Issuu

3 course - £34.95

reservervation call 01257 481234

www.cherrytreeblackrod.co.uk

Blackrod | Bolton | BL6 5LA

Festive Dining at The Cherry Tree

2 Courses: £37.95 | 3 courses: £41.95 | Available 24th November – 23rd December

Your table awaits...

STARTERS

Crispy Filo & Moroccan-Spiced Baked Carrot Salad (v) harissa mayo, micro leaves & lemon chutney

Roasted Butternut Squash Soup (v) camembert croute, chilli oil, warm crusty sourdough bread

Poached Salmon & Wild Mushroom Vol-au-Vent spinach & dill purée, pickled cucumber

Mulled Wine-Glazed Ham Terrine watercress salad, parsnip purée & crispbread

The Garden Room

MAINS

The true heart and soul of the The Cherry Tree. The dining room everyone is talking about. Our Garden room will leave you breathless with its stunning blossom tree decor, spacious booths, beautifully designed cocktail bar and clear views of the Garden. The Garden Room is perfect for all occasions.

The Garden Terrace

Traditional Roast Turkey Dinner all the festive trimmings

Six beautiful oral decorated booths, boasting views of the garden room and our garden area. This dining terrace can be fully opened on those summer days making it the perfect spot to enjoy al fresco dining and cocktails in the sun.

Braised Blade of Beef Bourguignon clotted cream mash, wilted spinach & rich red wine gravy

Vegetarian Nut Roast Wellington (ve) buttered sprouts, vegetarian gravy & roast garnish

Seared Fillet of Sea Bass bacon & cockle risotto, buttered samphire & braised baby leeks

DESSERTS

Sticky Gingerbread & Croissant Butter Pudding (v) brandy cream & warm custard

Classic Chocolate Orange Tart (v) caramelised oranges & mandarin sorbet

The Con servatory

With luscious foliage and jungle textures, this room will certainly not disappoint. Moon shaped booths alongside natural light from our garden area make this the perfect room to impress your guests and ‘enjoy it all.’

The Blossom Lounge

Mince Pie Trifle (v) vanilla custard, whipped cream & sugared fruits

Nestled between our public bar and conservatory dining room is the blossom lounge. Impressive blossom trees hug the walls and ceiling, making this area perfect for intimate dining and amazing for group reservations.

Vanilla Baked Rice Pudding (v) toasted pecans & honey-glazed dates

The Public Bar and Cocktail Lounge

A discretionary 10% service charge will be added to the bill for tables of 6 or more guests. All tips and service charges are shared amongst our team as a thank you for their hard work and dedication. Allergen information is available on request. As our dishes are prepared in a busy kitchen, traces of allergens or gluten may be present.

The Bar at the Cherry Tree is a destination in its own right. A perfect place to meet family, friends, go on a date, enjoy pre-dinner drinks or celebrate a special occasion. Our Bar Manager and his team have curated an exciting, contemporary cocktail menu, heavily in uenced by their trips all over the world.

481234 | www.cherrytreeblackrod.com

We are a family-owned restaurant and bar, voted OpenTable Diners’ Choice 2024, serving classic British cooking with a warm, friendly, and personal service. Our dishes are inspired by timeless flavours with a modern twist, crafted from the freshest local produce here in the heart of Lancashire.

Celebrate Christmas at The Cherry Tree

This festive season, join us for an unforgettable dining experience filled with warmth, flavour, and festive cheer. Our chefs have created a special menu showcasing the very best of the season – from traditional favourites to indulgent desserts, all prepared with love and care.

Whether it’s a cosy dinner for two, a festive gathering with friends, or a seasonal celebration with family, The Cherry Tree is the perfect place to make memories this Christmas.

WILLKOMMEN TO DÜSSELDORF

IN THIS

8-9

10-12

18-19

21-23

TWITTERING ON

By Angela Kelly

TRAVEL

Willkommen to Düsseldorf

CELEBRITY FEATURE

Stephen Graham, critically acclaimed English actor

HOME

Give your home a Christmas makeover

MOTORING

Steve Howarth’s test drive, KIA Sportage

39-43 FOOD

51-52

Mexican Table with Thomasina Miers

HEALTH

Keeping your back healthy after 50.

Ground Floor | 546 Blackburn Road | Astley Bridge Bolton BL1 8NW.

Sales Enquiries : T: (01204) 238180

E: artwork@mcgrathmedia.co.uk www.50plusmagazine.co.uk

Bolton Market

Christmas at Melis

3 Course £34.95 - 2 Course £28.95

Starters

Melis Red Lentil Soup

A smooth and comforting lentil soup, delicately seasoned with chef’s spices & served with warm artisan bread

Melis Mezze Plate (V)

A festive tasting plate of şakşuka, hummus, babaganoush & tzatziki served with homemade bread

Fresh Oysters

Served on ice with lemon, shallot vinaigrette & a touch of tabasco.

Chicken Liver Pâté

Velvety smooth chicken liver pâté, served with caramelised onion chutney & toasted brioche

Mains

Melis Traditional Roast Turkey with all the Trimmings

Slices of roast turkey, pigs in blankets, sage & onion stuffing, roast potatoes, seasonal vegetables, rich gravy & cranberry sauce

Festive Nut Roast (V)

Homemade nut & vegetable roast with cranberry glaze, roast potatoes, Brussels sprouts & vegan gravy

Kleftiko Lamb Shank

Slow-braised lamb shank infused with garlic, lemon, oregano & rosemary, served with golden roast potatoes, seasonal greens & a rich cooking jus

Festive Turkish Mixed Grill

Chargrilled lamb chops, chicken shish & adana kebab, served with rice, roast winter vegetables & garlic yoghurt, finished with a hint of pomegranate glaze

Desserts

Apple & Cinnamon Crumble

Warm spiced apple & cinnamon crumble with vanilla custard

SÜtlaç (Baked Rice Pudding)

Creamy oven-baked rice pudding, finished with a hint of cinnamon

Baklava with Vanilla Ice Cream

Layers of crisp filo pastry, pistachios & syrup, served with vanilla ice cream

Traditional Christmas Pudding

Classic steamed Christmas pudding, rich with dried fruits & spices, served with warm brandy sauce

Consumer Advisory: Alert your server if you have special dietary or allergic requirements.

Starters (Choose One)

Melis Red Lentil Soup

Smooth & comforting, served with warm bread

Mozzarella Sticks

Golden fried cheese sticks with tomato dip

Crispy Chicken Nuggets Served with ketchup or mayo on the side

Mains (Choose One)

Mini Roast Turkey Dinner

Slices of roast Turkey with pigs in blankets, roast potatoes, vegetables & gravy

Mini Chicken Shish

Chargrilled chicken skewer with rice or fries

Mini Margherita Pizza

Stone baked cheese & tomato pizza

Crispy Chicken Strips Served with fries

Desserts (Choose One)

Ice Cream Sundae with Sprinkles

Chocolate Brownie with Vanilla Ice Cream

Mini Apple & Cinnamon Crumble with Custard

Drink Included Juice, soft drink

TWITTERING ON

By Angela Kelly

- because x’ing on doesn’t sound quite the same

Not Sure Marje Would Approve

I DIDN’T know whether to laugh or cry at the latest occurrence on TV’s highly popular Mastermind.

Amid unofficial experts on the composer Chopin, the plays of Samuel Beckett and the life of American activist Gloria Steinem was Danielle, specialist subject – children’s cartoon The Simpsons.

And she won!

Traditional Mastermind fans are, reportedly, very upset at the programme for “dropping its standards” with this particular subject.

But the part of me that always wanted to go on the programme with a specialist subject like Cake Decoration in Britain 1975 to 2000 or The Life and Times of My Reception Class Teacher Miss O’Brien couldn’t help but glory in Danielle’s success.

Since Mastermind first hit our screens in 1972 with the excellent Magnus Magnusson in charge it has been a home of not only general knowledge but also quirky, acquired knowledge.

Although studying The Simpsons in quite such detail does seem slightly different there have been quite ordinary people coming up with unusual specialist subjects that demand the question “Why on earth …..?”

While it was always wonderful to realise that there are people out there who acquire very detailed knowledge purely for the love of a subject, it’s somehow reassuring that one as lightweight as the popular cartoon series should demand the same attention.

Such dedication to any subject – but especially historical, possibly dry subjects - is really awe-inspiring and can make the contestants seem like higher intellectual beings.

It is also a cause for genuine joy if, for a particularly heavy subject, those of us sitting at home open-mouthed might just get one question right.

This time, one delighted viewer reacted to The Simpsons’ answers with “I got eight correct!”

However, we might simply be being snobbish here. What separates The Simpsons from the composer Chopin is purely personal taste.

It’s the format of Mastermind that isolates contestants in the big black, spotlighted chair and worth remembering that the programme was created by a writer who drew inspiration from being interrogated by the Gestapo in World War II.

Even the iconic opening music to Mastermind is called Approaching Menace to create that atmosphere.

Nothing much menacing about Homer Simpson, though. Doh!

Is a Sunshine Move the Answer to UK woes?

I SUPPOSE it’s no wonder that the UK cost of living would be prompting more people to relocate to other countries.

The latest is a British family of four who have gone to live in Cyprus on just one wage.

James and Sarah Moore gave up on life in Middlesborough and took their two children aged nine and five off to the island sunshine.

James, an IT technician, had the opportunity of remote working there and it was probably a no-brainer to ditch their 60-hour working week and £400 a month heating and council tax bills.

They were also looking for better schools, an improved work-life balance, lower crime rates and more affordable living. James now works less hours but earns enough for the family to live on just one income.

Sarah, a former teacher, says the children were “unhappy” in the UK education system but has found that schools in Cyprus are more child-oriented and better.

At one time, the Moore’s story was fairly unusual, something you aspired to over years and planned for. James applied for the new job “almost on a whim”, deciding that if it didn’t work out they’d just treat the whole thing like an adventure and return to the UK.

As it happens, they’re delighted with the move, now live in a three-bed house with a pool, a stone’s throw from the beach, in a family-friendly neighbourhood.

Good luck to them, not just for opting for sunshine over UK weather but also for not bothering to moan about life instead actively finding a solution.

It’s not the answer for everyone, of course, and many people wouldn’t want that life. But as a dream plan for a young family, well, you’ve just got to applaud them.

And I suspect that, looking back over this period in domestic history in a couple of years time, we’ll discover that the Moores’ story was replicated many times over.

Sir Gary is a true star

NOW that “stars” seem to be measured by how successful their social media is or how many people they “influence” it’s refreshing to see a true celebrity recognised.

The newly knighted Sir Gary Oldman isn’t normally pictured staggering out of a nightclub at 3am or attending the opening of an envelope.

He’s one of the quiet breed of thespian doers who just work hard to give a brilliant performance on stage, screen or TV and avoid the spotlight. Their work speaks for them.

For all that low-key approach, Oldman is one of the most versatile actors around, regularly giving a great performance.

Whether he is Sirius Black in a Harry Potter film, Winston Churchill in the amazing Darkest Hour or Ludwig van Beethoven in Immortal Beloved he creates the same kind of absorbing result.

In fact, so immersive is he in any role that you completely forget it’s Gary Oldman playing a part. No two performances are the same and his understated approach to acting is totally persuasive.

His versatility has been regularly acknowledged by award nominations but I suspect the knighthood will be enough for Sir G.

Stop The Firework Menace!

WHY on earth are there still problems around fireworks as soon as the dark nights start to draw in?

Weeks away from Bonfire Night and long afterwards, there are nightly bombardments of loud bangs that start at teatime and continue until the early hours.

Legal rules include general usage from 7am to 11pm, not in public places like streets, used safely and you have to be 18 or older for most fireworks.

Now, they are set off for every type of celebration, at any time, by anyone – and become weapons against people like fire-fighters.

Let’s get real enforcement underway, prosecute and stop this annual anti-social menace.

There are bargains galore in our electrical shop ... New and second-hand electrical items: fridges,

Willkommen to Düsseldorf

By Rebecca Underwood, BA Hons | Travel Journalist

Düsseldorf

- Düsseldorf Tourismus

Düsseldorf, the German capital of the North Rhine-Westphalia, lies at the junction of the mighty Rhine and the Düssel, where the original settlement of Dusseldorp was founded and the earliest record with reference to Dusseldorp dates back to 1135. The Holy Roman Emperor, Frederick I, was elected King of Germany in 1152 and his forces, based in Kaiserwerth, north of Düsseldorf, defended the Rhine from a strategic outpost. In 1186, Düsseldorf was ruled by the Counts of Berg and in 1288 the Battle of Cologne took place with the Archbishop of Cologne and the Count of Berg vying for control. Adolf VIII of Berg was victorious and he awarded town privileges to the village of Düssel. In 1380, Düsseldorf was proclaimed the regional capital of the Duchy of Berg. The city suffered a decline during the Napoleonic Wars between 1803 and 1815 during which Napoleon declared Berg a Grand Duchy with Düsseldorf as its capital. Following Napoleon’s defeat, Berg and the Rhineland were declared part of the Kingdom of Prussia. As a result of the Industrial Revolution Düsseldorf prospered but again experienced decline due to strategic bombing during WWI and again in WWII. In 1946, the new federal state of North RhineWestphalia proclaimed Düsseldorf the capital and the reconstruction of the city began in earnest.

