I N D I A N F U S I O N AT I T S B E S T
From the moment you walk into the restaurant through the hand carved wooden doors, you enter another world. The style is contemporary with a strong Moroccan influence with tiled floors and fantastic gold and bronze lighting, creating a wonderful ambience. The project has been tastefully managed from start to finish by two brothers Rizwan and Irfan Shabir. Rizwan managing the day to day running and Irfan having project managed the design and concept of the restaurant. Between them they have over 18 years experience as restauranteurs as their background and family businesses have always been linked to catering,
the flagship being the Maazi in Mansfield. Maazi has even added Tuk Tuk deliveries to its list of services recently. This quirky type of vehicle is a common sight throughout the streets in India but can now be seen manoeuvring around Matlock town on its way to deliver a takeaway to one of Maazi’s customers.
rose petals on the tables, dry ice cinnamon sticks to get your senses working and mouth-watering Viennese truffles to compliment your coffee at the end of a delicious meal. I can promise you that it’s an experience not to be missed, which I thoroughly enjoyed and recommend to you.
You have a tantalising menu to choose from including Balti Lamb with Apricots to traditional Rogan Josh. There is also a good selection of equally tasty vegetarian dishes available either as side dishes or main courses. Then, finish your meal with one of Maazi’s beautifully presented and delectable desserts or simply relax with a coffee. A great deal of time has been invested to make the experience special and unique with little touches such as fresh
25 Causeway Lane, Matlock, Derbyshire DE4 3AR
26
www.50plusmagazine.co.uk Tel: 01629 582534 | www.maazi.co.uk | mailmaazi.co.uk