Foodies Magazine

TIPS AND INSPIRATION

FROM THE TOP CHEF

Chef Dato’ Fazley Yaakob started at Le Cordon Bleu Malaysia in 2013 and completed his Diplôme de Pâtisserie in Paris later that same year.He has since gone on to win many awards including the Most Influential Young Entrepreneur and Special Talent Entrepreneur Award awarded by the Deputy Prime Minister of Malaysia – and his Malaysian French fusion cookbook My Sucre Story won first prize at the TV Outside Europe category at the Gourmand World Cookbook Awards in May 2016. He is also a graduate of the Hautes Etudes du Goût, de la Gastronomie et des Arts de la Table (DUGGAT) programme from Le Cordon Bleu in partnership with the University of Reims, Champagne-Ardenne.Interestingly, before Fazley became a chef, he was an accomplished singer with many albums and awards under his belt.

Chili Cooked Crab or Chili Crab is quite a popular dish. The sweetness of the crab filling, coated in this chili tomato sauce, can make anyone swoon.Chilli crab cuisine first appeared in Singapore in 1956 when a husband and wife, Cher Yam Tian and Lim Choo Ngee, sold a simple dish of crab in chilli-tomato sauce on the roadside in Singapore. The specialty of this dish is that it is so rich in flavor even though not many ingredients are used.Therefore, regardless of race, many people will flock to seafood restaurants to enjoy this dish.

Ketam Bercili Ketumbar Ala Cef Dato’ Fazley Yaakob

Chef Dato' Fazley Yaakob likes to prepare chili crab dishes at home. For him, this kind of recipe is a recipe that must be enjoyed with the family

Chili Cooked Crab or Chili Crab is quite a popular dish. The sweetness of the crab filling, coated in this chili tomato sauce, can make anyone swoon.

Ketam Bercili Ketumbar

DINNER WITH

SPAGHETTI

Spaghetti is a long, thin, solid, cylindrical pasta.It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum wheat semolina.Usually the pasta is white because refined flour is used, but whole wheat flour may be added. Spaghetti is a long, thin, solid, cylindrical pasta.It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat and water

Spaghettoni is a thicker form of spaghetti, while capellini is a very thin spaghetti.Originally, spaghetti was notably long, but shorter lengths gained in popularity during the latter half of the 20th century and now it is most commonly available in 25–30 cm (10–12 in) lengths. A variety of

WHAT IS THE TYPE OF PASTA?

At its simplest, imitation spaghetti can be formed using no more than a rolling pin and a knife. A home pasta machine simplifies the rolling and makes the cutting more uniform.But of course cutting sheets produces pasta with a rectangular rather than a cylindrical cross-section and the result is a variant of fettuccine. Some pasta machines have a spaghetti attachment with circular holes that extrude spaghetti or shaped rollers that form cylindrical noodles. Spaghetti can be made by hand by manually rolling a ball of dough on a surface to make a long sausage shape. The ends of the sausage are pulled apart to make a long thin sausage. The ends are brought together and the loop pulled to make two long sausages.

The process is repeated until the pasta is sufficiently thin. The pasta knobs at each end are cut off leaving many strands

Spicy Spaghetti INGREDIENTS

-1-2 tablespoons of olive oil -250 grams of minced meat -½ holland onion (finely chopped) -2 cloves of garlic (finely chopped) -½ carrot (Cut into small cubes) -1 stick of celery (finely chopped) -2-3 sprigs of rosemary (finely -5 tablespoons of tomato puree -250 grams of spaghetti -2-3 red Thai chilies

-A little bit of salt -Parsley leaves (For decoration)

How to cook

-Boil spaghetti with a little -Add olive oil and fry half the -Add the Holland onion, garlic, the vegetables are soft. -Add rosemary leaves, red Thai minced meat. -Leave for a while. -After boiling, season with a our the Bolognese sauce over leaves. -Finished. Spicy Spaghetti Bolognese

Spaghetti Bolognese Recipe

oil chopped) chopped) cubes) chopped) (finely chopped) puree decoration)

salt. Drain and let cool. the minced meat until golden. garlic, carrot, celery stick and stir until Thai chilies, tomato puree and half of the a little salt to taste. over the pasta and garnish with parsley Bolognese recipe ready!

Spicy Spaghetti Bolognese recipe is very easy to make. It can be ready to be served on the table in less than 30 minutes.

