(614) August 2021

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BIG PICTURE The Columbus Crew opened their new Arena District stadium, Lower. com Field, on July 3 to a packed house against the New England Revolution. The match ended up a 2-2 draw. Learn more at columbus crew.com PHOTO BY DAVID HEASLEY

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Contents

44 32 56 78 12

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C O V E R PA C K A G E FASHION, STYLE, & BEAUTY

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MAKERS SPACE: MARK REIGELMAN 20 DODO DONUTS

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SPOTLIGHT ON: FAMILIES

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150th ISSUE SPECIAL

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FALL GETAWAYS

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DR. LOBSTER

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ON THE COVER:

Roy Hall: Former OSU football player and current Executive Director of the Driven Foundation Photographer, Ally Schnaidt; Lighting, Spencer Lookabaugh; Creative Designer, Jaime North


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Opening Volley PUBLISHER Wayne T. Lewis

STEPHANIE WEST VP of Content / Editor In Chief

CHIEF EXECUTIVE OFFICER Lindsay Press

150 Reasons

VP OF CONTENT / EDITOR IN CHIEF Stephanie West

This issue of (614) magazine is our 150th. You might think—150 seems easy to hit. But no reader, I’m here to tell you, it is not. When you’re a monthly magazine, like us, it takes 12.5 years—YEARS—to reach 150 issues. A lot of sweat and tears and laughter and some swearing has gone into each and every magazine we’ve put on the stands. But what can we say? We love it. And we wouldn’t have it any other way. And you must love it, too. Because the only reason we’re still here today celebrating 150 issues is because of YOU, Columbus. Yes, we’ve loved every minute of it. Covering the Columbus scene for more than a decade has been an absolute pleasure—we’ve covered amazing musicians, artists, comedians, events, restaurants, sports, news, and everything in between. And you’ve been there every step of the way. You must have a good reason—or 100 good

reasons. I’ve got 150 good reasons—in honor of this 150th issue. But I won’t list them all—you’ve got things to do and this issue to read (we know you wanna check out the fashion section and more pics of cover model Roy Hall!). But I will leave you with select reasons that I pulled from a list created by myself and other (614) staffers. And then I’m encouraging you to go check out the food section with its veggie popsicles and mini-donuts, as well as the story on Dr. Lobster—yeah, you’ll just have go read that one. Plus, famous fashion looks you can get from local clothing stores and Columbus beauty products. You don’t want to miss it. In the meantime, I hope you enjoy all the (selected) reasons why you have read—and should keep on reading— (614). Cheers to 150 more issues, Columbus.

150. It’s free.

47. The covers. Did you see Roy Hall on this month’s

142. You can hold it over your head in a pinch when it

cover? WOW.

rains.

38. It’s interactive. Seriously. Scan the QR codes.

141. Have you touched it? It’s very soft. Not a teddy bear,

33. It has a sister—614now.com. Online AND print.

but still…

28. We print your social commentary. Yeah, you guys are

132. The best of the best in Columbus is always inside.

funny, too.

129. The ads. No, seriously, they’re actually really good.

27. ColumBEST. YOU get to vote on the best and we

128. Discover the city!

print it.

115. How you can shop + support local.

15. The Interview Issue.

100. Check out new restaurants.

14. The PRIDE issue.

98. Keep your finger on the pulse of the city.

12. Pizza + Beer Week plus Burger + Beer week. I told

96. Our content makes you sound super informed on

you—we host a lot of events.

Columbus culture at the water cooler.

11. Did I mention we have a beer? 614 Beer. With Wolf’s

84. Someone you know might be in the issue—thus making

Ridge.

you awesome-er by association.

10. We have another sister. Stock & Barrel. That one is

83. YOU might be in the issue.

cool, too.

79. It looks good on your coffee table.

6. We like people. And we put some of the best in the

64. It eliminates your FOMO.

mag.

51. Stay on top of Restaurant Week—our signature event.

5. We have a great sense of humor.

50. Learn about our newest videos, like Tasting Columbus

1. We inspire Columbus—because you inspire us.

with Matt Teegarden. 49. It's awesome to see the real faces and stories behind all of our favorite places. 48. To see if your Instagram post was included in #asseenincolumbus. 14

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Keep on reading, Columbus. We love you, too.

ASSISTANT / DIGITAL EDITOR Sarah Sole CONTRIBUTING PHOTOGRAPHERS Ally Schnaidt, Jen Brown, Allison Grimes CONTRIBUTING WRITERS Sarah Sole Jack McLaughlin

Jaelani Turner-Williams CREATIVE DESIGNERS Jaime North, Emma Quinn, Willem Kern VIDEO PRODUCER / EDITOR Maddy Van Buren Austin Black DIRECTOR OF MARKETING Jayci Haase MARKETING COORDINATOR Justynne Pride ADVERTISING DIRECTOR Meggin Weimerskirch SENIOR ACCOUNT EXECUTIVE Nikki Harris ACCOUNT EXECUTIVES Mindy Wilhite Travis Burson

Created by

(614) Magazine 458 E Main St., Columbus, OH 43215 Office: (614) 488-4400 | Fax: (614) 488-4402 Email submissions to: editor@614now.com www.614now.com


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ON the WEB

� S TA F F P I C K S It’s the (614) August issue and our cover section is all about style, fashion, and beauty. So we asked our staffers: What's your personal style and why?

Fan of the jeans and nice top look. If it’s cool enough outside, I do the jeans with a cute tank and blazer look. Signature style when it happens.

Do you check your food and entertainment updates on 614now.com? You should. Every day we’re posting Columbus’s top food, entertainment, and sports stories from throughout Central Ohio. Check out all things Columbus online at 614now. com and subscribe to our daily email!

— Stephanie West, VP of Content / Editor In Chief

I have accepted the dad Hawaiian shirt aesthetic. Going to keep adding to my growing collection. — Travis Burson, Account Executive

Mine is alllll over the place. When I'm not at work I'm either in sportswear, glammed up, or a total tom boy. Depends on my mood that day.