Today, Düsseldorf is one of Germany’s wealthiest cities and an important telecommunications and financial hub. This impressive metropolis reflects modern examples of architecture, a flourishing art scene and a vibrant nightlife. For a bird’s eye view of the city I headed to the Rhine Tower, which was built between 1979 and 1982, and is Düsseldorf’s tallest structure, soaring up to 240 metres. The tower features QOMO, a modern Japanese restaurant, which rotates every 72 minutes, and a viewing platform at 168 metres where I made my way to the bar and sipping on a chilled gin fizz, I admired the stunning views of MedienHafen, Hofgarten, Alstadt, Königsallee and, of course, the Rhine.

Back on terra firma, I made my way to Altstadt, the city’s ‘old town’, which offers more than 260 bars and pubs and the world’s longest bar. Düsseldorf’s tradition of brewing dates back to the

Roman age and ‘Alt’ relates to the brewing style of Altbier. I spotted several long, wooden tables where local people were gathering and I decided to join them. I ordered a glass of Altbeir, which has a wonderful fragrance of spices. Welcomed by my fellow patrons I was invited to join them on their journey from one bar to another. Alas, pressed for time, I reluctantly left and headed to MedienHafen, an area which houses numerous media and communication corporations, and fashion, architecture, art, and culture businesses. Strolling around at leisure I was particularly impressed with the Stadttor; a steel and glass structure, which is considered to be the city gate, and the Gehry buildings; high rises with tilted walls and inclining towers, built in 1999. I then embarked on a stroll around Burgplatz, the cobblestone square, which links the old town and the banks of the Rhine. The Burgplatz features an imposing castle tower; a remnant of a baroque castle, which was built in the 16th century and today houses the Maritime Museum. Exhibits include shipbuilding history and trade and travel linked to the Rhine. I then made my way to the tree-lined Königsallee, the widest boulevard in Germany, which features four walkways and a wide choice of luxurious shops including Dior, Prada, Chanel and Gucci. I could sense that my credit card balance was under threat and decided to retreat to the comfort of a local hotel.

I was most fortunate to spot the Breidenbacher Hof, situated on Königsallee. The check-in procedure was warm and efficient and I was swiftly escorted to the Duchy Suite, which measures 79 square metres and consists of a spacious, classically furnished living room and a separate bedroom with the most comfortable extra large bed swathed in crisp, white linens. Following a soothing soak in the Jacuzzi/bath and an extensive cat-nap I headed off to the sumptuously furnished lobby bar and sinking into a plump velvet chair I ordered the delicious lobster soup, followed by the succulent salmon sashimi accompanied by a chilled glass of bubbly, which were served with aplomb.

Up with the larks, and after indulging in an extravagant breakfast, I took a leisurely stroll along to the Hofgarten, which covers twenty eight hectares and features an impressive collection of trees and

Koenigsallee - Düsseldorf Tourismus

plants including magnolia, chestnut, hop beech, amber, trumpet and red maple, shrub plantations and perennials. The floral displays are wonderful and the intoxicating fragrances hanging in the air add to the overall experience.

For those of us with an insatiable thirst for art, a visit to the Kunstsammlung Museum is a must. The collections are housed in K20, located on Grabbeplatz, which focuses on the 20th century and K21, located on Ständehaus, which focuses on international modern art.

K20 displays works by Paul Klee and focuses on surrealism, Dadaism, and expressionism. I was particularly drawn to the masters; Matisse, Picasso, Dali, Magritte, Max Ernst and Francis Bacon.

My thirst for art knows no bounds and I set off to explore the K21 Museum, located on Ständehaus. This modern art exhibition features works by Ei Arakawa, Marina Abramovi, Robert Gober,

or email: help@aamail.org

Breidenbacher spa

MedienHafen property - Düsseldorf

Jeff Wall and more. The most intriguing exhibit has to be ‘in orbit by Tomás Saraceno’, a room installation, which hovers 25 metres above ground level and consists of near-transparent steel nets beneath a glass dome and five air-filled spheres. Visitors are welcome to climb the nets and enter the spheres placed within the 2,500 square metre networks. The illusion for viewers on ground level means that the people above appear to be floating or walking on air. It is quite simply mesmerising.

After being surrounded by art and utterly absorbed for an extended period I was feeling rather peckish and headed for Heimwerk, a restaurant, located on Hafenstrasse. I ordered the first rate mushroom Schnitzel followed by the Kaiserschmarrn; a delicious sliced, caramelised, powder-sugared pancake with applesauce and accompanied by a chilled glass of Riesling, it was perfect. I raised my glass aloft to Düsseldorf, which is, quite simply,Wunderbar.

Breidenbacher

WE DO THINGS A BIT DIFFERENTLY THAN OUR RIVALS.

All our tours include our ‘Door to Door’ service.

That means that you are picked up by a taxi or small minibus right from your front door. No feeders, no interchanges, no changing coaches, no changing drivers and definately no hassle!

WE ARE FINANCIALLY SECURE.

We are members of the Bonded Coach Holiday group overseen by The Association of Bonded Travel Organisers Ltd. This is a Government Approved Protection Scheme.

HOW DOES IT WORK?

On the morning of travel we pick you up at a prearranged time and take you to our waiting coach at Birch Services or Stockport.

WITHIN

30 MINUTES.

SUPER HOTELS, ALL INCLUDED!

We normally have everyone on board and we’re on our way. We often have a second pickup at Stockport, but again this is timed for minimal delay.

We use a wide range of mainly 3 and 4 star hotels, some privately owned many part of larger chains. All entrances and excursions are included in the price stated.

COACHES AND DRIVERS.

We use modern executive coaches and all our drivers are experienced, mature and friendly!

WHAT HAPPENS ON THE RETURN.

Your taxi will be waiting for you to take you home.

TRAVEL INSURANCE?

All our customers are offered our coach specific insurance, pre-existing medical conditions are covered for UK travel with no upper age limit.

SO WHAT ARE YOU WAITING FOR?

Nothing we can think of!

INTERESTED? Call our reservations office on 01706 648126 and request a copy of our 2026 brochure. You’ll be surprised at the variations of tours we operate. Visit our website www.ellensmith.co.uk request of tours

with

it’s cold outside. We return to the hotel with time to get ready for tonight’s Murder Mystery Dinner, hosted by Miss Mapletree’s Perfect Murder!

u A leisurely breakfast today before we depart on a scenic drive through the Snowdonia National Park, weather permitting.

centre bordered by a large range of shops, a clean, well-managed beach and seafront renowned for its threetier flower decked promenade. TOUR HIGHLIGHTS: Half Price Bar in the Ballroom Between 7:30pm & 10:30pm (Selected Drinks.

Mature Singles - Sidmouth

A SELECTION OF OUR COACH TOURS 2026

Sidmouth is probably the most unspoilt resort in the country and undoubtedly one of the most beautiful. Quiet and unhurried, Sidmouth has preserved the natural beauty of the countryside with colourful gardens, open spaces, and tree-covered hills.

- Around the World Theme

and of course, its pasties and cream teas!

TOUR HIGHLIGHTS: St Ives & Marazion. Falmouth & Cream Tea. Sherry Reception. 1 Afternoon Cream Tea, Glass of Wine with Dinner on

20th February | 5 Days

MATURE SINGLES - SIDMOUTH

The Royal York & Faulkner Hotel

Sidmouth is probably the most unspoilt resort in the country and undoubtedlyoneofthemostbeautiful.

Mature SinglesLoch Lomond & The Trossachs

BOURNEMOUTH ALL INCLUSIVE

The Suncliff Hotel

Quietandunhurried,Sidmouth has preserved the natural beauty of the countryside with colourful gardens, open spaces, and tree-covered hills.

TOUR HIGHLIGHTS: Exmouth & River Exe Cruise. Donkey Sanctuary & Lyme Regis.

The hotel is a ﬁne example of Regency architecture and forms a modern, spacious hotel. Situated in an unrivalled position at the centre of the Esplanade, the Royal York & Faulkner directly overlooks the sea and is adjacent to the picturesque shopping centre. En-suite bedrooms have TV, telephone, hairdryer, and tea/coﬀee making facilities. The hotel has a lift, restaurant, bar, lounge, Aspara Spa with Hydrotherapy Pool, sauna & steam cabin, and some evening entertainment.

EXCURSIONS INCLUDED

WEEKEND IN NORTHUMBRIA

u First stop today is the Donkey Sanctuary, a tranquil corner of the Jurassic Coast where hundreds of donkeys are waiting to meet you. We continue to the pretty seaside town of Lyme Regis, boasting beautiful beaches, breath-taking scenery, fascinating history and picturesque harbour. Lyme has a feast of gastronomic delights to suit every taste, with many food shops, pubs, cafes, and tea rooms. u Exmouth is reputedly the oldest seaside resort in Britain and is situated on the east coast of Devon just where the majestic River Exe meets the sea. Promenade on the idyllic Esplanade or enjoy awardwinning ﬁsh & chips as you take in the unique vistas. Later, we join Stuart Line Cruises for our cruise which departs from Exmouth Marina and travels along the peaceful waters of the river towards Powderham Castle and along to where the river ends on Exmouth’s traditional seafront. The indoor heated lower decks have large windows for great viewing and outside upper decks with plenty of fresh air and blankets.

The White Swan Hotel

The Rob Roy Hotel

The Rob Roy Hotel is wonderfully situated in idyllic countryside at the

SCARBOROUGH

The Park Manor Hotel

Fal River. Falmouth’s maritime heritage and coastal culture is a huge part of its charm. The bustling town centre has a wide range of shops and some superb cafes and restaurants with access to top quality, fresh, local produce. On our way back to St Agnes, we make a stop at

With seven miles of golden sands and sparkling sea, the vibrant cosmopolitan town of Bournemouth has it all – a vast variety of shops and restaurants, endless countryside offering peace and relaxation, and beautiful, award-winning gardens. TOUR HIGHLIGHTS: Lymington & Lyndhurst. Athelhampton House & Poole. 2 x Packed Lunches, 1 x 1-course Hot Lunch, Inclusive Bar 6pm-9pm Daily (Selected House Brand Spirits & Soft Drinks).

Monday, 2nd March | 5 Days | £469

This tour covers a variety of splendid scenery, contrasting countryside, historic towns, rugged coastlines, rolling hills, and quaint northern villages. The ancient Kingdom of Northumbria offers some of the most striking unspoilt beauty in England. TOUR HIGHLIGHTS: Betws-y-Coed & Llangollen. Holy Island & Lindisfarne. Beautiful Bamburgh. Seahouses. Historic Alnwick.

Opening in 1847, Stirling’s New County Jail – known today as the Old Town Jail – was the last Reformed Prison built in Victorian Scotland. We have a tour that will have you begging for parole – or at least a second helping of criminal charm and prison reform wisdom! Visit the cells before heading to the Exercise Yard which

Scarborough enjoys an unrivalled position as one of Britain’s premier coastal resorts. You can enjoy golden beaches, superb parks and gardens, and a wide range of leisure amenities, which have given Scarborough its justifiable reputation.

TOUR HIGHLIGHTS: Whitby. Pickering Market & Castle Howard.

Sunday, 15th March | 5 Days | £479

a beautifully restored Victorian Pier, promenade with views across to North Wales, multi award-winning beach huts, a wide-open sandy beach, plenty of places to eat, and wonderful seaside charm. TOUR HIGHLIGHTS: Lytham Hall & Lytham. ‘Showtown’ & Cleveleys

Sidmouth Donkey Sanctuary

STEPHEN GRAHAM

Critically acclaimed English actor

THE name Stephen Graham has become a new Industry Standard – spot a new film, play or TV series with him in the cast list and you just KNOW it’s worth watching.

He’s just won three Emmy’s for the amazing Netflix psychological crime drama Adolescence for acting, writing and producing the programme that had everyone talking and which has prompted social perceptions to change.

This should be no surprise to most fans as Stephen is quoted as insisting: “I’m drawn to dramas that make people think. I want to make an impact.”

Well, the 52 year-old Liverpudlian has certainly done that. Ever since, in fact, he first came to public attention playing the dimwitted Tommy in Guy Ritchie’s 2000 film Snatch. His story, though, goes back to his upbringing in Kirkby, Lancashire where he was encouraged to try for an acting career while performing in a school production of Treasure Island.

“I was 10 and I played Jim Hawkins,” recalled Stephen, “and this great Liverpudlian actor called Andrew Schofield – he was Johnny Rotten in Sid and Nancy – came to watch it and he had a word with my mum and dad afterwards and told them I should have a go at the Everyman Youth Theatre. I’ve never looked back.”

After attending Ruffwood School, and receiving some theatrical training at the Rose Bruford College of Theatre and Performance, he began an acting career which initially saw him taking on bit parts.

All that changed, though, when he went with a friend who was auditioning for Snatch and was offered the role of Tommy. He followed that up with a role in Band of Brothers in 2001.

This exposure led to America taking notice of the quirky Brit actor and a part in Gangs of New York in 2002.

