. This victory is commemorated annually as National Day on the first day of the third month of the year. There is a memorial centre on the island of Utheemu today to the Maldives’ greatest hero.

In the 17th century, the Maldives accepted the protection of the Dutch, who ruled Ceylon at the time. They also had a short-lived defence treaty with the French and maintained good relations with the British, especially after the British took possession of Ceylon in 1796 and then included Maldives as a British protectorate. This was officially recorded in an 1887 agreement, in which the sultan accepted British influence over Maldivian external relations and defense. The British had no presence, however, on the leading island community of Male. They left the islanders alone and Maldives continued to be ruled under a succession of sultans.

After a public referendum in 1968 the sultanate was abolished and the Maldives was declared a republic and has been a stable democrcy since the introduction of multiparty elections in 2008.

TOURISM & ECONOMY THEN AND NOW

It is not only thanks to the recent politics that the Maldives are growing steadily into a modern society. Before the 1980ies the country lived from fisheries - with its abundance of aquatic life and species of fish Maldives has shipped about 90 percent of fishing catch in dried form to Sri Lanka. But the real economic boost came with tourism in the 1980s. George Corbin, an Italian travel enthusiast and explorer, who arrived on a cargo ship from Sri Lanka in 1971 arguably set the ball rolling by bringing some Italian journalists and photographers down to the islands after falling in love with their beauty. A year later he managed to bring a total of 266 international tourists to Maldives and soon afterwards the first resort - Kurumaba Village - was built, Air Ceylon started to operate a schedule air service between Sri Lanka and the islands. From then on the number of visitors increased rapidly and today more than 1.3 million tourists a year visit the island state. Today Male International is at its limits with capacity and the government is looking to make significant infrastructure improvements.

But a lacking infrastructure is not the only issue the state faces these days: fears of immediate sea level rise, fresh water and sanitation problems, waste and coastal protection are also challenges the government is trying to solve. A lot of small islands face erosion and ground water contamination and need sewerage networks and new harbours. Plans to relocate local inhabitants to bigger islands so that the newly deserted coral islands could be handed to developers is high on some of the politicians agenda. An increase in tourism will hopefully bring in the money that's needed to follow through with these plans, but while some support the idea of mass tourism and mega-developments others favour a more low-impact, more sustainable approach to development. They would rather explore green initiatives, high tech zones, tax-free offerings and suchlike, in an attempt to woo the global elite and injections of fresh capital.

In 1968 the sultanate was abolished and the Maldives was declared a republic andhas been a stable democrcysince the introduction ofmultiparty elections in2008.

a history of maldives

THE CAPITAL

Male has been the seat of the Maldives’ ruling dynasties since before the 12th century. Some trading houses appeared in the 17th century, along with a ring of defensive bastions, but Male’ did not acquire the trappings of a city and had a very limited range of economic and cultural activities. Visitors in the 1920s estimated the population at just 5000.

Serious growth really only began in the 1930s with the first banks, hospitals, high schools and government offices appearing. Only when tourism brought with it an expanding economy, the city really burgeoned and lateron growth emerged as a problem. The smallest capital in the world holds about a third of its national population and the island which covers just six square kilometres is intensively built-up: narrow streets host a mix of shops, new and old apartment blocks, office buildings and the President’s home, the Mulee Male, which was built in 1913 as a center for political activity. This neat and rather modest colonial-style bungalow is not open to visitors. The National Museum with its handwritten Qur'an engraved on the walls, and old artefacts from the buddhist era are worth a visit! The golden-domed Grand Friday Mosque dominates the skyline of Male and has become the symbol of the city. The plain building was built in white marble and can be visited outside prayer times. The main market is an adumbral, absolutely authentic hangar-full of Indian Ocean aromas; betel nut, freshly caught fish, fruit, vegetables and fabrics and for those looking for small souvenirs this is the place to go to!

THE ATOLLS

Visitors arrive at Hulhule Island international airport and most of them head straight to one of the many resort islands spread over an area of more than 820 square kilometres. Only about 100 of the 1200 small coral islands and sandbanks are used for touristic purposes with 220 inhabited by Maldivians. Most of them are not longer than one kilometre and can be explored easily on foot. At first sight they may seem alike: shallow sandbanks rising just a metre or two above the sea, they are covered with coconut trees, tropical flowers and the odd dramatic Banyan tree. A belt of white sand embraces these little slivers of heaven in the middle of turquoise shimmering lagoons. This unique beauty is the reason guests chose the Maldives for their holidays; to relax in the shadow of the trees, to forget about the hassles of urban life and to feel the sand between their toes. They come to surf and sail, to snorkel and to dive or to simply read a book on the beach. But anyone’s who’s looked through a travel brochure or browsed the internet for hours knows how difficult it is to choose just one beautiful island over another...

NORTH & SOUTH MALE ATOLL

From a bird's eye view the 26 atolls of Maldives look like pearls on a string surrounding shallow blue lagoons - a breathtaking sight that provides a unique memory for visitors flying over the atolls to land in the geographical centre: the North Male Atoll. Together with South Male Atoll it is home to many of the country’s most famous and best-established resorts and all the islands here are within easy reach of the capital city and the Maldives’ international airport. Famous luxury hotel chains like One & Only, Banyan Tree, Sheraton and Four Seasons are located here and offer everything the seasoned traveller could wish for: gourmet restaurants, spas, top notch service, fairy-tale beaches and last but not least, a lot of privacy. But not only the luxury island resorts of the atoll attract visitors - since the Male Atolls were discovered by shipwrecked surfers in the 1970s, they have emerged as a leading attraction on the international surf scene. Today, spots like Jailbreak with its pristine right-handed barrels for hundreds of meters, close to the island of Himmafushi are known among surfers around the world. Surf camps and guesthouses in the North Male Atoll, like on the island of Thuludhoo in the Kaafu Atoll offer budget accommodiation and plenty of boat charters in the area take their wave riding guests to the surrounding main breaks.

Away from the young surfer crowd, the exclusive resorts Huraa, Himmafushi and Dhiffushi island lie in the blue sea like oases. Lush palm trees, bright red hibiscus flowers and tropical fruits make them seem like scenes from Robinson Crusoe. Even though the islands still belong to the North Male Atoll, they are far less developed than neighbouring islands and are mainly inhabited by fishermen. A couple of hundred inhabitants, a few charming guesthouses, little souvenir shops and old mosques make these rural islands a perfect destination for a day trip.

A similar atmosphere can be found on the islands south of the channel that separates North from South Male Atoll. This is partly due to the lack of people – there are only three inhabited islands here – and partly to do with the fact that the uninhabited islands are spread out so you really feel that you’re remote from the hustle and bustle of Male and its surrounding islands. The biggest island in South Male Atoll is Maafushi, with a population of about 1200 people and quite a few guesthouses. Indeed, during high season there are as many foreigners as locals on the island, making it the Maldives' most cosmopolitan and progressive inhabited island. It can be reached in just a couple of hours by public ferry from Male.

Nearby Guraidhoo has a busy port used by both fishing dhonis and passing safari boats. Sultans from Male sought refuge here during rebellions from as early as the 17th century, while today it’s popular with budget travellers who stay at the affordable guesthouses. Visitors from nearby resorts can actually walk across the lagoon at low tide when the water is very shallow.

Since the Male Atolls were discovered byshipwrecked surfers inthe 1970s, they haveemerged as a leadingattraction on the international surf scene.

ARI & NORTH ARI ATOLL

Ari Atoll is located west of the Male Atoll and at 80 kilometres from north to south and a width of 30 kilometres it's the second biggest atoll in the Maldives. Like Male Atoll it is separated into a southern and northern part, and it’s well known for diving. One site, Ukulhas Thila is a heaven for underwater adventurers with its long and narrow pinnacle, a flat top and reef slope down to 30 metres. At the end of the reef top divers discover underwater treasure: a cleaning station for mantas. From December to April mantas go there to get their skin, gills and teeth cleaned by parasites and bright blue striped cleaner wrasse. The mantas will hang around, sometimes for hours, patiently waiting their turn at the cleaner station – ideally for the watching divers. Mahibadhoo is the capital of South Ari with around 2000 people. There are now several guesthouses and it's a good place to experience life in a large Maldivian town. Other inhabited islands are dotted around the edges of the atoll and a few have ruins or artefacts of ancient Buddhist and Hindu settlements. Well known hotels in this area are the Conrad Rangali and two resorts of the Mauritian Constance group.

ADDU ATOLL

The southernmost atoll of the Maldives is close to the equator, and about 450 kilometres away from Malé. During the Second World War it was used as a base for the Royal Navy. Today all that is left is an old wreck of the oil tanker British which is a must-see for divers in this area as well as the many underwater caves where one can often spot turtles and little sharks. Addu Atoll also has the highest point in the Maldives: the island Villingili is 2.4 metres above sea level.

RAA & BAA ATOLL

These two atolls opened to tourism only a few years ago, and offer a variety of dream islands and interesting dive sites. The Raa and the Baa Atoll are separated by the Moresby channel and belong to the northern atolls of the Maldives archipelago. Most of the islands have a dense and natural vegetation with the typical "Bacardi feeling" travellers long for. In Raa atoll only one island hosts a hotel, while the ‘local’ islands in Baa Atoll are known for their arts and crafts and the art of weaving.

Other inhabited islands are dotted around the edges of the atoll anda few have ruins orartefacts of ancientBuddhist and Hindu settlements.

Most of the islands havea dense and natural vegetation with thetypical "Bacardi feeling"travellers long for.

a history of maldives

ARI & NORTH ARI ATOLL

DHAALU & FAAFU ATOLL

The islands of Dhaalu and Faafu lie south of Ari Atoll and like Raa and Baa Atoll, they were only developed for tourism recently. The famous Norwegian archaeologist Thor Heyerdahl dug out several important sites from the pre-Islamic Buddhist era on the island of Kumundhoo in the Dhaalu Atoll. Known locally as Us-Kunna the remains form a stone circle - 156 feet in circumference and 10 feet in height - likely remains of an ancient Buddhist stupa (the oldest Buddhist religious monument). The ruins of a hawaitta (archeological mounds) known as the Jaadi Valhulithan stand on the western periphery of the island of Vaikaradhoo. The apparent remains of a mosque with a cemetery and a large well were found on the nearby uninhabited island of Vaikaramuraidhoo and evidence suggest it was built between the 15th and 17th centuries.

FELIDHU ATOLL

This relatively little populated quiet atoll includes the Vattaru Atoll and is inhabited mainly by local fishing communities. But it has one of the world-renowned diving reefs on its eastern edge: Fotteyo Kadu. With its colourful corals and lively schools of jacks, sergeant fish, whitetip reef sharks, turtles and sometimes eagle rays it should be on every diver's wish list when visiting the atoll.

MEEMU, LAAMU & THAA ATOLL

The atolls south of Male are little pieces of heaven, floating on the surface of the dark blue sea. With their secluded beaches and untouched nature the resorts in this area are ideal for lazy holidays; tourist are still relatively rare in this area of Maldives. Meemu Atoll has eight inhabited islands and only three of them have resorts. The islands here are known not only for their superb dive sites - experts come here to dive Eagle trail, Jumping Jack tunnel and the two brothers. Meemu also has some excellent surf breaks on its eastern edge like Veyvah Point, Boahuraa Point and Mulee Point, which are gradually being explored by more adventurous surfers.