→ Sharon Stone Chicken? One of the best new fried chicken sandwiches in Columbus is named after Sharon Stone. Read more by scanning the QR code. (Photo courtesy of Fried Chicka Bang)

— Justynne Pride, Marketing Coordinator

I don't think I ever got over the Lisa Frank aesthetic. I adore bold, bright colors. *Pulls out binder with a rainbow leopard cub.* — Sarah Sole, Asst./Digital Editor

I like comfort, versatility, and not spending a fortune. I also have to be restrained from buying too much floral print. Do these things go hand in hand with fashion? Not really. But please don't tell me that because I already spend too much time in the morning deciding what to wear. — Jayci Haase, Marketing Director

→ Crash into Dave Dave Matthews Band added dates to their tour that include Columbus. Read when they’ll be here and where to buy tickets by scanning the QR code. (Photo courtesy of Nationwide Arena)

I wear classic pieces that age well and can be a staple in your wardrobe for years! That way I can't look back on something I was wearing and say "what was I thinking??" — Emma Quinn, Creative Designer

Classic but always on trend. I have three daughters that keep me in check with praise to eye roll! — Mindy Wilhite, Account Executive

→ Fastest way to Dublin

Anything that allows me to wear heels. They’re my saving grace because they distract people from realizing how short I am (5’0”).

Rapid transit from downtown to the suburb of Dublin. Scan the QR code to see when and how.

— Nikki Harris, Senior Account Executive

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#AsSeenInColumbus

@400westrich

@lolasscratchcupcakes

@jaunting.jules

@shopvivir_

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61 4 V IDEO Did you know that 614 Media Group launched a new YouTube channel with some very shareable video content? It’s true. We’re expanding our ever-growing content to include video across our web and magazine stories. Keep an eye out for more on our (614) Columbus account and on social media. In the meantime, check out the newest we have to offer on our channel:

now playing...

• Tasting Columbus Have you checked out our TV show “Tasting Columbus?” Join food scientist Matt Teegarden as he eats his way through Columbus’ food scene. Make sure to tune in at tastingcolumbus.com or scan the QR code here. now playing...

• Don't Do It Yourself! When it comes to home improvement, call a professional. Scan the QR code to see several professionals starting with ShelfGenie and their closet work.

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SOCIAL CO M M EN TA RY Columbus, you are a social-ing bunch, and we couldn’t love it anymore than we already do—unless YOU had a giveaway for US! Still, your quirky, witty, commentary, sometimes full of love... sometimes not so much, gives us much to talk about during the day. So, have @ it Central Ohio—we’re listening!

fa c e b o o k In response to: Gallicchio's Perfect Pies, a Monthly Review: Zamarelli's Pizza Palace MATTHEW D: Worked there when I was in high school, 25+ years later it tastes the same and is still my favorite pizza!

twitter In response to: New proposal would allow outdoor drinking on game days @MAMAISTONY: "There are very few cons. I love visiting cities where it’s the norm. It feels weird to walk around Dublin with a drink but I’m getting used to it."

Calendar Events are rolling out for 2021 and we’ve got the scoop. Get your summer on with these in-person events this summer and stay tuned to 614now.com as well as our social media for more. Have an event shout-out? Send an email to editor@614now.com.

Dublin Irish Days Aug. 5-8

Locations TBA, Dublin

What? Music and Arts Festival Aug. 6-7

Locations TBA

Festival Latino Aug. 14-15

Genoa Park, Downtown

Columbus Food Truck Festival Aug. 20-21

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MAKER'S SPACE ↓ The Makers Monument sculpture by Mark Reigelman (Photo by Jen Brown)

7,000 POUNDS OF STEEL 20

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A massive new public art installation aims to memorialize the city’s history of industry and creation By Jack McLaughlin

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ark Reigelman’s new public art installation in the Short North features a massive 7,000 pounds of stainless steel jutting out of the ground at almost-impossible angles. It forms a crystalline monolith that towers over viewers at heights of up to 20 feet tall. So while it’s understandable that you might get lost in the huge scope of the project, it’s important to recognize the real heart of “The Makers Monument” — the details. The halfmillion dollar project that was erected at the corner of West Hubbard Avenue and North High Street in late June, features hundreds of tiny cutouts that, when viewed as a whole, depict a wide array of different objects crafted in or near Columbus throughout its history. “What we really wanted to create was a pattern that didn’t repeat,” he said. “But that’s a lot more difficult than it seems, so we brought in someone to create an algorithm. It took several months to get it all right.” Similar to a large-scale magic eye puzzle, the piece rewards attention to detail in a unique and satisfying way. The list of items viewers can find include a tooth, a casket, the outline of Ohio, an axe, ice cream cones, saws, and many more. According to Reigelman, there are 75 unique objects represented, and over 5,000 individual cutouts. As its name suggests, “The Makers Monument” is a site-specific tribute to all the strange, interesting, and economy-fortifying things built in the city of Columbus, reaching all the way back to when only native tribes populated the area. “To a lot of people, Columbus isn't really thought of as a manufacturing city. That’s Toledo or Cleveland. But really, we are makers here, and have been for a long time,” said Columbus Public Art Coordinator Lori Baudro. “We were one of the leading makers of mining equipment [with iconic businesses like Jeffrey Manufacturing Company], but there was also → 614NOW.COM AUGUST 2021 (614) MAGAZINE

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" But once you get closer and you see how light starts to pass through the cutouts and cast shadows, it really pulls you in. "

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a plethora of hapidasheries and glove-makers as well; smaller, interesting industries like that.” And for Reigelman, who is currently based in New York but still considers Ohio his home, it was important to create a public installation that recognizes the often-overlooked history of the state’s largest city. A large part of what makes the sculpture so unique is the way it can captivate viewers from afar with its massive, crystalline structures, but also reward careful, up-close attention at the same time. “From a distance, I wanted this explosive form that didn't follow the vertical or horizontal lines of the streetscape,” he said. “But once you get closer and you see how light starts to pass through the cutouts and cast shadows, it really pulls you in. You see this curious pattern wrapping the entire work, and if you can take time to find one nugget, more will start to unfold.” →

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↑ Drawing plans of the sculpture (Photo by Abby Kamagate)


↓ Mark Reigelman with his sculpture in the background (Photo by Abby Kamagate)