Then he had his breakthrough role as Andrew “Combo” Gascoigne in the 2006 film This is England. On TV, Stephen then reprised this role for This is England ’86, This is England ’88 and this is England ’90.

He played Al Capone in the HBO series Boardwalk Empire from 2010 to 2014 and a slew of high-profile appearances followed. These included film roles in Pirates of the Caribbean: On Stranger Tides and later in Pirates of the Caribbean: Dead Men Tell No Tales.

He was Anthony Provenzano in The Irishman in 2019 and Patrick Mulligan in Venom: Let There Be Carnage in 2021 and its sequel Venom: The Last Dance in 2024.

He has become a regular favourite in some of the best TV of the past decade, like the thought-provoking 2017 drama Little Boy Blue, based on the true-life murder of 11 year-old football fan Rhys Jones.

Stephen played Detective Superintendent Dave Kelly in the four-part series, earning attention and accolades and ramping up his burgeoning acting reputation.

He had a pivotal role in the fifth series of multi award-winning Line of Duty in 2019 and played Hayden Stagg in the sixth series of Peaky Blinders in 2022.

One of his key skills is handling accents in his many roles and as a result he has accurately portrayed characters from various parts of Britain, Ireland and America. For example, he played Welsh detective Taff Jones in 2020’s TV series White House Farm based on more true-life murders.

“People in New York are surprised when I open my mouth,” he has stated.

Not content with all that exposure, he has also appeared in music videos like When The Sun Goes Down with Arctic Monkeys and Unlovable by Babybird which was directed by Johnny Depp. He has also been on Radio 4’s Desert Island Discs.

Unsurprisingly, his varied and highly accomplished work has brought him plenty of official recognition through awards.

He was nominated for an RTS Award for his work in The Street and for a British Independent Film Award for his role in this is England. He has received nominations for five British academy Television Awards and

two British Academy Film Awards among others.

Stephen was also made an OBE (Officer of the Order of the British Empire) in 2023 for his services to drama, which he dedicated to his late mother.

In 2020, he set up a production company with his wife Hannah Walters. Matriarch Productions exists to “try to develop good stories that will be a broader representation of the cultural aspects of our society.”

He and Hannah – whom he met while they were both training as actors – have two children and live in Leicestershire.

“I wouldn’t rule out LA life but I love England,” he is reported as saying. “I have a lovely house and garden. I walk my kids to school – family is most important to me.

“I don’t need to move to the States. I love our little village, Ibstock.”

A plainly moral man with a strong sense of social justice, he applies his straightforward approach to his profession. “There has to be something that I like about a character for me to be able to play him,” he stated.

“I’m a mixed race lad from Liverpool. I get to play a lot of hard characters and some people perceive that’s what I’m like, but it’s great for me ‘cos they’re always the most interesting characters.”

In fact, he has had three fine portrayals onscreen of infamous gangsters – Baby Face Nelson in Public Enemies in 2009, Al Capone in Boardwalk Empire and Anthony “Tony Pro” Provenzano in The Irishman.

Stephen is quite traditional in various areas of his life. For instance, “I like how TV used to be,” he once commented. “Boys from the Blackstuff and Play for Today instead of Stars in Your Eyes and Celebrity Come Cook with Me or whatever. I hate all that stuff.”

In spite of his success and international recognition, Stephen Graham keeps his feet firmly on the ground.

“There are moments when you’re stepping out of a really nice car on to a red carpet and you feel inside like ‘this is quite nice.’ But I’m never whisked off my feet.”

Unique furniture for your home and garden

Exclusive items from all over the world

Not stocked anywhere locally

OPEN 7 DAYS A WEEK MONDAY TO FRIDAY 10am - 4pm SATURDAY 9am - 5pm | SUNDAY 11am - 3pm (subject to change, see website)

GIVE YOUR HOME A CHRISTMAS MAKEOVER

WHETHER or not you’ve got a house-full for Christmas this year we all want our homes to look their best for the festive season.

We want visitors to feel at home, get in the festive spirit and enjoy themselves and, even if you’re not expecting family and friends around for meals, you want to feel that this is a special time and that your home looks special, too.

So, it’s worth planning just how your home will look over the Christmas season and whether you want to splash out on more than a decorated tree.

You might want to “gift” your home something big – new KITCHEN UNITS, for example.

If a complete re-fit is beyond your budget currently, how about just getting new unit doors and handles? This can give a real lift to this busy part of the house and just think how satisfying it would be to cook Christmas dinner in your newly revamped kitchen!

Invest in a new SOFA and easy chairs to make your living room the ultimate place for comfort. Again, if buying new is a financial struggle, pop round to local charity furniture showrooms – there are plenty of bargains on offer there.

Homeless charity Emmaus and the British Heart Foundation are two with furniture showrooms all over the country so just find out your nearest and go and see. You’ll be helping good causes as well as helping your home to look and feel extra-special which is definitely in the Christmas spirit!

Take advantage of the impending holiday and clear away the clutter. Make sure surfaces are clear, coats and shoes are put away and spaces are left open for your festive decorations.

Start your Christmas experience at the front door with a lovely festive WREATH. You can buy them easily at local garden centres or why not make your own with foraged greenery like holly and ivy?

If you go onto YouTube, there are several great videos to help you learn from scratch. The Royal Horticultural Society has a particularly good video. You can add your own ideas to make a uniquely attractive wreath, tailor-made for your home.

If you’re a fan of LIGHTS on the outside of your home, there are plenty of bargains in local shops and online, whether you prefer icicle lights, models of reindeers or Santa or something of your own design.

The main feeling you want on the inside of your property over the Christmas period is warmth and welcome. So make sure you check your central heating is working well in advance of the festive period

and that your boiler isn’t going to break down at a crucial point.

FRESH CUT

A good rule for Christmas social occasions is: turn the lighting down and the heating up. Both make for cosier cheer. If you’ve got wooden floors, a new RUG or two shouts warmth and can brighten up any room.

If you’ve been promising yourself a fresh coat of paint for the living room or new wallpaper, getting your home ready now in advance of Christmas will pay dividends over the festive season.

Your FIREPLACE makes the ideal centrepiece for your living room festivities. That cosy glow of a fire is the start of a warm feeling and by adding greenery and lights, baubles and sparkle it sets the tone for festive fun.

Buy some CANDLES to give that wonderful Christmassy aroma that heightens all your enjoyment of this special time. You can buy spicy candles from most supermarketsYankee Candles, for example, do a lovely Christmas Eve Candle for £24.99 which lasts more than 60 hours.

Candles also cast a homely and cosy glow over every room so dot them around at Christmas.

Buy or make a cosy throw in red or something similar to keep the mood going, and invest in some new cushions in toning shades. This can give a tired room a real lift and if you can’t afford new furniture this year, a fresh image.

Start the Christmas welcome in the HALL. This can be a great place for a Christmas tree – whether a real one or any of the excellent artificial trees you can buy now - and you can continue the theme up the stairs, perhaps weaving lights in between stair spindles.

Use a spotlight to highlight your tree here to promote that “wow!” factor as soon as visitors come through the door.

Wherever you have your main tree, get children or grandchildren to make their own baubles to add to the usual twinkly decoration. This makes it special for you and other family members and gets the children in the right festive mood.

If you’ve got family photos, put lights around a couple of them to make them stand out. Christmas is a family time and your guests will love being made to feel special.

You can theme your own trees – or indeed the whole house – covering rustic, traditional, nostalgic or just your very own theme. Current ideas show that bows still seem to be everywhere this Christmas although the trend suggest that black and white or multi-coloured striped bows are particularly popular.

Put them on your trees, on chairs or wrap a giant bow around a mirror or mantel.

If you’re not a big fan of the traditional red, green and gold colours, go your own way with pinks and pale blues or look for something completely different that’s fun and flamboyant.

For the Christmas Day TABLE, how about treating yourself to new, colourful crockery? Create individual place settings with everyone’s name and include a fun photo of them.

Old fashioned candleholders on the table cast a lovely glow over the meal and instead of paper serviettes, search out real serviettes in charity shops for your “grand” table.

People still enjoy Christmas crackers – they’ll usually pop on the paper hats, swap jokes and play with the toys. Consider making your own crackers with kits from Amazon or Etsy – then add a little personalised gift inside to heighten the fun!

Christmas at Summerseat

Enchanting

Be part of our Christmas festivities, from Wreath Making, Wine and Cheese Tasting to a Magical Elevator and Grotto. Something for the whole family.

Summerseat Garden Centre, Railway St, Summerseat, Bury, Lancashire BL9 5QD

01204 883048

MONDAY TO SUNDAY 9AM - 5PM

ENSURE YOUR HEALTH AND WELFARE WITH A POWER OF ATTORNEY

The issue of care and welfare is gaining more and more coverage in the media. It’s not surprising really as there are more of us living well in to old age. Not only that, mental health and wellbeing is high on the social agenda.

The subject presents a thorny question; how will you be looked after if anything happens to you? If you’re diagnosed with a degenerative mental condition, such as dementia what will you do? If you need care because you’ve been involved in an accident that’s left you mentally unable to cope on your own, or if you simply need more help as you age, whether that be at home or in a residential care facility, how

will you ensure you’re wellbeing is taken care of?

From a legal perspective, there’s a simple answer: a Lasting Power of Attorney. This is a legal document which allows a person (the donor) to select another person, or persons, to act on their behalf if they can no longer do it for themselves.

There are two types of power of attorney; property and financial affairs which gives someone of your choosing the authority to make decisions about your money and assets – paying bills, collecting benefits, selling your home – and a health and welfare Power of Attorney. This gives an attorney (the person you selected to act

for you) the authority to make decisions about your lifestyle. This includes any medication you may need, where you live, what you eat and even whether you’re given life sustaining treatment or not.

Health and Welfare Power of Attorneys are increasingly being taken up because many care homes are asking for them now. Even if people are receiving care at home, more local authorities are seeking confirmation that there is one in place and who has the authority to deal with the council on the donor’s behalf.

Louise E Rance Russell & Russell

Before a Power of Attorney to be implemented it has to be registered with the Office of the Public Guardian. Your solicitor will do this for you. Once set up and registered, a Health and Welfare Power of Attorney can only be activated at a time when you’ve lost mental capacity.

The advantage of setting up a Power of Attorney is that it gives you options. Perhaps the most important one is that it allows you to choose who you want to look after you rather who the state thinks should act for you.

You can appoint as many attorneys as you like who can make decisions for you collectively or you can give individuals authority on specific matters. Although your attorney has as much decision making power as you, you can limit their complete control if you have concerns. Your solicitor will be able to discuss this with you.

When it comes to choosing an attorney, you should think about how well the person looks after their own affairs. Are they good with money, do they make foolish or rash decisions? Do you know the person well and, more importantly, do you trust them to make decisions in your best interests? After all, they’re likely to be making what could be some very important decisions on your behalf.

For a Health and Welfare Power of Attorney, you can choose anyone over the age of 18. The usual choices are a spouse or relative. You can also appoint a friend to the task or even your solicitor. If, for any reason, your attorney is unable or unwilling to act for you, you can stipulate a replacement.

Finally, a Power of Attorney gives you peace of mind. Putting one in place ensures that there’ll be someone on hand who can manage you affairs if you can’t.

If you choose not to set up a Power of Attorney and you need someone to act for you, your family will have to apply for a Deputyship with the Court of Protection. The problem with this is that it’s a costly and time consuming process (around six months) during which time the Court will decide what happens to you, not your loved ones.

There’s also the risk that the Court will appoint a Deputy which may not be a family member or a person you would have chosen. While all this is being sorted out, your assets will be frozen which could mean your loved ones end up paying for your care, medication and any other expense you need until the Deputy has been appointed.

If you’re interested in setting up a health and Welfare Power of Attorney, Russell & Russell offers a free no obligation consultation to discuss your circumstances and needs.

russellrussell.co.uk

intervention with dental implant placements was crucial in this case.”

Cathy adds: “My general dentist told me I needed to go and see Dr Usman and his team at Renovo for long-term permanent treatment. I plucked up the courage and went.”

THIS LEVEL OF DENTISTRY CHANGES PEOPLES’ LIVES

Following an X-ray and jaw scans, the news was not good for Cathy: “I have always looked after myself and losing my teeth was my idea of hell. It was a terrible shock. Usman said I wouldn’t like dentures but left the decision totally to me. He explained the procedure and reassured me it would be pain free, so I eventually made the decision and agreed to implants.”

Dr Riaz and the award-winning Renovo team set to work, beginning a detailed assessment of what could be done. In the lead up to the same-day, full upper and lower arch implants, Dr Riaz explained the

NEW BEGINNING…

A busy care worker has had her life transformed following pioneering same-day dental implant treatment carried out here in the Ribble Valley

Leading the way in UK implant technology is Lancashire-based Renovo Dental, which was one of the first implant centres in the country to adopt the highly successful, ground-breaking ‘Fully Guided Implant Surgery’ technique.

Highly experienced in this same-day procedure, implant surgeon Dr Usman Riaz and a specialist team, including in-house dental technicians, worked together using the latest digital technology to replace both upper and lower teeth permanently in just over three hours – omitting the need for dentures.