The diving sites around Laamu and Thaa can get quite challenging with strong currents in the canals. Inexperienced divers might be better staying above the surface and visiting some of the archaeological sites. At the northeastern tip of the atoll, on Isdhoo, a giant black dome rises above the palms, belonging to the 300 year old Friday Mosque. It was probably built on the site of an earlier temple, because it faces directly west, rather than towards Mecca.

HAA ALIFU ATOLL

Lying about 280 km away from Male is the northernmost atoll of the Maldives, and possibly the most historically interesting island in the Northern Atolls. It is the birthplace of Sultan Mohammed Thakurufaanu, who overthrew the Portuguese rule in the 16th century, and the island is centred around a memorial to this Maldivian hero, complete with a small museum and library. Elsewhere in the atoll is the capital island Dhiggaru: here you'll find the only tea room run by women in the country. At the very top of Haa Alifu, Uligamu is the ‘clear-in’ port for private yachts arriving in Maldivian waters. It has health and immigration officers, so yachts are able to complete all entry formalities there.

The remaining islands of the northern atolls are known for their remote appeal. The Barefoot EcoHotel on Hanimadhoo island made the headlines around three years ago as the Maldives' first resort to open on an already inhabited island. For 40 years the government had wanted to avoid having a traditional Islamic community living side by side with tourists practising their more liberal - bikini-wearing, alcoholconsuming lifestyles. But on Hanimadhoo the local community is part of the hotel: many of the staff are local people and if they are not from the island, then a many are young students working for the summer to earn money while studying. Unusual touches include the resort's relaxing zen-music provided by a renowned Maldivian DJ - Ngie - who happens to be a woman.

From the eco-designed beach villas, blending into the natural habitat of the trees and tropical bushes that line the shore, to the pieces of art created entirely from reclaimed coral – this is the perfect oasis of calm to unwind and regenerate body and soul. But it is not only the design that is pure: the management follows the ecotourism principles of uniting sustainability and conservation. Renewable energy, ecologically grown wood, fairtrade construction standards and a solid waste management programme were put in place so as to have minimal impact on the local environment and reduce the resort's carbon footprint.

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Maldivian dance and music show African influences, with rhythmic beating of drums and songs in a language resembling that of East African countries. The so called "Bodu Beru"meaning “ Big Drums” in Dhivehi – is the most popular traditional music here and almost every inhabited island has its own troupe to play at special functions, festivals or simply to entertain hotel guests. The bands - wearing traditional sarongs and white sleeved shirts - usually use up to four drums made from hollowed coconut wood and covered on both ends with manta ray skin or goat hide and are beaten with a variety of percussion instruments. The performance begins on a slow and mellow tempo and increases to a very fast pace, while the dancers move all around an improvised stage, in a very vigorous demonstration that sometimes looks almost as if they have gone into a trance.

In local cuisine, it is South Asia that has had the greatest influence with highly spiced curries combining coconut milk and fish served with traditional flatbreads known as ‘roshi’. It’s no surprise that the main staple is locally caught fish, and noone forgets the taste and flavour of that Indian Ocean catch!

There are a few ways to prepare fish in a traditional way: the "Garudihiya" is a soup with the whole fish thrown inside. Don't be scared of the strong smell, the taste is all the better! Another strong tradition, fortunately abandoned today – is using turtle meat, though this is now illegal, and happily has now been replaced by chicken in the modern Maldivian kitchen. The most common side dish is no surprise - rice, just as in most South Asian countries. One local invention of note is "Masbaiy" a special kind of paella where rice and tuna are spiced up with coconut milk, curry, chilly and a lot of onion - a challenge for European tastes at times, but a must for fans of spicy food. Vegetarians have great options to chose from, especially the half-moon shaped dumplings filled with potatoes known as "Peteez", or "Biskimiya" (fried pastry) with an egg and soybean filling. If you have a sweet tooth you must try "Kirukeyo", a special kind of rice pudding made with coconut milk, bananas and cinnamon. Besides a wide range of international dishes most of the hotels offer also traditional dishes. However the preparation is usually tourist-friendly with less chilly, and adapted to an international taste. The islands also adapted to tourism when it comes to alcoholic beverages. Forbidden in the Islamic culture, hotels do offer cocktails, wine, beer and the local brew, "Raa", which is a sweet toddy made from the crown of the coconut palm.

culture

Maldivian culture reflects many influences gathered fromaround the Indian Ocean basin; India, Sri Lanka, Arabia, Persia, Indonesia, Malaysia and Africa. All kinds of customs and traditions from this lively melting pot have helpedform a unique culture over the centuries.

It’s no surprise that the main stapleis locally caught fish, and no-oneforgets the taste and flavour of thatIndian Ocean catch!

Maldivians are known for being skilled craftsmen; the intricate stone carvings found in the Friday Mosque in Male are a living example. Traditions are passed from one generation to another and the arts and crafts made today are a testament to these ancient skills.

Lacquer ware is probably the most popular form of art in Maldives along with Kunaa mats. Lacquer ware is a very important part of the country's history and collectors from all around the world travel to the islands to acquire antique pieces. Lacquer work includes different carved wooden objects such as vases, jewellery boxes, bowls, baskets. The craftsman shapes the wood and then coats it layer after layer with different colours. Black, red and yellow are traditionally the most used colours and were made from the juices from trees and insects in the early days. Green can also be seen sometimes, while gold and silver are used to add appeal to special pieces. When the coating is finished and dry the items are polished with dry coconut leaves.

Wooden lacquer artwork can be found all over the islands with the most famous region being Thulhaadhoo in Baa Atoll.

Thulhaadoo craftmen used to supply the royal Maldivian families and acquired a very strong reputation in and outside of the country.

While the lacquer work is mostly done by men, the weaving of Kunaa mats is a tradition that was passed from mothers to daughters. The most beautiful pieces were used as royal gifts from the sultan of Maldives to the Dutch and British governors of Sri Lanka. Nowadays these mats are still offered to visiting diplomats, foreign dignitaries and other VIPs visiting the islands. Traditionally used for sleeping, seating or praying, the size of the mats vary accordingly. The reeds used to create these mats are cultivated and gathered on the local islands, dried under the sun and then dyed in a natural colour, or sometimes in yellow, brown or black.

Another old craft that reflects Maldivian heritage and is still carried out by few Maldivian artisans is jewellery manufacturing. The people from Rinbudhoo on the northern rim of Dhaalu Atoll have the reputation of being the finest jewellery makers in the Maldives. According to Maldivian legend, the chief jeweller of the Sultan taught the islanders after getting exiled to Rinbudhoo island for stealing the king’s gold which was in his care. They have passed the art on from generation to generation.

The weavingof Kunaa matsis a tradition that was passedfrom mothers todaughters. Themost piecesbeautiful were used asroyal gifts from thesultan of Maldivesto the Dutch and British governors ofSri Lanka.

CULTURE

Today the manufacturing of such jewellery has become very expensive and therefore many craftsmen have moved into other professions. However a new generation of Maldivians artisans are little by little rediscovering this ancient art, and are sometimes commissioned to create such objects for special occasions.

From the most ancient times Maldivians used the wood of different trees to create vases, kitchen utensils, cutlery, jewellery boxes and various containers. More recent times have seen a concentration on miniature models representing the old Maldivian culture and way of life. One the most famous example of these miniatures is the new art known as Dhoni crafting. Dhonis are the original traditional Maldivian wooden sailing boats and are still used as transportation or fishing vessels. Wood carvings are sometimes painted or lacquered and make wonderful souvenirs.

The oldest Maldivian dress, the Dhivehi libaas, is a perfect demonstration of Maldives’ most exceptional embroidery techniques. This traditional dress is adorned by a very unique cloth piece called Kasabu viyun. Kasabu viyun entails silver and gold laces hand stitched into the neckline of the Dhivehi libaas. Unfortunately very few people sill practice this traditional work and it is not only very difficult but also expensive to obtain a high quality piece. Even though people use sewing machines these days, the most complicated part of the work is still done by hand. The libaas have evolved over time, but you can still see many women wearing the traditional dress in the streets of Male or on the local islands. The traditional libaas is worn with an underskirt tissue piece called feyli.

Feyli is an important piece of costume for both men and women and records show that it has been a part of the Maldivian culture since as far back as the 14th century.

KURUMBA

The fairytale development of an iconic, island holiday resort

For visitors flying into the Maldives in 2022, it must be hard to imagine how the Indian Ocean archipelago was 50 years ago, when Kurumba, the country’s first private island resort opened to receive her first guests on the 3rd October 1972. Situated in the North Malé Atoll, merely 10 minutes speedboat from both the capital and Malé International Airport, Kurumba is a 5-star resort that peerlessly blends the heritage of the Maldives with contemporary luxuries. On arrival guests are greeted with the staples the Maldives are renowned for, a tropical sanctuary of powder soft sands and the azure waters of the Indian Ocean; but it’s the charm of Kurumba that sets this island apart from others. An idyllic home away from home for both couples and families, Kurumba’s pathways through lush foliage and stunning gardens of frangipani, hibiscus and bougainvillea lead to a myriad of private villas steps from the shoreline.

The lure of this island has seen guests revisit Kurumba time and time again. Its story is synonymous with tourism in the Maldives, an industry that could have easily missed its chance to grow, yet flourished thanks to the right people in the right place at the right time, and the passion and determination of its young Maldivian founders…

For thousands of years the Maldives have been a magnet for travellers, with seaman and merchants sailing across the Indian Ocean happening upon the islands either by design or shipwreck. With 1,190 islands (of which only 200 are inhabited) the Maldives in 1972 was mostly unknown to the outside world, with no foreign investment this remote archipelago was home to fisher folk. The 122,673 inhabitants spread across the capital, Malé, and several local islands. Those who have seen Malé in recent years will know it as a bustling city, but in 1972 it consisted of coral-stone cottages, coconut trees, unpaved sandy streets, no main water, and an intermittent electricity supply. There were few motor vehicles, only two taxis, and zero guesthouses. The country’s industry relied almost entirely on its fishing exports to Ceylon.

After a halt in this export in 1972, the Maldives turned its attention to new horizons: tourism. The first travellers, a group of Italians, arrived from Ceylon in February 1972. There was neither any guesthouse, nor resort – the guests were hosted in February 1972 on Malé by three friends, Ahmed Naseem, Mohamed Umar Maniku and Hussein Afeef. The three young men were vanguards in Maldivian tourism and began working together to develop the first islands for tourist resorts. М U Maniku, became the Chairman of Universal Enterprises, a position he still holds and Hussein Afeef, who is today the owner of several resorts in the Maldives as well as in the Seychelles and in Norway.

In 1972, the Maldives turned its attention to new horizons: tourism.

KURUMBA

The fairytale development of an iconic, island holiday resort

They chose their first island, Vihamanafushi (the original name of Kurumba) for their first foray because of its proximity to the airstrip and the capital. Access was by sailing Dhoni, but the island had no jetty (although one was later built using coconut trunks as pillars) so guests had to wade through the surf to the beach.