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↓ The Makers Monument being installed (Photo by Abby Kamagate)

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" Really, it just provides a way to bring more art to more of the city, so everyone can enjoy it. "

While large-scale sculptures are nothing new to Columbus, Baudro says “The Makers Monument” serves as the city’s first real piece of “avant-garde” public art, an important milestone for the city. And now more than ever, she says, it’s important for us to embrace public art. “It helps to give individuality to areas where everyone can enjoy it,” she says. “You don't have to go inside to enjoy them either, which is particularly important during COVID when people aren’t wanting to flock indoors. Really, it just provides a way to bring more art to more of the city, so everyone can enjoy it.” The public dedication is Aug. 7 from 1-1:30 p.m. ♦

Learn more at shortnorth.org/events/the-makersmonument-public-dedication-media-event/

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Jennings Java

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www.jenningsjava.com (614) 935-8348 1193 S. Front Street, Columbus, OH 43206

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On the hilly campus of Muskingum University, Jennings Java was born from a college dorm room in the Spring of 2016. Jennings Java highlights coffee’s unique flavors by sourcing quality beans from various regions around the world. Jennings Java promises the freshest flavor and an authentic experience with each sip. This is how we remain “True to the Origin” in every cup.

At Telhio Credit Union, small business is our business. From business checking and savings accounts to credit cards, employee banking solutions, and lending and treasury management options, we have everything you need to make sure your business is set for financial success. This is why over 3,000 businesses bank with Telhio Credit Union and benefit from important features like low credit card rates, incredible lending, leasing, and real estate options, and solutions to help manage cash flow. You could say that we take your business banking personally.

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We specialize in creating captivating grazing tables and indulgent Charcuterie platters for a variety of events. Whether it be a bridal shower, a small gathering of friends or a night in, we will provide a spread that is sure to have your guests in awe of its beauty and abundance. Sourcing a variety of fresh foods, we use vibrant colors and textures to piece together a lavish feast for you to enjoy. Local delivery available. Follow us on Instagram: @aeplatters

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Union

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Cheapskate

Do a world of good, shop resale. Uptown Cheapskate is not your average thrift store. We buy what you loved yesterday, and sell what you want today. We pay cash on the spot for the stylish gently used apparel, handbags, and accessories and sell them today at up to 70% off mall prices! With thousands of unique items and hundreds of new items every day, you’ll find all your favorite brands and designers under one roof.


Going alcohol-free is trending in Columbus and now there’s a bar and drinks to show for it. By Jack McLaughlin Photos by Ally Schnaidt

F

or many of us trying to squeeze the most out of the last few weeks of summer, hard seltzer or a few light beers are just as much part of the equation as a swimsuit and sunscreen. That being said, a growing number of Columbus residents are deciding to either ditch the booze entirely, or opt for low-alcohol options. →

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0

← Owners, David Payne and Colin Thomas

While “low-proof” and “noproof” cocktails have always been around, they’ve seen a recent surge in Columbus. “I moved [to Columbus] from Louisville about three years ago, and didn’t notice much of it then,” said Jesse Hubbard, bar lead at Rye River Social. “But I’ve seen so much more alcohol-free stuff within the last few years being in Columbus.” While Rye River Social regularly puts together lowproof items and makes no-proof cocktails on demand, no-proof cocktails have become popular enough to make their way onto the menu of many Columbus bars. The popular German Village bar Law Bird features a total of five non-alcoholic cocktails on their permanent menu. In fact, socializing without drinks has become so popular in Columbus that an entirely alcohol-free bar is set to open in the city soon. The Dry Mill, owned by a pair of now-sober friends David Payne and Colin Thomas, is currently securing a location yet to be announced. “When we both got sober a few years ago, there was a feeling of being an outsider, and we didn’t feel like we had a safe environment where we could

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hang out,” Payne said. “We want to provide an environment where people feel safe and welcome without being surrounded by alcohol.” The Dry MIll will host many of the same bar-centric activities we love on nights out, like karaoke, comedy nights (including an open mic edition), and even monthly themed parties. The bar plans to sell local craft sodas, coffee, no-proof cocktails, and a wide variety of alcoholfree beer. This includes everything from Heineken 0.0 and Budwesier Zero, to craft options like Hairless Dog Brewing or local offerings

from BrewDog, which features an impressive non-alcoholic variety. So whether you prefer a mixed drink or a cold one (craft or otherwise), Columbus is rapidly increasing its alcohol-free offerings, with some of its hallmark purveyors openly embracing all things low-proof or no-proof. And if you’d like to soak in the rest of the summer rays without soaking in a little bit too much booze at the same time, you’re in the right place. We’ll drink (a craft soda) to that. ♦ Learn about its opening date by heading to thedrymill.com


↑ Brewdog's featured non-alcoholic "near beer"

" WE WANT TO

PROVIDE AN ENVIRONMENT WHERE PEOPLE FEEL

safe

&

welcome

WITHOUT BEING SURROUNDED BY ALCOHOL.

"

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↓ Ciara Auddino Barnum (Owner), Giselle Quezada, & Jorge Auddino

How one new miniature donut maker is taking over Columbus → By Jack McLaughlin / Photos by Allison Grimes

↑ The Buckeye Donut

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F

or reasons still unbeknownst to contemporary science, the miniature donut often just tastes better than its full-sized counterpart. Maybe it’s the completeness each bite brings, or the satisfying way they fit neatly into our palm. Whatever the reasons, the hottest spot in Columbus to pick up some of these tiny treasures is Dodo Donuts. This new confectionary—which operates from a refurbished trailer— only opened several months ago in mid-May, but it’s already established itself as a local powerhouse. “I remember, my husband and I went on a trip to New York City and we were floored by this little kiosk selling mini-donuts,” Owner Ciara Auddino-Barnum said. “But all I could think about was, ‘OK, how can I make these, but better?’” Because baking is nothing new to Auddino-Barnum, whose family owns Auddino’s Italian Bakery, located just west of OSU campus, her experience helped her craft what just might be the perfect mini-donut recipe. And it all starts with the dough. “It’s a cake donut base, and it uses an old Italian family recipe, so the denseness is there,” she said. “They get a little crunchy on the outside and are soft and fluffy inside, very similar to funnel cake. Especially when they’re still warm.” Dodo Donuts also stands out in its ability to incorporate a bevy of fun and innovative flavors. Their fixed menu features favorites like PB&J, lemon, blueberry, trail mix, double chocolate Oreo, and powdered sugar with berry basil jelly. But that’s not all, as the mobile confectioner also offers an array of even wilder one-off and seasonal varieties. This summer, keep your eyes out for monkey business (candied banana, peanut butter and →