Despite following strict hygiene protocols and advice by her own dentist, Catherine’s gums and bone levels had deteriorated further, causing unsightly gaps in her teeth and several teeth became mobile.

“This is what end-stage gum disease looks like,” Dr Riaz explains. “Unfortunately, genetics were not in the patient’s favour. Typically, this sort of problem develops later in life, but Cathy is relatively young and her teeth were beyond saving.

“At this point, it is less about preserving teeth and all about using the remaining bone and soft tissue to help restore full function, aesthetics and confidence. Timing of the

procedure in detail to Cathy, who arrived at the state-of-the-art surgery in Chatburn, early in the morning.

“Usman and the team were fantastic. It’s not like going to the dentist, it’s like visiting a friend. They explained everything so I wasn’t at all nervous about the procedure. I had got to know them and it is obvious that they are experts in their field,” adds Cathy.

The team, including specialist periodontist Dr Khurrum Hussain along with a team of expert dental technicians, began work eliminating all sources of infection using state-of the-art laser technology, that eradicates over 99 per cent

harmful bacteria.

of all harmful bacteria.

implant placements

With gum contouring and bone grafts carried out on the same day, Cathy, under sedation, was painlessly fitted with a completely new set of upper and lower implant teeth in a procedure that has made Renovo Dental a flagship practice for this digital, full-arch implant technique.

dentist told me Usman and his team permanent treatment. went.” jaw scans, the “I have always losing my teeth terrible shock. dentures but left explained the it would be pain the decision and award-winning Renovo a detailed done. In the upper and explained the

mouth when I smile because of my teeth.”

of all harmful bacteria.

mouth when I smile because of my teeth.”

The transformation is astounding – Cathy now looks 20 years younger following the procedure and has gained immeasurable confidence: “My teeth look totally natural and I am thrilled!”

mouth when I smile because of my teeth.”

BEGINNING…

who arrived in Chatburn, were fantastic. dentist, it’s like explained everything about the procedure. it is obvious that field,” adds Cathy.

of all harmful bacteria.

The transformation is astounding – Cathy now looks 20 years younger following the procedure and has gained immeasurable confidence: “My teeth look totally natural and I am thrilled!”

Speaking about the team at Renovo Dental, which was named the North of England’s Best Practice and Best Referral Practice at the prestigious Dentistry Awards, Cathy adds: “These guys are incredible. After years of avoiding having pictures taken, I’m incredibly grateful to Usman and his team for their hard work, dedication and patience. You really couldn’t be in safer hands. I now have a new lease of life and can’t stop smiling –thank-you!”

changes as we like – to the shape, texture, character and vitality of the teeth. This is truly bespoke, customised dentistry.

THESE GUYS ARE INCREDIBLE. I CAN’T STOP SMILING – THANK-YOU!

mouth when I smile because of my teeth.”

The transformation is astounding – Cathy now looks 20 years younger following the procedure and has gained immeasurable confidence: “My teeth look totally natural and I am thrilled!”

THESE GUYS ARE INCREDIBLE. I CAN’T STOP SMILING – THANK-YOU!

During their years’ of experience, the team has refined the procedure utilising the latest in-house, digital CT-guided technology that ensures pinpoint accuracy.

Dr Riaz, who is a highly experienced clinician specialising in aesthetic and implant dentistry, adds: “Obviously, perfect planning and preparation is key to this sort of specialist dentistry.

THESE

GUYS ARE

INCREDIBLE.

I CAN’T STOP SMILING – THANK-YOU!

This technique for implants is faster, easier and more efficient for the surgeons and safer, and more comfortable, for patients with faster healing times.

During their years’ of experience, the has refined the procedure utilising the in-house, digital CT-guided technology ensures pinpoint accuracy. This technique for implants is faster, easier more efficient for the surgeons and safer, more comfortable, for patients with healing times.

During their years’ of experience, the team has refined the procedure utilising the latest in-house, digital CT-guided technology that ensures pinpoint accuracy.

This technique for implants is faster, easier and more efficient for the surgeons and safer, and more comfortable, for patients with faster healing times.

Dr Riaz, who is a highly experienced clinician specialising in aesthetic and implant dentistry, adds: “Obviously, perfect planning and preparation is key to this sort of specialist dentistry.

changes as we like – to the shape, texture, character and vitality of the teeth. This is truly bespoke, customised dentistry.

“The implants feel like real teeth. In Cathy’s case it has turned back the clock and given her so much confidence. It really is life changing dentistry.” n

THESE GUYS

“The implants feel like real teeth. In Cathy’s case it has turned back the clock and given her so much confidence. It really is life changing dentistry.” n

“The final implant teeth are all hand layered ceramic teeth, crafted by our specialist dental ceramists. We can make as many

“The implants feel like real teeth. In Cathy’s case it has turned back the clock and given her so much confidence. It really is life changing dentistry.” n

Renovo Dental

Pendle House

“The final implant teeth are all hand layered ceramic teeth, crafted by our specialist dental ceramists. We can make as many

During their years’ of experience, the team has refined the procedure utilising the latest in-house, digital CT-guided technology that ensures pinpoint accuracy.

“It is Artificial Intelligence with a human touch,” explains Dr Riaz. “Our surgery protocol is a unique concept for digital guidance that allows us to plan and place dental implants with perfect accuracy. It eliminates human error.”

This technique for implants is faster, easier and more efficient for the surgeons and safer, and more comfortable, for patients with faster healing times.

is Artificial Intelligence with a human touch,” explains Dr Riaz. “Our surgery protocol is a unique concept for digital guidance that allows us to plan and place dental implants with perfect accuracy. eliminates human error.”

“The final implant teeth are all hand layered ceramic teeth, crafted by our specialist dental ceramists. We can make as many

Dr Riaz, who is a highly experienced clinician specialising in aesthetic and implant dentistry, adds: “Obviously, perfect planning and preparation is key to this sort of specialist dentistry.

“The final implant teeth are all hand layered ceramic teeth, crafted by our specialist dental ceramists. We can make as many

ARE

INCREDIBLE. I CAN’T

STOP SMILING

–

THANK-YOU!

“The final implant teeth are all hand layered ceramic teeth, crafted by our specialist dental ceramists. We can make as many

Dr Riaz, who is a highly experienced clinician specialising in aesthetic and implant dentistry, adds: “Obviously, perfect planning and preparation is key to this sort of specialist dentistry.

Clitheroe Road

Chatburn

Clitheroe BB7 4JY

01200 441000

“The implants feel like real teeth. In Cathy’s case it has turned back the clock and given her so much confidence. It really is life changing dentistry.” n tobe

renovodental.co.uk

Cathy, who was delighted with the results, adds: “When I looked in the mirror and smiled it was unbelievable. I have always covered my

During their years’ of experience, the team has refined the procedure utilising the latest in-house, digital CT-guided technology that ensures pinpoint accuracy.

This technique for implants is faster, easier and more efficient for the surgeons and safer, and more comfortable, for patients with faster healing times.

Cathy, who was delighted with the results, “When I looked in the mirror and smiled was unbelievable. I have always covered my

specialist Hussain along technicians, sources of the-art laser

Cathy, who was delighted with the results, “When I looked in the mirror and smiled unbelievable. I have always covered my

Cathy, who was delighted with the results, adds: “When I looked in the mirror and smiled it was unbelievable. I have always covered my

Renovo Dental Pendle House

@renovodental

“The final implant teeth are all hand layered ceramic teeth, crafted by our specialist dental ceramists. We can make as many

Clitheroe Road Chatburn

Renovo Dental Pendle House Clitheroe Road Chatburn Clitheroe BB7 4JY 01200 441000 renovodental.co.uk

Renovo Dental, Pendle House, Clitheroe Road , Chatburn, Clitheroe BB7 4JY 01200 441000 renovodental.co.uk

Clitheroe BB7 4JY 01200 441000

renovodental.co.uk

Clitheroe Road Chatburn Clitheroe BB7 4JY 01200 441000

renovodental.co.uk

Renovo Dental Pendle House Clitheroe Road

@renovodental

Clitheroe BB7 4JY 01200 441000 renovodental.co.uk

@renovodental

A Legacy Beyond Four Walls

When we think of legacy, it often conjures images of financial inheritance or treasured heirlooms. But increasingly, a deeper, more profound form of legacy is emerging. It’s the conscious choice to step into a new chapter, not just for yourself, but for the generations that follow.

Moving out of a long-lived family home and into a purpose-built retirement community can be one of the most powerful and positive decisions of later life. It’s a considerate, almost ethical gesture, freeing up space for younger families, supporting the national housing market, and living a life that continues to inspire.

Homeowners Jean and John, reflect on the positive impact they have felt:

“It’s better for both of us here.We’ve made friends, and I can tell they’re going to be like a second family.We should have moved years ago.”

Supporting the national housing ecosystem

Every home that transitions from underminimum to active occupancy is a small but vital contribution to solving Britain’s housing shortage. With young people struggling to accommodate their growing families due to limited housing, each retirement-focused move becomes a civic act.

“We lived in our previous house for almost 30 years. I lost my son and my husband within 18 months, which was hard.After that I was left in a big four-bedroom bungalow rattling around on my own with a big garden. It felt empty. Particularly as it had always been the house where everybody gathered.

“When I moved in here, immediately I thought ‘yes, I’ve done the right thing’. I feel so lucky to be here, it’s just wonderful. We’ve got a lovely community.”

Her words paint a vivid contrast that underused houses represent homes locked away, whereas occupied retirement apartments represent homes alive with community. Every transition helps unclog the housing pipeline, making way for new families, who then, in time, can create their own legacies.

Living with purpose, community, simplicity and care

There’s a quiet dignity in moving to an environment designed for today’s needs. One where the focus isn’t on endless upkeep but on living well, on relationships, and on quality time, not on maintenance.

Bill and Joan summarise this shift beautifully: “We lived in a large house, that needed repairs. We were also aware that we were two people in this huge house and that wasn’t fair, when there are young families who are house hunting. We moved into our old house with our young family, and we were in that house for 46 years. We loved it but all these reasons made us decide about moving.”

A ripple effect worth celebrating

When you do decide to downsize, you trigger a series of positive consequences:

· Emotional relief and freedom for you, and perhaps your family, through easier living and less stress.

Opportunity for younger generations when a readymade home becomes available. A more balanced housing market through better distribution of much-needed properties.

Intergenerational solidarity, which is a gesture of care that crosses familial and societal lines.

Every thoughtful move creates room for others to grow, proving that legacy isn’t what we leave behind, but what we make possible. In embracing the next chapter, you don’t just enhance your own life, you help shape a happier, more connected future for all.

Come and see for yourself

Why not get a real feel for the lifestyle? Get in touch to arrange a private tour by calling 01524 917888 or visit adlington.co.uk/50L to find out more.

Homeowner Anne shares:

Time to go for it

There’s

STEVE HOWARTH’S TEST DRIVE

NEW KIA SPORTAGE

Kia had a big problem with their new Sportage model…. how to follow the success of the previous version, which was the UK‘s bestselling SUV in 2024, and number two in the UK’s top ten cars.

Plus, the Sportage is the Korean firm’s top-selling motor world-wide with over 587,000 of them snapped up by eager buyers last year –47,000 of those in the UK.

So, no pressure then. With such a hard act to follow – does the 2025 Sportage live up to its predecessor and is it likely to keep that bestseller crown?

Well thanks to those awfully nice people at Bolton Kia, we got to test drive one! I am glad to report that rather than throwing out the baby with the bathwater, Kia have given the new Sportage a facelift and an upgrade, rather than going for an all-new version.

With a radically different front end and design tweaks elsewhere, the new Kia Sportage is still the SUV that customers loved so much. Although it does feel a little more compact on the outside, there is plenty of space on the inside, especially the boot.

And despite the upgrades, the price of the new Sportage has stayed pretty much the same, with the range starting from a shade over £30k for the ‘Pure‘ grade petrol model, up to the GT-Line S HEV, which was the version we got to sample.

Highlights on the ’GT-Line S‘ HEV spec sheet include heated and ventilated front seats with memory function on the driver’s side, a premium sound system, panoramic glass sunroof, smart power tailgate, 360 degree camera system and a customisable head-up display.

As with the previous Sportage there is also a sat-nav, wireless charging, adaptable cruise control and lots more – including the very latest driver aids and safety systems. What has changed is a much improved suspension setup giving an even more comfortable drive on our pot-holed roads.

Under the bonnet of the ’GT-Line S‘ HEV is a 1.6-litre turbo petrol engine linked to an electric motor meaning 235bhp on tap, 0 to 62 in a shade over 8 seconds and four wheel drive. Being a HEV, the car can only do a few miles in EV mode, but the upcoming PHEV version will have arounds 40 miles of petrol free range.

Those of you who, like me, can remember the Austin allegro and all the fuss over its ‘square’ steering wheel in the 1970s will be bemused with the smaller steering wheel on the new Sportage which is somewhat similar – perhaps British Leyland were ahead of their time?

For more info, see www.kia.co.uk/bolton

The new Kia Sportage.