Kurumba Village, named after the Dhivehi word for coconut, officially opened to guests on Tuesday 3rd October 1972 and was a true testament to the tenacity and resilience of Maniku, Afeef and Naseem, their stylistic choices for the resort’s first rooms set the scene for the aesthetic still known in the Maldives today. The goal from the outset was to develop something unique, they had no interest in mass tourism and concrete buildings, they celebrated Maldivian culture in every decision. Local materials such as coral stone and lime for walls, coconut timber for beams and palm thatch for the roof were used on the 30 beachfront rooms in blocks of three, each featuring a brackish water shower, toilet, basic furniture. Meals were taken in the makeshift restaurant, but most often guests ate their catch of the day barbequed on the beach. Recalling the pioneering days М U Maniku says: “We were very young, only in our twenties and we had a lot of ego, a lot of confidence. It was like a fire in my belly that couldn't be put out. We never looked back. Luckily for us, tourists wanted simplicity in natural surroundings and that was what we had to offer - we had nothing in the Maldives then. The streets were sand. There were no banks, no proper airport, no telephone, only ham radio or Morse code contact with Colombo. Even the UNDP experts said that tourism would never succeed because there were no facilities, no infrastructure." he recalls. "We used small boats to get around the islands. The rooms had a tarpaulin on the sandy ground to start with, at first there were no fans, just open doors.”

Over the next several years Kurumba’s reputation spread by word of mouth, and the resort went from strength-tostrength.

The Maldives in 1972 was mostly unknown tothe outside world, with no foreign investment thisremote archipelago washome to fisher folk.

Over the next several years reputationKurumba’sspread byword of mouth, andthe resort went from strength-to-strength.

In the space of just six years (1973-1979) 26 resorts opened including Baros, Kuramathi and Velassaru, bringing the number of beds available to 1,536. In 1978 as his involvement with Kurumba and other resorts grew, М U Maniku joined forces with his brother, Ahmed Umar Maniku to consolidate their various enterprises into one entity: Universal Enterprises (Private) Limited, with M U Maniku as Chairman.

Sustainable tourism practices were introduced, some obvious – passport control, some more nuanced for the Maldives – a ban on spearfishing and a law prohibiting the unauthorised felling of trees on resort islands. Kurumba began plans to completely redefine what Maldivian tourism looked like; the benchmark standard of accommodation and facilities for tourists was set for other resorts to follow.

The reopening of Kurumba Village in 1987 ushered in a new era, forever changing guest expectation of a holiday in the Maldives. Universal Resorts engaged architects from Germany to help modernise and expand Kurumba whilst preserving their gardens and coconut groves.

The new designs were groundbreaking, with specially engineered swimming pools and restaurants curated around specific cuisines. At the time, Kurumba was achieving the impossible; “our food and beverage philosophy has always been the same – to listen and give guests what they want.” says M U Maniku, “When we added those restaurants, we had to make sure we provided the best in service and cuisine. We started the new Kurumba with a German chef and we had the best ingredients, the best of everything, regardless of the cost. We wanted to set a standard.”

The island's infrastructure too, was dramatically improved with the construction of a desalination plant converting seawater to freshwater to accommodate their new capacity of 300 guests. Throughout the following 15 years Kurumba’s heritage in Maldivian hospitality was cemented, Universal Enterprises’ policy with resorts, especially the flagship resort of Kurumba Village, has always been to pioneer. “We would often break and build," says М U Maniku, “so that we could create something up to date.” With renovations came innovations with conservation at the heart, solar energy was introduced for hot water, Maniku’s background as a horticulturist developed the garden’s Kurumba are known for today, the orchid nursey was introduced, along with a vegetable garden and thousands of plants specifically introduced to help the control of erosion and countering sand movement to ensure the ecology of the island survives.

In 2003, Kurumba underwent a complete transformation yet again, to meet the demands of the 21st century. The result was a world-class resort with 180 rooms, including the Royal Residence, Presidential Suites, Pool Villas, Family Villas and beach and garden superior rooms.

Kurumba’s advent as the first holiday resort 50 years ago was the catalyst for the country now known to be one of the world’s most luxurious destinations for discerning travellers. From its humble origins accommodating only 60 guests a month, it’s somewhat astonishing to think that in 2019 there were 1.7 million tourist arrivals to the Maldives’ 132 resorts. In 2022, Kurumba is still driven by the pioneering spirit of M U Maniku, continuously breaking boundaries of Maldivian tourism.

Celebrating Maldives in full colour, the resort now features eight room categories, seven restaurants, an award-winning spa, and a kids club for children ages 4-13 years. The resort’s signature Deluxe Bungalows and Deluxe Beachfront Bungalows hide among the fragrant tropic flora in graceful horseshoe shaped clusters, just yards from the pure white beaches corralling the island. Each features a king-sized bed, luxurious dual-basin bathroom, a glass-walled shower, a giant freestanding bathtub, and- adjoining the bungalow- a delightful garden containing an outside shower and spacious decking veranda. Guests wanting more luxury and privacy can opt for Kurumba villa rooms, starting with the Beach Villa and the Garden Pool Villas that offer plunge pools within your private open-plan courtyard with rain shower to cool off. Kurumba’s Deluxe Pool Villas are even more sumptuous with the additional luxuries of a large private pool (each uniquely shaped) with a waterfall, day bed and wooden terrace, all enclosed within a walled garden.

The largest of these pool villas are the resort’s four Family Villas; these are duplex apartments of over 306 sq metres, each with a large living area and interior courtyard.

In 2003, Kurumba underwent a complete transformation yet again,to meet the demands of the21st century.

KURUMBA

The fairytale development of an iconic, island holiday resort

However, the largest and most extravagant villa on the island is the Two Bedroom Kurumba Residence. Measuring 768 sq metres in diameter and housing two bedrooms, two private pools, a huge living area and veranda, this opulent suite has proved a favourite of many visiting dignitaries and heads of state. Every category of accommodation on the island comes fully equipped with all the modern amenities you would expect from a first-class resort.

Few resorts in the Maldives can match Kurumba for the variety and quality of the food available. The resort has a total of 7 restaurants serving an eclectic selection of the finest world cuisines. One could eat solely in Vihamana, the main restaurant, and never tire of the international gourmet cuisines served for breakfast, lunch and dinner. The speciality restaurants on the island still offer a range of fine dining options to suit every palate. Deciding whether to savour far-eastern sushi and teppenyaki at the over water Hamakaze or feast within the palatial Lebanese décor of Al Qasr (sampling its grilled meats and kebabs) is not an easy decision. Making a choice between the delicious Indian, and Thai menus of Mahal and Khing Thai, respectively, is equally difficult.

For guests who want to season their meals with a pinch of Maldives romance, Kurumba’s award-winning restaurant Thila offers a unique beachfront setting in which to dine; relish the finest grilled seafood by candlelight surrounded by a panoramic vista of the ocean. Those seeking total intimacy can request a private dining experience for two, either on the beach, out on a yacht or even on their own desert island. The Sounds of the Sea is a favourite. For those feeling a little more social, the resort also features three bars: Fez, the island’s shisha bar with rich Arabic colours and elegant designs serving colourful cocktails and a range of shisha flavours, Athiri, set on the beach for the best sunsets and the lively Kandu, where guests can share a drink and conversation in the company of a live bands and local dance.

Surrounded by soothing reflection ponds, the Veli Spa is an oasis of serenity in the heart of the island. Here, guests can enjoy a dedicated yoga session and unwind in the relaxation lounge. Guests are led to one of eight single or couples treatment rooms to feel stress melt away via the creative range of treatments available. Using fragrant local herbs and spices the Thai, Balinese and Maldivian massages are a particular treat. Alternatively, you may want to indulge in reflexology or simply revitalize your skin with a selection of exotic body wraps and polishes. For a more romantic experience “The Spa Under the Stars” offers couples a chance to watch the sunset whilst enjoying unique cowrie shell massage using local hand pressed Coconut oil.

The resort’s other facilities are equally impressive. For families there is the Majaa Recreation Club and the Majaa Kid Club offering fun and enriching experiences with a Maldivian twist including traditional craft making and beachfront games. The Sports centre offers a fully equipped gym, pool, and three floodlit tennis courts.

The reopening of KurumbaVillage in 1987 ushered in a new era

KURUMBA

The fairytale development of an iconic, island holiday resort

However, if water sports are your passion then Kurumba is the place to visit, with the Dive School offering a full range of PADI diving courses. Beginners are eased into the sport gently in the clear shallow waters of the lagoon and, once competent, guests are taken to explore the most spectacular dive sites in the Maldives. Dazzling shoals of iridescent tropical fish wait to greet you as friendly reef sharks, manta ray and turtles swim by.

The calm waters surrounding the island are also ideal for kayaking, waterskiing, windsurfing and parasailing, all of which can be found at the Water Sports Centre and there are Fun Tubes and Banana Rodeos available to keep children entertained. This is all in addition to a wide range of fascinating local excursions including the Sand Bank Picnic. Guests can sail the Indian Ocean in a traditional Maldivian Dhoni (stopping for a picnic on a desert island), wave to the dolphins on the ever-popular sunset cruise or partake in a spot of night-fishing under the stars.

Sustainability and conservation have continued to play a pivotal role in Kurumba’s story. The resort run and support several CSR programmes including the Kudhakudhinge Hiyaa Orphanage in Villingili and the new ARC’s Early Childhood Play and Development Training Programme. They continue to strive to operate as sustainably as possible, Kurumba boasts one of the most effective and comprehensive recycling centres of any resort in the Maldives; their glass is ground to reuse in cementing and their recyclable plastics cardboards and metals are all fully recycled. They have ‘super composter’ that composts Kitchen waste within 3 hours for use on the gardens.

Kurumba also support local artisans across the resort, Veli Spa uses locally sourced Maldivian coconut oil for massages and treatments and their Nala Boutique brings guests paintings and crafts from Maldivian artists.

A process of natural growth, and of proud perseverance, led by heartfelt service over the years. Kurumba has matured into the Grand Hotel of the Maldives, continuously and proudly setting the benchmark for hospitality in the region. www.kurumba.com

people 4ocean suncare

97% of all sunscreen is toxic to marine life, we talk tohusband & wife team & founders of people4ocean suncareabout this global problem.

People4Ocean (P4O) is an Australian-based company working at fighting the global coral crisis through innovative strategies and is now branching into both the UK and Europe. P4O offers sustainable consultancy services in coral reef management and expertise in coral reef rehabilitation. Their founders are a franco-australian couple – Louise Laing and Austin Laing-Herbert - who lived at Amitié (Praslin) for over two years, leading the coral restoration program for the NGO Nature Seychelles. Fighting for Seychelles’ coral reefs was their way-of-life. They believe Seychelles has a privileged chance to be a leader in the preservation of coral reefs, by focusing on mitigating impacts from climate change, and now, sunscreen pollution. With products now available in stores and hotel across the Seychelles, we talk with them about their range and their incredible global work.

Why did you decide to launch People4Ocean and can you give some insight into the work you do?