MOST RECEIPES REQUEST

Pizza

is a type of food made from flat, round yeast bread that is usually topped with tomato sauce and cheese. It is then topped with a selection of meats, vegetable, and condiment. Pizzas come in different flavors depending on the type of meat used in preparing it. Pizzerias also offer non-meat pizza for vegetarians and for those on a diet. Pizza can be prepared fresh or frozen. One of the simplest and most traditional pizzas is the Margherita, which is topped with tomatoes or tomato sauce, mozzarella, and basil. Pizza can help you absorb the antioxidant Lycopene. Lycopene is found in tomatoes, which

1.First make the pizza dough. Mix together the yeast and sugar with 325ml warm water and leave for a couple of minutes. Meanwhile, sift the flour into a mixing bowl, add the salt and make a well in the middle. Pour the oil into the well, followed by the yeast mix. Using a spoon, bring the flour into the middle from the sides, mixing slowly, bit by bit, until a dough begins to form. Once you reach this stage, work the rest together with your hands.

2.When combined, tip the dough onto a floured work surface and knead for 10 minutes until smooth. Clean out your mixing bowl, dust it with flour and put the dough back into the bowl. Cover with a tea towel and leave to rise in a warm place for about 1 hour until doubled in size.

3.When the dough is risen punch out the air and tip onto a floured work surface. Knead the dough for 1–2 minutes to push out any excess air, then wrap in cling film and chill if not using immediately.

4.When you’re ready to make the pizzas, divide the dough into 4 equal balls and keep them covered. Put a large (26cm) grillproof frying pan on the heat (you can cook 2 bases at a time if you have 2 pans) and roll out one ball of dough on a floured work surface with a floured rolling pin until it’s the same size as your pan. Pour a little olive oil into the pan and add the pizza base, pressing it down. Cook over a medium heat for 5–8 minutes until the base crisps and the dough starts to cook through and bubble up.

5.Spread 2 tablespoons of the passata over the pizza base. Tear the mozzarella balls in half, then tear one half into 4 pieces and dot them over the base. Season with pepper and scatter over a few rosemary leaves. Remove from the pan and set aside.

SUPER EASY PASTA

SPAGHETTI BOLONESSE

Spaghetti bolognese consists of spaghetti (long strings of pasta) with an Italian ragù (meat sauce) made with minced beef, bacon and tomatoes, served with Parmesan cheese. Spaghetti bolognese is one of the most popular pasta dishes eaten outside of Italy. Spaghetti bolognese consists of spaghetti (long strings of pasta) with an Italian ragù (meat sauce) made with minced beef, bacon and tomatoes, served with Parmesan cheese.

Spaghetti bolognese is one of the most popular pasta dishes eaten outside of Italy. Spaghetti bolognese consists of spaghetti (long strings of pasta) with an Italian ragù (meat sauce) made with minced beef, bacon and tomatoes, served with Parmesan cheese. Spaghetti bolognese is one of the most popular pasta dishes eaten outside of Italy. Spaghetti bolognese consists of spaghetti (long strings of pasta) with an Italian ragù (meat sauce) made with minced beef, bacon and tomatoes, served with Parmesan cheese. Spaghetti bolognese is one of the most popular pasta dishes eaten outside of Italy. Spaghetti bolognese consists of spaghetti (long strings of pasta) with an Italian ragù (meat sauce) made with minced beef, bacon and tomatoes, served with Parmesan cheese. Spa-

Spaghetti bolognese consists of spaghetti (long strings of pasta) with an Italian ragù (meat sauce) made with minced beef, bacon and tomatoes, served with Parmesan cheese. Spaghetti bolognese is one of the most popular pasta dishes eaten outside of Italy. Spaghetti bolognese consists of spaghetti (long strings of pasta) with an Italian ragù (meat sauce) made with minced beef, bacon and tomatoes, served with Parmesan cheese. Spaghetti bolognese is one of the most popular pasta dishes eaten outside of Italy. Spaghetti bolognese consists of spaghetti (long strings of pasta) with an Italian ragù (meat sauce) made with minced beef, bacon and tomatoes, served with Parmesan cheese. Spaghetti bolognese is one of the most popular pasta dishes eaten outside of Italy. Spaghetti bolognese consists of spaghetti (long strings of pasta) with an Italian ragù (meat sauce) made with minced beef, bacon and tomatoes, served with Parmesan cheese. Spaghetti bolognese is one of the most popular pasta dishes eaten outside of Italy. Spaghetti bolognese consists of spaghetti (long strings of pasta) with an Italian ragù (meat sauce) made with minced beef, bacon

HEALTHY

FAST FOOD

Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy.

Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet.

Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy.

Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet.

Healthy foods are those that provide you with the

WHAT KIND OF FOOD?

Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy.

Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet.

Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy.

Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet.

Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy. Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet. Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy. Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet. Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-be-

WHAT IS THE BENEFIT?

Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy. Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet. Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy. Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced

Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy.

Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet. Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy. Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet. Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy. Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet. Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy.

Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet. Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy. Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet. Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy. Water, carbohydrates, fat, protein, vitamins, and minerals are the key nutrients that make up a healthy, balanced diet. Healthy foods are those that provide you with the nutrients you need to sustain your body’s well-being and retain energy.