Contact our dedicated Business and Fleet team at Bolton Kia - Europe’s No.1 Kia Dealer. fleet@boltonkia.co.uk or 01204 664800.

new Kia Sportage Hybrid (HEV) ‘GT-Line S’ 1.6 T-GDi 1.49kWh 235bhp 6-speed Auto FWD on Business Contract Hire.

Fuel consumption in mpg (l/100km) for the model shown: new Kia Sportage HEV ‘GT-Line S’ 1.6 T-GDi 1.49kWh 235bhp 6-speed DCT FWD, Combined 39.8 (5.8), CO2 emissions 130g/km. MPG figures are official EU test figures for comparative purposes and may not reflect real driving results. Fuel consumption and CO2 emissions are tested using WLTP. Only compare fuel consumption, CO2 and electric range figures with other cars tested to the same technical procedures. For more information about WLTP please refer to kia.com/uk.

Model shown: The new Kia Sportage HEV ‘GT-Line S’ 1.6 T-GDi 1.49kWh 235bhp 6-speed DCT FWD at £42,950 including premium Lunar Silver with Black roof paint at £825. The new Kia Sportage range is available from £30,885. Specification varies across the range and is subject to change without notice. Images for illustrative purposes only. Business users only. Full T&Cs apply. Quote valid between 14/10/25 and 10/11/25. *Offer available on Business Contract Hire with advance rental of 9 months rental + VAT (£2,886.48 + VAT), followed by 35 monthly rentals of £320.72 + VAT. Excess miles over contracted mileage of 5,000 miles per year (15,000 total contract mileage) over 36 months charged at 11.48 pence per mile (+VAT). Excess charges also apply if you breach manufacturer servicing or maintenance guidelines or if the car exceeds BVRLA Fair Wear & Tear guidelines for its age/mileage when it is returned to Kia Contract Hire. You will not own the vehicle. Finance is provided by ALD Automotive

ALD makes every

Lorraine Stratton-Webb, Partner in the residential conveyancing team at Clough & Willis Solicitors Answers your questions on

EQUITY RELEASE

Q. What is Equity Release?

Equity release is the releasing of some of the equity/capital that has accrued in your property during your ownership. You have two options when choosing an Equity Release product.

1) The most common is through a lifetime mortgage, whereby you release the lump sum by way of a mortgage against your property. Monthly repayments are not required and the interest accrues against the property. On your death, or on moving into long-term care, the loan and interest will have to be repaid usually by the property being sold.

2) The other option is a home reversion plan whereby you sell all, or a portion of your property to the home reversion provider. Similar to the first option there is no interest to be paid, however it is likely that the provider will buy the proportion of the property off you at less than market rate. You will have the right to reside in the property for the rest of your life.

It is important that if considering equity release you seek advice from a specialist financial advisor as this product is not right for everyone but it can make a difference to those that it is suitable for, for the rest of their lives.

Q. Can I sell my house if I have taken out an Equity Release?

Yes you can. However the loan would have to be repaid, unless you have agreed with the Equity Release provider that the loan can be transferred to another property. The lender would not automatically transfer the loan as the new property would need to meet the lender’s criteria.

Q. Would taking out an Equity Release affect my Pension credit?

If you are considering taking out an equity release it could reduce your Pension Credit. It is therefore essential that you obtain the appropriate advice before proceeding with an Equity Release to see whether the product would be appropriate or not.

Q. Can you obtain further money from both schemes if required?

For both types of equity release some providers offer facilities that can allow you to draw more funds in the future. However, this can depend on the valuation of your property at the time that you require the extra funds. Also if you have opted for a reserve facility this may mean that the interest that you pay is higher than those products without a reserve. Again it is important that you obtain the advice to ensure that the product you get is appropriate for your particular circumstances

Q. Will taking out an Equity Release affect my benefit?

Equity Release might affect any means tested benefits, particularly if you receive Pension Credit, council tax support or housing benefit. It may affect your tax position. Therefore you should take appropriate advice from the Inland Revenue, Benefits Agency or local Citizens Advice Bureau before proceeding further.

Q. Will I no long need to maintain or insure my home?

Your obligation to insure and maintain your home continues after taking out an Equity Release. It would be classed as a breach of a term of the mortgage if you did not insure or maintain the property once you have taken out an Equity Release.

If you have any questions on any of the above or any other property matters please contact Lorraine Stratton-Webb on freephone 0800 083 0815

Equity release allows homeowners over 55 to remain in their much-loved home and release an income or lump sum from their property.

Lorraine is our specialist Equity Release solicitor who can help you if you are considering releasing money from your home. She will guide you through the process and help you avoid any pitfalls. For more information on Equity Relase contact Lorraine on freephone

Or by email lorraine.webb@clough-willis.co.uk

Julie Baum, Volunteer driver

Volunteer with Transport for Sick Children

We’re looking for volunteer drivers in Rochdale and Oldham, could you help?

We’re a children’s charity with a team of volunteer drivers who take sick children to hospital appointments throughout Greater Manchester. Our aim is to eliminate any barriers a family may face in getting their child to vital medical appointments.

The role is driving accompanied children with no other means of transport to healthcare appointments in your own car (we provide child car seats), waiting for the family and then returning them home. The role is flexible so can work around other commitments, you decide which days you volunteer and we reimburse you monthly for your fuel costs.

What is it like being a volunteer driver?

If you think you can help or would like more information please call and ask for Laura or Marie-Anne: 0161 443 4122

E-mail: to@transportforsickchildren.org Web: www.transportforsickchildren.org

We’re looking for volunteer drivers throughout Greater Manchester, could you help?

“I’m retired and like driving so I enjoy volunteering for Transport for Sick Children. Meeting the families and helping them is so rewarding, I’d recommend it to anyone!”

Peter Roberts, Volunteer driver

“I enjoy being busy and meeting new people and the parents and carers are so grateful. Hearing a little boy that I’d been taking to appointments for a while talk for the first time after having a hearing implant fitted was just magical.”

Julie Baum, Volunteer driver

What is it like being a volunteer driver?

If you think you can help or would like more information please call and ask for Laura or Marie-Anne: 0161 443 4122

Transport for Sick Children

E-mail: to@transportforsickchildren.org Web: www.transportforsickchildren.org

“I’m retired and like driving so I enjoy volunteering for Transport for Sick Children. Meeting the families and helping them is so rewarding, I’d recommend it to anyone!”

Peter Roberts, Volunteer driver

What do the families say about us?

Julie Baum, Volunteer driver

Transport for Sick Children

If you think you can help or would like more information please call and ask for Laura or Marie-Anne:

0161 443 4122

What do the families say about us?

E-mail: to@transportforsickchildren.org Web: www.transportforsickchildren.org

“Transport for Sick Children is a fantastic service that makes what can be a stressful time getting your child to a hospital appointment a significantly easier process, we really appreciate the service. The drivers are always friendly, polite and professional and have been a life saver for us as we don’t drive and would really struggle otherwise. We think it’s an amazing service and are so grateful that this is available.”

For more information about the service or to volunteer: 0161 443 4122

E-mail: to@transportforsickchildren.org Web: www.transportforsickchildren.org

Award-winning chef and food writer Thomasina Miers invites you to her Mexican Table with a mouth-watering collection of stunning new recipes.

About the Author

Following a recent six-month sabbatical to Mexico, Tommi wrote Mexican Table to showcase the 12 everyday ingredients she used time and again in her Mexican cooking with over 100 vibrant, vegetable-forward recipes. Tommi explores the breadth of the country’s flavours through staples like citrus, tomatoes and chillies, courgettes, cinnamon and chocolate, all featuring her innovative and exciting flair.

Mexican Table

With Thomasina Miers

Tommi has been celebrating the flavours, culture and ingredients of Mexico since she first visited, over 30 years ago. She spent her six-month return reconnecting with old friends, immersing herself in restaurant kitchens and cooking for her family; she wrote Mexican Table to chronicle the food she cooked and encapsulate her learnings, exploring how the food has evolved and modernised over this time and in the process paying her respects to the country, its people and food.

From Tamarind and Chipotle Huevos Rancheros, Roast Chicken Stuffed with Tomato Rice, Grilled Leeks and White Beans with Guajillo Gremolata Crumb and Courgette Soda Bread with Pickled Chilli Butter, the book is packed full of stand-out Mexican flavours, simplified and honed for the home cook. Mexican Table will delight the reader with Tommi’s iconic cocktails and her delicious puddings including her Blood Orange Mezcal Spritz and Iced Tomato Martini and her Hibiscus and Blackberry Dos Leches Cake and Tahini, Pecan and Brown Sugar Cinnamon buns

In 2007 she co-founded Wahaca and in 2017 she helped set up Chefs in Schools. She was awarded an OBE in 2019 for her services to the food industry. Tommi has a regular column in the Guardian’s Feast and has written eight cookbooks. In 2024, Tommi went back to live in Mexico with her husband and three children, to introduce her children properly to the country she loves. Mexican Table is Tommi’s ninth book.

Cook, writer and winner of MasterChef, Thomasina Miers has made cheese in Ireland, cheffed in Michelin-starred kitchens and, having travelled to Mexico in 1994, went to live there to research the cuisine. In 2007 she co-founded Wahaca and in 2017 she helped set up Chefs in Schools. She was awarded an OBE in 2019 for her services to the food industry. Tommi has a regular column in the Guardian’s Feast and has written eight cookbooks. In 2024, Tommi went back to live in Mexico with her husband and three children, to introduce her children properly to the country she loves. Mexican Table is Tommi’s ninth book.

She was awarded an OBE in 2019 for her services to the food industry. Tommi has a regular column in the Guardian’s Feast and has written eight cookbooks. In 2024, Tommi went back to live in Mexico with her husband and three children, to introduce her children properly to the country she loves. Mexican Table is Tommi’s ninth book.

Accompanied by sumptuous photography, Mexican Table is woven with the magic of nuanced flavours and balances that are synonymous with Mexican food.

Thomasina Miers shares four recipes from her new book, on the pages following.

For interview requests, review copy requests, or other publicity enquiries, please contact rtewkesbury@penguinrandomhouse.co.uk and idanilczuk@penguinrandomhouse.co.uk

STICKY ONION, BLUE CHEESE & BITTER LEAF SALAD WITH CHIPOTLE HONEY

Indecently sticky balsamic-roasted red onions, spiked with smoky chipotle honey and folded through warm lentils, along with salty, soft blue cheese to cut through the honey and crisp, electric pink or buttercup yellow bitter leaves, with fresh mint leaves for freshness and more flavour.This is a lovely little salad and makes a wonderful starter.

FEEDS 4–6 AS A SIDE OR STARTER

150 g (51⁄2 oz/generous 3⁄4 cup) green lentils

1 teaspoon Dijon mustard

1 tablespoon balsamic vinegar (I love apple balsamic vinegar)

3–4 tablespoons olive oil

150 g (51⁄2 oz) bitter leaves, such as radicchio, chicory and watercress handful of mint leaves, roughly chopped

150 g (51⁄2 oz) blue cheese (I love Cashel, Oxford, Stilcheton and St Agur)

For the chipotle honey

1 garlic clove

1 teaspoon sea salt

140 g (41⁄2 oz) chipotle en adobo

75 g (21⁄2 oz) honey

For the onions

4–5 red onions, each cut into 6 wedges

2 tablespoons olive oil

3 tablespoons balsamic vinegar

METHOD

Preheat the oven to 200°C fan (400°F/gas 7) and line a baking tray with foil or a silicone baking mat.

Start by making the chipotle honey. Using a pestle and mortar or small food processor, bash or blitz the garlic and salt to form a paste. Add the chipotle and honey and bash or blitz to a purée. Set aside.

To prepare the onions, arrange the onion wedges in lines in the prepared tray. Drizzle over the olive oil, balsamic vinegar and 5 tablespoons of water. Season generously with salt and pepper, cover with foil and roast in the oven for 30 minutes.

After 30 minutes, remove the foil and drizzle over 3 tablespoons of the chipotle honey. Toss to coat and continue to roast, uncovered, for another 10–20 minutes until the onions are looking beautifully sticky and caramelised.

Meanwhile, put the lentils into a saucepan and cover with plenty of cold, salted water. Simmer according to the packet instructions until just tender.

In a large bowl, whisk the mustard with 1 tablespoon of the chipotle honey, along with the vinegar and olive oil. Season lightly and taste, adding more honey, vinegar or salt as needed.

Arrange the bitter leaves on a large platter and scatter over all but a few tablespoons of the mint. When the lentils are cooked, drain, then, while they are still warm, add them to the bowl of dressing and toss. Add the sticky onions and toss again. Check the seasoning.

Arrange the lentils and onions over the leaves, dot with kernels of the blue cheese and finish with the last of the mint and plenty of freshly ground black pepper.

WHITE BEAN & CONFIT GARLIC DIP WITH CHARRED JALAPEÑO OIL

A wonderfully garlicky but subtle dip, the garlic soothed and tamed by poaching in oil. It is lent delicious accents of spice and citrus from the jalapeño oil, full of smoky attitude and licks of heat, an exciting way to start a feast.The jalapeño oil also does wonders to anything on the grill.