I co-founded People4Ocean Sun Care with my husband Austin Laing-Herbert a couple years ago. Austin and I met in 2012 on the Great Barrier Reef while studying coral reefs and tropical ecosystems at James Cook University in Townsville. In 2015 with our Master Degree in hand, we travelled to the Indian Ocean to coordinate a USAID funded, large-scale reef rehabilitation project in Seychelles with a local non-for-profit organisation. In 2016, we witnessed the devastating impacts of climate change, as our restored reef (about 24,000 corals transplanted over a football field size area) was nearly wiped out by mass coral bleaching. We dedicated the following year to “growing our reef” back to life, by propagating corals that had survived the heat wave. Already back then, we were determined to do all we could to protect these ecosystems most at risk, and raise awareness on the coral reef crisis. We made the protection of coral reefs our “way-of-life”.

The idea for People4Ocean Sun Care followed scientific findings on the impacts of sunscreen ingredients on marine ecosystems and coral reefs. As sunscreen leaches off your skin – in the shower or swimming in the ocean – and washes off into rivers, lakes and oceans, the chemicals interact in insidious ways on aquatic life. Experiments performed by the University of Hawaii found that common UV-filters have lethal impacts on coral reefs, from DNA damage to increased sensitivity to bleaching.

These findings revealed the toxic nature of 97% of sunscreens on the market, but they also shown the light on yet another source of stress inflicted on reef ecosystems already threatened globally by climate change, land use, predator invasions and overfishing. We were not sunscreen lovers to start with. All the sunscreens we could find were filled with toxic ingredients, unpleasant to use and harsh on the skin. In 2018, we returned to Australia, determined to raise awareness on this issue and set out on a journey to create sun care solutions genuinely good for us and harmless to ocean life.

P4O-founders

We created People4Ocean Sun Care with a simple intention: to end sunscreen pollution in our oceans and within our bodies. Most of all, we wanted to bring pleasure back in applying sunscreen! In Australia, a country where rates of skin cancer and coral bleaching are at record high, we took the challenge of addressing skin and oceanic wellness hand-inhand. We joined forces with skincare brand LaGaia Unedited to create a one-of-a-kind sun system ecoconsciously formulated to protect the most sensitive skin and while preserving natural ecosystems. The P4O range offers a true skin & ocean-conscious experience, by combining the best ingredients from the spa industry and excluding all toxins found in mainstream sunscreens. We also don’t dilute our sunscreens with water or synthetic fillers, resulting in a concentrated and long-lasting protection. Since its origins, People4Ocean has committed to its fundamental core – Protect More Than Your Skin™ - by donating a percentage of all sales towards reef conservation initiatives. We believe our sun care products - and the people that use them - can be a driving force to help preserve reefs worldwide. With P4O, applying sunscreen goes beyond personal care, it is a promise to your longterm health and to the future of our oceans. What motivated you to develop the P4O reef safe sunscreen range? How exactly do normal sunscreens adversely affect coral and marine life? We just couldn’t understand how an everyday product that is supposed to protect people could have so many health and environmental drawbacks. Ingredients in sunscreens should not be irritating or cause skin allergies, nor should they enter the bloodstream or harm coral reefs. For example, Oxybenzone and Octinoxate are common UVfilters characterized as ‘Hazardous to the aquatic environment, with long-term hazard by the United Nations Global Harmonized System (GHS). And yet, 97% of sunscreens and cosmetics on the market contain these ingredients. What if something as simple as making the switch to healthy sun protection could solve the problem? In 2018, the state of Hawaii was first in history to ban the sale of sunscreens containing Oxybenzone and Octinoxate to protect its coral reefs. This statewide bill was voted following a study by Downs et al. (2015) quantifying sunscreen impacts on coral fragments and coral polyps, showing death at certain concentrations. Their testing showed that exposure to Oxybenzone can inhibit and alter the growth of baby corals, is toxic to seven coral species and is likely to induce coral bleaching in the wild, further increasing our reefs sensitivity to threats like climate change.

Oxybenzone and Octinoxate may also bioaccumulate and be biomagnified in organisms. Biomagnification means they may increase in concentration in the tissues of organisms as it travels up the food chain. A number of aquatic and marine species have been discovered to be contaminated, from carp, catfish, eel, white fish, trout, barb, chub, perch and mussels to coral, mahi-mahi, dolphins, sea turtle eggs, and migratory

bird eggs. Finally, additional testings have revealed Oxybenzone also acts as an endocrine disruptor on marine invertebrates such as shrimps and bivalves. Other ingredients commonly found in cosmetics –such as butylparaben, octocrylene and a chemical called 4MBC – have proven highly toxic to marine life. You can find the full list at www.haereticus-lab. org. These findings show that sunscreen pollution should be addressed as an environmental hazard.

Humans are not exempt from these impacts. In recent FDA testings, all non-mineral sunscreen chemicals [oxybenzone, octinoxate, octisalate, octocrylene, homosalate and avobenzone] absorbed into the body and could be measured in blood after just a single use. Previous studied detected several sunscreen ingredients in breast milk and urine samples. By penetrating the skin and entering our bloodstream, these chemicals trigger a cascade of reactions from increased free-radicals in the skin, endocrine disruptive properties in the body and, ironically, enhanced risk of melanoma in cases of sunscreen abuse for intentional sun exposure. What are the differences between reef safe formulations and normal sunscreens?

Chemical sunscreens contain ingredients that wash off our skins (or down the drain) to harm coral reefs. Using a ‘reef safe sunscreen’ means that no ingredients in that product will cause detrimental effects to marine life. There are no governmentregulated certifications for reef-safe sunscreens yet (the research is quite new) so certain brands falsely claim to be "Reef-Safe" despite containing harmful chemicals. It is up to the consumer to read sunscreen labels for toxic ingredients. A reef-safe sunscreen should not include ingredients such as Oxybenzone, Avobenzone, Octinoxate, Octocrylene, Parabens, etc. An easier way to identify reef-safe sunscreens is to choose ones that exclusively use mineral UV-blockers as their active ingredients, such as zinc oxide.

People4Ocean sunscreens exclusively use zinc oxide as the active ingredient for several reasons: Zinc oxide provides excellent broad-spectrum protection and has several advantages over synthetic actives. Zinc particles are photo-stable (they don’t degrade in sunlight) and sit on top of your skin to act as a reflective barrier (exactly like a mirror), blocking both UVAs & UVBs from penetrating your skin and causing damage and ageing.

It is the only FDA (Food & DrugAdministration) and TGA (Therapeutic GoodsAdministration) approved broad-spectrum sun protection ingredient, and unlike any other active ingredient, its concentration in a product has no limitation. It is also the EWG (Environmental Working Group) nº1 ingredient for sun protection.

Dermatologists recommend zinc oxide sunscreens on children (6 months and over), pregnant women and people with sensitive skin. It is the only reef-safe UV filter available.

Zinc oxide providesexcellent broadspectrum protection andhas several advantagesover synthetic People4Oceanactives. sunscreens exclusivelyuse zinc oxide as the active ingredient.

What are the immediate benefits and the longterm benefits of using reef safe formulations like P4O?

There are many benefits in making the switch to reef-safe/ mineral sunscreens.

Firstly, they are better for the skin. That is because reef-safe sunscreens generally exclude harsh chemicals such as benzophenones, parabens, and other skin irritants that are also environmental pollutants. It is no coincidence that baby sunscreens are mineral-based, as they are safer for sensitive skin, have cleaner formulations and offer excellent sun protection.

Secondly, they are a good long-term investment in your health. Natural sunscreens offer excellent broad-spectrum protection without the side effects of chemical sunscreens. According to dermatologists, applying mineral SPF30 sunscreen daily can significantly reduce your chances of developing skin cancer (particularly if you live in Australia) and is the #1 routine you should adopt to effectively prevent premature ageing. Your skin is your largest organ, so it is important to invest on a good sunscreen to protect it.

In addition to reef safe sunscreen, what can people do to make a real difference to the health and wellbeing of our oceans and marine life?

Making the switch to reef-safe sunscreen is a good first step towards helping our oceans and raising awareness for their protection. However, sunscreen pollution is only a very small part of the problem. Climate change is undeniably the biggest threat to our Oceans. Not many people know this, but our oceans are the true lungs of the Earth as they generate most of the oxygen we breath. They are also are great carbon sink, as they absorb CO2 through photosynthetic processes (by marine plants, such as phytoplankton, kelp and algal planktons). Since the start of the industrial age, our oceans have absorbed over a third of the anthropogenic CO2

released into the atmosphere. But there is a limit to the amount of CO2 and heat our oceans can absorb. From polar regions to kelp forests and coral reefs, the rise in atmospheric CO2 is increasing sea surface temperatures, affecting the dynamic of ocean currents and disrupting ocean chemistry (ocean acidification is one example) with consequences on food chains and more. Governments and industries are often given full responsibility to mitigate climate change, but there are many things individuals can do to make a difference in reducing their own carbon footprint in the way they consume, travel and eat. Simple lifestyle changes such as buying locally made goods, eating locally grown foods, reducing plane travels and cutting your intake of meat and dairy can contribute to reducing global greenhouse gas emissions. Plastic Pollution comes second on the list of threats compromising the future of marine life. According to a report from the Ellen MacArthur Foundation, plastic in the oceans will outweigh fish by 2050. We can all help by refusing single-use plastics such as straws, cutlery, and food containers (Styrofoam trays, coffee cups, etc.). These are in our lives for seconds, but can then spend centuries circulating in our oceans, causing significant damage to marine life. Promoting recycling and circular economies can also keep plastic from entering our oceans.

Overfishing and poor fisheries management is also high on the list of threats. Almost a third of global fish stocks are overfished. Fish that were once extremely abundant, such as bluefin tuna, are now approaching extinction. Restaurants and seafood markets routinely serve endangered seafood species that are the underwater equivalent of a rhino or a panda. New apps, including Seafood Watch (US) and Goodfish (AUS), can help us steer clear of these endangered species, and select sustainable and healthy seafood choices instead. Cutting down on our consumption of seafood is an even better way to take pressure off fish stocks.

people4ocean

Can you explain how the coral restoration projects you are supporting work?

Over the years working for different non-for-profit organizations, we noticed most projects were starving for funding. This in turn affected their long-term feasibility. With People4Ocean Sun Care, we contribute up to a dollar of all sales towards supporting projects we know have a positive impact in preserving coral reefs. Since our launch, we have been able to support great community-based projects in Fiji and the Seychelles. These projects practice coral gardening by propagating corals that show tolerance to temperature-induced bleaching. This strategy aims to assist coral reefs in their adaptation to climate change.

In addition to sale-based donations, Austin and I continue to provide consultancy services to NGOs and resorts who are undertaking reef conservation and restoration actions. In 2019, we travelled to Fiji and later French Polynesia to donate our time and expertise in designing a communitybased restoration strategies with local non-for-profits.

As People4Ocean Sun Care grows internationally, we hope to support a growing number of initiatives in Australia and around the world.