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← Double Chocolate Donut

→ Powdered Sugar with Mixed Berry Basil Jelly

↓ Ciara Auddino Barnum showing off delicious mini donuts

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chocolate), Piña Colada (dried pineapple and coconut with warm spices and a whipped conduct glaze), lemon lavender, mango tajin, and more. For many of their flavors, Dodo Donuts actually dries and processes fruit into a fine dust for another layer of both flavor and intrigue. With swirls of caramel sauce or bursts of freshly- powdered fruit, both the presentation and flavors AuddinoBarnum creates feel fresh and new. But really, she’s drawing on something older every time she serves a customer: nostalgia. Whether it’s recollecting a bag of hot Tom Thumb donuts from the Ohio State Fair, or a boxed dozen from the corner bakery you grew up on, she wants to draw out these memories, while creating new ones for younger Columbus donut-lovers as well.

" We wanted something that was super nostalgic and relatable. " “We wanted something that was super nostalgic and relatable. We’ve had plenty of older customers compare our donuts to ones they had had when they were young,” she said. “It’s been so cool to touch on childhood memories and to introduce new ones in such a unique way.” ♦

See where they’re at next on their Insta account @the_dodo_trailer

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↓ Buratta food dish served at Novella Osteria

W New Italian eatery is keeping things simple—and Columbus is eating it up → By Jack McLaughlin / Photos by Allison Grimes

hile some Michelin-starred restaurants in the midwest serve apple-flavored balloons or a salad still rooted in a mound of dirt, the new Italian, Powell eatery Novella Osteria, keeps it much more straightforward. “Whether it’s food or design, it’s always been less is more for me,” said owner and head chef Matthew Phelan. “We keep things super simple.” A quick glance around the sparse but tastefully designed interior—well-lit and brimming with the charm (and stonework) of an Italian villa—will confirm this. As will a quick glance down the menu. They’re known for house-made pasta like the classic cacio e pepe (Italian for simply “cheese and pepper”) which

is elegant in its simplicity, containing only bucatini pasta, black pepper, and pecorino. Non-pasta dishes like their Burrata also display this philosophy. The dish, which flirts with sweetness, acidity, and savory notes in a single bite, still remains simple in terms of composition: it’s made of peaches, tomato vinaigrette, basil, and Italian vinegar. According to Phelan, another reason he opts for simple dishes has to do with ingredients. Using fresh, local purveyors such as Hershberger Farms, Coastal Local Seafood, and Dee-Jay’s Custom Butchering, he wants to ensure the quality and nuance of their flavors aren’t overshadowed by superfluous additions. “The connection I have with those vendors →

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↓ Matthew Phelan owner and head chef at Novella Osteria

means everything to me,” Phelan said. “Because really, it’s about the product first. What they have, that’s what dictates what we’re putting on the menu.” The young head chef recalls a recent instance when he was purchasing produce from Hershberger Farms and discovered they were selling squash blossoms at the time. “I bought the entire truckfload of them,” he said with a laugh. “We eventually fried and added them to our ravioli, it created this great textural element.” And even though its food recalls the faraway flavors of Italy, Novella Osteria is able to retain the warmth and character of a truly local restaurant. Much of this likely comes from the fact that Phelan is himself a native son of Central Ohio, hailing from nearby Dublin. And the rest of that charm? That comes from Phelan’s ability to slow down and embrace what’s around him; to live simply. Just like he cooks. “People are catching onto what we’re doing here and liking it. That’s a pretty cool feeling to be honest with you,” he said. “Because ultimately, we’re a good neighborhood restaurant, and we’re not trying to be anything more than that.” ♦

Learn more at novellaosteria.com

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↑ Bar area at Novella Osteria

" are People catching onto what we're doing here and liking it. That's a pretty cool feeling to be honest with you. "

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Popsicle shop incorporates kale, cauliflower, and more into these naturally sweet treats → By Jaelani Turner-Williams / Photos by Ally Schnaidt

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↑ Ali and Anique Russell with their son and employees


← Tropical Blue Pop

→ Watermelon Rhubarb Mint Pop

A

li and Anique Russell had zero professional culinary expertise. But what they did have was a passion for incorporating organic treats into their family’s diets, as well as finding a sweet way to resist chronic health diseases. “We hope to change the narrative and normalize ‘healthy choices’ as being the main choice,” says Anique. Ali, creator of the pops, sought to make the palette of Too Good Eats colorful, prioritizing a striking taste that would turn the nostalgic treat into a timeless classic. “Ripe fruit is naturally sweet and when it’s frozen, we naturally preserve the sweetness and nutrients even more, our taste buds have been trained to love added sugar and we really don’t need it, especially in a frozen pop,” says Anique. “Our inspiration comes from seasonal ingredients, rare and forgotten fruits and veggies that people don’t normally consume and transforming them into an enjoyable frozen treat.” The Too Good Eats menu boasts nontraditional choices remixed into a decadent selection of island-inspired flavors to veggie-fueled delights. For a Caribbeantinged kick, opt for the Tropical Juicy Fruit, a citrus blend of cashew milk and jackfruit. For subtle, creamier pastures, the Raspcherry is a sweet concoction of raspberries, cherries, orange juice, cauliflower and bananas. →

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← Pops being blended

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↑ Ingredients for some of the pops