METHOD

Start by making the confit garlic. Bash the garlic bulb(s) apart with a mortar or rolling pin, then bash each of the cloves once or twice to release their skin. Put the peeled garlic cloves into a small pan with the olive oil and rosemary. Heat over a medium heat and, once warm, reduce the heat to low. Cook for 25–30 minutes until the garlic is soft and just starting to colour. Fish the garlic cloves out of the oil and set aside. Set aside the garlic oil too.

Toast the jalapeños in a dry frying pan over a high heat until blackened all over, about 8–10 minutes. Set aside. Now add 1–2 tablespoons garlic oil to the pan, followed by the lemon halves and sauté for 4–5 minutes, cut sides down, until they are caramelised and smelling delicious. Take off the heat.

Slice the stems off the toasted chillies and put the chillies into a blender, along with half the confit garlic cloves. Squeeze in the juice of one of the sautéed lemon halves, then add 130 ml (4 1/2 fl oz/ generous 1 1/2 cup) of the confit garlic oil. Season with the salt, then add the extra olive oil or vegetable oil. Blitz to a green oil and taste, adjusting the seasoning as needed. Pour into a sterilised jam jar. It will keep for weeks in the refrigerator.

To make the dip, drain the beans and empty into the blender, along with the juice of the other sautéed lemon half. Add the rest of the garlic cloves from the confit garlic and the remaining garlic oil, along with the salt, leaves from the rosemary sprigs and cider vinegar. Blitz to a smooth purée and taste. You will probably need more salt, and you may need a splash more vinegar. You should have a smooth, glossy purée, the consistency of thick Greek yoghurt, and it should taste rich and garlicky.

Serve the bean dip in a pretty bowl, with the charred green jalapeño oil drizzled over the top. Any leftover dip lasts for a week in the

SERVES 6–8 AS A DIP

400 g (14 oz) cooked white beans

1 teaspoon sea salt

1 teaspoon apple cider vinegar

For the confit garlic

1 large garlic bulb (use 2–3 if buying small ones from the supermarket)

250 ml (81⁄2 fl oz/1 cup) olive oil

2 rosemary sprigs, leaves picked

For the charred jalapeño oil

100 g (31⁄2 oz) jalapeño chillies

1 lemon, halved

1 teaspoon sea salt

3–4 tablespoons olive oil or vegetable oil

refrigerator and will have an entirely positive effect on work-fromhome lunches. This dip is all about the garlic, so try to find big, generous bulbs.

GRILLED COCONUT SPATCHCOCKED CHICKEN WITH CORIANDER & MANGO SALSA

Spatchcocking a bird means cutting out the backbone and pressing it flat – ask a friendly butcher or follow the instructions here.

FEEDS 6

1 large chicken (about 2 kg/4 lb 8 oz)

2 red onions, cut into wedges

For the marinade

200 ml (7 fl oz/scant 1 cup) coconut milk

25 g (1 oz) coriander (cilantro) leaves

3 teaspoons panela or soft brown sugar

1–3 fresh serrano, jalapeño or other green chillies

1 lime

2 teaspoons cumin seeds thumb-sized piece of fresh ginger

For the salsa

3 mangoes, diced

1⁄2 cucumber, diced

1⁄2 red onion, finely diced

1 jalapeño or serrano chilli, finely diced zest and juice of 1 lime handful of coriander (cilantro), stalks finely chopped, leaves roughly chopped

METHOD

Spatchcocking a chicken is one of my favourite ways to cook a bird. Like chicken on a spit, it maximises the skin-to-grill contact, meaning more crispy chicken skin and more flavour. Here, the flavour comes from spicy, grassy jalapeño chillies, fiery ginger and garlic, tempered by sweet coconut and fresh coriander and made smoky and sticky on the grill.

You will be left with a carcass and the sticky roast bits and pieces from the bottom of the pan, perfect to make a stock with. Deep, aromatic flavours lifted with that vibrant, juicy mango salsa. Delicious with the warm, herby rice on page 123 and a huge salad.

If you’re spatchcocking the chicken yourself, turn the chicken so it is lying breast side down and cut along each side of the backbone with meat scissors or a strong knife, then remove the backbone.

Turn over the bird and place your hands firmly across its middle, then bounce down on your hands firmly to flatten it. Make the marinade by blitzing all the ingredients together in a blender.

Place the chicken and red onion wedges in a large bowl. Season with salt, then add the marinade and rub it all over both chicken and onions to coat generously. You can cook the chicken straight away but it will taste better if allowed to sit for a few hours or overnight. To make the salsa, toss all the ingredients together in a bowl, then season with salt and pepper and allow to sit for half an hour to infuse.

When you’re ready to cook, light a barbecue or preheat the oven to 200°C fan (400°G/gas 7). Grill, roast or barbecue the chicken and onions for 30–35 minutes, regularly basting in the marinade until the chicken’s juices run clear and the skin is crispy and delicious-looking. Carve and serve with the salsa.

BAKED VANILLA CUSTARD WITH ROAST TARRAGON PLUMS

A baked custard is a lovely thing.This one is rich and creamy but not too sweet, with that gentle scent of vanilla a soothing, luxurious foil for the plums, roasted to intensify their plumminess and offset with herby flecks of tarragon and a lovely splash of orange liqueur.

METHOD

Preheat the oven to 130°C fan (260°F/gas 2). Combine the cream, milk and vanilla pod in a saucepan over a medium heat. Warm until ‘shimmering’ and a few bubbles are beginning to break on the surface. Scrape out the seeds from the vanilla pod into the custard, then discard the pod or use it to make vanilla extract.

Whisk the eggs and yolks together in a bowl with the caster sugar, then whisk in the hot cream. Pour into an ovenproof dish and place the dish in a baking tray. Pour enough boiling water into the baking tray to come about halfway up the outside of the custard dish.

Carefully transfer to the oven and bake for about 40 minutes until it is just set. When you wiggle the dish, it should still have a gentle wobble. Remove from the oven and allow to cool, then chill in the refrigerator for several hours.

FEEDS 6–8

400 ml (14 fl oz/generous 11⁄2 cups) double (heavy) cream

300 ml (10 fl oz/11⁄4 cups) whole milk

1 vanilla pod

2 eggs, plus 5 egg yolks

50 g (13⁄4 oz) caster (superfine) sugar

5–6 tablespoons demerara sugar (optional)

For the plums

450 g (1 lb) plums, stoned and cut into eighths

zest and juice of 1 orange

4 tablespoons caster (superfine) sugar

1–2 tablespoons Cointreau

3 tablespoons finely chopped tarragon

Shortly before you want to eat, preheat the oven to 220°C fan (430°F/ gas 9) and line a baking tray with baking parchment. Arrange the plum wedges in the prepared tray and scatter over the orange zest and sugar. Pour over the orange juice and Cointreau, scatter over the tarragon and roast for 20 minutes until soft and caramelised.

Serve the roast plums with the cold custard. If you are feeling decadent, you can brûlée the custard just before serving by scattering with the demerara sugar and blow-torching or grilling under a high heat.

Credit: Mexican Table by Thomasina Miers (Quadrille, £28), Photography © Matt Russell

First

Per Person (Adults)

Appetisers

Guests will be served poppadums and an assortment of pickles.

Starters

(choice of one starter per person)

Melon

Fresh melon with summer fruits and raspberry dressing.

Prawn Cocktail

Juicy Prawns with Marie Rose sauce on a bed of iceberg lettuce.

Mixed Kebab

Lamb Tikka, Seek Kebab and Chicken Tikka on a skewer and tandoor baked.

Mixed Starter

Onion and Lentil Pakora, Chicken Pakora Strips and Lamb Chop.

Mixed Vegetable Starter

Onion Bhaji, Vegetable Samosa and Vegetable Kufta.

Cardamom Special Starter

Strips of chicken, garnished with onion, pepper, mushrooms, garlic coriander (various flavours).

Mains

(choice of one main course per person)

Roast Turkey (pre-order ONLY)

Roast Turkey with roasted potatoes and seasonal vergetables, served with rich gravy and cranberry sauce.

Cardamom Special

Honey Chilli Chicken

£50 Per Child (Under 12)

Breast of Butter Chicken, cooked with coconut, almonds, rich cream and garnished with butter, in house recipe, highly recommended.

A medium strength curry, cooked with tomatoes, onions and peppers and moderate spices, garnished with honey and crushed chillies.

Korai Mixed Grill

A characteristic dish with Tandoori Chicken, Chicken Tikka, Lamb Tikka and Sheek Kebab, medium spices, light garam masala, garnished with Onion Bhaji.

Sizzling Sensation

Strips of fresh chicken breast, mushrooms, peppers and onions, marinated in tandoori spices and herbs with added garam masala and coriander.

Bengal Machli

Pangash (white boneless fish), cooked with onions, peppers, tomatoes, green chillies and fresh duniya, a hot and spicy dish from the Bengal region. Can be cooked mild.

South Indian Garlic Chicken Korai

Cooked in a highly flavoured garlic sauce with rich spices and fresh sliced garlic with peppers and onions.

Rezalla Bhuna

Succulent Chicken Tikka with mincemeat in a spicy thick sauce.

Naga Desire

The essence of Naga Chilli used in moderation for added flavour, garnished with Naga Pepper, a distinctively hot and tasty dish.

Lemon & Chilli Chicken

A hot dish cooked with onions, peppers, tomatoes, coriander, garnished with fresh green chillies and lemon.

Korai Shashlik

A well flavoured dish cooked with onions, peppers, mushrooms, tomatoes in a medium tandoori sauce with a choice of meat.

All curries are served with saffron rice, steamed rice, mushroom rice, egg rice also nan bread, plain, garlic or peshwari. (Please select one to accompany your main meal)

Dessert

Christmas Pudding with Brandy Sauce or Ice cream & Coffee.

Wine

A glass of house wine, white, red or rosé to be served with the main meal. Any other items charged at normal menu price.

Please Note:

3 hours have been allocated per booking made.

First seating 1:30pm (customers, can come 15 mins early if they wish).

Second seating 5:00pm. Close 8pm.

A £10 deposit is required per guest to secure your table.

Christmas Menu

From Friday 28th November to Tuesday 23rd December

Main Course - £15.95 2 Courses - £22.95 3 Courses - £29.95

Afternoon Teas available from 28th November

Starters

Carrot and Ginger Soup (GF) (V) (VG) served with a bread roll and butter

Smooth Brussels Pâté (GF) option served with red onion marmalade and melba toast Trio of Melon (GF) (V) (VG)

fanned with fresh berries and raspberry coulis Beer Battered Halloumi Fries (V) (GF) option served with a chilli spiced tomato salsa

Main Courses

Roast Turkey Saddle

served with sage, onion and apple stuffing, pigs in blankets and roast gravy

Roasted Salmon Fillet (GF) with a herb crust and citrus butter

Goat Cheese Tart (V) with potato, thyme and onion and a red wine shallot sauce

Roasted Sirloin of Beef with traditional yorkshire pudding and roast gravy

All mains served with roast potatoes and seasonal vegetables

Desserts

Christmas Pudding with Brandy Sauce

Cheesecake Selection

Raspberry and White Chocolate Brownie For allergen information please ask a member of staff. £10.00 per person deposit, taken when booking. (Deposit is non refundable)

Telephone: 01204 691783

Email: info@curleysdiningrooms.co.uk

Curleys Dining Rooms, Wallsuches, Horwich BL6 6PP. Minimum 15 people in our private function room.

Homelessness charity appeals for unwanted Christmas decorations

Emmaus Bolton is asking supporters to donate their unwanted Christmas decorations or gifts to help stock a festive pop-up charity shop.

People supported by Emmaus Bolton have opened an exciting new Christmas Emporium inside its courtyard of charity shops and café, and any donations will help the charity provide a home and support for people in need.

Emmaus residents, known as companions by the charity, have taken pride in putting together the seasonal store which stocks affordable decorations, trees and other items to help ensure that everyone celebrating, has a very merry Christmas.

The homelessness charity needs gifts, preloved tinsel, wrapping, seasonal crockery and other household goods for the festive shop, which is a snowball’s throw from the entrance of Emmaus Bolton’s car park off Fletcher Street –look out for the Christmas tree and the furniture on the wall!

Anyone walking or travelling by car down the driveway to drop off donations will see the charity’s accommodation for up to 22 individuals with experience of homelessness, which adjoins the main charity shop.

People who have experienced homelessness aren’t just given a home at Emmaus Bolton; everyone has support and a routine, contributing to the running of the charity shops and services. Having a role helps build confidence and selfesteem to equip people to move on to independent living.

Everyone coming to the charity can develop skills and experience in the charity’s social enterprise and is given the opportunity to learn woodwork and upcycling in an on-site wood workshop.

Part of the Christmas Emporium will be devoted to Emmaus ‘makes’ - upcycled wooden and fabric items created and kindly donated by people, who are part of Emmaus, to help the charity raise funds for its home and support people after experiencing homelessness.

Unique items include beautiful Christmas wreaths upcycled by volunteers, from clean textiles and other donated items that make beautiful items though reuse.