People4Ocean All Natural Sun System www.people4ocean.co.uk

**Winners Of The Australian Non-Toxic Awards 2020 –SPF30 GOLD Sunscreen Winner – SPF50 GOLD & SILVER Sunscreen & Kid Sunscreen Winner** www.australiannontoxicawards.com.au

People4Ocean 100% Natural Sun care

First launched in Australia back in 2018 and available in the UK from Jan 2021 People4Ocean Sun Care is the creation of accomplished marine biologists, husband and wife team, Louise and Austin Laing. Working in collaboration with Australian Spa label La Gaia Unedited they developed a one-of-a-kind sophisticated sun care range, eco-consciously formulated to protect sensitive skins and natural ecosystems. The entire range excludes all water polluting elements. Formulas are skin-loving, combining clean and active botanicals with mineral-rich ingredients making them ocean & skin-conscious. Using plant-based and local ingredients, the entire range is suitable for vegetarian (Australian sustainable beeswax being the only animal by-product to its formulas) and offers 100% plant-based products.

There is overwhelming evidence, shown now through many studies, that mainstream sunscreens are polluting our waterways, entering our oceans and affecting aquatic life. Oxybenzone, Octinoxate and Octocrylene are just some of the most commonly used UV-filters in chemical base sunscreens ingredients which are toxic to ocean life, acting as hormones disruptors on marine species and impacting coral reefs even from very small concentrations are unnecessarily damaging our oceans. It is for this reason that all People4Ocean Sun Care formulations exclude water-polluting elements.

Many people are unaware that 97% of sunscreens out there contain toxic ingredients harmful to marine life. In-fact, there is also research that the same ingredients can also be detrimental to human health following long term use. In a global society and growing culture where consumers are more aware of their impact on the planet, and the role they have in preserving our ecosystems, People4Ocean is offering an alternative to the conscientious consumers looking at minimize their global footprint.

People4Ocean Pillars in Sustainability

• Free of water polluting ingredients. Biodegradable & reef-friendly formulas.

• Low carbon packaging made from 100% recyclable sugarcane PE bioplastic. No single-use packaging.

• 100% manufactured in Australia with solar power, sustainable & ethical practices.

• Offering carbon neutral domestic shipping.

All products are 100% Australian-made, including their packaging. Using solar energy and sustainable manufacturing practices the brand commits to its ground breaking sustainability ethos within the luxury skincare market with bio-plastic packaging, carbon neutral shipping methods and pro-actively working with Reef Conservation projects globally, as well as supporting local initiatives in the regions they are distributed in (ex. Seychelles sales contribute back to local reef conservation initiatives).

£1 For The Reef - Coral reefs around the world need our help. In the past 50 years, global warming, overfishing and land use have killed over 50% of reefs worldwide, compromising marine biodiversity and millions of human livelihoods. Today, sunscreen pollution is part of the problem. For this reason, for every product you purchase, People4Ocean donates $1 to reef conservation initiatives worldwide in an effort to reverse the damages done to these ecosystems.

#ProtectMoreThanYourSkin

shop people4ocean on Ibiza at www.ibiza-runners.com/en/ibiza/shops/people4oceanibiza

Acosmopolitan resort with an insatiable vibrant and lively atmosphere, Kurumba Maldives’ is a private island resort offering a 5 star blend of luxury and tranquillity that tempts many a visitor to its sandy shores time and time again. Offering warm and friendly service, elegant guest rooms, exhilarating excursions and a variety of delectable dining options, it’s the perfect backdrop for a dreamy island getaway.

Kurumba is conveniently located just 10 minutes from Male International Airport and offers weary travellers a heavenly blend of powder soft sands, the azure waters of the Indian Ocean, lush gardens ablaze with frangipani, hibiscus and bougainvillea stretch across the island and shady coconut groves that loom over 180 luxury bungalows and villas.

KURUMBAMaldives

Maldives

maldives

A private island resortoffering a 5 star blend ofluxury and tranquillitythat tempts many a visitorto its sandy shores timeand time again.

KURUMBA

Luxury comes in many shapes and sizes with no less than eight categories of accommodation. What they all have in common is a fresh and modern design, with plush stateof-the-art facilities. Whilst the introductory Superior and Deluxe rooms have a graceful contemporary Maldivian style with open air showers and sunny ocean-side balconies, the resort’s signature Deluxe Bungalows and Deluxe Beachfront Bungalows each feature their very own private garden con taining an outside shower and spacious decking veranda for sunset tipples. The bungalows themselves are hidden amongst the lush fragrant tropic flora just yards from the pure white beaches corralling the island. Each boasts a gi ant free-standing bathtub, a luxurious dual-basin bathroom, a glass-walled shower and king-sized beds.

Guests seeking ultimate opulence and privacy can opt for Kurumba's Villas, starting with the Private Villa with Jacuz zi, and the Garden Pool Villas that offer plunge pools within your private open-plan courtyard with rain shower to cool off. Kurumba’s Deluxe Pool Villas are even more sumptuous with the additional luxuries of a large private pool with a waterfall, day bed and wooden terrace.

If you want a slice of celebrity lifestyle, the largest and most extravagant villa on the island is the Two Bedroom Kurumba Residence. Measuring a whopping 768 square metres in diameter and housing two bedrooms, two private pools, a huge living area and veranda; this opulent suite has played host to celebrities, local dignitaries and even heads of state.

With a total of 8 restaurants based within the resort, each offering an eclectic selection of the world’s finest cuisines, thoroughly spoilt guests are well catered for. Deciding whether to visit Vihamanaa, the main restaurant for un hurried all-day dining, to savour far-eastern sushi and tep penyaki at the over-water Hamakaze or to feast within the palatial Lebanese décor of Al Qasr is not an easy decision to make. Making a choice between the delicious Indian, Thai and Mediterranean menus of Mahal, Khing Thai and Thila, respectively is equally as difficult.

One could eat solely at Vihamanaa, the main buffet res taurant; serving varied range of gourmet food for breakfast, lunch and dinner. Café offers playful Maldivian and savoury Asian classics with quick bites and comfort foods - not forgetting their famous homemade ice cream.

Ocean-side gourmet restaurant Thila offers a delectable premium breakfast, replete with free-flow sparkling wine, a wide range of a la carte options and a luscious breakfast buffet, featuring (among much else) warm baked pastries and a variety of honey! Guests can indulge in a signature coconut Kurumba coffee in the fresh morning air and watch the sun sparkle off the sea.

Those seeking an extra pinch ofMaldivian romance can indugein a private dining experiencefor two, on an idyllic, secludedbeach

Dinner at Thila is a feast for the senses, dining by the sea, under the stars, by candlelight with a menu brimming with the freshest ingredients, prepared with flair by the chefs in the open kitchen. For seafood lovers the expansive open-sea aquarium allows them to choose their lobster. While for true foodies, the offerings also include Australian Wagyu Beef and exclusive Mottainai Carrot and Olive Fed Lamb. Its no wonder this fine-dining restaurant has been awarded a Certificate of Excellence by Trip Advisor users every year since its opening.

Speciality restaurants on the island offer a range of fine dining options to suit every palate; savour sushi and Teppanyaki at the over-water Hamakaze or dine on Middle-Eastern delicacies within the opulent Arabic décor of Al Qasr. If Thai is your preferred cuisine, make sure you visit Khing Thai to ample the beautifully spiced, aromatic dishes om offer.

Those seeking an extra pinch of Maldivian romance can induge in a private dining experience for two, on an idyllic, secluded beach, out on a yacht or, for the ultimate in romance and privacy, on their very own desert island.

The Sounds of the Sea is a favourite treat for guests on a gastronomic voyage of discovery. Sumptuous courses arrive matched with the finest wines at the table, set for two, by the water’s edge, under a starlit sky.

For that sunset cocktail, or an after-dinner (or afternoon) drink the resort also features three bars; Athiri, set on the beach for the best sunsets, Kandhu, where guests can unwind in the company of live bands, local dance and fabulous cocktails, or Fez for a wide range of flavoured shisha and colourful cocktails.

Finally, those wishing to make the most of their private garden, balcony or hired yacht can request an intimate dining experience for two.

KURUMBA

Voted 'Best Luxury Wellness Spa [Asia]' in the World Luxury Spa Awards, Kurumba's Veli Spa is surrounded by soothing ponds creating an oasis of serenity in the heart of the island. Here, guests can enjoy a dedicated yoga session, unwinding in the relaxation lounge, de-stress in the single or couples treatment rooms or indulge in reflexology and exotic body wraps and polishes. For a more romantic experience “The Spa Under the Stars” offers couples a chance to watch the sunset whilst enjoying a unique cowrie shell massage using local hand-pressed Coconut oil.

Life at the Kurumba Resort isn’t just for the sun and spaseekers – the sporting and adventurous amongst us have a whole smorgasbord of activities to entertain. The Sports Centre offers a fully-equipped gym, pool, and three floodlit tennis courts and if water sports are your passion the Dive School offers a full range of PADI diving courses. Explore the spectacular dive sites of The Maldives as dazzling shoals of iridescent tropical fish, (friendly!) reef sharks, manta ray and turtles wait to greet you.

Once you’ve met the fishy locals, try your hand at Kayaking, water-skiing, windsurfing and parasailing at the spectacular Water Sports Centre and keep the littl’uns entertained with the Fun Tubes and Banana Rodeos. This is all in addition to a wide-range of fascinating local excursions including a Sand Bank Picnic, the ever popular sunset cruises and even night-fishing under the stars.

Kurumba, Maldives, blends luxury and tranquillity in an incomparable way, which tempts many to return to the paradise island time and time again. Having pioneered tourism in the Maldives, as the first private island resort, Kurumba has remained one of the finest; visitors can while away days on the pearl-dust beaches, swim in the protected crystal clear lagoons, explore the vibrant underwater house reef encircling the island, and indulge in a wide variety of exceptional culinary experiences.

With the idyllic backdrop of the Maldives, Coconut palm fringed white beaches, crystal clear water and year round summer temperatures, Kurumba makes for a picture perfect setting or a wedding and an unforgettable experience not only for the bride and groom, but for their guests as well.

Two guests or 20? Barefoot or formal? Day or night?

Kurumba understands that the devil is in the detail and that is why an assigned wedding organiser will help plan all the arrangements, making the process worry and stress free from beginning to end. Whether it is a declaration of love in front of family and friends as the sun sets over the Indian Ocean or a private ceremony for two in the overwater gazebo, couples can craft their own dream wedding, reaffirm their love, or get engaged in a romantic setting. Deciding to say ‘I do’ at Kurumba Maldives is an easy choice. For the ultimate romantic gesture, the 300 sqm Presidential Pool Villa provides privacy and intimacy craved by newlyweds. With a private pool and ample living space, couples can hideaway for their entire honeymoon. For those who choose to venture outside, temptations include private island excursions, dinners on the beach and couple’s spa treatments.

Kurumba offers three different vow renewal packages with each including as standard, a master of ceremony, venue hire, decorations, wedding certificates and digital photos. Premium packages, in addition to the standard inclusions, come with a welcome tropical fruit basket and bottle of wine upon arrival, a Maldivian Bodu Beru traditional dance performance, the bridal bouquet, wedding cake, canapés at sunset, two bottles of sparkling wine, Kurumba's Signature Sounds Of The Sea Dinner with wine, a commemorative renewal of vows carved wood plaque, bride and groom local sarongs (Feyli), a 90-minute spa treatment for the couple and a premium breakfast for the couple at Thila.

