The NZ-UK Link Cookery Modern Apprentice of the Year competition finalists were: Claire Nickel Vidal Winery Restaurant, Hastings Moniel Kalyan Skycity, Auckland Alasdair Bennett Vinnies Restaurant, Auckland
connecting Young Chefs around the world! The Young Chefs Development Team and the two newly appointed Ambassadors, Kelly Conwell from USA and Sarah Primrose from New Zealand, call upon associations to promote awareness to young chefs around the world. This initiative aims to build connections between young chefs clubs worldwide so they can start to communicate to a larger audience via their Facebook site, WACS Young chefs club and their blog, wacsjunior.blogspot.com
George Tomlin Bellamys, Wellington Heather Voyce Merediths, Auckland Mark Collings Crowne Plaza, Christchurch Lote Fakavata SkyCity, Auckland Regnar Christensen(W) The General Practitioner,
Thomas Bissegger,the great winner of the Swiss Culinary Cup 2010 The young Chef garde-manger of the Restaurant PUR, Seedamm Plaza, Pfäffikon (Switzerland) cooked himself to the first place, against 5 candidates, for the second time in his career in this culinary competition of the Swiss Chefs Society. WACS welcome new corporate and associate members who have joined us in 2010.
Wellington
young chefs club the road to south korea 2012 note the dates for junior chefs challenge semi-finals and grand finale that will take place at wacs world congress in daejeon – south korea. Semi Finals Pacific Rim - Auckland, New Zealand, 3-5 July 2011 Americas - Vancouver, Canada, 11-12 June 2011 Asia - Hong Kong, 11-14 May 2011 Europe North - London, England, 26 Feb.-1 March 2012 Europe South - Ljubljana, Slovenia, 19-21 January 2012 Europe Central - Budapest, Hungary, 18-21 October 2011 Africa / Middle East -to be announced Grand Finale Daejeon, South Korea 1-5 May 2012 16 World Association of Chefs Societies