Every item donated is reused to help Emmaus Bolton provide a home, support and opportunities for personal development and training for companions.

If you would like to donate your unwanted household items, you can drop these off during shop opening hours of 9-5pm Monday to Friday or 10-4pm on Saturdays at Emmaus Bolton, Fletcher Street, Bolton, BL3 6NF.

For larger items requiring collection, Emmaus Bolton provides free van collections which can be booked using the charity’s contact form here: emmaus.org.uk/bolton/donate-goods

With busy lives, it can be hard to find time to volunteer. However, the benefits of volunteering can be enormous. Volunteering can help you meet new people, learn new skills and even feel happier and healthier. If you are looking to get back into work, volunteering can be a great way to build your CV. Give us a call to hear about the volunteering opportunities we have at Emmaus Bolton.

Florence and Tuscany

Sitting down at a cafe on Siena’s famous shell-shaped square, I’m delighted to find the view exactly as I remember it. The Piazza del Campo with its soaring bell tower and imposing Palazzo Pubblico has always held a special place in my heart.

Many years ago, I made a decision at this very spot that was to change my life. Fresh out of language college, I had embarked on an evening class in creative writing and as I sat here over lunch soaking up that iconic view, I resolved to give writing my best shot. Now

here I am, several decades later, raising a glass with my husband to a fulfilling career as a travel writer.

John and I are on a week-long tour with Riviera Holidays that is delivering on every front. ‘Walk & Discover Florence and Tuscany’ is a two-centre escorted holiday that combines a blend of guided urban and country walks with free time to explore some of Italy’s best heritage cities at your own pace.

La bella and beyond

We spend our first three nights in Florence often called ‘La bella’ or ‘the beautiful’. By day we stroll from the Uffizi gallery, the Ponte Vecchio, and the Pitti Palace - the Renaissance home of the powerful Medici family. By night we seek out cosy restaurants specialising in authentic Tuscan cuisine.

A full-day excursion from Florence enables us to tick lovely Lucca off our bucket list. After a short, guided walk along part of the city walls, we have free time to browse the Sunday craft market on the site of the Roman amphitheatre, climb to the top of Torre Guinigi for panoramic city views, and still fit in a refreshing Caprese salad lunch in a quiet square.

From Lucca we head to Pisa where Riviera guests have tickets to visit the cathedral, baptistery and tranquil Campo Santo burial ground in the city’s celebrated Piazza dei Miracoli. If you want to climb ‘That Tower’ (you know which one I mean), you need to buy a timed slot online and join a queue, so we decide to admire it from ground level instead. Pick your photo shot carefully as from some angles, the Leaning Tower can actually look straight! And don’t be surprised at tourists contorting themselves into all manner of suggestive selfie positions.

Countryside and cuisine

After the bustle of Pisa’s Miracle Square, we enjoy the next day’s scenic drive through rolling hills and lines of iconic cypress trees

as we leave Florence for the Chianti wine region. At Greve, we follow local guides on a vineyard walk where the harvest is in full flow, before a short drive to a wine domaine. Here we enjoy an excellent lunch of local charcuterie and cheeses, accompanied by generous glasses of quality wines.

From our accommodation in the Tuscan countryside, we look across farmland to the bijou hilltop town of Monteriggioni with its 13th century city walls and 15 towers, a popular option for a walk on our final free day.

But first, two more Tuscan gems, both listed as UNESCO World Heritage Sites. We start with a full day in Siena, just ten kilometres from base camp. After visiting independently all those years ago, I am delighted to get under the skin of the city on a morning tour with a guide who paints a vivid picture of the city’s traditions.

John and I have lunch at my treasured spot, and I make a new friend of our waiter who loves the story of my career moment. Then we set off to explore independently, starting with the extraordinary wall paintings inside the Palazzo Publicco that dominates the Piazza and moving on to the Cathedral for more extraordinary artworks, which include a fabulous marble floor.

Next day, we enjoy another Medieval gem, San Gimignano which became rich from travellers on the Via Francigena pilgrim’s route. We start with a country walk to admire the unique skyline at a distance before passing through the city gate amongst the 14 statussymbol towers that remain from 74 originals.

We drink a toast to Tuscany with a lunchtime glass of delicious white Vernaccia, only produced in a small area around the town

and rarely sold elsewhere, and we savour an ice-cream at Gelateria Dondoli, winner of The World’s Most Famous Gelato in 2024.

We have thoroughly enjoyed our week with its well thought out balance of town and country, guided activities and free time. Expect guided city walks of up to two hours, and two options on each of the country walk days. None of the routes should present problems to anyone of reasonable fitness.

Next steps: To find out more about Riviera Travel, visit silvertravel.com/riviera and to plan and book one of their marvellous tours, call Silver Travel Advisor on 0800 412 5678.

Keeping Your Back Healthy After 50: Expert Tips from Spine MDT

Over 50? You might have noticed your back doesn’t always feel as youthful as it once did. Perhaps it stiffens after gardening, aches a bit after a long car journey or feels sore in the morning when getting out of bed. If you’re living with back pain, you might think that it’s something you just have to put up with, but that’s not the case. Ageing inevitably leads to getting a bit stiffer and slightly less able, but the good news is that most back pains are a normal part of getting older,

and with the right approach, you can stay active and strong well into later life.

Anthony Ghosh, Spinal Neurosurgeon and Founder of Spine MDT, has spent years helping people move past their pain and back into the activities they love, with his ‘motion is medicine’ approach, as keeping your spine moving is the best way to protect it.

Anthony’s Top 10 Tips for Keeping Your Spine Moving After 50

1. Don’t panic about MRI findings

If you’ve had a scan, you might see words like “degeneration” or “disc changes.” But most of these changes are completely normal for your age. Think of them as wrinkles on the inside, not necessarily the cause of pain.

2. Posture doesn’t cause pain

We often blame slouching or sitting wrong for bad backs, but research shows posture isn’t the main culprit. What matters most is the variety of movement. Change positions, stretch, and avoid staying still for long periods.

3. Stay active

Gone are the days when doctors prescribed long rest for back pain. In fact, sitting still can make things worse. Gentle, regular walking helps keep joints mobile and muscles strong.

(Blue Badge parking available outside the store on Kingsgate, alternatively Pay and display parking at Le Mans Crescent and NCP King street. All in very close proximity)

For example, many keen gardeners find that by pacing themselves with short breaks and adding in a daily walk, they can continue tending their plants without fear of making things worse.

4. Pain doesn’t always equal damage

A twinge doesn’t mean you’re injuring yourself. Sometimes mild discomfort is simply your body’s way of adapting. Don’t fear movement, gentle activity is often exactly what your spine needs.

5. Strength training is safe - even in your 70s

Building muscle supports your spine and protects you from injury. With proper guidance, resistance training is safe and hugely beneficial well into later life.

6. Sitting isn’t the problem - staying still is

Many people blame chairs or sitting for too long, but sitting itself isn’t harmful, prolonged stillness is. Get up, stretch, or move around regularly to keep your spine happy.

7. Keep your hobbies - adapt, don’t stop

Whether it’s gardening, golf or hiking, don’t give up on the things you enjoy. Often, simple adaptations can help you stay active while protecting your back.

Golfers, for instance, often discover that with a tailored strengthening programme and pacing strategies, they can return to the course, enjoying the game without the stiffness that once held them back.

8. Know the red flags

Most back pain improves with time and movement, but if you experience sudden leg weakness, loss of bladder or bowel control, or numbness in the saddle area, seek urgent medical help.

9. Don’t bounce between practitioners

It’s easy to feel lost when advice conflicts. Spine MDT is unique because we oversee care across physiotherapy, pain management and surgery, ensuring treatment is joined-up and tailored to you.

10. Motion is medicine

The more you move, in safe, sustainable ways, the healthier your spine will be.

Back health after 50 doesn’t mean slowing down. With the right knowledge, confidence, and care, you can keep doing the things you love. Keep moving, and your spine will thank you.

About Spine MDT

If you’ve ever had back pain, you’ll know how frustrating it can be to bounce between different specialists, each giving a slightly different opinion. Spine MDT is a joined-up and holistic approach to care, bringing together physiotherapists, pain specialists and surgeons, all who work towards the same goal: helping you get moving again. Learn more at www.spinemdt.com

About Anthony Ghosh

Dr. Anthony Ghosh is a renowned Spinal Neurosurgeon trained in London who adapted his microsurgical skills from vascular neurosurgery to help make Spine surgery less invasive. His passion for neurosurgery stems from a lifelong fascination with the nervous system’s role in controlling movement and function. Ghosh finds fulfilment in spinal surgery, where he can restore patients’ movement, function and quality of life by alleviating nerve and spinal cord compression. Recognising the fragmented nature of spine care, he founded The Spine MDT, an initiative aimed at uniting various healthcare disciplines—surgeons, physiotherapists, chiropractors and pain specialists—under a coordinated approach to optimise patient outcomes.

Southport Bride Finds Dream Wedding Dress at Regenerage Charity Superstore

A Southport bride who tied the knot this summer has shared how she found her dream wedding dress at a fraction of the price and all while supporting a local charity.

After struggling with the pressure of traditional bridal boutiques, Kimberley Hall and her mum visited the Regenerage Charity Superstore at Middlebrook Retail Park, Horwich, Bolton in March, following a feature they’d seen on Granada News.

“I instantly felt at ease. The staff were welcoming and let us browse at our own pace,” she said. “It didn’t feel like a charity shop at all the bridal section was beautifully laid out, with so many dresses to choose from.”

After searching through the many beautiful dresses for sale, Kimberley spotted ‘the one’. She shouted to her mum, “That one!” She tried it on and beamed, “ I knew it was perfect” she said.

The gown turned out to be a Morilee designer dress retailing at £1,500, but at Regenerage it cost just £149.99. After a £100 dryclean and minor £12 alteration, it was as good as new. Kimberley also found a veil, tiara, and belt for less than £10 altogether.

On her wedding day at Lancashire Manor on 2nd August, Kimberley said she felt “a million dollars.” Guests showered her with compliments, and even her mum, her self-confessed “toughest critic” admitted she looked stunning.

“I couldn’t justify spending thousands on a dress I’d wear once,” she said. “I love that instead, the money went to charity, supporting the great work that Regenerage does.”

The bride is now encouraging other couples to consider second-hand for their weddings. “You never know, your perfect dress might be waiting for you on the rails at Regenerage.”

The Regenerage Charity Superstore at Middlebrook Retail Park stocks wedding gowns, bridesmaid dresses, mother-of-the-bride outfits, prom dresses, and accessories, all pre-loved, affordable, and in excellent condition.

Regenerage Charity Superstore, 53 The Linkway, Middlebrook Retail Park, Horwich Bolton BL6 6JA . Open Monday-Friday 10am-6pm, Saturday 9am-6pm and Sunday 10.30am- 4.30pm

regenerage.org.uk Charity number 1130384 Support local. Age well. Regenerate together.

Let’s Talk Openly About Oral Health in Older Age

Experiencing dental issues is uncomfortable and often can have a real impact on quality of life. Eating, speaking, and smiling with confidence can all depend on a healthy mouth. Yet when we talk about ageing, we often focus on mobility, memory, or chronic illness, while oral health quietly slips down the list.

Too many older people feel embarrassed about changes in their mouths. Misconceptions and stigma leave some believing dental problems are only personal failing, when in fact they’re a common part of ageing. Oral health should never be a source of shame, so it’s time we start having more conversations about common issues.

Removing Stigma

Dental issues in later life are common. Conditions like gum disease, dry mouth, and tooth loss affect many older people, yet for reasons we don’t often question they are rarely spoken about openly.

It’s important to remember: dental problems are not always the result of “poor brushing.” Natural changes to the body as we age, the side effects of medications, and underlying health conditions all play a role. What matters most is recognising these issues early and knowing that steps can be taken to improve comfort, protect oral health, and regain confidence.

Common Oral Health Issues

Dry Mouth

When the mouth doesn’t produce enough saliva, it can lead to dry mouth. Saliva isn’t just about comfort - it plays a vital role

in washing away bacteria, protecting teeth, and making chewing, swallowing, and tasting possible.

If you’ve noticed a persistent dry mouth, it could be linked to the medicines you take. Treatments for high blood pressure, depression, and even some painkillers are well-known causes. Certain health conditions, such as diabetes, stroke, and autoimmune diseases, can also contribute. If this is affecting you, you don’t have to ignore it. Your dentist or GP can suggest ways to relieve symptoms, from saliva substitutes (such as sprays, lozenges, or gels) to reviewing medications.

Gum Disease and Receding Gums

As we age, gums can gradually pull away from the teeth: a change known as receding gums. This creates a small space for bacteria to build up, and eventually this can lead to tooth decay, gum disease, and even tooth loss. Brushing too hard and untreated gum disease are two of the main causes.Gum disease itself is widespread, affecting nearly half of adults over 30 in some form. Early signs include:

➔ Persistent bad breath

➔ Bleeding gums when brushing

➔ Swollen, red, or sore gums

Left untreated, gum disease can cause more serious complications, but catching it early makes a huge difference. Regular dental check-ups, brushing twice a day, and daily flossing are key to keeping gums healthy.