It’s worth noting that vow ceremonies in the Maldives are symbolic and not legally binding. This however does not deter the many couples that choose the idyllic backdrop as the location for their special celebration, with the legal formalities being conducted before they venture out to the paradise island.

baros maldives

OOne of the very first resorts to open in Maldives, it’s been nearly 50 years since Baros first welcomed visitors to its shores. It was a time when locals travelled from island to island on wooden dhoni sailboats when the Maldives communicated with the world by Morse code. Much has changed since then, but more has stayed the same, ensuring Baros remains a place of astonishing natural beauty, cultural richness and feels as magical as ever.

With the luxury of decades of experience, the team at Baros Maldvies have learnt over the years that authentic luxury isn't a gimmick, it's the sum of many different, carefully chosen parts. The services on offer are honed by seeing and understanding what works – what people love, keeping them come back for time and again.

Sitting in harmony amongst the the natural beauty of their surroundings, the collection of handcrafted beachfront and overwater villas at Baros are built from timber and sandstone and designed to cocoon you in comfort, furnished with care and with a host of indulgent features for you to enjoy. To help preserve the island, the team at Baros work hard to protect the natural environment, from the house reef fringing the island to its natural jungle heart. In order to ensure the privacy of their guests, the island also strictly prohibits the use of Drones on the island.

maldives

Baros Maldives is situated in the central southern part of North Male’ Atoll, just 25 minutes by speedboat from Maldives International Airport. Beginning with the coral-walled, fan-cooled cabanas of the original resort, Baros has become an icon of luxury in the Maldives. Throughout every chapter of the island’s story, Baros strive to offer the highest standard of Maldivian hospitality. From the heartfelt service to the ingredients in the dishes, to the artwork on the walls, to the pillows on each bed –these details, perfected, are what makes Baros so very unique.

Whether you stay over the water or on our junglecovered shoreline, your accommodation promises to be surrounded by the greens and blues that characterise the island, with all of Baros within close reach. There are 45 Beachside and 30 Water Private Villas to choose from, many with private pools and each complete with a Villa Host to cater to guests every possible requirement. Rise early to greet the

day and experience the early-morning hours in their perfect stillness. Stay up late and watch the stars from your deck. Spend your days exploring the flourishing house reef, a quick paddle away. Privacy, serenity and comfort; each of the villas at Baros Maldives is a world of its own, with everything you could possibly need.

The exclusive Baros Suites can be discovered on the eastern shore of the island, via a winding pathway through the lush foliage and feature wooden floors and high ceilings in a traditional Maldivian concept. At the foot of the king-size bed is an ottoman concealing a television screen while on one side there is a work desk and on the other, a cosy reading nook. In the adjoining lounge, there is a 55” television with access to movies and Internet and a sublimely cosy sofa for relaxation. Sliding glass doors open on to an expansive wooden deck ideal for sunbathing or private dining under the stars beside 19ft x 10ft swimming pool (which has a hot and cold Jacuzzi) adorned with fibre optic lights for a magical ambience in the evening.

Rise early to greet the day andexperience the early-morninghours in their perfect stillness.

If you find yourselflooking for adventure,you can be sure to findthe perfect experienceupon Baros Island.The lagoon beckons you to jump in, toswim with turtles and glide over corals.

baros maldives

Designed to provide a haven of seclusion, the Baros Suites are specially created to maintain the utmost privacy and tranquillity with classic design, for guests to enjoy the freedom of space as well as the inspiration of tropical tranquillity and a chance to relax in solitude.

Choose a Water Pool Villa and discover an oasis where the turquoise of your plunge pool blends with the blues of our lagoon. Behind the daybed on your sun-soaked veranda, a stairway descends to crystalclear waters, the house reef ready and waiting for exploration. You will find every comfort in your private cocoon over the water – rich teak floors, comfortable furniture and luxurious bedding, a library of books and indoor games, and every modern convenience. Your tropical overwater haven gives you the perfect balance of privacy and access.

Enjoy your own secluded beach garden and shaded pool beneath tropical trees with Baros Pool Villas which provide a peaceful repose within steps of the lagoon. On your deck you've got a canopied daybed and sun loungers, where days can be spent bathed in ocean views. White sands, turquoise waters and the wonders of the house reef are just metres away. Inside, spaces that envelope with effortless charm – a comfortable bed, rich wooden furnishings and bespoke Baros amenities.

Relax upon the shimmering waters of the lagoon in a Baros Water Villa - your own personal retreat and warm timber cocoon of tranquillity. The lagoon lies just beyond your canopied daybed, waiting for you to jump in and explore, while a wide timber deck lets you drink in endless ocean views. In the evenings, relax amid spectacular sunsets, and watch as the sky transforms into a light show of constellations. Inside, enjoy a private world of elegantly cosy furnishings and plush amenities, with thoughtful touches of indulgence everywhere you look.

Gastromony upon the island is as exquisite as the scenery itself and the options available to guests are plentiful. Step aboard a dhoni for a dinner cruise for two or head to the Piano Deck with your own private chef, for an exclusive gourmet meal. Or how about settling in at The Lighthouse to watch the sunset with cocktails and canapés? At these gourmet Restaurants in Baros, every meal is yours to savour, every bite designed to inspire. The team have been creating culinary magic for more than 40 years, taking the time to perfect classic dishes, while innovating with new techniques and ingredients from around the world. From lavish buffet breakfasts by the pool to fine dining at the legendary Lighthouse, every meal is another opportunity for you to relish a favourite or try something more daring.

Relax upon the shimmering waters of the lagoon in a Baros Water Villa - your own personal retreat and warm timber cocoon of tranquillity.

baros maldives

Intimate and magical, The Lighthouse Restaurant rises over the lagoon, its towering white sail a beacon on the seas. Reserve your table under the stars for an unforgettable dining experience, perched over the water, with views that reach to the twinkling horizon. Enjoy the most succulent local seafood, tender steaks and modern classics infused with exotic flavour. For the ultimate in fine dining, have the resident sommelier recommend the perfect wines for your meal.

Intimate dining over the lagoon, the aroma of spice drifting through the night – Cayenne Grill offers al fresco à la carte dining with a hint of Indian flavour. Order from a selection of the finest cuts and freshest seafood, grilled to your preferences. Perfectly marbled wagyu beef and young New Zealand lamb accompany a succulent selection of fresh lobster, prawns, crab and fish. Cayenne Grill celebrates the grilling traditions of the world, accompanied by premium wines from across the globe.

Another day begins under the brilliant Baros sky, as Lime Restaurant starts you off deliciously with an indulgent buffet breakfast. Chilled Champagne, succulent seafood, Maldivian curries, Asian plates and classic cooked breakfasts begin your day as decadently or as wholesomely as you please. Sit inside in Lime’s cool interior or take your place outside on the deck for views across the lagoon. For lunch, try a hearty

highlight like the massaman tuna, or choose from curries, snacks, salads, pizzas and sandwiches for something in-between. In the evening enjoy international and Maldivian cuisine served against the backdrop of an enchanting Baros sunset.

Amble along a sandy trail to Sails Bar for drinks or snacks in an intimate and peaceful place. Sway in a hammock as the lagoon sparkles beyond the trees, or relax in a lounger as smooth music melts into the starlit sky. A gentle evening breeze rustles palm fronds overhead. A million grains of sand feel soft underfoot. Your steward brings you an ice-cold cocktail, the perfect toast to another entrancing day at Baros.

It is hard for guests to pull themselves away from the spectacular surroundings and privacy of their private villa, however even at mealtimes, they are able to choose not see another person. Thanks to Destination Dining at Baros, guests can enjoy a fine dining experience anywhere on the island. Nowhere is off limits, from the comfort of their villa terrace, on the beach, to a romantic cruise at sunset on the resorts traditional wooden dhoni, ‘Nooma’ or secluded sandbank for breakfast, lunch or dinner. Private dining is also available on the ‘Piano Deck’, a unique wooden deck shaped like a grand piano, floating off the coast of Baros.

If you find yourself looking for adventure, you can be sure to find the perfect experience upon Baros Island. The lagoon beckons you to jump in, to swim with turtles and glide over corals. A sailing adventure tempts you across the seas, to see what you can see beyond our atoll. Champagne fizzes in your glass as you toast to another unforgettable moment. A million experiences await you, from daytime excursions on land and sea to intimate ceremonies and bespoke destination dining, Baros inspires blissful memories that will linger long after you have left the shores of Baros.

When you're at Baros, you have a world of incredible marine life within a short swim of your villa. A shoal of barracuda glides gracefully on a tropical current. A turtle rises languorously from the depths. Wade into the lagoon and discover a world of bewitching beauty, with colourful fish and turtles drifting through the house reef, just 20 metres from shore. Or choose from the dozens of world-class dive sites less than an hour away from Baros – a boon for divers and an incredible bounty this close to Malé.

There are many ways you can explore the Baros waters. Glide along the surface on a paddleboard or transparent canoe, plunge into a neon-coloured world of corals during a night dive or let our resident Marine Biologist guide you on a personalised journey of underwater discovery. Baros has direct access to 30 of the world’s best diving spots, and there is nowhere more secluded and calming than the spectacular underwater world of the Maldives. Transporting guests into their own underwater world, Baros offer Diving by Design programmers and a Diver Valet Service so they can marvel at the likes of manta and eagle rays, turtles and sharks and adventure-seeking pairs can even embark on fascinating ‘Fluro Night Dives’.

A haven of relaxation, a sanctuary hidden in the trees –Serenity Spa invites you into a world of indulgent spa and beauty rituals. You can come here to escape for a few hours, or craft a personalised journey of wellness with a series of daily treatments. Everything here is designed to help you restore your balance and find your calm, from daily yoga sessions to therapeutic massage. For something beyond the ordinary, request a yoga session anywhere on the island, or enjoy a pampering treatment in the seclusion of your comfortable villa. www.baros.com

Milaidhoo

Maldives

ASet over 13 acres atop the Baa Atoll’s beautiful UNESCO Biosphere Reserve, Milaidhoo Maldives is the ultimate romantic Maldivian escape for stylish couples who are seeking true escapism in a utopian setting. A tiny tropical island, Milaidhoo is an emerald drop of paradise wrapped in soft white sands, surrounded by a vibrant coral reef and lapped by warm turquoise waters.

Promising an experience that is unlike any other five star resort in the Maldives, at Milaidhoo, the team like to do things differently: they call it 'reinvented luxury’. They think of their guests not as holidaymakers but as storywriters, crafting their dream holiday. Having opened in November 2016, Milaidhoo is a boutique luxury resort close to Hanifaru Bay, 126km north west of Male. Ideal for nature lovers due to the exquisite coral reef, which encircles the island, it is a protected area and noted as an outstanding snorkelling and diving site in its own right. This tiny beautiful island, abundant with tropical greenery, measures just 300m by 180m and is fringed by soft deep white sand beaches.