“Our Too Good Green—crafted with kale, mango, banana, apple, and lemon— this pop is a fan favorite for sure,” says Anique, admitting that making just one selection is tough for newbies of Too Good Eats. “First-time customers should also try our Pineapple Hibiscus Punch—it’s crafted with pineapple, blackberries, hibiscus, and spices.” Forgoing added sugar and water for no-filler ingredients, Too Good Eats also offers a monthly mix-and-match subscription and popsicle party kits and juice pop resets for a quick cleanse. With summertime pop-ups around Columbus, popsicles aren’t the only speciality of Too Good Eats—the unique and bold taste of their Creamy Coconut Cold Brew and Blueberry Lavender make for perfect cool down drinks. “Frozen pops are a classic treat,” says Anique. “And we’ve found a way to transform the popular treat into something unique and healthy.” ♦

To learn more visit toogoodeats.com

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← Roy Hall poses in his streetwear

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Columbus weighs in with local celebrity style, star fashion you can get here, and beauty products to keep you feeling youthful Hey Columbus, we’re just going to say it. You’re looking good. Our city is home to such a diverse collection of fashionistas and trendsetters that it’s easy to get inspired just by walking around town. We talked to a handful of local trailblazers to learn about their own personal style, and what makes them tick. For even more inspiration, we looked at ways to get some of the biggest looks in celebrity style right here at home. And because we all want that glow, we’re sharing some of the best local beauty finds with you. It’s time to pamper yourself, Columbus, so get to it! → Photos by Ally Schnaidt

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Photos by Ally Schnaidt

Where to find some of the hottest local beauty products Adryan Essentials www.adryanessentials.com Vitality Starter Kit, $125 Includes: Cleanser, Essence, Hydration

Glean www.shopglean.com Bath Bombs, $5 each Bath Bombs Summer 6-Pack $25 Summer Box Includes: Strawberry Milkshake, Creamsicle, Sunflower Power, Moon Child, Vitality with Himalayan Salt, & Pineapple Cilantro

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Glenn Avenue Soap Company www.glennavesoap.com 3.5 Step Skin Care System, $42 Includes: Herbal Mist Balancing Toner, Herbal Mist Foaming Face Wash, Herbal Mist Serum + Moisturizer, Salty Beans & Rice Exfoliating Grains

The Tart Peach www.thetartpeach.com Hand Poured Nail Polish in Watermelon, $12

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Mukha Custom Cosmetics & Med-Spa www.mukhaspa.com Custom Lip Gloss, $25

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Otto Skin Goods www.ottoskingoods.com The Go-Getter Day Serum, $65

Columbus Cosmetic Ink www.columbuscosmeticink.com CoCo Brows, $450 Includes: 6-week touchup, lasts between 1.5-2 years ↑ Photo courtesy of Columbus Cosmetic Ink

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Columbus faves share their personal style Roy Hall Executive Director of the Driven Foundation Former OSU Football Player

↑ Photo by Ally Schnaidt

When I step into a room to speak to leaders and companies around the country I have to be confident, and I have to exhibit uncommon energy. I intentionally wear nontraditional-colored suits to express energy, passion, and the inner fire needed to overcome adversity. Color is energy, and energy is your spirit. Half of success is having the courage to BE YOURSELF and not worrying about what people might think. Why labor and dedicate so much time trying to fit in when you were born to stand out? Born to be great?! My suit, just like my football uniform for THE Ohio State University and in the NFL, is a constant reminder that I’m on a mission to help people WIN and stay driven!

Bobbi Kitten Actress / Front Woman for Damn the Witch Siren My style is very eclectic—it’s not straight up torn out of one era or inspiration. I feel like it’s a direct reflection of my personality and the music I make, which is a bit all over the place. But if there’s a few recurring themes, it’s the need to stand out, the need for romance, and throwing in a bit of a dark edge. I’m very feminine, but I love to juxtapose lace with a huge leather choker or massive black boots to play into my masculinity. My biggest fashion inspos have always been Winona Ryder, Alexander McQueen, David Bowie, and Shakespeare. ↑ Photo courtesy of Bobbi Kitten

Tommy McClure Founder, Executive Director of theColumbus Fashion Council

↑ Photo courtesy of Tommy McClure

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When I took this photo in front of the new art installation in the Short North, "The Maker's Monument" by Mark Reigelman, I was attending a natural wine tasting at Townhall. Townhall is a casual restaurant, and it was a warm day. So I chose to wear my Express denims and a fun "Oysters & Alcohol" T-shirt from Coastal Local Seafood. Adding an INC faded leopard print button-up from Macy's would give my casual outfit an elevated look, ready for a wine tasting. I'm a Vans guy and decided to compliment my look with a pair of floral print Vans. To complete my look, I added a black lava stone bracelet from White Canvas Designs. My style is normally non-fussy and relatable...I even stopped wearing belts a few years ago. No matter the function, I like to present myself to the world with confidence, style, and relatability. Fashion plays an important role in all of our lives. Fashion impacts all of us.

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↑ Photo courtesy of Monica Day

Monica Day Morning Anchor at NBC4 Today My work style is classic, colorful, and comfortable. I look for clothes that will outlast trends and are easy to throw on at 3 a.m. Plus I’m a sucker for a jumpsuit.

↑ Photo courtesy of Matt Barnes

Matt Barnes Morning Anchor at NBC4 Today My style would best be described as casual with a capital C! Wearing a suit and tie for work five days a week means when I can dress down, I’m probably wearing one of my 50 Homage tees (I have a problem, haha.) or a simple button down to “class” it up a little.

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How to get celebrity-inspired looks, locally Photos by Ally Schnaidt

Billie Eilish

Find this look at Sole Classics www.soleclassics.com

↑ Hat, $48

↑ Top, $40

↑ Pants, $90

↑ Shoes, $130

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Harry Styles

Find this look at Flower Child www.flowerchildvintage.com

↑ Sunglasses, $18.50

↑ Top, $24

↑ Pants, $48

↑ Pin, $16

↑ Rings, $18 each

↑ Boots, $48

Cardi B.

Find this look at Flower Child www.flowerchildvintage.com

↑ Sunglasses, $18

↑ Clip-on-Earrings, $24.50

↑ Belt, $12.50

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↑ Heels, $55

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↑ Jumpsuit, $68


The Weeknd

Find this look at Flower Child www.flowerchildvintage.com

↑ Sunglasses, $10

↑ Shirt, $89 / Jacket, $46

↑ Pants, $64

↑ Boots, $89

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→ Columbus photographer Joshua Martin (@joshmartinphoto on Insta) took this shot with a drone in sport mode while in Ft. Meyers, Fla.