Tooth Loss

Losing teeth is an unfortunate prospect for many, and sadly, gum disease, receding gums, and untreated decay all raise the risk as we age. Tooth loss not only affects eating and speaking, it can also change how someone feels about themselves.

There are steps to reduce the risk:

➔ Attending routine dental appointments

➔ Maintaining good daily oral hygiene: brushing twice daily and flossing

➔ Limiting foods and drinks that are high in added sugar

➔ Quitting smoking (and any other tobacco products)

For those who do lose teeth, dentures can restore both function and confidence. Many people feel hesitant about them, but modern dentures (full or partial) look natural and can dramatically improve

quality of life.You are far from alone, in fact, as many as 15% of people visiting the dentist in England wear full or partial dentures. Just make sure the dentures fit properly and are maintained, as if not, this can lead to other issues.

Oral Cancer Risks

Oral cancer is diagnosed more often later in life, especially between the ages of 65 and 69.

Other factors raise the risk, including:

➔ Smoking or chewing tobacco

➔ Heavy alcohol consumption

➔ Previous cancer history

➔ Leukoplakia (white patches in the mouth that don’t heal)

Symptoms to keep an eye out for:

➔ Persistent mouth ulcers that don’t heal within three weeks

➔ Red or white patches in the mouth

➔ Unexplained lumps in the mouth, tongue, or neck

➔ Difficulty with swallowing or continuous hoarseness

In Summary

Oral health is about far more than teeth. It affects how we eat, speak, and feel about ourselves. Talking openly, seeking help early, and knowing that these challenges are part of the ageing process - not necessarily a personal failing - can help end the shame. After all, ageing is a privilege.

Most importantly, good oral health allows people to enjoy the hard-earned years of later life with confidence. Laughing, smiling freely, and confidently enjoying meals with family and friends shouldn’t be something you have to miss out on due to oral health.

Serving & Caring for the families of the Northwest for over 100 years

Nominated Funeral Director for Haven Personal Funeral Plans Ltd www.havenfuneralplans.co.uk

Look up to heaven on Christmas night, and see a new star shining bright. Listen to words unspoken, that only you can hear, saying “I never left you, I’m always near”.

Take warmth from the memories of Christmas times before. Keep the starlight shining brightly, until you meet once more.

Celebrating

20 years of being open, offering a more modern environment both from our clinical and technical needs.

Confidence begins with a beautiful smile ...

Many denture wearers suffer with poor fitting, worn out or artificial looking dentures that cause the wearer to feel a lack of confidence in their dentures. This can present itself when chewing or even by just worrying about the denture dropping during a conversation. All these are issues that Bolton Denture Centre specialise in correcting.

What is a Clinical Dental Technician?

A Clinical Dental Technician (CDT) is a qualified dental technician that has under gone further Education and Training to gain a Diploma in Clinical Dental Technology as Awarded by the Royal Collage of Surgeons (RCS).

At Bolton Denture Centre our clinician is one of the first registered Clinical Dental Technicians in the country, and able to offer a bespoke service of treating the patient AND making the denture in the laboratory.

Over recent years there have been many improvements in both the way we construct dentures and in the materials and denture teeth that we use. One such innovation currently on the dental market is DIGITAL DENTURES.

However as with any new technology it usually gets rushed to market before it is fully developed. We have seen an upturn in enquiries for this technology, but after many meetings with sales reps and looking into the technology behind it we feel the quality and aesthetics are extremally substandard in comparison to a bespoke handmade tradtional denture.

We also feel the fit of digital dentures are not going to be as good as the fit of traditional dentures as the digital impression cannot replicate the compressive action of the denture, therefore leaving in general reduced suction. This is why we have chosen not to offer this service as of yet here at Bolton Denture Centre. You still have to be a clinical dental technician to provide digital dentures.

Your Dentures need Attention

1. When they become loose.

2. When teeth or denture base discolours.

3. When tooth surfaces become flat.

4. When denture base does not fit around natural teeth (in partial dentures).

5. When you develop deep lines around your mouth.

6. When your chin sticks out, and the corners of your lips are constantly wet, developing sores.

7. When you stop smiling and feel embarrassed.

My Dentures have become loose!

Bolton Denture Centre can offer all aspects of denture care including;

4 Free Consultations

4 Denture cleaning and polishing service

4 Repair of broken or cracked dentures

4 Relining existing dentures to improve fit

4 New full dentures

4 New partial dentures (following treatment plan from dentist) *

4 Sports mouth guards

* Dentist treatment plan can be arranged.

your dentures holding you back

This is easily remedied by a procedure know as Re-lining. A new layer of Denture base is added to your existing Denture, improving the fit and restoring confidence.

one of the most basic, biologically uniform expressions of all Smiling is not just a universal means of communicating, it’s also frequent one. More than 30% of us smile more than 20 times a day and 14% of us smile less than 5 times a day.

Should I have a spare set of Dentures made?

host of benefits which include:

Yes, it is very important to have a spare set of dentures for emergencies in case of breakage. Once a new set is made the old set becomes a spare.

Psychologists have found that even if you’re in a bad mood s immunity - smiling makes your body more relaxed and contributes to a go immunity.

What our Customers Say

CONSTRUCTING A GOOD SET OF DENTURES

What can I say about this place.......... Don’t think anything I do say will do this place justice to be honest. My partner is autistic and she struggles a lot, Jonathan is amazing and made her feel comfortable and was patient with her. Gemma was amazing too, cannot thank them both enough, lily been smiling all day, honestly wish I could give you more stars.

Constructing a functional and aesthetically pleasing set of dentures is the most difficult task in dentistry. We are not only replacing lost teeth, but also lost tissue matter and bone. In other words, we have to re-create your facial features as they were before the loss of your natural teeth.

In most cases we do not know what your teeth looked like, what size they were or what position they were in originally. We have a few indications but mostly we have to rely on our visual and artistic judgement.

Fantastic service. Called Friday as my dad had had a fall and broken his teeth and I was very limited in terms of when I needed them sorted as I live far away from him. I was given an appointment Monday afternoon and they were sorted brilliantly and with such a welcome and smile. So appreciative of the excellent service.

At the same time we have to use our technical expertise in order to make the denture stable and functional. Denture construction is more art than science.

DENTURES NEED REGULAR SERVICING

Dentures are in constant use almost 24 hours a day, 365 days a year. They are also in a pretty hostile environment in the mouth, being attacked by strong acid, bacteria, hot, cold and spicy food. Denture material absorbs liquids and food odour.

Johnathan is an absolute star, my dentures are wonderful and fit perfectly, I am so glad to have my smile back. Thankyou Johnathan. The service is excellent and very friendly.

Constructing a Good Set of Dentures

Smiling releases endorphins which reduce stress and change y same effect.

pressure - Reducing stress and smiling can also help lower blood pressu infectious - Not only do others smile when we smile but studies also sugg others when we smile.

Daily cleaning is essential as well as professional ultrasonic cleaning in a dental laboratory at least once a year. Due to

don’t like your smile, do you suffer from loose poorly fitted or broken dentures? Bolton Denture Centre we have been helping denture wearers to get beautiful smiles for

At the same time we have to use our technical expertise in order to make the denture stable and functional. Denture construction is more art than science.

Why not call me to discuss your current situation or arrange an appointment as I am always more than happy to help.

We are extremely excited to welcoming

always

Jonathan Dean LBIDST CDT RCS Eng

Considering a funeral plan?

Take care of your financial end of life planning and more importantly give peace of mind to your loved ones. This article was written by Haven Personal Funeral Plans Ltd.

What is a funeral plan?

A funeral plan allows you to pay for your funeral upfront saving your loved ones from the financial burden of covering the cost themselves. Funeral plans can only be sold by firms authorised and regulated by the Financial Conduct Authority (FCA) or their Appointed Representatives.

You will pay for the funeral at today’s prices, potentially saving the cost of inflation from between when you take the funeral plan out and time of need.

Planning your own funeral can be a difficult and emotional thing to do for most people, nobody wants to think about, let alone have a conversation about the day when they are not here. However it can provide loved ones with all the help and support they will need at a difficult time.

If you have ever had to plan a loved one’s funeral, you will know first hand how distressing and difficult this can be. In order for the funeral director to arrange the funeral they have to ask you a series of questions. You need to make certain decisions which when you are grieving and upset can be an incredibly difficult thing to do, especially if you didn’t know your loved one’s personal preferences. This can make you question if you made the right choice and then there is the financial burden of also having to cover the cost of the funeral.

A funeral plan can be a positive, practical and productive thing to do not only for yourself but very importantly for your loved ones.

What are the benefits and risks of having a funeral plan?

If you are thinking about a funeral plan, it is important that you have all of the information in order for you to decide if a funeral

plan is right for you, it is important to weigh up the benefits and the risks.

Benefits of having a funeral plan:

• They potentially protect you from inflation. You pay for the funeral at today’s price avoiding any future inflation. If funeral costs continue to rise in the future as they have done consistently in previous years, you will not need to pay anymore. Currently in the UK, the cost of a basic funeral is now £4,141.00 which has increased by 4.7% compared to last years price (according to the Sunlife Cost of Dying Report 2024).

• The financial burden is taken away from your loved ones at time of need.

• Your funeral arrangements and personal wishes are taken care of.

• Funeral plans are exempt from Inheritance Tax.

Risks of having a funeral plan:

• A funeral plan only covers items/ services included in the plan, these vary depending on the plan so it is important to check you have included everything. If at point of need items / services need to be added, for example an additional car for relatives, your relative will have to pay for this.

• The funeral plan provider could fail, if this was the case your plan could be refunded in full or be transferred to another provider.

• The Trust in which your money is invested may fail, if this was the case and a return of your monies is not possible you may be entitled to compensation under the Financial Services Compensation Scheme (FSCS).

• In the unlikely event that funeral costs fall in the future, the price paid for your funeral plan would remain the same.

What’s included in a funeral plan?

This can vary depending on the plan provider and the type of funeral plan however most funeral plans include funeral directors’ costs, a coffin, a hearse, a minister, cremation fees, burial fees up to the cost of cremation. It is important when buying a funeral plan that you read and understand exactly what is and is not included in the funeral plan. Funeral plans can be tailored and personalised to suit your individual needs and wishes.

How does a funeral plan with Haven work?

Haven sells funeral plans through a network of family-owned funeral directors who are Appointed Representatives of Haven Personal Funeral Plans. The funeral homes cover East Lancashire, West Yorkshire and Greater Manchester. Funeral plans are sold face

to face by funeral directors who have been specifically trained in funeral plans.

When you take out a Haven Personal Funeral plan, the price you pay includes an administration fee that is kept by the company to cover the day to day running costs. The balance is then transferred into The Haven Funeral Trust where it is invested by an FCA regulated investment manager. The money is held there until needed.

During the lifetime of the funeral plan, you will be contacted every 18 months with a summary of your funeral plan and given the opportunity to change any details of the funeral plan to suit your current needs and wishes. Changes to your funeral plan can be made at any time, you do not need to wait for the 18 month summary. Haven do not charge an admin fee for changes being made to your funeral plan.

When you take the funeral plan out, you will be given the opportunity to appoint a Nominated Representative. A Nominated Representative is someone who will know about your funeral plan so that at time of need, the funeral plan does not go unclaimed. A nominated representative can’t make any changes or cancel your funeral plan.

At time of need, whoever is arranging your funeral simply needs to get in touch either with Haven directly or your nominated funeral director where they will be informed of what happens next. They will then be supported throughout the entire process leading up to during and after the funeral by our team of dedicated caring and professional staff.

Once the funeral has taken place, Haven will pay your nominated funeral director for carrying out your funeral in accordance with your planned wishes. Your loved ones will not be charged any extra for this, these costs will be covered by your funeral plan. If any extras are required at time of need that are not covered by the funeral plan, these will be payable to the funeral director by your loved ones.

Haven is a trading name of Haven Personal Funeral Plans Ltd which is registered in England and Wales No. 03557936

Registered Address: Cedar Lodge, 227 Bury Road, Rawtenstall, Rossendale, BB4 6DJ

Haven Personal Funeral Plans Ltd is authorised and regulated by the Financial Conduct Authority – FRN 962488

Do you want to feel like SANTA on Boxing Day?

Then plan with us the Haven way

Plan with us today the Haven way.

Fixed price pre-paid funeral plans offering peace of mind for you and your family.

Haven have helped over 7,000* clients plan for their final farewell in 1998 * represents the total number of funeral plans sold as at May 2025.

25 Nominated funeral directions throughout East Lancashire, West Yorkshire and Greater Manchester.

Give your family peace of mind knowing the financial burden of arranging a funeral has been take care of.

Celebrate your life your way.

OUR FAMILY HELPING YOURS FOR OVER 25 YEARS www.havenfuneralplans.co.uk or call 01706 230285

Haven is a trading name of Haven Personal Plans Ltd which is registered in England and Wales No. 03357936. Registered address Cedar Lodge, 227 Bury Road, Rawtenstall, Rossendale BB4 6DJ. Haven Funeral Plans Ltd is Authorised and regulated by the Financial Conduct Authority - FRN(962488).