Everything at Milaidhoo has been custom made and made for comfort; crafted around the needs of the guest. Service is exceptional, always friendly, and in line with the resort’s ‘barefoot informality’ ethos. Above all, Milaidhoo are proud to offer a taste of the true Maldives, opening doors to Maldivian culture and unique experiences. When it comes to accomodation, you will be spoilt for choice, with each style offering its guest a place they may never have been before but where they instantly feel like they belong. Whether you choose a beach or water villa, each is spacious and filled with light. Outdoor living is what Milaidhoo do best: each villa opens up 180-degrees to allow the natural beauty of the Maldives inside. Indoors all around you are striking Maldivian elements, art pieces and contemporary custom-made furnishings thoughtfully designed for your comfort.

Milaidhoo Maldives is delighted to introduce a brand new uber luxe accommodation – the spectacular overwater Two-Bedroom Ocean Residence. Designed to accommodate up to six guests, the Two-Bedroom Ocean Residence is perfect for multigenerational family holidays and comprises two spacious bedrooms with en suite bathrooms featuring premium Acqua Di Parma toiletries, a large living room and an extensive, sunset-facing private deck with a swing chair, sun loungers and huge freshwater infinity pool with steps straight into the sea, allowing guests to explore Milaidhoo’s incredible house-reef. Lavish family feasts can be enjoyed in the dining area and there is even a ‘secret’ loft deck hidden inside the roof of the villa, which is the ideal place for guests to chill out with a glass of wine, taking in the views at the end of the over-water jetty. Due to its premium location at the very end of the lagoon jetty, the overwater Residence offers unparalleled views of the Indian Ocean and the master bedroom features a bathroom that opens up completely for a panoramic ocean view. Guests can exercise with a motivating view from their private gym and yoga/meditation lounge on the upper floor. The 564sqm, luxury residence provides the ultimate in exclusive seclusion and comfort. Guests of the Milaidhoo Residences receive a number of benefits during their stay, including a dedicated, 24-hour butler, champagne on arrival, a dedicated chef to personalize all meals according to preference, a pop-up cinema experience on the deck of their villa, one private, half-day boat excursion during their stay and lots more.

MILAIDHOO ISLAND Milaidhoo recently launchednew, spectacular OceanResidence and Beach Residences making them some of the most sought-afteraccommodation in the Maldives, perfect for getting that Instagram shot.

Water babies can opt for the breath taking 475sqm Ocean Residence – an incredibly spacious and elegantly but authentically designed, thatched-roof villa, on stilts with unparalleled views of the Indian Ocean. The outstanding bathroom invites nature in by opening out to the ocean, with steps straight into the water allowing guests to explore Milaidhoo’s incredible house-reef direct from their villa. There is even a ‘secret’ loft deck hidden inside the roof of the villa, which is the perfect place for guests to chill out with a glass of wine, taking in the views. The completely private sundeck comes complete with swing chair, sun loungers, huge freshwater and infinity swimming pool. Guests of the Milaidhoo Residences receive a number of benefits during their stay, including a dedicated, 24hour butler, Champagne on arrival, a dedicated chef to personalize all meals according to preference, a pop-up cinema experience on the deck of their villa, one private, half-day boat excursion during their stay and lots more.

Those who prefer dry land can choose one of Milaidhoo’s two 490sqm Beach Residences, created to showcase luxurious, informal, outdoor island living. Guests staying in the Milaidhoo Residences receive a number of benefits during their stay, including a dedicated, 24-hour butler, Champagne on arrival, a dedicated chef to personalise all meals according to preference, a pop-up cinema experience on the deck of their villa, one private, half-day boat excursion during their stay and lots more.

The team at Milaidhoo are serious about food, focusing on authentic, light food with clean flavours. three restaurants and two bars are designed to appeal to your senses, offering outstanding dining in wonderfully informal settings. No shoes required. Ever.

Possibly one of the few fine-dining restaurants that encourage its diners to come barefoot, Ba’theli restaurant at Milaidhoo Island Maldives is the first modern Maldivian restaurant in the Maldives. Reflecting its heritage, Ba’theli’s architecture takes its name from the local word for a traditional wooden sailing boat and has been built in the shape of three boats that stand on stilts over the lagoon. One ‘boat’ is the restaurant, the second a bar-lounge and the third, the kitchen. Guests can dine under the stars on the restaurant’s deck or inside the boat where a glass floor reveals views of the marine life below, all inhabitance of the resorts spectacular house-reef. Ba’theli’s dishes are steeped in Maldivian tradition, with each dish inspired from the Maldivian Spice Route.

The story began over 5,000 years ago when The Maldives became a key port of call for traders sailing from Indonesia and India to Arabia with cargoes of cinnamon, cardamom, turmeric, cloves, ginger and pepper. The Maldivians bartered coconuts, sun-dried fish, cordage and sails woven from coconut fibre, and cowrie shells (which became currency) for spice, rice, ceramics and silks. Locally-made cargo boats, ‘ba’theli', sailed throughout the archipelago with these goods, spreading knowledge about different lands, their customs and cuisine. This story comes alive at Ba’theli restaurant at Milaidhoo, as their chefs serve gourmet dishes using local herbs and spices to enhance natural flavours.

The menu features classic Maldivian dishes which include appetisers such as: Garudhiya (famous Maldivian soup featuring lightly poached skip jack tuna, perfumed with young curry and pandanus heart), Bova Satani (chilled braised octopus salad, cabbage, dressed with kaffir lime and coconut oil), and main courses including: Bakari Sanaamugu Hiki Riha (Maldivian five spiced lamb loin, bitter snake gourd and chickpea gravy, brinjal fritters) and Filolhu Ihi Riha (grilled white snapper fillets, with Maldivian lobster , tomato essence, coconut espuma). Of course an array of mouthwatering dishes and curries inspired by the different atolls are also on offer including Maldivian lobster curry, northern archipelago slow braised beef curry and southern Maldivian chicken curry. Facing the west, Ba’theli commands idyllic sunset views and is reached on foot by an overwater wooden jetty.

If you want to experience heavenly informal dining, then be sure to visit The Shoreline Grill, a beachfront grill where you’ll find superb meats and freshly caught local fish and seafood, simply cooked and beautifully presented. You can dine barefoot on the sand in a private beachfront pavilion, or inside the grill for a fantastic view of the show kitchens.

For the tropical breakfast you’ve always dreamed of, make your way to the Ocean Restaurant, sit on the deck by the ocean and let the team deliver wave after wave of treats to your table. For lunch and dinner the style remains casually comfortable with international dishes perfectly presented from a la carte menu. Here, the key words are fresh, flavourful and friendly.

MILAIDHOO maldives

If there’s a place to chill out and fall in love with the Milaidhoo infinity pool, whilst overlooking the ocean, then the Compass Pool Bar is it. When hunger calls, the team are right there, waiting for you with a tempting drinks list of the freshest of fresh juices, infused waters, cocktails and light meals, such as gourmet pizzas from our wood-fired oven; bento boxes; fresh salads; sandwiches etc. The fun doesn’t stop when the sun goes down; find yourself a sun lounger and watch the area transform into a laid-back chill out lounge. Milaidhoo Island Maldives has also introduced a new, innovative concept: ‘mood dining’. The five different ‘moods’ guests can choose from are: ‘Deep Sleep’; ‘Getting into the Milaidhoo Mood’; ‘Sunrise Awakening’; ‘Curious Adventures’ and ‘Sunset Chill’. Each ‘mood’ consists of a specially curated food and drinks menu, served at a specific location on the island, all of which has been designed to alter a person’s mood. Some of these dining offerings are paired with spa treatments, special baths and meditation to enhance the experience. The theory behind the mood dining concept is that certain foods can affect body chemistry and therefore a person’s mood, for example creating a burst of energy, uplifting emotions or causing drowsiness and the desire to sleep. The location of the meal also helps shape the mood, with options of dining on deserted islands, sandbanks in the middle of the ocean, on a beach or simply on the private deck of the guest’s own villa.

For guests looking to best enhance their sleep patterns, they can opt for the ‘Deep Sleep’ mood. It begins with a peaceful spa treatment in the early evening to physically relax the body. This is followed by a light dinner served in the guest’s villa with a menu designed to encourage sleep, using foods that contain naturally occurring substances that can bring on sleep. Following this, Milaidhoo’s resident yogi leads the guests in a private moonlight meditation session on the deck of their villa to calm and slow the mind. The evening ends with a scented candlelit bath, because the drop in body temperature after a bath triggers the body’s need to sleep.

Famous for it’s pristine turquoise waters, captivating marine life and breathtaking coral reefs, Milhaidhoo Maldives offers world-class diving, water sports and fishing opportunities, as well as a whole array of excursions. The team pride themselves on offering guests ‘Milaidhoo Moments,’ where you’ll enjoy experiences that will make you feel a million miles from everyday life, enrich your life and excite your spirit of adventure. Don’t just go fishing: instead let the team arrange for you to join a Maldivian fisherman and learn how it’s done here. Don’t just go on an excursion; instead let a local take you by the hand and guide you through our culture and history. Don’t just do a cooking class; accept chef’s invitation to pick some local herbs with him and create a new dish together. Don’t just drink cocktails; join the sommelier or bar tender for a tasting class and see if you can concoct something good enough to make it onto the drinks menu.

Milaidhoo’s resident yogileads the guests in a moonlightprivate meditation session on the deck oftheir villa to calm and slow the mind

MILAIDHOO maldives

For guests seeking the ultimate seclusion, Milaidhoo takes once in a lifetime experiences to new heights with their new offering – ‘sandbank glamping under the stars’. Guests can opt spend the night as castaways under the stars on their very own private sandbank. Transformed with the luxury facilities of a Milaidhoo Villa, the sandbank comes with a canopied four-poster bed draped in muslin and a private yacht anchored nearby with all the amenities guests would expect to find back at the hotel. The castaway includes a sunset dolphin cruise with champagne and canapés as dolphins swim around them and the sun begins to set and after arriving at the secluded sandbank, cocktails are served followed by a fourcourse dinner. After dinner, as the crew sail away, guests are left to enjoy post dinner drinks by the fire before heading off to sleep under the stars surrounded by candles and lanterns that have been scattered across the sandbank. As the sun rises, guests can kickstart the day with the Milaidhoo Yogi who will take them through a sunrise yoga session before the butler arrives to serve a freshly prepared breakfast.

When it comes to wellness, Milaidhoo offer you the opportunity to simply take time out and breathe. At the on site spa, blissful relaxation for your body and soul takes place in four over-water treatment suites which offer inspiring views of sky and ocean. Explore the holistic treatment menu which incorporates the powers of botanicals combined with entrancing healing traditions from Africa, using local herbs and plants. There you’ll feel the benefits of the organic and natural spa therapies offered by Elemis, TheraNaka and Coola. The over-water yoga pavilion hosts complimentary daily yoga or meditation sessions where all you have to focus on is your mind, body and soul.

Thanks to the resort’s idyllic location and scenery, Milaidhoo Maldives is the most breath-taking setting for a wedding. Making for a truly spectacular day, Milaidhoo offers couples multiple options for a romantic ceremony.

The ‘Love Floats Boat Wedding’, involves couples taking to the ocean and exchanging vows on board a beautiful traditional sailing dhoni, while the ‘Starlight, Starbright Candlelit Wedding’ sees couples declaring their love in a candlelit sunset ceremony on their own private sandbank. Or, for the ultimate party, Milaidhoo’s most extravagant wedding package, ‘The Milaidhoo Extravaganza’ offers the entire island exclusively for the couple and their guests. The hotel work with the couples’ wedding planner to create the wedding week of dreams for those who are after nothing less than the best. After the wedding, the newlyweds can begin their honeymoon at one of the Milaidhoo residences.