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Grace Robinson, 8, enjoys a Mickey Mouse-shaped soft pretzel at the most favorite place on Earth—Walt Disney World, June 1, 2021 in Florida.

Ciera Gooden, and her Dad, Mark Gooden Sr., volunteered at the Memorial Tournament this summer as clubhouse ambassadors during the final weekend, June 5-6. Her dog, Wilma, on the other hand, spent most of her time in the wading pool cooling off.

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Columbus natives Lacie and Allyson Halls had a terrific summer—they got married on Anna Maria Beach in Florida, a special place Lacie’s family has vacationed for decades.

↑ Girl Scout Senior Troop 2578 went whitewater rafting with Adventures On The Gorge in the New River Gorge National Park (Lower New River), West Virginia in July of 2021. It was originally postponed due to COVID-19. It took 10 years of fundraising to make it happen. The troop also went zip-lining and did a bridge walk under the New River Gorge Bridge. AOTG Guide Mike G., Mia Pannell, Caitlin Hines, Rachel Brooks-Pannell (troop leader), Kristin Coble (troop co-leader), Kyrie Coble & Elizabeth Oquendo

→ The Clausen’s snapped this family photo while taken while hiking on the Acid War Zone Trail and Nakalele Point in Maui, Hawaii, this summer.

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From left to right: Ada

m, Emerson, Kristen,

Madalyn Clausen


↑Toye Thomas spent the summer bonding with her kids. Her daughter, Tatum, 18, on the left, and son, Benjamin, 16, in the middle. She said it was important for her to spend time with Tatum before she leaves for college at Dennison this month. So the first week of July, they took a segway tour and got a history lesson about Columbus landmarks—but mostly, they had quality time with each other. Oh and one more thing—Toye was excited to let us know that her daughter, Tatum, was the valedictorian of Briggs High School in Columbus. “I’m still smiling,” she said. 614NOW.COM AUGUST 2021 (614) MAGAZINE

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Connor McAninch, 15, and his sister Marley Williamson, 5, had a great time collecting seashells at Destin Beach, Fla., after a storm.

↑ Lisa Foster, of Dublin, and her granddaughter (pictured here), Ashley Persino, vacationed in June at Elver Park in Madison, Wisc. Clearly, Ashley was loving every minute of it.

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↓Mackenzie Ba xe her sister, Ca ndale, left, and itlynn Baxendal e, were not eaten al visited the aq ive when they uarium in Nor th Carolina in mi d-July. They di d, however, have a great vacatio n.

↑ It’s always the summer of ice cream here in Columbus as Emery Coe enjoyed a Jeni's ice cream cone on a day trip around Grandview with Mom, Tracey.

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The first issue

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e’ve been covering you for more than 12 years, Columbus. Art, fashion, style, news, sports—you name it. If it was culturally relevant to this city, we were there. We had a few of Columbus’ icons on our cover—Jack Hannah, E. Gordon Gee, Jeni Britton Bauer, Mayor Mike Coleman, and Andyman. Every September, we covered the city’s beloved college football team—The Ohio State University, and all the things that go with fall in Columbus. We also tried to tackle the trending issues when they hit close to home, like medical marijuana and its legality, or war vets coming home. We also tried to have fun with our city’s love for gaming and comic books. And, of course, every May, we seek out your votes for the very best Columbus has to offer in our annual ColumBEST poll. Plus, we host Restaurant Week, given our coverage—and love of—all things food here in the capital city. It’s been a wild ride and we have loved sharing it with you, our readers, every step of the way. We thought you’d enjoy looking back at the covers and stories that have graced (614) as much as we did.

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Let's face it, when you need a professional, whether it's a doctor, a Real Estate agent, or some other service-related field, you want to know what services they offer, but you also want to know who they are and what they're about. (614) is going to help you with that! Every month, we will feature some of Columbus' top professionals in this special advertising section that helps you learn not just what they do, but how they do it and what their story is. From social enterprises that work to better their communities to highly skilled medical professionals who can better your health, we've got the story behind the storefront—and we're excited for you to meet them. Columbus, meet The Professionals. →

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↓ Marci Press

Selling Myths Debunked Sit down with Marci Press to debunk some common myths of selling in this bullish market By Melissa Braithwaite / Photos by Jen Brown

R

ealtor Marci Press of Home Central Realty has been advocating for sellers for nearly 20 years. It’s that experience, she says, that sets her apart from other Realtors in this fiercely competitive market. Press says that although it is a “seller’s market,” it doesn't mean that Sellers can merely put a For Sale sign in the front yard and expect to receive competing offers over asking price. MYTH 1: I don’t need an experienced Realtor to sell my house in this market. "For most people, buying or selling their home is the largest financial transaction they encounter in their life. Take your time and do your research. The last thing you want to do is sign a contract with a Realtor who does not have experience, especially in the market we are in now. When I represent a seller and we get multiple offers, I can clearly explain what differentiates two seemingly identical offers. Is there a home sale contingency? Who is the lender? Is it someone the buyer's Realtor works with on a regular basis? Have they offered a short appraisal gap? If so, did they provide a proof of funds showing that they are actually able to do what they say they are able to do? These are the things an experienced Realtor knows to look for and can help you navigate. It is just as important for sellers to have an experienced real estate professional as a buyer in this market."

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→ Marci Press

MYTH 2: Home staging is not necessary to get top dollar for my property in this market. "A lot of sellers think because we are in such an inventory-deprived market they do not need to do anything to their house for it to sell in our current market. While it is likely their home will sell because of the market, to get as much money for their home as possible, professional staging is almost always necessary. When I list a home, with rare exception, I hire a staging professional to come in, assess the home and make suggestions to the home seller. It’s an important service needed for a seller to achieve the optimal selling price and terms."