The castaway includes a sunset dolphin cruise with champagneand canapés as dolphinsswim around them

dhigali island

Promising unforgettable moments, exquisiteromance and true Maldivian beauty, Dhigaliis the newest island resort from UniversalResorts and matches contemporary luxury withthe pure natural beauty of the Maldives.

dhigali island

Take a 45 minute seaplane journey from Malé Airport and you arrive on the Raa Atoll, where Dhigali brings modern minimalist design to this wonderfully remote part of the Maldives. Domestic flights from Ifuru/ Dharavandhoo Airport are also available and including transfer by speedboat, take just 70 minutes. Surrounded by a pristine coral reef and crystal clear lagoon, this 5 star sanctuary invites guests to cast away in unspoilt luxury and rich Maldivain culture.

Be it amongst lush vegetation or upon the shimmering ocean, the resort’s 8 room categories are all spacious hideaways featuring contemporary décor and natural textures. The island itself is corralled by 20 Beach Bungalows and 33 Deluxe Beach Bungalows to the south, and 63 Beach Villas which line the north and south western beaches. Nestled under a canopy of palms these beach front sanctuaries provide luxurious intimacy, effortlessly marrying the interior and exterior. At 115sqm the Beach Villa’s spacious room layout can sleep 2 adults and 2 children, making it the perfect choice for families. Deluxe Beach Bungalows are slightly larger and include open air bathrooms. Outside, spend your days relaxing in the private deck’s day-bed or opt for the Beach Villa with Pool which includes a private plunge pool overlooking the sparkling Indian Ocean.

Be it amongst lush vegetation or upon the shimmering ocean, the resort’s 8 room categories are all spacious hideaways featuring contemporary décor and natural textures.

dhigali island

Embracing the island’s perimeter are Dhigali’s impressive overwater bungalows. Extending from the south eastern side of the island is a jetty hosting 24 Water Villas, each one rising out of the lagoon on stilts. These villas offer unfettered views over the stunning Indian Ocean, and Dhigali’s house reef, from floor-to- ceiling glass doors in the expansive bedroom, or via the overwater deck leading down to the crystal clear waters below. Similarly, from the south-east of the island snakes a further jetty housing 16 larger Lagoon Villas with Pools. Ultimate luxury can be found in Dhigali’s 2 Suite categories, 3 Beach Suites with Pool and the exclusive Dhigali Suite, each representing unparalleled splendour. All have private expansive pools, and at 400sqm the Dhigali Suite is the ultimate sanctuary, with its own courtyard, open-air bathroom and sprawling infinity pool. All of the resort’s accommodation comes equipped with an array of modern amenities as standard.

The natural beauty of the island is the heart and soul of this unique resort experience. Guests can unwind on superb golden beaches including Dhigali’s private sandbank, during season extending up to 250 m from the island or explore the island’s house reef, teeming with marine life like lion fish, eagle rays, turtles and mantas.

Dhigali offers access to stunning underwater reefs and areas of outstanding beauty, where divers and snorkelers can discover seasonal groupings of manta rays, a variety of stunning corals and huge schools of tropical marine life, as well as the opportunity to spot Whale Sharks, arguably one of nature’s most magical experiences.

All of the resort’s accommodation comes equippedwith an array ofmodern amenities as standard

dhigali island

Dhigali’s innovative and authentic cuisine explores the spices of Asia, the classic tastes of Europe and traditional Maldivian flavours in its 5 restaurants whilst their 2 bars, Haali and East are perfect settings to enjoy a cocktail. There’ll be a particular focus on fresh Asian dishes, including the specialist Asian restaurant, Battuta. Guests can choose to stay on bed and breakfast, half board, or full board. Alternatively, indulge in luxury- Dhigali styleby going all-inclusive which includes access to all à la carte restaurants on the island, and an enticing array of indulgent refreshments.

Hidden amongst the island’s idyllic tropical gardens, the Dhigali Spa is a lush sanctuary with 12 treatment rooms, making it one of the largest in the Maldives. Featuring an outdoor plunge pool surrounded by lush natural greenery, the spa offers indigenous therapies and healing traditions.

Whether it is a catamaran, a wakeboard or a banana boat, those looking for more adventure are offered a comprehensive and diverse programme of activities at Dhigali. PADI courses are available for divers of all ability, as well as water skiing, windsurfing, snorkelling and a fully-equipped fitness centre. Away from the resort itself, a variety of excursions and extraordinary experiences are at the guests’ fingertips, including sunset and dolphin discovery trips, sports fishing and a ‘Maldives Experience’ tour. Take keep the whole family entertained, there is an expansive Children’s Club which includes complimentary outdoor and indoor programmes for children aged 3-12.

Indulge inluxury- Dhigalistyle- by all-inclusivegoing which includes access to all à la carte restaurants on the island

JW MARRIOTT RESORT & SPA

Ready to receive those in pursuit of luxury, elegance, adventure and above all privacy, the island of Vagaru, on the Shaviyani Atoll, has recently welcomed the opening of JW Marriott's first resort within the Maldives; The JW Marriott Maldives Resort & Spa. Synonymous with beautiful properties in gateway cities and distinctive resort locations around the world, the global luxury portfolio caters to today's sophisticated, self-assured travellers, offering them the quiet luxury they seek in a warmly authentic, relaxed atmosphere lacking in pretense.

Edging the azure waters of the Indian Ocean, JW Marriott Maldives Resort & Spa is a sanctuary of scenic luxury. With over 60 expansive and stylish overwater villas and beach villas, you can find total respite relaxing upon the plush bedding, cooling off within the private pools and sun seeking upon the decks, which all feature stunning views of the shimmering blue ocean beyond. The resort places a strong emphasis on privacy and so all private decks and pools are specifically designed so they can't be seen from the outside.

JW MARRIOTT RESORT & SPA

The villas themselves start at an enormous 234sqm – larger than the average London flat, and there are four ultra-expansive villa types, all with private pools. The two-bedroom, three-bathroom Duplex Beach Pool Villas sleep up to five guests and have upstairs living areas and direct beach access ideal for families, whilst the Duplex Overwater Pool Villas with upstairs living areas have unsurpassed views of the Laccadive Sea. Beautiful One-bedroom Beach Pool Villas and sunrise and sunset Overwater Pool Villas are also available.

No matter which villa you choose, you can be sure that style and serenity comes as a given, with each room drawing inspiration from the natural surroundings and local Maldivian culture, incorporating colours and materials that highlight the island destination. Traditional charm is interwoven throughout the resort's architecture, with thatched roof villas designed to be reminiscent of inverted Dhoni boats, the traditional Maldivian wooden fishing vessels, and slanted roof tips recalling white herons dipping their heads into the water. Headed up by food and wine expert, General Manager Marc Gussing, the resort has one of the most impressive culinary offerings in the Maldives. There are five restaurants with one in a treetop setting and one overwater, and top chefs from some of the world's most celebrated restaurants.

No matter which villa you choose,you can be surethat style and serenity comes asa given, with eachroom inspirationdrawingfrom the natural surroundings andlocal Maldivian culture

JW MARRIOTT RESORT & SPA

The plethora of exquisite restaurants are dotted throughout the resort; delight your palate with distinctive Japanese, Italian and global cuisine, along with treetop dining and buffet breakfasts at our diverse dining destinations. All tastes are catered for, with guests invited to feast on a wide range of cuisine that includes and goes beyond classic Maldivian dishes and features produce grown within the Chef's very own garden. Highlights include vibrant Thai dishes created by a former Nobu Chef in a treetop restaurant, authentic Japanese Teppanyaki, poolside Woodfired pizzas made in a traditional pizza oven, and freshly caught seafood in a fine-dining, overwater restaurant. Meals are complemented with a choice of sake, Japanese whisky, rum cocktails, smoked cocktails, and both new and old-world wines.

It is only right that the drinks offer is as impressive as the cuisine upon the resort and JW Marriott certainly achieve this with three fully-serviced bars that feature 98 different types of rum and an expansive wine cellar with over 300 labels - an exceptional offering for a remote private island with only 60 villas. For those special and more intimate occasions, in-villa dining and destination dining

options are also on offer for couples or families.

When you're not gazing out at the pristine sandy beaches and stunning azure waters from your overwater villa, how about enjoying taking a dip yourself any taking the team up on one of the resort amenities, water sports, dive sites or a trip to the vibrant coral reefs around Vagaru Island. As the resort is situated in the untouched Northern atoll of Shaviyani, it is a 55-minute seaplane flight to the north of Male. The island's surrounding natural reef benefits from the island being far from Male and civilisation and is therefore teeming with sea life, waiting to explored. Conservation is key and so the resort has it's very own on-site marine biologist who ensures the pristine reef remains untouched and in perfect health whilst overseeing aquatic expeditions including diving and snorkelling.

When it's time for some essential rest and relaxation, the adults-only infinity swimming pool on the tip of the island is an ideal destination for adults looking for some peace. Meanwhile a chic adults-only club house with cigar room, shisha room, a billiards table and more is available to guests looking for some action and are over the age of 18.

The island's surrounding natural reefbenefits fromthe island being far fromMale and civilisation and is teemingthereforewith sea life, waitingto explored.

JW Marriott resorts are highly regarded for their familyfriendly feel and amenities and this resort is no exception.

The iconic FAMiLY by JW Kid's Club called Little Griffin's is the place to be for all those little nippers seeking adventure and activities. With a 13m pirate's ship, kid's sleeping areas, a servery, games, and educational animated activities, little ones will be kept entertained for hours.

Led by qualified multi-lingual instructors, youngsters can partake in a series of educational activities including informative beach walks where they are taught how delicate the ocean environment is, the importance of keeping the beach clean and the impacts of plastic pollution on marine life.

The instructors also take children on an island exploration where they are given an insight into the different animal and plant species on the island, designed to encourage a love for wildlife.

Sparking the imaginations of the mini guests, the active experiences at the Little Griffin's Kid's Club include a Quidditch and Gaga Ball tournament inspired by Harry Potter,

a high activity team sport combining the skills of dodging, striking, running, and jumping.

Designed to spark creativity in children, Little Griffin's also holds arts and crafts classes, and family pizza making and cupcake decorating for both children and their parents. After a day of activities, children can relax at one of the Little Griffin's outdoor movie nights. With the children happily occupied at the kids club, there is no better time to visit the iconic Spa by JW, overwater gym and open-air yoga pavilion that offers cutting-edge and indulgent spa treatments and a daily schedule of yoga and fitness activities.

Thats said, wellness is not just limited to adults at JW Marriott Maldives Resort & Spa. The Spa by JW offers treatments specifically tailored for children including facial and head massages, mini manicures and mini pedicures, whilst the Little Griffin's Kid's Club offers beach yoga.

www.marriott,com

Led by qualifiedmulti-lingual instructors, youngsters canpartake in a seriesof activitieseducationalincluding informative beachwalks where theyare taught howdelicate the ocean environment is.