MYTH 3: In this market, I can list my home for a ridiculous price, and get it. "A realistic asking price matters. Some sellers feel they can list their homes for exorbitant amounts, and in some cases they can, but usually that strategy backfires. The competitiveness of the market itself is going to drive up the purchase price. We don’t have to list it at an unrealistic asking price and risk it sitting on the market in a market in which houses do not sit on the market. Also, make sure that your Realtor provides you with extensive research to back up their recommendations when it comes to listing price. An experienced Realtor doesn’t just use their gut feeling, they also use data."

MYTH 4: The end of the competitive housing market in Columbus is in sight. "There really is no end in sight! In a healthy real estate market, there is somewhere between six to nine months worth of inventory available. In Ohio, we have one-and-a-half months’ worth of inventory available. As a result, home prices have shot up 10 percent year over year. Everything I have read, every podcast I’ve listened to and every seminar I have attended has not predicted this market to change anytime soon. The large number of people moving to Columbus isn’t helping, even though we are glad more people are discovering our gem of a city."

Service Areas → Gahanna → Westerville → Blacklick → Galena → New Albany → Dublin → Worthington

→ Powell → Downtown → Grandview Heights → Upper Arlington → Sunbury → Bexley → Pickerington

→ Hilliard → Reynoldsburg → Canal Winchester → Grove City → Groveport → Columbus

897 Eastwind Dr. Westerville, Ohio 43081 (614) 216-0426 MPress@HomeCentralRealty.com www.homecentralrealty.com 614NOW.COM AUGUST 2021 (614) MAGAZINE

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Three Decades of Experience

New team gives you more than 30 years of experience in the mortgage industry By Melissa Braithwaite / Photos by Ally Schnaidt

W

hat began as friendship made by teammates in a softball league has blossomed into a successful business partnership. Tyler Kelly and Thomas Louters have joined forces at Revolution Mortgage, where they have recently opened a new branch. With 34 years of combined, proven experience, the two are now bringing their brand of down-to-earth, no-nonsense expertise to customers in the Easton area. “He’s a great buddy, and a great mortgage guy, as well,” said Kelly of Louters. Opening up a new Revolution Mortgage branch at a time when the housing market is booming allows the duo to let their customer service strengths shine. “It’s a crazy market, but we get to help people through it and get their offers accepted, and that is what we love to do,” said Kelly.

“We love being able to help people with one of the biggest financial decisions of their lives and we love helping people make a change for the positive,” Kelly said. “Now being a branch manager, I also love to see this inside the office as well. I love helping mold and train someone and see them be successful.” Having an experienced team on your side is critical. In this “seller’s market,” it is important for the buyer to hire experienced professionals to guide them through every step of the buying process. Rookie mistakes can cause deals to fall through. “When they talk to me, they are dealing with a seasoned loan originator who has their best interest at heart,” said Kelly. “They can trust knowing that I am going to take care of them and get them to the finish line on time.” That’s just part of Kelly’s no-nonsense approach

↓ Tyler Kelly and Thomas Louters (L to R)

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to his customers. “I’m a firm believer that as a loan officer you don’t need to sell. No one wants to be sold. You inform, educate, and deliver an experience unmatched for your borrowers and realtors. Providing a seamless and timely home buying process has been the driving force of my success and has organically grown my business. As a sales manager for Revolution Mortgage, I am able to share my knowledge and values and I look forward to implementing these same practices in my new branch to better serve all our clients and referral partners,” Kelly said. Louters says it's a positive approach to his business that brings his customers the best results. “I am excited to be a Branch Manager for Revolution with the opportunity to make a positive impact on my team and enhance my leadership skills,” Louters said. “ I believe that if you come


↑ Tyler Kelly

" We love being able to help people with one of the biggest financial decisions of their lives and we love helping people make a change for the positive. "

to work with a plan and give your clients and colleagues your very best, everything else will work itself out. I look forward to seeing what we're able to accomplish together and how we grow, personally and professionally." Kelly and Louters are ready to help, no matter how competitive the market. “Our advice in this market is to trust. Trust the people you work with and trust the process.”

Our Services → Mortgage Lending → Refinancing Branch NMLS#2148938 (614) 697-0011 revolutionmortgage.com/easton

4215 Worth Ave Suite 215 Columbus, Ohio 43219 Tyler Kelly Branch Production Manager NMLS#1029337 (614) 638-2074 tkelly@revolutionmortgage.com

Columbus, let's make moves.

Tom Louters – Branch Production Manager NMLS#496526 (614) 271-6969 tlouters@revolutionmortgage.com 614NOW.COM AUGUST 2021 (614) MAGAZINE

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Time to plan a down and faweekend trip as summe r w ds ll leaves show their beautyin .

Fall Getaw Yes, Kelley’s Island is best known as a summer destination. But for a chill fall getaway, it’s actually still an option. Most of the tourists have gone home; some of the restaurants remain open, and the water is warm through mid-fall. Now is a perfect time to bring a jacket and take a walk, visit the Harvest Festival, or even camp at the state park.

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Blue Rock State Park, south of Zanesville, is a great place to disconnect from your devices and get back in touch with the natural world. Fish, boat, or swim on Cutler Lake, or bring your own archery equipment to practice on the range. Or hike the moderate-todifficult trails, looking for rare orchids, Ohio wildlife, and the blue-colored shale that gives the park its name.

Up to $10 0 Of f/m o n t h * when you mention (614) *

Restrictions apply. Call for details.

ways Great Lakes Lessons The National Museum of the Great Lakes, in Toledo, chronicles the geological, commercial, social, and political history of North America’s most important natural resource, with interactive exhibits and hundreds of artifacts. After your visit, put that learning into action with a visit to Maumee Bay State Park or the Ottawa National Wildlife Refuge on Lake Erie.

FEATURES & AMENITIES Custom interior finishes, Quartz countertops, Washer/Dryer in units, Stainless steel appliances, Granite countertops, Central heating and cooling, 24/7 Maintenance, Subletting available, Full XL beds, Lower private patio areas available, Key Fob entrance, Roommate matching, Onsite parking, Pet-friendly, Bike racks

Furnished 2-4 Bedrooms

182 KING AVENUE | COLUMBUS, OH 43201

614-404-9978

managed by

TheKingApartments.com 614NOW.COM AUGUST 2021 (614) MAGAZINE

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Craving adventure? Get out of Ohio for some great kayaking, rafting, or open boating on West Virginia’s Gauley River. The Lower section is reasonable for beginning rafters, with plenty of outfitters, while the Upper section poses Class V challenges for experienced visitors. Rent a cabin with a hot tub, stay at a lodge, or camp nearby, and raise a toast to an exciting weekend. ↓

our

to c Pho

tesy

kip of S

ter

Hea

Step back into the 1830s for a fun-filled day at Roscoe Village, complete with shopping, dining, gardens, a museum, and a horse-drawn canal boat ride. Not ready to go home? Visit nearby Clary Gardens the next day, then stop by the Wooly Pig Farm Brewery to sample Bavarian-style craft beers and greet their namesake curly-coated pigs. → Photo courte sy

of Roscoe Vi

llage Founda

tion

Can’t get out of Columbus? How about an orchardhopping weekend? There are plenty of places to choose from. Clear your schedule and pick apples at CherryHawk Farm in Marysville, Lynd’s Fruit Farm in Pataskala, and Legend Hills Orchard in Utica. And while you’re at it, stop by Schacht Family Farm for U-pick fall greens, peas, and beans.

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Ross County is home to some of the state’s most beautiful autumn views. Shop local or see live theater in downtown Chillicothe, then marvel at the vertical stone cliffs at Buzzards Roost, watch for wildlife at Metahqua, or bike the 32-mile Paint Creek Recreational Trail, a 32-mile rails-to-trails paved path connecting Chillicothe and Washington Court House.

Findlay is surprisingly classy for a small town. Visit the Hancock Historical museum, then check in at the elegant Hancock Hotel, and dine on sushi or steak nearby. Wash it down with wine or bourbon, or check off a couple of stops on the 419 Ale Trail. Or, if that’s not your style, bring the kids for the one-day Oktoberfest and a visit to the Children’s Museum of Findlay.

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The “City of the Gauls” has a lot to offer. Enjoy allday breakfast at Bladen Landing or a footlong hot dog at the Shake Shoppe. Check out local museums, tours, or the French Art Colony. Or plan your trip around The Bob Evans Farm Festival nearby in Rio Grande. And don’t forget to hop across the river to Point Pleasant, WV to visit the Mothman statue and museum!

Ready for some fall color? Head to Bainbridge, also known as “Leaf Country, U.S.A.”, in October for the Fall Festival of Leaves. With entertainment, parades, midway attractions, an antique tractor pull, self-guided scenic tours, and more, there’s fun for the whole family. Add on the Dr. John Harris Dental Museum or Seip Earthworks for some additional adventure. ♦

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What does emergency medicine and a lobster food truck have in common? You’re about to find out. By Jack McLaughlin / Photos by Allison Grimes

hile this might sound like the beginning of a bad joke, if you asked Kathryn Nuss what emergency medicine and lobster food trucks have in common, the former Operations Medical Director of Emergency Medicine at Nationwide Children’s Hospital would probably say: “A whole lot more than you think.” Nuss—who still serves as an urgent care physician and works with informatics at NCH—is applying what she learned after decades in emergency medicine to, of all things, the Columbus food scene.→

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↑ The classic lobster roll

“For years I watched Shark Tank. I loved the idea that somebody can take something that they created, present that in front of people, and have it be life-changing,” Nuss said. While watching a follow-up episode in 2017 about Cousins Maine Lobster, an east coast lobster eatery that made its way across the U.S., she noticed an advertisement recruiting potential franchise owners for the business. “So I grabbed my laptop and filled the form out,” she said. “But nobody’s calling, right? That’s what I thought.” Somebody did call, though, and in a matter of a few short months Nuss was the very first Cousins Maine Lobster franchise owner in Ohio, which operated as a food truck (today Cousins is also a featured vendor in the recently-opened Budd Dairy Food Hall). And while it’s easy enough to think that several decades as a lead E.R. physician would prepare one for just about anything, it wasn’t that simple.

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“I ran one of the busiest E.R.s in the country,” Nuss said. “And the operational side of a food truck was still a huge challenge for me.” One of the first issues she encountered was simple but absolutely crucial for a mobile eatery: where to go. At first, Nuss relied on websites showing the schedule of stops for popular local trucks, but there was room for improvement. Using analytics skills learned from her time in the ER, Nuss began logging data on the truck’s sales, such as weather conditions or what day of the month it was. And through this she was able to extrapolate critical information that helped optimize the truck’s stops.


↑ Owner of the local Cousins Maine Lobster food truck, Kathryn Nuss alongside two of the food truck workers

“It factors in how weather, day of the week, and any number of variables impact sales at a location,” she said. “For example, at some stops Tuesdays are great, but Fridays are slow unless it’s a payday.” For Nuss, much of her unique system was inspired by John Nance’s 2008 book Why Hospitals Should Fly, which chronicles how healthcare began borrowing the rigid safety measures used by the aviation industry. And she’s even implemented her own set of safety checks—again inspired by her medical experience— in order to keep workplace-related injuries low and make sure her truck remains intact. →

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"

↑ Lobster tots

While regular maintenance issues will always be a concern with food trucks, it’s the element of human error Nuss aims to minimize. She’s seen everything from trucks attempting to drive out of a tailgate parking lot while still plugged into a power source, to exhaust hoods ripped off her vehicle. Now, however, with a rigorous system of checks and clearances in place, these incidents have decreased

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dramatically. “Things happen when people don’t have don’t have regular checklists for important tasks. It’s as simple as that,” she said. According to Nuss, at the end of the day, healthcare and food service, while they might seem inexorably different in many ways, are much more similar than most of us realize. She even plans to write a book, similar to Nance’s, on the topic.

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“I’ve learned that there are still a lot of things from healthcare systems and patient safety that apply to the food industry,” she said. “If you really think about, they [both] boil down to whether or not the patient is happy— the guest is happy. In both cases, it’s about customer service.” ♦ Learn more and visit Cousins Maine Lobster at its new Budd Dairy Hall location here: budddairyfoodhall. com/vendors/cousins-maine-lobster/


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